ZA972011B - Method of preparing a food product encased in a gluocmannan film - Google Patents

Method of preparing a food product encased in a gluocmannan film

Info

Publication number
ZA972011B
ZA972011B ZA972011A ZA972011A ZA972011B ZA 972011 B ZA972011 B ZA 972011B ZA 972011 A ZA972011 A ZA 972011A ZA 972011 A ZA972011 A ZA 972011A ZA 972011 B ZA972011 B ZA 972011B
Authority
ZA
South Africa
Prior art keywords
gluocmannan
preparing
film
food product
product encased
Prior art date
Application number
ZA972011A
Inventor
Merritt Frederick Ii Maynard
Original Assignee
Viskase Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Viskase Corp filed Critical Viskase Corp
Publication of ZA972011B publication Critical patent/ZA972011B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0013—Chemical composition of synthetic sausage casings
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C2013/002—Sausage casings made by extrusion
    • A22C2013/0023—Sausage casings made by extrusion coextruded together with the food product

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
ZA972011A 1996-03-13 1997-03-07 Method of preparing a food product encased in a gluocmannan film ZA972011B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US08/615,352 US5695800A (en) 1996-03-13 1996-03-13 Method of preparing a food product encased in a glucomannan film

Publications (1)

Publication Number Publication Date
ZA972011B true ZA972011B (en) 1998-07-30

Family

ID=24464992

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA972011A ZA972011B (en) 1996-03-13 1997-03-07 Method of preparing a food product encased in a gluocmannan film

Country Status (5)

Country Link
US (1) US5695800A (en)
EP (1) EP0795270A1 (en)
CA (1) CA2195694C (en)
CZ (1) CZ74597A3 (en)
ZA (1) ZA972011B (en)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6667082B2 (en) 1997-01-21 2003-12-23 Cryovac, Inc. Additive transfer film suitable for cook-in end use
US5962053A (en) * 1998-02-17 1999-10-05 Viskase Corporation Edible film and method
JP2002516074A (en) * 1998-05-26 2002-06-04 タウンゼント エンジニアリング カンパニー Method for producing smoked / cooked sausage
JP2000095285A (en) * 1998-09-15 2000-04-04 Cryovac Inc Packaged product utilizing flavor transfer film, and its manufacture and usage therefor
ES2155770B1 (en) * 1999-02-09 2002-01-16 Kraft Foods Inc METHOD FOR APPLYING AN EXTERIOR COAT FOR IMPROVEMENT TO A FORMED CARNIC PRODUCT, SPICE CARRIER AND APPLIANCE TO BE USED IN THE SAME.
CA2271361A1 (en) * 1999-05-07 2000-11-07 Peter Taylor Edible casing film formulation
NL1015256C2 (en) * 2000-05-22 2001-11-26 Compaxo B V Method and device for manufacturing sausages.
US20050191365A1 (en) * 2004-02-26 2005-09-01 Creasey David H. Antimicrobial food additive and treatment for cooked food, water and wastewater
NL1025670C2 (en) * 2004-03-09 2005-09-12 Townsend Engineering B V Method and device for dehydrating co-extruded food products.
US8728561B2 (en) 2004-04-15 2014-05-20 Living Cell Research Inc. Edible film compositions for processing of meat products
EP1618795A1 (en) * 2004-07-20 2006-01-25 Shimizu Chemical Corporation Glucomannan composition and its use for preventing water migration in foods
US11470873B2 (en) 2005-09-12 2022-10-18 Marel Meat B.V. Method and device for subjecting co-extruded food products to an airflow in two phases
NL1029932C2 (en) * 2005-09-12 2007-03-13 Townsend Engineering B V Method, device and product holder for effective drying of co-extruded food products.
NL1029931C2 (en) * 2005-09-12 2007-03-13 Stork Townsend Bv Method and device for subjecting co-extruded food products to an air stream in two phases.
ATE439050T1 (en) † 2007-06-12 2009-08-15 Unilever Nv PACKAGED CONCENTRATE FOR PREPARING BOUILLON, SOUP, SAUCE, DUNK OR FOR USE AS A SEASONING AND THE CONCENTRATE WITH KONJAC MANNAN
CN109619453A (en) * 2018-11-21 2019-04-16 江苏大学 A method of improving silver carp gruel gel-formation power
EP3704946A1 (en) * 2019-03-07 2020-09-09 Viscofan, S.A. Edible tubular food casings and method for their production
JP2020163134A (en) * 2019-03-29 2020-10-08 伊那食品工業株式会社 Edible eating and drinking tool
EP3732980A1 (en) * 2019-04-30 2020-11-04 Viscofan, S.A. Edible film and method for its manufacturing

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1333576A (en) * 1962-09-14 1963-07-26 Process for manufacturing artificial casings and products conforming to those obtained by this process or a similar process
US3682661A (en) * 1970-01-02 1972-08-08 Albin F Turbak Edible vegetable protein casing
US4851394A (en) * 1986-12-30 1989-07-25 Uni Colloid Kabushiki Kaisha Glucomannan/polyhydric alcohol composition and film prepared therefrom
GB9016340D0 (en) * 1990-07-25 1990-09-12 Devro Inc Moisture barrier film
US6162906A (en) * 1991-08-08 2000-12-19 Fmc Corporation Clarified konjac glucomannan
US5271948A (en) * 1992-03-03 1993-12-21 Teepak, Inc. Method for preparing collagen encased sausage products

Also Published As

Publication number Publication date
CA2195694A1 (en) 1997-09-14
US5695800A (en) 1997-12-09
CZ74597A3 (en) 1997-09-17
CA2195694C (en) 1999-11-16
EP0795270A1 (en) 1997-09-17

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