WO2016021550A1 - Flavor imparting agent for smoking article - Google Patents
Flavor imparting agent for smoking article Download PDFInfo
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- WO2016021550A1 WO2016021550A1 PCT/JP2015/071958 JP2015071958W WO2016021550A1 WO 2016021550 A1 WO2016021550 A1 WO 2016021550A1 JP 2015071958 W JP2015071958 W JP 2015071958W WO 2016021550 A1 WO2016021550 A1 WO 2016021550A1
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- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24F—SMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
- A24F25/00—Devices used by the smoker for controlling the moisture content of, or for scenting, cigars, cigarettes or tobacco
Definitions
- the present invention relates to a flavor imparting agent for smoking articles used for smoking articles such as cigarettes with a filter.
- Patent Document 1 describes a fitting that is thermally decomposable and has a certain degree of strength, and the fitting is a hollow polymer or a wooden rod. It is described that it has an additive inside the void of the rod. And by inserting this insertion into a tobacco rod of a smoking article, etc., the rod is thermally decomposed by combustion during smoking, and the additive contained in the gap is released, so that the characteristics of the smoking article are improved. It is something to change.
- the present invention provides a flavor-imparting agent for smoking articles that can be inserted by a smoker at an arbitrary timing and does not impair the taste when smoking.
- smoking including a low-combustible porous body, a fragrance component adsorbed on the porous body, an inorganic shape-retaining agent, and a binder It has been found that a flavor imparting agent for articles has excellent flavor imparting ability and can prevent deterioration in taste.
- a flavoring agent for smoking articles comprising a low-flammability porous material, a fragrance component, an inorganic shape-retaining agent, and a binder.
- the flavor-imparting agent for the smoking article has a rod shape, a cross-sectional diameter of 0.5 mm or more and 3.0 mm or less, and a long axis length of 3.0 mm or more and 70.0 mm or less.
- the flavor imparting agent for smoking articles of the present invention can be inserted into the smoking article at any timing by the smoker, and the timing for changing the flavor of the smoking article can be adjusted.
- a low-combustible porous material is used as a carrier, an unpleasant flavor is not released unlike a conventional polymer material.
- the flavor imparting agent for smoking articles of the present invention contains a low-combustible porous material, a fragrance component, an inorganic shape-retaining agent, and a binder.
- low combustibility refers to that which does not combust or does not generate aroma components due to incomplete combustion during heating.
- Specific examples of the low combustibility porous material include activated carbon such as highly activated charcoal, and inorganic porous materials such as silica gel, alumina, zeolite, silica, silica-alumina, and nickel-alumina. A commercial item can be used for these porous bodies. These porous bodies may be used alone or in combination of two or more.
- the porous body used in the present invention preferably has a larger specific surface area from the viewpoint of favorably supporting the fragrance.
- a specific surface area of 100 to 4000 m 2 / g can be mentioned.
- An embodiment in which it is ⁇ 3000 m 2 / g can be mentioned.
- the average particle size of the porous body is not particularly limited as long as it can be mixed with a binder to form a flavor imparting agent.
- it is 1 to 2000 ⁇ m, in another embodiment 5 to 1000 ⁇ m, and in another embodiment.
- the thing of the range of about 10-500 micrometers can be used.
- the flavor-imparting agent of the present invention uses a low-combustible material as a porous material for supporting a fragrance, generation of a miscellaneous taste that can occur due to combustion of the porous material when a flavor-imparting agent is used during smoking. Can be prevented.
- the content of the porous body can be 7% by weight or more from the viewpoint of securing the amount of the fragrance, and preferably 16% by weight or more. Embodiments can be mentioned.
- the content of the porous body in the flavor imparting agent can include an embodiment that is 48% by weight or less, and further includes an aspect that is 36% by weight or less. Can do.
- the flavoring agent for smoking articles of the present invention contains a binder.
- the binder is mixed with a low-combustible porous material and used to form a flavor imparting agent into a certain shape.
- the binder for example, at least one of CMC-Na (carboxymethylcellulose sodium), CMC (carboxymethylcellulose), MC (methylcellulose), alginate, EVA, PVA, PVAC and saccharide can be used.
- the content of the binder is preferably 1% by weight or more in order to maintain the integrity of the flavoring agent, and on the other hand, it is 10% by weight or less from the viewpoint of not deteriorating the taste when using the flavoring agent. Is preferable, and it is more preferable that it is 7 weight% or less.
- the flavor imparting agent of the present invention contains an inorganic shape-retaining agent from the viewpoint of shape assurance.
- the inorganic shape-retaining agent for example, carbonates or oxides composed of sodium, potassium, calcium, magnesium, silicon and the like can be used. Specific examples include calcium carbonate.
- the inorganic shape-retaining agent is preferably 28% by weight or more, more preferably 42% by weight or more from the viewpoint of maintaining the shape of the flavor imparting agent and not deteriorating the taste during use. On the other hand, it is preferably 85% by weight or less and more preferably 71% by weight or less from the viewpoint of sufficiently imparting flavor.
- a fragrance is included in a mode of being adsorbed on the porous body.
- the fragrance those normally used for smoking articles can be used without limitation, for example, vanillin, ethyl vanillin, methyl salicylate, eugenol, isoeugenol, thymol, propenyl guaetol, phenol compounds such as maltol, Examples include cyclo and non-cycloenol compounds such as ethyl maltol, methylcyclopentenone and ⁇ -ketofurans, and cyclo and non-cycloaliphatic alcohols such as menthol.
- the content of the flavor in the flavor-imparting agent of the present invention can be 5% by weight or more, and further 10% by weight or more. Can be mentioned.
- the flavor content in the flavor imparting agent can be 30% by weight or less, and further can be 20% by weight or less.
- the flavor imparting agent of the present invention is used by being inserted into a smoking article.
- a shape that can be inserted into a cigarette rod constituting the cigarette.
- a rod shape can be mentioned, and the aspect of 0.5 mm or more can be exemplified as the transverse cross-sectional diameter of the rod from the viewpoint of ensuring the strength of the flavoring agent.
- the aspect which is 0.0 mm or more can be mentioned.
- the upper limit of the cross-sectional diameter of a rod can mention 3.0 mm or less.
- the maximum value be the cross-sectional diameter of the cross-sectional diameter of a rod.
- the length of the long axis of a rod is larger than a cross-sectional diameter, and it is preferable that it is 3.0 mm or more from the convenience at the time of inserting in a smoking article.
- the aspect whose length of a long axis is 70 mm or less can be mentioned, and the aspect which is 30.0 mm or less can be mentioned as another aspect.
- a cross-sectional diameter may not be constant in a major axis direction.
- the diameter of the cross section of the end portion may be larger than the diameter of the cross section in the vicinity of the central portion of the long axis, or may be smaller.
- the flavor imparting agent of the present invention can be prepared by the following method. First, a porous material, an inorganic shape-retaining agent, a binder, and water are mixed to obtain a composition, which is then molded and dried by an appropriate molding means, and first a support for supporting a fragrance. Create a body. Examples of the forming means include, for example, when producing a rod-shaped one, the above composition is passed through a specific diameter using an extrusion means or the like, and cut to a desired length.
- the molded carrier is immersed in a solution containing the fragrance exemplified above, and the porous body constituting the carrier is subjected to a treatment for adsorbing the fragrance, and then the carrier is taken out of the fragrance solution to remove excess fragrance.
- the method of removing can be used.
- the flavor imparting agent of the present invention can be prepared by a simple operation.
- the flavor imparting agent for smoking articles of the present invention can be used for various smoking articles.
- cigarettes and cigarettes with filters can be used for cigars and cigarillos.
- the flavor is delivered from the flavoring agent during smoking by inserting the flavoring agent into the tobacco rod as described above.
- the smoke imparting agent of the present invention allows the smoker to enjoy the flavor at any timing by inserting the smoker into the smoking article at any timing.
- Example 1 17 parts by weight of highly activated charcoal (activated carbon), 65 parts by weight of calcium carbonate and 4 parts by weight of carboxymethyl cellulose are mixed in water and kneaded, extruded to pass through a 2.0 mm diameter hole, and cut to 20 mm. did.
- the obtained extrudate was dried at 40 ° C. overnight to produce a rod-shaped support for supporting a fragrance.
- the obtained carrier was immersed in a solution containing menthol as a fragrance at 60 ° C. for 2 hours. Thereafter, the carrier was taken out from the solution containing menthol, and the excess fragrance adhering to the carrier was allowed to stand at 50 ° C. for 12 hours to volatilize.
- a rod-like flavor imparting agent 1 finally containing 14 parts by weight of a fragrance was obtained.
- the obtained flavor-imparting agent 1 was inserted into a cigarette rod of a commercially available cigarette with a filter, and a test was performed to determine whether the flavor was delivered to the smoker during smoking. As a result, the flavor of menthol was delivered to smokers without any miscellaneous taste.
- Example 1 Using a flavoring agent using the same materials and procedures as in Example 1 and a flavoring agent made of wood, as in Example 1, it was inserted into a cigarette rod of a commercially available cigarette with a filter and smoked when smoking The flavor was delivered and tested. As a result, an undesirable miscellaneous taste believed to be due to wood burning was also delivered to smokers.
Abstract
Provided is a flavor imparting agent which can be inserted into a smoking article at any timing by a smoker to thereby change the flavor and taste of the smoking article at any timing and which releases no undesirable flavor in smoking. More specifically, provided is a flavor imparting agent for a smoking article, said agent comprising a low combustible porous material, an aroma component, an inorganic shape retention agent and a binder.
Description
本発明は、フィルター付シガレットのような喫煙物品に用いられる喫煙物品用の香味付与剤に関する。
The present invention relates to a flavor imparting agent for smoking articles used for smoking articles such as cigarettes with a filter.
喫煙物品に様々な添加物を添加することで、喫煙物品の特性を改質する技術が知られている。このような技術では、喫煙物品の保存中に添加物が揮発したり、喫煙物品中の他の素材に添加物が吸収あるいは吸着されてしまうことで、喫煙時に所望の特性を得ることができない場合があった。
このような点を改善するために、特許文献１には、熱分解性である程度の強度を有する嵌挿物が記載されており、当該嵌挿物は中空のポリマーあるいは木製のロッドであり、当該ロッドの空隙の内部に添加物を有するものであることが記載されている。そして、この嵌挿物を喫煙物品のたばこロッド等に嵌挿することで、喫煙時の燃焼によりロッドが熱分解し、空隙に包含された添加物が放出されることで、喫煙物品の特性を変化させるものである。 Techniques for modifying the properties of smoking articles by adding various additives to smoking articles are known. In such a technique, when the additive is volatilized during storage of the smoking article or the additive is absorbed or adsorbed by other materials in the smoking article, the desired characteristics cannot be obtained during smoking. was there.
In order to improve such a point,Patent Document 1 describes a fitting that is thermally decomposable and has a certain degree of strength, and the fitting is a hollow polymer or a wooden rod. It is described that it has an additive inside the void of the rod. And by inserting this insertion into a tobacco rod of a smoking article, etc., the rod is thermally decomposed by combustion during smoking, and the additive contained in the gap is released, so that the characteristics of the smoking article are improved. It is something to change.
このような点を改善するために、特許文献１には、熱分解性である程度の強度を有する嵌挿物が記載されており、当該嵌挿物は中空のポリマーあるいは木製のロッドであり、当該ロッドの空隙の内部に添加物を有するものであることが記載されている。そして、この嵌挿物を喫煙物品のたばこロッド等に嵌挿することで、喫煙時の燃焼によりロッドが熱分解し、空隙に包含された添加物が放出されることで、喫煙物品の特性を変化させるものである。 Techniques for modifying the properties of smoking articles by adding various additives to smoking articles are known. In such a technique, when the additive is volatilized during storage of the smoking article or the additive is absorbed or adsorbed by other materials in the smoking article, the desired characteristics cannot be obtained during smoking. was there.
In order to improve such a point,
上記の特許文献１に記載の発明では、嵌挿物の材料として木材や食品分野で用いられる高分子を用いていることから、嵌挿物の熱による分解時に喫煙者にとって望ましくない香味が発生する可能性がある。また、当該嵌挿物は、その内部の空隙に添加物を包含させる必要があるために製造工程が複雑になる。
以上のように、喫煙物品の喫煙時に所望の香味を付与させるための技術としては改善の余地があった。 In the invention described in the above-mentionedPatent Document 1, since a polymer used in the field of wood or food is used as a material for the insert, a flavor that is undesirable for a smoker is generated when the insert is decomposed by heat. there is a possibility. Moreover, since it is necessary to include an additive in the space | gap inside the said insertion insert, a manufacturing process becomes complicated.
As described above, there is room for improvement as a technique for imparting a desired flavor during smoking of a smoking article.
以上のように、喫煙物品の喫煙時に所望の香味を付与させるための技術としては改善の余地があった。 In the invention described in the above-mentioned
As described above, there is room for improvement as a technique for imparting a desired flavor during smoking of a smoking article.
本発明では、任意のタイミングで喫煙者が挿入可能であり、喫煙時に喫味を損なわない喫煙物品用の香味付与剤を提供する。
The present invention provides a flavor-imparting agent for smoking articles that can be inserted by a smoker at an arbitrary timing and does not impair the taste when smoking.
本発明者が鋭意検討した結果、前記課題を解決する手段として、低燃焼性の多孔質体と、当該多孔質体に吸着された香料成分と、無機の保形剤と、バインダーとを含む喫煙物品用の香味付与剤が、優れた香味付与能力を有するとともに、喫味悪化を防止できるものであることを見出した。
As a result of intensive studies by the inventor, as means for solving the above problems, smoking including a low-combustible porous body, a fragrance component adsorbed on the porous body, an inorganic shape-retaining agent, and a binder It has been found that a flavor imparting agent for articles has excellent flavor imparting ability and can prevent deterioration in taste.
すなわち、本発明は、以下のとおりである。
［１］ 低燃焼性の多孔質体、香料成分、無機の保形剤及びバインダーを含む、喫煙物品用の香味付与剤。
［２］ 低燃焼性の多孔質体が、活性炭、シリカゲル、アルミナ及びゼオライトから選ばれる一種以上である、［１］に記載の喫煙物品用の香味付与剤。
［３］ 前記喫煙物品用の香味付与剤の形状がロッド状であり、横断面の径が０．５ｍｍ以上、３．０ｍｍ以下、長軸の長さが３．０ｍｍ以上、７０．０ｍｍ以下である、［１］または［２］に記載の喫煙物品用の香味付与剤。
［４］ 低燃焼性の多孔質体の割合が、喫煙物品用の香味付与剤において７重量％以上、４８重量％以下である、［１］～［３］のいずれかに記載の喫煙物品用の香味付与剤。
［５］ 喫煙物品用の香味付与剤において、無機の保形剤の含有量が２８重量％以上であり、バインダーの含有量が１０重量％以下である、［１］～［４］のいずれかに記載の喫煙物品用の香味付与剤。 That is, the present invention is as follows.
[1] A flavoring agent for smoking articles, comprising a low-flammability porous material, a fragrance component, an inorganic shape-retaining agent, and a binder.
[2] The flavor imparting agent for smoking articles according to [1], wherein the low combustible porous material is at least one selected from activated carbon, silica gel, alumina, and zeolite.
[3] The flavor-imparting agent for the smoking article has a rod shape, a cross-sectional diameter of 0.5 mm or more and 3.0 mm or less, and a long axis length of 3.0 mm or more and 70.0 mm or less. The flavor imparting agent for smoking articles according to [1] or [2].
[4] The smoking article according to any one of [1] to [3], wherein the ratio of the low-flammability porous material is 7% by weight or more and 48% by weight or less in the flavor imparting agent for smoking articles. Flavoring agent.
[5] In any one of [1] to [4], in the flavor imparting agent for smoking articles, the content of the inorganic shape-retaining agent is 28% by weight or more, and the content of the binder is 10% by weight or less. The flavor imparting agent for smoking articles described in 1.
［１］ 低燃焼性の多孔質体、香料成分、無機の保形剤及びバインダーを含む、喫煙物品用の香味付与剤。
［２］ 低燃焼性の多孔質体が、活性炭、シリカゲル、アルミナ及びゼオライトから選ばれる一種以上である、［１］に記載の喫煙物品用の香味付与剤。
［３］ 前記喫煙物品用の香味付与剤の形状がロッド状であり、横断面の径が０．５ｍｍ以上、３．０ｍｍ以下、長軸の長さが３．０ｍｍ以上、７０．０ｍｍ以下である、［１］または［２］に記載の喫煙物品用の香味付与剤。
［４］ 低燃焼性の多孔質体の割合が、喫煙物品用の香味付与剤において７重量％以上、４８重量％以下である、［１］～［３］のいずれかに記載の喫煙物品用の香味付与剤。
［５］ 喫煙物品用の香味付与剤において、無機の保形剤の含有量が２８重量％以上であり、バインダーの含有量が１０重量％以下である、［１］～［４］のいずれかに記載の喫煙物品用の香味付与剤。 That is, the present invention is as follows.
[1] A flavoring agent for smoking articles, comprising a low-flammability porous material, a fragrance component, an inorganic shape-retaining agent, and a binder.
[2] The flavor imparting agent for smoking articles according to [1], wherein the low combustible porous material is at least one selected from activated carbon, silica gel, alumina, and zeolite.
[3] The flavor-imparting agent for the smoking article has a rod shape, a cross-sectional diameter of 0.5 mm or more and 3.0 mm or less, and a long axis length of 3.0 mm or more and 70.0 mm or less. The flavor imparting agent for smoking articles according to [1] or [2].
[4] The smoking article according to any one of [1] to [3], wherein the ratio of the low-flammability porous material is 7% by weight or more and 48% by weight or less in the flavor imparting agent for smoking articles. Flavoring agent.
[5] In any one of [1] to [4], in the flavor imparting agent for smoking articles, the content of the inorganic shape-retaining agent is 28% by weight or more, and the content of the binder is 10% by weight or less. The flavor imparting agent for smoking articles described in 1.
本発明の喫煙物品用の香味付与剤は、喫煙者が任意のタイミングで喫煙物品に挿入することができ、喫煙物品の香喫味を変化させるタイミングを調整できる。また、担体として低燃焼性の多孔質体を使用しているため、従来のような高分子素材からなるものとは異なり、好ましくない香喫味が放出されない。
The flavor imparting agent for smoking articles of the present invention can be inserted into the smoking article at any timing by the smoker, and the timing for changing the flavor of the smoking article can be adjusted. In addition, since a low-combustible porous material is used as a carrier, an unpleasant flavor is not released unlike a conventional polymer material.
以下、本発明について実施形態及び例示物等を示して詳細に説明するが、本発明は以下の実施形態及び例示物等に限定されるものではなく、本発明の要旨を逸脱しない範囲において任意に変更して実施できる。
Hereinafter, the present invention will be described in detail with reference to embodiments, examples, etc., but the present invention is not limited to the following embodiments, examples, etc., and can be arbitrarily set within the scope of the present invention. Can be changed and implemented.
本発明の喫煙物品用の香味付与剤は、低燃焼性の多孔質体、香料成分、無機保形剤及びバインダーを含む。
本発明でいう低燃焼性とは、燃焼しない、もしくは加熱時に不完全燃焼による香気成分が発生しないものを言う。具体的な低燃焼性の多孔質体は、高賦活炭のような活性炭やシリカゲル、アルミナ、ゼオライト、シリカ、シリカ－アルミナ、ニッケル－アルミナなどの無機多孔質体を挙げることができる。これらの多孔質体は市販品を用いることができる。
これらの多孔質体は、単独で用いてもよく、二種以上を混合して用いることもできる。
本発明で用いられる多孔質体は、香料を良好に担持させる観点から、比表面積がより大きいものが好ましく、例えば１００～４０００ｍ2 ／ｇである態様を挙げることができ、さらに別の態様では３００～３０００ｍ2 ／ｇである態様を挙げることができる。
また、多孔質体の平均粒子径は、バインダーと混合して香味付与剤を形成できるものであれば特に制限はなく、例えば、１～２０００μｍ、別の態様では５～１０００μｍ、さらに別の態様では、１０～５００μｍ程度の範囲のものを使用できる。
本発明の香味付与剤は、香料を担持するための多孔質体として低燃焼性のものを用いることから、喫煙時に香味付与剤を使用した時に多孔質体の燃焼により生じうる雑味の生成を防ぐことができる。
本発明の喫煙物品用の香味付与剤における前記多孔質体の含有量は、香料の担持量を確保する観点から７重量％以上である態様をあげることができ、望ましくは１６重量％以上である態様を挙げることができる。
一方、香味付与剤の強度を確保する観点から、香味付与剤における前記多孔質体の含有量は、４８重量％以下である態様を挙げることができ、さらに３６重量％以下である態様を挙げることができる。 The flavor imparting agent for smoking articles of the present invention contains a low-combustible porous material, a fragrance component, an inorganic shape-retaining agent, and a binder.
The term “low combustibility” as used in the present invention refers to that which does not combust or does not generate aroma components due to incomplete combustion during heating. Specific examples of the low combustibility porous material include activated carbon such as highly activated charcoal, and inorganic porous materials such as silica gel, alumina, zeolite, silica, silica-alumina, and nickel-alumina. A commercial item can be used for these porous bodies.
These porous bodies may be used alone or in combination of two or more.
The porous body used in the present invention preferably has a larger specific surface area from the viewpoint of favorably supporting the fragrance. For example, an embodiment having a specific surface area of 100 to 4000 m 2 / g can be mentioned. An embodiment in which it is ˜3000 m 2 / g can be mentioned.
The average particle size of the porous body is not particularly limited as long as it can be mixed with a binder to form a flavor imparting agent. For example, it is 1 to 2000 μm, in another embodiment 5 to 1000 μm, and in another embodiment. The thing of the range of about 10-500 micrometers can be used.
Since the flavor-imparting agent of the present invention uses a low-combustible material as a porous material for supporting a fragrance, generation of a miscellaneous taste that can occur due to combustion of the porous material when a flavor-imparting agent is used during smoking. Can be prevented.
In the flavor imparting agent for a smoking article of the present invention, the content of the porous body can be 7% by weight or more from the viewpoint of securing the amount of the fragrance, and preferably 16% by weight or more. Embodiments can be mentioned.
On the other hand, from the viewpoint of securing the strength of the flavor imparting agent, the content of the porous body in the flavor imparting agent can include an embodiment that is 48% by weight or less, and further includes an aspect that is 36% by weight or less. Can do.
本発明でいう低燃焼性とは、燃焼しない、もしくは加熱時に不完全燃焼による香気成分が発生しないものを言う。具体的な低燃焼性の多孔質体は、高賦活炭のような活性炭やシリカゲル、アルミナ、ゼオライト、シリカ、シリカ－アルミナ、ニッケル－アルミナなどの無機多孔質体を挙げることができる。これらの多孔質体は市販品を用いることができる。
これらの多孔質体は、単独で用いてもよく、二種以上を混合して用いることもできる。
本発明で用いられる多孔質体は、香料を良好に担持させる観点から、比表面積がより大きいものが好ましく、例えば１００～４０００ｍ2 ／ｇである態様を挙げることができ、さらに別の態様では３００～３０００ｍ2 ／ｇである態様を挙げることができる。
また、多孔質体の平均粒子径は、バインダーと混合して香味付与剤を形成できるものであれば特に制限はなく、例えば、１～２０００μｍ、別の態様では５～１０００μｍ、さらに別の態様では、１０～５００μｍ程度の範囲のものを使用できる。
本発明の香味付与剤は、香料を担持するための多孔質体として低燃焼性のものを用いることから、喫煙時に香味付与剤を使用した時に多孔質体の燃焼により生じうる雑味の生成を防ぐことができる。
本発明の喫煙物品用の香味付与剤における前記多孔質体の含有量は、香料の担持量を確保する観点から７重量％以上である態様をあげることができ、望ましくは１６重量％以上である態様を挙げることができる。
一方、香味付与剤の強度を確保する観点から、香味付与剤における前記多孔質体の含有量は、４８重量％以下である態様を挙げることができ、さらに３６重量％以下である態様を挙げることができる。 The flavor imparting agent for smoking articles of the present invention contains a low-combustible porous material, a fragrance component, an inorganic shape-retaining agent, and a binder.
The term “low combustibility” as used in the present invention refers to that which does not combust or does not generate aroma components due to incomplete combustion during heating. Specific examples of the low combustibility porous material include activated carbon such as highly activated charcoal, and inorganic porous materials such as silica gel, alumina, zeolite, silica, silica-alumina, and nickel-alumina. A commercial item can be used for these porous bodies.
These porous bodies may be used alone or in combination of two or more.
The porous body used in the present invention preferably has a larger specific surface area from the viewpoint of favorably supporting the fragrance. For example, an embodiment having a specific surface area of 100 to 4000 m 2 / g can be mentioned. An embodiment in which it is ˜3000 m 2 / g can be mentioned.
The average particle size of the porous body is not particularly limited as long as it can be mixed with a binder to form a flavor imparting agent. For example, it is 1 to 2000 μm, in another embodiment 5 to 1000 μm, and in another embodiment. The thing of the range of about 10-500 micrometers can be used.
Since the flavor-imparting agent of the present invention uses a low-combustible material as a porous material for supporting a fragrance, generation of a miscellaneous taste that can occur due to combustion of the porous material when a flavor-imparting agent is used during smoking. Can be prevented.
In the flavor imparting agent for a smoking article of the present invention, the content of the porous body can be 7% by weight or more from the viewpoint of securing the amount of the fragrance, and preferably 16% by weight or more. Embodiments can be mentioned.
On the other hand, from the viewpoint of securing the strength of the flavor imparting agent, the content of the porous body in the flavor imparting agent can include an embodiment that is 48% by weight or less, and further includes an aspect that is 36% by weight or less. Can do.
本発明の喫煙物品用の香味付与剤は、バインダーを含む。当該バインダーは、低燃焼性の多孔質体と混合し、香味付与剤を一定形状に成形するために用いられる。
バインダーとしては、例えば、ＣＭＣ－Ｎa (カルボキシメチルセルロースナトリウム)、ＣＭＣ(カルボシキメチルセルロース)、ＭＣ(メチルセルロース)、アルギン酸塩、ＥＶＡ、ＰＶＡ、ＰＶＡＣ及び糖類の少なくとも一つを使用することができる。
バインダーの含有量は１重量％以上であることが、香味付与剤の一体性を保つために好ましく、一方で、香味付与剤の使用時の喫味を悪化させない観点から、１０重量％以下であることが好ましく、７重量％以下であることがより好ましい。 The flavoring agent for smoking articles of the present invention contains a binder. The binder is mixed with a low-combustible porous material and used to form a flavor imparting agent into a certain shape.
As the binder, for example, at least one of CMC-Na (carboxymethylcellulose sodium), CMC (carboxymethylcellulose), MC (methylcellulose), alginate, EVA, PVA, PVAC and saccharide can be used.
The content of the binder is preferably 1% by weight or more in order to maintain the integrity of the flavoring agent, and on the other hand, it is 10% by weight or less from the viewpoint of not deteriorating the taste when using the flavoring agent. Is preferable, and it is more preferable that it is 7 weight% or less.
バインダーとしては、例えば、ＣＭＣ－Ｎa (カルボキシメチルセルロースナトリウム)、ＣＭＣ(カルボシキメチルセルロース)、ＭＣ(メチルセルロース)、アルギン酸塩、ＥＶＡ、ＰＶＡ、ＰＶＡＣ及び糖類の少なくとも一つを使用することができる。
バインダーの含有量は１重量％以上であることが、香味付与剤の一体性を保つために好ましく、一方で、香味付与剤の使用時の喫味を悪化させない観点から、１０重量％以下であることが好ましく、７重量％以下であることがより好ましい。 The flavoring agent for smoking articles of the present invention contains a binder. The binder is mixed with a low-combustible porous material and used to form a flavor imparting agent into a certain shape.
As the binder, for example, at least one of CMC-Na (carboxymethylcellulose sodium), CMC (carboxymethylcellulose), MC (methylcellulose), alginate, EVA, PVA, PVAC and saccharide can be used.
The content of the binder is preferably 1% by weight or more in order to maintain the integrity of the flavoring agent, and on the other hand, it is 10% by weight or less from the viewpoint of not deteriorating the taste when using the flavoring agent. Is preferable, and it is more preferable that it is 7 weight% or less.
本発明の香味付与剤は、その形状担保の観点から、無機の保形剤を含有する。無機の保形剤としては、例えば、ナトリウムやカリウムやカルシウムやマグネシウムやケイ素等からなる炭酸塩または酸化物を使用することができる。
具体的には炭酸カルシウムを挙げることができる。
上記無機の保形剤は、香味付与剤の形状を保ち、さらに、使用時の喫味を悪化させないという観点から２８重量％以上であることが好ましく、４２重量％以上であることがより好ましい。一方で、香味を十分に付与するという観点から８５重量％以下であることが好ましく、７１重量％以下であることがより好ましい。 The flavor imparting agent of the present invention contains an inorganic shape-retaining agent from the viewpoint of shape assurance. As the inorganic shape-retaining agent, for example, carbonates or oxides composed of sodium, potassium, calcium, magnesium, silicon and the like can be used.
Specific examples include calcium carbonate.
The inorganic shape-retaining agent is preferably 28% by weight or more, more preferably 42% by weight or more from the viewpoint of maintaining the shape of the flavor imparting agent and not deteriorating the taste during use. On the other hand, it is preferably 85% by weight or less and more preferably 71% by weight or less from the viewpoint of sufficiently imparting flavor.
具体的には炭酸カルシウムを挙げることができる。
上記無機の保形剤は、香味付与剤の形状を保ち、さらに、使用時の喫味を悪化させないという観点から２８重量％以上であることが好ましく、４２重量％以上であることがより好ましい。一方で、香味を十分に付与するという観点から８５重量％以下であることが好ましく、７１重量％以下であることがより好ましい。 The flavor imparting agent of the present invention contains an inorganic shape-retaining agent from the viewpoint of shape assurance. As the inorganic shape-retaining agent, for example, carbonates or oxides composed of sodium, potassium, calcium, magnesium, silicon and the like can be used.
Specific examples include calcium carbonate.
The inorganic shape-retaining agent is preferably 28% by weight or more, more preferably 42% by weight or more from the viewpoint of maintaining the shape of the flavor imparting agent and not deteriorating the taste during use. On the other hand, it is preferably 85% by weight or less and more preferably 71% by weight or less from the viewpoint of sufficiently imparting flavor.
本発明の喫煙物品用の香味付与剤には、香料が、前記多孔質体に吸着された態様で含まれる。香料としては、喫煙物品に通常用いられるものを制限なく使用することができ、例えば、バニリン、エチルバニリン、メチルサリチレート、オイゲノール、イソオイゲノール、チモール、プロペニルグアエトール等のフェノール化合物、マルトール、エチルマルトール、メチルシクロペンテノン、α－ケトフラン類等のシクロ及び非シクロエノール化合物、並びにメントール等のシクロ及び非シクロ脂肪族アルコールが挙げられる。
本発明の香味付与剤における香料の含有量は、喫煙時の喫煙者への香味のデリバリーを確保するために、５重量％以上である態様をあげることができ、さらに１０重量％以上である態様を挙げることができる。
一方、効果の頭打ちの観点から、香味付与剤における香料の含有量は、３０重量％以下である態様を挙げることができ、さらに２０重量％以下である態様を挙げることができる。 In the flavor imparting agent for smoking articles of the present invention, a fragrance is included in a mode of being adsorbed on the porous body. As the fragrance, those normally used for smoking articles can be used without limitation, for example, vanillin, ethyl vanillin, methyl salicylate, eugenol, isoeugenol, thymol, propenyl guaetol, phenol compounds such as maltol, Examples include cyclo and non-cycloenol compounds such as ethyl maltol, methylcyclopentenone and α-ketofurans, and cyclo and non-cycloaliphatic alcohols such as menthol.
In order to ensure the delivery of the flavor to the smoker during smoking, the content of the flavor in the flavor-imparting agent of the present invention can be 5% by weight or more, and further 10% by weight or more. Can be mentioned.
On the other hand, from the viewpoint of peaking the effect, the flavor content in the flavor imparting agent can be 30% by weight or less, and further can be 20% by weight or less.
本発明の香味付与剤における香料の含有量は、喫煙時の喫煙者への香味のデリバリーを確保するために、５重量％以上である態様をあげることができ、さらに１０重量％以上である態様を挙げることができる。
一方、効果の頭打ちの観点から、香味付与剤における香料の含有量は、３０重量％以下である態様を挙げることができ、さらに２０重量％以下である態様を挙げることができる。 In the flavor imparting agent for smoking articles of the present invention, a fragrance is included in a mode of being adsorbed on the porous body. As the fragrance, those normally used for smoking articles can be used without limitation, for example, vanillin, ethyl vanillin, methyl salicylate, eugenol, isoeugenol, thymol, propenyl guaetol, phenol compounds such as maltol, Examples include cyclo and non-cycloenol compounds such as ethyl maltol, methylcyclopentenone and α-ketofurans, and cyclo and non-cycloaliphatic alcohols such as menthol.
In order to ensure the delivery of the flavor to the smoker during smoking, the content of the flavor in the flavor-imparting agent of the present invention can be 5% by weight or more, and further 10% by weight or more. Can be mentioned.
On the other hand, from the viewpoint of peaking the effect, the flavor content in the flavor imparting agent can be 30% by weight or less, and further can be 20% by weight or less.
＜香味付与剤の形状＞
本発明の香味付与剤は、喫煙物品に嵌挿されて用いられるものである。喫煙物品として例えばシガレットに嵌挿される場合には、そのシガレットを構成するたばこロッドに嵌挿できる形状である必要がある。
そのような形状としてはロッド状を挙げることができ、ロッドの横断面径として、香味付与剤の強度を確保する観点から０．５ｍｍ以上である態様を挙げることができ、さらに別の態様として２．０ｍｍ以上である態様を挙げることができる。ロッドの横断面径の上限は、３．０ｍｍ以下を挙げることができる。なお、ロッドの横断面径は、最大値をその断面径とする。また、ロッドの長軸の長さは、横断面径よりも大きいことが好ましく、喫煙物品に嵌挿する際の利便性から、３．０ｍｍ以上であることが好ましい。一方、喫煙物品のたばこロッドに収まるようにするために、長軸の長さが７０ｍｍ以下である態様を挙げることができ、さらに別の態様として３０．０ｍｍ以下である態様を挙げることができる。
また、ロッド状のものである場合、横断面径が長軸方向で一定でなくてもよい。例えば、末端部分の横断面の径が、長軸の中心部付近の横断面の径よりも大きくてもよく、逆に小さくてもよい。 <Shape of flavor imparting agent>
The flavor imparting agent of the present invention is used by being inserted into a smoking article. For example, when it is inserted into a cigarette as a smoking article, it needs to have a shape that can be inserted into a cigarette rod constituting the cigarette.
As such a shape, a rod shape can be mentioned, and the aspect of 0.5 mm or more can be exemplified as the transverse cross-sectional diameter of the rod from the viewpoint of ensuring the strength of the flavoring agent. The aspect which is 0.0 mm or more can be mentioned. The upper limit of the cross-sectional diameter of a rod can mention 3.0 mm or less. In addition, let the maximum value be the cross-sectional diameter of the cross-sectional diameter of a rod. Moreover, it is preferable that the length of the long axis of a rod is larger than a cross-sectional diameter, and it is preferable that it is 3.0 mm or more from the convenience at the time of inserting in a smoking article. On the other hand, in order to make it fit in the tobacco rod of a smoking article, the aspect whose length of a long axis is 70 mm or less can be mentioned, and the aspect which is 30.0 mm or less can be mentioned as another aspect.
Moreover, when it is a rod-shaped thing, a cross-sectional diameter may not be constant in a major axis direction. For example, the diameter of the cross section of the end portion may be larger than the diameter of the cross section in the vicinity of the central portion of the long axis, or may be smaller.
本発明の香味付与剤は、喫煙物品に嵌挿されて用いられるものである。喫煙物品として例えばシガレットに嵌挿される場合には、そのシガレットを構成するたばこロッドに嵌挿できる形状である必要がある。
そのような形状としてはロッド状を挙げることができ、ロッドの横断面径として、香味付与剤の強度を確保する観点から０．５ｍｍ以上である態様を挙げることができ、さらに別の態様として２．０ｍｍ以上である態様を挙げることができる。ロッドの横断面径の上限は、３．０ｍｍ以下を挙げることができる。なお、ロッドの横断面径は、最大値をその断面径とする。また、ロッドの長軸の長さは、横断面径よりも大きいことが好ましく、喫煙物品に嵌挿する際の利便性から、３．０ｍｍ以上であることが好ましい。一方、喫煙物品のたばこロッドに収まるようにするために、長軸の長さが７０ｍｍ以下である態様を挙げることができ、さらに別の態様として３０．０ｍｍ以下である態様を挙げることができる。
また、ロッド状のものである場合、横断面径が長軸方向で一定でなくてもよい。例えば、末端部分の横断面の径が、長軸の中心部付近の横断面の径よりも大きくてもよく、逆に小さくてもよい。 <Shape of flavor imparting agent>
The flavor imparting agent of the present invention is used by being inserted into a smoking article. For example, when it is inserted into a cigarette as a smoking article, it needs to have a shape that can be inserted into a cigarette rod constituting the cigarette.
As such a shape, a rod shape can be mentioned, and the aspect of 0.5 mm or more can be exemplified as the transverse cross-sectional diameter of the rod from the viewpoint of ensuring the strength of the flavoring agent. The aspect which is 0.0 mm or more can be mentioned. The upper limit of the cross-sectional diameter of a rod can mention 3.0 mm or less. In addition, let the maximum value be the cross-sectional diameter of the cross-sectional diameter of a rod. Moreover, it is preferable that the length of the long axis of a rod is larger than a cross-sectional diameter, and it is preferable that it is 3.0 mm or more from the convenience at the time of inserting in a smoking article. On the other hand, in order to make it fit in the tobacco rod of a smoking article, the aspect whose length of a long axis is 70 mm or less can be mentioned, and the aspect which is 30.0 mm or less can be mentioned as another aspect.
Moreover, when it is a rod-shaped thing, a cross-sectional diameter may not be constant in a major axis direction. For example, the diameter of the cross section of the end portion may be larger than the diameter of the cross section in the vicinity of the central portion of the long axis, or may be smaller.
＜香味付与剤の製造方法＞
本発明の香味付与剤は以下の方法で作製することができる。まず、多孔質体と、無機の保形剤と、バインダーと、水を混合して組成物を得た後、これを適当な成形手段で成形、乾燥を行い、まず香料を担持させるための担持体を作製する。成形手段としては、例えばロッド状のものを作製する場合、上記の組成物を押出手段等を用いて特定の径を通過させ、所望の長さで切断する態様を挙げることができる。
次に、成形された担持体を上記で例示した香料を含む溶液に浸漬し、担持体を構成する多孔質体に香料を吸着させる処理を行い、その後担持体を香料溶液から取り出して余剰の香料を除去する方法を用いることができる。
上記のように、本発明の香味付与剤は、簡便な操作で作製することができる。 <Method for producing flavor imparting agent>
The flavor imparting agent of the present invention can be prepared by the following method. First, a porous material, an inorganic shape-retaining agent, a binder, and water are mixed to obtain a composition, which is then molded and dried by an appropriate molding means, and first a support for supporting a fragrance. Create a body. Examples of the forming means include, for example, when producing a rod-shaped one, the above composition is passed through a specific diameter using an extrusion means or the like, and cut to a desired length.
Next, the molded carrier is immersed in a solution containing the fragrance exemplified above, and the porous body constituting the carrier is subjected to a treatment for adsorbing the fragrance, and then the carrier is taken out of the fragrance solution to remove excess fragrance. The method of removing can be used.
As described above, the flavor imparting agent of the present invention can be prepared by a simple operation.
本発明の香味付与剤は以下の方法で作製することができる。まず、多孔質体と、無機の保形剤と、バインダーと、水を混合して組成物を得た後、これを適当な成形手段で成形、乾燥を行い、まず香料を担持させるための担持体を作製する。成形手段としては、例えばロッド状のものを作製する場合、上記の組成物を押出手段等を用いて特定の径を通過させ、所望の長さで切断する態様を挙げることができる。
次に、成形された担持体を上記で例示した香料を含む溶液に浸漬し、担持体を構成する多孔質体に香料を吸着させる処理を行い、その後担持体を香料溶液から取り出して余剰の香料を除去する方法を用いることができる。
上記のように、本発明の香味付与剤は、簡便な操作で作製することができる。 <Method for producing flavor imparting agent>
The flavor imparting agent of the present invention can be prepared by the following method. First, a porous material, an inorganic shape-retaining agent, a binder, and water are mixed to obtain a composition, which is then molded and dried by an appropriate molding means, and first a support for supporting a fragrance. Create a body. Examples of the forming means include, for example, when producing a rod-shaped one, the above composition is passed through a specific diameter using an extrusion means or the like, and cut to a desired length.
Next, the molded carrier is immersed in a solution containing the fragrance exemplified above, and the porous body constituting the carrier is subjected to a treatment for adsorbing the fragrance, and then the carrier is taken out of the fragrance solution to remove excess fragrance. The method of removing can be used.
As described above, the flavor imparting agent of the present invention can be prepared by a simple operation.
本発明の喫煙物品用の香味付与剤は、種々の喫煙物品に用いることができる。例えば、シガレットやフィルター付シガレットの他、葉巻やシガリロ等にも用いることができる。
シガレットやフィルター付シガレットのようなたばこロッドを有する喫煙物品の場合は、上記のように香味付与剤をたばこロッドに嵌挿することで、喫煙時に香味付与剤から香味がデリバリーされる。本発明の香味付与剤は、喫煙者が任意のタイミングで喫煙物品に嵌挿することで、喫煙者が任意のタイミングで香味を楽しむことができる。 The flavor imparting agent for smoking articles of the present invention can be used for various smoking articles. For example, cigarettes and cigarettes with filters can be used for cigars and cigarillos.
In the case of a smoking article having a tobacco rod such as a cigarette or a cigarette with a filter, the flavor is delivered from the flavoring agent during smoking by inserting the flavoring agent into the tobacco rod as described above. The smoke imparting agent of the present invention allows the smoker to enjoy the flavor at any timing by inserting the smoker into the smoking article at any timing.
シガレットやフィルター付シガレットのようなたばこロッドを有する喫煙物品の場合は、上記のように香味付与剤をたばこロッドに嵌挿することで、喫煙時に香味付与剤から香味がデリバリーされる。本発明の香味付与剤は、喫煙者が任意のタイミングで喫煙物品に嵌挿することで、喫煙者が任意のタイミングで香味を楽しむことができる。 The flavor imparting agent for smoking articles of the present invention can be used for various smoking articles. For example, cigarettes and cigarettes with filters can be used for cigars and cigarillos.
In the case of a smoking article having a tobacco rod such as a cigarette or a cigarette with a filter, the flavor is delivered from the flavoring agent during smoking by inserting the flavoring agent into the tobacco rod as described above. The smoke imparting agent of the present invention allows the smoker to enjoy the flavor at any timing by inserting the smoker into the smoking article at any timing.
本発明を実施例によって更に具体的に説明するが、本発明はその要旨を超えない限り、以下の実施例の記載に限定されるものではない。
The present invention will be described more specifically with reference to examples. However, the present invention is not limited to the description of the following examples unless it exceeds the gist.
＜実施例１＞
高賦活炭（活性炭）１７重量部と炭酸カルシウム６５重量部とカルボキシメチルセルロース４重量部とを水に混合して混練し、これを２．０ｍｍの径の孔を通過するように押出し、２０ｍｍに切断した。得られた押出物を４０℃で一晩乾燥し、香料を担持させるためのロッド状の担持体を作製した。
得られた担持体を、香料としてメンソールを含む溶液に６０℃、２時間浸漬した。その後、メンソールを含む溶液から担持体を取り出し、担持体に付着している余剰の香料を、５０℃で１２時間静置することで、揮発させた。
上記の操作により、最終的に香料を１４重量部含むロッド状の香味付与剤１が得られた。 <Example 1>
17 parts by weight of highly activated charcoal (activated carbon), 65 parts by weight of calcium carbonate and 4 parts by weight of carboxymethyl cellulose are mixed in water and kneaded, extruded to pass through a 2.0 mm diameter hole, and cut to 20 mm. did. The obtained extrudate was dried at 40 ° C. overnight to produce a rod-shaped support for supporting a fragrance.
The obtained carrier was immersed in a solution containing menthol as a fragrance at 60 ° C. for 2 hours. Thereafter, the carrier was taken out from the solution containing menthol, and the excess fragrance adhering to the carrier was allowed to stand at 50 ° C. for 12 hours to volatilize.
By the above operation, a rod-likeflavor imparting agent 1 finally containing 14 parts by weight of a fragrance was obtained.
高賦活炭（活性炭）１７重量部と炭酸カルシウム６５重量部とカルボキシメチルセルロース４重量部とを水に混合して混練し、これを２．０ｍｍの径の孔を通過するように押出し、２０ｍｍに切断した。得られた押出物を４０℃で一晩乾燥し、香料を担持させるためのロッド状の担持体を作製した。
得られた担持体を、香料としてメンソールを含む溶液に６０℃、２時間浸漬した。その後、メンソールを含む溶液から担持体を取り出し、担持体に付着している余剰の香料を、５０℃で１２時間静置することで、揮発させた。
上記の操作により、最終的に香料を１４重量部含むロッド状の香味付与剤１が得られた。 <Example 1>
17 parts by weight of highly activated charcoal (activated carbon), 65 parts by weight of calcium carbonate and 4 parts by weight of carboxymethyl cellulose are mixed in water and kneaded, extruded to pass through a 2.0 mm diameter hole, and cut to 20 mm. did. The obtained extrudate was dried at 40 ° C. overnight to produce a rod-shaped support for supporting a fragrance.
The obtained carrier was immersed in a solution containing menthol as a fragrance at 60 ° C. for 2 hours. Thereafter, the carrier was taken out from the solution containing menthol, and the excess fragrance adhering to the carrier was allowed to stand at 50 ° C. for 12 hours to volatilize.
By the above operation, a rod-like
得られた香味付与剤１を市販品のフィルター付シガレットのたばこロッドに嵌挿し、喫煙時に喫煙者に対して香味がデリバリーされるかどうかの試験を行った。その結果、雑味がなくメンソールの香味が喫煙者にデリバリーされた。
The obtained flavor-imparting agent 1 was inserted into a cigarette rod of a commercially available cigarette with a filter, and a test was performed to determine whether the flavor was delivered to the smoker during smoking. As a result, the flavor of menthol was delivered to smokers without any miscellaneous taste.
＜比較例１＞
実施例１と同様の材料、手順を用いた香味付与剤と、木材からなる香味付与剤を用い、実施例１と同様に、市販品のフィルター付シガレットのたばこロッドに嵌挿し、喫煙時に喫煙者に対して香味がデリバリーされるかどうかの試験を行った。その結果、木材の燃焼によると考えられる望ましくない雑味も喫煙者にデリバリーされた。 <Comparative Example 1>
Using a flavoring agent using the same materials and procedures as in Example 1 and a flavoring agent made of wood, as in Example 1, it was inserted into a cigarette rod of a commercially available cigarette with a filter and smoked when smoking The flavor was delivered and tested. As a result, an undesirable miscellaneous taste believed to be due to wood burning was also delivered to smokers.
実施例１と同様の材料、手順を用いた香味付与剤と、木材からなる香味付与剤を用い、実施例１と同様に、市販品のフィルター付シガレットのたばこロッドに嵌挿し、喫煙時に喫煙者に対して香味がデリバリーされるかどうかの試験を行った。その結果、木材の燃焼によると考えられる望ましくない雑味も喫煙者にデリバリーされた。 <Comparative Example 1>
Using a flavoring agent using the same materials and procedures as in Example 1 and a flavoring agent made of wood, as in Example 1, it was inserted into a cigarette rod of a commercially available cigarette with a filter and smoked when smoking The flavor was delivered and tested. As a result, an undesirable miscellaneous taste believed to be due to wood burning was also delivered to smokers.
１ 香味付与剤
２ 喫煙物品（フィルター付シガレット）
３ たばこロッド 1Flavoring Agent 2 Smoking Article (Cigarette with Filter)
3 Tobacco rod
２ 喫煙物品（フィルター付シガレット）
３ たばこロッド 1
3 Tobacco rod
Claims (5)
- 低燃焼性の多孔質体、香料成分、無機の保形剤及びバインダーを含む、喫煙物品用の香味付与剤。 A flavoring agent for smoking articles, including a low-flammability porous material, a fragrance component, an inorganic shape-retaining agent, and a binder.
- 低燃焼性の多孔質体が、活性炭、シリカゲル、アルミナ及びゼオライトから選ばれる一種以上である、請求項１に記載の喫煙物品用の香味付与剤。 The flavor imparting agent for smoking articles according to claim 1, wherein the low-flammability porous body is at least one selected from activated carbon, silica gel, alumina and zeolite.
- 前記喫煙物品用の香味付与剤の形状がロッド状であり、横断面の径が０．５ｍｍ以上、３．０ｍｍ以下、長軸の長さが３．０ｍｍ以上、７０．０ｍｍ以下である、請求項１または２に記載の喫煙物品用の香味付与剤。 The flavor imparting agent for the smoking article has a rod shape, a cross-sectional diameter of 0.5 mm or more and 3.0 mm or less, and a long axis length of 3.0 mm or more and 70.0 mm or less, Item 3. A flavor imparting agent for smoking articles according to item 1 or 2.
- 低燃焼性の多孔質体の割合が、喫煙物品用の香味付与剤において７重量％以上、４８重量％以下である、請求項１～３のいずれか一項に記載の喫煙物品用の香味付与剤。 The flavor imparting for a smoking article according to any one of claims 1 to 3, wherein the proportion of the low combustible porous material is 7% by weight or more and 48% by weight or less in the flavor imparting agent for the smoking article. Agent.
- 喫煙物品用の香味付与剤において、無機の保形剤の含有量が２８重量％以上であり、バインダーの含有量が１０重量％以下である、請求項１～４のいずれか一項に記載の喫煙物品用の香味付与剤。 The flavor imparting agent for smoking articles has an inorganic shape-retaining agent content of 28% by weight or more and a binder content of 10% by weight or less, according to any one of claims 1 to 4. A flavoring agent for smoking articles.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2014159456A JP2017169447A (en) | 2014-08-05 | 2014-08-05 | Flavor imparting agent for smoking article |
| JP2014-159456 | 2014-08-05 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| WO2016021550A1 true WO2016021550A1 (en) | 2016-02-11 |
Family
ID=55263815
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/JP2015/071958 WO2016021550A1 (en) | 2014-08-05 | 2015-08-03 | Flavor imparting agent for smoking article |
Country Status (3)
| Country | Link |
|---|---|
| JP (1) | JP2017169447A (en) |
| TW (1) | TW201616988A (en) |
| WO (1) | WO2016021550A1 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2022058605A (en) * | 2017-08-01 | 2022-04-12 | ブリティッシュ アメリカン タバコ （インヴェストメンツ） リミテッド | Modular tobacco industry product |
| US20230189875A1 (en) * | 2018-07-26 | 2023-06-22 | Stickit Ltd. | Plant extracts and therapeutic compounds in smoking utensils and in honey complexes |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102290700B1 (en) | 2016-07-01 | 2021-08-17 | 니뽄 다바코 산교 가부시키가이샤 | Method for manufacturing flavor aspirator and combustion heat source |
| TWI682728B (en) * | 2016-07-01 | 2020-01-21 | 日商日本煙草產業股份有限公司 | Flavor aspirator and method for manufacturing combustion type heat source |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR574411A (en) * | 1923-12-13 | 1924-07-11 | Process for manufacturing scented cigarettes and new products conforming to those obtained by this process | |
| US2072361A (en) * | 1935-04-25 | 1937-03-02 | Ehrig | Device for flavoring cigarettes |
| US2333049A (en) * | 1939-12-15 | 1943-10-26 | Samuel B Shapiro | Cigarette flavoring means |
| JPS63178494U (en) * | 1987-05-13 | 1988-11-18 | ||
| US20080029106A1 (en) * | 2006-08-03 | 2008-02-07 | Philip Morris Usa Inc. | Immobilized additive inserts |
| US20100301128A1 (en) * | 2007-12-04 | 2010-12-02 | Pisklak Thomas J | Fragrance dispensing wick and method |
-
2014
- 2014-08-05 JP JP2014159456A patent/JP2017169447A/en active Pending
-
2015
- 2015-08-03 WO PCT/JP2015/071958 patent/WO2016021550A1/en active Application Filing
- 2015-08-05 TW TW104125382A patent/TW201616988A/en unknown
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR574411A (en) * | 1923-12-13 | 1924-07-11 | Process for manufacturing scented cigarettes and new products conforming to those obtained by this process | |
| US2072361A (en) * | 1935-04-25 | 1937-03-02 | Ehrig | Device for flavoring cigarettes |
| US2333049A (en) * | 1939-12-15 | 1943-10-26 | Samuel B Shapiro | Cigarette flavoring means |
| JPS63178494U (en) * | 1987-05-13 | 1988-11-18 | ||
| US20080029106A1 (en) * | 2006-08-03 | 2008-02-07 | Philip Morris Usa Inc. | Immobilized additive inserts |
| US20100301128A1 (en) * | 2007-12-04 | 2010-12-02 | Pisklak Thomas J | Fragrance dispensing wick and method |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2022058605A (en) * | 2017-08-01 | 2022-04-12 | ブリティッシュ アメリカン タバコ （インヴェストメンツ） リミテッド | Modular tobacco industry product |
| JP7260683B2 (en) | 2017-08-01 | 2023-04-18 | ブリティッシュ アメリカン タバコ （インヴェストメンツ） リミテッド | modular tobacco industry products |
| US20230189875A1 (en) * | 2018-07-26 | 2023-06-22 | Stickit Ltd. | Plant extracts and therapeutic compounds in smoking utensils and in honey complexes |
Also Published As
| Publication number | Publication date |
|---|---|
| JP2017169447A (en) | 2017-09-28 |
| TW201616988A (en) | 2016-05-16 |
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