WO2014084435A1 - Ice cream vendor and method of operating same - Google Patents

Ice cream vendor and method of operating same Download PDF

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Publication number
WO2014084435A1
WO2014084435A1 PCT/KR2012/010364 KR2012010364W WO2014084435A1 WO 2014084435 A1 WO2014084435 A1 WO 2014084435A1 KR 2012010364 W KR2012010364 W KR 2012010364W WO 2014084435 A1 WO2014084435 A1 WO 2014084435A1
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WO
WIPO (PCT)
Prior art keywords
container
ice cream
side member
sales
movable side
Prior art date
Application number
PCT/KR2012/010364
Other languages
French (fr)
Korean (ko)
Inventor
유세훈
Original Assignee
주식회사 아이스트로
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Publication date
Application filed by 주식회사 아이스트로 filed Critical 주식회사 아이스트로
Publication of WO2014084435A1 publication Critical patent/WO2014084435A1/en

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    • GPHYSICS
    • G07CHECKING-DEVICES
    • G07FCOIN-FREED OR LIKE APPARATUS
    • G07F13/00Coin-freed apparatus for controlling dispensing or fluids, semiliquids or granular material from reservoirs
    • G07F13/10Coin-freed apparatus for controlling dispensing or fluids, semiliquids or granular material from reservoirs with associated dispensing of containers, e.g. cups or other articles
    • GPHYSICS
    • G07CHECKING-DEVICES
    • G07FCOIN-FREED OR LIKE APPARATUS
    • G07F11/00Coin-freed apparatus for dispensing, or the like, discrete articles
    • G07F11/70Coin-freed apparatus for dispensing, or the like, discrete articles in which the articles are formed in the apparatus from components, blanks, or material constituents
    • GPHYSICS
    • G07CHECKING-DEVICES
    • G07FCOIN-FREED OR LIKE APPARATUS
    • G07F17/00Coin-freed apparatus for hiring articles; Coin-freed facilities or services
    • G07F17/0064Coin-freed apparatus for hiring articles; Coin-freed facilities or services for processing of food articles
    • G07F17/0071Food articles which need to be processed for dispensing in a cold condition, e.g. ice and ice cream

Definitions

  • the present invention relates to an ice cream vending machine, and more particularly, to automatically perform the entire process by the transfer mechanism including the supply of the container to the discharge port, the transfer from the discharge port to the sales gate, and the return to the initial position. It is to be done. Accordingly, it is possible to sell ice cream without a separate operator, to make the quantity and shape of the ice cream stacked in the container uniform and good, and to prevent the residue of the ice cream remaining in the discharge port from being transferred to the transfer device or the container. It relates to an ice cream vending machine and a method of operating the same.
  • a soft ice cream maker sends the ice cream raw material in a reservoir with air to a stirring cylinder.
  • the raw material is cooled and simultaneously mixed in a dasher to inject air into the raw material, thereby providing ice cream with soft cream properties in which the raw material is inflated.
  • Examples of conventional soft ice cream makers are disclosed in Korean Unexamined Patent Publication No. 10-2012-0064399, Korean Unexamined Patent Publication No. 10-2005-0094602 and Korean Utility Model Registration No. 20-0365621.
  • the conventional soft ice cream maker or vending machine the operator takes the container (elements that can hold the ice cream, such as cups or cones) in the store with one hand and placed under the outlet, the other hand of the ice cream maker Pulling the dispensing lever, the container receives the ice cream dispensed from the dispensing opening to the container.
  • a person must hold a container (cup or cone) and get ice cream, which is not easy for an inexperienced or buyer. That is, it is difficult to stack the shape of the ice cream beautifully and uniformly, and it is difficult to uniformly adjust the amount of ice cream every time.
  • the present invention has been developed to solve the above problems, the entire process including the supply of the container to the discharge port, transfer from the discharge port to the sales gate, return to the initial position by the transfer mechanism automatically It is possible to sell the ice cream without a separate operator, to make the quantity and shape of the ice cream stacked in the container uniform and good, and to prevent the ice cream residues remaining in the discharge port from contacting the transfer device or the container. It is an object to provide a vending machine and its operation method.
  • a stirring cylinder for mixing the ice cream raw material and air while pushing the ice cream raw material to the discharge port while maintaining the ice cream raw material;
  • a discharge valve for dispensing or blocking the ice cream by opening or closing the discharge port of the stirring cylinder;
  • a dispenser in which empty containers are stacked and dispensed one by one according to a sales signal and installed in a standby position;
  • a holder for receiving and supporting the ice cream container distributed from the dispenser;
  • a stirring cylinder for mixing the ice cream raw material and air while maintaining the ice cream raw material frozen state to push to the outlet;
  • a discharge valve for dispensing or blocking the ice cream by opening or closing the discharge port of the stirring cylinder;
  • a dispenser installed at the stand-by position and distributing the containers one by one in accordance with the sales signal;
  • a vertical column disposed in a space between the discharge port and the dispenser;
  • a movable side member that moves vertically along the vertical column using the vertical column as a fixed side member, or a horizontal side of the vertical column is moved by itself as a fixed side member and the vertical column as a movable side member.
  • a holder for receiving and supporting the ice cream container distributed from the dispenser is mounted, and includes a transfer block movably mounted along the longitudinal direction to the movable side member of the vertical column or the horizontal beam to move the holder to a standby position, a discharge position and a sales position.
  • the vertical column or the horizontal beam is installed in the longitudinal direction on the fixed side member and screwed with the movable side member by the rotation of the movable side member in the longitudinal direction of the fixed side member
  • a first screw shaft for linear reciprocating movement A first drive motor installed in the fixed side member of the vertical column or the horizontal beam to rotationally drive the first screw shaft;
  • a second screw shaft installed longitudinally on the movable side member of the vertical column or the horizontal beam and screwed with the transfer block to linearly reciprocate the transfer block in the longitudinal direction of the movable side member by its rotation; It may include a second drive motor installed on the movable side member of the vertical column or the horizontal beam to rotationally drive the second screw shaft.
  • the vertical column forms a fixed side member
  • the horizontal beam forms a movable side member and is moved up and down with respect to the vertical column
  • the transport block may be mounted on the horizontal beam to linearly move in a longitudinal direction of the horizontal beam.
  • a linear motion guide may be provided along the longitudinal direction on the upper surface of the movable side member of the vertical column or the horizontal beam, and the transfer block may be provided with a guide block slidingly coupled to the linear motion guide.
  • the holder is made of a ring shape that supports the upper edge of the container after the container is inserted from the top down, it can be configured in a form that one side of the ring is opened to the opening.
  • the standby position sensor for detecting whether the transfer block or the holder has reached the standby position;
  • a first container sensor for detecting whether the container has been put into the holder in the standby position;
  • a selling position sensor for detecting whether the transfer block or the holder has moved to the selling position; It may be provided with first and second movable element detection sensors provided at both ends of the fixed side member of the vertical column or the horizontal beam to detect the position of the movable side member.
  • the ice cream vending machine may further include a second container detection sensor for detecting the presence of the container at the sales position, and a third container detection sensor for detecting the presence of the container at the discharge position.
  • the standby position and the sales position at the bottom, the dispensing position is set to the top, and in the stand-by position, the container is dispensed from the dispenser according to the input of the sales signal to the holder (SB11); Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S11); Moving the movable side member vertically upward in the vertical column or the horizontal beam or vertically moving the transfer block to raise the container to the discharge position (S12); Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB12); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S13); And when the purchaser withdraws the container containing the ice cream from the sales gate, retracting the movable side member in the horizontal direction or the transfer block in the horizontal direction
  • a method of operating an ice cream vending machine in which a standby position and a sales position are set at a lower side, a dispensing position is set at an upper side, and a container is introduced into a holder from a dispenser according to input of a sales signal at the standby position.
  • SB11 Moving the movable member and the transfer block simultaneously in the vertical column or the horizontal beam to raise the container in the diagonal direction from the standby position to the discharge position (S11 + S12); Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB12); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S13); And when the purchaser withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, and returning the holder from the sales position to the standby position (S14).
  • the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB31; Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position (S31); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB32); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S32); When the buyer withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction to transfer the holder from the sales position to the lower portion of the standby position (S33); And moving the movable side member or
  • the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB41; Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container horizontally from the standby position to the discharge position (S41); Opening the discharge valve and discharging the ice cream from the discharge port; Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S42); When the buyer withdraws the container containing the ice cream from the sales gate, moving the movable side member or the transfer block vertically upward, raising the holder from the sales position to the discharge position again (S43); And retracting the movable side member or the transfer block in the horizontal direction to return the holder from the discharge position
  • the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB41; Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container horizontally from the standby position to the discharge position (S41); Opening the discharge valve and discharging the ice cream from the discharge port; Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S42); When the purchaser withdraws the container containing the ice cream from the sales gate, the movable side member and the transfer block are moved at the same time to raise and return the container in the diagonal direction from the sales position to the standby position (S43 + S44).
  • the standby position in the middle, the discharge position above the standby position, the sales position below the standby position, the dispenser in accordance with the input of the sales signal at the standby position Injecting one container from the holder into the holder (SB61); Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S61); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S62); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB62); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S63); When the buyer withdraws the container containing the ice cream from the sales gate, moving the movable side member or the transfer block vertically upward, raising the holder
  • the standby position in the middle, the discharge position above the standby position, the sales position below the standby position, the dispenser in accordance with the input of the sales signal at the standby position Injecting one container from the holder into the holder (SB61); Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S61); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S62); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB62); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S63); And when the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time to include the
  • the standby position and the sales position is set to the bottom, the dispensing position is set to the upper side, and one container from the dispenser is put into the holder according to the input of the sales signal at the standby position.
  • Step SB81 Moving the movable side member and the transfer block simultaneously in the vertical column or the horizontal beam to raise the container in a diagonal direction from a standby position to a lower discharge position (S81); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S82); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB82); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S83); And when the purchaser withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, and returning the holder from the sales position to the standby position (S84).
  • the standby position in the middle, the discharge position above the standby position, the sales position below the standby position, the dispenser in accordance with the input of the sales signal at the standby position Injecting one container from the holder into the holder (SB91); Simultaneously moving the movable side member and the transfer block in the vertical column or the horizontal beam to raise the container diagonally from the standby position to the discharge position lower (S91); Moving the movable side member or the transfer block in the vertical direction to raise the container to the discharge position (S92); Opening the discharge valve and discharging the ice cream from the discharge port; Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S93); And when the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time includes the step of raising the container in the diagonal direction from the sales position to the
  • the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB101; Advancing the movable side member in the horizontal direction of the vertical column or the horizontal beam or advancing the transfer block in the horizontal direction to transfer the container primarily in the horizontal direction until reaching the discharge position from the standby position (S101); Simultaneously moving the movable side member and the transfer block to lower the container in a diagonal direction and transporting the container to the discharge position at a lower position (S102); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S103); Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB102); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from
  • the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB111; Moving the movable side member and the transfer block simultaneously in the vertical column or the horizontal beam to lower the container diagonally from the standby position to the discharge position (S111); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S112); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB112); Moving the movable side member or the transfer block vertically downward to lower the container to the selling position (S113); And when the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time includes the step of raising the container diagonally from the sales position to the standby position (S114).
  • the entire process from the supply of the container to the transfer of the container the discharge and sale of the ice cream can be automatically performed. Can be.
  • the quantity and shape of the ice cream in the container can be kept uniform and good, the buyer has the convenience of simply taking out the container containing the ice cream and do not need a separate operator is economical.
  • the residue of the ice cream on the holder, the container and the conveying device can be implemented hygienic ice cream vending machine.
  • FIG. 1 is a real picture showing the structure of the device inside the case of the ice cream vending machine according to the present invention.
  • FIG. 2 is a view showing the internal structure and the automatic transport mechanism of the ice cream vending machine according to the first embodiment of the present invention.
  • FIG 3 is a perspective view showing a container transport mechanism according to the present invention.
  • FIG. 4 is a front view of FIG. 3.
  • FIG. 5 is a side view of FIG. 3.
  • FIG. 6 is a plan view of FIG. 3.
  • FIG. 7 is a view for explaining the operating method of the ice cream vending machine according to the first embodiment of the present invention.
  • FIG. 8 is a view for explaining a method of operating an ice cream vending machine according to a second embodiment of the present invention.
  • FIG. 9 is a view for explaining a method of operating an ice cream vending machine according to a third embodiment of the present invention.
  • FIG. 10 is a view for explaining a method of operating an ice cream vending machine according to a fourth embodiment of the present invention.
  • FIG. 11 is a view for explaining a method of operating an ice cream vending machine according to a fifth embodiment of the present invention.
  • FIG. 12 is a view for explaining a method of operating an ice cream vending machine according to a sixth embodiment of the present invention.
  • FIG. 13 is a view for explaining the operating method of the ice cream vending machine according to a seventh embodiment of the present invention.
  • FIG. 14 is a view for explaining a method of operating an ice cream vending machine according to an eighth embodiment of the present invention.
  • 15 is a view for explaining a method of operating an ice cream vending machine according to a ninth embodiment of the present invention.
  • 16 is a view for explaining a method of operating an ice cream vending machine according to a tenth embodiment of the present invention.
  • 17 is a view for explaining a method of operating an ice cream vending machine according to an eleventh embodiment of the present invention.
  • FIG. 1 is a real picture showing the structure of the device inside the case of the ice cream vending machine according to the present invention.
  • the outer case of the ice cream vending machine is taken off and photographed a part of the device installed inside.
  • the stirring cylinder for receiving the ice cream therein, and rotates inside the stirring cylinder to transport the ice cream raw material and air forward
  • a dasher a valve body mounted at the front of the stirring cylinder and having a discharge passage and an outlet, and a discharge valve for opening or closing the outlet.
  • the discharge valve is reciprocated in the vertical direction by the discharge valve drive motor as a drive source to open or close the discharge port.
  • the outlet is open, the ice cream comes out of the stirring cylinder and is placed in a container (cup, cone, etc.).
  • the opening and closing positions of the discharge valve are detected by the valve detection sensor.
  • the ice cream container is supported by the holder.
  • the holder has to be moved further to the right in order to be located at the point where the center of the holder coincides with the center of the outlet, ie the center of the container and the center of the outlet.
  • the holder is integrated in the conveying block, the conveying block is conveyed in the horizontal direction left and right along the horizontal beam, and the horizontal beam is conveyed in the vertical direction along the vertical column.
  • Empty containers are placed in a container dispenser that is located above the left end of the horizontal beam, although not shown in FIG. 1. In accordance with the sales signal, one container is supplied to the holder.
  • a sales gate is formed at the point where the holder and the container are located when the horizontal beam is moved to the lower end on the vertical column. The purchaser puts a coin into the vending machine or activates the sales switch, and then takes out the container that comes with the ice cream and reaches the sales gate.
  • FIG. 2 to 6 show an ice cream vending machine according to the first embodiment of the present invention
  • Figure 2 shows the internal structure and the automatic transfer mechanism
  • Figure 3 shows a perspective view of the container transfer mechanism
  • Figure 4 Is a front view
  • FIG. 5 is a side view
  • FIG. 6 is a top view.
  • the ice cream vending machine of the present invention as a component for mixing and dispensing the ice cream, the stirring cylinder 10 for receiving the ice cream therein while being frozen by the freezing circuit, and the stirring cylinder 10 And a dasher 12 which is rotated in the interior of the ice cream and moves forward while mixing the ice cream raw material and the air, and is provided at the front of the stirring cylinder 10 and has a discharge passage 22 and an outlet 24 formed therein.
  • the body 20 and the discharge valve 30 which opens or closes the discharge port 24 are included.
  • the discharge valve 30 can be implemented in various forms, in the embodiment shown in the drawing, the discharge port has a piston shape and is reciprocated in the vertical direction on the drawing by the discharge valve drive motor 32 as a driving source to open the discharge port 24. Or close.
  • the discharge valve drive motor 32 as a driving source to open the discharge port 24. Or close.
  • the outlet 24 is opened, the ice cream in the stirring cylinder 10 comes out to be put in a container (cup or cone, etc.).
  • the opening and closing positions (states) of the discharge valve 30 are detected by the valve detection sensor 34.
  • An inner side of the outer case of the ice cream vending machine is provided with a dispenser 40 in which empty containers 50 are stacked, and one container 50 is dropped on the holder 310 in response to a selling signal.
  • the holder 310 automatically transfers between the standby position directly under the dispenser 40, the discharge position just below the discharge valve 30, and the sales position at which the sales gate 2 is formed by a transfer mechanism controlled by the controller. do.
  • the conveying mechanism includes a vertical column 100 and a horizontal beam 200.
  • the vertical column 100 is disposed in the space between the discharge port 24 and the dispenser 40, and the horizontal beam 200 is installed to intersect the vertical column 100.
  • One of the vertical column 100 and the horizontal beam 200 is a fixed side member and the other is a movable side member.
  • the vertical column 100 is fixed to the inside of the vending machine is fixed member
  • the horizontal beam 200 is a movable side member to slide up and down on the vertical column 100.
  • the vertical column 100 is set as the movable side member and the horizontal beam 200 is set as the fixed side member, the vertical column 100 is mounted on the upper surface of the horizontal beam 200 to slide in the horizontal direction. .
  • the transfer block 300 is installed to move along the longitudinal direction of the movable side member.
  • the transfer block 300 is mounted on the horizontal beam 200, and the left and right directions in the drawing are along the longitudinal direction of the horizontal beam 200. Move horizontally between the stand-by position and the sales position.
  • the transfer block 300 is mounted on the vertical column 100, and is vertically moved in the vertical direction in the drawing along the longitudinal direction of the vertical column 100 for sale. Reciprocating between the position and the discharge position.
  • the holder 310 receives and supports the ice cream container 50 distributed from the dispenser 400.
  • the holder 310 is mounted on the transfer block 300 and moves in a single body with the transfer block 300.
  • the first container detection sensor 54 is installed in the standby position, and detects whether or not the container 50 is put in the holder (310).
  • the second container detecting sensor 55 is installed at the selling position, and the purchaser turns off the container 50 by detecting whether the container 50 is present in the holder 310 transferred to the selling position of the selling gate 2. Determine whether or not.
  • a third container detection sensor 56 is installed at the dispensing position to detect whether the container 50 is continuously supported by the holder 310 transferred to the dispensing position, thereby detecting the disengagement of the container and preventing the dispensing error. do.
  • a photo sensor can be used as the first to third container detection sensors 54, 55 and 56.
  • first and second movable element detection sensors 108 and 110 are installed at both ends of the vertical column 100 that is a fixed side member.
  • the first and second movable element detecting sensors 108 and 110 detect the position of the movable side member, that is, the horizontal beam 200, detect whether the horizontal beam 200 has been transferred to the upper discharge position, Detects whether it has been transferred to the sales position.
  • a standby position sensor 206 for detecting whether the transfer block 300 has reached the standby position and a sales position sensor for detecting whether the transfer block 300 has reached the sales position ( 208 is installed.
  • the sales position sensor 208 shows an example consisting of a limit switch
  • the limit switch is provided with a probe 210
  • the transfer block 300 is provided with a contactor 304
  • the contactor 304 Pressing the probe 210 stops the transfer of the transfer block 300 to be accurately positioned in the sales position.
  • the first screw shaft 102 is provided in the longitudinal direction in the vertical column 100 which is the fixed side member.
  • the first screw shaft 102 is screwed with the horizontal beam 200 which is the movable side member, and the horizontal beam 200 is linearly reciprocated in the longitudinal direction (up and down in the drawing) of the vertical column 100 by its rotation. Move it.
  • the vertical column 100 is provided with a first drive motor 104 for rotationally driving the first screw shaft 102.
  • the first drive motor 104 for driving the first screw shaft 102 is provided.
  • the horizontal beam 200 is coupled to the first screw shaft 102 and reciprocates up and down on the vertical column 100 by bidirectional rotation of the first screw shaft 102.
  • a linear transfer mechanism made of a screw shaft is employed for vertical movement of the horizontal beam 200, other types of linear transfer mechanisms may be employed, such as a linear transfer mechanism using magnetics.
  • the vertical column 110 is provided with guide bars 106 on both sides of the first screw shaft 102.
  • the horizontal beam 200 is slidably coupled to the guide bar 106 to be guided by the guide bar 106 when moved up and down by the first screw shaft 102.
  • the second screw shaft 202 is installed in the horizontal beam 200 in the longitudinal direction, and a second drive motor 204 for driving the second screw shaft 202 is provided.
  • the transfer block 300 is screwed to the second screw shaft 202. By the rotation of the second screw shaft 202, the transfer block 300 linearly reciprocates horizontally in the longitudinal direction of the horizontal beam 200.
  • linear transfer mechanism consisting of the second screw shaft 202 is employed to move the transfer block 300 in the horizontal direction
  • linear transfer mechanism using magnetics
  • the transfer block 300 may be coupled to the horizontal beam 200 by a linear motion guide. That is, the linear motion guide 220 is installed on the upper surface of the horizontal beam 200, and the guide block 320 is slidably coupled to the linear motion guide 220 in the transfer block 300.
  • the holder 310 is provided at the end of the extension arm 302 installed in the transfer block 300.
  • the holder 310 has a ring shape that supports the upper edge 52 of the container 50 after the container 50 is inserted from above.
  • the ring-shaped holder 310 may be configured in such a way that one side of the ring is opened by the opening 312, so that the buyer can easily withdraw the container 50 through the opening 312.
  • Operation method 1 of an ice cream vending machine relates to claim 9.
  • FIG. 7 is a view for explaining a method of operating an ice cream vending machine according to a first embodiment of the present invention.
  • the standby position and the sales position are positioned below, and the discharge position is positioned above.
  • the standby state is a state in which the horizontal beam 200 moves to the lower end of the vertical column 100, and at the same time, the transfer block 300 and the holder 310 move to the left end of the horizontal beam 200 and remain. In this standby state, the holder 310 waits for the container 50 to be dispensed in the standby position.
  • the transfer block 300 and the holder 310 are in the standby position, when the purchaser or the operator presses the selling button of the ice cream vending machine or inputs money, the ice cream selling signal is input to the controller.
  • One container 50 is dropped from the dispenser 40 and put into the holder 310 (step SB11).
  • the container 50 put into the holder 310, the upper edge 52 of the container 310 is supported by the upper surface of the holder 310.
  • the peripheral surface of the point close to the upper edge 52 of the container 50 may be caught by the holder 310.
  • the container 50 is transferred horizontally from the standby position to the bottom of the discharge position (to the sales position).
  • the second drive motor 204 is operated.
  • the transfer block 300 advances in the horizontal direction along the horizontal beam 200 to the selling position (step S11).
  • the vertical column 200 is set as the movable side member and the transfer block 300 is mounted in the vertical column 200, the horizontal beam 200 as the fixed side member is fixed and the vertical column 100 as the movable side member. ) Is moved forward in the horizontal direction with respect to the horizontal beam (200).
  • the term 'forward' refers to the direction in which the transport block 300 or the holder 310 moves from the standby position to the sales position
  • the term 'retreat' refers to the sale of the transport block 300 or the holder 310. The direction from the position to the standby position.
  • the container 50 is vertically raised to the discharge position.
  • the first drive motor 104 is operated.
  • the horizontal beam 200 vertically rises from the sales position to the discharge position along the vertical column 100 so that the container 50 is discharged. It rises to a position (step S12).
  • the container 50 is vertically raised below the dispensing position to be transported to the dispensing position, so that the remaining amount of ice cream is not buried around the container 50.
  • the remaining amount of ice cream may hang on the outlet 24 as if it were icicles.
  • the remaining amount of ice cream may be buried on the outer circumferential surface of the container 50.
  • the remaining amount of ice cream does not occur around the container 50.
  • the container 50 In the dispensing position, the container 50 is positioned close to the dispensing opening 24. It is detected by the third container detection sensor 56 whether the container 50 exists in the discharge position without any abnormality.
  • the discharge valve drive motor 32 is operated to open the discharge valve 30 (ascend in the drawing).
  • the discharge passage 22 and the discharge port 24 communicate with each other by opening of the discharge valve 30, and the ice cream is discharged from the discharge port 24 and placed in the container 50 (step SB12).
  • Step S13 After ice cream dispensing (this includes immediately before the end of the ice cream dispensing or just before the ice cream has piled up after filling the container 50. The same is true in the following description), the container 50 is lowered and transferred to the sale position ( Step S13).
  • the first drive motor 104 is operated in the opposite direction of the ascending (ascending and opposite) for the lowering of the container 50. Then, the first screw shaft 102 is rotated in the opposite direction of the lift, so that the horizontal beam 200 screwed to the first screw shaft 102 is lowered in the vertical direction along the vertical column 100 so that the container 50 is rotated. Is transferred to the selling position.
  • the holder 310 and the container 50 containing the ice cream are positioned at the sale gate 2 of the vending machine.
  • the buyer puts his hand into the sales gate 2 and pulls out the container 50 from the holder 310, a signal from which the container 50 is drawn out from the second container detection sensor 55 is detected.
  • the transfer block 300 is horizontal by the second screw shaft 202 from the sales position to the standby position along the horizontal beam 200.
  • Retreat in the direction step S14.
  • the transfer block 300 is detected by the standby position sensor 206.
  • the signal is input, the holder 310 ends the sale and switches to the standby mode.
  • Ice cream vending machine operation method 2 relates to claim 10.
  • FIG. 8 is a view for explaining a method of operating an ice cream vending machine according to a second embodiment of the present invention.
  • the container may be raised in a diagonal direction from the standby position to the discharge position to shorten the sales time and the time waiting for the buyer It is an operation method.
  • the container 50 is put into the holder 310 from the dispenser 40 according to the input of the sales signal at the standby position (SB11).
  • the horizontal beam 200 and the transfer block 300 which are movable side members are simultaneously moved in the diagonal direction. That is, when the horizontal beam 200 is raised and the transfer block 300 is transferred in the horizontal direction, the container 50 is raised in the diagonal direction from the standby position to the discharge position (steps S11 + S12).
  • the ice cream is dispensed into the container (SB12).
  • the same operation as in the first embodiment is performed. That is, the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the discharge position to the sale position (S13).
  • Ice cream vending machine operation method 3 relates to claim 11.
  • FIG. 9 is a view for explaining the operating method of the ice cream vending machine according to a third embodiment of the present invention.
  • the standby position and the discharge position are set at the upper side, and the selling position is set at the lower side.
  • the container 50 is put into the holder from the dispenser 40 according to the input of the sales signal at the standby position (SB31).
  • the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the discharge position (S31).
  • the dispensing valve When the container 50 reaches the dispensing position, the dispensing valve is opened and the ice cream is dispensed from the dispensing port and placed in the container (SB32).
  • the container 50 containing the ice cream is lowered from the discharge position to the sale position (S32).
  • the transfer block 300 When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the transfer block 300 is retracted in the horizontal direction, and the holder 50 is transferred from the sales position to the lower portion of the standby position (S33).
  • the horizontal beam 200 is moved vertically upward, and the holder 310 is raised to return to the standby position (S34).
  • each component and their reference numerals refer to FIGS. 2 to 9.
  • FIG. 10 is a view for explaining a method of operating an ice cream vending machine according to a fourth embodiment of the present invention.
  • the standby position and the discharge position are positioned upwards, and the sales position is positioned downwards.
  • one container 50 is put into the holder 310 from the dispenser 40 in response to the input of the sales signal at the standby position (SB41).
  • the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the discharge position (S41).
  • the dispensing valve 30 is opened to eject the ice cream from the dispensing opening 24 and put it in the container 50 (SB42).
  • the container 50 containing the ice cream is lowered from the discharge position to the sale position (S42).
  • the transfer block 300 is retracted in the horizontal direction to return the holder 310 from the discharge position to the standby position (S44).
  • Ice cream vending machine operation method 5 relates to claim 13. This is a variant of operation method 4. That is, the holder is raised in the diagonal direction at the selling position to be transported to the standby position to shorten the time.
  • FIG. 11 is a view for explaining a method of operating an ice cream vending machine according to a fifth embodiment of the present invention.
  • the standby position and the dispensing position are positioned upwards, and the sales position is positioned downwards.
  • one container 50 is put into the holder 310 from the dispenser 40 in response to the input of the sales signal at the standby position (SB41).
  • the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the discharge position (S41).
  • the dispensing valve 30 is opened to eject the ice cream from the dispensing opening 24 and put it in the container 50 (SB42).
  • the container 50 containing the ice cream is lowered from the discharge position to the sale position (S42).
  • the horizontal beam 200 and the transport block 300 are moved simultaneously, that is, the horizontal beam 200 is raised and the transport block 300 is Retract in the horizontal direction. Then, the holder 310 is raised from the selling position in the diagonal direction and returned to the standby position (S43 + S44).
  • Ice cream vending machine operation method 6 relates to claim 14.
  • FIG. 12 is a view for explaining a method of operating an ice cream vending machine according to a sixth embodiment of the present invention.
  • the height of the standby position is set at an intermediate point, the discharge position is set above the standby position, and the selling position is set below the standby position. This is one of the operating method to prevent the remaining amount of ice cream around the container 50 in the process of transferring to the discharge position as in the operation method 2.
  • the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the lower discharge position (S61).
  • the horizontal beam 200 is vertically raised to raise the container 50 to the discharge position (S62).
  • the dispensing valve 30 is opened, and the ice cream is dispensed from the dispensing opening 24 and placed in the container 50 (SB62).
  • the horizontal beam 200 is moved vertically downward to lower the container 500 containing the ice cream from the dispensing position to the selling position (S63).
  • the transfer block 300 is retracted in the horizontal direction to return the holder 310 to the standby position (S65).
  • Ice cream vending machine operation method 7 relates to claim 15.
  • FIG. 13 is a view for explaining the operating method of the ice cream vending machine according to a seventh embodiment of the present invention.
  • the height of the standby position is set at an intermediate point, the discharge position is set above the standby position, and the sales position is lower than the standby position. Set it. This is an example to reduce the time to return the holder in the operating method 6.
  • one container 50 is introduced into the holder from the dispenser 40 according to the input of the sales signal at the standby position (SB61).
  • the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the lower discharge position (S61).
  • the horizontal beam 200 is moved vertically upward to raise the container 50 to the discharge position (S62).
  • the dispensing valve 30 is opened, and the ice cream is dispensed from the dispensing opening 24 and placed in the container 50 (SB62).
  • the horizontal beam 200 is moved vertically downward to lower the container 500 containing the ice cream from the dispensing position to the selling position (S63).
  • the horizontal beam 200 and the transport block 300 are moved simultaneously, that is, the horizontal beam 200 is raised and the transport block 300 is Retract in the horizontal direction.
  • the holder 310 is then raised in the diagonal direction from the selling position and returned to the standby position (S64 + S65).
  • Ice cream vending machine operation method 8 relates to claim 16.
  • FIG. 14 is a view for explaining a method of operating an ice cream vending machine according to an eighth embodiment of the present invention.
  • the standby position and the sales position are set below, and the ejection position is set above.
  • the container is raised from the bottom to reach the discharge position is an example in which the remaining amount of ice cream is not buried around the outside of the container (50).
  • one container 50 is introduced into the holder 310 from the dispenser 40 according to the input of the sales signal at the standby position (SB81).
  • the horizontal beam 200 is moved vertically upward to raise the container 50 to the discharge position (S82).
  • the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the discharge position to the sale position (S83).
  • Ice cream vending machine operation method 9 relates to claim 17.
  • 15 is a view for explaining a method of operating an ice cream vending machine according to a ninth embodiment of the present invention.
  • the height of the standby position is set at an intermediate point, the discharge position is set above the standby position, and the sales position is set below the standby position.
  • one container 50 is inserted into the holder 310 from the dispenser 40 in response to an input of a sales signal at a standby position (SB91).
  • the container 50 is raised in the diagonal direction from the standby position and transported to the discharge position lower (S91).
  • the horizontal beam 200 is vertically raised to raise the container 50 to the discharge position (S92).
  • the horizontal beam 200 is moved vertically downward, and the container 50 containing the ice cream is lowered from the discharge position to the sale position (S93).
  • Ice cream vending machine operation method 10 relates to claim 18.
  • 16 is a view for explaining a method of operating an ice cream vending machine according to a tenth embodiment of the present invention. This is one of the operating method to prevent the remaining amount of ice cream around the container 50 in the process of transferring to the discharge position.
  • the standby position and the discharge position are set at the upper side, and the sales position is set at the lower side.
  • the container 50 is put into the holder from the dispenser 40 in accordance with the input of the sales signal at the standby position (SB101).
  • the container 50 is first conveyed in the horizontal direction until the discharge position from the standby position (S101).
  • the container 50 is lowered in the diagonal direction and transported to the discharge position lower secondary (S102).
  • the horizontal beam 200 is moved vertically upward, and the container 50 is raised to the discharge position (S103).
  • the dispensing valve 30 In the dispensing position, the dispensing valve 30 is opened, and the ice cream is dispensed from the dispensing opening 24 and placed in the container 50 (SB102).
  • the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the discharge position to the sale position (S104).
  • the horizontal beam 200 and the transfer block 300 are moved simultaneously to raise the container 50 diagonally from the sales position to the standby position and return it ( S105).
  • Ice cream vending machine operation method 11 relates to claim 19.
  • FIG. 17 is a view for explaining a method of operating an ice cream vending machine according to an eleventh embodiment of the present invention. This is one of the operating method to prevent the remaining amount of ice cream around the container 50 in the process of transferring to the discharge position.
  • the standby position and the discharge position are set at the upper side, and the sales position is set at the lower side.
  • the container 50 is put into the holder from the dispenser 40 in accordance with the input of the sales signal at the standby position (SB111).
  • the horizontal beam 200 and the transfer block 300 which are movable side members, are simultaneously moved to lower the container 50 in the diagonal direction from the standby position to the sales position (S111).
  • the horizontal beam 200 is moved vertically upward to raise the container 50 to the discharge position (S112).
  • the dispensing valve 30 is opened to dispense the ice cream from the dispensing opening 24 and put it in the container 50 (SB112).
  • the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the dispensing position to the selling position (S113).
  • the horizontal beam 200 and the transfer block 300 are moved simultaneously to raise the container 50 diagonally from the sales position to the standby position and return it ( S1145).

Abstract

The ice cream vendor comprises: a stirring cylinder (10) for stirring a mixture of a frozen ice cream raw material and air pushed toward an outlet opening (24); an outlet valve (30) for opening or closing the outlet opening (24) of the stirring cylinder (10) so as to discharge or cut off ice cream; a dispenser (40) arranged at a standby position for supplying stacked empty cups (50) one by one according to a vending signal; a holder (310) for holding an ice cream cup (50) discharged from the dispenser (40); a conveyance block (300) for mounting the holder(310); and a transfer device operated by a drive source for horizontally and vertically moving the conveyance block (300) so as to transfer the holder (310) sequentially to the standby position below the dispenser (40), an outlet position below the outlet opening (24), and a vending position provided with a vending gate (2).

Description

아이스크림 판매기 및 그것의 운용방법Ice cream vending machine and its operation
본 발명은 아이스크림 판매기에 관한 것으로서, 더욱 상세하게는 용기의 공급에서부터 투출구까지의 이송, 투출구로부터 판매 게이트까지의 이송, 초기 위치까지의 복귀를 포함하는 전체 과정을 이송기구에 의해 자동으로 수행할 수 있도록 한 것이다. 이에 따라, 별도의 운영자 없이도 아이스크림의 판매가 가능하고, 용기에 쌓아 올려지는 아이스크림의 양과 모양을 균일하고 양호하게 할 수 있으며, 더 나아가서는 투출구에 남아있는 아이스크림 잔류물이 이송장치나 용기에 묻지 않도록 할 수 있는 아이스크림 판매기 및 그것의 운용방법에 관한 것이다.The present invention relates to an ice cream vending machine, and more particularly, to automatically perform the entire process by the transfer mechanism including the supply of the container to the discharge port, the transfer from the discharge port to the sales gate, and the return to the initial position. It is to be done. Accordingly, it is possible to sell ice cream without a separate operator, to make the quantity and shape of the ice cream stacked in the container uniform and good, and to prevent the residue of the ice cream remaining in the discharge port from being transferred to the transfer device or the container. It relates to an ice cream vending machine and a method of operating the same.
일반적으로 소프트 아이스크림 제조기는, 저장조에 있는 아이스크림 원료를 공기와 함께 교반 실린더로 보낸다. 교반 실린더에서는 원료를 냉각함과 동시에 대셔(Dasher)로 혼합하여 원료에 공기를 함입시킴으로써, 원료가 부풀려진 부드러운 크림 성상(Properties)의 아이스크림을 제공한다. 종래의 소프트 아이스크림 제조기의 예들이 한국 공개특허공보 제10-2012-0064399호, 한국 공개특허공보 제10-2005-0094602호 및 한국 실용신안등록공보 제20-0365621호에 개시되어 있다.Generally, a soft ice cream maker sends the ice cream raw material in a reservoir with air to a stirring cylinder. In the stirring cylinder, the raw material is cooled and simultaneously mixed in a dasher to inject air into the raw material, thereby providing ice cream with soft cream properties in which the raw material is inflated. Examples of conventional soft ice cream makers are disclosed in Korean Unexamined Patent Publication No. 10-2012-0064399, Korean Unexamined Patent Publication No. 10-2005-0094602 and Korean Utility Model Registration No. 20-0365621.
그런데, 종래의 소프트 아이스크림 제조기 또는 판매기는, 운영자가 매장에 비치된 용기(컵이나 콘과 같이 아이스크림을 담을 수 있는 요소)를 한 손으로 취하여 투출구 밑에 위치시키고, 다른 한 손으로는 아이스크림 제조기의 투출 레버를 당겨, 투출구로부터 투출 되는 아이스크림을 용기에 받아 구매자에게 주는 형태이다.However, the conventional soft ice cream maker or vending machine, the operator takes the container (elements that can hold the ice cream, such as cups or cones) in the store with one hand and placed under the outlet, the other hand of the ice cream maker Pulling the dispensing lever, the container receives the ice cream dispensed from the dispensing opening to the container.
또는 구매자가 아이스크림 제조기의 용기 적치대에 있는 용기를 들고 투출구 아래에 갖다 대면 투출구로부터 소정량의 아이스크림이 용기에 담기는 형태이다.Alternatively, when the purchaser picks up the container in the container holder of the ice cream maker and brings it under the discharge port, a predetermined amount of ice cream is put in the container from the discharge port.
위와 같은 종래의 아이스크림 제조기는, 운영자이건 구매자이건 누구나 한 명은 용기를 직접 손으로 잡고 아이스크림을 받아야만 한다.In the conventional ice cream maker as described above, everyone, whether the operator or the buyer, must hold the container by hand and receive the ice cream.
따라서, 아이스크림 제조기 소유자는 1인의 조작자를 두어야 하기 때문에 경제적 부담이 가중된다. 또한 구매자는 아이스크림 구매가 번거롭고 불편하며 위생적이지 못하다는 인식을 가지게 된다.Therefore, the ice cream maker owner has to put one operator, which adds to the economic burden. In addition, buyers have the perception that ice cream purchases are cumbersome, inconvenient and not hygienic.
예를 들어, 사람이 직접 용기(컵이나 콘)를 잡고 아이스크림을 받아야 하는데, 이것을 미숙련자나 구매자가 잘하기란 쉽지 않은 일이다. 즉, 아이스크림의 형상을 미려하고 균일하게 쌓아 올리기가 어렵고 아이스크림의 양도 매번 균일하게 맞추기가 어렵다.For example, a person must hold a container (cup or cone) and get ice cream, which is not easy for an inexperienced or buyer. That is, it is difficult to stack the shape of the ice cream beautifully and uniformly, and it is difficult to uniformly adjust the amount of ice cream every time.
본 발명은 상기와 같은 문제를 해결하기 위해 개발한 것으로서, 용기의 공급에서부터 투출구까지의 이송, 투출구로부터 판매 게이트까지의 이송, 초기 위치까지의 복귀를 포함하는 전체 과정을 이송기구에 의해 자동으로 수행하여, 별도의 운영자 없이도 아이스크림의 판매가 가능하고, 용기에 쌓아 올려지는 아이스크림의 양과 모양을 균일하고 양호하게 할 수 있으며, 투출구에 남아있는 아이스크림 잔류물이 이송장치나 용기에 묻지 않도록 하는 아이스크림 판매기 및 그것의 운용방법을 제공하는 것을 목적으로 한다.The present invention has been developed to solve the above problems, the entire process including the supply of the container to the discharge port, transfer from the discharge port to the sales gate, return to the initial position by the transfer mechanism automatically It is possible to sell the ice cream without a separate operator, to make the quantity and shape of the ice cream stacked in the container uniform and good, and to prevent the ice cream residues remaining in the discharge port from contacting the transfer device or the container. It is an object to provide a vending machine and its operation method.
상기의 목적을 달성하기 위하여 본 발명의 일 측면에 따른 아이스크림 판매기는, 아이스크림 원료를 냉동상태로 유지하면서 아이스크림 원료와 공기를 혼합하여 투출구로 밀어 보내는 교반 실린더; 상기 교반 실린더의 투출구를 개방 또는 폐쇄하여 아이스크림을 투출하거나 차단하는 투출 밸브; 빈 용기들이 적치되고 판매 신호에 따라 상기 용기를 하나씩 배급하며 대기 위치에 설치되는 디스펜서; 상기 디스펜서로부터 배급되는 아이스크림 용기를 받아 지지하는 홀더; 상기 홀더가 탑재되는 이송 블록; 구동원에 의해 상기 이송 블록을 수평 방향과 수직 방향으로 이동시켜 상기 홀더를 상기 디스펜서 아래의 대기 위치, 투출구 아래의 투출 위치, 그리고 판매 게이트가 형성된 판매 위치로 이송하는 이송기구를 포함한다.Ice cream vending machine according to an aspect of the present invention to achieve the above object, a stirring cylinder for mixing the ice cream raw material and air while pushing the ice cream raw material to the discharge port while maintaining the ice cream raw material; A discharge valve for dispensing or blocking the ice cream by opening or closing the discharge port of the stirring cylinder; A dispenser in which empty containers are stacked and dispensed one by one according to a sales signal and installed in a standby position; A holder for receiving and supporting the ice cream container distributed from the dispenser; A transfer block on which the holder is mounted; And a transfer mechanism for moving the transfer block in a horizontal direction and a vertical direction by a driving source to transfer the holder to the standby position under the dispenser, the discharge position under the discharge port, and the sale position where the sales gate is formed.
본 발명의 다른 측면에 따른 아이스크림 판매기는, 아이스크림 원료를 냉동상태로 유지하면서 아이스크림 원료와 공기를 혼합하여 투출구로 밀어 보내는 교반 실린더; 상기 교반 실린더의 투출구를 개방 또는 폐쇄하여 아이스크림을 투출하거나 차단하는 투출 밸브; 대기 위치에 설치되고 판매 신호에 따라 적치된 용기를 하나씩 배급하는 디스펜서; 상기 투출구와 디스펜서 사이의 공간에 배치되는 수직 칼럼; 상기 수직 칼럼을 고정측 부재로 하여 수직 칼럼을 따라 상하방향으로 이동하는 가동측 부재를 구성하거나, 또는 자신이 고정측 부재가 되고 상기 수직 칼럼을 가동측 부재로 하여 상기 수직 칼럼의 수평방향 이동을 안내하는 수평 빔; 상기 디스펜서로부터 배급되는 아이스크림 용기를 받아 지지하는 홀더; 상기 홀더가 탑재되고, 상기 수직 칼럼 또는 수평 빔 중 가동측 부재에 길이방향을 따라 이동가능하게 장착되어 상기 홀더를 대기 위치, 투출 위치 및 판매 위치로 이동시키는 이송 블록을 포함한다.Ice cream vending machine according to another aspect of the present invention, a stirring cylinder for mixing the ice cream raw material and air while maintaining the ice cream raw material frozen state to push to the outlet; A discharge valve for dispensing or blocking the ice cream by opening or closing the discharge port of the stirring cylinder; A dispenser installed at the stand-by position and distributing the containers one by one in accordance with the sales signal; A vertical column disposed in a space between the discharge port and the dispenser; A movable side member that moves vertically along the vertical column using the vertical column as a fixed side member, or a horizontal side of the vertical column is moved by itself as a fixed side member and the vertical column as a movable side member. Guiding horizontal beam; A holder for receiving and supporting the ice cream container distributed from the dispenser; The holder is mounted, and includes a transfer block movably mounted along the longitudinal direction to the movable side member of the vertical column or the horizontal beam to move the holder to a standby position, a discharge position and a sales position.
본 발명의 일 실시예에 따른 아이스크림 판매기는, 수직 칼럼 또는 수평 빔 중 고정측 부재에 길이방향으로 설치되고 가동측 부재와 나사 결합하여 자신의 회전에 의해 가동측 부재를 고정측 부재의 길이방향으로 직선왕복이동시키는 제1 나사축; 상기 수직 칼럼 또는 수평 빔 중 고정측 부재에 설치되어 상기 제1 나사축을 회전 구동하는 제1 구동 모터; 수직 칼럼 또는 수평 빔 중 가동측 부재에 길이방향으로 설치되고 상기 이송 블록과 나사 결합하여 자신의 회전에 의해 이송 블록을 가동측 부재의 길이방향으로 직선왕복이동시키는 제2 나사축; 수직 칼럼 또는 수평 빔 중 가동측 부재에 설치되어 상기 제2 나사축을 회전 구동하는 제2 구동 모터를 포함할 수 있다.Ice cream vending machine according to an embodiment of the present invention, the vertical column or the horizontal beam is installed in the longitudinal direction on the fixed side member and screwed with the movable side member by the rotation of the movable side member in the longitudinal direction of the fixed side member A first screw shaft for linear reciprocating movement; A first drive motor installed in the fixed side member of the vertical column or the horizontal beam to rotationally drive the first screw shaft; A second screw shaft installed longitudinally on the movable side member of the vertical column or the horizontal beam and screwed with the transfer block to linearly reciprocate the transfer block in the longitudinal direction of the movable side member by its rotation; It may include a second drive motor installed on the movable side member of the vertical column or the horizontal beam to rotationally drive the second screw shaft.
또한, 상기 수직 칼럼은 고정측 부재를 이루고, 상기 수평 빔은 가동측 부재를 이루어 상기 수직 칼럼에 대해 상하방향으로 이동되며; 상기 이송 블록이 상기 수평 빔에 장착되어 수평 빔의 길이방향으로 직선왕복이동되도록 구성할 수 있다.In addition, the vertical column forms a fixed side member, and the horizontal beam forms a movable side member and is moved up and down with respect to the vertical column; The transport block may be mounted on the horizontal beam to linearly move in a longitudinal direction of the horizontal beam.
또한, 상기 수직 칼럼 또는 수평 빔 중 가동측 부재의 상면에 길이방향을 따라 직선운동 가이드가 설치되고, 상기 이송 블록에는 상기 직선운동 가이드에 미끄럼 결합되는 가이드 블록이 설치되는 것도 좋다.In addition, a linear motion guide may be provided along the longitudinal direction on the upper surface of the movable side member of the vertical column or the horizontal beam, and the transfer block may be provided with a guide block slidingly coupled to the linear motion guide.
또한 홀더는, 용기가 위에서 아래로 삽입된 후 용기의 상단 테두리를 받치는 링 형상으로 이루어지고, 링의 일측이 개구부로 개방된 형태로 구성할 수 있다.In addition, the holder is made of a ring shape that supports the upper edge of the container after the container is inserted from the top down, it can be configured in a form that one side of the ring is opened to the opening.
또한, 본 발명에 따른 아이스크림 판매기는, 이송 블록이나 홀더가 대기 위치에 이르렀는지를 검출하는 대기위치센서; 대기 위치에서, 용기가 상기 홀더에 투입되었는지의 여부를 검출하는 제1 용기감지센서; 이송 블록이나 홀더가 판매 위치까지 이동하였는지를 검출하는 판매위치센서; 상기 수직 칼럼 또는 수평 빔 중 고정측 부재의 양단부에 설치되어 가동측 부재의 위치를 검출하는 제1, 2 가동요소 감지센서를 구비할 수도 있다.In addition, the ice cream vending machine according to the present invention, the standby position sensor for detecting whether the transfer block or the holder has reached the standby position; A first container sensor for detecting whether the container has been put into the holder in the standby position; A selling position sensor for detecting whether the transfer block or the holder has moved to the selling position; It may be provided with first and second movable element detection sensors provided at both ends of the fixed side member of the vertical column or the horizontal beam to detect the position of the movable side member.
또한, 본 발명에 따른 아이스크림 판매기는, 판매 위치에서 용기의 유무를 검출하는 제2 용기감지센서와, 투출 위치에서 용기의 유무를 검출하는 제3 용기감지센서를 더 포함할 수도 있다.In addition, the ice cream vending machine according to the present invention may further include a second container detection sensor for detecting the presence of the container at the sales position, and a third container detection sensor for detecting the presence of the container at the discharge position.
본 발명의 일 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 판매위치를 아래쪽에, 투출위치를 위쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB11); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치 하부까지 수평방향으로 이송시키는 단계(S11); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수직상방으로 이동시키거나 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S12); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB12); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S13); 및 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치로 복귀시키는 단계(S14)를 포함한다.Ice cream vending machine operating method according to an aspect of the present invention, the standby position and the sales position at the bottom, the dispensing position is set to the top, and in the stand-by position, the container is dispensed from the dispenser according to the input of the sales signal to the holder (SB11); Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S11); Moving the movable side member vertically upward in the vertical column or the horizontal beam or vertically moving the transfer block to raise the container to the discharge position (S12); Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB12); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S13); And when the purchaser withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, and returning the holder from the sales position to the standby position (S14).
본 발명의 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 판매위치를 아래쪽에, 투출위치를 위쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB11); 수직 칼럼 또는 수평 빔 중 가동측 부재와 이송블록을 동시에 이동시켜 용기를 대기위치에서 투출위치까지 대각 방향으로 상승시키는 단계(S11+S12); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB12); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S13); 및 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치로 복귀시키는 단계(S14)를 포함한다.According to another aspect of the present invention, there is provided a method of operating an ice cream vending machine, in which a standby position and a sales position are set at a lower side, a dispensing position is set at an upper side, and a container is introduced into a holder from a dispenser according to input of a sales signal at the standby position. (SB11); Moving the movable member and the transfer block simultaneously in the vertical column or the horizontal beam to raise the container in the diagonal direction from the standby position to the discharge position (S11 + S12); Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB12); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S13); And when the purchaser withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, and returning the holder from the sales position to the standby position (S14).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB31); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치까지 수평방향으로 이송시키는 단계(S31); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB32); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S32); 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치의 하부까지 이송시키는 단계(S33); 및 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 홀더를 상승시켜 대기위치로 복귀시키는 단계(S34)를 포함한다.In the ice cream vending machine operating method according to another aspect of the present invention, the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB31; Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position (S31); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB32); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S32); When the buyer withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction to transfer the holder from the sales position to the lower portion of the standby position (S33); And moving the movable side member or the transfer block vertically upward, raising the holder to return to the standby position (S34).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB41); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치까지 수평방향으로 이송시키는 단계(S41); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB42); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S42); 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 홀더를 판매위치로부터 투출위치로 다시 상승시키는 단계(S43); 및 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 투출위치에서 대기위치로 복귀시키는 단계(S44)를 포함한다.In the ice cream vending machine operating method according to another aspect of the present invention, the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB41; Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container horizontally from the standby position to the discharge position (S41); Opening the discharge valve and discharging the ice cream from the discharge port; Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S42); When the buyer withdraws the container containing the ice cream from the sales gate, moving the movable side member or the transfer block vertically upward, raising the holder from the sales position to the discharge position again (S43); And retracting the movable side member or the transfer block in the horizontal direction to return the holder from the discharge position to the standby position (S44).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB41); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치까지 수평방향으로 이송시키는 단계(S41); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB42); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S42); 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각 방향으로 상승시켜 복귀시키는 단계(S43+S44)를 포함한다.In the ice cream vending machine operating method according to another aspect of the present invention, the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB41; Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container horizontally from the standby position to the discharge position (S41); Opening the discharge valve and discharging the ice cream from the discharge port; Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S42); When the purchaser withdraws the container containing the ice cream from the sales gate, the movable side member and the transfer block are moved at the same time to raise and return the container in the diagonal direction from the sales position to the standby position (S43 + S44).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치를 중간에, 투출위치를 대기위치보다 위쪽에, 판매위치를 대기위치보다 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB61); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치 하부까지 수평방향으로 이송시키는 단계(S61); 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S62); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB62); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S63); 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 홀더를 판매위치로부터 대기위치 높이까지 다시 상승시키는 단계(S64); 및 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 대기위치로 복귀시키는 단계(S65)를 포함한다.Ice cream vending machine operating method according to another aspect of the present invention, the standby position in the middle, the discharge position above the standby position, the sales position below the standby position, the dispenser in accordance with the input of the sales signal at the standby position Injecting one container from the holder into the holder (SB61); Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S61); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S62); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB62); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S63); When the buyer withdraws the container containing the ice cream from the sales gate, moving the movable side member or the transfer block vertically upward, raising the holder from the sales position to the standby position height (S64); And retracting the movable side member or the transfer block in the horizontal direction to return the holder to the standby position (S65).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치를 중간에, 투출위치를 대기위치보다 위쪽에, 판매위치를 대기위치보다 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB61); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치 하부까지 수평방향으로 이송시키는 단계(S61); 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S62); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB62); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S63); 및 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각 방향으로 상승시켜 복귀시키는 단계(S64+S65)를 포함한다.Ice cream vending machine operating method according to another aspect of the present invention, the standby position in the middle, the discharge position above the standby position, the sales position below the standby position, the dispenser in accordance with the input of the sales signal at the standby position Injecting one container from the holder into the holder (SB61); Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S61); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S62); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB62); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S63); And when the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time to include the step of raising the container in the diagonal direction from the sales position to the standby position (S64 + S65).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 판매위치를 아래쪽에, 투출위치를 위쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB81); 수직 칼럼 또는 수평 빔 중 가동측 부재와 이송블록을 동시에 이동시켜 용기를 대기위치에서 투출위치 하부까지 대각 방향으로 상승시키는 단계(S81); 가동측 부재 또는 이송블록을 수직상방으로 이동시켜 용기를 투출위치까지 상승시키는 단계(S82); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB82); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S83); 및 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치로 복귀시키는 단계(S84)를 포함한다.In the ice cream vending machine operating method according to another aspect of the present invention, the standby position and the sales position is set to the bottom, the dispensing position is set to the upper side, and one container from the dispenser is put into the holder according to the input of the sales signal at the standby position. Step SB81; Moving the movable side member and the transfer block simultaneously in the vertical column or the horizontal beam to raise the container in a diagonal direction from a standby position to a lower discharge position (S81); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S82); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB82); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S83); And when the purchaser withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, and returning the holder from the sales position to the standby position (S84).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치를 중간에, 투출위치를 대기위치보다 위쪽에, 판매위치를 대기위치보다 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB91); 수직 칼럼 또는 수평 빔 중 가동측 부재와 이송블록을 동시에 이동시켜, 용기를 대기위치에서 투출위치 하부까지 대각방향으로 상승시키는 단계(S91); 가동측 부재 또는 이송블록을 수직방향으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S92); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB92); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S93); 및 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각방향으로 상승시켜 복귀시키는 단계(S94)를 포함한다.Ice cream vending machine operating method according to another aspect of the present invention, the standby position in the middle, the discharge position above the standby position, the sales position below the standby position, the dispenser in accordance with the input of the sales signal at the standby position Injecting one container from the holder into the holder (SB91); Simultaneously moving the movable side member and the transfer block in the vertical column or the horizontal beam to raise the container diagonally from the standby position to the discharge position lower (S91); Moving the movable side member or the transfer block in the vertical direction to raise the container to the discharge position (S92); Opening the discharge valve and discharging the ice cream from the discharge port; Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S93); And when the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time includes the step of raising the container in the diagonal direction from the sales position to the standby position to return (S94).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB101); 수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치에 이르기 전까지 수평방향으로 1차로 이송시키는 단계(S101); 가동측 부재와 이송블록을 동시에 이동시켜 용기를 대각방향으로 하강시켜 투출위치 하부까지 2차로 이송시키는 단계(S102); 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S103); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB102); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S104); 및 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각방향으로 상승시켜 복귀시키는 단계(S105)를 포함한다.In the ice cream vending machine operating method according to another aspect of the present invention, the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB101; Advancing the movable side member in the horizontal direction of the vertical column or the horizontal beam or advancing the transfer block in the horizontal direction to transfer the container primarily in the horizontal direction until reaching the discharge position from the standby position (S101); Simultaneously moving the movable side member and the transfer block to lower the container in a diagonal direction and transporting the container to the discharge position at a lower position (S102); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S103); Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB102); Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S104); And when the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time includes the step of raising the container in the diagonal direction from the sales position to the standby position to return (S105).
본 발명의 또 다른 측면에 따른 아이스크림 판매기 운용 방법은, 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고, 대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB111); 수직 칼럼 또는 수평 빔 중 가동측 부재와 이송블록을 동시에 이동시켜 용기를 대기위치에서 투출위치까지 대각방향으로 하강시키는 단계(S111); 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S112); 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB112); 가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 용기를 판매위치까지 하강시키는 단계(S113); 및 구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각방향으로 상승시키는 단계(S114)를 포함한다.In the ice cream vending machine operating method according to another aspect of the present invention, the standby position and the dispensing position is set to the top, the selling position is set to the bottom, and in the stand-by position, one container from the dispenser in accordance with the input of the sales signal into the holder Step SB111; Moving the movable side member and the transfer block simultaneously in the vertical column or the horizontal beam to lower the container diagonally from the standby position to the discharge position (S111); Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S112); Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB112); Moving the movable side member or the transfer block vertically downward to lower the container to the selling position (S113); And when the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time includes the step of raising the container diagonally from the sales position to the standby position (S114).
본 발명에 따른 아이스크림 판매기 및 그것의 운용방법에 의하면, 아이스크림 투출 장치와 용기 자동이송기구의 적절한 조합에 의해 용기의 공급으로부터, 용기의 이송, 아이스크림의 투출 및 판매까지의 전체 과정을 자동으로 수행할 수 있다.According to the ice cream vending machine and its operating method according to the present invention, by the appropriate combination of the ice cream dispensing device and the automatic container transfer mechanism, the entire process from the supply of the container to the transfer of the container, the discharge and sale of the ice cream can be automatically performed. Can be.
따라서, 용기에 담기는 아이스크림의 양과 형태가 균일하고 양호하게 유지할 수 있으며, 구매자는 아이스크림이 담긴 용기를 꺼내기만 하면 되는 편리함이 있고 별도의 운영자를 둘 필요도 없어 경제적이다.Therefore, the quantity and shape of the ice cream in the container can be kept uniform and good, the buyer has the convenience of simply taking out the container containing the ice cream and do not need a separate operator is economical.
또한, 대기위치에서나 용기를 이송할 때, 홀더, 용기 및 이송장치에 아이스크림의 찌꺼기가 묻지 않아 위생적인 아이스크림 판매기를 구현할 수 있다.In addition, when transporting the container from the stand-by position or the container, the residue of the ice cream on the holder, the container and the conveying device can be implemented hygienic ice cream vending machine.
도 1은 본 발명에 따른 아이스크림 판매기의 케이스 내부의 기기 구조를 보여주는 실물 사진이다.1 is a real picture showing the structure of the device inside the case of the ice cream vending machine according to the present invention.
도 2는 본 발명의 제1실시예에 따른 아이스크림 판매기의 내부 구조와 자동이송기구를 나타내는 도면이다.2 is a view showing the internal structure and the automatic transport mechanism of the ice cream vending machine according to the first embodiment of the present invention.
도 3은 본 발명에 따른 용기 이송기구를 나타내는 사시도이다.3 is a perspective view showing a container transport mechanism according to the present invention.
도 4는 도 3의 정면도이다.4 is a front view of FIG. 3.
도 5는 도 3의 측면도이다.5 is a side view of FIG. 3.
도 6은 도 3의 평면도이다.6 is a plan view of FIG. 3.
도 7은 본 발명의 제1 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.7 is a view for explaining the operating method of the ice cream vending machine according to the first embodiment of the present invention.
도 8은 본 발명의 제2 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.8 is a view for explaining a method of operating an ice cream vending machine according to a second embodiment of the present invention.
도 9는 본 발명의 제3 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.9 is a view for explaining a method of operating an ice cream vending machine according to a third embodiment of the present invention.
도 10은 본 발명의 제4 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.10 is a view for explaining a method of operating an ice cream vending machine according to a fourth embodiment of the present invention.
도 11은 본 발명의 제5 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.11 is a view for explaining a method of operating an ice cream vending machine according to a fifth embodiment of the present invention.
도 12는 본 발명의 제6 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.12 is a view for explaining a method of operating an ice cream vending machine according to a sixth embodiment of the present invention.
도 13은 본 발명의 제7 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.13 is a view for explaining the operating method of the ice cream vending machine according to a seventh embodiment of the present invention.
도 14는 본 발명의 제8 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.14 is a view for explaining a method of operating an ice cream vending machine according to an eighth embodiment of the present invention.
도 15는 본 발명의 제9 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.15 is a view for explaining a method of operating an ice cream vending machine according to a ninth embodiment of the present invention.
도 16은 본 발명의 제10 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.16 is a view for explaining a method of operating an ice cream vending machine according to a tenth embodiment of the present invention.
도 17은 본 발명의 제11 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.17 is a view for explaining a method of operating an ice cream vending machine according to an eleventh embodiment of the present invention.
이하, 첨부도면을 참조하면서 본 발명의 실시예들을 상세하게 설명한다.Hereinafter, embodiments of the present invention will be described in detail with reference to the accompanying drawings.
(아이스크림 판매기)(Ice Cream Vending Machine)
도 1에는 본 발명에 따른 아이스크림 판매기의 케이스 내부의 기기 구조를 보여주는 실물 사진이 도시되어 있다. 즉, 아이스크림 판매기의 외부 케이스를 벗겨내고 내부에 설치된 장치의 일부를 촬영한 사진이다.1 is a real picture showing the structure of the device inside the case of the ice cream vending machine according to the present invention. In other words, the outer case of the ice cream vending machine is taken off and photographed a part of the device installed inside.
도 1에 도시된 바와 같이, 본 발명에 따른 아이스크림 판매기는, 냉동회로에 의해 냉동 유지되면서 내부에 아이스크림을 수용하는 교반 실린더와, 교반 실린더의 내부에서 회전하여 아이스크림 원료와 공기를 혼합하면서 전방으로 이송하는 대셔(dasher)와, 교반 실린더의 전방에 장착되고 투출 통로와 투출구가 형성되는 밸브 바디와, 투출구를 개방 또는 차단하는 투출 밸브를 포함한다. 투출 밸브는 구동원인 투출 밸브 구동모터에 의해 도면상 상하 방향으로 왕복 이동하여 투출구를 개방 또는 폐쇄하게 된다. 투출구가 개방되면 교반 실린더로부터 아이스크림이 나와 용기(컵, 콘 등등..)에 담긴다.As shown in Figure 1, the ice cream vending machine according to the present invention, while being frozen by the freezing circuit, the stirring cylinder for receiving the ice cream therein, and rotates inside the stirring cylinder to transport the ice cream raw material and air forward A dasher, a valve body mounted at the front of the stirring cylinder and having a discharge passage and an outlet, and a discharge valve for opening or closing the outlet. The discharge valve is reciprocated in the vertical direction by the discharge valve drive motor as a drive source to open or close the discharge port. When the outlet is open, the ice cream comes out of the stirring cylinder and is placed in a container (cup, cone, etc.).
투출 밸브의 개방 및 차단 위치는 밸브 감지 센서에 의해 검출된다.The opening and closing positions of the discharge valve are detected by the valve detection sensor.
아이스크림 용기는 홀더에 의해 받쳐진다. 도 1에서, 홀더의 중심과 투출구의 중심이 일치하는 지점, 즉 용기의 중심과 투출구의 중심이 일치하는 지점에 위치하기 위해 홀더는 오른쪽으로 좀 더 이송되어야 한다.The ice cream container is supported by the holder. In Fig. 1, the holder has to be moved further to the right in order to be located at the point where the center of the holder coincides with the center of the outlet, ie the center of the container and the center of the outlet.
홀더는 이송 블록에 일체화되어 있고, 이송 블록은 수평 빔을 따라 도면상 좌우의 수평방향으로 이송되며, 수평 빔은 수직 칼럼을 따라 상하방향으로 이송된다.The holder is integrated in the conveying block, the conveying block is conveyed in the horizontal direction left and right along the horizontal beam, and the horizontal beam is conveyed in the vertical direction along the vertical column.
빈 용기들은 도 1에 나타나지는 않았지만, 수평 빔의 좌측 단부 위쪽에 배치되는 용기 디스펜서에 적치된다. 판매 신호에 따라 하나의 용기가 홀더에 공급된다.Empty containers are placed in a container dispenser that is located above the left end of the horizontal beam, although not shown in FIG. 1. In accordance with the sales signal, one container is supplied to the holder.
외부 케이스에는, 수평 빔을 수직 칼럼 상의 하단부까지 이동시켰을 때 홀더 및 용기가 위치하는 지점에 판매 게이트가 형성된다. 구매자는 자동 판매기에 동전을 넣거나 판매 스위치를 작동시키며, 그 후 아이스크림이 담겨져서 판매 게이트에 이른 용기를 꺼내 가면 된다.In the outer case, a sales gate is formed at the point where the holder and the container are located when the horizontal beam is moved to the lower end on the vertical column. The purchaser puts a coin into the vending machine or activates the sales switch, and then takes out the container that comes with the ice cream and reaches the sales gate.
이러한 본 발명의 아이스크림 판매기의 실시형태를 작도된 도면을 통하여 좀 더 상세하게 설명한다.An embodiment of such an ice cream vending machine of the present invention will be described in more detail with reference to the drawings.
도 2 내지 도 6은 본 발명의 제1실시예에 따른 아이스크림 판매기를 나타내는 것으로서, 도 2에는 내부 구조와 자동이송기구가 도시되어 있고, 도 3에는 용기 이송기구의 사시도가 도시되어 있으며, 도 4에는 정면도가, 도 5에는 측면도가 도시되어 있으며, 도 6에는 평면도가 도시되어 있다.2 to 6 show an ice cream vending machine according to the first embodiment of the present invention, Figure 2 shows the internal structure and the automatic transfer mechanism, Figure 3 shows a perspective view of the container transfer mechanism, Figure 4 Is a front view, FIG. 5 is a side view, and FIG. 6 is a top view.
우선, 도 2를 참조하면, 본 발명의 아이스크림 판매기는, 아이스크림의 혼합과 투출을 위한 요소들로서, 냉동회로에 의해 냉동 유지되면서 내부에 아이스크림을 수용하는 교반 실린더(10)와, 교반 실린더(10)의 내부에서 회전하여 아이스크림 원료와 공기를 혼합하면서 전방으로 이송하는 대셔(Dasher)(12)와, 교반 실린더(10)의 전방에 장착되고 투출 통로(22)와 투출구(24)가 형성되는 밸브 바디(20)와, 투출구(24)를 개방 또는 차단하는 투출 밸브(30)를 포함한다.First, referring to Figure 2, the ice cream vending machine of the present invention, as a component for mixing and dispensing the ice cream, the stirring cylinder 10 for receiving the ice cream therein while being frozen by the freezing circuit, and the stirring cylinder 10 And a dasher 12 which is rotated in the interior of the ice cream and moves forward while mixing the ice cream raw material and the air, and is provided at the front of the stirring cylinder 10 and has a discharge passage 22 and an outlet 24 formed therein. The body 20 and the discharge valve 30 which opens or closes the discharge port 24 are included.
투출 밸브(30)는 여러가지 형태로 구현가능하지만, 도면에 도시된 실시예에서는 피스톤 모양을 가져 구동원인 투출 밸브 구동모터(32)에 의해 도면상 상하 방향으로 왕복 이동하여 투출구(24)를 개방 또는 폐쇄한다. 투출구(24)가 개방되면 교반 실린더(10)에 있는 아이스크림이 아래쪽으로 나와 용기(컵 또는 콘 등)에 담기게 된다. 투출 밸브(30)의 개방 및 차단 위치(상태)는 밸브 감지 센서(34)에 의해 검출된다.Although the discharge valve 30 can be implemented in various forms, in the embodiment shown in the drawing, the discharge port has a piston shape and is reciprocated in the vertical direction on the drawing by the discharge valve drive motor 32 as a driving source to open the discharge port 24. Or close. When the outlet 24 is opened, the ice cream in the stirring cylinder 10 comes out to be put in a container (cup or cone, etc.). The opening and closing positions (states) of the discharge valve 30 are detected by the valve detection sensor 34.
아이스크림 판매기의 외부 케이스의 내부 일측에는 빈 용기(50)들이 적치되는 디스펜서(40)가 배치되며, 판매 신호에 따라 하나의 용기(50)를 홀더(310)에 낙하시킨다.An inner side of the outer case of the ice cream vending machine is provided with a dispenser 40 in which empty containers 50 are stacked, and one container 50 is dropped on the holder 310 in response to a selling signal.
홀더(310)는 디스펜서(40) 바로 아래의 대기 위치, 투출 밸브(30) 바로 아래의 투출 위치, 그리고 판매 게이트(2)가 형성된 판매 위치 사이를 컨트롤러의 제어에 의한 이송기구에 의해 자동으로 이송된다.The holder 310 automatically transfers between the standby position directly under the dispenser 40, the discharge position just below the discharge valve 30, and the sales position at which the sales gate 2 is formed by a transfer mechanism controlled by the controller. do.
이송기구는, 수직 칼럼(100)과 수평 빔(200)을 포함한다.The conveying mechanism includes a vertical column 100 and a horizontal beam 200.
수직 칼럼(100)은 투출구(24)와 디스펜서(40) 사이의 공간에 배치되고, 수평 빔(200)은 수직 칼럼(100)과 교차하도록 설치된다.The vertical column 100 is disposed in the space between the discharge port 24 and the dispenser 40, and the horizontal beam 200 is installed to intersect the vertical column 100.
수직 칼럼(100)과 수평 빔(200) 중 하나는 고정측 부재(member)가 되고, 나머지 하나는 가동측 부재가 된다.One of the vertical column 100 and the horizontal beam 200 is a fixed side member and the other is a movable side member.
도면에도 도시된 실시예에서는 수직 칼럼(100)이 고정측 부재가 되어 판매기 내부에 고정되고, 수평 빔(200)이 가동측 부재가 되어 수직 칼럼(100) 상에서 상하방향으로 미끄럼 이동한다.In the embodiment shown in the figure, the vertical column 100 is fixed to the inside of the vending machine is fixed member, the horizontal beam 200 is a movable side member to slide up and down on the vertical column 100.
만일, 수직 칼럼(100)을 가동측 부재로 설정하고 수평 빔(200)을 고정측 부재로 설정하는 경우에는, 수직 칼럼(100)이 수평 빔(200) 상면에 탑재되어 좌우방향으로 미끄럼 이동한다.If the vertical column 100 is set as the movable side member and the horizontal beam 200 is set as the fixed side member, the vertical column 100 is mounted on the upper surface of the horizontal beam 200 to slide in the horizontal direction. .
이송 블록(300)은 가동측 부재의 길이방향을 따라 이동하도록 설치된다.The transfer block 300 is installed to move along the longitudinal direction of the movable side member.
도면에 도시된 실시예처럼 수평 빔(200)을 가동측 부재로 설정한 경우, 이송 블록(300)은 수평 빔(200)에 탑재되고, 수평 빔(200)의 길이방향을 따라 도면상 좌우방향으로 수평이동하여 대기 위치와 판매위치 사이를 왕복한다.When the horizontal beam 200 is set as the movable side member as in the embodiment shown in the drawing, the transfer block 300 is mounted on the horizontal beam 200, and the left and right directions in the drawing are along the longitudinal direction of the horizontal beam 200. Move horizontally between the stand-by position and the sales position.
만일 수직 칼럼(100)을 가동측 부재로 설정한 경우에는, 이송 블록(300)은 수직 칼럼(100)에 탑재되고, 수직 칼럼(100)의 길이방향을 따라 도면상 상하방향으로 수직이동하여 판매위치와 투출위치 사이를 왕복한다.If the vertical column 100 is set as the movable side member, the transfer block 300 is mounted on the vertical column 100, and is vertically moved in the vertical direction in the drawing along the longitudinal direction of the vertical column 100 for sale. Reciprocating between the position and the discharge position.
이하에서는, 수직 칼럼(100)을 고정측 부재로 설정하고, 수평 빔(200)을 가동측 부재로 설정한 경우를 예로들어 설명한다. Hereinafter, the case where the vertical column 100 is set to the fixed side member and the horizontal beam 200 is set to the movable side member is demonstrated as an example.
홀더(310)는, 디스펜서(400)로부터 배급되는 아이스크림 용기(50)를 받아 지지한다.The holder 310 receives and supports the ice cream container 50 distributed from the dispenser 400.
홀더(310)는 이송 블록(300)에 탑재되어 이송 블록(300)과 단일체로 이동한다.The holder 310 is mounted on the transfer block 300 and moves in a single body with the transfer block 300.
그리고, 대기 위치에는 제1 용기감지센서(54)가 설치되어, 용기(50)가 홀더(310)에 투입되었는지의 여부를 검출한다.Then, the first container detection sensor 54 is installed in the standby position, and detects whether or not the container 50 is put in the holder (310).
판매 위치에는 제2 용기감지센서(55)가 설치되어, 판매 게이트(2)의 판매 위치로 이송된 홀더(310)에 용기(50)가 있는지 없는지를 검출함으로써, 구매자가 용기(50)를 꺼냈는지의 여부를 판별한다.The second container detecting sensor 55 is installed at the selling position, and the purchaser turns off the container 50 by detecting whether the container 50 is present in the holder 310 transferred to the selling position of the selling gate 2. Determine whether or not.
투출 위치에는 제3 용기감지센서(56)가 설치되어, 투출 위치로 이송된 홀더(310)에 용기(50)가 계속 지지되어 있는지의 여부를 검출함으로써, 용기의 이탈을 검출하고 투출 오류를 방지한다.A third container detection sensor 56 is installed at the dispensing position to detect whether the container 50 is continuously supported by the holder 310 transferred to the dispensing position, thereby detecting the disengagement of the container and preventing the dispensing error. do.
제1 내지 제3 용기감지센서(54, 55, 56)는, 예를 들어 포토 센서를 사용할 수 있다.As the first to third container detection sensors 54, 55 and 56, for example, a photo sensor can be used.
또한, 고정측 부재인 수직 칼럼(100)의 양단부에는 제1, 2 가동요소 감지센서(108, 110)가 설치된다. 제1, 2 가동요소 감지센서(108, 110)는 가동측 부재, 즉 수평 빔(200)의 위치를 검출하여, 수평 빔(200)이 상부의 투출 위치까지 이송되었는지를 검출함과 함께 하부의 판매위치까지 이송되었는지를 검출한다.In addition, first and second movable element detection sensors 108 and 110 are installed at both ends of the vertical column 100 that is a fixed side member. The first and second movable element detecting sensors 108 and 110 detect the position of the movable side member, that is, the horizontal beam 200, detect whether the horizontal beam 200 has been transferred to the upper discharge position, Detects whether it has been transferred to the sales position.
수평 빔(200)의 좌우 양단에는, 각각 이송 블록(300)이 대기 위치에 이르렀는지를 검출하는 대기위치센서(206)와 이송 블록(300)이 판매 위치에 이르렀는지를 검출하는 판매위치센서(208)가 설치된다.On both left and right ends of the horizontal beam 200, a standby position sensor 206 for detecting whether the transfer block 300 has reached the standby position and a sales position sensor for detecting whether the transfer block 300 has reached the sales position ( 208 is installed.
본 실시예에서, 제1, 2 가동요소 감지센서(108, 110), 대기위치센서(206), 및 판매위치센서(208)로서는, 근접 센서, 리미트 스위치 등을 사용할 수 있다. 도면에 도시된 것처럼, 판매위치센서(208)는 리미트 스위치로 구성된 예를 보여주는데, 리미트 스위치에는 탐침(210)이 구비되고, 이송 블록(300)에는 접촉자(304)가 구비되어, 접촉자(304)가 탐침(210)을 누르면 이송 블록(300)의 이송을 멈춰 판매위치에 정확히 위치하도록 한다.In this embodiment, as the first and second movable element detecting sensors 108 and 110, the standby position sensor 206, and the selling position sensor 208, a proximity sensor, a limit switch, and the like can be used. As shown in the figure, the sales position sensor 208 shows an example consisting of a limit switch, the limit switch is provided with a probe 210, the transfer block 300 is provided with a contactor 304, the contactor 304 Pressing the probe 210 stops the transfer of the transfer block 300 to be accurately positioned in the sales position.
이하, 도 2에 더하여, 도 3 내지 도 6을 참조하여 이송기구의 구체적인 구성을 설명한다.Hereinafter, in addition to FIG. 2, the specific structure of a transfer mechanism is demonstrated with reference to FIGS.
고정측 부재인 수직 칼럼(100)에는 제1 나사축(102)이 길이방향으로 설치된다. 제1 나사축(102)은 가동측 부재인 수평 빔(200)과 나사 결합하여 자신의 회전에 의해 수평 빔(200)을 수직 칼럼(100)의 길이방향으로(도면상 상하방향으로) 직선왕복이동시킨다. 수직 칼럼(100)에는 제1 나사축(102)을 회전 구동하기 위한 제1 구동 모터(104)가 설치된다. The first screw shaft 102 is provided in the longitudinal direction in the vertical column 100 which is the fixed side member. The first screw shaft 102 is screwed with the horizontal beam 200 which is the movable side member, and the horizontal beam 200 is linearly reciprocated in the longitudinal direction (up and down in the drawing) of the vertical column 100 by its rotation. Move it. The vertical column 100 is provided with a first drive motor 104 for rotationally driving the first screw shaft 102.
제1 나사축(102)을 구동하는 제1 구동 모터(104)가 설치된다. 수평 빔(200)은 제1 나사축(102)에 결합되어, 제1 나사축(102)의 양방향 회전에 의해 수직 칼럼(100) 상에서 상하로 왕복 이동한다. 수평 빔(200)의 상하 이동을 위해 나사축으로 이루어지는 직선이송기구를 채용하였으나, 마그네틱을 사용한 직선이송기구처럼 다른 형태의 직선이송기구들을 채용하여도 좋다The first drive motor 104 for driving the first screw shaft 102 is provided. The horizontal beam 200 is coupled to the first screw shaft 102 and reciprocates up and down on the vertical column 100 by bidirectional rotation of the first screw shaft 102. Although a linear transfer mechanism made of a screw shaft is employed for vertical movement of the horizontal beam 200, other types of linear transfer mechanisms may be employed, such as a linear transfer mechanism using magnetics.
수평 빔(200)의 상하 방향 이동을 더욱 안정적으로 안내하기 위해, 수직 칼럼(110)에는 제1 나사축(102) 양측으로 가이드 바(106)가 설치된다. 수평 빔(200)은 가이드 바(106)에 미끄럼 이동하게 결합되어 제1 나사축(102)에 의해 상하 방향으로 이동할 때 가이드 바(106)의 안내를 받는다.In order to more stably guide the vertical movement of the horizontal beam 200, the vertical column 110 is provided with guide bars 106 on both sides of the first screw shaft 102. The horizontal beam 200 is slidably coupled to the guide bar 106 to be guided by the guide bar 106 when moved up and down by the first screw shaft 102.
다음으로, 수평 빔(200)에는 제2 나사축(202)이 길이방향으로 설치되고, 제2 나사축(202)를 구동하는 제2 구동 모터(204)가 설치된다.Next, the second screw shaft 202 is installed in the horizontal beam 200 in the longitudinal direction, and a second drive motor 204 for driving the second screw shaft 202 is provided.
제2 나사축(202)에는 이송 블록(300)이 나사 결합된다. 제2 나사축(202)의 회전에 의해 이송 블록(300)은 수평 빔(200)의 길이방향으로 수평으로 직선왕복이동한다.The transfer block 300 is screwed to the second screw shaft 202. By the rotation of the second screw shaft 202, the transfer block 300 linearly reciprocates horizontally in the longitudinal direction of the horizontal beam 200.
이송 블록(300)의 수평방향 이동을 위해 제2 나사축(202)로 이루어지는 직선이송기구를 채용하였으나, 마그네틱을 사용한 직선이송기구 등 다른 형태의 직선이송기구들을 사용하여도 좋다.Although a linear transfer mechanism consisting of the second screw shaft 202 is employed to move the transfer block 300 in the horizontal direction, other types of linear transfer mechanisms such as a linear transfer mechanism using magnetics may be used.
이송 블록(300)의 더욱 안정적인 이동을 위해, 이송 블록(300)은 수평 빔(200)에 직선운동 가이드(LM Guide)에 의해 결합하여도 좋다. 즉, 수평 빔(200)의 상면에는 직선운동 가이드(220)가 설치되고, 이송 블록(300)에는 직선운동 가이드(220)에 미끄럼 결합되는 가이드 블록(320)이 설치된다.For more stable movement of the transfer block 300, the transfer block 300 may be coupled to the horizontal beam 200 by a linear motion guide. That is, the linear motion guide 220 is installed on the upper surface of the horizontal beam 200, and the guide block 320 is slidably coupled to the linear motion guide 220 in the transfer block 300.
한편, 홀더(310)는, 이송 블록(300)에 설치되는 연장 암(302)의 단부에 설치된다. 이러한 홀더(310)는, 용기(50)가 위에서 아래로 삽입된 후 용기(50)의 상단 테두리(52)를 받치는 링 형상으로 이루어진다.On the other hand, the holder 310 is provided at the end of the extension arm 302 installed in the transfer block 300. The holder 310 has a ring shape that supports the upper edge 52 of the container 50 after the container 50 is inserted from above.
이러한 링 모양의 홀더(310)는, 링의 일측이 개구부(312)로 개방된 형태로 구성하여, 상기 개구부(312)를 통해 구매자가 용기(50)를 쉽게 인출할 수 있도록 하는 것이 좋다.The ring-shaped holder 310 may be configured in such a way that one side of the ring is opened by the opening 312, so that the buyer can easily withdraw the container 50 through the opening 312.
다음으로, 도 7 내지 도 16을 참조하여, 본 발명에 따른 아이스크림 판매기의 운용방법에 대해 설명한다.Next, with reference to Figures 7 to 16, the operating method of the ice cream vending machine according to the present invention.
(아이스크림 판매기의 운용 방법 1)(Operation method 1 of ice cream vending machine)
아이스크림 판매기의 운용 방법 1은 청구항 9에 관련된다.Operation method 1 of an ice cream vending machine relates to claim 9.
도 7은 본 발명의 제1실시예에 따른 아이스크림 판매기의 운용 방법을 설명하기 위한 도면이다.7 is a view for explaining a method of operating an ice cream vending machine according to a first embodiment of the present invention.
도 7을 참조하면, 대기위치와 판매위치는 아래쪽 위치설정되고, 투출위치는 위쪽에 위치설정된다.Referring to Fig. 7, the standby position and the sales position are positioned below, and the discharge position is positioned above.
대기상태는, 수평 빔(200)이 수직 칼럼(100)의 하단까지 이동한 상태이고, 동시에 이송블록(300) 및 홀더(310)가 수평 빔(200)의 좌측 끝까지 이동하여 머무르고 있는 상태이다. 이와 같은 대기상태에서 홀더(310)는 대기위치에서 용기(50)가 분배되기를 기다리게 된다.The standby state is a state in which the horizontal beam 200 moves to the lower end of the vertical column 100, and at the same time, the transfer block 300 and the holder 310 move to the left end of the horizontal beam 200 and remain. In this standby state, the holder 310 waits for the container 50 to be dispensed in the standby position.
이송블록(300)과 홀더(310)가 대기위치에 있을 때, 구매자나 운영자가 아이스크림 판매기의 판매 버튼을 누르거나 화폐를 투입하는 등의 조작을 하면, 아이스크림 판매 신호가 컨트롤러에 입력되고, 컨트롤러는 디스펜서(40)로부터 하나의 용기(50)를 낙하시켜 홀더(310)에 투입한다(단계 SB11).When the transfer block 300 and the holder 310 are in the standby position, when the purchaser or the operator presses the selling button of the ice cream vending machine or inputs money, the ice cream selling signal is input to the controller. One container 50 is dropped from the dispenser 40 and put into the holder 310 (step SB11).
일 실시예에 있어서, 홀더(310)에 투입된 용기(50)는, 그것의 상단 테두리(52)가 홀더(310) 상면에 걸려 지지 된다. 이와는 달리, 용기(50)의 상단 테두리(52)에 가까운 지점의 둘레 면이 홀더(310)에 걸리도록 할 수도 있다.In one embodiment, the container 50 put into the holder 310, the upper edge 52 of the container 310 is supported by the upper surface of the holder 310. Alternatively, the peripheral surface of the point close to the upper edge 52 of the container 50 may be caught by the holder 310.
제1 용기감지센서(54)에 의해 용기(50)가 홀더(310)에 투입된 것으로 확인되면, 용기(50)를 대기위치로부터 투출위치 하부까지(판매위치까지) 수평방향으로 이송시킨다.When it is confirmed by the first container sensor 54 that the container 50 has been put into the holder 310, the container 50 is transferred horizontally from the standby position to the bottom of the discharge position (to the sales position).
이러한 동작을 위해, 제2 구동 모터(204)를 작동시킨다. 제2 구동모터(204)가 작동하여 제2 나사축(202)이 일방향으로 회전하면 이송블록(300)은 수평 빔(200)을 따라 판매위치까지 수평방향으로 전진한다(단계 S11).For this operation, the second drive motor 204 is operated. When the second drive motor 204 is operated so that the second screw shaft 202 rotates in one direction, the transfer block 300 advances in the horizontal direction along the horizontal beam 200 to the selling position (step S11).
만일, 수직 칼럼(200)이 가동측 부재로 설정되고 이송블록(300)이 수직 칼럼(200)에 탑재되었다면, 고정측 부재인 수평 빔(200)은 고정되어 있고 가동측 부재인 수직 칼럼(100)이 수평 빔(200)에 대해 수평방향으로 전진 이송된다.If the vertical column 200 is set as the movable side member and the transfer block 300 is mounted in the vertical column 200, the horizontal beam 200 as the fixed side member is fixed and the vertical column 100 as the movable side member. ) Is moved forward in the horizontal direction with respect to the horizontal beam (200).
이하에서, '전진'이라 함은 이송블록(300)이나 홀더(310)가 대기위치로부터 판매위치를 향해 가는 방향을 말하고, '후퇴'라 함은 이송블록(300)이나 홀더(310)가 판매위치로부터 대기위치를 향해 복귀하는 방향을 말한다.Hereinafter, the term 'forward' refers to the direction in which the transport block 300 or the holder 310 moves from the standby position to the sales position, and the term 'retreat' refers to the sale of the transport block 300 or the holder 310. The direction from the position to the standby position.
이어서, 용기(50)를 투출위치까지 수직상승시킨다.Next, the container 50 is vertically raised to the discharge position.
용기(5))의 상승을 위해, 제1 구동모터(104)를 작동시킨다. 제1 구동모터(104)가 작동하여 제1 나사축(102)이 일방향으로 회전하면 수평 빔(200)은 수직 칼럼(100)을 따라 판매위치에서 투출위치까지 수직상승하여 용기(50)가 투출위치까지 상승한다(단계 S12). 이처럼 용기(50)를 투출위치 아래쪽에서 수직상승시켜 투출위치까지 이송하는 것에 의해 용기(50)의 둘레에 아이스크림 잔량이 묻지 않게 된다는 장점도 누릴 수 있게 된다. 예를 들어, 이전의 판매 행위에서, 투출구(24)에 혹시라도 아이스크림 잔량이 마치 고드름처럼 달려 있을 수 있다. 이때 용기(50)를 투출위치와 같은 높이에서 수평방향으로 이송시켜 투출위치까지 도달시키게 되면 아이스크림 잔량이 용기(50)의 외측 둘레면에 묻을 수 있다. 그러나 본 실시예와 같이 용기를 투출위치 아래에서 상승시키면 용기(50)의 둘레에 아이스크림 잔량이 묻는 일이 발생하지 않는다.To ascend the vessel 5, the first drive motor 104 is operated. When the first drive motor 104 is operated to rotate the first screw shaft 102 in one direction, the horizontal beam 200 vertically rises from the sales position to the discharge position along the vertical column 100 so that the container 50 is discharged. It rises to a position (step S12). As such, the container 50 is vertically raised below the dispensing position to be transported to the dispensing position, so that the remaining amount of ice cream is not buried around the container 50. For example, in the previous sales activity, the remaining amount of ice cream may hang on the outlet 24 as if it were icicles. At this time, when the container 50 is transported in the horizontal direction at the same height as the dispensing position to reach the dispensing position, the remaining amount of ice cream may be buried on the outer circumferential surface of the container 50. However, when the container is raised below the discharge position as in the present embodiment, the remaining amount of ice cream does not occur around the container 50.
투출위치에서, 용기(50)는 투출구(24)에 가깝게 위치하게 된다. 투출위치에서 용기(50)가 이상 없이 존재하고 있는지의 여부는 제3 용기감지센서(56)에 의해 검출된다.In the dispensing position, the container 50 is positioned close to the dispensing opening 24. It is detected by the third container detection sensor 56 whether the container 50 exists in the discharge position without any abnormality.
이어서, 투출 밸브 구동모터(32)를 작동시켜 투출 밸브(30)를 개방시킨다(도면에서는 상승시킨다). 투출 밸브(30)의 개방에 의해 투출 통로(22)와 투출구(24)가 연통되고, 투출구(24)로부터는 아이스크림이 투출되어 용기(50)에 담긴다(단계 SB12).Subsequently, the discharge valve drive motor 32 is operated to open the discharge valve 30 (ascend in the drawing). The discharge passage 22 and the discharge port 24 communicate with each other by opening of the discharge valve 30, and the ice cream is discharged from the discharge port 24 and placed in the container 50 (step SB12).
아이스크림 투출 이후(이것은 아이스크림 투출 마지막 시점에 이르기 직전 또는 아이스크림이 용기(50)를 채운 후 위로 쌓이기 직전을 포함한다. 이하의 설명에서도 동일하다), 용기(50)를 하강시켜 판매위치까지 이송시킨다(단계 S13).After ice cream dispensing (this includes immediately before the end of the ice cream dispensing or just before the ice cream has piled up after filling the container 50. The same is true in the following description), the container 50 is lowered and transferred to the sale position ( Step S13).
용기(50)의 하강을 위해 제1 구동 모터(104)를 상승의 반대방향(상승 반대방향)으로 작동시킨다. 그러면 제1 나사축(102)이 상승의 반대방향으로 회전하여, 제1 나사축(102)에 나사결합된 수평 빔(200)이 수직 칼럼(100)을 따라 수직방향으로 하강하여 용기(50)가 판매위치까지 이송된다.The first drive motor 104 is operated in the opposite direction of the ascending (ascending and opposite) for the lowering of the container 50. Then, the first screw shaft 102 is rotated in the opposite direction of the lift, so that the horizontal beam 200 screwed to the first screw shaft 102 is lowered in the vertical direction along the vertical column 100 so that the container 50 is rotated. Is transferred to the selling position.
용기(50)가 판매위치에 이르면, 홀더(310) 및 아이스크림이 담긴 용기(50)는 판매기의 판매 게이트(2)에 위치하게 된다. 구매자가 판매 게이트(2)에 손을 넣어 홀더(310)로부터 용기(50)를 인출하면, 제2 용기감지센서(55)로부터 용기(50)가 인출된 신호가 검출된다.When the container 50 reaches the sale position, the holder 310 and the container 50 containing the ice cream are positioned at the sale gate 2 of the vending machine. When the buyer puts his hand into the sales gate 2 and pulls out the container 50 from the holder 310, a signal from which the container 50 is drawn out from the second container detection sensor 55 is detected.
이에, 제2 구동 모터(204)를 후퇴방향(전진 방대바향)으로 작동시키면, 제2 나사축(202)에 의해 이송블록(300)이 수평 빔(200)을 따라 판매위치로부터 대기위치까지 수평방향으로 후퇴한다(단계 S14). 홀더(310)가 대기위치로 복귀하면 대기위치센서(206)에 의해 이송블록(300)이 검출되고, 그 신호가 입력되면 판매를 종료하고 대기 모드로 전환한다.Accordingly, when the second drive motor 204 is operated in the retraction direction (forward forward direction), the transfer block 300 is horizontal by the second screw shaft 202 from the sales position to the standby position along the horizontal beam 200. Retreat in the direction (step S14). When the holder 310 returns to the standby position, the transfer block 300 is detected by the standby position sensor 206. When the signal is input, the holder 310 ends the sale and switches to the standby mode.
(아이스크림 판매기의 운용 방법 2)(Operation method 2 of ice cream vending machine)
아이스크림 판매기 운용 방법 2는 청구항 10에 관련된다.Ice cream vending machine operation method 2 relates to claim 10.
도 8은 본 발명의 제2실시예에 따른 아이스크림 판매기의 운용 방법을 설명하기 위한 도면이다.8 is a view for explaining a method of operating an ice cream vending machine according to a second embodiment of the present invention.
도 8에 도시된 운용방법은, 제1 실시예에 따른 운용방법(도 7 참조)에 비해, 대기위치에서 투출위치까지 용기를 대각 방향으로 상승시켜 판매시간 및 구매자가 기다리는 시간을 단축할 수 있는 운용방법이다.In the operation method shown in FIG. 8, compared to the operation method according to the first embodiment (see FIG. 7), the container may be raised in a diagonal direction from the standby position to the discharge position to shorten the sales time and the time waiting for the buyer It is an operation method.
대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더(310)에 투입한다(SB11).The container 50 is put into the holder 310 from the dispenser 40 according to the input of the sales signal at the standby position (SB11).
이어서, 가동측 부재인 수평 빔(200)과 이송블록(300)을 동시에 대각방향으로 이동시킨다. 즉, 수평 빔(200)은 상승시키고 이송블록(300)은 수평방향으로 이송시키면, 용기(50)는 대기위치에서 투출위치까지 대각 방향으로 상승된다(단계(S11+S12).Subsequently, the horizontal beam 200 and the transfer block 300 which are movable side members are simultaneously moved in the diagonal direction. That is, when the horizontal beam 200 is raised and the transfer block 300 is transferred in the horizontal direction, the container 50 is raised in the diagonal direction from the standby position to the discharge position (steps S11 + S12).
용기(50)가 투출위치에 위치하면 아이스크림을 투출하여 용기에 담는다(SB12).When the container 50 is located in the dispensing position, the ice cream is dispensed into the container (SB12).
용기(50)에 아이스크림을 투출하는 단계부터는 제1 실시예와 동일한 동작을 수행한다. 즉, 수평 빔(200)을 수직하방으로 이동시켜 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S13).From the step of pouring the ice cream into the container 50, the same operation as in the first embodiment is performed. That is, the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the discharge position to the sale position (S13).
이어서, 구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 이송블록(300)을 수평방향으로 후퇴시켜, 홀더(310)를 판매위치로부터 대기위치로 복귀시킨다(S14).Subsequently, when the purchaser withdraws the container 50 containing the ice cream from the sales gate 2, the transfer block 300 is retracted in the horizontal direction, and the holder 310 is returned from the sales position to the standby position (S14).
(아이스크림 판매기의 운용 방법 3)(Operation method 3 of ice cream vending machine)
아이스크림 판매기 운용 방법 3은 청구항 11에 관련된다.Ice cream vending machine operation method 3 relates to claim 11.
도 9는 본 발명의 제3 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.9 is a view for explaining the operating method of the ice cream vending machine according to a third embodiment of the present invention.
도 9에 도시된 바와 같이, 대기위치와 투출위치는 위쪽에 설정되고, 판매위치는 아래쪽에 설정된다.As shown in Fig. 9, the standby position and the discharge position are set at the upper side, and the selling position is set at the lower side.
대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더에 투입한다(SB31).The container 50 is put into the holder from the dispenser 40 according to the input of the sales signal at the standby position (SB31).
이어서, 이송블록(300)을 수평방향으로 전진시켜, 용기(50)를 대기위치에서 투출위치까지 수평방향으로 이송시킨다(S31).Subsequently, the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the discharge position (S31).
용기(50)가 투출위치에 도달하면, 투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는다(SB32).When the container 50 reaches the dispensing position, the dispensing valve is opened and the ice cream is dispensed from the dispensing port and placed in the container (SB32).
용기(50)에 아이스크림을 담은 이후에는, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S32).After putting the ice cream in the container 50, by moving the horizontal beam 200 vertically down, the container 50 containing the ice cream is lowered from the discharge position to the sale position (S32).
구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 이송블록(300)을 수평방향으로 후퇴시켜, 홀더(50)를 판매위치로부터 대기위치의 하부까지 이송시킨다(S33).When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the transfer block 300 is retracted in the horizontal direction, and the holder 50 is transferred from the sales position to the lower portion of the standby position (S33).
이어서, 수평 빔(200)을 수직상방으로 이동시켜, 홀더(310)를 상승시켜 대기위치로 복귀시킨다(S34).Subsequently, the horizontal beam 200 is moved vertically upward, and the holder 310 is raised to return to the standby position (S34).
(아이스크림 판매기의 운용 방법 4)(Operation method 4 of ice cream vending machine)
아이스크림 판매기 운용 방법 4는 청구항 12에 관련된다. 이는 운용 방법 3의 변형 예이다.Ice cream vending machine operation method 4 relates to claim 12. This is a variant of operation method 3.
이하에 설명되는 모든 운용 방법들에서 각 구성요소 및 그것들의 참조부호는 도 2 내지 도 9를 참조한다.In each of the operating methods described below, each component and their reference numerals refer to FIGS. 2 to 9.
도 10은 본 발명의 제4 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.10 is a view for explaining a method of operating an ice cream vending machine according to a fourth embodiment of the present invention.
도 10에 도시된 바와 같이, 대기위치와 투출위치는 위쪽 위치설정되고, 판매위치는 아래쪽에 위치설정된다.As shown in Fig. 10, the standby position and the discharge position are positioned upwards, and the sales position is positioned downwards.
우선, 대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더(310)에 투입한(SB41).First, one container 50 is put into the holder 310 from the dispenser 40 in response to the input of the sales signal at the standby position (SB41).
이어서, 이송블록(300)을 수평방향으로 전진시켜, 용기(50)를 대기위치에서 투출위치까지 수평방향으로 이송시킨다(S41).Subsequently, the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the discharge position (S41).
용기(50)가 투출위치에 도달하면, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB42).When the container 50 reaches the dispensing position, the dispensing valve 30 is opened to eject the ice cream from the dispensing opening 24 and put it in the container 50 (SB42).
아이스크림을 용기(50)에 담은 이후, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S42).After placing the ice cream in the container 50, by moving the horizontal beam 200 vertically down, the container 50 containing the ice cream is lowered from the discharge position to the sale position (S42).
구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 수평 빔(200)을 수직상방으로 이동시켜, 홀더(310)를 판매위치로부터 투출위치로 다시 상승시킨다(S43).When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the horizontal beam 200 is moved vertically upward, and the holder 310 is raised from the sales position to the discharge position again (S43).
이어서, 이송블록(300)을 수평방향으로 후퇴시켜, 홀더(310)를 투출위치에서 대기위치로 복귀시킨다(S44).Subsequently, the transfer block 300 is retracted in the horizontal direction to return the holder 310 from the discharge position to the standby position (S44).
(아이스크림 판매기의 운용 방법 5)(Operation method 5 of ice cream vending machine)
아이스크림 판매기 운용 방법 5는 청구항 13에 관련된다. 이는 운용 방법 4의 변형 예이다. 즉, 판매위치에서 홀더를 대각방향으로 상승시켜 대기위치로 이송시킴으로써 시간을 단축하도록 한 것이다.Ice cream vending machine operation method 5 relates to claim 13. This is a variant of operation method 4. That is, the holder is raised in the diagonal direction at the selling position to be transported to the standby position to shorten the time.
도 11은 본 발명의 제5 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.11 is a view for explaining a method of operating an ice cream vending machine according to a fifth embodiment of the present invention.
도 11에 도시된 바와 같이, 대기위치와 투출위치는 위쪽 위치설정되고, 판매위치는 아래쪽에 위치설정된다.As shown in Fig. 11, the standby position and the dispensing position are positioned upwards, and the sales position is positioned downwards.
우선, 대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더(310)에 투입한(SB41).First, one container 50 is put into the holder 310 from the dispenser 40 in response to the input of the sales signal at the standby position (SB41).
이어서, 이송블록(300)을 수평방향으로 전진시켜, 용기(50)를 대기위치에서 투출위치까지 수평방향으로 이송시킨다(S41).Subsequently, the transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the discharge position (S41).
용기(50)가 투출위치에 도달하면, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB42).When the container 50 reaches the dispensing position, the dispensing valve 30 is opened to eject the ice cream from the dispensing opening 24 and put it in the container 50 (SB42).
아이스크림을 용기(50)에 담은 이후, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S42).After placing the ice cream in the container 50, by moving the horizontal beam 200 vertically down, the container 50 containing the ice cream is lowered from the discharge position to the sale position (S42).
구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 수평 빔(200)과 이송블록(300)을 동시에 이동시켜 즉, 수평 빔(200)은 상승시키고 이송블록(300)은 수평방향으로 후퇴시킨다. 그러면 홀더(310)가 판매위치로부터 대각 방향으로 상승되어 대기위치로 복귀된다(S43+S44).When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the horizontal beam 200 and the transport block 300 are moved simultaneously, that is, the horizontal beam 200 is raised and the transport block 300 is Retract in the horizontal direction. Then, the holder 310 is raised from the selling position in the diagonal direction and returned to the standby position (S43 + S44).
(아이스크림 판매기의 운용 방법 6)(Operation method 6 of ice cream vending machine)
아이스크림 판매기 운용 방법 6은 청구항 14에 관련된다.Ice cream vending machine operation method 6 relates to claim 14.
도 12는 본 발명의 제6 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.12 is a view for explaining a method of operating an ice cream vending machine according to a sixth embodiment of the present invention.
도 12에 도시된 바와 같이, 운용 방법 6에서는, 대기위치의 높이를 중간 지점에 설정하고, 투출위치를 대기위치보다 위쪽에 설정하며, 판매위치를 대기위치보다 아래쪽에 설정한 것이다. 이는 운용방법 2처럼 투출위치로 이송시키는 과정에서 용기(50)의 둘레에 아이스크림 잔량이 묻지 않도록 하는 운용방법 중 하나이다.As shown in Fig. 12, in the operation method 6, the height of the standby position is set at an intermediate point, the discharge position is set above the standby position, and the selling position is set below the standby position. This is one of the operating method to prevent the remaining amount of ice cream around the container 50 in the process of transferring to the discharge position as in the operation method 2.
우선, 대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기를 홀더에 투입한다(SB61).First, one container is put into the holder from the dispenser 40 in accordance with the input of the sales signal at the standby position (SB61).
이송블록(300)을 수평방향으로 전진시켜, 용기(50)를 대기위치로부터 투출위치 하부까지 수평방향으로 이송시킨다(S61).The transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the lower discharge position (S61).
이어서, 수평 빔(200)을 수직상승시켜 용기(50)를 투출위치까지 상승시킨다(S62).Next, the horizontal beam 200 is vertically raised to raise the container 50 to the discharge position (S62).
투출 위치에서는, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB62).At the dispensing position, the dispensing valve 30 is opened, and the ice cream is dispensed from the dispensing opening 24 and placed in the container 50 (SB62).
이어서, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(500를 투출위치에서 판매위치까지 하강시킨다(S63).Subsequently, the horizontal beam 200 is moved vertically downward to lower the container 500 containing the ice cream from the dispensing position to the selling position (S63).
구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 수평 빔(200)을 수직상방으로 이동시켜, 홀더(50)를 판매위치로부터 대기위치 높이까지 다시 상승시킨다(S64).When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the horizontal beam 200 is moved vertically upward, and the holder 50 is raised again from the sales position to the standby position height (S64).
이어서, 이송블록(300)을 수평방향으로 후퇴시켜, 홀더(310)를 대기위치로 복귀시킨다(S65).Subsequently, the transfer block 300 is retracted in the horizontal direction to return the holder 310 to the standby position (S65).
(아이스크림 판매기의 운용 방법 7)(Operation method of ice cream vending machine 7)
아이스크림 판매기 운용 방법 7은 청구항 15에 관련된다.Ice cream vending machine operation method 7 relates to claim 15.
도 13은 본 발명의 제7 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.13 is a view for explaining the operating method of the ice cream vending machine according to a seventh embodiment of the present invention.
도 13에 도시된 바와 같이, 운용 방법 7에서는, 운용방법 6과 동일하게, 대기위치의 높이를 중간 지점에 설정하고, 투출위치를 대기위치보다 위쪽에 설정하며, 판매위치를 대기위치보다 아래쪽에 설정한다. 이는 운용방법 6에서 홀더를 복귀시키는 시간을 단축할 수 있도록 한 예이다.As shown in Fig. 13, in the operation method 7, in the same manner as in the operation method 6, the height of the standby position is set at an intermediate point, the discharge position is set above the standby position, and the sales position is lower than the standby position. Set it. This is an example to reduce the time to return the holder in the operating method 6.
도 13에 도시된 바와 같이, 대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더에 투입한다(SB61).As shown in FIG. 13, one container 50 is introduced into the holder from the dispenser 40 according to the input of the sales signal at the standby position (SB61).
이송블록(300)을 수평방향으로 전진시켜, 용기(50)를 대기위치로부터 투출위치 하부까지 수평방향으로 이송시킨다(S61).The transfer block 300 is advanced in the horizontal direction to transfer the container 50 in the horizontal direction from the standby position to the lower discharge position (S61).
이어서, 수평 빔(200)을 수직상방으로 이동시켜 용기(50)를 투출위치까지 상승시킨다(S62).Next, the horizontal beam 200 is moved vertically upward to raise the container 50 to the discharge position (S62).
투출 위치에서는, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB62).At the dispensing position, the dispensing valve 30 is opened, and the ice cream is dispensed from the dispensing opening 24 and placed in the container 50 (SB62).
이어서, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(500를 투출위치에서 판매위치까지 하강시킨다(S63).Subsequently, the horizontal beam 200 is moved vertically downward to lower the container 500 containing the ice cream from the dispensing position to the selling position (S63).
구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 수평 빔(200)과 이송블록(300)을 동시에 이동시켜 즉, 수평 빔(200)은 상승시키고 이송블록(300)은 수평방향으로 후퇴시킨다. 그러면 홀더(310)가 판매위치로부터 대각 방향으로 상승되어 대기위치로 복귀된다(S64+S65).When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the horizontal beam 200 and the transport block 300 are moved simultaneously, that is, the horizontal beam 200 is raised and the transport block 300 is Retract in the horizontal direction. The holder 310 is then raised in the diagonal direction from the selling position and returned to the standby position (S64 + S65).
(아이스크림 판매기의 운용 방법 8)(Operation method 8 of ice cream vending machine)
아이스크림 판매기 운용 방법 8은 청구항 16에 관련된다.Ice cream vending machine operation method 8 relates to claim 16.
도 14은 본 발명의 제8 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.14 is a view for explaining a method of operating an ice cream vending machine according to an eighth embodiment of the present invention.
도 14에 도시된 바와 같이, 운용 방법 8에서는, 대기위치와 판매위치를 아래쪽에 설정하고, 투출위치를 위쪽에 설정한 예이다. 또한 용기가 아래쪽에서 상승하여 투출위치에 이르도록 함으로써 용기(50)의 외측 둘레에 아이스크림 잔량이 묻지 않도록 한 예이다.As shown in Fig. 14, in the operation method 8, the standby position and the sales position are set below, and the ejection position is set above. In addition, the container is raised from the bottom to reach the discharge position is an example in which the remaining amount of ice cream is not buried around the outside of the container (50).
도 14에 도시된 바와 같이, 대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더(310)에 투입한다(SB81).As shown in FIG. 14, one container 50 is introduced into the holder 310 from the dispenser 40 according to the input of the sales signal at the standby position (SB81).
수평 빔(200)과 이송블록(300)을 동시에 이동시켜 용기(50)를 대기위치에서 투출위치 하부까지 대각 방향으로 상승시킨다(S81).By moving the horizontal beam 200 and the transfer block 300 at the same time to raise the container 50 in the diagonal direction from the standby position to the discharge position (S81).
이어서, 수평 빔(200)을 수직상방으로 이동시켜 용기(50)를 투출위치까지 상승시킨다(S82).Subsequently, the horizontal beam 200 is moved vertically upward to raise the container 50 to the discharge position (S82).
이어서, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB82).Next, the discharge valve 30 is opened, the ice cream is discharged from the discharge port 24, and put into the container 50 (SB82).
이어서, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S83).Subsequently, the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the discharge position to the sale position (S83).
구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 이송블록(300)을 수평방향으로 후퇴시켜, 홀더(310)를 판매위치로부터 대기위치로 복귀시킨다(S84).When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the transfer block 300 is retracted in the horizontal direction, and the holder 310 is returned from the sales position to the standby position (S84).
(아이스크림 판매기의 운용 방법 9)(Operation method 9 of ice cream vending machine)
아이스크림 판매기 운용 방법 9는 청구항 17에 관련된다.Ice cream vending machine operation method 9 relates to claim 17.
도 15는 본 발명의 제9 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다.15 is a view for explaining a method of operating an ice cream vending machine according to a ninth embodiment of the present invention.
도 15에 도시된 바와 같이, 운용 방법 9에서는, 대기위치의 높이가 중간 지점에 설정되고, 투출위치는 대기위치보다 위쪽에 설정되며, 판매위치는 대기위치보다 아래쪽에 설정된 예이다.As shown in Fig. 15, in the operation method 9, the height of the standby position is set at an intermediate point, the discharge position is set above the standby position, and the sales position is set below the standby position.
도 15를 참조하면, 대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더(310)에 투입한다(SB91).Referring to FIG. 15, one container 50 is inserted into the holder 310 from the dispenser 40 in response to an input of a sales signal at a standby position (SB91).
수평 빔(200)과 함께 이송블록(300)을 동시에 이동시켜, 용기(50)를 대기위치에서 대각방향으로 상승시켜 투출위치 하부까지 이송시킨다(S91).By simultaneously moving the transfer block 300 with the horizontal beam 200, the container 50 is raised in the diagonal direction from the standby position and transported to the discharge position lower (S91).
이어서, 수평 빔(200)을 수직상승시켜, 용기(50)를 투출위치까지 상승시킨다(S92).Next, the horizontal beam 200 is vertically raised to raise the container 50 to the discharge position (S92).
이어서, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB92).Next, the discharge valve 30 is opened, the ice cream is discharged from the discharge port 24, and put into the container 50 (SB92).
아이스크림 투출 이후, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S93).After the ice cream is dispensed, the horizontal beam 200 is moved vertically downward, and the container 50 containing the ice cream is lowered from the discharge position to the sale position (S93).
구매자가 판매 게이트(2)에서 아이스크림이 담긴 용기(50)를 인출하면, 수평 빔(200)과 이송블록(300)을 동시에 이동시켜 용기(50)를 판매위치에서 대기위치까지 대각방향으로 상승시켜 복귀시킨다(S94).When the buyer withdraws the container 50 containing the ice cream from the sales gate 2, the horizontal beam 200 and the transfer block 300 are moved simultaneously to raise the container 50 diagonally from the sales position to the standby position. It returns to (S94).
(아이스크림 판매기의 운용 방법 10)(Operation method 10 of ice cream vending machine)
아이스크림 판매기 운용 방법 10은 청구항 18에 관련된다.Ice cream vending machine operation method 10 relates to claim 18.
도 16은 본 발명의 제10 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다. 이는 투출위치로 이송시키는 과정에서 용기(50)의 둘레에 아이스크림 잔량이 묻지 않도록 하는 운용방법 중 하나이다.16 is a view for explaining a method of operating an ice cream vending machine according to a tenth embodiment of the present invention. This is one of the operating method to prevent the remaining amount of ice cream around the container 50 in the process of transferring to the discharge position.
도 16에 도시된 바와 같이, 운용 방법 10에서는, 대기위치와 투출위치가 위쪽에 설정되고, 판매위치는 아래쪽에 설정된다.As shown in Fig. 16, in the operation method 10, the standby position and the discharge position are set at the upper side, and the sales position is set at the lower side.
대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더에 투입한다(SB101).The container 50 is put into the holder from the dispenser 40 in accordance with the input of the sales signal at the standby position (SB101).
이송블록(300)을 수평 빔(200)의 중간 정도까지 수평방향으로 전진시켜, 용기(50)를 대기위치에서 투출위치에 이르기 전까지 수평방향으로 1차로 이송시킨다(S101).By moving the transfer block 300 in the horizontal direction to the middle of the horizontal beam 200, the container 50 is first conveyed in the horizontal direction until the discharge position from the standby position (S101).
이어서, 수평 빔(200)과 이송블록(300)을 동시에 이동시켜 용기(50)를 대각방향으로 하강시켜 투출위치 하부까지 2차로 이송시킨다(S102).Subsequently, by moving the horizontal beam 200 and the transfer block 300 at the same time, the container 50 is lowered in the diagonal direction and transported to the discharge position lower secondary (S102).
이어서, 수평 빔(200)을 수직상방으로 이동시켜, 용기(50)를 투출위치까지 상승시킨다(S103).Next, the horizontal beam 200 is moved vertically upward, and the container 50 is raised to the discharge position (S103).
투출위치에서, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB102).In the dispensing position, the dispensing valve 30 is opened, and the ice cream is dispensed from the dispensing opening 24 and placed in the container 50 (SB102).
이어서, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S104).Subsequently, the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the discharge position to the sale position (S104).
구매자가 판매 게이트에서 아이스크림이 담긴 용기(50)를 인출하면, 수평 빔(200)과 이송블록(300)을 동시에 이동시켜 용기(50)를 판매위치에서 대기위치까지 대각방향으로 상승시켜 복귀시킨다(S105).When the buyer withdraws the container 50 containing the ice cream from the sales gate, the horizontal beam 200 and the transfer block 300 are moved simultaneously to raise the container 50 diagonally from the sales position to the standby position and return it ( S105).
(아이스크림 판매기의 운용 방법 11)(Operation method 11 of ice cream vending machine)
아이스크림 판매기 운용 방법 11은 청구항 19에 관련된다.Ice cream vending machine operation method 11 relates to claim 19.
도 17은 본 발명의 제11 실시예에 따른 아이스크림 판매기의 운용방법을 설명하기 위한 도면이다. 이는 투출위치로 이송시키는 과정에서 용기(50)의 둘레에 아이스크림 잔량이 묻지 않도록 하는 운용방법 중 하나이다.17 is a view for explaining a method of operating an ice cream vending machine according to an eleventh embodiment of the present invention. This is one of the operating method to prevent the remaining amount of ice cream around the container 50 in the process of transferring to the discharge position.
도 17에 도시된 바와 같이, 운용 방법 11에서는, 대기위치와 투출위치가 위쪽에 설정되고, 판매위치는 아래쪽에 설정된다.As shown in Fig. 17, in the operation method 11, the standby position and the discharge position are set at the upper side, and the sales position is set at the lower side.
대기위치에서 판매 신호의 입력에 따라 디스펜서(40)로부터 하나의 용기(50)를 홀더에 투입한다(SB111).The container 50 is put into the holder from the dispenser 40 in accordance with the input of the sales signal at the standby position (SB111).
이어서, 가동측 부재인 수평 빔(200)과 이송블록(300)을 동시에 이동시켜 용기(50)를 대기위치에서 판매위치까지 대각방향으로 하강시킨다(S111).Subsequently, the horizontal beam 200 and the transfer block 300, which are movable side members, are simultaneously moved to lower the container 50 in the diagonal direction from the standby position to the sales position (S111).
이어서, 수평 빔(200)을 수직상방으로 이동시켜, 용기(50)를 투출위치까지 상승시킨다(S112).Next, the horizontal beam 200 is moved vertically upward to raise the container 50 to the discharge position (S112).
투출위치에서, 투출 밸브(30)를 열어 투출구(24)로부터 아이스크림을 투출하여 용기(50)에 담는다(SB112).At the dispensing position, the dispensing valve 30 is opened to dispense the ice cream from the dispensing opening 24 and put it in the container 50 (SB112).
이어서, 수평 빔(200)을 수직하방으로 이동시켜, 아이스크림이 담긴 용기(50)를 투출위치에서 판매위치까지 하강시킨다(S113).Subsequently, the horizontal beam 200 is moved vertically downward to lower the container 50 containing the ice cream from the dispensing position to the selling position (S113).
구매자가 판매 게이트에서 아이스크림이 담긴 용기(50)를 인출하면, 수평 빔(200)과 이송블록(300)을 동시에 이동시켜 용기(50)를 판매위치에서 대기위치까지 대각방향으로 상승시켜 복귀시킨다(S1145).When the buyer withdraws the container 50 containing the ice cream from the sales gate, the horizontal beam 200 and the transfer block 300 are moved simultaneously to raise the container 50 diagonally from the sales position to the standby position and return it ( S1145).
이상에서는 본 발명의 특정의 바람직한 실시예에 대하여 도시하고 또한 설명하였다. 그러나 본 발명은 상술한 실시예에 한정되지 아니하며, 특허청구범위에서 청구하는 본 발명의 요지를 벗어남이 없이 본 발명이 속하는 기술분야에서 통상의 지식을 가진 자라면 누구든지 다양한 변형실시가 가능할 것이다.In the above, certain preferred embodiments of the present invention have been illustrated and described. However, the present invention is not limited to the above-described embodiments, and various modifications can be made by those skilled in the art without departing from the gist of the present invention as claimed in the claims.

Claims (19)

  1. 아이스크림 원료를 냉동상태로 유지하면서 아이스크림 원료와 공기를 혼합하여 투출구로 밀어 보내는 교반 실린더;A stirring cylinder which mixes the ice cream raw material and air while pushing the ice cream raw material into a freezing port while maintaining the ice cream raw material in a frozen state;
    상기 교반 실린더의 투출구를 개방 또는 폐쇄하여 아이스크림을 투출하거나 차단하는 투출 밸브;A discharge valve for dispensing or blocking the ice cream by opening or closing the discharge port of the stirring cylinder;
    빈 용기들이 적치되고 판매 신호에 따라 상기 용기를 하나씩 배급하며 대기 위치에 설치되는 디스펜서;A dispenser in which empty containers are stacked and dispensed one by one according to a sales signal and installed in a standby position;
    상기 디스펜서로부터 배급되는 아이스크림 용기를 받아 지지하는 홀더;A holder for receiving and supporting the ice cream container distributed from the dispenser;
    상기 홀더가 탑재되는 이송 블록; 및A transfer block on which the holder is mounted; And
    구동원에 의해 상기 이송 블록을 수평 방향과 수직 방향으로 이동시켜 상기 홀더를 상기 디스펜서 아래의 대기 위치, 투출 밸브 아래의 투출 위치, 그리고 판매 게이트가 형성된 판매 위치로 이송하는 이송기구를 포함하는 것을 특징으로 하는 아이스크림 판매기.And a transfer mechanism for moving the transfer block in a horizontal direction and a vertical direction by a driving source to transfer the holder to the standby position under the dispenser, the discharge position under the discharge valve, and the sales position at which the sales gate is formed. Ice cream vending machine.
  2. 아이스크림 원료를 냉동상태로 유지하면서 아이스크림 원료와 공기를 혼합하여 투출구로 밀어 보내는 교반 실린더;A stirring cylinder which mixes the ice cream raw material and air while pushing the ice cream raw material into a freezing port while maintaining the ice cream raw material in a frozen state;
    상기 교반 실린더의 투출구를 개방 또는 폐쇄하여 아이스크림을 투출하거나 차단하는 투출 밸브;A discharge valve for dispensing or blocking the ice cream by opening or closing the discharge port of the stirring cylinder;
    대기 위치에 설치되고 판매 신호에 따라 적치된 용기를 하나씩 배급하는 디스펜서;A dispenser installed at the stand-by position and distributing the containers one by one in accordance with the sales signal;
    상기 투출 노즐과 디스펜서 사이의 공간에 배치되는 수직 칼럼;A vertical column disposed in a space between the discharge nozzle and the dispenser;
    상기 수직 칼럼을 고정측 부재로 하여 수직 칼럼을 따라 상하방향으로 이동하는 가동측 부재를 구성하거나, 또는 자신이 고정측 부재가 되고 상기 수직 칼럼을 가동측 부재로 하여 상기 수직 칼럼의 수평방향 이동을 안내하는 수평 빔;A movable side member that moves vertically along the vertical column using the vertical column as a fixed side member, or a horizontal side of the vertical column is moved by itself as a fixed side member and the vertical column as a movable side member. Guiding horizontal beam;
    상기 디스펜서로부터 배급되는 아이스크림 용기를 받아 지지하는 홀더; 및A holder for receiving and supporting the ice cream container distributed from the dispenser; And
    상기 홀더가 탑재되고, 상기 수직 칼럼 또는 수평 빔 중 가동측 부재에 길이방향을 따라 이동가능하게 장착되어 상기 홀더를 대기 위치, 투출 위치 및 판매 위치로 이동시키는 이송 블록을 포함하는 것을 특징으로 하는 아이스크림 판매기.The holder is mounted, the ice cream, characterized in that it comprises a transfer block which is mounted to the movable side member in the vertical column or the horizontal beam in the longitudinal direction to move the holder to the standby position, discharge position and sales position Vending machine.
  3. 제2항에 있어서,The method of claim 2,
    수직 칼럼 또는 수평 빔 중 고정측 부재에 길이방향으로 설치되고 가동측 부재와 나사 결합하여 자신의 회전에 의해 가동측 부재를 고정측 부재의 길이방향으로 직선왕복이동시키는 제1 나사축;A first screw shaft installed in the longitudinal side of the vertical column or the horizontal beam in the longitudinal direction and screwed with the movable side member to linearly reciprocate the movable side member in the longitudinal direction of the fixed side member by its rotation;
    상기 수직 칼럼 또는 수평 빔 중 고정측 부재에 설치되어 상기 제1 나사축을 회전 구동하는 제1 구동 모터;A first drive motor installed in the fixed side member of the vertical column or the horizontal beam to rotationally drive the first screw shaft;
    수직 칼럼 또는 수평 빔 중 가동측 부재에 길이방향으로 설치되고 상기 이송 블록과 나사 결합하여 자신의 회전에 의해 이송 블록을 가동측 부재의 길이방향으로 직선왕복이동시키는 제2 나사축; 및A second screw shaft installed longitudinally on the movable side member of the vertical column or the horizontal beam and screwed with the transfer block to linearly reciprocate the transfer block in the longitudinal direction of the movable side member by its rotation; And
    수직 칼럼 또는 수평 빔 중 가동측 부재에 설치되어 상기 제2 나사축을 회전 구동하는 제2 구동 모터를 포함하는 것을 특징으로 하는 아이스크림 판매기.And a second drive motor installed on the movable side member of the vertical column or the horizontal beam to rotationally drive the second screw shaft.
  4. 제2항 또는 제3항에 있어서,The method according to claim 2 or 3,
    상기 수직 칼럼은 고정측 부재를 이루고, 상기 수평 빔은 가동측 부재를 이루어 상기 수직 칼럼에 대해 상하방향으로 이동되며;The vertical column constitutes a fixed side member, and the horizontal beam forms a movable side member and is moved up and down with respect to the vertical column;
    상기 이송 블록이 상기 수평 빔에 장착되어 수평 빔의 길이방향으로 직선왕복이동되는 것을 특징으로 하는 아이스크림 판매기.Ice cream vending machine characterized in that the transfer block is mounted on the horizontal beam is a linear reciprocating movement in the longitudinal direction of the horizontal beam.
  5. 제2항 또는 제3항에 있어서,The method according to claim 2 or 3,
    상기 수직 칼럼 또는 수평 빔 중 가동측 부재의 상면에 길이방향을 따라 직선운동 가이드가 설치되고, 상기 이송 블록에는 상기 직선운동 가이드에 미끄럼 결합되는 가이드 블록이 설치되는 것을 특징으로 하는 아이스크림 판매기.Ice cream vending machine, characterized in that the linear motion guide is installed along the longitudinal direction on the upper surface of the movable side member of the vertical column or the horizontal beam, the transfer block is provided with a guide block slidingly coupled to the linear motion guide.
  6. 제1항 또는 제2항에 있어서,The method according to claim 1 or 2,
    상기 홀더는, 용기가 위에서 아래로 삽입된 후 용기의 상단 테두리를 받치는 링 형상으로 이루어지고, 링의 일측이 개구부로 개방된 형태인 것을 특징으로 하는 아이스크림 판매기.The holder is made of a ring shape receiving the top edge of the container after the container is inserted from the top down, ice cream vending machine, characterized in that one side of the ring is open to the opening.
  7. 제1항 또는 제2항에 있어서,The method according to claim 1 or 2,
    이송 블록이나 홀더가 대기 위치에 이르렀는지를 검출하는 대기위치센서;A standby position sensor for detecting whether the transfer block or the holder has reached the standby position;
    대기 위치에서, 용기가 상기 홀더에 투입되었는지의 여부를 검출하는 제1 용기감지센서;A first container sensor for detecting whether the container has been put into the holder in the standby position;
    이송 블록이나 홀더가 판매 위치까지 이동하였는지를 검출하는 판매위치센서;A selling position sensor for detecting whether the transfer block or the holder has moved to the selling position;
    상기 수직 칼럼 또는 수평 빔 중 고정측 부재의 양단부에 설치되어 가동측 부재의 위치를 검출하는 제1, 2 가동요소 감지센서를 구비하는 것을 특징으로 하는 아이스크림 판매기.Ice cream vending machine comprising first and second movable element detecting sensors installed at both ends of the fixed side member of the vertical column or the horizontal beam to detect the position of the movable side member.
  8. 제7항에 있어서,The method of claim 7, wherein
    판매 위치에서, 용기의 유무를 검출하는 제2 용기감지센서와,A second container sensor for detecting the presence or absence of the container at the selling position;
    투출 위치에서 용기의 유무를 검출하는 제3 용기감지센서를 더 포함하는 것을 특징으로 하는 아이스크림 판매기.Ice cream vending machine further comprises a third container sensor for detecting the presence of the container in the dispensing position.
  9. 대기위치와 판매위치를 아래쪽에, 투출위치를 위쪽에 설정하고,Set the standby position and sales position at the bottom, the discharge position at the top,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB11);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB11);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치 하부까지 수평방향으로 이송시키는 단계(S11);Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S11);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수직상방으로 이동시키거나 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S12);Moving the movable side member vertically upward in the vertical column or the horizontal beam or vertically moving the transfer block to raise the container to the discharge position (S12);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB12);Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB12);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S13); 및Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S13); And
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치로 복귀시키는 단계(S14)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the buyer withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, and returning the holder from the sales position to the standby position (S14) operating an ice cream vending machine Way.
  10. 대기위치와 판매위치를 아래쪽에, 투출위치를 위쪽에 설정하고,Set the standby position and sales position at the bottom, the discharge position at the top,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB11);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB11);
    수직 칼럼 또는 수평 빔 중 가동측 부재와 이송블록을 동시에 이동시켜 용기를 대기위치에서 투출위치까지 대각 방향으로 상승시키는 단계(S11+S12);Moving the movable member and the transfer block simultaneously in the vertical column or the horizontal beam to raise the container in the diagonal direction from the standby position to the discharge position (S11 + S12);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB12);Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB12);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S13); 및Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S13); And
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치로 복귀시키는 단계(S14)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the buyer withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, and returning the holder from the sales position to the standby position (S14) operating an ice cream vending machine Way.
  11. 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고,Set the standby position and the discharge position at the top, the sales position at the bottom,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB31);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB31);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치까지 수평방향으로 이송시키는 단계(S31);Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position (S31);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB32);Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB32);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S32);Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S32);
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치의 하부까지 이송시키는 단계(S33); 및When the buyer withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction to transfer the holder from the sales position to the lower portion of the standby position (S33); And
    가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 홀더를 상승시켜 대기위치로 복귀시키는 단계(S34)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.And moving the movable side member or the transfer block vertically upward to raise the holder to return to the standby position (S34).
  12. 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고,Set the standby position and the discharge position at the top, the sales position at the bottom,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB41);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB41);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치까지 수평방향으로 이송시키는 단계(S41);Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container horizontally from the standby position to the discharge position (S41);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB42);Opening the discharge valve and discharging the ice cream from the discharge port;
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S42);Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S42);
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 홀더를 판매위치로부터 투출위치로 다시 상승시키는 단계(S43); 및When the buyer withdraws the container containing the ice cream from the sales gate, moving the movable side member or the transfer block vertically upward, raising the holder from the sales position to the discharge position again (S43); And
    가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 투출위치에서 대기위치로 복귀시키는 단계(S44)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.Retracting the movable side member or the transfer block in the horizontal direction, returning the holder from the discharge position to the standby position (S44) operating method comprising a.
  13. 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고,Set the standby position and the discharge position at the top, the sales position at the bottom,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB41);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB41);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치까지 수평방향으로 이송시키는 단계(S41);Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction in the vertical column or the horizontal beam to transfer the container horizontally from the standby position to the discharge position (S41);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB42);Opening the discharge valve and discharging the ice cream from the discharge port;
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S42);Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S42);
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각 방향으로 상승시켜 복귀시키는 단계(S43+S44)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time to raise the container in the diagonal direction from the sales position to the standby position to return (S43 + S44) How to use ice cream vending machine
  14. 대기위치를 중간에, 투출위치를 대기위치보다 위쪽에, 판매위치를 대기위치보다 아래쪽에 설정하고,Set the standby position in the middle, the discharge position above the standby position, the sales position below the standby position,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB61);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB61);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치 하부까지 수평방향으로 이송시키는 단계(S61);Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S61);
    가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S62);Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S62);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB62);Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB62);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S63);Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S63);
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 홀더를 판매위치로부터 대기위치 높이까지 다시 상승시키는 단계(S64); 및When the buyer withdraws the container containing the ice cream from the sales gate, moving the movable side member or the transfer block vertically upward, raising the holder from the sales position to the standby position height (S64); And
    가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 대기위치로 복귀시키는 단계(S65)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.Retracting the movable side member or the transfer block in the horizontal direction, returning the holder to the standby position (S65) operating method comprising a.
  15. 대기위치를 중간에, 투출위치를 대기위치보다 위쪽에, 판매위치를 대기위치보다 아래쪽에 설정하고,Set the standby position in the middle, the discharge position above the standby position, the sales position below the standby position,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB61);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB61);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치 하부까지 수평방향으로 이송시키는 단계(S61);Advancing the movable side member in the horizontal direction or the transfer block in the horizontal direction of the vertical column or the horizontal beam to transfer the container in the horizontal direction from the standby position to the discharge position lower (S61);
    가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S62);Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S62);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB62);Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB62);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S63); 및Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S63); And
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각 방향으로 상승시켜 복귀시키는 단계(S64+S65)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time to raise the container in the diagonal direction from the sales position to the standby position to return (S64 + S65) How to use ice cream vending machine
  16. 대기위치와 판매위치를 아래쪽에, 투출위치를 위쪽에 설정하고,Set the standby position and sales position at the bottom, the discharge position at the top,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB81);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB81);
    수직 칼럼 또는 수평 빔 중 가동측 부재와 이송블록을 동시에 이동시켜 용기를 대기위치에서 투출위치 하부까지 대각 방향으로 상승시키는 단계(S81);Moving the movable side member and the transfer block simultaneously in the vertical column or the horizontal beam to raise the container in a diagonal direction from a standby position to a lower discharge position (S81);
    가동측 부재 또는 이송블록을 수직상방으로 이동시켜 용기를 투출위치까지 상승시키는 단계(S82);Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S82);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB82);Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB82);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S83); 및Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S83); And
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재 또는 이송블록을 수평방향으로 후퇴시켜, 홀더를 판매위치로부터 대기위치로 복귀시키는 단계(S84)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the purchaser withdraws the container containing the ice cream from the sales gate, retracting the movable side member or the transfer block in the horizontal direction, returning the holder from the sales position to the standby position (S84), characterized in that the ice cream vending machine operation Way.
  17. 대기위치를 중간에, 투출위치를 대기위치보다 위쪽에, 판매위치를 대기위치보다 아래쪽에 설정하고,Set the standby position in the middle, the discharge position above the standby position, the sales position below the standby position,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB91);Injecting one container from the dispenser into the holder according to the input of the sales signal at the standby position (SB91);
    수직 칼럼 또는 수평 빔 중 가동측 부재와 동시에 이동시켜 용기를 대기위치에서 투출위치 하부까지 대각방향으로 상승시키는 단계(S91);Moving the container simultaneously with the movable side member in the vertical column or the horizontal beam to raise the container diagonally from the standby position to the discharge position (S91);
    가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S92);Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S92);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB92);Opening the discharge valve and discharging the ice cream from the discharge port;
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S93); 및Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S93); And
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각방향으로 상승시켜 복귀시키는 단계(S94)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time to raise the container diagonally from the sales position to the standby position to return (S94) How to operate the vending machine.
  18. 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고,Set the standby position and the discharge position at the top, the sales position at the bottom,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB101);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB101);
    수직 칼럼 또는 수평 빔 중 가동측 부재를 수평방향으로 전진시키거나 또는 이송블록을 수평방향으로 전진시켜, 용기를 대기위치에서 투출위치에 이르기 전까지 수평방향으로 1차로 이송시키는 단계(S101);Advancing the movable side member in the horizontal direction of the vertical column or the horizontal beam or advancing the transfer block in the horizontal direction to transfer the container primarily in the horizontal direction until reaching the discharge position from the standby position (S101);
    가동측 부재와 이송블록을 동시에 이동시켜 용기를 대각방향으로 하강시켜 투출위치 하부까지 2차로 이송시키는 단계(S102);Simultaneously moving the movable side member and the transfer block to lower the container in a diagonal direction and transporting the container to the discharge position at a lower position (S102);
    가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S103);Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S103);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB102);Opening the dispensing valve and discharging ice cream from the dispensing port to put in a container (SB102);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 아이스크림이 담긴 용기를 투출위치에서 판매위치까지 하강시키는 단계(S104); 및Moving the movable side member or the transfer block vertically downward to lower the container containing the ice cream from the dispensing position to the selling position (S104); And
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각방향으로 상승시켜 복귀시키는 단계(S105)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the buyer withdraws the container containing the ice cream at the sales gate, moving the movable side member and the transfer block at the same time to raise the container in the diagonal direction from the sales position to the standby position to return (S105) How to operate the vending machine.
  19. 대기위치와 투출위치를 위쪽에, 판매위치를 아래쪽에 설정하고,Set the standby position and the discharge position at the top, the sales position at the bottom,
    대기위치에서 판매 신호의 입력에 따라 디스펜서로부터 하나의 용기를 홀더에 투입하는 단계(SB111);Injecting one container from the dispenser into the holder according to the input of the sales signal in the standby position (SB111);
    수직 칼럼 또는 수평 빔 중 가동측 부재와 이송블록을 동시에 이동시켜 용기를 대기위치에서 투출위치까지 대각방향으로 하강시키는 단계(S111);Moving the movable side member and the transfer block simultaneously in the vertical column or the horizontal beam to lower the container diagonally from the standby position to the discharge position (S111);
    가동측 부재 또는 이송블록을 수직상방으로 이동시켜, 용기를 투출위치까지 상승시키는 단계(S112);Moving the movable side member or the transfer block vertically to raise the container to the discharge position (S112);
    투출 밸브를 열어 투출구로부터 아이스크림을 투출하여 용기에 담는 단계(SB112);Opening the discharge valve and discharging the ice cream from the discharge port to put in the container (SB112);
    가동측 부재 또는 이송블록을 수직하방으로 이동시켜, 용기를 판매위치까지 하강시키는 단계(S113);Moving the movable side member or the transfer block vertically downward to lower the container to the selling position (S113);
    구매자가 판매 게이트에서 아이스크림이 담긴 용기를 인출하면, 가동측 부재와 이송블록을 동시에 이동시켜 용기를 판매위치에서 대기위치까지 대각방향으로 상승시키는 단계(S114)를 포함하는 것을 특징으로 하는 아이스크림 판매기 운용 방법.When the buyer withdraws the container containing the ice cream at the sales gate, the ice cream vending machine operation comprising moving the movable side member and the transfer block at the same time to raise the container diagonally from the sales position to the standby position (S114). Way.
PCT/KR2012/010364 2012-11-27 2012-12-03 Ice cream vendor and method of operating same WO2014084435A1 (en)

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