WO2024057705A1 - Stainless steel and manufacturing method therefor, and stainless steel product and manufacturing method therefor - Google Patents

Stainless steel and manufacturing method therefor, and stainless steel product and manufacturing method therefor Download PDF

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WO2024057705A1
WO2024057705A1 PCT/JP2023/026330 JP2023026330W WO2024057705A1 WO 2024057705 A1 WO2024057705 A1 WO 2024057705A1 JP 2023026330 W JP2023026330 W JP 2023026330W WO 2024057705 A1 WO2024057705 A1 WO 2024057705A1
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stainless steel
less
hardness
product
temperature
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PCT/JP2023/026330
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French (fr)
Japanese (ja)
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賢太郎 福本
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株式会社プロテリアル
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Priority to CN202380016242.7A priority Critical patent/CN118510930A/en
Priority to JP2023567074A priority patent/JP7501802B1/en
Publication of WO2024057705A1 publication Critical patent/WO2024057705A1/en

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    • CCHEMISTRY; METALLURGY
    • C21METALLURGY OF IRON
    • C21DMODIFYING THE PHYSICAL STRUCTURE OF FERROUS METALS; GENERAL DEVICES FOR HEAT TREATMENT OF FERROUS OR NON-FERROUS METALS OR ALLOYS; MAKING METAL MALLEABLE, e.g. BY DECARBURISATION OR TEMPERING
    • C21D1/00General methods or devices for heat treatment, e.g. annealing, hardening, quenching or tempering
    • C21D1/06Surface hardening
    • CCHEMISTRY; METALLURGY
    • C21METALLURGY OF IRON
    • C21DMODIFYING THE PHYSICAL STRUCTURE OF FERROUS METALS; GENERAL DEVICES FOR HEAT TREATMENT OF FERROUS OR NON-FERROUS METALS OR ALLOYS; MAKING METAL MALLEABLE, e.g. BY DECARBURISATION OR TEMPERING
    • C21D8/00Modifying the physical properties by deformation combined with, or followed by, heat treatment
    • CCHEMISTRY; METALLURGY
    • C21METALLURGY OF IRON
    • C21DMODIFYING THE PHYSICAL STRUCTURE OF FERROUS METALS; GENERAL DEVICES FOR HEAT TREATMENT OF FERROUS OR NON-FERROUS METALS OR ALLOYS; MAKING METAL MALLEABLE, e.g. BY DECARBURISATION OR TEMPERING
    • C21D9/00Heat treatment, e.g. annealing, hardening, quenching or tempering, adapted for particular articles; Furnaces therefor
    • CCHEMISTRY; METALLURGY
    • C22METALLURGY; FERROUS OR NON-FERROUS ALLOYS; TREATMENT OF ALLOYS OR NON-FERROUS METALS
    • C22CALLOYS
    • C22C38/00Ferrous alloys, e.g. steel alloys
    • CCHEMISTRY; METALLURGY
    • C22METALLURGY; FERROUS OR NON-FERROUS ALLOYS; TREATMENT OF ALLOYS OR NON-FERROUS METALS
    • C22CALLOYS
    • C22C38/00Ferrous alloys, e.g. steel alloys
    • C22C38/18Ferrous alloys, e.g. steel alloys containing chromium
    • C22C38/40Ferrous alloys, e.g. steel alloys containing chromium with nickel
    • C22C38/44Ferrous alloys, e.g. steel alloys containing chromium with nickel with molybdenum or tungsten

Definitions

  • the present invention relates to a stainless steel suitable for producing stainless steel products that can be used in corrosive environments, such as various sliding products and high-strength products, and a method for producing the same.
  • the present invention also relates to the above stainless steel product and its manufacturing method.
  • Patent Document 1 For example, in Patent Document 1, ⁇ The components are approximately 0.10 to 0.40% C, approximately 0.01 to 2.0% Mn, approximately 2.0% maximum Si, and P approximately 2.0% by weight. Maximum approximately 0.2%, S maximum approximately 0.030%, Cr 10 to 15%, Ni approximately 0.5% maximum, Mo approximately 0.75 to 4.0%, N 0.02 to 0.15%, Ti up to about 0.01%, Al up to about 0.01%, Nb+Ta up to about 0.10%, V up to about 0.20%, Zr less than 0.001%, Ca A "corrosion-resistant martensitic stainless steel alloy containing less than 0.001% of iron, the balance being substantially iron, and a Ni/Cu ratio of less than 0.2" has been proposed.
  • Patent Document 2 in mass %, C: 0.15 to 0.75%, Si: 0.05 to 2.00%, Mn: 0.01 to 2.00%, Ni: 0.01 ⁇ 2.00%, Cr: 10.00 ⁇ 15.00%, Mo: 0.50 ⁇ 3.00%, Cu: 0.01 ⁇ 2.00%, N: 0.010 ⁇ 0.150%.
  • stainless steel for fuel system products for engines which has a carbonitride content of 0.50 mass% or less, an HV hardness of 500 HV or more, and a bulk HV hardness of 350 HV or less.
  • a manufacturing method of this stainless steel "a manufacturing method in which a steel having the above chemical composition is hot rolled, and then controlled annealing, forging with a reduction ratio of 60% or more, and surface hardening treatment are performed.” is proposed.
  • Patent Document 1 is an effective method for increasing the corrosion resistance of martensitic stainless steel products.
  • Patent Document 1 when increasing the hardness using normal quenching and tempering, for example, if the C content is high, the surface hardness is high, but the corrosion resistance is reduced; If it is low, the corrosion resistance is good, but the surface hardness is low, and it is difficult to improve the surface hardness and corrosion resistance of the product at the same time.
  • the annealing temperature after hot rolling is as high as 788 to 843°C, there is concern that cold workability will deteriorate due to precipitation hardening due to the Cu phase if Cu is contained in the range of 1.5 to 4.0%. Ru.
  • induction hardening is essentially performed to harden and temper only the surface layer of the forged product, and although the surface hardness of the product is high, there are concerns about corrosion resistance, and furthermore, the internal hardness is 350 HV or less. There are concerns about the internal strength of the product.
  • the object of the present invention is to provide a stainless steel with excellent cold workability, a method for producing the same, a sufficiently high surface hardness of 630 HV or more, a high internal hardness of 480 HV or more and less than 630 HV, and corrosion resistance against non-oxidizing acids.
  • Our goal is to provide superior stainless steel products and their manufacturing methods.
  • the present inventor investigated the annealing temperature after hot working in order to further improve the cold workability of stainless steel. Furthermore, solid-phase nitrogen absorption treatment was investigated in order to simultaneously increase the hardness and corrosion resistance of stainless steel products. As a result, we found that the cold workability of stainless steel can be improved by lowering the annealing temperature after hot working and coarsely dispersing the Cu phase, and that improving the composition of stainless steel can improve the hardness and corrosion resistance of stainless steel products. It was found to be effective. By finely dispersing the "Cu phase" in the surface layer of stainless steel products after quenching and tempering, and forming martensite containing a large amount of nitrogen, we can simultaneously impart excellent hardness and corrosion resistance to the product. I found out. Furthermore, in order to achieve hardness and corrosion resistance in the surface layer of such stainless steel products, we have found that it is effective to lower the tempering temperature after quenching and sub-zero treatment, and have arrived at the present invention.
  • This stainless steel has a composition of seeds: 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, and the balance is Fe and impurities.
  • the area ratio of the Cu phase having an equivalent circular diameter of 0.03 ⁇ m or more in the cross-sectional structure is 2.4% or more.
  • the present invention provides C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0.04% or less in mass %.
  • This is a method for producing stainless steel in which heat treatment is performed at 60 minutes or more at °C, followed by hot working, and then annealing is performed at 760 to 780 °C for 4 hours or more.
  • the present invention provides C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0.04% or less.
  • a nitride layer is formed on the surface of stainless steel with a composition of seeds: 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, and the balance Fe and impurities. It is a stainless steel product with The stainless steel product has a center hardness of 480 HV or more and less than 630 HV, and a surface hardness of 630 HV or more.
  • the present invention provides C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0.04% or less.
  • Stainless steel products that are hardened at a quenching temperature of 1000 to 1090°C, followed by sub-zero treatment at a temperature of -50°C or lower, and then tempered at a tempering temperature of 150 to 470°C. This is the manufacturing method.
  • the above tempering temperature is 150 to 400°C.
  • the cold workability of stainless steel can be improved, and high hardness and excellent corrosion resistance can be simultaneously imparted to stainless steel products.
  • FIG. 2 is a mapping diagram of Cu obtained by FE-EPMA (field emission type microscopic X-ray analyzer) showing the cross-sectional structure of the stainless steel of the example of the present invention.
  • FIG. 2 is a mapping diagram of Cu obtained by FE-EPMA, showing a cross-sectional structure of a stainless steel of a comparative example.
  • FIG. 3 is a mapping diagram of Cu obtained by FE-EPMA, showing the cross-sectional structure of stainless steel of another comparative example.
  • a steel ingot or a steel billet obtained by blooming the same is used as a material, and then hot processing such as hot rolling is performed on the material, and generally annealing is performed.
  • State stainless steel (intermediate material) is prepared. Then, this stainless steel is cold-worked into a shape suitable for various product shapes, and then, for example, if it is a plate-shaped product, it is cold-rolled to the product thickness, and finally, it is subjected to various machining processes.
  • the material is shaped into the product shape by quenching and tempering, and the material is hardened to the desired hardness.
  • the feature of the present invention is that in order to further improve the cold workability of stainless steel, it has been discovered that there is a suitable composition of stainless steel and a structure form of the stainless steel. It is at the point. Furthermore, the present invention is characterized by the discovery that there is a combination of the composition and surface morphology of stainless steel that is suitable for achieving both high hardness and excellent corrosion resistance in stainless steel products. Stainless steel products with this combination of composition and surface morphology can simultaneously achieve high hardness and excellent corrosion resistance, especially in corrosive environments containing non-oxidizing acids such as formic acid, sulfuric acid, and hydrochloric acid. .
  • Such stainless steel products can be used for various sliding products and high-strength products, such as cutlery, plastic molding tools, and punches.
  • cutlery plastic molding tools
  • punches punches
  • the stainless steel of the present invention has C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0 in mass %. .04% or less, S: 0.01% or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, of Mo and W according to the relational expression (Mo + 1/2W)
  • Mo + 1/2W One or two types: 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, and the balance is Fe and impurities.
  • this material in order to impart excellent wear resistance (that is, high hardness) to the product, this material is made of "stainless steel” whose composition has been adjusted to develop a martensitic structure by quenching, sub-zero treatment, and tempering. ” is used. Note that the content of less than 0.1% Al or less than 0.1% Nb in mass % is acceptable as an impurity.
  • ⁇ C 0.18 to 0.25% by mass (hereinafter simply referred to as "%")
  • C is an element effective in increasing the hardness of the martensitic structure after quenching and tempering.
  • the hardness of, for example, 630 HV or more is imparted to the surface layer of the product by the combination of Mo inclusion and solid phase nitrogen absorption treatment (quenching heating), which will be described later. can do. Therefore, the C content is set to 0.18 to 0.25%.
  • it is 0.20% or more.
  • it is preferably 0.23% or less.
  • Si 0.1-1.5%
  • Si is an element that is used as a deoxidizing agent and the like during the melting process and may be included unavoidably. If there is too much Si, the hardness of the annealed material (that is, the stainless steel of the present invention before quenching and tempering (before adjustment to product hardness)) increases and cold workability decreases. Therefore, the Si content is set to 0.1 to 1.5%. Preferably it is 1.0% or less. More preferably it is 0.8% or less. More preferably, it is 0.5% or less. Moreover, it is preferably 0.2% or more, more preferably 0.3% or more.
  • Mn is an element that is used as a deoxidizing agent etc. during the melting process and may be included unavoidably.
  • Mn is an element that has the effect of promoting solid solution of nitrogen into tissues in the solid-phase nitrogen absorption treatment described below.
  • the Mn content is set to 0.35 to 1.5%.
  • it is 0.5% or more, more preferably 0.6% or more, and still more preferably 0.7% or more.
  • it is preferably 1.3% or less, more preferably 1.1% or less, and still more preferably 1.0% or less.
  • P is an element that deteriorates the toughness of the product, so it should be 0.04% or less. Preferably it is 0.03% or less.
  • S is an element that forms MnS in the coexistence of Mn and improves the machinability of the product.
  • the content of S is set to 0.01% or less.
  • it is 0.005% or less, more preferably 0.003% or less.
  • Ni is an effective element for improving corrosion resistance to non-oxidizing acids such as formic acid, sulfuric acid, and hydrochloric acid.
  • non-oxidizing acids such as formic acid, sulfuric acid, and hydrochloric acid.
  • the Cu phase becomes fine in the stainless steel (the area ratio of the coarse Cu phase becomes small), and cold workability deteriorates.
  • the austenite structure is stabilized, making it difficult to obtain a martensitic structure and making it difficult to obtain high surface hardness.
  • the solid phase nitrogen absorption treatment described below a large amount of N is dissolved in the surface layer, so that only the surface layer becomes an austenitic structure, and the hardness is significantly reduced. Therefore, the Ni content is set to 0.05 to 0.20%.
  • it is 0.07% or more, more preferably 0.10% or more.
  • it is preferably 0.18% or less, more preferably 0.15% or less.
  • Cr is an element that forms an amorphous passive film on the surface of stainless steel and imparts corrosion resistance to the product. It also has the effect of increasing the amount of nitrogen that can be dissolved in stainless steel, and in the present invention, it is an element that promotes the solid solution of nitrogen in the solid phase nitrogen absorption treatment described below. However, if there is too much Cr, the ferrite structure will be stabilized, making it difficult to obtain a martensitic structure and making it difficult to obtain high surface hardness. Therefore, the Cr content is set to 12.5 to 14.6%. Preferably it is 14.0% or less, more preferably 13.5% or less.
  • Mo and W are similar elements and can be treated equally using the relational expression (Mo+1/2W). These elements have the effect of increasing the amount of nitrogen absorbed during solid phase nitrogen absorption treatment. Mo and W are elements that have the effect of stabilizing the passive film of stainless steel in a solid solution state, and also contribute to increasing the corrosion resistance of the product surface. Moreover, when the passive film made of Cr is damaged, Mo and W have the function of increasing the amount of Cr in the damaged area and strengthening the repairing power of the passive film.
  • the content of Mo and W is set to 1.5 to 3.0% using the relational expression (Mo+1/2W). Preferably it is 1.7% or more, more preferably 2.0% or more. Moreover, it is preferably 2.5% or less, more preferably 2.3% or less.
  • Cu is an essential element for simultaneously achieving the high hardness and excellent corrosion resistance of the present invention.
  • Cu is an effective element for improving corrosion resistance against non-oxidizing acids such as formic acid, sulfuric acid, and hydrochloric acid.
  • the Cu content is set to 1.0 to 3.0%. Preferably it is 1.5% or more, more preferably 2.0% or more. Moreover, it is preferably 2.5% or less, more preferably 2.3% or less.
  • N is an element that can suppress the precipitation of delta ferrite, which is harmful to the microstructure, in stainless steel before quenching and tempering. It is an element that dissolves solidly in the martensitic structure of stainless steel products after quenching and tempering and improves hardness and corrosion resistance. However, if there is too much N, bubbles are generated during casting, which not only significantly deteriorates manufacturability but also may cause coarse nitrides to crystallize after solidification. Furthermore, when stainless steel before quenching is finished into a product shape, it tends to be work hardened during cold working, requires repeated intermediate annealing, and machinability also deteriorates. Therefore, the N content is set to 0.03 to 0.10%. Preferably it is 0.04% or more, more preferably 0.05% or more. Moreover, it is preferably 0.08% or less, more preferably 0.06% or less.
  • the stainless steel of the present invention preferably has a coarse Cu phase in its matrix.
  • the area ratio of the Cu phase having an equivalent circle diameter of 0.03 ⁇ m or more in the cross-sectional structure is 2.4% or more.
  • the area ratio of this coarse Cu phase in order to maintain cold workability.
  • the area ratio is 2.4% or more. More preferably, the area ratio is 3.5% or more and 4.5% or more.
  • the "cross-sectional structure" for measuring the distribution state of the coarse Cu phase can be the cross-sectional structure of the central part of the stainless steel.
  • This cross-sectional structure is then confirmed by elemental mapping using an FE-EPMA (field emission microscopic X-ray analyzer) attached to the scanning electron microscope, and the 80 ⁇ m 2 minute field of view area of approximately 9 ⁇ m square is image analyzed. By doing so, it is possible to measure the area ratio of the coarse Cu phase having an equivalent circle diameter (area circle equivalent diameter) of 0.03 ⁇ m or more.
  • the method for manufacturing stainless steel of the present invention is to perform hot working on a stainless steel material having the above-mentioned composition (1) after heat treatment at 850 to 1090°C for 60 minutes or more. be. Then, annealing is further performed at a relatively low temperature of 760 to 780° C. for 4 hours or more.
  • the alloy ingot is hot worked from a furnace temperature of 1093 to 1260°C, preferably 1149 to 1232°C, with any reheating required after intermediate processing.”
  • delta ferrite is generated. Delta ferrite is a stable phase that forms at high temperatures, cannot be easily decomposed even by long-term heating, and is a harmful structure that deteriorates hardness and corrosion resistance.
  • a heat treatment that also has the effect of diffusion annealing is performed as a pretreatment.
  • delta ferrite begins to precipitate at about 1100°C, so the above heat treatment temperature needs to be 1090°C or lower. Preferably it is 1080°C or less, more preferably 1060°C or less.
  • the above holding time is preferably 80 minutes or more, more preferably 100 minutes or more, and still more preferably 120 minutes or more. Furthermore, since the starting temperature of hot working subsequent to this heat treatment can be within the above heat treatment temperature range, precipitation of delta ferrite during hot working can also be suppressed.
  • the temperature is set to 850°C or higher.
  • the temperature is preferably 880°C or higher, more preferably 900°C or higher, even more preferably 950°C or higher.
  • the upper limit of the holding time of the heat treatment it is realistic to set it to 180 minutes or less, for example.
  • Annealing performed after hot working is performed to reduce the hardness of stainless steel so that it can be easily cold worked into the desired shape.
  • annealing is performed at 788 to 843° C. after hot rolling.
  • the coarse Cu phase partially becomes a solid solution in the matrix and finely re-precipitates during cooling after annealing, resulting in poor cold workability.
  • annealing is performed at a low temperature of 750° C. or lower, the growth of the Cu phase is slow and remains fine, resulting in high hardness and poor cold workability.
  • Stainless steel can be used. By holding the stainless steel at this annealing temperature for 4 hours or more, the hardness of the stainless steel can be lowered to a value sufficient to impart cold workability.
  • the lower limit temperature of the annealing is preferably 770° C. or higher, since it is desirable to coarsen the Cu phase in order to improve cold workability.
  • the upper limit of the holding time of the annealing is not particularly limited. In consideration of shortening the treatment time, the treatment time is preferably 10 hours or less, more preferably 6 hours or less, and still more preferably 5 hours or less.
  • the stainless steel product of the present invention has a center hardness of 480 HV or more and less than 630 HV, and a surface hardness of 630 HV or more.
  • the stainless steel product of the present invention does not improve its overall hardness in order to maintain the toughness of the product. If the hardness of the center of the product is 480HV or more, even if it is less than 630HV (that is, the hardness is lower than the surface), the hardness of the surface layer of the product is 630HV or more. It is possible to impart excellent wear resistance (that is, high hardness) and high toughness to the steel.
  • the hardness of the center of the product is preferably 500 HV or more, more preferably 510 HV or more, and still more preferably 520 HV or more. Moreover, it is preferably 610 HV or less, more preferably 590 HV or less, and still more preferably 570 HV or less. Note that the hardness of the center of a stainless steel product can be measured at a position that is not affected by the nitrogen absorption treatment described below (in other words, a position that does not include a nitrided layer). For example, the hardness at a position 1 mm from the surface of a stainless steel product can be measured.
  • the surface hardness is preferably 650 HV or more. More preferably, it is 670 HV or more, and still more preferably 690 HV or more. It is also possible to increase the voltage to 700HV or more. Although it is not necessary to specify the upper limit of hardness, approximately 900HV or 800HV is realistic. This hardness can be measured on the surface of the stainless steel product, including its nitrided layer.
  • the stainless steel product of the present invention can achieve high hardness and excellent corrosion resistance even in large products that are difficult to harden to the inside.
  • the lower limit of the product thickness is, for example, in the direction from the surface of the product with the nitrided layer to the inside. , 0.20 mm, 0.30 mm, and 0.40 mm, which do not harden to the inside.
  • the stainless steel product can have a nitrided layer on only one surface or both surfaces.
  • the thickness of the stainless steel product can be greater than 1 mm or greater than 3 mm.
  • the product may have a thickness of 5 mm or more, 7 mm or more, or 9 mm or more.
  • the method for manufacturing stainless steel products of the present invention includes quenching the stainless steel of (1) above by heating it to a temperature of 1000 to 1090°C in a nitrogen atmosphere and cooling it, followed by After performing sub-zero treatment in which the temperature is -50°C or lower, tempering is performed at a tempering temperature of 150 to 470°C. Quenching, sub-zero treatment and tempering are performed to adjust the mechanical properties of stainless steel to suit its application. Regarding quenching, in the present invention, the above-mentioned stainless steel is subjected to quenching accompanied by solid phase nitrogen absorption treatment. By performing this solid phase nitrogen absorption treatment at a temperature of 1000 to 1090°C, precipitation of delta ferrite, which is harmful to corrosion resistance, can be suppressed. Then, after the subsequent sub-zero treatment and tempering, the stainless steel product of the present invention whose surface layer portion satisfies the above-mentioned condition (4) can be obtained.
  • the final product form is austenitized at 954-1093°C, preferably at least 1038°C, followed by hardening, preferably heating in vacuum for 1 hour to prevent oxidation. Hardened by rapid gas cooling. However, by hardening in a vacuum, it is difficult to simultaneously increase surface hardness and corrosion resistance.
  • the solid phase nitrogen absorption treatment is performed in conjunction with the quenching. Since stainless steel has the above-mentioned composition (1) and contains Cr and Mo, firstly, the amount of nitrogen that can be dissolved in the alloy is increased.
  • the structure of this stainless steel is sufficiently austenitized at a heating temperature of 1000° C. or higher, so that the amount of nitrogen that can be dissolved in solid solution is further increased. Therefore, if the above-mentioned stainless steel is maintained at this heating temperature in a nitrogen atmosphere, a sufficient amount of nitrogen can be solid-dissolved in the structure of the surface layer which is in an austenitic state at that time.
  • the heating temperature is 1050°C or higher.
  • nitrogen gas can be used as the nitrogen atmosphere.
  • a specific example is an atmosphere containing 90% by volume or more of this nitrogen gas.
  • this nitrogen atmosphere a "pressurized atmosphere” (including atmospheric pressure)
  • absorption of nitrogen from the surface of the stainless steel is promoted, which is effective in reducing processing time and processing costs. It is.
  • generating plasma in a nitrogen atmosphere and using more active radical nitrogen is also effective in reducing processing time and processing cost.
  • the processing temperature can be, for example, ⁇ 50° C. or lower.
  • the lower limit temperature is not particularly limited, but ⁇ 200° C., which is the temperature of general cryo processing, is realistic.
  • the holding time at the treatment temperature can be, for example, 10 seconds or more. In the case of the present invention, it is important to increase the hardness and corrosion resistance of the surface layer, and even if the treatment time is short, the surface layer undergoes sufficient martensitic transformation and is hardened.
  • the holding time at the processing temperature is not particularly limited, but since the longer the holding time, the higher the processing cost, a realistic upper limit of the holding time is 1 hour.
  • the tempering temperature can be 150-470°C. Fine carbides are precipitated in the structure by tempering.
  • the tempering temperature is set to 150° C. or higher because the fine carbide precipitation reduces the carbon content of the martensite base and provides the product with appropriate toughness.
  • the temperature is preferably 250°C or higher, more preferably 350°C or higher.
  • the tempering temperature becomes too high, the Cu phase will grow and form a local battery with the martensite base, deteriorating the corrosion resistance, so the upper limit temperature is set at 470°C.
  • the temperature is preferably 450°C, more preferably 440°C, even more preferably 410°C, and even more preferably 400°C.
  • the holding time at the tempering temperature can be, for example, 30 seconds to 3 hours.
  • the stainless steel product of the present invention can be produced by subjecting the surface of the stainless steel (1) to, for example, the nitrogen absorption treatment (5) described above (that is, quenching heating that also serves as solid-phase nitrogen absorption treatment). It is preferable to have a nitride layer containing a Cu phase. As a result, high hardness and excellent corrosion resistance can be simultaneously imparted to the surface layer (nitrided layer) of the stainless steel product of the present invention. Furthermore, the stainless steel product of the present invention has a fine Cu phase in its base by subjecting the stainless steel of (1) to, for example, the solid phase nitrogen absorption treatment, subzero treatment, and tempering of (5) above. It is preferable that By satisfying the tempering temperature in (5) above, the Cu phase in the matrix becomes fine, and excellent corrosion resistance can be imparted to the stainless steel product.
  • the area ratio of the above coarse Cu phase and cold workability were investigated.
  • stainless steel U-1 only the hardness, presence or absence of delta ferrite phase, and area ratio of coarse Cu phase were investigated.
  • the hardness of the stainless steel was determined by measuring the Vickers hardness at the center in the thickness direction of a cross section parallel to the forging (stretching) direction. The load at the time of measurement was 300 g, and the surface was polished to a mirror surface before measurement.
  • the presence or absence of delta ferrite phase in stainless steel can be determined by examining the structure at the center (approximately 10 mm depth from the surface) in the thickness direction (perpendicular to the direction of elongation) using an optical microscope (100x magnification) in the above cross section. I observed it and did it.
  • FIGS. 1 to 3 show the elemental mapping of Cu in stainless steels V-3 and T-1 of comparative examples, which were binarized using the same procedure.
  • the distribution substance confirmed as a granular white contrast phase (for example, the arrow in the figure) is a Cu phase.
  • the area ratio of the coarse Cu phase having an equivalent circle diameter of 0.03 ⁇ m or more was measured by performing a 2- minute image analysis of this visual field area of about 80 ⁇ m.
  • image processing software "ImageJ (http://imageJ.gov/ij/)" provided by the National Institutes of Health (NIH) was used.
  • the cold workability of stainless steel was evaluated by the presence or absence of "cracks" when a 20 x 45 x 3.5 mm test piece was cut from each stainless steel and rolled at room temperature to a rolling reduction of 80%.
  • the evaluation criteria are " ⁇ (Excellent)” for those with no cracks up to 80% reduction, “ ⁇ (Good)” for those with slight cracks only at the edges, and a comparison of approximately 1 mm at the edges. Those in which large cracks occurred were rated “ ⁇ (fair),” and those in which large cracks of 5 mm or more occurred were rated “x (poor).”
  • the above results are also shown in Table 2.
  • stainless steel V-1 of the present invention example has a large area ratio of coarse Cu phase due to the moderately low holding temperature during annealing after hot forging. Since the precipitation of fine Cu phase was suppressed, it could be processed without cracking and had excellent cold workability. Further, no harmful delta ferrite precipitation was observed in the microstructure. On the other hand, no precipitation of delta ferrite was observed in the microstructures of stainless steels V-2 and V-3 as comparative examples. However, due to the high holding temperature during annealing after hot forging, the Cu phase re-dissolved in the austenite, so the area ratio of the coarse Cu phase was relatively small, and cracks occurred in both cases.
  • stainless steel Z-3 of the present invention example has a large area ratio of coarse Cu phase due to the moderately low holding temperature during annealing after hot forging. Since the precipitation of fine Cu phase was suppressed, it could be processed without cracking and had excellent cold workability.
  • the holding temperature during annealing after hot forging was as low as 750°C or less, and the growth of the Cu phase was slow and remained fine. , the hardness increased, and cracks occurred in both cases.
  • the stainless steel AA-1 of the present invention has a very large area ratio of coarse Cu phase due to the low hot forging temperature, and the precipitation of fine Cu phase is suppressed, which prevents cracking. It was possible to process the material without any complication, and it had very good cold workability.
  • stainless steel products 1 to 53 were produced by quenching and tempering the stainless steels produced from materials A to Z and AA. Note that the heat treatment and annealing conditions when producing stainless steel from the raw material were in accordance with those for stainless steel V-1 in Table 2.
  • the stainless steel was subjected to three different types of quenching and tempering. That is, in the examples of the present invention and some of the comparative examples, quenching heating is carried out by heating and holding in a nitrogen atmosphere made of nitrogen gas (purity 99%) at atmospheric pressure.
  • the heating temperature in the above-mentioned quenching heating and the holding time at that heating temperature are shown in Table 4.
  • the quenching was performed by quenching to room temperature using nitrogen gas pressurized to 2 atmospheres, and after the quenching, sub-zero treatment was immediately performed except for product 25.
  • the conditions for the sub-zero treatment were to use liquefied carbon dioxide at -75°C and hold it there for 30 minutes. After this, tempering was performed at the tempering temperature shown in Table 4 for 1 to 2 hours.
  • a quenching method was performed in which the material was heated and held in the air for quenching, and then rapidly cooled in oil.
  • the heating temperature in the above-mentioned quenching heating and the holding time at the heating temperature are as shown in Table 3.
  • sub-zero treatment was performed.
  • the conditions for the sub-zero treatment were to use liquefied carbon dioxide at -75°C and hold it there for 30 minutes.
  • tempering was performed at the tempering temperature shown in Table 3 for 1 to 3 hours. Since an oxide generated by atmospheric heating was formed on the surface of the test piece, this oxide was removed by grinding to a depth of 1 mm or more.
  • this ground stainless steel product which had been subjected to atmospheric heating, sub-zero treatment, and tempering, was further subjected to gas nitriding treatment in an ammonia gas atmosphere at 500°C.
  • the hardness of the surface layer of the stainless steel products was determined by measuring the Vickers hardness of the surfaces of Products 1 to 53.
  • the load at the time of measurement was 50 g, and the surface of the product was polished by about 0.002 mm with #1500 emery paper.
  • the hardness of the center of stainless steel products can be determined by cutting the products 1 to 53 in half along a cross section perpendicular to the surface of the block with the nitrided layer, and measuring the Vickers hardness at a position 1 mm from the surface of the cross section. did.
  • the load at the time of measurement was 300 g, and the cross section was mirror polished.
  • a constant temperature corrosion test was conducted in which Products 1 to 53 were immersed in a 5% formic acid solution and a 20% sulfuric acid solution held at 50°C for 5 hours to evaluate their corrosion resistance.
  • the corrosion resistance of the product was evaluated by calculating the corrosion rate (mg/hcm 2 ) from the amount of weight loss before and after the corrosion test.
  • the evaluation criteria for the formic acid corrosion resistance test is that those smaller than 0.1 mg/hcm 2 are rated " ⁇ (excellent)", those that are relatively small from 0.1 to 0.5 mg/hcm 2 are also rated “ ⁇ (good)", and those that are relatively small (0.1 to 0.5 mg/hcm 2 ) are rated " ⁇ (good)”.
  • Products 1, 4 to 6 are comparative examples made using stainless steel with a high carbon content of 0.67 to 1.01%. Under standard quenching conditions, high hardness of 660 HV or higher was obtained for both the surface and center hardness of the product. However, due to the large amount of carbon, many coarse carbides remained that did not dissolve into solid solution during quenching, which became the starting point for corrosion and had a negative impact on corrosion resistance.
  • Products 2 and 3 are comparative examples made using a general martensitic stainless steel material containing 0.33 to 0.38% carbon. Under standard quenching conditions, some products had relatively good corrosion resistance, but the surface hardness of the product was less than 600 HV, and the targeted high hardness could not be obtained.
  • Products 7 to 16 are examples of the present invention or comparative examples manufactured using stainless steel materials containing 0.19 to 0.24% carbon and having similar compositions. Under standard quenching conditions, although good corrosion resistance was obtained for Products 9 to 11, the surface hardness of the products was 607 HV or less, and high hardness was not obtained. Note that corrosion resistance was not evaluated for Products 7, 8, and 14 to 16 because high surface hardness could not be obtained.
  • Products 17 to 20 are stainless steel products with different compositions, including the composition of the stainless steel of the present invention example (Material V), which are held in ammonia gas at 500° C. for 3 hours after quenching and tempering, and then subjected to gas nitriding treatment.
  • This is a comparative example.
  • Under standard gas nitriding treatment conditions extremely high hardness was obtained due to the formation of hard nitrides on the surface of the product.
  • hard nitrides have low toughness and are therefore undesirable because they may peel off when subjected to an impact load.
  • Products 21 to 24 are comparative examples manufactured using a stainless steel material that does not contain Cu and quenched using solid phase nitrogen absorption treatment. Since Product 21 contained 0.67% carbon, a large amount of nitrogen dissolved in the solid phase nitrogen absorption treatment left austenite in the surface layer of the product during quenching, and the surface hardness significantly deteriorated. Products 22 to 24 had high hardness in the product surface layer, but did not have excellent corrosion resistance because they did not contain Cu.
  • Product 25 is a comparative example produced by applying the solid phase nitrogen absorption treatment to the stainless steel composition (Material V) of the present invention example and hardening it, but without performing the sub-zero treatment. Since sub-zero treatment was not performed, austenite remained and although high corrosion resistance was obtained, the hardness of the product surface was very low.
  • Products 26 to 39 are comparative examples manufactured by quenching using solid-phase nitrogen absorption treatment using stainless steel materials with compositions similar to those of the present invention examples. Since Product 26 contained 0.29% Al, a large amount of nitrogen dissolved in solid solution during the solid-phase nitrogen absorption treatment formed Al nitride, which adversely affected hardness and corrosion resistance. Products 27 to 30 and 34 to 38 contain 0.99 to 4.03% of Ni, an austenite stabilizing element, so austenite remains during quenching due to a large amount of nitrogen dissolved in the solid phase nitrogen absorption treatment, and the product The hardness of the surface layer was significantly reduced. Since Products 31 to 33 contained 15.95 to 16.02% Cr, delta ferrite precipitated, significantly reducing the hardness of the product center.
  • Products 40 to 53 are examples manufactured using stainless steel materials having the compositions of the examples of the present invention.
  • the surface hardness of the products was moderately high at 631 HV or higher, and the hardness at the center was 498 to 588 HV, which was an appropriate level of hardness. It also had excellent corrosion resistance.

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Abstract

Provided are: a stainless steel having excellent cold workability and a manufacturing method therefor; and a stainless steel product for which surface hardness is sufficiently high and for which corrosion resistance against acids, particularly non-oxidative acids, is excellent and a manufacturing method therefor. Provided are the stainless steel and the manufacturing method therefor, said steel having a component composition, in terms of % by mass, of 0.18-0.25% of C, 0.1-1.5% of Si, 0.35-1.5% of Mn, 0.04% or less of P, 0.01% or less of S, 0.05-0.20% of Ni, 12.5-14.6% of Cr, 1.5-3.0% of one or both of Mo and W according to the relational expression (Mo + 1/2W), 1.0-3.0% of Cu, and 0.03-0.10% of N, the remainder being Fe and impurities. Further provided are the stainless steel product and the manufacturing method therefor, said stainless steel product being obtained by quenching and tempering the foregoing stainless steel.

Description

ステンレス鋼およびその製造方法、ならびに、ステンレス鋼製品およびその製造方法Stainless steel and its manufacturing method, and stainless steel products and its manufacturing method
 本発明は、腐食環境下で使用される、例えば、各種の摺動製品や高強度製品等に用いることができるステンレス鋼製品の作製に適したステンレス鋼と、その製造方法に関する。そして、本発明は、上記のステンレス鋼製品と、その製造方法に関する。 The present invention relates to a stainless steel suitable for producing stainless steel products that can be used in corrosive environments, such as various sliding products and high-strength products, and a method for producing the same. The present invention also relates to the above stainless steel product and its manufacturing method.
 従来、ステンレス鋼製品の耐食性や硬さ、疲労強度等の特性を向上させるために、構成成分の含有量を適正化する手法や、高周波誘導加熱や500℃程度の比較的低温で表層に窒化層を形成する窒化処理、1000℃程度の高温で表層に窒素を固溶させる固相窒素吸収処理などの表面処理を行う手法が提案されている。 Conventionally, in order to improve properties such as corrosion resistance, hardness, and fatigue strength of stainless steel products, methods of optimizing the content of constituent components, high-frequency induction heating, and forming a nitrided layer on the surface at a relatively low temperature of about 500°C have been used. Surface treatment methods have been proposed, such as nitriding treatment to form a carbonaceous substance, and solid-phase nitrogen absorption treatment to form a solid solution of nitrogen in the surface layer at a high temperature of about 1000°C.
 例えば、特許文献1では、「成分が、重量%で、Cを約0.10~0.40%、Mnを約0.01~2.0%、Siを最大約2.0%、Pを最大約0.2%、Sを最大約0.030%、Crを10~15%、Niを最大約0.5%、Moを約0.75~4.0%、Nを0.02~0.15%、Tiを最大約0.01%、Alを最大約0.01%、Nb+Taを最大約0.10%、Vを最大約0.20%、Zrを0.001%未満、Caを0.001%未満含有し、残部が実質的に鉄であり、Ni/Cuが0.2未満である耐食性マルテンサイト系ステンレス鋼合金」が提案されている。 For example, in Patent Document 1, ``The components are approximately 0.10 to 0.40% C, approximately 0.01 to 2.0% Mn, approximately 2.0% maximum Si, and P approximately 2.0% by weight. Maximum approximately 0.2%, S maximum approximately 0.030%, Cr 10 to 15%, Ni approximately 0.5% maximum, Mo approximately 0.75 to 4.0%, N 0.02 to 0.15%, Ti up to about 0.01%, Al up to about 0.01%, Nb+Ta up to about 0.10%, V up to about 0.20%, Zr less than 0.001%, Ca A "corrosion-resistant martensitic stainless steel alloy containing less than 0.001% of iron, the balance being substantially iron, and a Ni/Cu ratio of less than 0.2" has been proposed.
 また、特許文献2では、「質量%で、C:0.15~0.75%、Si:0.05~2.00%、Mn:0.01~2.00%、Ni:0.01~2.00%、Cr:10.00~15.00%、Mo:0.50~3.00%、Cu:0.01~2.00%、N:0.010~0.150%を含有し、0.20≦C+N≦0.80を満たし、残部がFeおよび不純物であり、表面の一部または全部に表面硬化層を有し、前記表面硬化層における炭窒化物サイズが1.0μm以下かつ炭窒化物量が0.50mass%以下、HV硬さが500HV以上であり、バルクのHV硬さが350HV以下であることを特徴とするエンジン向け燃料系製品用ステンレス鋼」が提案されている。そして、さらに、このステンレス鋼の製造方法として、「上記の化学組成を有する鋼を熱間圧延した後に、制御焼鈍と圧下率が60%以上の鍛造と、表面硬化処理と、を行う製造方法」が提案されている。 Furthermore, in Patent Document 2, "in mass %, C: 0.15 to 0.75%, Si: 0.05 to 2.00%, Mn: 0.01 to 2.00%, Ni: 0.01 ~2.00%, Cr: 10.00~15.00%, Mo: 0.50~3.00%, Cu: 0.01~2.00%, N: 0.010~0.150%. contains, satisfies 0.20≦C+N≦0.80, the remainder is Fe and impurities, has a surface hardening layer on part or all of the surface, and the carbonitride size in the surface hardening layer is 1.0 μm "Stainless steel for fuel system products for engines" is proposed, which has a carbonitride content of 0.50 mass% or less, an HV hardness of 500 HV or more, and a bulk HV hardness of 350 HV or less. . Furthermore, as a manufacturing method of this stainless steel, "a manufacturing method in which a steel having the above chemical composition is hot rolled, and then controlled annealing, forging with a reduction ratio of 60% or more, and surface hardening treatment are performed." is proposed.
特表2009-503257号公報Special Publication No. 2009-503257 特開2021-80544号公報Japanese Patent Application Publication No. 2021-80544
 特許文献1は、マルテンサイト系ステンレス鋼製品の耐食性を高めるのに有効な手法である。しかし、特許文献1の場合、通常の焼入れ焼戻しを利用して硬さを高める場合に、例えばC含有量が高い場合には表面硬さは高いものの、耐食性は低下し、反対にC含有量が低い場合には耐食性は良好なものの、表面硬さは低くなってしまい、製品の表面硬さと耐食性を同時に高めることは難しい。加えて、熱間圧延後の焼鈍温度が788~843℃と高いため、Cuを1.5~4.0%含有する場合、Cu相による析出硬化のために冷間加工性の悪化が懸念される。また、特許文献2の場合、実質的には鍛造品の表層のみに焼入れ焼戻しを行う高周波焼入れであり、製品の表面硬さは高いものの、耐食性には懸念があり、さらに内部硬さは350HV以下と低く、製品内部の強度に懸念が考えられる。 Patent Document 1 is an effective method for increasing the corrosion resistance of martensitic stainless steel products. However, in the case of Patent Document 1, when increasing the hardness using normal quenching and tempering, for example, if the C content is high, the surface hardness is high, but the corrosion resistance is reduced; If it is low, the corrosion resistance is good, but the surface hardness is low, and it is difficult to improve the surface hardness and corrosion resistance of the product at the same time. In addition, since the annealing temperature after hot rolling is as high as 788 to 843°C, there is concern that cold workability will deteriorate due to precipitation hardening due to the Cu phase if Cu is contained in the range of 1.5 to 4.0%. Ru. Furthermore, in the case of Patent Document 2, induction hardening is essentially performed to harden and temper only the surface layer of the forged product, and although the surface hardness of the product is high, there are concerns about corrosion resistance, and furthermore, the internal hardness is 350 HV or less. There are concerns about the internal strength of the product.
 本発明の目的は、冷間加工性に優れたステンレス鋼とその製造方法、ならびに表面の硬度が630HV以上と十分に高く、内部硬さも480HV以上630HV未満と高く、さらに非酸化性の酸に対する耐食性に優れたステンレス鋼製品とその製造方法を提供することである。 The object of the present invention is to provide a stainless steel with excellent cold workability, a method for producing the same, a sufficiently high surface hardness of 630 HV or more, a high internal hardness of 480 HV or more and less than 630 HV, and corrosion resistance against non-oxidizing acids. Our goal is to provide superior stainless steel products and their manufacturing methods.
 上記の課題に対し、本発明者は、ステンレス鋼の冷間加工性をさらに改善するために熱間加工後の焼鈍温度について検討した。さらに、ステンレス鋼製品の硬さと耐食性を同時に高めるために、固相窒素吸収処理を検討した。その結果、熱間加工後の焼鈍温度を下げ、Cu相を粗大に分散させることでステンレス鋼の冷間加工性を改善できること、またステンレス鋼の成分組成の改良がステンレス鋼製品の硬さと耐食性に効果的であることを知見した。そして、焼入れ焼戻し後のステンレス鋼製品の表層部に「Cu相」を微細に分散させ、さらに窒素を多量に含んだマルテンサイトを形成することこそが、製品に優れた硬さと耐食性を同時に付与できることを突きとめた。さらに、このようなステンレス鋼製品の表層部の硬さと耐食性を達成するために、焼入れ、サブゼロ処理後の焼戻し温度を下げることが効果的であることを突きとめ、本発明に到達した。 In order to further improve the cold workability of stainless steel, the present inventor investigated the annealing temperature after hot working in order to further improve the cold workability of stainless steel. Furthermore, solid-phase nitrogen absorption treatment was investigated in order to simultaneously increase the hardness and corrosion resistance of stainless steel products. As a result, we found that the cold workability of stainless steel can be improved by lowering the annealing temperature after hot working and coarsely dispersing the Cu phase, and that improving the composition of stainless steel can improve the hardness and corrosion resistance of stainless steel products. It was found to be effective. By finely dispersing the "Cu phase" in the surface layer of stainless steel products after quenching and tempering, and forming martensite containing a large amount of nitrogen, we can simultaneously impart excellent hardness and corrosion resistance to the product. I found out. Furthermore, in order to achieve hardness and corrosion resistance in the surface layer of such stainless steel products, we have found that it is effective to lower the tempering temperature after quenching and sub-zero treatment, and have arrived at the present invention.
 すなわち、本発明は、質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるステンレス鋼である。そして好ましくは、これら本発明において、断面組織に占める円相当径が0.03μm以上のCu相の面積率が2.4%以上である。 That is, in the present invention, C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, P: 0.04% or less , S: 0.01% or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W) This stainless steel has a composition of seeds: 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, and the balance is Fe and impurities. Preferably, in the present invention, the area ratio of the Cu phase having an equivalent circular diameter of 0.03 μm or more in the cross-sectional structure is 2.4% or more.
 また、本発明は、質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるステンレス鋼素材に、850~1090℃で60分以上保持する熱処理を行ってから熱間加工を行い、この後に760~780℃で4時間以上保持する焼鈍を行うステンレス鋼の製造方法である。 Further, the present invention provides C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0.04% or less in mass %. , S: 0.01% or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W) Seed: 1.5-3.0%, Cu: 1.0-3.0%, N: 0.03-0.10%, balance Fe and impurities. This is a method for producing stainless steel in which heat treatment is performed at 60 minutes or more at ℃, followed by hot working, and then annealing is performed at 760 to 780 ℃ for 4 hours or more.
 さらに、本発明は、質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるステンレス鋼の表面に窒化層を有したステンレス鋼製品であり、
上記のステンレス鋼製品の中心の硬さが480HV以上630HV未満であり、上記のステンレス鋼製品の表面の硬さが630HV以上であるステンレス鋼製品である。
Furthermore, the present invention provides C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0.04% or less. , S: 0.01% or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W) A nitride layer is formed on the surface of stainless steel with a composition of seeds: 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, and the balance Fe and impurities. It is a stainless steel product with
The stainless steel product has a center hardness of 480 HV or more and less than 630 HV, and a surface hardness of 630 HV or more.
 さらに、本発明は、質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるステンレス鋼に、窒素雰囲気中で焼入れ温度を1000~1090℃とする焼入れを行い、この焼入れに続いて処理温度を-50℃以下とするサブゼロ処理を行った後、焼戻し温度を150~470℃とする焼戻しを行うステンレス鋼製品の製造方法である。好ましくは、上記の焼戻し温度を150~400℃とする。 Furthermore, the present invention provides C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0.04% or less. , S: 0.01% or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W) Seed: 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, balance Fe and impurities to stainless steel in a nitrogen atmosphere. Stainless steel products that are hardened at a quenching temperature of 1000 to 1090°C, followed by sub-zero treatment at a temperature of -50°C or lower, and then tempered at a tempering temperature of 150 to 470°C. This is the manufacturing method. Preferably, the above tempering temperature is 150 to 400°C.
 本発明によれば、ステンレス鋼の冷間加工性を高め、さらにステンレス鋼製品に、高い硬さと優れた耐食性を同時に付与することができる。 According to the present invention, the cold workability of stainless steel can be improved, and high hardness and excellent corrosion resistance can be simultaneously imparted to stainless steel products.
本発明例のステンレス鋼の断面組織を示す、FE-EPMA(電解放出型微小部X線分析装置)によるCuのマッピング図である。FIG. 2 is a mapping diagram of Cu obtained by FE-EPMA (field emission type microscopic X-ray analyzer) showing the cross-sectional structure of the stainless steel of the example of the present invention. 比較例のステンレス鋼の断面組織を示す、FE-EPMAによるCuのマッピング図である。FIG. 2 is a mapping diagram of Cu obtained by FE-EPMA, showing a cross-sectional structure of a stainless steel of a comparative example. 別の比較例のステンレス鋼の断面組織を示す、FE-EPMAによるCuのマッピング図である。FIG. 3 is a mapping diagram of Cu obtained by FE-EPMA, showing the cross-sectional structure of stainless steel of another comparative example.
 従来、各種のステンレス鋼製品を作製するときには、まず、鋼塊や、これを分塊加工した鋼片を素材として、これに熱間圧延等の熱間加工を行って、一般的には、焼鈍状態のステンレス鋼(中間素材)が準備される。そして、このステンレス鋼が、種々の製品形状に見合った形状に冷間加工されてから、例えば、板状製品であるなら、製品厚さに冷間圧延されてから、最後に、種々の機械加工によって製品形状に整えられると共に、焼入れ焼戻しを行って製品硬さに整えられる。 Conventionally, when producing various stainless steel products, first, a steel ingot or a steel billet obtained by blooming the same is used as a material, and then hot processing such as hot rolling is performed on the material, and generally annealing is performed. State stainless steel (intermediate material) is prepared. Then, this stainless steel is cold-worked into a shape suitable for various product shapes, and then, for example, if it is a plate-shaped product, it is cold-rolled to the product thickness, and finally, it is subjected to various machining processes. The material is shaped into the product shape by quenching and tempering, and the material is hardened to the desired hardness.
 このような一連の製造工程において、本発明の特徴は、ステンレス鋼の冷間加工性をさらに改善するために、それに適したステンレス鋼の成分組成や、そのステンレス鋼の組織形態があることを見いだした点にある。また、本発明の特徴は、ステンレス鋼製品の高い硬さと優れた耐食性とを両立させるために、それに適したステンレス鋼の成分組成と表層形態との組合せがあることを見いだした点にある。この成分組成と表層形態との組合せを有したステンレス鋼製品であれば、特に非酸化性の酸、例えば、ギ酸や硫酸や塩酸を含む腐食環境下において、高い硬さと優れた耐食性を同時に実現できる。そして、このようなステンレス鋼製品は、例えば、刃物やプラスチック成形工具、パンチといった、各種の摺動製品や高強度製品等に用いることができる。
 以下、本発明のステンレス鋼およびステンレス鋼製品について、その達成に好ましい製造方法も合わせて、説明する。
In such a series of manufacturing processes, the feature of the present invention is that in order to further improve the cold workability of stainless steel, it has been discovered that there is a suitable composition of stainless steel and a structure form of the stainless steel. It is at the point. Furthermore, the present invention is characterized by the discovery that there is a combination of the composition and surface morphology of stainless steel that is suitable for achieving both high hardness and excellent corrosion resistance in stainless steel products. Stainless steel products with this combination of composition and surface morphology can simultaneously achieve high hardness and excellent corrosion resistance, especially in corrosive environments containing non-oxidizing acids such as formic acid, sulfuric acid, and hydrochloric acid. . Such stainless steel products can be used for various sliding products and high-strength products, such as cutlery, plastic molding tools, and punches.
Hereinafter, the stainless steel and stainless steel products of the present invention will be described, together with a manufacturing method preferable for achieving the same.
(1) 本発明のステンレス鋼は、質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるものである。
 本発明の場合、製品に優れた耐摩耗性(すなわち、高硬度)を付与するため、この材料には、焼入れ、サブゼロ処理、焼戻しによってマルテンサイト組織を発現する成分組成に調整された“ステンレス鋼”を用いる。なお、質量%で、0.1%未満のAlや、0.1%未満のNbの含有は、不純物として許容できる。
(1) The stainless steel of the present invention has C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, and P: 0 in mass %. .04% or less, S: 0.01% or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, of Mo and W according to the relational expression (Mo + 1/2W) One or two types: 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, and the balance is Fe and impurities.
In the case of the present invention, in order to impart excellent wear resistance (that is, high hardness) to the product, this material is made of "stainless steel" whose composition has been adjusted to develop a martensitic structure by quenching, sub-zero treatment, and tempering. ” is used. Note that the content of less than 0.1% Al or less than 0.1% Nb in mass % is acceptable as an impurity.
・C:0.18~0.25質量%(以下、単に「%」と表記する。)
 Cは、焼入れ焼戻し後のマルテンサイト組織の硬度を高めるのに有効な元素である。しかし、Cが多すぎると、相対的に基地に固溶するCr量、Mo量が低減し、製品の耐食性が悪化する。そして、Cを減じたとしても、本発明の場合、後述するMoの含有と、固相窒素吸収処理(焼入れ加熱)との組合せによって、製品の表層部に、例えば、630HV以上の硬さを付与することができる。
 よって、Cの含有量は、0.18~0.25%とする。好ましくは0.20%以上である。また、好ましくは0.23%以下である。
・C: 0.18 to 0.25% by mass (hereinafter simply referred to as "%")
C is an element effective in increasing the hardness of the martensitic structure after quenching and tempering. However, if there is too much C, the amount of Cr and Mo dissolved in the matrix will be relatively reduced, and the corrosion resistance of the product will deteriorate. Even if C is reduced, in the case of the present invention, the hardness of, for example, 630 HV or more is imparted to the surface layer of the product by the combination of Mo inclusion and solid phase nitrogen absorption treatment (quenching heating), which will be described later. can do.
Therefore, the C content is set to 0.18 to 0.25%. Preferably it is 0.20% or more. Moreover, it is preferably 0.23% or less.
・Si:0.1~1.5%
 Siは、溶製工程時の脱酸剤等として使用され、不可避的に含まれ得る元素である。そして、Siが多すぎると、焼鈍素材(つまり、焼入れ焼戻し前の(製品硬さに調整する前の)、本発明のステンレス鋼)の硬さが上がり、冷間加工性が低下する。
 よって、Siの含有量は、0.1~1.5%とする。好ましくは1.0%以下である。より好ましくは0.8%以下である。さらに好ましくは0.5%以下である。また、好ましくは0.2%以上、さらに好ましくは0.3%以上である。
・Si: 0.1-1.5%
Si is an element that is used as a deoxidizing agent and the like during the melting process and may be included unavoidably. If there is too much Si, the hardness of the annealed material (that is, the stainless steel of the present invention before quenching and tempering (before adjustment to product hardness)) increases and cold workability decreases.
Therefore, the Si content is set to 0.1 to 1.5%. Preferably it is 1.0% or less. More preferably it is 0.8% or less. More preferably, it is 0.5% or less. Moreover, it is preferably 0.2% or more, more preferably 0.3% or more.
・Mn:0.35~1.5%
 Mnは、溶製工程時の脱酸剤等として使用され、不可避的に含まれ得る元素である。そして、特に、本発明においては、後述する固相窒素吸収処理で、組織への窒素の固溶を促進する効果を有する元素である。しかし、Mnが多すぎると、オーステナイト組織が安定化され、マルテンサイト組織が得られ難く、高い表面硬さが得られにくくなる。
 よって、Mnの含有量は、0.35~1.5%とする。好ましくは0.5%以上、より好ましくは0.6%以上、さらに好ましくは0.7%以上である。また、好ましくは1.3%以下、より好ましくは1.1%以下、さらに好ましくは1.0%以下である。
・Mn: 0.35-1.5%
Mn is an element that is used as a deoxidizing agent etc. during the melting process and may be included unavoidably. In particular, in the present invention, it is an element that has the effect of promoting solid solution of nitrogen into tissues in the solid-phase nitrogen absorption treatment described below. However, if there is too much Mn, the austenitic structure will be stabilized, making it difficult to obtain a martensitic structure and making it difficult to obtain high surface hardness.
Therefore, the Mn content is set to 0.35 to 1.5%. Preferably it is 0.5% or more, more preferably 0.6% or more, and still more preferably 0.7% or more. Moreover, it is preferably 1.3% or less, more preferably 1.1% or less, and still more preferably 1.0% or less.
・P:0.04%以下
 Pは、製品の靭性を悪化させる元素であるため、0.04%以下とする。好ましくは0.03%以下である。
- P: 0.04% or less P is an element that deteriorates the toughness of the product, so it should be 0.04% or less. Preferably it is 0.03% or less.
・S:0.01%以下
 Sは、Mn共存下ではMnSを形成し、製品の被削性を向上する元素である。しかし、多すぎると熱間加工性が悪化するため、Sの含有量を0.01%以下とする。好ましくは0.005%以下、より好ましくは0.003%以下である。
- S: 0.01% or less S is an element that forms MnS in the coexistence of Mn and improves the machinability of the product. However, if it is too large, hot workability deteriorates, so the content of S is set to 0.01% or less. Preferably it is 0.005% or less, more preferably 0.003% or less.
・Ni:0.05~0.20%
 Niは、ギ酸や硫酸や塩酸のような非酸化性の酸に対する耐食性を向上させるのに有効な元素である。しかし、Niが多すぎると、ステンレス鋼で、Cu相が微細になって(粗大なCu相の面積率が小さくなって)、冷間加工性が劣化する。また、焼入れ焼戻し後のステンレス鋼製品で、オーステナイト組織が安定化されて、マルテンサイト組織が得られ難く、高い表面硬さが得られにくくなる。特に、後述の固相窒素吸収処理では表層に多量のNが固溶するため、表層のみがオーステナイト組織となり、硬さが著しく低下する。よって、Niの含有量は、0.05~0.20%とする。好ましくは0.07%以上、より好ましくは0.10%以上である。また、好ましくは0.18%以下、より好ましくは0.15%以下である。
・Ni: 0.05-0.20%
Ni is an effective element for improving corrosion resistance to non-oxidizing acids such as formic acid, sulfuric acid, and hydrochloric acid. However, if there is too much Ni, the Cu phase becomes fine in the stainless steel (the area ratio of the coarse Cu phase becomes small), and cold workability deteriorates. Furthermore, in stainless steel products after quenching and tempering, the austenite structure is stabilized, making it difficult to obtain a martensitic structure and making it difficult to obtain high surface hardness. In particular, in the solid phase nitrogen absorption treatment described below, a large amount of N is dissolved in the surface layer, so that only the surface layer becomes an austenitic structure, and the hardness is significantly reduced. Therefore, the Ni content is set to 0.05 to 0.20%. Preferably it is 0.07% or more, more preferably 0.10% or more. Moreover, it is preferably 0.18% or less, more preferably 0.15% or less.
・Cr:12.5~14.6%
 Crは、ステンレス鋼の表面に非晶質の不動態皮膜を形成して、製品に耐食性を付与する元素である。また、ステンレス鋼に固溶できる窒素量を増加させる効果もあり、本発明においては、後述する固相窒素吸収処理で、窒素の固溶促進に働く元素である。但し、Crが多すぎると、フェライト組織が安定化されて、マルテンサイト組織が得られ難く、高い表面硬さが得られにくくなる。
 よって、Crの含有量は、12.5~14.6%とする。好ましくは14.0%以下、より好ましくは13.5%以下である。
・Cr: 12.5-14.6%
Cr is an element that forms an amorphous passive film on the surface of stainless steel and imparts corrosion resistance to the product. It also has the effect of increasing the amount of nitrogen that can be dissolved in stainless steel, and in the present invention, it is an element that promotes the solid solution of nitrogen in the solid phase nitrogen absorption treatment described below. However, if there is too much Cr, the ferrite structure will be stabilized, making it difficult to obtain a martensitic structure and making it difficult to obtain high surface hardness.
Therefore, the Cr content is set to 12.5 to 14.6%. Preferably it is 14.0% or less, more preferably 13.5% or less.
・(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%
 MoとWは、類似元素であり、(Mo+1/2W)の関係式で同等に扱うことができる。これらの元素は、固相窒素吸収処理時の窒素吸収量を高める効果がある。MoとWは、固溶状態でステンレス鋼の不動態被膜を安定化する効果があり、製品表面の耐食性を高めることにも寄与する元素である。また、MoとWには、Crによる不動態皮膜が疵ついた時に、その疵ついた場所のCr量を高めて、不動態皮膜の修復力を強める働きがある。但し、MoとWが多すぎると、上述のCrと同様、フェライト組織が安定化されて、マルテンサイト組織が得られ難くなる。よって、MoとWの含有量は、(Mo+1/2W)の関係式で、1.5~3.0%とする。好ましくは1.7%以上、より好ましくは2.0%以上である。また、好ましくは2.5%以下、より好ましくは2.3%以下である。
・One or two of Mo and W according to the relational expression (Mo+1/2W): 1.5 to 3.0%
Mo and W are similar elements and can be treated equally using the relational expression (Mo+1/2W). These elements have the effect of increasing the amount of nitrogen absorbed during solid phase nitrogen absorption treatment. Mo and W are elements that have the effect of stabilizing the passive film of stainless steel in a solid solution state, and also contribute to increasing the corrosion resistance of the product surface. Moreover, when the passive film made of Cr is damaged, Mo and W have the function of increasing the amount of Cr in the damaged area and strengthening the repairing power of the passive film. However, if Mo and W are too large, the ferrite structure will be stabilized, similar to the above-mentioned Cr, making it difficult to obtain a martensitic structure. Therefore, the content of Mo and W is set to 1.5 to 3.0% using the relational expression (Mo+1/2W). Preferably it is 1.7% or more, more preferably 2.0% or more. Moreover, it is preferably 2.5% or less, more preferably 2.3% or less.
・Cu:1.0~3.0%
 Cuは、本発明の高い硬さと優れた耐食性とを同時に成立させるのに必須の元素である。特に、Cuはギ酸や硫酸や塩酸のような非酸化性の酸に対する耐食性を向上させるのに有効な元素である。しかし、Cuが多すぎると、熱間加工性が極端に悪化する。よって、Cuの含有量は、1.0~3.0%とする。好ましくは1.5%以上、より好ましくは2.0%以上である。また、好ましくは2.5%以下、より好ましくは2.3%以下である。
・Cu: 1.0-3.0%
Cu is an essential element for simultaneously achieving the high hardness and excellent corrosion resistance of the present invention. In particular, Cu is an effective element for improving corrosion resistance against non-oxidizing acids such as formic acid, sulfuric acid, and hydrochloric acid. However, if there is too much Cu, hot workability will be extremely deteriorated. Therefore, the Cu content is set to 1.0 to 3.0%. Preferably it is 1.5% or more, more preferably 2.0% or more. Moreover, it is preferably 2.5% or less, more preferably 2.3% or less.
・N:0.03~0.10%
 Nは、焼入れ焼戻し前のステンレス鋼で、ミクロ組織に有害なデルタフェライトが析出するのを抑制できる元素である。そして、焼入れ焼戻し後のステンレス鋼製品で、マルテンサイト組織中に固溶し、硬さと耐食性を向上させる元素である。しかし、Nが多すぎると、鋳造時に気泡が発生し、製造性を著しく悪化させるだけでなく、凝固後には粗大な窒化物が晶出する要因ともなり得る。さらに、焼入れ前のステンレス鋼を製品形状に仕上げるときに、冷間加工時に加工硬化しやすくなり、中間焼鈍を繰り返しながら加工する必要があり、さらに被削性も劣化する。よって、Nの含有量は、0.03~0.10%とする。好ましくは0.04%以上、より好ましくは0.05%以上である。また、好ましくは0.08%以下、より好ましくは0.06%以下である。
・N: 0.03~0.10%
N is an element that can suppress the precipitation of delta ferrite, which is harmful to the microstructure, in stainless steel before quenching and tempering. It is an element that dissolves solidly in the martensitic structure of stainless steel products after quenching and tempering and improves hardness and corrosion resistance. However, if there is too much N, bubbles are generated during casting, which not only significantly deteriorates manufacturability but also may cause coarse nitrides to crystallize after solidification. Furthermore, when stainless steel before quenching is finished into a product shape, it tends to be work hardened during cold working, requires repeated intermediate annealing, and machinability also deteriorates. Therefore, the N content is set to 0.03 to 0.10%. Preferably it is 0.04% or more, more preferably 0.05% or more. Moreover, it is preferably 0.08% or less, more preferably 0.06% or less.
(2) 本発明のステンレス鋼は、好ましくは、その基地中に粗大なCu相を有している。そして、具体的には、断面組織に占める円相当径が0.03μm以上のCu相の面積率が2.4%以上である。
 上記の(1)の成分組成を満たすステンレス鋼素材に焼鈍を行うことで、その基地中にCu相を形成することができる。そして、この焼鈍を、後述する(3)の760~780℃とすることで、基地中のCu相が粗大に維持されやすく、これがステンレス鋼の硬さの低下に寄与して(例えば、270HV以下のビッカース硬さに調整できて)、ステンレス鋼に優れた冷間加工性を付与することができる。そして、本発明の場合、この粗大なCu相の面積率を増やすことが、冷間加工性の維持に好ましく、具体的には、断面組織に占める円相当径が0.03μm以上のCu相の面積率が2.4%以上であることが好ましい。より好ましくは、上記の面積率が3.5%以上、そして、4.5%以上である。このとき、上記の面積率の上限を特に定めることを要しない。但し、Cu相の析出硬化による冷間加工性の悪化を想定すれば、10.0%を上限としておくことが現実的である。
(2) The stainless steel of the present invention preferably has a coarse Cu phase in its matrix. Specifically, the area ratio of the Cu phase having an equivalent circle diameter of 0.03 μm or more in the cross-sectional structure is 2.4% or more.
By annealing a stainless steel material that satisfies the above component composition (1), a Cu phase can be formed in the matrix. By performing this annealing at a temperature of 760 to 780°C as described in (3) below, the Cu phase in the matrix tends to remain coarse, which contributes to a decrease in the hardness of stainless steel (for example, at 270 HV or lower). Vickers hardness), and can impart excellent cold workability to stainless steel. In the case of the present invention, it is preferable to increase the area ratio of this coarse Cu phase in order to maintain cold workability. Specifically, it is preferable to increase the area ratio of this coarse Cu phase. It is preferable that the area ratio is 2.4% or more. More preferably, the area ratio is 3.5% or more and 4.5% or more. At this time, it is not necessary to particularly set the upper limit of the above-mentioned area ratio. However, assuming that cold workability deteriorates due to precipitation hardening of the Cu phase, it is realistic to set the upper limit to 10.0%.
 なお、上記において、粗大なCu相の分布状態を測定する「断面組織」は、ステンレス鋼の中央部の断面組織とすることができる。そして、この断面組織を走査型電子顕微鏡に付属する、FE-EPMA(電解放出型微小部X線分析装置)による元素マッピングで確認し、その約9μm四方の80μm分の視野面積を画像解析することで、円相当径(面積円相当径である。)が0.03μm以上の粗大なCu相の面積率を測定することができる。 In addition, in the above, the "cross-sectional structure" for measuring the distribution state of the coarse Cu phase can be the cross-sectional structure of the central part of the stainless steel. This cross-sectional structure is then confirmed by elemental mapping using an FE-EPMA (field emission microscopic X-ray analyzer) attached to the scanning electron microscope, and the 80 μm 2 minute field of view area of approximately 9 μm square is image analyzed. By doing so, it is possible to measure the area ratio of the coarse Cu phase having an equivalent circle diameter (area circle equivalent diameter) of 0.03 μm or more.
(3) 本発明のステンレス鋼の製造方法は、上述した(1)の成分組成を有したステンレス鋼素材に850~1090℃で60分以上保持する熱処理を行ってから熱間加工を行うものである。そして、その後さらに、760~780℃の比較的低い温度で4時間以上保持する焼鈍を行うものである。
 特許文献1によれば、「合金インゴットは、中間加工後に必要とされるような再加熱で、1093~1260℃、好ましくは1149~1232℃の炉温度から熱間加工する」とされる。しかし、特許文献1の成分組成の合金インゴットを上記温度に加熱する場合、デルタフェライトが生成する。デルタフェライトは、高温で生成する安定相で、長時間の加熱でも容易に分解することはできず、硬さと耐食性を悪化させる有害な組織である。
(3) The method for manufacturing stainless steel of the present invention is to perform hot working on a stainless steel material having the above-mentioned composition (1) after heat treatment at 850 to 1090°C for 60 minutes or more. be. Then, annealing is further performed at a relatively low temperature of 760 to 780° C. for 4 hours or more.
According to Patent Document 1, "the alloy ingot is hot worked from a furnace temperature of 1093 to 1260°C, preferably 1149 to 1232°C, with any reheating required after intermediate processing." However, when an alloy ingot having the composition of Patent Document 1 is heated to the above temperature, delta ferrite is generated. Delta ferrite is a stable phase that forms at high temperatures, cannot be easily decomposed even by long-term heating, and is a harmful structure that deteriorates hardness and corrosion resistance.
 このとき、本発明においても、上記のステンレス鋼素材を熱間加工する際には、その前処理として、拡散焼鈍などの効果を兼ねた熱処理を行う。そして、本発明の成分組成の場合、デルタフェライトは約1100℃で析出し始めるため、上記の熱処理温度は、1090℃以下にする必要がある。好ましくは1080℃以下であり、さらに好ましくは1060℃以下である。そして、この熱処理温度での保持時間を60分以上とすることで、上記の拡散焼鈍などの効果を十分に得ることができる。そして、Cu相を完全に固溶させる点で、上記の保持時間は、好ましくは80分以上、より好ましくは100分以上、さらに好ましくは120分以上である。さらに、この熱処理に続く熱間加工でも、その開始温度を上記の熱処理温度の範囲内とできるから、熱間加工中のデルタフェライトの析出も抑制することができる。 At this time, also in the present invention, when hot working the above-mentioned stainless steel material, a heat treatment that also has the effect of diffusion annealing is performed as a pretreatment. In the case of the component composition of the present invention, delta ferrite begins to precipitate at about 1100°C, so the above heat treatment temperature needs to be 1090°C or lower. Preferably it is 1080°C or less, more preferably 1060°C or less. By setting the holding time at this heat treatment temperature to 60 minutes or more, the effects of the above-mentioned diffusion annealing and the like can be sufficiently obtained. In order to completely dissolve the Cu phase in solid solution, the above holding time is preferably 80 minutes or more, more preferably 100 minutes or more, and still more preferably 120 minutes or more. Furthermore, since the starting temperature of hot working subsequent to this heat treatment can be within the above heat treatment temperature range, precipitation of delta ferrite during hot working can also be suppressed.
 なお、上記熱処理の下限温度については、この熱処理後や熱間加工後のCu相の析出を均一にするために、Cuを完全に固溶させることが望ましい。よって、本発明では、850℃以上とする。好ましくは880℃以上であり、より好ましくは900℃以上、さらに好ましくは950℃以上である。また、上記熱処理の保持時間の上限については、特段の指定はない。そして、上記熱処理に掛かる作業時間などに配慮すれば、例えば、180分以下とすることが現実的である。 Regarding the lower limit temperature of the heat treatment, it is desirable to completely dissolve Cu in solid solution in order to make the precipitation of the Cu phase uniform after this heat treatment or hot working. Therefore, in the present invention, the temperature is set to 850°C or higher. The temperature is preferably 880°C or higher, more preferably 900°C or higher, even more preferably 950°C or higher. Further, there is no particular specification regarding the upper limit of the holding time of the heat treatment. If consideration is given to the work time required for the heat treatment, it is realistic to set it to 180 minutes or less, for example.
 熱間加工後に行う焼鈍は、ステンレス鋼を、目的の形状に容易に冷間加工できるように硬さを下げるために行われる。特許文献1によれば、熱間圧延後に788~843℃で焼鈍するとされる。しかし、この温度で焼鈍を行うと、粗大なCu相が基地に部分的に固溶してしまい、焼鈍後の冷却の際に微細に再析出するため、冷間加工性が悪化する。一方、750℃以下の低温で焼鈍を行うと、Cu相の成長が遅く、微細なまま維持されるので、硬さが高く、冷間加工性が悪化する。よって、本発明では比較的低い温度の760~780℃で保持することで、Cu相の固溶と微細に再析出することを抑制し、Cu相を粗大に成長させ、好ましくは、上記(2)の状態を満たしたステンレス鋼とすることができる。そして、この焼鈍温度での保持時間を4時間以上とすることで、ステンレス鋼の硬さを、冷間加工性の付与に十分な値にまで下げることができる。 Annealing performed after hot working is performed to reduce the hardness of stainless steel so that it can be easily cold worked into the desired shape. According to Patent Document 1, annealing is performed at 788 to 843° C. after hot rolling. However, when annealing is performed at this temperature, the coarse Cu phase partially becomes a solid solution in the matrix and finely re-precipitates during cooling after annealing, resulting in poor cold workability. On the other hand, when annealing is performed at a low temperature of 750° C. or lower, the growth of the Cu phase is slow and remains fine, resulting in high hardness and poor cold workability. Therefore, in the present invention, by holding the temperature at a relatively low temperature of 760 to 780°C, solid solution of the Cu phase and fine reprecipitation are suppressed, and the Cu phase is allowed to grow coarsely. ) Stainless steel can be used. By holding the stainless steel at this annealing temperature for 4 hours or more, the hardness of the stainless steel can be lowered to a value sufficient to impart cold workability.
 なお、上記焼鈍の下限温度については、冷間加工性を高めるためにCu相を粗大化させることが望ましいことから、好ましくは770℃以上である。また、上記焼鈍の保持時間の上限については、特に限定されない。そして、処理時間の短縮等に配慮すれば、好ましくは10時間以下であり、より好ましくは6時間以下、さらに好ましくは5時間以下である。 Note that the lower limit temperature of the annealing is preferably 770° C. or higher, since it is desirable to coarsen the Cu phase in order to improve cold workability. Moreover, the upper limit of the holding time of the annealing is not particularly limited. In consideration of shortening the treatment time, the treatment time is preferably 10 hours or less, more preferably 6 hours or less, and still more preferably 5 hours or less.
(4) 本発明のステンレス鋼製品は、中心の硬さが480HV以上630HV未満であり、表面の硬さが630HV以上のものである。
 本発明のステンレス鋼製品は、製品の靭性を保つために、その全体の硬さを向上させるものではない。そして、製品の中心の硬さが480HV以上であれば、それが630HV未満(つまり、表面よりも低い硬さ)であっても、製品の表層部の硬さが630HV以上であることで、製品に優れた耐摩耗性(すなわち、高硬度)と高い靭性とを付与することができる。そして、製品の中心の硬さについて、好ましくは500HV以上、より好ましくは510HV以上、さらに好ましくは520HV以上である。また、好ましくは610HV以下、より好ましくは590HV以下、さらに好ましくは570HV以下である。なお、ステンレス鋼製品の中心の硬さは、後述する窒素吸収処理の影響を受けない位置(言わば、窒化層を含まない位置)で測定することができる。例えば、ステンレス鋼製品の表面から1mmの位置の硬さを測定することができる。
(4) The stainless steel product of the present invention has a center hardness of 480 HV or more and less than 630 HV, and a surface hardness of 630 HV or more.
The stainless steel product of the present invention does not improve its overall hardness in order to maintain the toughness of the product. If the hardness of the center of the product is 480HV or more, even if it is less than 630HV (that is, the hardness is lower than the surface), the hardness of the surface layer of the product is 630HV or more. It is possible to impart excellent wear resistance (that is, high hardness) and high toughness to the steel. The hardness of the center of the product is preferably 500 HV or more, more preferably 510 HV or more, and still more preferably 520 HV or more. Moreover, it is preferably 610 HV or less, more preferably 590 HV or less, and still more preferably 570 HV or less. Note that the hardness of the center of a stainless steel product can be measured at a position that is not affected by the nitrogen absorption treatment described below (in other words, a position that does not include a nitrided layer). For example, the hardness at a position 1 mm from the surface of a stainless steel product can be measured.
 表面の硬さについて、好ましくは650HV以上である。より好ましくは670HV以上、さらに好ましくは690HV以上である。700HV以上にすることも可能である。なお、硬さの上限を指定する必要はないが、900HVや800HV程度が現実的である。この硬さは、ステンレス鋼製品の、その窒化層を含んだ表面で測定することができる。 The surface hardness is preferably 650 HV or more. More preferably, it is 670 HV or more, and still more preferably 690 HV or more. It is also possible to increase the voltage to 700HV or more. Although it is not necessary to specify the upper limit of hardness, approximately 900HV or 800HV is realistic. This hardness can be measured on the surface of the stainless steel product, including its nitrided layer.
 このことによって、本発明のステンレス鋼製品は、その内部まで硬化させることが難しいような大きな製品でも、高い硬さと優れた耐食性を達成することが可能となる。このとき、固相窒素吸収法による窒素の侵入深さが凡そ0.05mmである点で、製品の厚さの下限は、上記の窒化層を有した製品の表面から内部に向かう方向において、例えば、内部まで硬化しない0.20mmや0.30mm、0.40mmといった値とすることができる。このとき、ステンレス鋼製品は、その片側だけの表面、または、両側の表面に窒化層を有することができる。そして更に、ステンレス鋼製品の厚さを、1mmを超えるものや、3mm以上のものとすることもできる。好ましくは、上記の厚さが5mm以上、7mm以上、9mm以上といった製品とすることもできる。なお、製品の厚さの上限の設定は特に要しないが、50mmといった上限が現実的である。 As a result, the stainless steel product of the present invention can achieve high hardness and excellent corrosion resistance even in large products that are difficult to harden to the inside. At this time, since the penetration depth of nitrogen by the solid phase nitrogen absorption method is approximately 0.05 mm, the lower limit of the product thickness is, for example, in the direction from the surface of the product with the nitrided layer to the inside. , 0.20 mm, 0.30 mm, and 0.40 mm, which do not harden to the inside. At this time, the stainless steel product can have a nitrided layer on only one surface or both surfaces. Furthermore, the thickness of the stainless steel product can be greater than 1 mm or greater than 3 mm. Preferably, the product may have a thickness of 5 mm or more, 7 mm or more, or 9 mm or more. Although it is not necessary to set an upper limit for the thickness of the product, an upper limit of 50 mm is realistic.
(5) 本発明のステンレス鋼製品の製造方法は、上述した(1)のステンレス鋼に、窒素雰囲気中で1000~1090℃の温度に加熱して冷却する焼入れを行ない、これに続いて処理温度を-50℃以下とするサブゼロ処理を行った後、焼戻し温度を150~470℃とする焼戻しを行うものである。
 焼入れ、サブゼロ処理および焼戻しは、ステンレス鋼の機械的特性を、その用途に適した状態に調整するために行われる。このうち焼入れについて、本発明では、上記のステンレス鋼に、固相窒素吸収処理を伴った焼入れを行う。そして、この固相窒素吸収処理を1000~1090℃とすることで、耐食性に有害なデルタフェライトの析出を抑止することができる。そして、続くサブゼロ処理および焼戻し後には、表層部が上述の(4)の状態を満たした、本発明のステンレス鋼製品とすることができる。
(5) The method for manufacturing stainless steel products of the present invention includes quenching the stainless steel of (1) above by heating it to a temperature of 1000 to 1090°C in a nitrogen atmosphere and cooling it, followed by After performing sub-zero treatment in which the temperature is -50°C or lower, tempering is performed at a tempering temperature of 150 to 470°C.
Quenching, sub-zero treatment and tempering are performed to adjust the mechanical properties of stainless steel to suit its application. Regarding quenching, in the present invention, the above-mentioned stainless steel is subjected to quenching accompanied by solid phase nitrogen absorption treatment. By performing this solid phase nitrogen absorption treatment at a temperature of 1000 to 1090°C, precipitation of delta ferrite, which is harmful to corrosion resistance, can be suppressed. Then, after the subsequent sub-zero treatment and tempering, the stainless steel product of the present invention whose surface layer portion satisfies the above-mentioned condition (4) can be obtained.
 特許文献1によれば、最終製品形態のものは、954~1093℃、好ましくは少なくとも1038℃でオーステナイト化させ、続いて硬化させ、好ましくは、真空中で1時間加熱し、酸化を防止するために迅速なガス冷却によって焼入れされる。しかし、真空中での焼入れでは、表面硬さと耐食性を同時に高めることは困難である。
 これに対して、本発明の場合、固相窒素吸収処理を焼入れに合わせて行う。そして、ステンレス鋼が上記の(1)の成分組成を有し、Cr、Moを含有していることで、まず、その合金としての固溶できる窒素量を高めている。さらに、上記の(1)の成分組成によって、このステンレス鋼は1000℃以上の加熱温度で、組織が十分にオーステナイト化するので、固溶できる窒素量をさらに高める。よって、上記のステンレス鋼を、窒素雰囲気中で、この加熱温度に保持すれば、そのときのオーステナイト状態にある表層部の組織に、十分量の窒素を固溶させることができる。好ましくは1050℃以上の加熱温度である。そして、この加熱温度の上限を1090℃とすることで、有害なデルタフェライトの析出を抑制することができて、製品の優れた耐食性を維持することができる。
According to US Pat. No. 5,002,300, the final product form is austenitized at 954-1093°C, preferably at least 1038°C, followed by hardening, preferably heating in vacuum for 1 hour to prevent oxidation. Hardened by rapid gas cooling. However, by hardening in a vacuum, it is difficult to simultaneously increase surface hardness and corrosion resistance.
On the other hand, in the case of the present invention, the solid phase nitrogen absorption treatment is performed in conjunction with the quenching. Since stainless steel has the above-mentioned composition (1) and contains Cr and Mo, firstly, the amount of nitrogen that can be dissolved in the alloy is increased. Furthermore, due to the above-mentioned component composition (1), the structure of this stainless steel is sufficiently austenitized at a heating temperature of 1000° C. or higher, so that the amount of nitrogen that can be dissolved in solid solution is further increased. Therefore, if the above-mentioned stainless steel is maintained at this heating temperature in a nitrogen atmosphere, a sufficient amount of nitrogen can be solid-dissolved in the structure of the surface layer which is in an austenitic state at that time. Preferably, the heating temperature is 1050°C or higher. By setting the upper limit of this heating temperature to 1090° C., precipitation of harmful delta ferrite can be suppressed, and excellent corrosion resistance of the product can be maintained.
 上記の窒素雰囲気としては、例えば、窒素ガスを使用できる。具体例として、この窒素ガスが90体積%以上含まれた雰囲気である。そして、好ましくは、この窒素雰囲気を「加圧雰囲気」とすることで(大気圧を含む)、ステンレス鋼の表面からの窒素の吸収が促進されるので、処理時間や処理コストの短縮に効果的である。これについては、窒素雰囲気中でプラズマを発生させ、より活性なラジカル窒素を利用することも、処理時間や処理コストの短縮に効果的である。
 以上の固相窒素吸収処理の条件によって、本発明に係る焼入れをマルテンサイト系ステンレス鋼の標準的な焼入れパターンで行うことができるので、デルタフェライトを抑制しながら、焼入れ後の表層部を高窒素マルテンサイト組織とすることができる。
For example, nitrogen gas can be used as the nitrogen atmosphere. A specific example is an atmosphere containing 90% by volume or more of this nitrogen gas. Preferably, by making this nitrogen atmosphere a "pressurized atmosphere" (including atmospheric pressure), absorption of nitrogen from the surface of the stainless steel is promoted, which is effective in reducing processing time and processing costs. It is. Regarding this, generating plasma in a nitrogen atmosphere and using more active radical nitrogen is also effective in reducing processing time and processing cost.
By using the above solid phase nitrogen absorption treatment conditions, the quenching according to the present invention can be performed in a standard quenching pattern for martensitic stainless steel, so while suppressing delta ferrite, the surface layer after quenching can be It can be a martensitic structure.
 そして、上記の焼入れを終えたステンレス鋼にサブゼロ処理を行うことで、高い硬さと優れた耐食性を得ることができる。サブゼロ処理を実施しなければ、後述の実施例のとおり表層部で高硬度を得ることが難しい。処理温度は、例えば、-50℃以下とすることができる。下限温度については特に限定されないが、一般的なクライオ処理の温度である-200℃が現実的である。そして、処理温度での保持時間は、例えば、10秒以上とすることができる。本発明の場合、表層部の硬さと耐食性を高めることこそが重要であり、処理時間が短くても表層部は十分にマルテンサイト変態が起こり硬化する。処理温度での保持時間については、特に限定されないが、保持時間が長いほど処理コストが高くなるので、保持時間の上限は1時間が現実的である。 By applying sub-zero treatment to the stainless steel that has been quenched, high hardness and excellent corrosion resistance can be obtained. Unless sub-zero treatment is performed, it is difficult to obtain high hardness in the surface layer portion as shown in the examples described later. The processing temperature can be, for example, −50° C. or lower. The lower limit temperature is not particularly limited, but −200° C., which is the temperature of general cryo processing, is realistic. The holding time at the treatment temperature can be, for example, 10 seconds or more. In the case of the present invention, it is important to increase the hardness and corrosion resistance of the surface layer, and even if the treatment time is short, the surface layer undergoes sufficient martensitic transformation and is hardened. The holding time at the processing temperature is not particularly limited, but since the longer the holding time, the higher the processing cost, a realistic upper limit of the holding time is 1 hour.
 そして、上記のサブゼロ処理を終えたステンレス鋼に焼戻しを行い、硬さ等の機械的特性を調整する。焼戻し温度は、150~470℃とすることができる。焼戻しによって組織中に微細な炭化物が析出する。この微細な炭化物析出によって、マルテンサイト基地の炭素量が下がり、製品に適度な靭性を与えることができるので、焼戻し温度は150℃以上とする。好ましくは250℃以上、より好ましくは350℃以上とする。しかし、焼戻し温度が高くなり過ぎると、Cu相が成長してしまい、マルテンサイト基地と局部電池を形成して耐食性を悪化させるので、上限温度は470℃とする。好ましくは450℃、より好ましくは440℃、さらに好ましくは410℃、よりさらに好ましくは400℃とする。そして、焼戻し温度での保持時間は、例えば、30秒~3時間とすることができる。これらのことによって、製品に適度な靭性を与えることができ、さらに製品表面の硬さを630HV以上に高硬度化することができる。 Then, the stainless steel that has undergone the above sub-zero treatment is tempered to adjust mechanical properties such as hardness. The tempering temperature can be 150-470°C. Fine carbides are precipitated in the structure by tempering. The tempering temperature is set to 150° C. or higher because the fine carbide precipitation reduces the carbon content of the martensite base and provides the product with appropriate toughness. The temperature is preferably 250°C or higher, more preferably 350°C or higher. However, if the tempering temperature becomes too high, the Cu phase will grow and form a local battery with the martensite base, deteriorating the corrosion resistance, so the upper limit temperature is set at 470°C. The temperature is preferably 450°C, more preferably 440°C, even more preferably 410°C, and even more preferably 400°C. The holding time at the tempering temperature can be, for example, 30 seconds to 3 hours. By these things, it is possible to impart appropriate toughness to the product, and furthermore, it is possible to increase the hardness of the product surface to 630 HV or more.
 本発明のステンレス鋼製品は、(1)のステンレス鋼の表面に、例えば上記(5)の窒素吸収処理(つまり、固相窒素吸収処理を兼ねた焼入れ加熱)を行うことで、その表面に微細なCu相を含んだ窒化層を有していることが好ましい。このことによって、本発明のステンレス鋼製品の表層部(窒化層)に、高い硬さと優れた耐食性を同時に付与することができる。
 また、本発明のステンレス鋼製品は、(1)のステンレス鋼に、例えば上記(5)の固相窒素吸収処理とサブゼロ処理および焼戻しを行うことで、その基地中に微細なCu相を有していることが好ましい。そして、上記(5)の焼戻し温度を満たしていることで、基地中のCu相が微細となり、ステンレス鋼製品に優れた耐食性を付与することができる。
The stainless steel product of the present invention can be produced by subjecting the surface of the stainless steel (1) to, for example, the nitrogen absorption treatment (5) described above (that is, quenching heating that also serves as solid-phase nitrogen absorption treatment). It is preferable to have a nitride layer containing a Cu phase. As a result, high hardness and excellent corrosion resistance can be simultaneously imparted to the surface layer (nitrided layer) of the stainless steel product of the present invention.
Furthermore, the stainless steel product of the present invention has a fine Cu phase in its base by subjecting the stainless steel of (1) to, for example, the solid phase nitrogen absorption treatment, subzero treatment, and tempering of (5) above. It is preferable that By satisfying the tempering temperature in (5) above, the Cu phase in the matrix becomes fine, and excellent corrosion resistance can be imparted to the stainless steel product.
 高周波誘導溶解炉で溶解した10kgの溶湯を鋳造して、表1に示す複数の成分組成を有するステンレス鋼の鋳塊を作製した。次に、これらの鋳塊を素材A~ZおよびAAとして、これに、950~1150℃の保持温度にて60分保持する熱処理を実施した。この保持温度を鍛造開始温度とし、これに続く鍛造比(鍛造前の断面積/鍛造後の断面積)が10程度の熱間鍛造を行って冷却した後、700~860℃の保持温度で4時間以上保持する焼鈍を行い、厚さが概ね20mmのステンレス鋼を得た。 10 kg of molten metal melted in a high-frequency induction melting furnace was cast to produce stainless steel ingots having multiple component compositions shown in Table 1. Next, these ingots were used as materials A to Z and AA, and were subjected to heat treatment at a holding temperature of 950 to 1150° C. for 60 minutes. This holding temperature is used as the forging starting temperature, and after cooling by performing hot forging with a forging ratio (cross-sectional area before forging / cross-sectional area after forging) of about 10, at a holding temperature of 700 to 860 ° C. Annealing was performed for a period of time or longer to obtain stainless steel having a thickness of approximately 20 mm.
Figure JPOXMLDOC01-appb-T000001
Figure JPOXMLDOC01-appb-T000001
<ステンレス鋼の評価>
 まず、焼入れ焼戻し前のステンレス鋼を評価した。上記素材のうち、本発明例の素材V、Z、AAと比較例の素材T、Uについて、上記の熱処理および焼鈍条件(保持温度×保持時間)は表2の通りである。なお、熱間鍛造後の冷却は空冷とし、焼鈍後の冷却は炉冷とした。これにより、焼鈍状態のステンレス鋼V-1~3、Z-1~3、AA-1、T-1~3およびU-1を作製した。
<Evaluation of stainless steel>
First, stainless steel before quenching and tempering was evaluated. Among the above materials, the heat treatment and annealing conditions (holding temperature x holding time) for the materials V, Z, and AA of the invention examples and the materials T and U of the comparative examples are shown in Table 2. Note that air cooling was used for cooling after hot forging, and furnace cooling was used for cooling after annealing. As a result, annealed stainless steels V-1 to 3, Z-1 to 3, AA-1, T-1 to 3, and U-1 were produced.
 そして、ステンレス鋼V-1~3、Z-1~3、AA-1、T-1~3およびU-1の硬さ、デルタフェライト相の有無、断面組織に占める円相当径が0.03μm以上の粗大なCu相の面積率、および、冷間加工性を調べた。なお、ステンレス鋼U-1については、硬さおよびデルタフェライト相の有無、粗大なCu相の面積率のみ調べた。
 ステンレス鋼の硬さは、これの鍛造(伸長)方向と平行となる断面の厚さ方向中心部におけるビッカース硬さを測定した。測定時の荷重は300gとし、表面を鏡面に研磨してから測定した。
 ステンレス鋼のデルタフェライト相の有無は、上記の断面において、厚さ方向(伸長方向と垂直な方向)の中心部(表面から約10mmの深さ)の位置の組織を光学顕微鏡(倍率100倍)で観察して行なった。
The hardness of stainless steels V-1 to 3, Z-1 to 3, AA-1, T-1 to 3, and U-1, the presence or absence of delta ferrite phase, and the equivalent circle diameter of 0.03 μm in the cross-sectional structure. The area ratio of the above coarse Cu phase and cold workability were investigated. Regarding stainless steel U-1, only the hardness, presence or absence of delta ferrite phase, and area ratio of coarse Cu phase were investigated.
The hardness of the stainless steel was determined by measuring the Vickers hardness at the center in the thickness direction of a cross section parallel to the forging (stretching) direction. The load at the time of measurement was 300 g, and the surface was polished to a mirror surface before measurement.
The presence or absence of delta ferrite phase in stainless steel can be determined by examining the structure at the center (approximately 10 mm depth from the surface) in the thickness direction (perpendicular to the direction of elongation) using an optical microscope (100x magnification) in the above cross section. I observed it and did it.
 ステンレス鋼の粗大なCu相の観察は、上記の断面において、厚さ方向中心部(表面から約10mmの深さ)の位置の組織をFE-EPMA(電解放出型微小部X線分析装置)によるCuの元素マッピング(倍率10000倍)で観察した。なお、元素マッピングは、日本電子製JXA-8530Fを用いて、加速電圧15.0kV、照射電流0.05μA、1点あたりの分析時間を20ms、分光結晶LIFHを用いて、Cuの特性X線強度を測定した。図1は、本発明例のステンレス鋼V-1のCuの元素マッピングにおいて、特性X線強度が125を超えるものを白色、125未満のものを黒色として二値化したものである。図2、3は、比較例のステンレス鋼V-3およびT-1のCuの元素マッピングにおいて、同様の手順で二値化したものである。図1~3において、粒状の白色のコントラスト相(例えば、図中の矢印のもの)で確認される分布物がCu相である。そして、この視野面積を約80μm分画像解析することで、円相当径が0.03μm以上の粗大なCu相の面積率を測定した。なお、上記の画像解析には、アメリカ国立衛生研究所(NIH)が提供している画像処理ソフトウエア「ImageJ(http://imageJ.gov/ij/)」を用いた。 To observe the coarse Cu phase of stainless steel, the structure at the center in the thickness direction (approximately 10 mm depth from the surface) in the above cross section was observed using an FE-EPMA (field emission microscopic X-ray analyzer). Observation was made using Cu element mapping (10,000x magnification). Elemental mapping was performed using JEOL JXA-8530F, acceleration voltage 15.0 kV, irradiation current 0.05 μA, analysis time per point 20 ms, spectroscopic crystal LIFH, characteristic X-ray intensity of Cu. was measured. FIG. 1 is a binary map of the Cu element of stainless steel V-1 according to the present invention, in which characteristic X-ray intensity of more than 125 is shown as white, and that of less than 125 is shown as black. 2 and 3 show the elemental mapping of Cu in stainless steels V-3 and T-1 of comparative examples, which were binarized using the same procedure. In FIGS. 1 to 3, the distribution substance confirmed as a granular white contrast phase (for example, the arrow in the figure) is a Cu phase. Then, the area ratio of the coarse Cu phase having an equivalent circle diameter of 0.03 μm or more was measured by performing a 2- minute image analysis of this visual field area of about 80 μm. For the above image analysis, image processing software "ImageJ (http://imageJ.gov/ij/)" provided by the National Institutes of Health (NIH) was used.
 ステンレス鋼の冷間加工性は、それぞれのステンレス鋼から20×45×3.5mmの試験片を切り出し、これを室温で圧下率80%まで圧延した場合の「割れ」の有無で評価した。評価基準は、圧下率80%まで割れの発生しなかったものを「◎(優)」、端部のみに軽微な割れが発生したものを「○(良)」、端部に1mm程度の比較的大きな割れが発生したものを「△(可)」、5mm以上の大きな割れの発生したものを「×(劣)」とした。以上の結果も、併せて表2に示す。 The cold workability of stainless steel was evaluated by the presence or absence of "cracks" when a 20 x 45 x 3.5 mm test piece was cut from each stainless steel and rolled at room temperature to a rolling reduction of 80%. The evaluation criteria are "◎ (Excellent)" for those with no cracks up to 80% reduction, "○ (Good)" for those with slight cracks only at the edges, and a comparison of approximately 1 mm at the edges. Those in which large cracks occurred were rated "△ (fair)," and those in which large cracks of 5 mm or more occurred were rated "x (poor)." The above results are also shown in Table 2.
Figure JPOXMLDOC01-appb-T000002
Figure JPOXMLDOC01-appb-T000002
 素材Vから作製したステンレス鋼のうち、本発明例のステンレス鋼V-1は、熱間鍛造後の焼鈍における保持温度が適度に低かったことに起因して、粗大なCu相の面積率が大きく、微細なCu相の析出を抑制したため、割れを伴うことなく加工することができ、優れた冷間加工性を有していた。また、ミクロ組織には有害なデルタフェライトの析出は確認されなかった。一方、比較例のステンレス鋼V-2、3も、ミクロ組織にはデルタフェライトの析出は確認されなかった。しかし、熱間鍛造後の焼鈍における保持温度が高かったことに起因して、Cu相がオーステナイトに再固溶したため、粗大なCu相の面積率が比較的小さく、いずれも割れが発生した。
 素材Zから作製したステンレス鋼のうち、本発明例のステンレス鋼Z-3は、熱間鍛造後の焼鈍における保持温度が適度に低かったことに起因して、粗大なCu相の面積率が大きく、微細なCu相の析出を抑制したため、割れを伴うことなく加工することができ、優れた冷間加工性を有していた。一方、比較例のステンレス鋼Z-1、2は熱間鍛造後の焼鈍における保持温度が750℃以下と低かったことに起因して、Cu相の成長が遅く、微細なまま維持されたことで、硬さが高くなり、いずれも割れが発生した。
 また、本発明例のステンレス鋼AA-1は、熱間鍛造温度が低かったことに起因して、粗大なCu相の面積率が非常に大きく、微細なCu相の析出を抑制したため、割れを伴うことなく加工することができ、非常に優れた冷間加工性を有していた。
Among the stainless steels made from material V, stainless steel V-1 of the present invention example has a large area ratio of coarse Cu phase due to the moderately low holding temperature during annealing after hot forging. Since the precipitation of fine Cu phase was suppressed, it could be processed without cracking and had excellent cold workability. Further, no harmful delta ferrite precipitation was observed in the microstructure. On the other hand, no precipitation of delta ferrite was observed in the microstructures of stainless steels V-2 and V-3 as comparative examples. However, due to the high holding temperature during annealing after hot forging, the Cu phase re-dissolved in the austenite, so the area ratio of the coarse Cu phase was relatively small, and cracks occurred in both cases.
Among the stainless steels made from material Z, stainless steel Z-3 of the present invention example has a large area ratio of coarse Cu phase due to the moderately low holding temperature during annealing after hot forging. Since the precipitation of fine Cu phase was suppressed, it could be processed without cracking and had excellent cold workability. On the other hand, in stainless steels Z-1 and Z-2 of comparative examples, the holding temperature during annealing after hot forging was as low as 750°C or less, and the growth of the Cu phase was slow and remained fine. , the hardness increased, and cracks occurred in both cases.
In addition, the stainless steel AA-1 of the present invention has a very large area ratio of coarse Cu phase due to the low hot forging temperature, and the precipitation of fine Cu phase is suppressed, which prevents cracking. It was possible to process the material without any complication, and it had very good cold workability.
 また、素材Tから作製したステンレス鋼においても、いずれのミクロ組織にもデルタフェライトの析出は確認されなかった。しかし、熱間鍛造後の焼鈍における保持温度が高かったステンレス鋼T-2、3は、粗大なCu相の面積率が小さく、端部に5mm以上の大きな割れが発生した。そして、熱間鍛造後の焼鈍における保持温度が適当であったステンレス鋼T-1であっても、もとより、その素材Tの成分組成でNi量が高いことに起因して、粗大なCu相の面積率が小さく、1mm程度の比較的大きな割れが発生した。 Furthermore, in the stainless steel made from material T, no precipitation of delta ferrite was observed in any of the microstructures. However, stainless steels T-2 and T-3, which had a high holding temperature during annealing after hot forging, had a small area ratio of coarse Cu phase, and large cracks of 5 mm or more occurred at the ends. Even with stainless steel T-1, which has been kept at an appropriate holding temperature during annealing after hot forging, coarse Cu phase is formed due to the high Ni content in the material T. The area ratio was small, and relatively large cracks of about 1 mm occurred.
 なお、素材Uから作製したステンレス鋼U-1は、粗大なCu相の面積率は適当であったとしても、その素材Uの成分組成でN量が低いことに加えて、熱間鍛造前の熱処理における保持温度も高かったため、ミクロ組織に有害なデルタフェライトが析出した。このことにより、焼入れ焼戻し後のステンレス鋼製品で、硬さや耐食性が不足することが考えられる。 In addition, even though the area ratio of the coarse Cu phase in stainless steel U-1 made from material U is appropriate, in addition to the low N content in the component composition of material U, the Because the holding temperature during heat treatment was also high, delta ferrite, which is harmful to the microstructure, precipitated. As a result, stainless steel products after quenching and tempering may lack hardness and corrosion resistance.
<ステンレス鋼製品の評価>
 次に、素材A~ZおよびAAから作製したステンレス鋼に焼入れ焼戻しを行って、ステンレス鋼製品1~53を作製した。なお、素材からステンレス鋼を作製するときの、熱処理および焼鈍条件は、表2のステンレス鋼V-1のものに従った。
<Evaluation of stainless steel products>
Next, stainless steel products 1 to 53 were produced by quenching and tempering the stainless steels produced from materials A to Z and AA. Note that the heat treatment and annealing conditions when producing stainless steel from the raw material were in accordance with those for stainless steel V-1 in Table 2.
 ステンレス鋼には、3種類の異なる焼入れ焼戻しを行った。すなわち、本発明例および一部の比較例においては、大気圧の窒素ガス(純度99%)でなる窒素雰囲気中で加熱して保持する焼入れ加熱を実施するものである。上記の焼入れ加熱における加熱温度および、その加熱温度での保持時間は、表4の通りである。焼入れは、2気圧に加圧した窒素ガスで室温まで急冷する方法にて行い、焼入れ後には、製品25を除いて、直ちにサブゼロ処理を行った。サブゼロ処理の条件は、-75℃の液化二酸化炭素を用いて、これに30分保持するものとした。そして、この後に、表4の焼戻し温度で1~2時間保持する焼戻しを行った。 The stainless steel was subjected to three different types of quenching and tempering. That is, in the examples of the present invention and some of the comparative examples, quenching heating is carried out by heating and holding in a nitrogen atmosphere made of nitrogen gas (purity 99%) at atmospheric pressure. The heating temperature in the above-mentioned quenching heating and the holding time at that heating temperature are shown in Table 4. The quenching was performed by quenching to room temperature using nitrogen gas pressurized to 2 atmospheres, and after the quenching, sub-zero treatment was immediately performed except for product 25. The conditions for the sub-zero treatment were to use liquefied carbon dioxide at -75°C and hold it there for 30 minutes. After this, tempering was performed at the tempering temperature shown in Table 4 for 1 to 2 hours.
 本発明の他の比較例としては、2種類の異なる焼入れ焼戻しを行った。すなわち、大気中で加熱して保持する焼入れ加熱を実施した後、油中で急冷する焼入れ方法を実施した。上記の焼入れ加熱における加熱温度および、その加熱温度での保持時間は、表3の通りである。焼入れ後には、直ちにサブゼロ処理を行った。サブゼロ処理の条件は、-75℃の液化二酸化炭素を用いて、これに30分保持するものとした。そして、この後に、表3の焼戻し温度で1~3時間保持する焼戻しを行った。試験片の表面には大気加熱で生成した酸化物が形成されるため、この酸化物を深さ1mm以上研削し除去した。そして、もう1つの比較例として、上記の大気加熱、サブゼロ処理、焼戻し後の、この研削後のステンレス鋼製品に、さらに500℃のアンモニアガス雰囲気でガス窒化処理を実施した。 As another comparative example of the present invention, two different types of quenching and tempering were performed. That is, a quenching method was performed in which the material was heated and held in the air for quenching, and then rapidly cooled in oil. The heating temperature in the above-mentioned quenching heating and the holding time at the heating temperature are as shown in Table 3. Immediately after quenching, sub-zero treatment was performed. The conditions for the sub-zero treatment were to use liquefied carbon dioxide at -75°C and hold it there for 30 minutes. After this, tempering was performed at the tempering temperature shown in Table 3 for 1 to 3 hours. Since an oxide generated by atmospheric heating was formed on the surface of the test piece, this oxide was removed by grinding to a depth of 1 mm or more. As another comparative example, this ground stainless steel product, which had been subjected to atmospheric heating, sub-zero treatment, and tempering, was further subjected to gas nitriding treatment in an ammonia gas atmosphere at 500°C.
 ステンレス鋼製品の表層部の硬さは、製品1~53の表面におけるビッカース硬さを測定した。測定時の荷重は50gとし、製品の表面を#1500エメリー紙で約0.002mm研磨を行ったものを用いた。
 ステンレス鋼製品の中心の硬さは、製品1~53を、その窒化層を有したブロックの表面と垂直な断面で半割りにして、その断面において、表面から1mmの位置のビッカース硬さを測定した。測定時の荷重は300gとし、断面を鏡面研磨したものを用いた。
The hardness of the surface layer of the stainless steel products was determined by measuring the Vickers hardness of the surfaces of Products 1 to 53. The load at the time of measurement was 50 g, and the surface of the product was polished by about 0.002 mm with #1500 emery paper.
The hardness of the center of stainless steel products can be determined by cutting the products 1 to 53 in half along a cross section perpendicular to the surface of the block with the nitrided layer, and measuring the Vickers hardness at a position 1 mm from the surface of the cross section. did. The load at the time of measurement was 300 g, and the cross section was mirror polished.
 製品1~53を50℃に保持した5%ギ酸溶液、ならびに20%硫酸溶液に5時間浸漬する恒温腐食試験を行い、耐食性を評価した。製品の耐食性の評価は、腐食試験前後の重量減少量から腐食速度(mg/hcm)を算出して行った。ギ酸耐食試験の評価基準は、0.1mg/hcmより小さいものを「◎(優)」、0.1~0.5mg/hcmと比較的小さいものも「○(良)」、0.5mg/hcmより大きいものを「×(劣)」とした。また、硫酸耐食試験の評価基準は、30mg/hcmより小さいものを「◎(優)」、30~40mg/hcmと比較的小さいものも「○(良)」、40mg/hcmより大きいものを「×(劣)」とした。これらの結果も、併せて表3、4に示す。 A constant temperature corrosion test was conducted in which Products 1 to 53 were immersed in a 5% formic acid solution and a 20% sulfuric acid solution held at 50°C for 5 hours to evaluate their corrosion resistance. The corrosion resistance of the product was evaluated by calculating the corrosion rate (mg/hcm 2 ) from the amount of weight loss before and after the corrosion test. The evaluation criteria for the formic acid corrosion resistance test is that those smaller than 0.1 mg/hcm 2 are rated "◎ (excellent)", those that are relatively small from 0.1 to 0.5 mg/hcm 2 are also rated "○ (good)", and those that are relatively small (0.1 to 0.5 mg/hcm 2 ) are rated "○ (good)". Those larger than 5 mg/ hcm2 were rated "× (poor)". In addition, the evaluation criteria for the sulfuric acid corrosion resistance test are: ``◎ (Excellent)'' for less than 30 mg/ hcm2 , ``Good'' for relatively small amounts of 30 to 40 mg/ hcm2 , and ``Good'' for less than 40 mg/ hcm2 . The items were marked as "x" (poor). These results are also shown in Tables 3 and 4.
Figure JPOXMLDOC01-appb-T000003
Figure JPOXMLDOC01-appb-T000003
Figure JPOXMLDOC01-appb-T000004
Figure JPOXMLDOC01-appb-T000004
 製品1、4~6は、0.67~1.01%の炭素含有量の多いステンレス鋼を用いて作製した比較例である。標準的な焼入れ条件で製品の表面硬さおよび中心硬さともに660HV以上の高硬度が得られた。しかし、炭素量が多いため、焼入れで固溶しなかった粗大な炭化物が多く残っており、これが腐食の起点となって、耐食性に悪影響を与えた。 Products 1, 4 to 6 are comparative examples made using stainless steel with a high carbon content of 0.67 to 1.01%. Under standard quenching conditions, high hardness of 660 HV or higher was obtained for both the surface and center hardness of the product. However, due to the large amount of carbon, many coarse carbides remained that did not dissolve into solid solution during quenching, which became the starting point for corrosion and had a negative impact on corrosion resistance.
 製品2、3は、0.33~0.38%の炭素を含んだ一般的なマルテンサイト系ステンレス鋼素材を用いて作製した比較例である。標準的な焼入れ条件では、耐食性が比較的良好なものもあるが、製品の表面硬さで600HV未満となり目標とする高い硬度は得られなかった。 Products 2 and 3 are comparative examples made using a general martensitic stainless steel material containing 0.33 to 0.38% carbon. Under standard quenching conditions, some products had relatively good corrosion resistance, but the surface hardness of the product was less than 600 HV, and the targeted high hardness could not be obtained.
 製品7~16は、本発明例、もしくは類似する成分組成の0.19~0.24%の炭素を含んだステンレス鋼素材を用いて作製した比較例である。標準的な焼入れ条件では、製品9~11については、良好な耐食性が得られるものの、製品の表面硬さが607HV以下と高い硬度は得られなかった。なお、製品7、8、14~16については、高い表面硬さが得られなかったため、耐食性の評価は実施しなかった。 Products 7 to 16 are examples of the present invention or comparative examples manufactured using stainless steel materials containing 0.19 to 0.24% carbon and having similar compositions. Under standard quenching conditions, although good corrosion resistance was obtained for Products 9 to 11, the surface hardness of the products was 607 HV or less, and high hardness was not obtained. Note that corrosion resistance was not evaluated for Products 7, 8, and 14 to 16 because high surface hardness could not be obtained.
 製品17~20は、本発明例のステンレス鋼の成分組成(素材V)を含む、異なる成分組成のステンレス鋼製品を、その焼入れ焼戻し後に500℃のアンモニアガス中で3h保持し、ガス窒化処理を行い作製した比較例である。標準的なガス窒化処理条件では、製品の表面に硬質の窒化物が生成することで著しく高い硬度が得られた。しかし、硬質の窒化物は靭性が低いため、衝撃的な負荷がかかった際に剥離する懸念があるので好ましくない。 Products 17 to 20 are stainless steel products with different compositions, including the composition of the stainless steel of the present invention example (Material V), which are held in ammonia gas at 500° C. for 3 hours after quenching and tempering, and then subjected to gas nitriding treatment. This is a comparative example. Under standard gas nitriding treatment conditions, extremely high hardness was obtained due to the formation of hard nitrides on the surface of the product. However, hard nitrides have low toughness and are therefore undesirable because they may peel off when subjected to an impact load.
 製品21~24は、Cuを含まないステンレス鋼素材を用い、固相窒素吸収処理を適用した焼入れで作製した比較例である。製品21は、0.67%の炭素量を含むため、製品表層において、固相窒素吸収処理で多量に固溶した窒素によって、焼入れ時にオーステナイトが残留し、表面硬さが著しく悪化した。製品22~24は、製品表層において高い硬さが得られたが、Cuを含まないために優れた耐食性が得られなかった。 Products 21 to 24 are comparative examples manufactured using a stainless steel material that does not contain Cu and quenched using solid phase nitrogen absorption treatment. Since Product 21 contained 0.67% carbon, a large amount of nitrogen dissolved in the solid phase nitrogen absorption treatment left austenite in the surface layer of the product during quenching, and the surface hardness significantly deteriorated. Products 22 to 24 had high hardness in the product surface layer, but did not have excellent corrosion resistance because they did not contain Cu.
 製品25は、本発明例のステンレス鋼の成分組成(素材V)を、固相窒素吸収処理を適用して焼入れしたものであるが、サブゼロ処理を行わずに作製した比較例である。サブゼロ処理を行わなかったので、オーステナイトが残留し、高い耐食性は得られたものの、製品の表面で非常に低い硬さとなった。 Product 25 is a comparative example produced by applying the solid phase nitrogen absorption treatment to the stainless steel composition (Material V) of the present invention example and hardening it, but without performing the sub-zero treatment. Since sub-zero treatment was not performed, austenite remained and although high corrosion resistance was obtained, the hardness of the product surface was very low.
 製品26~39は、本発明例に類似する成分組成のステンレス鋼素材を用い、固相窒素吸収処理を適用した焼入れで作製した比較例である。製品26は、Alを0.29%含むため、固相窒素吸収処理で多量に固溶した窒素がAl窒化物を形成し、硬さと耐食性に悪影響を与えた。製品27~30、34~38は、オーステナイト安定化元素のNiを0.99~4.03%含むため、固相窒素吸収処理で多量に固溶した窒素によって、焼入れ時にオーステナイトが残留し、製品表層の硬さを著しく低下させた。製品31~33は、Crを15.95~16.02%含むため、デルタフェライトが析出し、製品中心部の硬さを著しく低下させた。一方、製品表層においては、固相窒素吸収処理で多量に固溶した窒素によってほとんど全てのデルタフェライトが消失し、高い表面硬さが得られた。製品39は、窒素を0.01%しか含まないため、製品中心部にデルタフェライトが生成し、中心部の硬さが不足した。 Products 26 to 39 are comparative examples manufactured by quenching using solid-phase nitrogen absorption treatment using stainless steel materials with compositions similar to those of the present invention examples. Since Product 26 contained 0.29% Al, a large amount of nitrogen dissolved in solid solution during the solid-phase nitrogen absorption treatment formed Al nitride, which adversely affected hardness and corrosion resistance. Products 27 to 30 and 34 to 38 contain 0.99 to 4.03% of Ni, an austenite stabilizing element, so austenite remains during quenching due to a large amount of nitrogen dissolved in the solid phase nitrogen absorption treatment, and the product The hardness of the surface layer was significantly reduced. Since Products 31 to 33 contained 15.95 to 16.02% Cr, delta ferrite precipitated, significantly reducing the hardness of the product center. On the other hand, in the surface layer of the product, almost all delta ferrite disappeared due to a large amount of nitrogen dissolved in the solid phase nitrogen absorption treatment, resulting in high surface hardness. Since Product 39 contained only 0.01% nitrogen, delta ferrite was formed in the center of the product, resulting in insufficient hardness in the center.
 製品40~53は、本発明例の成分組成のステンレス鋼素材を用いて作製した例である。いずれも製品の表面硬さは、631HV以上と適度に高く、中心部の硬さも498~588HVと適切な硬度が得られた。そして、耐食性にも優れていた。

 
Products 40 to 53 are examples manufactured using stainless steel materials having the compositions of the examples of the present invention. In all cases, the surface hardness of the products was moderately high at 631 HV or higher, and the hardness at the center was 498 to 588 HV, which was an appropriate level of hardness. It also had excellent corrosion resistance.

Claims (6)

  1. 質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなることを特徴とするステンレス鋼。 In mass%, C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, P: 0.04% or less, S: 0.01 % or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W): 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, and the balance is Fe and impurities.
  2. 断面組織に占める円相当径が0.03μm以上のCu相の面積率が2.4%以上であることを特徴とする請求項1に記載のステンレス鋼。 The stainless steel according to claim 1, wherein the area ratio of the Cu phase having an equivalent circle diameter of 0.03 μm or more in the cross-sectional structure is 2.4% or more.
  3. 質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるステンレス鋼素材に、850~1090℃で60分以上保持する熱処理を行ってから熱間加工を行い、この後に760~780℃で4時間以上保持する焼鈍を行うことを特徴とするステンレス鋼の製造方法。 In mass%, C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, P: 0.04% or less, S: 0.01 % or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W): 1.5 to 3.0%, Cu: 1.0 to 3.0%, N: 0.03 to 0.10%, balance Fe and impurities in a stainless steel material kept at 850 to 1090°C for 60 minutes or more. A method for producing stainless steel, which comprises performing heat treatment, hot working, and then annealing at 760 to 780°C for 4 hours or more.
  4. 質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるステンレス鋼の表面に窒化層を有したステンレス鋼製品であり、
    前記ステンレス鋼製品の中心の硬さが480HV以上630HV未満であり、前記ステンレス鋼製品の表面の硬さが630HV以上であることを特徴とするステンレス鋼製品。
    In mass%, C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, P: 0.04% or less, S: 0.01 % or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W): 1.5 to 3.0%, Cu: 1.0~3.0%, N: 0.03~0.10%, balance Fe and impurities.It is a stainless steel product with a nitride layer on the surface. can be,
    A stainless steel product characterized in that the center hardness of the stainless steel product is 480 HV or more and less than 630 HV, and the surface hardness of the stainless steel product is 630 HV or more.
  5. 質量%で、C:0.18~0.25%、Si:0.1~1.5%、Mn:0.35~1.5%、P:0.04%以下、S:0.01%以下、Ni:0.05~0.20%、Cr:12.5~14.6%、(Mo+1/2W)の関係式によるMoおよびWのうちの1種または2種:1.5~3.0%、Cu:1.0~3.0%、N:0.03~0.10%、残部Feおよび不純物の成分組成でなるステンレス鋼に、窒素雰囲気中で焼入れ温度を1000~1090℃とする焼入れを行い、該焼入れに続いて処理温度を-50℃以下とするサブゼロ処理を行った後、焼戻し温度を150~470℃とする焼戻しを行うことを特徴とするステンレス鋼製品の製造方法。 In mass%, C: 0.18 to 0.25%, Si: 0.1 to 1.5%, Mn: 0.35 to 1.5%, P: 0.04% or less, S: 0.01 % or less, Ni: 0.05 to 0.20%, Cr: 12.5 to 14.6%, one or two of Mo and W according to the relational expression (Mo+1/2W): 1.5 to 3.0%, Cu: 1.0~3.0%, N: 0.03~0.10%, balance Fe and impurities. ℃ quenching, followed by sub-zero treatment at a treatment temperature of -50 ℃ or less, and then tempering at a tempering temperature of 150 to 470 ℃. Method.
  6. 前記焼戻し温度を150~400℃とすることを特徴とする請求項5に記載のステンレス鋼製品の製造方法。

     
    The method for manufacturing a stainless steel product according to claim 5, wherein the tempering temperature is 150 to 400°C.

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JP2000336461A (en) * 1999-05-26 2000-12-05 Daido Steel Co Ltd High hardness stainless steel superior in antibacterial property and corrosion resistance
JP2004099973A (en) * 2002-09-10 2004-04-02 Nisshin Steel Co Ltd Martensitic and ferritic stainless steel superior in hot workability and machinability
JP2009503257A (en) 2005-07-29 2009-01-29 シーアールエス ホールディングス,インコーポレイテッド Corrosion resistance, cold formability, machinability high strength martensitic stainless steel
JP2019518609A (en) * 2016-04-22 2019-07-04 アペラム Method of manufacturing martensitic stainless steel parts from sheet
JP2021080544A (en) 2019-11-22 2021-05-27 日鉄ステンレス株式会社 Stainless steel for fuel system component intended for engine, and method for manufacturing the same
JP2021143388A (en) * 2020-03-12 2021-09-24 日鉄ステンレス株式会社 Martensitic stainless steel of high strength/high corrosion resistance excellent in durability and manufacturing method thereof

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Publication number Priority date Publication date Assignee Title
JPH10110248A (en) * 1996-10-03 1998-04-28 Hitachi Metals Ltd High hardness martensitic stainless steel excellent in pitting corrosion resistance
JP2000336461A (en) * 1999-05-26 2000-12-05 Daido Steel Co Ltd High hardness stainless steel superior in antibacterial property and corrosion resistance
JP2004099973A (en) * 2002-09-10 2004-04-02 Nisshin Steel Co Ltd Martensitic and ferritic stainless steel superior in hot workability and machinability
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JP2021143388A (en) * 2020-03-12 2021-09-24 日鉄ステンレス株式会社 Martensitic stainless steel of high strength/high corrosion resistance excellent in durability and manufacturing method thereof

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