WO2024016396A1 - Air fryer having anti-scald effect - Google Patents

Air fryer having anti-scald effect Download PDF

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Publication number
WO2024016396A1
WO2024016396A1 PCT/CN2022/110892 CN2022110892W WO2024016396A1 WO 2024016396 A1 WO2024016396 A1 WO 2024016396A1 CN 2022110892 W CN2022110892 W CN 2022110892W WO 2024016396 A1 WO2024016396 A1 WO 2024016396A1
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Prior art keywords
heat dissipation
air
fryer
frying basket
frying
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PCT/CN2022/110892
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French (fr)
Chinese (zh)
Inventor
罗剑
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佛山市拓众电器有限公司
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Publication of WO2024016396A1 publication Critical patent/WO2024016396A1/en

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    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/06—Roasters; Grills; Sandwich grills
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05K—PRINTED CIRCUITS; CASINGS OR CONSTRUCTIONAL DETAILS OF ELECTRIC APPARATUS; MANUFACTURE OF ASSEMBLAGES OF ELECTRICAL COMPONENTS
    • H05K7/00—Constructional details common to different types of electric apparatus
    • H05K7/20—Modifications to facilitate cooling, ventilating, or heating

Definitions

  • the utility model relates to the technical field of air fryers, and in particular to an air fryer with anti-scalding effect.
  • the air fryer will generate high-temperature hot air to the frying basket, thereby forming a crispy surface layer on the surface of the food in the frying basket, locking the moisture inside the ingredients, and achieving the fragrant and crispy taste of ordinary fried foods.
  • the inside of the basket will be in a high temperature environment for a long time, causing the temperature of the outer surface of the basket to rise. Users may easily touch the surface of the basket during use and cause burns.
  • This utility model is to overcome the above-mentioned shortcomings of the prior art and provide an air fryer with anti-scalding effect, aiming to solve one of the above-mentioned technical problems in the prior art at least to a certain extent.
  • An air fryer with anti-scalding effect including a fryer main body and a frying basket.
  • the fryer main body has a receiving cavity for placing the frying basket.
  • the position corresponding to the position above the frying basket in the fryer main body is provided with a hole for placing the frying basket.
  • a hot air motor blows out hot air.
  • the main body of the fryer is provided with a heat dissipation air inlet.
  • the accommodation cavity is provided with a heat dissipation air outlet that can generate airflow on the outer surface of the frying basket.
  • the main body of the fryer corresponds to the gap between the heat dissipation air inlet and the heat dissipation outlet.
  • a cooling fan is provided at the location.
  • the main body of the fryer is provided with a heat dissipation airflow generating cavity corresponding to the position below the frying basket, and a heat dissipation fan is arranged in the heat dissipation airflow generating cavity.
  • the heat dissipation airflow generating cavity is provided with a guide air duct for guiding the air flow of the heat dissipation fan to the heat dissipation air outlet.
  • the air inlet end of the guide air flow duct is connected to the air outlet end of the heat dissipation fan.
  • the heat dissipation air outlets are distributed at the bottom of the accommodation cavity at positions corresponding to the circumferential direction of the frying basket.
  • the heat dissipation air outlets are distributed on the side walls of the accommodation cavity.
  • the front and rear ends of the accommodation cavity are open.
  • the accommodation cavity is provided with a limiting structure for limiting the position of the frying basket.
  • the limiting structure includes a limiting bump arranged in the accommodation cavity at a circumferential outer position corresponding to the bottom of the basket.
  • the airflow that passes through the heat dissipation air inlet, cooling fan and heat dissipation air outlet in sequence acts on the outer surface of the frying basket, which can have a cooling effect on the outer surface of the frying basket, avoid accidental burns due to excessive temperature on the surface of the frying basket, and improve the product quality. security.
  • Figure 1 is a cross-sectional view of an embodiment of the present utility model.
  • Figure 2 is an exploded schematic diagram of an embodiment of the present utility model.
  • Figure 3 is an exploded schematic diagram two of the embodiment of the present utility model.
  • Figure 4 is an enlarged view of position A of the embodiment of the present invention.
  • the air fryer with anti-scalding effect includes a fryer main body 1 and a frying basket 2.
  • the fryer main body 1 has a receiving cavity 11 for placing the frying basket 2.
  • the corresponding cavity 11 in the fryer main body 1 The position above the frying basket 2 is provided with a hot air motor 3 for blowing hot air to the inside of the frying basket 2.
  • the main body 1 of the frying pan is provided with a heat dissipation air inlet 12, and the accommodation cavity 11 is provided with a heat sink that can generate airflow on the outer surface of the frying basket 2.
  • the heat dissipation air outlet 13 is provided with a heat dissipation fan 4 at a position corresponding to the heat dissipation air inlet 12 and the heat dissipation air outlet 13 in the fryer body 1.
  • the air flow passing through the heat dissipation air inlet 12, the heat dissipation fan 4 and the heat dissipation air outlet 13 in sequence acts on the fryer.
  • the cooling fan 4 and the hot air motor 3 are separated. After the hot air motor 3 stops working, the cooling fan 4 can continue to rotate to continue cooling the surface of the frying basket 2.
  • the fryer body 1 is provided with a cooling airflow generating cavity 14 corresponding to the position below the frying basket 2, and the cooling fan 4 is arranged in the cooling airflow generating cavity 14, which makes better use of the vertical spatial position of the fryer body 1, and the product The overall layout is more reasonable.
  • the heat dissipation airflow generating cavity 14 is provided with a guide air duct 141 for guiding the air flow of the heat dissipation fan 4 to the heat dissipation air outlet 13.
  • the air inlet end of the guide air duct 141 is connected to the air outlet end of the heat dissipation fan 4.
  • the air flow channel 141 allows the air flow generated by the cooling fan 4 to be blown to the outer surface of the frying basket 2 through the cooling air outlet 13 in a more concentrated manner.
  • the heat dissipation air outlets 13 are distributed at the bottom of the accommodation cavity 11 at positions corresponding to the circumferential direction of the frying basket 2.
  • the air flow generated by the heat dissipation air outlets 13 at the bottom of the accommodation cavity 11 rises upward. The rising process can drive the heat to leave faster.
  • the surface of the frying basket 2 improves heat dissipation efficiency.
  • the heat dissipation air outlets 13 are distributed on the side walls of the accommodation cavity 11.
  • the heat dissipation air outlets 13 on the side walls of the accommodation cavity 11 can cool down the outer surfaces of the frying basket 2 at different heights, so that the frying basket 2 The heat dissipation effect on the surface is more uniform.
  • the front and rear ends of the accommodation cavity 11 are open, and convection can be formed between the openings at the front and rear ends of the accommodation cavity 11 , which is conducive to further heat dissipation on the surface of the frying basket 2 .
  • the air flow generated by the cooling fan 4 is in contact with the frying basket 2 After completing the heat exchange, you can quickly leave from the openings at the front and rear ends of the accommodation cavity 11 .
  • the accommodation cavity 11 is provided with a limiting structure for limiting the position of the frying pan, so that the frying basket 2 forms a relatively fixed position with the frying pan body 1 during the operation of the air frying pan, ensuring the normal operation of the air frying pan. Moreover, it is prevented that the frying basket 2 blocks the heat dissipation outlet 13 due to position deviation, thereby affecting the heat dissipation effect.
  • the limiting structure includes a limiting bump 15 disposed in the accommodation cavity 11 corresponding to a circumferential outer position of the bottom of the frying pan.

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  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Microelectronics & Electronic Packaging (AREA)
  • Food Science & Technology (AREA)
  • Frying-Pans Or Fryers (AREA)

Abstract

An air fryer having an anti-scald effect, comprising a fryer body (1) and a frying basket (2). The fryer body (1) is provided with an accommodating cavity (11) allowing for placement of the frying basket (2); a hot air fan (3) used for blowing hot air to the inside of the frying basket (2) is arranged at a corresponding position above the frying basket (2) in the fryer body (1); a heat dissipation air inlet (12) is formed in the fryer body (1); a heat dissipation air outlet (13) capable of generating an airflow on the outer surface of the frying basket (2) is formed in the accommodating cavity (11); a heat dissipation fan (4) is arranged at a position corresponding to the heat dissipation air inlet (12) and the heat dissipation air outlet (13) in the fryer body (1); the airflow sequentially passing through the heat dissipation air inlet (12), the heat dissipation fan (4), and the heat dissipation air outlet (13) acts on the outer surface of the frying basket (2), so that the effect of cooling the outer surface of the frying basket (2) can be achieved, thereby avoiding accidental scalds caused by too high temperature of the surface of the frying basket (2) and improving product safety.

Description

一种具防烫效果的空气炸锅An air fryer with anti-scalding effect 技术领域Technical field
本实用新型涉及空气炸锅的技术领域，具体涉及一种具防烫效果的空气炸锅。The utility model relates to the technical field of air fryers, and in particular to an air fryer with anti-scalding effect.
背景技术Background technique
空气炸锅在工作过程中会对炸篮产生高温热风，从而使炸篮内的食物表面形成酥脆的表层，锁住食材内部的水分，达到普通油炸食品又香又脆的口感。During the working process, the air fryer will generate high-temperature hot air to the frying basket, thereby forming a crispy surface layer on the surface of the food in the frying basket, locking the moisture inside the ingredients, and achieving the fragrant and crispy taste of ordinary fried foods.
空气炸锅工作过程中炸篮的内侧会长时间处于高温环境，导致炸篮的外表面温度会升高，用户在使用炸篮的过程中容易触碰到炸篮的表面而导致烫伤。During the operation of the air fryer, the inside of the basket will be in a high temperature environment for a long time, causing the temperature of the outer surface of the basket to rise. Users may easily touch the surface of the basket during use and cause burns.
因此，需要进一步改进。Therefore, further improvements are needed.
实用新型内容Utility model content
本实用新型的目的在于克服上述现有技术存在的不足，而提供一种具防烫效果的空气炸锅，旨在至少在一定程度上解决现有技术中的上述技术问题之一。The purpose of this utility model is to overcome the above-mentioned shortcomings of the prior art and provide an air fryer with anti-scalding effect, aiming to solve one of the above-mentioned technical problems in the prior art at least to a certain extent.
本实用新型的目的是这样实现的：The purpose of this utility model is achieved in this way:
一种具防烫效果的空气炸锅，包括炸锅主体和炸篮，炸锅主体具有用于放置炸篮的容置腔，炸锅主体内对应炸篮上方的位置设有用于向炸篮内侧吹出热风的热风电机，炸锅主体上设有散热进风口，容置腔内设有可以对炸篮外表面产生气流的散热出风口，炸锅主体内对应散热进风口和散热出风口之间的位置设有散热风机。An air fryer with anti-scalding effect, including a fryer main body and a frying basket. The fryer main body has a receiving cavity for placing the frying basket. The position corresponding to the position above the frying basket in the fryer main body is provided with a hole for placing the frying basket. A hot air motor blows out hot air. The main body of the fryer is provided with a heat dissipation air inlet. The accommodation cavity is provided with a heat dissipation air outlet that can generate airflow on the outer surface of the frying basket. The main body of the fryer corresponds to the gap between the heat dissipation air inlet and the heat dissipation outlet. A cooling fan is provided at the location.
所述炸锅主体对应炸篮下方的位置设有散热气流发生腔，散热风机设置在散热气流发生腔内。The main body of the fryer is provided with a heat dissipation airflow generating cavity corresponding to the position below the frying basket, and a heat dissipation fan is arranged in the heat dissipation airflow generating cavity.
所述散热气流发生腔内设有用于引导散热风机的气流至散热出风口的导流风道，导流风道的进风端与散热风机的出风端连接。The heat dissipation airflow generating cavity is provided with a guide air duct for guiding the air flow of the heat dissipation fan to the heat dissipation air outlet. The air inlet end of the guide air flow duct is connected to the air outlet end of the heat dissipation fan.
所述散热出风口分布在容置腔的底部对应炸篮周向的位置上。The heat dissipation air outlets are distributed at the bottom of the accommodation cavity at positions corresponding to the circumferential direction of the frying basket.
所述散热出风口分布在容置腔的侧壁位置上。The heat dissipation air outlets are distributed on the side walls of the accommodation cavity.
所述容置腔的前后两端呈开口状。The front and rear ends of the accommodation cavity are open.
所述容置腔内设有用于限定炸篮位置的限位结构。The accommodation cavity is provided with a limiting structure for limiting the position of the frying basket.
所述限位结构包括设置在容置腔内对应炸篮底部周向外侧位置的限位凸块。The limiting structure includes a limiting bump arranged in the accommodation cavity at a circumferential outer position corresponding to the bottom of the basket.
本实用新型的有益效果是：The beneficial effects of this utility model are:
依次经过散热进风口、散热风机以及散热出风口的气流作用在炸篮外表面后，可以对炸篮外表面起到降温的效果，避免因炸篮表面温度过高而发生意外烫伤事故，提高产品的安全性。The airflow that passes through the heat dissipation air inlet, cooling fan and heat dissipation air outlet in sequence acts on the outer surface of the frying basket, which can have a cooling effect on the outer surface of the frying basket, avoid accidental burns due to excessive temperature on the surface of the frying basket, and improve the product quality. security.
本实用新型的附加方面和优点将在下面的描述部分中变得明显，或通过本实用新型的实践了解到。Additional aspects and advantages of the invention will be apparent from the description which follows, or may be learned by practice of the invention.
附图说明Description of drawings
图1为本实用新型实施例的剖面视图。Figure 1 is a cross-sectional view of an embodiment of the present utility model.
图2为本实用新型实施例的分解示意图一。Figure 2 is an exploded schematic diagram of an embodiment of the present utility model.
图3为本实用新型实施例的分解示意图二。Figure 3 is an exploded schematic diagram two of the embodiment of the present utility model.
图4为本实用新型实施例A处的放大视图。Figure 4 is an enlarged view of position A of the embodiment of the present invention.
具体实施方式Detailed ways
下面结合附图及实施例对本实用新型作进一步描述。The utility model will be further described below in conjunction with the accompanying drawings and embodiments.
参见图1-图4，本具防烫效果的空气炸锅，包括炸锅主体1和炸篮2，炸锅主体1具有用于放置炸篮2的容置腔11，炸锅主体1内对应炸篮2上方的位置设有用于向炸篮2内侧吹出热风的热风电机3，炸锅主体1上设有散热进风口12，容置腔11内设有可以对炸篮2外表面产生气流的散热出风口13，炸锅主体1内对应散热进风口12和散热出风口13之间的位置设有散热风机4，依次经过散热进风口12、散热风机4以及散热出风口13的气流作用在炸篮2外表面后，可以对炸篮2外表面起到降温的效果，避免因炸篮2表面温度过高而发生意外烫伤事故，提高产品的安全性，而且，散热风机4和热风电机3分开设置，当热风电机3停止工作后，散热风机4还可以继续维持转动对炸篮2表面继续降温。Referring to Figures 1 to 4, the air fryer with anti-scalding effect includes a fryer main body 1 and a frying basket 2. The fryer main body 1 has a receiving cavity 11 for placing the frying basket 2. The corresponding cavity 11 in the fryer main body 1 The position above the frying basket 2 is provided with a hot air motor 3 for blowing hot air to the inside of the frying basket 2. The main body 1 of the frying pan is provided with a heat dissipation air inlet 12, and the accommodation cavity 11 is provided with a heat sink that can generate airflow on the outer surface of the frying basket 2. The heat dissipation air outlet 13 is provided with a heat dissipation fan 4 at a position corresponding to the heat dissipation air inlet 12 and the heat dissipation air outlet 13 in the fryer body 1. The air flow passing through the heat dissipation air inlet 12, the heat dissipation fan 4 and the heat dissipation air outlet 13 in sequence acts on the fryer. After the outer surface of the basket 2 is removed, it can have a cooling effect on the outer surface of the frying basket 2, avoid accidental burn accidents due to excessive surface temperature of the frying basket 2, and improve the safety of the product. Moreover, the cooling fan 4 and the hot air motor 3 are separated. After the hot air motor 3 stops working, the cooling fan 4 can continue to rotate to continue cooling the surface of the frying basket 2.
进一步地，炸锅主体1对应炸篮2下方的位置设有散热气流发生腔14，散热风机4设置在散热气流发生腔14内，更好地利用了炸锅主体1竖向的空间位置，产品整体布局更加合理。Furthermore, the fryer body 1 is provided with a cooling airflow generating cavity 14 corresponding to the position below the frying basket 2, and the cooling fan 4 is arranged in the cooling airflow generating cavity 14, which makes better use of the vertical spatial position of the fryer body 1, and the product The overall layout is more reasonable.
进一步地，散热气流发生腔14内设有用于引导散热风机4的气流至散热出风口13的导流风道141，导流风道141的进风端与散热风机4的出风端连接，导流风道141可以使散热风机4产生的气流可以更加集中地通过散热出风口13吹向炸篮2的外表面。Further, the heat dissipation airflow generating cavity 14 is provided with a guide air duct 141 for guiding the air flow of the heat dissipation fan 4 to the heat dissipation air outlet 13. The air inlet end of the guide air duct 141 is connected to the air outlet end of the heat dissipation fan 4. The air flow channel 141 allows the air flow generated by the cooling fan 4 to be blown to the outer surface of the frying basket 2 through the cooling air outlet 13 in a more concentrated manner.
进一步地，散热出风口13分布在容置腔11的底部对应炸篮2周向的位置上，容置腔11底部的散热出风口13产生的气流向上抬升，上升的过程可以带动热量更快离开炸篮2的表面，提高散热效率。Furthermore, the heat dissipation air outlets 13 are distributed at the bottom of the accommodation cavity 11 at positions corresponding to the circumferential direction of the frying basket 2. The air flow generated by the heat dissipation air outlets 13 at the bottom of the accommodation cavity 11 rises upward. The rising process can drive the heat to leave faster. The surface of the frying basket 2 improves heat dissipation efficiency.
进一步地，散热出风口13分布在容置腔11的侧壁位置上，容置腔11侧壁上的散热出风口13可以对炸篮2上不同高度的外表面进行降温散热，使炸篮2表面的散热效果更加均匀。Furthermore, the heat dissipation air outlets 13 are distributed on the side walls of the accommodation cavity 11. The heat dissipation air outlets 13 on the side walls of the accommodation cavity 11 can cool down the outer surfaces of the frying basket 2 at different heights, so that the frying basket 2 The heat dissipation effect on the surface is more uniform.
进一步地，容置腔11的前后两端呈开口状，容置腔11的前后端开口之间可以形成对流，有利于对炸篮2表面的进一步散热，散热风机4产生的气流与炸篮2完成热交换后可以快速从容置腔11的前后两端开口离开。Furthermore, the front and rear ends of the accommodation cavity 11 are open, and convection can be formed between the openings at the front and rear ends of the accommodation cavity 11 , which is conducive to further heat dissipation on the surface of the frying basket 2 . The air flow generated by the cooling fan 4 is in contact with the frying basket 2 After completing the heat exchange, you can quickly leave from the openings at the front and rear ends of the accommodation cavity 11 .
进一步地，容置腔11内设有用于限定炸蓝位置的限位结构，使炸篮2在空气炸锅工作过程中形成与炸锅主体1相对固定的位置，确保空气炸锅的正常工作，而且避免炸篮2因位置偏移而遮挡散热出风口13，影响散热效果。Furthermore, the accommodation cavity 11 is provided with a limiting structure for limiting the position of the frying pan, so that the frying basket 2 forms a relatively fixed position with the frying pan body 1 during the operation of the air frying pan, ensuring the normal operation of the air frying pan. Moreover, it is prevented that the frying basket 2 blocks the heat dissipation outlet 13 due to position deviation, thereby affecting the heat dissipation effect.
进一步地，限位结构包括设置在容置腔11内对应炸蓝底部周向外侧位置的限位凸块15。Further, the limiting structure includes a limiting bump 15 disposed in the accommodation cavity 11 corresponding to a circumferential outer position of the bottom of the frying pan.
上述实施例只是本实用新型的优选方案，本实用新型还可有其他实施方案。本领域的技术人员在不违背本实用新型精神的前提下还可作出等同变形或替换，这些等同的变型或替换均包含在本申请权利要求所设定的范围内。The above embodiments are only preferred solutions of the present invention, and the present invention may also have other implementations. Those skilled in the art can also make equivalent modifications or substitutions without violating the spirit of the present invention, and these equivalent modifications or substitutions are included in the scope set by the claims of this application.

Claims (8)

  1. 一种具防烫效果的空气炸锅，包括炸锅主体(1)和炸篮(2)，所述炸锅主体(1)具有用于放置炸篮(2)的容置腔(11)，炸锅主体(1)内对应炸篮(2)上方的位置设有用于向炸篮(2)内侧吹出热风的热风电机(3)，其特征在于，所述炸锅主体(1)上设有散热进风口(12)，所述容置腔(11)内设有可以对炸篮(2)外表面产生气流的散热出风口(13)，炸锅主体(1)内对应散热进风口(12)和散热出风口(13)之间的位置设有散热风机(4)。An air fryer with anti-scalding effect includes a fryer main body (1) and a frying basket (2). The frying pot main body (1) has a receiving cavity (11) for placing the frying basket (2). A hot air motor (3) for blowing hot air to the inside of the frying basket (2) is provided in the frying pot body (1) at a position corresponding to the position above the frying basket (2). The characteristic is that the frying pot main body (1) is provided with a hot air motor (3). Heat dissipation air inlet (12). The accommodation cavity (11) is provided with a heat dissipation air outlet (13) that can generate airflow on the outer surface of the frying basket (2). The corresponding heat dissipation air inlet (12) is provided in the fryer body (1). ) and the heat dissipation outlet (13). A heat dissipation fan (4) is provided.
  2. 根据权利要求1所述具防烫效果的空气炸锅，其特征在于：所述炸锅主体(1)对应炸篮(2)下方的位置设有散热气流发生腔(14)，所述散热风机(4)设置在散热气流发生腔(14)内。The air fryer with anti-scalding effect according to claim 1, characterized in that: the main body (1) of the fryer is provided with a cooling air flow generating cavity (14) at a position below the frying basket (2), and the cooling fan (4) It is arranged in the cooling air flow generating cavity (14).
  3. 根据权利要求1所述具防烫效果的空气炸锅，其特征在于：所述散热气流发生腔(14)内设有用于引导散热风机(4)的气流至散热出风口(13)的导流风道(141)，所述导流风道(141)的进风端与散热风机(4)的出风端连接。The air fryer with anti-scalding effect according to claim 1, characterized in that: the heat dissipation air flow generating cavity (14) is provided with a guide for guiding the air flow of the heat dissipation fan (4) to the heat dissipation air outlet (13). Air duct (141), the air inlet end of the guide air duct (141) is connected with the air outlet end of the cooling fan (4).
  4. 根据权利要求1所述具防烫效果的空气炸锅，其特征在于：所述散热出风口(13)分布在容置腔(11)的底部对应炸篮(2)周向的位置上。The air fryer with anti-scalding effect according to claim 1, characterized in that the heat dissipation air outlets (13) are distributed at the bottom of the accommodation cavity (11) at positions corresponding to the circumferential direction of the frying basket (2).
  5. 根据权利要求1所述具防烫效果的空气炸锅，其特征在于：所述散热出风口(13)分布在容置腔(11)的侧壁位置上。The air fryer with anti-scalding effect according to claim 1, characterized in that the heat dissipation air outlets (13) are distributed on the side walls of the accommodation cavity (11).
  6. 根据权利要求1所述具防烫效果的空气炸锅，其特征在于：所述容置腔(11)的前后两端呈开口状。The air fryer with anti-scalding effect according to claim 1, characterized in that the front and rear ends of the accommodation cavity (11) are open.
  7. 根据权利要求1-6任一项所述具防烫效果的空气炸锅，其特征在于：所述容置腔(11)内设有用于限定炸篮(2)位置的限位结构。The air fryer with anti-scalding effect according to any one of claims 1 to 6, characterized in that: the accommodation cavity (11) is provided with a limiting structure for limiting the position of the frying basket (2).
  8. 根据权利要求8所述具防烫效果的空气炸锅，其特征在于：所述限位结构包括设置在容置腔(11)内对应炸篮(2)底部周向外侧位置的限位凸块(15)。The air fryer with anti-scalding effect according to claim 8, characterized in that: the limiting structure includes a limiting bump arranged in the accommodation cavity (11) corresponding to the circumferential outer position of the bottom of the frying basket (2). (15).
PCT/CN2022/110892 2022-07-21 2022-08-08 Air fryer having anti-scald effect WO2024016396A1 (en)

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CN202221918857.8U CN217723292U (en) 2022-07-21 2022-07-21 Air fryer with scald-proof effect

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Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN206371930U (en) * 2016-09-28 2017-08-04 九阳股份有限公司 A kind of high energy efficiency air fryer
CN211130736U (en) * 2019-09-12 2020-07-31 宁波曼华电器有限公司 Anti-scalding air fryer
CN212912936U (en) * 2020-05-08 2021-04-09 九阳股份有限公司 Air fryer with good heat dissipation effect
CN213664891U (en) * 2020-08-07 2021-07-13 宁波曼华电器有限公司 Air fryer with double independent frying baskets
US20210369050A1 (en) * 2020-05-26 2021-12-02 Ningbo Careline Electric Appliance Co., Ltd. Air fryer applicable for cooking pizza, novel frying basket for air fryer and novel air fryer
CN215305127U (en) * 2021-02-04 2021-12-28 浙江天喜厨电股份有限公司 Air frying pan

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN206371930U (en) * 2016-09-28 2017-08-04 九阳股份有限公司 A kind of high energy efficiency air fryer
CN211130736U (en) * 2019-09-12 2020-07-31 宁波曼华电器有限公司 Anti-scalding air fryer
CN212912936U (en) * 2020-05-08 2021-04-09 九阳股份有限公司 Air fryer with good heat dissipation effect
US20210369050A1 (en) * 2020-05-26 2021-12-02 Ningbo Careline Electric Appliance Co., Ltd. Air fryer applicable for cooking pizza, novel frying basket for air fryer and novel air fryer
CN213664891U (en) * 2020-08-07 2021-07-13 宁波曼华电器有限公司 Air fryer with double independent frying baskets
CN215305127U (en) * 2021-02-04 2021-12-28 浙江天喜厨电股份有限公司 Air frying pan

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