BR0012894A - Processo e dispositivo para determinar a dureza de um produto - Google Patents

Processo e dispositivo para determinar a dureza de um produto

Info

Publication number
BR0012894A
BR0012894A BR0012894-5A BR0012894A BR0012894A BR 0012894 A BR0012894 A BR 0012894A BR 0012894 A BR0012894 A BR 0012894A BR 0012894 A BR0012894 A BR 0012894A
Authority
BR
Brazil
Prior art keywords
product
hardness
tapping
vibration signals
sensing
Prior art date
Application number
BR0012894-5A
Other languages
English (en)
Other versions
BR0012894B1 (pt
Inventor
Leonardus Paulus Crezee
Original Assignee
Food Processing Systems
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Food Processing Systems filed Critical Food Processing Systems
Publication of BR0012894A publication Critical patent/BR0012894A/pt
Publication of BR0012894B1 publication Critical patent/BR0012894B1/pt

Links

Classifications

    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N3/00—Investigating strength properties of solid materials by application of mechanical stress
    • G01N3/40—Investigating hardness or rebound hardness
    • G01N3/405—Investigating hardness or rebound hardness by determining the vibration frequency of a sensing element in contact with the specimen
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G01N33/025—Fruits or vegetables
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2203/00—Investigating strength properties of solid materials by application of mechanical stress
    • G01N2203/02—Details not specific for a particular testing method
    • G01N2203/06—Indicating or recording means; Sensing means
    • G01N2203/0617—Electrical or magnetic indicating, recording or sensing means
    • G01N2203/0623—Electrical or magnetic indicating, recording or sensing means using piezoelectric gauges
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2291/00—Indexing codes associated with group G01N29/00
    • G01N2291/02—Indexing codes associated with the analysed material
    • G01N2291/028—Material parameters
    • G01N2291/02827—Elastic parameters, strength or force

Abstract

"PROCESSO E DISPOSITIVO PARA DETERMINAR A DUREZA DE UM PRODUTO". Em um processo para determinar a dureza de um produto, por exemplo frutas, durante um ciclo de medição, que compreende: suportar o produto, dar pancadinhas no produto com dispositivo de dar pancadinhas em no mínimo uma posição do produto, como resultado do que o produto como um todo é ajustado em sua vibração natural e produz sinais de vibração, sensorear os sinais de vibração com um sensor de sinal, e processar os sinais de vibração com um dispositivo de processamento de sinal, no qual a dureza FRi do produto é determinada e, além disto, que compreende: sensorear os sinais produzidos pelo dispositivo de dar pancadinhas com um segundo sensor de sinal, processar os sinais de vibração com um segundo dispositivo de processamento de sinal, as propriedades elásticas do produto sendo determinadas em uma faixa de volume ao redor do acima no mínimo uma posição, determinar a dureza Fli do produto, comparar Fli e FRi e verificar a comparação com um valor pré-ajustado, a ação de dar pancadinhas e sensorear com o segundo sensor de sinal sendo repetido quando a comparação não satisfaz o valor pré-ajustado, a dureza pode ser determinada vantajosamente em particular com a intenção de rotular produtos ao selecionar e em seguida separar frutas. Um dispositivo para realizar este processo pode ser utilizado para ambos, para aplicações de área de trabalho e para determinações em linha, em máquinas de separar.
BRPI0012894-5A 1999-07-30 2000-07-31 processo e dispositivo para determinar a dureza de um produto. BR0012894B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP99202495 1999-07-30
PCT/NL2000/000548 WO2001009602A1 (en) 1999-07-30 2000-07-31 Method and device for determining the hardness of products such as fruit

Publications (2)

Publication Number Publication Date
BR0012894A true BR0012894A (pt) 2002-04-16
BR0012894B1 BR0012894B1 (pt) 2009-05-05

Family

ID=8240508

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0012894-5A BR0012894B1 (pt) 1999-07-30 2000-07-31 processo e dispositivo para determinar a dureza de um produto.

Country Status (13)

Country Link
US (1) US6539781B1 (pt)
EP (1) EP1198708B1 (pt)
JP (1) JP4675016B2 (pt)
CN (1) CN1208620C (pt)
AT (1) ATE278187T1 (pt)
AU (1) AU770616B2 (pt)
BR (1) BR0012894B1 (pt)
CA (1) CA2380978A1 (pt)
DE (1) DE60014387T2 (pt)
IL (1) IL147897A (pt)
MX (1) MXPA02001072A (pt)
NZ (1) NZ517040A (pt)
WO (1) WO2001009602A1 (pt)

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US7224896B1 (en) * 1997-02-25 2007-05-29 Telesector Resources Group, Inc. Methods and apparatus for generating local oscillation signals
JP3567199B2 (ja) * 2002-03-28 2004-09-22 国立大学法人広島大学 食品の物性測定装置および測定方法
US7565841B2 (en) * 2004-04-07 2009-07-28 Nihon University Operating frequency selection method for hardness measurement system, operating frequency selection apparatus, and hardness measurement system
DE102005030904A1 (de) * 2005-07-01 2007-01-04 Heinz Sechting Verfahren und Vorrichtung zur Feststellung der Qualität von pflanzlichen Produkten
US8346388B1 (en) * 2007-12-15 2013-01-01 Jared Michael Tritz System and method for automated tactile sorting
JP5395417B2 (ja) * 2008-12-09 2014-01-22 テイ・エス テック株式会社 測定方法および測定装置
CN101644649B (zh) * 2009-09-15 2011-11-16 江苏大学 一种巧克力脆性的测定方法
WO2012029888A1 (ja) * 2010-08-31 2012-03-08 国立大学法人広島大学 食感指標の測定方法及び測定装置
TR201816200T4 (tr) 2010-11-05 2018-11-21 Moba Group Bv Yumurta kabuklarının incelenmesine yönelik yöntem ve aparat.
FR2972536B1 (fr) * 2011-03-09 2013-03-29 Maf Agrobotic Procede et dispositif de mesure non destructive de fermete a entrainement positif commande par accelerometre
ITPN20110022A1 (it) * 2011-04-05 2012-10-06 Unitec Spa Procedimento ed apparato per la valutazione della durazza e per la selezione di prodotti orto-frutticoli
US9678015B2 (en) 2014-09-26 2017-06-13 Frito-Lay North America, Inc. Method for elemental analysis of a snack food product in a dynamic production line
US10070661B2 (en) * 2015-09-24 2018-09-11 Frito-Lay North America, Inc. Feedback control of food texture system and method
US11243190B2 (en) 2015-09-24 2022-02-08 Frito-Lay North America, Inc. Quantitative liquid texture measurement method
US10598648B2 (en) 2015-09-24 2020-03-24 Frito-Lay North America, Inc. Quantitative texture measurement apparatus and method
US10107785B2 (en) 2015-09-24 2018-10-23 Frito-Lay North America, Inc. Quantitative liquid texture measurement apparatus and method
US10969316B2 (en) 2015-09-24 2021-04-06 Frito-Lay North America, Inc. Quantitative in-situ texture measurement apparatus and method
US9541537B1 (en) 2015-09-24 2017-01-10 Frito-Lay North America, Inc. Quantitative texture measurement apparatus and method
WO2017058015A1 (en) * 2015-10-02 2017-04-06 Moba Group B.V. Detector for determining the force constant of food products in particular eggs, fruit and vegetables
CN106018716B (zh) * 2016-05-22 2018-10-26 沈阳特亦佳玉米科技有限公司 一种鉴定鲜食玉米果皮脆嫩度的方法
CN108007866B (zh) * 2017-11-28 2021-01-01 河南工业大学 一种水果的流变参数检测方法及系统
CN110501429B (zh) * 2019-07-24 2022-05-20 江苏大学 一种阵列超声信号稀疏采样方法
WO2021252403A1 (en) 2020-06-07 2021-12-16 Comestaag Llc Barrier coating compositions for perishables and methods, kits and coated items relating thereto
WO2021252369A1 (en) 2020-06-07 2021-12-16 Comestaag Llc Selectively treating plant items
CN116745585A (zh) 2021-01-11 2023-09-12 杜蓝威兰有限公司 产品分拣系统和方法
CN112868952B (zh) * 2021-02-04 2023-09-01 福建生物工程职业技术学院 一种橄榄汁饮料的生产方法及橄榄硬度选别机
CN114544772B (zh) * 2022-04-26 2022-08-05 华南农业大学 基于卷积神经网络和声音频谱的鸭蛋裂纹检测装置及方法
KR102602883B1 (ko) * 2023-04-28 2023-11-16 경상북도(농업기술원) 현장형 과일 경도측정장치

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Publication number Priority date Publication date Assignee Title
IL82037A0 (en) 1987-03-29 1987-10-20 Kalman Peleg Method and apparatus for automatically inspecting and classifying different objects
US5152401A (en) * 1989-10-13 1992-10-06 The United States Of America As Representd By The Secretary Of Agriculture Agricultural commodity condition measurement
US5691473A (en) * 1991-04-03 1997-11-25 Peleg; Kalman Method and equipment for measuring firmness of fruits and vegetables
US5811680A (en) * 1993-06-13 1998-09-22 Technion Research & Development Foundation Ltd. Method and apparatus for testing the quality of fruit
NL9401388A (nl) * 1994-08-26 1996-04-01 Leuven K U Res & Dev Inrichting voor het onderzoeken van eieren.
JP3770668B2 (ja) * 1996-09-17 2006-04-26 佐藤工業株式会社 構造物の内部欠陥の検知方法
US6240766B1 (en) * 1997-03-10 2001-06-05 Imperial College Of Science, Technology And Medicine Method and apparatus for assessing the ripeness or firmness of fruit and vegetables
GB9709840D0 (en) * 1997-05-15 1997-07-09 Sinclair Int Ltd Assessment of the condition of fruit and vegetables
JP3710595B2 (ja) * 1997-05-20 2005-10-26 東芝ソリューション株式会社 青果物判定装置
EP1238582B1 (en) * 2001-03-05 2004-06-02 FPS Food Processing Systems B.V. Method and device for determining vibration characteristics of vibrated articles such as eggs

Also Published As

Publication number Publication date
JP4675016B2 (ja) 2011-04-20
NZ517040A (en) 2003-09-26
AU6600000A (en) 2001-02-19
DE60014387D1 (de) 2004-11-04
CN1377463A (zh) 2002-10-30
IL147897A0 (en) 2002-08-14
ATE278187T1 (de) 2004-10-15
EP1198708A1 (en) 2002-04-24
MXPA02001072A (es) 2003-07-21
AU770616B2 (en) 2004-02-26
BR0012894B1 (pt) 2009-05-05
US6539781B1 (en) 2003-04-01
CA2380978A1 (en) 2001-02-08
WO2001009602A1 (en) 2001-02-08
DE60014387T2 (de) 2006-03-02
EP1198708B1 (en) 2004-09-29
CN1208620C (zh) 2005-06-29
IL147897A (en) 2005-08-31
JP2003506682A (ja) 2003-02-18

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Legal Events

Date Code Title Description
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 31/07/2000, OBSERVADAS AS CONDICOES LEGAIS.

B24C Patent annual fee: request for for restoration

Free format text: REFERENTE A 12A ANUIDADE(S), CONFORME ART. 87 DA LPI 9.279.

B24H Lapse because of non-payment of annual fees (definitively: art 78 iv lpi)
B24F Patent annual fee: publication cancelled

Free format text: ANULADA A PUBLICACAO CODIGO 24.8 NA RPI NO 2260 DE 29/04/2014 POR TER SIDO INDEVIDA.

B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 12A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2607 DE 22-12-2020 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.