ZA739216B - Cheese flavouring - Google Patents

Cheese flavouring

Info

Publication number
ZA739216B
ZA739216B ZA739216A ZA739216A ZA739216B ZA 739216 B ZA739216 B ZA 739216B ZA 739216 A ZA739216 A ZA 739216A ZA 739216 A ZA739216 A ZA 739216A ZA 739216 B ZA739216 B ZA 739216B
Authority
ZA
South Africa
Prior art keywords
cheese flavouring
flavouring
cheese
Prior art date
Application number
ZA739216A
Other languages
English (en)
Inventor
M Moinas
M Groux
I Horman
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ZA739216B publication Critical patent/ZA739216B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0925Addition, to cheese or curd, of colours, synthetic flavours or artificial sweeteners, including sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/206Dairy flavours

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
ZA739216A 1972-12-28 1973-12-04 Cheese flavouring ZA739216B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1899472A CH552949A (fr) 1972-12-28 1972-12-28 Composition aromatisante permettant de conferer a des matieres alimentaires un arome de fromage du type camembert ou bleu.

Publications (1)

Publication Number Publication Date
ZA739216B true ZA739216B (en) 1974-10-30

Family

ID=4436631

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA739216A ZA739216B (en) 1972-12-28 1973-12-04 Cheese flavouring

Country Status (11)

Country Link
US (1) US3895123A (ja)
JP (1) JPS5323391B2 (ja)
AU (1) AU469271B2 (ja)
CA (1) CA996811A (ja)
CH (1) CH552949A (ja)
DE (1) DE2360111C3 (ja)
FR (1) FR2212103B1 (ja)
GB (1) GB1396087A (ja)
IT (1) IT1002511B (ja)
NL (1) NL151616C (ja)
ZA (1) ZA739216B (ja)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4752483A (en) * 1986-05-30 1988-06-21 Campbell Soup Company Method for producing a highly flavored cheese ingredient
US5952022A (en) * 1998-04-24 1999-09-14 Kraft Foods, Inc. Highly flavored cheese product and method for producing

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3034902A (en) * 1960-10-19 1962-05-15 Pfizer & Co C Blue cheese flavoring composition
NL147619B (nl) * 1965-10-11 1975-11-17 Unilever Nv Werkwijze voor het bereiden van gearomatiseerde voedingsmiddelen en van aromatiseermiddelen daarvoor.
LU62952A1 (ja) * 1971-04-08 1972-12-11
US3762693A (en) * 1971-04-13 1973-10-02 Western Electric Co Methods of and apparatus for advancing and working thermoplastic materials

Also Published As

Publication number Publication date
NL151616C (nl) 1980-03-17
JPS5323391B2 (ja) 1978-07-14
DE2360111A1 (de) 1974-07-11
JPS4994876A (ja) 1974-09-09
NL7317021A (ja) 1974-07-02
US3895123A (en) 1975-07-15
IT1002511B (it) 1976-05-20
DE2360111B2 (de) 1976-04-01
NL151616B (nl) 1976-12-15
FR2212103B1 (ja) 1977-09-30
DE2360111C3 (de) 1983-11-17
FR2212103A1 (ja) 1974-07-26
GB1396087A (en) 1975-05-29
AU469271B2 (en) 1976-02-05
AU6358573A (en) 1975-06-19
CA996811A (en) 1976-09-14
CH552949A (fr) 1974-08-30

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