WO2020017454A1 - Heating cooker - Google Patents

Heating cooker Download PDF

Info

Publication number
WO2020017454A1
WO2020017454A1 PCT/JP2019/027707 JP2019027707W WO2020017454A1 WO 2020017454 A1 WO2020017454 A1 WO 2020017454A1 JP 2019027707 W JP2019027707 W JP 2019027707W WO 2020017454 A1 WO2020017454 A1 WO 2020017454A1
Authority
WO
WIPO (PCT)
Prior art keywords
steam
pipe
heating
heating cooker
cooled
Prior art date
Application number
PCT/JP2019/027707
Other languages
French (fr)
Japanese (ja)
Inventor
一貴 有馬
良和 北口
Original Assignee
シャープ株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by シャープ株式会社 filed Critical シャープ株式会社
Priority to JP2020531291A priority Critical patent/JP7346410B2/en
Publication of WO2020017454A1 publication Critical patent/WO2020017454A1/en

Links

Images

Classifications

    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C1/00Stoves or ranges in which the fuel or energy supply is not restricted to solid fuel or to a type covered by a single one of the following groups F24C3/00 - F24C9/00; Stoves or ranges in which the type of fuel or energy supply is not specified

Definitions

  • the present invention relates to a cooking device, and more particularly to a cooking device that performs cooking using superheated steam.
  • the cooking devices there is a cooking device that performs cooking using superheated steam.
  • the temperature of the steam generating electric heater provided in the steam generating device that generates the heated steam, the circuit board for controlling the driving of the steam generating electric heater, and the like become high, and the life of the circuit components becomes longer.
  • problems such as malfunction of the microcomputer may occur. For this reason, in the cooking device, the temperature of the electronic component is lowered by blowing cooling air to the electronic component.
  • One object of one embodiment of the present invention is to realize a heating cooker that can efficiently cool electronic components.
  • a heating cooker is a heating cooker that performs cooking using at least steam, and generates steam that generates the steam and supplies the steam to a heating chamber. And a pipe for supplying water to the steam generating section, wherein the pipe is disposed in at least a part of an air flow path through which a cooling wind applied to an electronic component to be cooled flows. .
  • FIG. 2 is a schematic configuration side view of the heating cooker illustrated in FIG. 1 in a state where a side panel on a side where a steam generator is provided is removed.
  • FIG. 2 is a schematic bottom view of the cooking device shown in FIG. 1 with a bottom panel removed.
  • FIG. 2 is a schematic configuration side view of the heating cooker shown in FIG. 1 in a state where a side panel on a side opposite to a side where a steam generator is provided is removed.
  • FIG. 1 is a front view of the cooking device 1 of the present embodiment, in which (a) shows a state in which a door (opening / closing door) 3 is closed, and (b) shows a state in which the door 3 is opened.
  • the heating cooker 1 is provided with a magnetron (not shown) for generating microwaves and a steam generator 11 (FIG. 2).
  • a magnetron not shown
  • a steam generator 11 FIG. 2
  • microwave cooking and steam particularly, superheated steam heated to a temperature exceeding 100 ° C. This is a heating cooker that performs water oven cooking using the same.
  • the cooking device 1 includes a rectangular parallelepiped casing 2 and a door 3, and a space surrounded by the casing 2 is a heating chamber 2 a for accommodating an object to be heated.
  • the magnetron is provided inside the casing 2 (for example, on the side opposite to the door 3 across the heating chamber 2a).
  • the door 3 is an opening / closing door for opening and closing the opening 2b of the heating chamber 2a, and includes a window (window) 3a arranged at a position facing the heating chamber 2a, and a frame (frame) 3b surrounding the window 3a. And Heat-resistant glass or heat-resistant transparent resin is fitted into the window 3a so that the heating chamber 2a can be seen.
  • the frame 3b is formed from a non-metallic material, for example, a resin.
  • the door 3 is provided so as to be able to open and close the heating chamber 2a.
  • the door 3 is pivoted about the lower end substantially at the center, and a handle 4 is attached to the upper side as a user assistance for opening and closing the door 3.
  • the opening and closing of the door 3 is performed by rotating about the lower end side of the door 3 substantially at the center.
  • the present invention is not limited to this.
  • the left or right side of the door 3 may be opened and closed.
  • a configuration in which the door 3 opens and closes by rotating about the center may be used. The details of the door 3 will be described later.
  • a shield material (not shown) having a size to cover the opening 2b at the entrance of the heating chamber 2a is formed on the surface of the door 3 facing the heating chamber 2a.
  • the cooking device 1 further displays a variety of information and the like on the cooking device 1, and a display operation unit (operation panel) 5 for receiving an operation on the cooking device 1 is provided on the front surface of the door 3.
  • the display operation unit 5 is provided with a display panel 8 for displaying various information such as dials 6 and buttons 7 and operation information.
  • the display operation unit 5 may be configured as a touch panel without using physical members such as the dial 6 and the button 7.
  • the display operation unit 5 is connected to a control unit 10 described later, and performs input and output of information with the control unit 10.
  • the heating cooker 1 including the control unit 10 will be described below.
  • FIG. 2 is a functional block diagram of the cooking device 1.
  • the cooking device 1 includes a control unit 10 as shown in FIG.
  • the control unit 10 is connected to a display operation unit 5, a water vapor generation unit 11, a range heating unit 12, an oven heating unit 13, a cooling unit 14, an antenna rotation drive unit 15, a pump drive unit 16, and a temperature sensor 17.
  • the control unit 10 includes a heating control unit 10a that mainly performs control related to heating cooking, and a display control unit 10b that performs display control of the display panel 8 of the display operation unit 5.
  • the heating control unit 10a controls the dial 6 and the button 7 of the display operation unit 5, the water vapor generation unit 11, the range heating unit 12, the oven heating unit 13, the cooling unit 14, the antenna rotation drive unit 15, the pump drive unit 16, It is connected to the sensor 17.
  • the display control unit 10b is connected to the display panel 8 of the display operation unit 5.
  • the steam generating unit 11 is driven when cooking using superheated steam by the heating cooker 1 is supplied with water from a water supply tank (not shown), and heats the water to generate steam.
  • the generated steam is supplied into the heating chamber 2a of the heating cooker 1.
  • the steam generated by the steam generator 11 is superheated steam (steam having a temperature higher than 100 ° C.) or steam having a lower temperature. The temperature of the steam can be appropriately adjusted. Further, the steam supplied to the inside of the heating chamber 2a heats food (object to be heated) arranged inside the heating chamber 2a.
  • the range heating unit 12 is a magnetron (microwave generator) when performing range cooking using the heating cooker 1
  • the oven heating unit 13 is a heater when performing oven cooking using the heating cooker 1.
  • the cooling unit 14 is a drive motor that drives a cooling fan (not shown) for cooling the electronic components in the heating cooker 1 when performing all heating cooking by the heating cooker 1.
  • the antenna rotation drive unit 15 rotates the antenna 18 that radiates microwaves during microwave cooking.
  • the pump driver 16 drives the pump 19 for supplying the water in the tank 20 to the steam generator 11.
  • the temperature sensor 17 is formed of, for example, a thermistor, and detects the temperature inside the heating chamber 2a.
  • the control unit 10 controls the operation of the cooking device such as the steam generation unit 11 based on the setting of the display operation unit 5 and the temperature detected by the temperature sensor 17.
  • FIG. 3 shows a state in which the side panel on the installation side of the steam generator 11 provided in the cooking device 1 is removed
  • FIG. 4 shows a state in which the bottom panel of the cooking device 1 is removed
  • FIG. The state where the back panel of the cooking appliance 1 was removed is shown.
  • the cooking device 1 is provided with an air passage 31 through which cooling air flows from the bottom surface toward the upper surface.
  • the air passage 31 transmits the cooling air blown out from the opening 41 a provided below the cooking device 1 to a temperature sensor 33 disposed in the vicinity of the steam generator 11 provided above the cooking device 1, It is formed so as to be guided to a terminal portion 32 of the heater provided in the steam generating section 11, an interior lamp 34 for illuminating the inside of the heating chamber 2a, and terminal sections 35 and 36 of the heater provided on the top surface of the heating chamber 2a.
  • two wall members 31a and 31b extending from the opening 41a to the vicinity of electronic components to be cooled are arranged to face each other.
  • the cooling air blown out from the opening 31c mainly hits the terminal 32 of the heater provided in the temperature sensor 33 and the steam generator 11 and the terminal 35 of the heater provided on the top surface of the heating chamber 2a, and blows out from the opening 31d.
  • the cooling air hits the interior lamp 34 and the terminal portion 36 of the heater provided on the top surface of the heating chamber 2a.
  • the cooling air blown out from the opening 41a is obtained by rotation of a fan (not shown) provided on the bottom side of the cooking device 1, as shown in FIG.
  • a pipe 21 for guiding water to the steam generator 11 is arranged in the air passage 31. That is, the electronic components to be cooled (the temperature sensor 33, the terminal portion 32 of the heater provided in the water vapor generating section 11, the terminal portions 35 and 36 of the heater provided on the top surface of the heating chamber 2a, and the interior lamp 34).
  • the pipe 21 is disposed in an air passage 31 through which the cooling air flows. As shown in FIG. 4, the pipe 21 is a pipe that guides water pumped out of the tank 20 by the pump 19 to the steam generator 11.
  • the pipe 21 through which water flows is disposed in the air passage 31.
  • the cooling air flowing through the air passage 31 hits the pipe 21, so that the cooling air flowing through the air passage 31 is cooled by the pipe 21 through which water flows. Therefore, electronic components that require cooling can be effectively cooled.
  • the steam generator 11 and the tank 20 are arranged diagonally when the heating chamber 2a is viewed as a rectangular parallelepiped. That is, when the opening direction of the door 3 is set to the front, the steam generating unit 11 is disposed on the upper left side when the heating chamber 2a is viewed from the front, and the tank 20 is disposed on the lower right side when viewed from the front. . Therefore, the pipe 21 extends from the tank 20 disposed on the lower right side when viewed from the front to the steam generating section 11 disposed on the upper left side when viewed from the front. Thereby, since the pipe 21 arranged in the air passage 31 becomes longer, the time in which the cooling air comes into contact with the pipe 21 becomes longer, and the cooling air can be cooled more effectively.
  • the pipe 21 is arranged along the ventilation path.
  • the ventilation path includes a ventilation path 31 (FIG. 3) on the side where the steam generating section 11 of the heating cooker 1 is installed, and blows air obtained from a fan provided on the bottom side of the cooking apparatus 1. Includes a route leading to road 31.
  • the pipe 21 is connected to an electronic component to be cooled (a temperature sensor 33, a terminal portion 32 of a heater provided in the steam generating section 11, and a terminal of a heater provided on a top surface of the heating chamber 2a). Parts 35, 36 and the interior lamp 34).
  • the pipe 21 for supplying water to the water vapor generation unit 11 is arranged close to the electronic component to be cooled, the position of the cooling air near the electronic component to be cooled is reduced. Cooling takes place. Thus, the cooling air can be maintained in a state of being cooled until immediately before being blown to the electronic component, so that the electronic component can be cooled more effectively.
  • the pipe 21 is not provided with a configuration for exhibiting a cooling effect.
  • the pipe 21 may be provided with a configuration for providing a cooling effect.
  • a plurality of fins are provided on the surface of the pipe 21 to increase the surface area of the pipe 21 so that the cooling air is more effectively cooled.
  • the installation position of the steam generation unit 11 and the installation position of the tank 20 are diagonally arranged when the heating chamber 2a is viewed as a rectangular parallelepiped has been described. 20 may be installed on the same side.
  • the installation position of the steam generation unit 11 and the tank 20 is not particularly limited, but may be any position as long as the pipe 21 can be arranged in the air passage 31 that guides the cooling air to the electronic components.

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Electric Ovens (AREA)

Abstract

In order to achieve a heating cooker with which the cooling of electronic components is performed sufficiently, this heating cooker (1) has a pipe (21) that is for supplying water to a steam generating unit (11) and arranged in an air flow channel (31) through which cooling air flows to be applied to electronic components to be cooled.

Description

加熱調理器Cooker
 本発明は、加熱調理器に関し、特に過熱水蒸気を用いた調理を行う加熱調理器に関する。 The present invention relates to a cooking device, and more particularly to a cooking device that performs cooking using superheated steam.
 加熱調理器の一つして、過熱水蒸気を用いた調理を行う加熱調理器がある。このような加熱調理器では、加熱水蒸気を発生する水蒸気発生装置に備えられた水蒸気生成電熱器、および当該水蒸気生成電熱器の駆動制御を行うための回路基板等が高温になり、回路部品の寿命や、マイコンの誤動作などの問題が生じる恐れがある。このため、加熱調理器では、電子部品に対して冷却風を当てることにより、当該電子部品の温度を下げるようになっている。 As one of the cooking devices, there is a cooking device that performs cooking using superheated steam. In such a heating cooker, the temperature of the steam generating electric heater provided in the steam generating device that generates the heated steam, the circuit board for controlling the driving of the steam generating electric heater, and the like become high, and the life of the circuit components becomes longer. In addition, problems such as malfunction of the microcomputer may occur. For this reason, in the cooking device, the temperature of the electronic component is lowered by blowing cooling air to the electronic component.
 しかしながら、従来の加熱調理器では、当該加熱調理器内に設けられた冷却ファンからの風を電子部品に吹き付けることにより冷却しているため、電子部品をさらに冷却するには、冷却ファンの能力を上げたり、冷却ファンを増設したりする必要があった。 However, in the conventional cooking device, since the air from the cooling fan provided in the cooking device is cooled by blowing the electronic component, the ability of the cooling fan is required to further cool the electronic component. It was necessary to raise it and add a cooling fan.
 そこで、特許文献1に開示された電子レンジでは、オーブンとして動作させたとき、マグネトロンを冷却する冷却ファンを、マグネトロンを使用しないオーブンの時にも動かし、マグネトロン専用で使用していた冷却風の一部を電子部品の冷却風にすることで、冷却ファンの能力を上げたり、冷却ファンを増設したりすることなく電子部品の温度を低減している。 Therefore, in the microwave oven disclosed in Patent Document 1, when operated as an oven, a cooling fan that cools the magnetron is operated even in an oven that does not use the magnetron, and a part of the cooling air used exclusively for the magnetron is used. Is used as cooling air for the electronic components, thereby reducing the temperature of the electronic components without increasing the performance of the cooling fan or adding a cooling fan.
日本国公開特許公報「特開2007-327673号公報」Japanese Unexamined Patent Publication “Japanese Patent Application Laid-Open No. 2007-327683”
 しかしながら、特許文献1に開示された電子レンジでは、マグネトロン専用で使用した冷却風を、電子部品の冷却に使用するため、本来の送風路から別の送風路を増設しなければならず、電子部品の冷却のための風を送るための送風路が複雑になる。このため、冷却ファンからの風が電子部品に十分に当たらず、電子部品の冷却が効率良く行えないという問題が生じる。 However, in the microwave oven disclosed in Patent Literature 1, since the cooling air used exclusively for the magnetron is used for cooling the electronic components, another ventilation passage must be provided from the original ventilation passage. The air passage for sending air for cooling the air becomes complicated. Therefore, there is a problem that the air from the cooling fan does not sufficiently hit the electronic components, and the electronic components cannot be efficiently cooled.
 本発明の一態様は、電子部品の冷却を効率良く行える加熱調理器を実現することを目的とする。 One object of one embodiment of the present invention is to realize a heating cooker that can efficiently cool electronic components.
 上記の課題を解決するために、本発明の一態様に係る加熱調理器は、少なくとも水蒸気を用いた調理を行う加熱調理器であって、上記水蒸気を発生して加熱庫内に供給する水蒸気発生部と、上記水蒸気発生部に水を供給するパイプと、を備え、冷却対象となる電子部品に当てる冷却風が流れる送風路の少なくとも一部に、上記パイプが配置されていることを特徴としている。 In order to solve the above-described problem, a heating cooker according to one embodiment of the present invention is a heating cooker that performs cooking using at least steam, and generates steam that generates the steam and supplies the steam to a heating chamber. And a pipe for supplying water to the steam generating section, wherein the pipe is disposed in at least a part of an air flow path through which a cooling wind applied to an electronic component to be cooled flows. .
 本発明の一態様によれば、電子部品の冷却を効率良く行うことができるという効果を奏する。 According to one embodiment of the present invention, there is an effect that the electronic component can be efficiently cooled.
本発明の実施形態1に係る加熱調理器の正面図である。It is a front view of the cooking device concerning Embodiment 1 of the present invention. 図1に示す加熱調理器の機能ブロック図である。It is a functional block diagram of the cooking device shown in FIG. 図1に示す加熱調理器における、水蒸気発生装置が設けられた側の側面パネルを外した状態の概略構成側面図である。FIG. 2 is a schematic configuration side view of the heating cooker illustrated in FIG. 1 in a state where a side panel on a side where a steam generator is provided is removed. 図1に示す加熱調理器における、底面パネルを外した状態の概略底面図である。FIG. 2 is a schematic bottom view of the cooking device shown in FIG. 1 with a bottom panel removed. 図1に示す加熱調理器における、水蒸気発生装置が設けられた側と反対側の側面パネルを外した状態の概略構成側面図である。FIG. 2 is a schematic configuration side view of the heating cooker shown in FIG. 1 in a state where a side panel on a side opposite to a side where a steam generator is provided is removed.
 〔実施形態1〕
 (加熱調理器の概略説明)
 図1は、本実施形態の加熱調理器1の正面図であり、(a)はドア(開閉扉)3を閉めた状態を、(b)はドア3を開けた状態を示す。加熱調理器1は、マイクロ波を発生するマグネトロン(図示しない)および水蒸気発生部11(図2)を備え、加熱調理として電子レンジ調理と、水蒸気、特に100℃を超える温度に加熱された過熱水蒸気を用いたウォータオーブン調理とを行う加熱調理器である。
[Embodiment 1]
(Schematic description of cooking device)
FIG. 1 is a front view of the cooking device 1 of the present embodiment, in which (a) shows a state in which a door (opening / closing door) 3 is closed, and (b) shows a state in which the door 3 is opened. The heating cooker 1 is provided with a magnetron (not shown) for generating microwaves and a steam generator 11 (FIG. 2). As the heating cooking, microwave cooking and steam, particularly, superheated steam heated to a temperature exceeding 100 ° C. This is a heating cooker that performs water oven cooking using the same.
 図1に示すように、加熱調理器1は、直方体形状のケーシング2と、ドア3とを備え、ケーシング2で囲まれる空間が、被加熱物を収容するための加熱庫2aとなっている。なお、マグネトロンはケーシング2内部(例えば、加熱庫2aを挟んでドア3と反対側)に備えられている。 As shown in FIG. 1, the cooking device 1 includes a rectangular parallelepiped casing 2 and a door 3, and a space surrounded by the casing 2 is a heating chamber 2 a for accommodating an object to be heated. The magnetron is provided inside the casing 2 (for example, on the side opposite to the door 3 across the heating chamber 2a).
 ドア3は、加熱庫2aの開口部2bを開閉するための開閉扉であり、加熱庫2aと対向する位置に配置される窓(窓部)3aと、窓3aを囲むフレーム(枠部)3bとを備える。窓3aには加熱庫2aを覗けるように、耐熱ガラスあるいは耐熱性の透明樹脂が嵌め込まれている。フレーム3bは、非金属材料、例えば、樹脂から形成されている。 The door 3 is an opening / closing door for opening and closing the opening 2b of the heating chamber 2a, and includes a window (window) 3a arranged at a position facing the heating chamber 2a, and a frame (frame) 3b surrounding the window 3a. And Heat-resistant glass or heat-resistant transparent resin is fitted into the window 3a so that the heating chamber 2a can be seen. The frame 3b is formed from a non-metallic material, for example, a resin.
 ドア3は、加熱庫2aを開閉可能に設けられており、下端の辺を略中心に回動し、上側にはドア3を開閉するためのユーザ補助としてハンドル4が取り付けられている。本実施形態では、ドア3の開閉は、ドア3の下端側の辺を略中心に回動して行われる構成であるが、これに限定されず、例えば、ドア3の左端または右端の辺を中心に回動してドア3が開閉する構成であってもよい。ドア3の詳細については、後述する。 The door 3 is provided so as to be able to open and close the heating chamber 2a. The door 3 is pivoted about the lower end substantially at the center, and a handle 4 is attached to the upper side as a user assistance for opening and closing the door 3. In the present embodiment, the opening and closing of the door 3 is performed by rotating about the lower end side of the door 3 substantially at the center. However, the present invention is not limited to this. For example, the left or right side of the door 3 may be opened and closed. A configuration in which the door 3 opens and closes by rotating about the center may be used. The details of the door 3 will be described later.
 また、ドア3の加熱庫2aと対向する面に、加熱庫2aの入り口の開口部2bを覆うサイズのシールド材料(図示せず)が形成されている。 シ ー ル ド A shield material (not shown) having a size to cover the opening 2b at the entrance of the heating chamber 2a is formed on the surface of the door 3 facing the heating chamber 2a.
 加熱調理器1は、さらに、当該加熱調理器1に関する各種情報等を表示し、当該加熱調理器1への操作を受け付けるための表示操作部(操作パネル)5がドア3の前面に設けられている。表示操作部5には、ダイヤル6やボタン7および操作情報等の各種情報を表示する表示パネル8が設けられている。なお、表示操作部5は、ダイヤル6やボタン7等の物理的な部材を使用しない、例えば、タッチパネルとして構成されていてもよい。表示操作部5は、後述する制御部10に接続されており、制御部10との間で情報の入出力を行う。制御部10を含んだ加熱調理器1について、以下に説明する。 The cooking device 1 further displays a variety of information and the like on the cooking device 1, and a display operation unit (operation panel) 5 for receiving an operation on the cooking device 1 is provided on the front surface of the door 3. I have. The display operation unit 5 is provided with a display panel 8 for displaying various information such as dials 6 and buttons 7 and operation information. Note that the display operation unit 5 may be configured as a touch panel without using physical members such as the dial 6 and the button 7. The display operation unit 5 is connected to a control unit 10 described later, and performs input and output of information with the control unit 10. The heating cooker 1 including the control unit 10 will be described below.
 (加熱調理器1の機能ブロック)
 図2は、加熱調理器1の機能ブロック図である。加熱調理器1は、図2に示すように、制御部10を備えている。制御部10は、表示操作部5、水蒸気発生部11、レンジ加熱部12、オーブン加熱部13、冷却部14、アンテナ回転駆動部15、ポンプ駆動部16、温度センサ17が接続されている。そして、制御部10は、主に加熱調理に関わる制御を行う加熱制御部10aと、表示操作部5の表示パネル8の表示制御を行う表示制御部10bとを含んでいる。従って、加熱制御部10aは、表示操作部5のダイヤル6やボタン7、水蒸気発生部11、レンジ加熱部12、オーブン加熱部13、冷却部14、アンテナ回転駆動部15、ポンプ駆動部16、温度センサ17に接続されている。一方、表示制御部10bは表示操作部5の表示パネル8に接続されている。
(Function block of cooking device 1)
FIG. 2 is a functional block diagram of the cooking device 1. The cooking device 1 includes a control unit 10 as shown in FIG. The control unit 10 is connected to a display operation unit 5, a water vapor generation unit 11, a range heating unit 12, an oven heating unit 13, a cooling unit 14, an antenna rotation drive unit 15, a pump drive unit 16, and a temperature sensor 17. The control unit 10 includes a heating control unit 10a that mainly performs control related to heating cooking, and a display control unit 10b that performs display control of the display panel 8 of the display operation unit 5. Therefore, the heating control unit 10a controls the dial 6 and the button 7 of the display operation unit 5, the water vapor generation unit 11, the range heating unit 12, the oven heating unit 13, the cooling unit 14, the antenna rotation drive unit 15, the pump drive unit 16, It is connected to the sensor 17. On the other hand, the display control unit 10b is connected to the display panel 8 of the display operation unit 5.
 水蒸気発生部11は、加熱調理器1による過熱水蒸気を用いた調理を実行する際に駆動し、図示しない給水タンクから水を供給され、その水を加熱して水蒸気を発生する。発生した水蒸気は、加熱調理器1の加熱庫2a内に供給される。水蒸気発生部11が発生する水蒸気は、過熱水蒸気(100℃よりも温度が高い水蒸気)やそれよりも温度が低い水蒸気である。水蒸気の温度は、適宜調整可能である。また、加熱庫2aの内部に供給された水蒸気は、加熱庫2a内部に配置された食品(被加熱物)を加熱する。 The steam generating unit 11 is driven when cooking using superheated steam by the heating cooker 1 is supplied with water from a water supply tank (not shown), and heats the water to generate steam. The generated steam is supplied into the heating chamber 2a of the heating cooker 1. The steam generated by the steam generator 11 is superheated steam (steam having a temperature higher than 100 ° C.) or steam having a lower temperature. The temperature of the steam can be appropriately adjusted. Further, the steam supplied to the inside of the heating chamber 2a heats food (object to be heated) arranged inside the heating chamber 2a.
 レンジ加熱部12は、加熱調理器1によるレンジ調理を実行する際のマグネトロン(マイクロ波発生装置)であり、オーブン加熱部13は、加熱調理器1によるオーブン調理を実行する際のヒータである。冷却部14は、加熱調理器1による全ての加熱調理を行う際に、当該加熱調理器1内の電子部品を冷却するための冷却ファン(図示せず)を駆動させる駆動用モータである。 The range heating unit 12 is a magnetron (microwave generator) when performing range cooking using the heating cooker 1, and the oven heating unit 13 is a heater when performing oven cooking using the heating cooker 1. The cooling unit 14 is a drive motor that drives a cooling fan (not shown) for cooling the electronic components in the heating cooker 1 when performing all heating cooking by the heating cooker 1.
 アンテナ回転駆動部15は、レンジ調理の際に、マイクロ波を放射するアンテナ18を回転させる。 (4) The antenna rotation drive unit 15 rotates the antenna 18 that radiates microwaves during microwave cooking.
 ポンプ駆動部16は、水蒸気発生部11を作動させる際に、当該水蒸気発生部11にタンク20内の水を供給するためのポンプ19を駆動させる。 (4) When operating the steam generator 11, the pump driver 16 drives the pump 19 for supplying the water in the tank 20 to the steam generator 11.
 温度センサ17は、例えばサーミスタからなり、加熱庫2aの内部の温度を検出する。制御部10は、表示操作部5での設定や温度センサ17の検出温度等に基づいて、水蒸気発生部11等の調理に係る装置の動作を制御する。 The temperature sensor 17 is formed of, for example, a thermistor, and detects the temperature inside the heating chamber 2a. The control unit 10 controls the operation of the cooking device such as the steam generation unit 11 based on the setting of the display operation unit 5 and the temperature detected by the temperature sensor 17.
 (送風路)
 図3は、加熱調理器1が備える水蒸気発生部11の設置側の側面パネルを外した状態を示し、図4は、加熱調理器1の底面パネルを外した状態を示し、図5は、加熱調理器1の背面パネルを外した状態を示す。
(Blast path)
FIG. 3 shows a state in which the side panel on the installation side of the steam generator 11 provided in the cooking device 1 is removed, FIG. 4 shows a state in which the bottom panel of the cooking device 1 is removed, and FIG. The state where the back panel of the cooking appliance 1 was removed is shown.
 図3に示すように、加熱調理器1には、底面側から上面に向かって冷却風を流すための送風路31が形成されている。送風路31は、加熱調理器1の下方に設けられた開口部41aから吹き出された冷却風を当該加熱調理器1の上方に設けられた水蒸気発生部11の近傍に配置された温度センサ33、水蒸気発生部11に設けられるヒータの端子部32、加熱庫2a内を照らす庫内灯34、および加熱庫2aの天面に設けられるヒータの端子部35、36に導くように形成されている。 加熱 As shown in FIG. 3, the cooking device 1 is provided with an air passage 31 through which cooling air flows from the bottom surface toward the upper surface. The air passage 31 transmits the cooling air blown out from the opening 41 a provided below the cooking device 1 to a temperature sensor 33 disposed in the vicinity of the steam generator 11 provided above the cooking device 1, It is formed so as to be guided to a terminal portion 32 of the heater provided in the steam generating section 11, an interior lamp 34 for illuminating the inside of the heating chamber 2a, and terminal sections 35 and 36 of the heater provided on the top surface of the heating chamber 2a.
 従って、送風路31は、開口部41aから冷却対象となる電子部品(温度センサ、庫内灯、ヒータの端子部)の近傍まで延設された2つの壁部材31a・31bが対向配置され、上部に、冷却風を吹き出すための開口部31c・31dが形成されている。開口部31cから吹き出した冷却風は主に温度センサ33および水蒸気発生部11に設けられるヒータの端子部32、および加熱庫2aの天面に設けられるヒータの端子部35に当たり、開口部31dから吹き出した冷却風は主に庫内灯34および加熱庫2aの天面に設けられるヒータの端子部36に当たる。 Therefore, in the air passage 31, two wall members 31a and 31b extending from the opening 41a to the vicinity of electronic components to be cooled (a temperature sensor, an interior light, and a terminal portion of a heater) are arranged to face each other. Are formed with openings 31c and 31d for blowing out cooling air. The cooling air blown out from the opening 31c mainly hits the terminal 32 of the heater provided in the temperature sensor 33 and the steam generator 11 and the terminal 35 of the heater provided on the top surface of the heating chamber 2a, and blows out from the opening 31d. The cooling air hits the interior lamp 34 and the terminal portion 36 of the heater provided on the top surface of the heating chamber 2a.
 開口部41aから吹き出す冷却風は、図4に示すように、加熱調理器1の底面側に設けられたファン(図示せず)が回転することによって得られる。 (4) The cooling air blown out from the opening 41a is obtained by rotation of a fan (not shown) provided on the bottom side of the cooking device 1, as shown in FIG.
 (送風路にパイプ配置)
 送風路31には、水蒸気発生部11まで水を導くためのパイプ21が配置されている。すなわち、冷却対象となる電子部品(温度センサ33、水蒸気発生部11に設けられるヒータの端子部32、加熱庫2aの天面に設けられるヒータの端子部35、36、および庫内灯34)に当てる冷却風が流れる送風路31に、上記パイプ21が配置されている。このパイプ21は、図4に示すように、ポンプ19によってタンク20から汲み出された水を水蒸気発生部11まで導くパイプである。
(Pipes are placed in the air duct)
A pipe 21 for guiding water to the steam generator 11 is arranged in the air passage 31. That is, the electronic components to be cooled (the temperature sensor 33, the terminal portion 32 of the heater provided in the water vapor generating section 11, the terminal portions 35 and 36 of the heater provided on the top surface of the heating chamber 2a, and the interior lamp 34). The pipe 21 is disposed in an air passage 31 through which the cooling air flows. As shown in FIG. 4, the pipe 21 is a pipe that guides water pumped out of the tank 20 by the pump 19 to the steam generator 11.
 本実施形態では、送風路31に、水が流れているパイプ21が配置されている。これにより、送風路31を流れる冷却風は当該パイプ21に当たるので、当該送風路31を流れる冷却風は、水が流れているパイプ21によって冷却される。従って、冷却が必要な電子部品を効果的に冷却することができる。 In the present embodiment, the pipe 21 through which water flows is disposed in the air passage 31. As a result, the cooling air flowing through the air passage 31 hits the pipe 21, so that the cooling air flowing through the air passage 31 is cooled by the pipe 21 through which water flows. Therefore, electronic components that require cooling can be effectively cooled.
 しかも、パイプ21を流れる水は、冷却風と熱交換することにより、温度が上昇するため、水蒸気発生部11においてエネルギー消費を少なくして効率よく過熱水蒸気を発生させることが可能となる。 In addition, since the temperature of the water flowing through the pipe 21 is increased by heat exchange with the cooling air, it is possible to reduce the energy consumption in the steam generating section 11 and efficiently generate superheated steam.
 さらに、本実施形態では、水蒸気発生部11とタンク20とは、加熱庫2aを直方体としてみたときの対角上に配置されている。すなわち、水蒸気発生部11は、ドア3が開放する方向を正面とした場合、加熱庫2aを正面から見て左上側に配置され、タンク20は、正面から見て右下側に配置されている。従って、パイプ21は、正面から見て右下側に配置されたタンク20から正面から見て左上側に配置された水蒸気発生部11まで延設されることになる。これにより、送風路31に配置されるパイプ21が長くなるため、冷却風とパイプ21が接触する時間が長くなり、冷却風をより効果的に冷却することができる。 In the present embodiment, the steam generator 11 and the tank 20 are arranged diagonally when the heating chamber 2a is viewed as a rectangular parallelepiped. That is, when the opening direction of the door 3 is set to the front, the steam generating unit 11 is disposed on the upper left side when the heating chamber 2a is viewed from the front, and the tank 20 is disposed on the lower right side when viewed from the front. . Therefore, the pipe 21 extends from the tank 20 disposed on the lower right side when viewed from the front to the steam generating section 11 disposed on the upper left side when viewed from the front. Thereby, since the pipe 21 arranged in the air passage 31 becomes longer, the time in which the cooling air comes into contact with the pipe 21 becomes longer, and the cooling air can be cooled more effectively.
 〔実施形態2〕
 本発明の他の実施形態について、以下に説明する。なお、説明の便宜上、上記実施形態にて説明した部材と同じ機能を有する部材については、同じ符号を付記し、その説明を繰り返さない。
[Embodiment 2]
Another embodiment of the present invention will be described below. For convenience of description, members having the same functions as those described in the above embodiment are denoted by the same reference numerals, and description thereof will not be repeated.
 本実施形態の加熱調理器では、パイプ21は、送風路に沿って配置されている。ここで、送風路は、加熱調理器1の水蒸気発生部11が設置された側の送風路31(図3)を含み、加熱調理器1の底面側に設けられたファンから得られる風を送風路31まで導く経路を含む。 パ イ プ In the heating cooker according to the present embodiment, the pipe 21 is arranged along the ventilation path. Here, the ventilation path includes a ventilation path 31 (FIG. 3) on the side where the steam generating section 11 of the heating cooker 1 is installed, and blows air obtained from a fan provided on the bottom side of the cooking apparatus 1. Includes a route leading to road 31.
 このように、冷却風が流れるほぼ全ての送風路に、パイプ21を配置するようにすることで、冷却風がパイプ21と接触する時間がさらに長くなるため、冷却風の冷却効果が増す。これにより、冷却が必要な電子部品をさらに効果的に冷却することができる。 パ イ プ By arranging the pipes 21 in almost all the air passages through which the cooling air flows, the time for which the cooling air contacts the pipes 21 is further increased, and the cooling effect of the cooling air is increased. This makes it possible to more effectively cool electronic components that need to be cooled.
 〔実施形態3〕
 本発明の他の実施形態について、以下に説明する。なお、説明の便宜上、上記実施形態にて説明した部材と同じ機能を有する部材については、同じ符号を付記し、その説明を繰り返さない。
[Embodiment 3]
Another embodiment of the present invention will be described below. For convenience of description, members having the same functions as those described in the above embodiment are denoted by the same reference numerals, and description thereof will not be repeated.
 本実施形態の加熱調理器1では、パイプ21は、冷却対象となる電子部品(温度センサ33、水蒸気発生部11に設けられるヒータの端子部32、加熱庫2aの天面に設けられるヒータの端子部35、36、および庫内灯34)に近接して配置されている。 In the heating cooker 1 of the present embodiment, the pipe 21 is connected to an electronic component to be cooled (a temperature sensor 33, a terminal portion 32 of a heater provided in the steam generating section 11, and a terminal of a heater provided on a top surface of the heating chamber 2a). Parts 35, 36 and the interior lamp 34).
 上記構成によれば、水蒸気発生部11に水を供給するパイプ21が、冷却対象となる電子部品に近接して配置されていることで、冷却対象となる電子部品に近い位置で、冷却風の冷却が行われる。これにより、冷却風は、電子部品に吹き付ける直前まで冷却された状態を維持することができるので、電子部品の冷却をより効果的に行うことができる。 According to the above configuration, since the pipe 21 for supplying water to the water vapor generation unit 11 is arranged close to the electronic component to be cooled, the position of the cooling air near the electronic component to be cooled is reduced. Cooling takes place. Thus, the cooling air can be maintained in a state of being cooled until immediately before being blown to the electronic component, so that the electronic component can be cooled more effectively.
 〔変形例〕
 前記実施形態1~3では、パイプ21について特に冷却効果を奏するための構成は有していないが、パイプ21に冷却効果を奏する構成を持たせてもよい。例えばパイプ21の表面に複数のフィンを付けることで、当該パイプ21の表面積を増やすことで、冷却風をより効果的に冷却することが考えられる。
(Modification)
In the first to third embodiments, the pipe 21 is not provided with a configuration for exhibiting a cooling effect. However, the pipe 21 may be provided with a configuration for providing a cooling effect. For example, it is conceivable that a plurality of fins are provided on the surface of the pipe 21 to increase the surface area of the pipe 21 so that the cooling air is more effectively cooled.
 また、前記実施形態1~3では、水蒸気発生部11の設置位置とタンク20の設置位置を加熱庫2aを直方体としてみたときの対角上にした例について説明したが、水蒸気発生部11とタンク20とが同じ側に設置されていてもよい。このように、水蒸気発生部11とタンク20との設置位置については特に限定しないが、電子部品に冷却風を導く送風路31にパイプ21を配置できるような位置であればよい。 Further, in the first to third embodiments, the example in which the installation position of the steam generation unit 11 and the installation position of the tank 20 are diagonally arranged when the heating chamber 2a is viewed as a rectangular parallelepiped has been described. 20 may be installed on the same side. As described above, the installation position of the steam generation unit 11 and the tank 20 is not particularly limited, but may be any position as long as the pipe 21 can be arranged in the air passage 31 that guides the cooling air to the electronic components.
 本発明は上述した各実施形態に限定されるものではなく、請求項に示した範囲で種々の変更が可能であり、異なる実施形態にそれぞれ開示された技術的手段を適宜組み合わせて得られる実施形態についても本発明の技術的範囲に含まれる。さらに、各実施形態にそれぞれ開示された技術的手段を組み合わせることにより、新しい技術的特徴を形成することができる。 The present invention is not limited to the embodiments described above, and various modifications are possible within the scope shown in the claims, and embodiments obtained by appropriately combining technical means disclosed in different embodiments. Is also included in the technical scope of the present invention. Furthermore, new technical features can be formed by combining the technical means disclosed in each embodiment.
1 加熱調理器
2 ケーシング
2a 加熱庫
2b 開口部
3 ドア
3b フレーム
4 ハンドル
5 表示操作部
6 ダイヤル
7 ボタン
8 表示パネル
10 制御部
11 水蒸気発生部
12 レンジ加熱部
13 オーブン加熱部
14 冷却部
15 アンテナ回転駆動部
16 ポンプ駆動部
17 温度センサ
18 アンテナ
19 ポンプ
20 タンク
21 パイプ
31 送風路
31a・31b 壁部材
31c・31d 開口部
32 端子部
33 温度センサ
34 庫内灯
41a 開口部
DESCRIPTION OF SYMBOLS 1 Heating cooker 2 Casing 2a Heating cabinet 2b Opening 3 Door 3b Frame 4 Handle 5 Display operation unit 6 Dial 7 Button 8 Display panel 10 Control unit 11 Steam generation unit 12 Range heating unit 13 Oven heating unit 14 Cooling unit 15 Antenna rotation Drive unit 16 Pump drive unit 17 Temperature sensor 18 Antenna 19 Pump 20 Tank 21 Pipe 31 Ventilation passage 31a / 31b Wall member 31c / 31d Opening 32 Terminal 33 Temperature sensor 34 Interior light 41a Opening

Claims (5)

  1.  少なくとも水蒸気を用いた調理を行う加熱調理器であって、
     上記水蒸気を発生して加熱庫内に供給する水蒸気発生部と、
     上記水蒸気発生部に水を供給するパイプと、を備え、
     冷却対象となる電子部品に当てる冷却風が流れる送風路の少なくとも一部に、上記パイプが配置されていることを特徴とする加熱調理器。
    A heating cooker that performs cooking using at least steam,
    A steam generator that generates the steam and supplies the steam to the heating chamber;
    A pipe for supplying water to the steam generating section,
    A heating cooker, wherein the pipe is arranged in at least a part of an air flow path through which cooling air flows to an electronic component to be cooled.
  2.  上記パイプは、上記送風路に沿って配置されていることを特徴とする請求項1に記載の加熱調理器。 加熱 The cooking device according to claim 1, wherein the pipe is arranged along the air passage.
  3.  上記パイプは、冷却対象となる電子部品に近接して配置されていることを特徴とする請求項1または2に記載の加熱調理器。 (3) The cooking device according to (1) or (2), wherein the pipe is disposed close to an electronic component to be cooled.
  4.  上記冷却対象となる電子部品は、上記加熱庫内を照らす庫内灯であることを特徴とする請求項3に記載の加熱調理器。 4. The heating cooker according to claim 3, wherein the electronic component to be cooled is an interior lamp that illuminates the interior of the heating oven. 5.
  5.  上記水蒸気発生部と、当該水蒸気発生部に水を供給するタンクとは、上記加熱庫を直方体としてみたときの対角上に配置されていることを特徴とする請求項1~4の何れか1項に記載の加熱調理器。 5. The steam generator according to claim 1, wherein the steam generator and the tank for supplying water to the steam generator are arranged diagonally when the heating chamber is viewed as a rectangular parallelepiped. Heating cooker according to item.
PCT/JP2019/027707 2018-07-18 2019-07-12 Heating cooker WO2020017454A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2020531291A JP7346410B2 (en) 2018-07-18 2019-07-12 heating cooker

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2018135046 2018-07-18
JP2018-135046 2018-07-18

Publications (1)

Publication Number Publication Date
WO2020017454A1 true WO2020017454A1 (en) 2020-01-23

Family

ID=69163658

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/JP2019/027707 WO2020017454A1 (en) 2018-07-18 2019-07-12 Heating cooker

Country Status (2)

Country Link
JP (1) JP7346410B2 (en)
WO (1) WO2020017454A1 (en)

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003336849A (en) * 2002-03-12 2003-11-28 Matsushita Electric Ind Co Ltd High frequency heating apparatus with function to generate steam
JP2011033231A (en) * 2009-07-30 2011-02-17 Sharp Corp Heating cooker
JP2011085310A (en) * 2009-10-15 2011-04-28 Sharp Corp Heating cooker
JP2012026619A (en) * 2010-07-21 2012-02-09 Toshiba Corp Heating cooker
JP2016200327A (en) * 2015-04-10 2016-12-01 日立アプライアンス株式会社 Heating cooker
JP2017003177A (en) * 2015-06-09 2017-01-05 パナソニックIpマネジメント株式会社 Heating cooker
JP2018071929A (en) * 2016-11-02 2018-05-10 大正電機販売株式会社 Oven device

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003336849A (en) * 2002-03-12 2003-11-28 Matsushita Electric Ind Co Ltd High frequency heating apparatus with function to generate steam
JP2011033231A (en) * 2009-07-30 2011-02-17 Sharp Corp Heating cooker
JP2011085310A (en) * 2009-10-15 2011-04-28 Sharp Corp Heating cooker
JP2012026619A (en) * 2010-07-21 2012-02-09 Toshiba Corp Heating cooker
JP2016200327A (en) * 2015-04-10 2016-12-01 日立アプライアンス株式会社 Heating cooker
JP2017003177A (en) * 2015-06-09 2017-01-05 パナソニックIpマネジメント株式会社 Heating cooker
JP2018071929A (en) * 2016-11-02 2018-05-10 大正電機販売株式会社 Oven device

Also Published As

Publication number Publication date
JP7346410B2 (en) 2023-09-19
TW202006297A (en) 2020-02-01
JPWO2020017454A1 (en) 2021-08-02

Similar Documents

Publication Publication Date Title
US7348527B2 (en) Microwave oven having a door ventilation system
WO2013121777A1 (en) Heating cooker
JP2006292181A (en) Microwave oven
JP6403127B2 (en) Cooker
WO2020017454A1 (en) Heating cooker
JP3762727B2 (en) Cooker
KR100633173B1 (en) Structure of machine room for Electric oven
JP7362623B2 (en) heating cooker
WO2020027054A1 (en) Heating cooker
JP2001311519A (en) Heating cooking device
TWI819058B (en) (無)
JP6083622B2 (en) Cooker
KR20060125295A (en) Oven
KR20030073481A (en) Door cooling device for microwave oven
JP2011231962A (en) Heating cooker
JP5542563B2 (en) Cooker
JP2012098005A (en) Heating cooker
KR100701179B1 (en) A device for cooling convection motor of microwave range
KR100402581B1 (en) A cooking room ventilation apparatus for micro wave oven
KR100809779B1 (en) Oven
KR20070024118A (en) Heating cooker
JP2007327673A (en) Microwave oven
KR20060082727A (en) An air-flow induction device of oven section in electric oven
KR20060131151A (en) A oven range and cooling fan control method thereoff
JP2017198401A (en) Heating cooker

Legal Events

Date Code Title Description
121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 19836945

Country of ref document: EP

Kind code of ref document: A1

ENP Entry into the national phase

Ref document number: 2020531291

Country of ref document: JP

Kind code of ref document: A

NENP Non-entry into the national phase

Ref country code: DE

122 Ep: pct application non-entry in european phase

Ref document number: 19836945

Country of ref document: EP

Kind code of ref document: A1