WO2010131799A1 - Appareil de cuisson - Google Patents

Appareil de cuisson Download PDF

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Publication number
WO2010131799A1
WO2010131799A1 PCT/KR2009/004944 KR2009004944W WO2010131799A1 WO 2010131799 A1 WO2010131799 A1 WO 2010131799A1 KR 2009004944 W KR2009004944 W KR 2009004944W WO 2010131799 A1 WO2010131799 A1 WO 2010131799A1
Authority
WO
WIPO (PCT)
Prior art keywords
washing water
top plate
supply unit
heating
heating source
Prior art date
Application number
PCT/KR2009/004944
Other languages
English (en)
Korean (ko)
Inventor
박재현
최희령
Original Assignee
엘지전자 주식회사
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 엘지전자 주식회사 filed Critical 엘지전자 주식회사
Publication of WO2010131799A1 publication Critical patent/WO2010131799A1/fr

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Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/12—Side rests; Side plates; Cover lids; Splash guards; Racks outside ovens, e.g. for drying plates
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C14/00—Stoves or ranges having self-cleaning provisions, e.g. continuous catalytic cleaning or electrostatic cleaning
    • F24C14/005—Stoves or ranges having self-cleaning provisions, e.g. continuous catalytic cleaning or electrostatic cleaning using a cleaning liquid
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00—Stoves or ranges heated by electric energy
    • F24C7/04—Stoves or ranges heated by electric energy with heat radiated directly from the heating element
    • F24C7/046—Ranges
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B3/00—Ohmic-resistance heating
    • H05B3/68—Heating arrangements specially adapted for cooking plates or analogous hot-plates

Definitions

  • the present invention relates to a cooking appliance, and more particularly, to a cooking appliance for washing the top plate using the washing water.
  • a cooking appliance is a household appliance which heats a to-be-heated object using gas or electricity. Recently, a cooking apparatus is provided with a washing water supply unit for generating washing water for cooking the heated object.
  • a cooking apparatus for achieving the above object, the top plate which the heating object is seated on the upper surface; Washing water supply unit for supplying the washing water to the upper surface of the top plate; And a heating source for heating the washing water supplied to the upper surface of the top plate. It includes.
  • the top plate is the heating object is seated on the upper surface;
  • An input unit for receiving an operation signal for supplying washing water to an upper surface of the top plate;
  • a washing water supply unit supplying washing water to an upper surface of the top plate according to an operation signal received by the input unit;
  • a heating source for heating the heated material seated on the top plate or the washing water supplied to the top surface of the top plate;
  • the top plate is the heating object is seated on the upper surface;
  • An input unit for receiving an operation signal for supplying washing water to an upper surface of the top plate;
  • a washing water supply unit supplying washing water to an upper surface of the top plate according to an operation signal received by the input unit;
  • a heating source for heating the heated material seated on the top plate or the washing water supplied to the top surface of the top plate;
  • at least one level sensor for sensing the level of the washing water supplied to the upper surface of the top plate. It includes.
  • the upper surface of the top plate can be easily washed with a simpler configuration.
  • FIG. 1 is a perspective view showing a first embodiment of a cooking appliance according to the present invention.
  • Figure 2 is a schematic view showing a first embodiment of the present invention.
  • FIG. 3 is a perspective view showing a second embodiment of a cooking appliance according to the present invention.
  • Figure 4 is a schematic view showing a second embodiment of the present invention.
  • FIG. 5 is a perspective view showing a third embodiment of a cooking appliance according to the present invention.
  • Figure 6 is a schematic view showing a fourth embodiment of the cooking appliance according to the present invention.
  • Figure 7 is a schematic view showing a fifth embodiment of the cooking appliance according to the present invention.
  • FIG. 8 is a configuration diagram schematically showing a sixth embodiment of a cooking appliance according to the present invention.
  • FIG. 1 is a perspective view showing a first embodiment of a cooking appliance according to the present invention
  • Figure 2 is a schematic view showing a first embodiment of the present invention.
  • a cooktop part 10 is provided on an upper surface of a cooking appliance. And below the cooktop 10, the oven 20 and the drawer 30 is provided in sequence.
  • the cooktop unit 10 and the oven unit 20 are made of food. In the drawer unit 30, warming of the food or the container is performed.
  • the top plate 11 forms an upper surface of the cook top portion 10. Ceramic glass may be used as the top plate 11. Food is seated on the top surface of the top plate 11. And the top frame 13 is provided on the edge of the top plate 11. The top surface of the top frame 13 is located above the top surface of the top plate 11. In addition, the rear end of the top frame 13 is provided with a washing water supply port (14). The washing water supply port 14 is where the washing water is sprayed.
  • a plurality of heating sources 15 are provided below the top plate 11.
  • the heating source 15 serves to heat the food seated on the upper surface of the top plate 11.
  • a radiant heating heater is used as the heating source 15.
  • the heating source 15 also serves to heat the washing water supplied to the upper surface of the top plate 11. This will be described later.
  • the oven chamber 21 is provided inside the oven unit 20.
  • the oven is heated in the oven 21.
  • at least one heating source (not shown) is provided in the oven chamber 21.
  • the oven chamber 21 is selectively opened and closed by the oven door 23.
  • the oven door 23 is provided with a door handle 25 held by a user for opening and closing the oven door 23.
  • the drawer unit 30 is provided with a drawer 31 to draw in and out in a drawer type. Inside the drawer 31, food or containers are stored.
  • the drawer unit 30 is provided with a heating source (not shown) for warming the food or container accommodated in the drawer 31.
  • the drawer 31 is provided with a drawer handle 33 which the user grips for withdrawal of the drawer 31.
  • a first control part 40 is provided at the rear end of the upper surface of the cooktop part 10.
  • the first control unit 40, the input unit 41 for receiving the operation signal for the operation of the cooktop unit 10 and the supply of the washing water to the upper surface of the top plate 11 (hereinafter referred to as input unit 41)
  • input unit 41 for receiving the operation signal for the operation of the cooktop unit 10 and the supply of the washing water to the upper surface of the top plate 11
  • the first input unit is referred to
  • an output unit 43 for outputting information and a signal regarding the operation of the cooktop unit 10 and the supply of the washing water to the upper surface of the top plate 11.
  • a second control unit 50 is provided on the front of the oven unit 20.
  • the second controller 50 may include an input unit 51 (hereinafter referred to as a “second input unit”) that receives an operation signal for operating the oven unit 20 and the drawer unit 30, and the And an output unit 53 (hereinafter referred to as a “second output unit”) for outputting information regarding the operation of the oven unit 20 and the drawer unit 30.
  • the washing water is supplied to the upper surface of the top plate (11). At this time, the washing water is supplied to the upper surface of the top plate 11 in a range that does not overflow through the top frame (13). The washing water supplied to the top surface of the top plate 11 may be used to clean the top surface of the top plate 11.
  • the washing water supply unit includes a water supply tank 61, a water supply valve 63, and a nozzle 65.
  • the water supply tank 61 stores the washing water supplied to the upper surface of the top plate 11.
  • the water supply tank 61 may be detachably installed at one side of the cooking apparatus.
  • the water supply valve 63 controls the washing water stored in the water supply tank 61 to be selectively supplied to an upper surface of the top plate 11.
  • the nozzle 65 serves to spray the washing water stored in the water supply tank 61 to the upper surface of the top plate 11. To this end, the nozzle 65 is in communication with the washing water jet (14). Of course, the washing water may be directly injected to the upper surface of the top plate 11 by the water supply valve 63 through the washing water injection port (14).
  • the user inputs an operation signal for this to the first input unit 41.
  • the washing water is supplied to the upper surface of the top plate 11 by the washing water supply unit.
  • the heating source 15 When the supply of the washing water to the upper surface of the top plate 11 is completed, the heating source 15 is operated. Therefore, the washing water supplied to the upper surface of the top plate 11 is heated by the heating source 15, the foreign material pressed to the upper surface of the top plate 11 by the heated washing water is made, This can be cleaned more easily.
  • the first output unit 43 when the heating of the washing water supplied to the upper surface of the top plate 11 by the heating source 15 is completed, the first output unit 43 outputs a signal indicating this.
  • the first output unit 43 indicates that the supply of the washing water is completed by voice, text, emblem, beeper sound and lighting.
  • the first output unit 43 outputs a signal for notifying when a predetermined time elapses after the heating of the washing water supplied to the top plate 11 by the heating source 15 is completed. do. This is to inform the user of the time for the soaking of the foreign matter, which is supplied to the top surface of the top plate 11 and pressed on the top surface of the top plate 11 by the washing water heated by the heating source 15.
  • FIG. 3 is a perspective view showing a second embodiment of a cooking appliance according to the present invention
  • Figure 4 is a schematic view showing a second embodiment of the present invention.
  • reference numerals of FIGS. 1 and 2 are used, and detailed description thereof will be omitted.
  • the top plate 11 is selectively opened and closed by the cooktop cover 17.
  • the cooktop cover 17 may be formed in a shape in which a predetermined space may be formed between the top plate 11, for example, a flat hexahedral shape in which a bottom surface thereof is opened.
  • the cooktop cover 17 may be formed of at least a part of a transparent or translucent material so that the user can visually identify the space between the top plate 11 and the cooktop cover 17.
  • the cooktop portion 10 is provided with a first cover sensor (S1).
  • the first cover sensor S1 serves to detect whether the top surface of the top plate 11 is shielded by the cook top cover 17.
  • the first output unit 43 may be configured such that the first cover sensor S1 detects that the top surface of the top plate 11 is opened by the cook top cover 17. When the operation signal for supplying the washing water to the upper surface of the top plate 11 is input, it outputs a signal indicating this. In addition, the first output unit 43, the washing water supplied to the upper surface of the top plate 11 or the washing water supplied to the upper surface of the top plate 11 is heated by the heating source 15 In the process, when the first cover sensor S1 detects that the top surface of the top plate 11 is opened by the cook top cover 17, it outputs a signal indicating this.
  • the upper surface of the is detected to be open, the supply of the washing water to the space of the top plate 11 and the heating of the washing water by the heating source 15 are stopped.
  • FIG. 5 is a perspective view showing a third embodiment of a cooking appliance according to the present invention.
  • reference numerals of FIGS. 1 and 2 are used, and detailed description thereof will be omitted.
  • the cook top cover 17 is rotatably installed around the rear end thereof to selectively open and close the top plate 11. Therefore, the user opens the top plate 11 by rotating the cook top cover 17 about its rear end in order to cook the food using the heating source 15 in the cook top unit 10. In order to remove foreign substances on the upper surface of the top plate 11 by using the washing water, the cook top cover 17 is rotated about the rear end thereof to open the top plate 11.
  • the first control portion 40 is provided in the upper end portion of the cooktop portion 10. This is to prevent the rotation of the cooktop cover 17 for the opening and closing of the top plate 11 by the first control unit 40 is not interfered.
  • the first control unit 40 may include a first input unit 41 that receives an operation signal for operating the cooktop unit 10 and an operation signal for supplying washing water to an upper surface of the top plate 11. And a first output unit 43 for outputting information about the operation of the cooktop unit 10 and supplying information and a signal about the supply of the washing water to the top surface of the top plate 11.
  • FIG. 6 is a configuration diagram schematically showing a third embodiment of a cooking appliance according to the present invention
  • FIG. 7 is a configuration diagram schematically showing a fourth embodiment of a cooking appliance according to the present invention
  • FIG. Figure 5 is a schematic diagram showing a fifth embodiment of the cooking appliance.
  • the cooktop unit 10 includes a detection sensor S2 that detects whether the food is seated on the top plate 11. This is to prevent the supply of the washing water to the upper surface of the top plate 11 and the heating of the washing water by the heating source 15 while the food is seated on the upper surface of the top plate 11. to be.
  • a detection sensor S2 for example, an infrared sensor or a weight sensor may be used.
  • the first output unit 43 (refer to FIG. 1) is provided with the first input unit 41 (FIG. 1) in a state in which the sensing sensor S2 detects that food is settled on the top plate 11. 1) receives an operation signal for supplying the washing water to the top surface of the top plate 11 or for heating the washing water supplied to the top plate 11, and outputs a signal indicating this. Therefore, the user can perform the supply of the washing water to the upper surface of the top plate 11 and the heating of the washing water in a state in which the food placed on the upper surface of the top plate 11 is removed.
  • a drainage hole 18 is formed at one side of the cooktop part 10.
  • the drainage hole 18 is for preventing the washing water supplied to the upper surface of the top plate 11 from overflowing outside the top plate 11, for example, through the top frame 12. In other words, the washing water supplied to the upper surface of the top plate 11 by the drain hole 18 can maintain a predetermined level.
  • the cooktop unit 10 is provided with an electrode sensor (S3).
  • the electrode sensor S3 detects whether the washing water is discharged through the drain hole 18.
  • a water level sensor S4 is provided at one side of the cooktop unit 10.
  • the water level sensor S4 detects the water level of the washing water supplied to the upper surface of the top plate 11.
  • the water supply valve 63 washes the upper surface of the top plate 11. Control the supply of water to be vaporized. Accordingly, the washing water supplied to the upper surface of the top plate 11 may maintain a predetermined level without overflowing to the outside of the top plate 11.
  • the washing water is supplied to the upper surface of the top plate by the nozzle, but is not necessarily limited thereto.
  • the washing water may be directly supplied to the upper surface of the top plate through the washing water spraying hole.
  • the washing water supplied to the top surface of the top plate is heated by a heating source and used to remove foreign substances pressed onto the top surface of the top plate. Therefore, the top plate can be cleaned more easily.
  • the washing water supplied to the upper surface of the top plate is heated by the heating source used for heating the food. Therefore, the top plate can be cleaned with a simpler configuration.

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Combinations Of Kitchen Furniture (AREA)

Abstract

La présente invention concerne un appareil de cuisson. Selon la présente invention, de l'eau de nettoyage sur une plaque supérieure est chauffée par une source de chaleur et utilisée pour enlever les matières étrangères brûlées et incrustées sur la surface supérieure de la plaque supérieure. Selon la présente invention, la surface supérieure de la plaque supérieure peut être nettoyée facilement au moyen de cette structure simplifiée.
PCT/KR2009/004944 2009-05-11 2009-09-03 Appareil de cuisson WO2010131799A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR1020090040993A KR101532440B1 (ko) 2009-05-11 2009-05-11 조리기기
KR10-2009-0040993 2009-05-11

Publications (1)

Publication Number Publication Date
WO2010131799A1 true WO2010131799A1 (fr) 2010-11-18

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ID=43085158

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/KR2009/004944 WO2010131799A1 (fr) 2009-05-11 2009-09-03 Appareil de cuisson

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KR (1) KR101532440B1 (fr)
WO (1) WO2010131799A1 (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017017594A1 (fr) * 2015-07-24 2017-02-02 Russo Simone Dispositif de lavage d'un plan de cuisson
CN106765335A (zh) * 2016-12-06 2017-05-31 江门市永成厨具设备有限公司 一种煲仔炉
US10443858B2 (en) 2017-01-25 2019-10-15 Haier Us Appliance Solutions, Inc. Cooking appliance

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP7044937B2 (ja) * 2017-12-27 2022-03-30 東京瓦斯株式会社 加熱調理機

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04116319A (ja) * 1990-09-06 1992-04-16 Matsushita Electric Ind Co Ltd 洗浄装置付調理器
JPH07298936A (ja) * 1994-05-06 1995-11-14 Kometsuto Kato:Kk 調理器の洗浄装置
JP2008045801A (ja) * 2006-08-14 2008-02-28 Tokyo Gas Co Ltd コンロ装置

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04116319A (ja) * 1990-09-06 1992-04-16 Matsushita Electric Ind Co Ltd 洗浄装置付調理器
JPH07298936A (ja) * 1994-05-06 1995-11-14 Kometsuto Kato:Kk 調理器の洗浄装置
JP2008045801A (ja) * 2006-08-14 2008-02-28 Tokyo Gas Co Ltd コンロ装置

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017017594A1 (fr) * 2015-07-24 2017-02-02 Russo Simone Dispositif de lavage d'un plan de cuisson
CN106765335A (zh) * 2016-12-06 2017-05-31 江门市永成厨具设备有限公司 一种煲仔炉
US10443858B2 (en) 2017-01-25 2019-10-15 Haier Us Appliance Solutions, Inc. Cooking appliance

Also Published As

Publication number Publication date
KR101532440B1 (ko) 2015-06-29
KR20100122017A (ko) 2010-11-19

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