YU23576A - Device for approximately semi-circularly rolling kneaded baked-good intermediate products, particularly intermediate products of rolls - Google Patents

Device for approximately semi-circularly rolling kneaded baked-good intermediate products, particularly intermediate products of rolls

Info

Publication number
YU23576A
YU23576A YU23576A YU23576A YU23576A YU 23576 A YU23576 A YU 23576A YU 23576 A YU23576 A YU 23576A YU 23576 A YU23576 A YU 23576A YU 23576 A YU23576 A YU 23576A
Authority
YU
Yugoslavia
Prior art keywords
intermediate products
kneaded
baked
rolls
approximately semi
Prior art date
Application number
YU23576A
Inventor
F Prohaska
W Sommer
Original Assignee
Prohaska Franz
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from AT90375A external-priority patent/AT331744B/en
Priority claimed from AT131875A external-priority patent/AT337631B/en
Priority claimed from AT306575A external-priority patent/AT333219B/en
Application filed by Prohaska Franz filed Critical Prohaska Franz
Publication of YU23576A publication Critical patent/YU23576A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/06Machines for coiling sheets of dough, e.g. for producing rolls
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00Other apparatus for handling dough or dough pieces
    • A21C9/08Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A21C9/088Folding or bending discrete dough pieces or dough strips

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
YU23576A 1975-02-06 1976-01-30 Device for approximately semi-circularly rolling kneaded baked-good intermediate products, particularly intermediate products of rolls YU23576A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
AT90375A AT331744B (en) 1975-02-06 1975-02-06 DEVICE FOR SEMI-CIRCULAR BENDING OF LONG-MOLDED BAKED GOODS, IN PARTICULAR BAKED GOODS
AT131875A AT337631B (en) 1975-02-21 1975-02-21 DEVICE FOR A SEMI-CIRCULAR BENDING OF LONG-MOLDED BAKED PRODUCTS, IN PARTICULAR BAKED PRODUCTS, THAT CONSIST OF A SHAPE FOLLOWED BY A CONVEYOR BELT
AT306575A AT333219B (en) 1975-04-22 1975-04-22 DEVICE FOR SEMI-CIRCULAR BENDING OF LONG-MOLDED BAKED GOODS, IN PARTICULAR BAKED GOODS

Publications (1)

Publication Number Publication Date
YU23576A true YU23576A (en) 1982-10-31

Family

ID=27146861

Family Applications (1)

Application Number Title Priority Date Filing Date
YU23576A YU23576A (en) 1975-02-06 1976-01-30 Device for approximately semi-circularly rolling kneaded baked-good intermediate products, particularly intermediate products of rolls

Country Status (3)

Country Link
DE (1) DE2603168C3 (en)
HU (1) HU171947B (en)
YU (1) YU23576A (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2558339A1 (en) * 1984-01-20 1985-07-26 Jouas Claude Automatic shaping machine for products such as food products
DE3514361A1 (en) * 1985-04-20 1986-10-23 Bartels & Lüders GmbH Werk Brunsbüttel, 2212 Brunsbüttel METHOD AND DEVICE FOR THE PRODUCTION OF HOERNCHEN, PREFERABLY CROISSANTS
NL8800402A (en) * 1988-02-17 1989-09-18 Rijkaart Machinefab DOUGH BENDING DEVICE.
EP0647405B1 (en) * 1993-10-08 1998-01-21 Rheon Automatic Machinery Co. Ltd. A method of adjusting the position of a rolled-up end in croissant dough-piece bending apparatus
DE4429382C2 (en) * 1994-08-12 1996-09-19 Uwe Trockels Method and device for forming and inserting curved strands of dough into baking sheets
EP3053442B1 (en) * 2015-02-05 2018-06-13 Radie B.V. Device for flipping over U-shaped bent dough products, in particular croissants

Also Published As

Publication number Publication date
DE2603168A1 (en) 1976-08-19
DE2603168B2 (en) 1978-03-30
HU171947B (en) 1978-04-28
DE2603168C3 (en) 1978-11-16

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