WO2007132930A2

WO2007132930A2 - Method for performing heating process and heating method utilizing tunnel effect of infrared and far-infrared radiation energy

Info

Publication number: WO2007132930A2
Application number: PCT/JP2007/060180
Authority: WO
Inventors: Buhei Kono; Kazuhito Kono
Original assignee: Buhei Kono; Kazuhito Kono
Priority date: 2006-05-14
Filing date: 2007-05-11
Publication date: 2007-11-22
Also published as: JPWO2007132930A1; JP5804233B2

Description

Specification

When the wavelength of the microwave is converted by the magnetic material, the magnetic material is selected according to the heat absorption wavelength and the optimum temperature of the material to be heated, and the temperature range and density are increased within the optimum temperature. The method of heat treatment and the structure of tunnel effect of infrared and far infrared energy are shown.

【Technical field】

[0 0 0 1]

The present invention shows a structure that efficiently radiates heat as an industrial machine in the food industry, etc., by making the temperature distribution of radiation heating using the wavelength region uniform and by creating a partial temperature change.

[0 0 0 2]

A structure in which a large number of eddy current losses are generated in the interior of the same container when the magnetic material is heated by microwaves in part or in part, and the temperature rises rapidly inside the container is shown.

[0 0 0 3]

The magnetic material is sintered inside and outside the cylindrical pipe structure of the magnetic material and the ceramic of the cylindrical pipe structure, and the microwave is irradiated to the inside of the cylindrical shape. A structure that radiates heat from the outside is shown.

The structure of the snow melting facility is shown by heat radiation of a uniform temperature in a continuous long pipe structure.

Microwave wavelength is converted by magnetic material, infrared and far-infrared wavelengths are radiated from the shape of cylindrical pipes, showing structures such as continuous heat treatment, chemical synthesis, chemical decomposition, chemical polymerization, and food processing .

[0 0 0 4]

A magnetic body and a magnetic body are sintered or a magnetic film is applied to the inside of the container, the hook and the rotary hook, and the Tefton resin processing is performed thereon, and the microwave is guided from the waveguide to guide the container, the hook and the rotary hook. Technology to irradiate and heat the interior of The structure of industrial mass production and continuous processing is shown.

[0 0 0 5]

In the ideal radiation density of blackbody radiation, the wavelength density decreases as the wavelength region changes from 20 m to 100 m, and the heat absorption efficiency decreases with external heating. When heating the region from 20 μ ηι to 1 0 0 / z m externally, the thermal efficiency is low even if the temperature is increased. The heat absorption wavelength range of calcium, magnesium, chitin and chitosan is 20 μ η! In the region of ~ 60 / im. Taking advantage of the characteristic that the density of the constant wavelength region increases when the wavelength is changed by irradiating the magnetic material with microwaves (2.45 GHz), the wavelength region 3 0 / ζ π! Increasing the wavelength density of ~ 60 m increases the wavelength density of calcium, magnesium component or chicken, chitosan decomposition, synthesis, polymerization, and calcium, magnesium or chitin, chitosan content. Extracts, synthesizes, decomposes, polymerizes and processes foods by radiating specific components. At this time, the higher the content of calcium and magnesium in the material to be heated, the faster the temperature rises as the wavelength radiated from the magnetic material tunes with the heat absorption wavelength of chanoleum and magnesium to resonate.

Liquid soy products, salmon products, fish, shells, livestock bones with high calcium and magnesium content, Ingredients such as carp shells and shrimp shells are processed and extracted, decomposed, synthesized, and polymerized at a certain temperature by wavelength and density.

[0006]

A method of synthesizing, polymerizing, and melting metals according to the absorption wavelength of inorganic metals and precious metals by increasing the wavelength density of 0.2 μιη to 1. at a constant temperature, taking advantage of the thermal radiation region characteristics of magnetic materials. In the region that radiates when the magnetic material is irradiated with microwaves (2.45GHz), the weight ratio of aluminum oxide is mixed with magnetite 100 to 5 to 2 °, and the mixture is sintered into heat-resistant ceramic. Using the crystallized magnetic material, the wavelength density of 0.2j m ~ l. 0 / zm is increased, and the metal is synthesized, polymerized, and melted in resonance with the absorption wavelength of inorganic metal and noble metal molecules. [0007]

Calcium of livestock such as chickens, pigs, and cattle, or chitin such as shells of shellfish, shrimp shells, protein components in the composition such as chitosan, mucopolysaccharides in a certain temperature depending on the wavelength range and density Extraction and separation method.

Conventionally, heat absorption efficiency is low in external heating, and it takes a long time to heat the calcium inside.

Calcium ferrite and _{_{C a F e 4 0 7,}} C a F e 3 〇 _5, calcium-substituted garnet, were or, Mn- Zn ferrite mixture of calcium within 5 to 20% by weight of the magnetic material, such as bets By making a magnetic material sintered in ceramic and irradiating it with microwaves (2.45 GHz) from the outside of the ceramic, extraction and separation with high thermal efficiency can be performed.

[0008]

[0005] A method of extracting fatty acids (DHA, EPA) contained in fish and shellfish by increasing the wavelength density at a constant temperature using the structure of

[0009]

In the method of heating by applying heat from the outside, a structure in which a temperature difference of a few is created for each substance contained in the container and heated, or heated at a temperature higher than the temperature applied from the outside.

Installed the structure of the slat and inner lid inside the container, sintered the magnetic material to the slat and the middle lid, selected the magnetic material to be sintered on the surface of the slat and the back of the middle lid, eddy current loss at regular intervals, induction heating, A structure that generates heat due to electron spin.

[0010]

Lunch boxes, prepared dishes and soups sold as fast food and prepared meals are controlled by chilled temperature and refrigeration, and heating is performed directly by microwaves in the microwave. The direct heating of microwaves is heated by the molecular rotation of the food material, and the quality is likely to change.

A method of heating and thawing with infrared and far infrared rays in the state of a conventional container using microwaves.

[001 1]

Using a magnetic container, materials that require different heating temperatures inside the same container are placed in the same container and heated at individual temperatures.

[0012]

There are many energy losses in the method of adding energy from the outside.

In conventional heating from outside, the phenomenon of thermal energy tunneling is not observed. By using the tunnel effect of infrared and far-infrared energy, only the substances necessary for heating can be heated intensively, and energy saving effect, prevention of oxidation by heating, and high-quality stable methods are shown.

[Background technology]

[0 0 1 3]

Applicant has developed the technology for cooking, heating, and thawing by using microwaves in a microwave oven to make ceramics have heat exchange functionality [Patent Document 1] Japanese Patent Application No. 2 0 0 5-7 1 8 8 Applying for 5

Technology development to heat ceramics by microwaves, convert from ceramics to far infrared and infrared wavelength radiation, increase heat efficiency, cooking and chemical reaction, chemical synthesis, metal processing, metal crystals, metal sintering, metallurgy Has been filed by the present applicant in Japanese Patent Application No. 2 0 0 5-1 8 5 6 7 3. Heat absorption wavelength bands of amino acids, peptides, proteins, and organic compounds, 2.5 j m to 20 in band, heat absorption wavelength bands of inorganic metals and semiconductors, 0. Ι Π! -6. Irradiate with high density the wavelength that matches the heat absorption wavelength band of substances such as in the region of 6. to promote the generation, synthesis, reaction, and decomposition of amino acids, peptides, proteins and organic compounds, Technological development that promotes the production of nanoparticles, thin films, and metal crystals has been filed by the present applicant in Japanese Patent Application No. 2005-348434.

[0 0 1 4]

When a microwave is irradiated and heated from the outside of the structure in which the magnetic material is applied and sintered to the entire interior of the ceramic, the magnetic material is magnetized by the microwave and a magnetic field is generated in the entire interior of the ceramic, and the microwave is absorbed. Is observed, a rapid temperature rise is observed, and it is heated. At this time, the wavelength of the microwave is converted from the inner surface of the ceramic, and it radiates and heats at infrared and far-infrared wavelengths. When multiple heated substances are placed inside a ceramic and heated, the shadowed part of the substance is generated, the temperature rise of the shadowed part becomes lower with respect to the radiated wavelength, and the temperature rises unevenly. As seen, this solution has been a challenge.

When heating a substance inside the same container, uniform heating is always required. Apart from the establishment of a heating method for the purpose of raising the temperature uniformly, there is a need for a method of locally raising only a part of the container's force, or a method in which different substances are placed in the same container and heated to react. Was also sought.

When heating materials placed in the same container, it is difficult to heat them from the outside by separating them within a uniform temperature rise or different distribution of planned temperatures without liquid. And many challenges remained.

[0 0 1 5]

When a magnetic material is heated by microwaves, there are induction heating, heating resulting from eddy current loss, and heating by magnetic resonance due to resonance of the atomic spin of a ferromagnetic material.

When a magnetic material is irradiated with microwave wavelengths and eddy current loss occurs and it is heated by magnetic resonance, the quantum mechanical effect of the magnetic material spin breaks the classical thermodynamic law.

When the microwave wavelength is changed by the magnetic material and magnetic resonance occurs from the eddy current loss, the thermal energy is amplified, exceeding the relationship between temperature and wavelength density in the ideal black body radiation conditions, the wavelength The density of the becomes higher. If the material is heated while maintaining this condition, heating with high thermal efficiency can be performed.

When the magnetic material absorbs and heats the microwave wavelength, if the wavelength range of heat radiated from the magnetic material matches the heat absorption wavelength of the heated material, the wavelength is tuned between the materials. Can be shortened. Induction heating, eddy current loss heating, and heating by electron spin resonance simultaneously The structure that occurs is caused by a shape that allows the vortex to continue rotating in a structure where the electromagnetic waves are constant.

It has a circular, elliptical, or concave, convex, cylindrical, conical, or spherical structure. Magnetization increases faster as the radius decreases.

The container used for heating has a magnetic structure in which magnetization occurs, and when a plurality of concave semicircular spheres are arranged on the inner surface, each hemisphere individually generates eddy current loss and radiates heat. The concave hemisphere radiates heat from the concave inner surface to the surface. When concave hemispheres are arranged in a fish scale on the inner surface of the container, and the surface area inside the container increases, the area for heat radiation increases and the heating time can be shortened. In material heating, the energy efficiency decreases as the distance from the radiation surface increases by the square of the distance. The more contacts with the heated object, the shorter the heating time.

When the eddy current loss causes magnetization, the structure of the magnetic material increases as the radius of the hemisphere decreases, and the temperature rises faster.

When a material with a high moisture content is heated, water separation begins, and when the separated water accumulates at the bottom, the temperature rises slowly at the place where the heated material and separated ice are in contact. If a magnetic material is coated in a heated magnetic container and a slat with a plurality of holes is placed on the sintered concave surface, the stool structure is eddy current loss, induction heating, electron as well as a conical concave surface. The spin is heated and heat is emitted from the open parts of the slats, so that the water separated from the heated material falls down from the slats and is separated from the heated material and heated evenly and quickly.

When a small amount of moisture is placed under the slat and heated, the moisture is quickly vaporized, and steam heating can be used in combination with infrared and far infrared direct heating.

When a slat and an inner lid are installed in a magnetic container, steam heating, pressure heating, and direct heating can be used simultaneously.

By creating a structure in which multiple eddy current losses occur inside the container, the same output and rapid temperature rise can be obtained even if the same magnetic material is used.

[0 0 1 6]

Conventional microwave heating has the risk of leakage of the microphone mouth wave, making it difficult to uniformly radiate and use microwaves in long structures or long tunnel structures. When a microwave is guided by a waveguide made of anorem, and the wavelength of a microphone mouth wave is radiated from a waveguide into a magnetic pipe in a strong magnetic field structure, even at a distance of 1 O m or more It can be stably guided by the output of the microwave radiated from the magnetic field and the structure of the magnetic material, and does not leak the microwave.

Cylindrical magnetic ferrite ferrite is sintered on the inner and outer surfaces of the ceramic, guided from the waveguide, irradiated with microwaves from the cylindrical inlet, and the cylindrical inner diameter near the inner diameter is small on the opposite outlet side Alternatively, if a magnetic structure with a semicircular magnetic field that generates eddy currents in a strong magnetic field is installed, the magnetization of the magnetic substance on the exit side becomes stronger, microwaves are absorbed, and the temperature rises until the Curie temperature is reached. When the magnetic material on the outlet side reaches the Curie temperature, the entire cylindrical magnetic material absorbs microwaves and generates heat. The diameter of the cylindrical shape at this time is selected to be an inner diameter that is equal to or greater than the wavelength of the microwave.

When magnetic bodies with different compositions, magnetic bodies with different Curie temperatures, or magnetic bodies with different magnetizations are arranged inside a cylindrical pipe, the temperature of the place with strong magnetization rises first, and when it reaches the Curie temperature, it is next magnetized. A lower temperature indicates an increase in temperature. Magnetic materials with different Curie temperatures are arranged. If arranged, the control of the maximum temperature becomes the highest point of the Curie temperature depending on the arrangement, and heat radiation that causes a temperature difference is possible.

If the same magnetic sphere or hemispherical irregularities are added to the structure of a cylindrical pipe-shaped magnetic body, the magnetic body of the sphere or hemisphere will have higher magnetization than the magnetic body of the cylindrical pipe, and will heat faster. Radiate. When a sphere or hemisphere is forced on the concave surface of the cylindrical pipe, heat is radiated from the concave surface to the outside, and the sphere or hemispherical concave surface is attached to the inner surface. If you cut it toward the side, it will radiate heat inside the cylinder.

When a spherical or concave magnetic structure is installed in parallel on a cylindrical pipe, heat is radiated in parallel, and the wavelength of the microwave is changed by selecting the composition of the magnetic material, and the infrared and far-infrared wavelength regions are unidirectional in parallel. Can radiate heat.

[0 0 1 7]

It has been difficult to develop industrial-scale large-scale equipment that heats microwaves by converting them into infrared and far-infrared wavelengths using a magnetic material, and to develop equipment for continuous operation and use of a rotary kettle.

When microwaves are directly irradiated to a magnetic material, it causes sparging and is not used because it causes a plasma phenomenon.

When Teflon resin is coated on the surface of a magnetic material when heated using microwaves, the plasma phenomenon caused by sputtering, in which U-waves are generated on the metal surface, does not occur, and the microphone 7 wave penetrates Teflon resin. It is absorbed by the magnetic material and generates heat by converting into infrared and far infrared wavelengths depending on the composition of the magnetic material.

At this time, the wavelength region is radiated by heat as in the case of a magnetic material having a conventional composition even if Teflon resin is present.

Using a container with a magnetic structure, a pot, a rotary pot, or a rotary pot coated or sintered with a magnetic substance, the wavelength of microwaves is changed, far infrared rays or infrared rays are radiated, food processing, Thawing, enzyme deactivation, heating, cooking, sterilization can be performed.

Conventionally, the technology for extracting proteins, mucopolysaccharides, and fatty acids was extracted by pressurization and alcohol, catalyst, enzyme, etc., but the wavelength range within a certain temperature range is 2.5 m ~ 20. Extraction by wavelength oscillation can be performed by increasing the density of μm and radiating heat.

Drying of foods such as drying of rosin is heated from the outside while depressurizing and degassing, but the heating temperature is limited by certain quality standards, and it is difficult to degas by controlling the heating temperature It takes time. There is no method for degassing the wavelength range of water absorption from 2.5 / i m to 6.8 ja m by increasing the wavelength density while controlling the temperature.

[0 0 1 8]

Evaporation of moisture from highly viscous substances and evaporation from livestock sludge have always been challenges.

In order to evaporate the moisture of a highly viscous liquid, when the heat is applied from the outside, the moisture on the heated surface evaporates, the heat conduction to the inside is poor, and only the surface temperature rises. It was difficult to evaporate moisture from the inside of a strong substance unless the whole was stirred. A large amount of energy is always required to stir highly viscous materials.

Livestock waste sludge has a high moisture content, so methane gas fermentation is not stable, and the amount of sludge after methane gas fermentation is an issue. When livestock waste is stirred, odors such as mercabtan and ammonia diffuse by stirring and become a source of odor pollution. Decomposes off-flavors and steams only moisture It was desired to emit. The wavelength range for decomposing mercabbutane and ammonia is in the range of 2.5 m to 20 m. When the density in this region is increased, it decomposes inside the highly viscous liquid, and at the same time, the water also evaporates due to wavelength oscillation. Magnetic body Curie temperature such as ceramic manganese ferrite, manganese zinc ferrite, manganese nickel ferrite, nickel ferrite, etc. is applied to the exterior or interior of cylindrical pipes such as ceramics. As a result, when the wavelength of the microwave is converted by the magnetic material, the density in the wavelength region of 2.5 μιη to 20 / zm increases. When installed inside a highly viscous substance, microwaves are guided from the waveguide and the wavelength is changed from the inside of the cylindrical pipe of the ceramic, water can evaporate from the heel of the viscous liquid in a short time and diverge from livestock waste. The mercaptan is decomposed and the water is evaporated.

Livestock waste corrodes metals quickly, but if ceramics are used, the aging period of corrosion is long and economical.

[0 0 1 9]

Snow-covered areas are required to be easy and fast to melt snow on the roof and outdoors, and to have low energy costs and be durable. Due to the aging of snow-covered areas, a low-cost snow melting method is essential.

Ice and snow have the same absorption wavelength region as water, 2.5 μη! Up to 6.5 m, increasing the wavelength density in this region, and vibrational radiation will quickly increase the thermal efficiency due to absorption resonance, which will melt eternity and snow into water.

In order for ice and snow to melt, the heat energy required for thawing is the number of heat of fusion, the temperature range from ice or snow temperature to thawing to water, and the weight. So far, thawing and snow melting have been thawed simply by applying temperature, and there has been no way to increase the heat absorption wavelength density of water and to thaw it with increased thermal efficiency.

In snowy areas, there are many slopes on the roof, and when snow melts near the top of the roof and changes to hot water, water flows along the slope of the roof, and the snow on the lower roof also changes in weight. It will flow down together with thawed water.

Roof materials are tiles, galvanized iron plates, asbestos tiles, thatched roofs, etc. If the temperature of melting snow rises, there is a risk of fire and material deterioration, and the maximum temperature ranges from 100 ° C to 300 ° C. Up to C is desirable. A magnetic cylindrical pipe is installed along the roof ridge, and microwaves are guided by the waveguide and radiated inside the magnetic pipe. In the pipe, the concave surfaces of the magnetic hemispheres are arranged in a row parallel to the outside of the pipe, and the cut hemisphere surface is installed to radiate heat parallel to the slope of the roof.

Magnetic materials that have the highest density in the temperature and wavelength range to be set are manganese ferrite, manganese zinc ferrite, manganese nickel ferrite, and two: y-kel ferrite. ◦ Select at ° C.The wavelength range when these magnetic materials absorb microwaves and radiate heat is 2.5 μ ιη ~ 20 m, and the radiated wavelength density is high and the thawing is done. This is an effective area for melting snow.

[0 0 2 0]

Canolecium and magnesium are decomposed and ionized by water even at low temperatures, borax, magnesium and chitin, and chitosan is difficult to decompose even when heated to high temperatures. Therefore, there is little physical decomposition method due to heat of lucium, magnesium and chitin, and chitosan. It is processed by proper grinding. As a result, energy costs are high and processing costs are high. Other processing methods include degradation with enzymes and acids, but the degradation of enzymes has a long degradation period and the degradation of acids is limited in its use after processing.

The wavelength range absorbed by calcium, magnesium and chitin, and chitosan is 3! From the law of thermal energy of blackbody radiation, the wavelength density does not increase even when the temperature is increased.

The fact that the density of wavelengths that are absorbed even when heated is low is the reason why it is difficult to decompose by heat.

This region has low solar energy and wavelength density in nature, and only bone remains in the soil for hundreds of years.

No decomposition or synthesis of calcium by thermal energy has been carried out, and grinding by engineering energy or decomposition by acid and enzyme is common.

Microwave (2. 45 GHz) is irradiated to the magnetic material, and the structure and composition of the magnetic material shown in [001 5] are applied to 5% to 2 °% calcium to the magnetic material such as manganese ferrite and manganese zinc ferrite. Using a mixed and sintered container, the wavelength range of heat radiation depends on the composition of the magnetic material.

30! Up to 6◦ m wavelength conversion, even at low temperatures of 80 ° C to 300 ° C, the wavelength density is increased to 10 ² (W / cm ² m) to 10 (W / cm ² .m) Depending on the wavelength region and its density, it can be decomposed or synthesized.

Substances that contain a lot of calcium or chitin, chitosan and calcium, hyaluronic acid contained in the composition of magnesium, etc. depend on enzymatic degradation treatment, treatment with organic solvents and mechanical pressure energy It has been crushed.

The composition covered with calcium, magnesium, or covered with chitin is 30 / zrc from the outside! When irradiated with a wavelength of ~ 60 / zm, the internal composition can also be decomposed and extracted by wavelength oscillation. Substances containing calcium, magnesium or chitin contain a lot of water, and the wavelength range is 2.5 / ZD! When a magnetic material having a high density in the wavelength region of -6 ° / x m is selected, water, organic matter, calcium, chitin, and chitosan can be decomposed and synthesized by wavelength vibration.

[0021]

When heating foods and substances with high calcium and magnesium content, the heat absorption rate is low with conventional external heating, and it is long to heat foods covered with calcium and foods with high calcium content. I needed time.

As a magnetic material that changes the wavelength of the microwave and radiates it, calcium ferrite, CaF 、, CaFeaOe. Using a calcium-substituted garnet, select a magnetic material with a Curie temperature of 150 ° C to 300 ° C. When microwave (2. 45 GHz) is radiated, the wavelength is changed, and the wavelength region is 30 / zn! ~ 60jum density is high radiation. Absorption wavelength of organic matter, calcium, and magnesium from the region absorbed by water, 2.5 Π! In order to increase the density in the wavelength region of ~ 60 / im, ceramic materials containing 5% to 20% calcium in Manganite, Manganese Zinc, Manganese Nickel, and Nickenoreferrites are sintered in ceramics. , Microwave (2.

When it radiates (45GHz), the wavelength is changed and the wavelength range is 2.5! ~ 60 μιη radiation wavelength density increases.

When the blending ratio is 5% or less, the reactivity of calcium and magnesium is low, and the temperature rise of heat is the same as that of manganferrite. When the blending ratio is 20%, the temperature rise is slow. -δ-The optimum blending ratio is about 1% in the range of 5% or more and 20% or less.

Extraction of amino acids, organic acids, fatty acids, proteins, mucopolysaccharides, etc. contained in calcium is a magnetic substance in which the mixing ratio of manganese ferrite, manganese zinc ferrite and calcium is mixed at a ratio of 10%, and the Curie temperature is When the temperature is set to 1550 ° C to 2550 ° C, the peak of the highest temperature and the wavelength region are matched to be in the range of 2.5 m to 60 im.

[0 0 1 5] Using the structure shown in [0 0 2 0], irradiate a mic mouth wave (2.45 GHz) in a magnetic container containing calcium, and the content of canorecicum and magnesium High-temperature seaweed, soy milk, milk, salmon products, leafy vegetables, bones, and fish. The temperature rises faster than the light and manganese phosphor containers and direct microwave irradiation and heating, and the thermal efficiency can be increased.

[0 0 2 2]

Wavelength is changed by irradiating a magnetic material with microwaves. In order to radiate a high wavelength density of ~ 1.0 jum, FeAl, magnetite, Mn—Zn ferrite is mixed with 5% to 20% of aluminum oxide, and 5% to 20% of anoremium oxide is added to magnetite. When each forest containing 5% to 20% carbon to magnetite is sintered in ceramics and irradiated with microwaves (2-45 GHz) from the outside of the ceramics, the interior of the ceramics will quickly reach 1 000 ° C. As the temperature rises, the wavelength range is 0.2 / im ~ l. 0 zm. This region is a region of a wavelength that is absorbed by metals such as iron, and metal melting, metal crystals, and alloys can be performed in a short time. Metal crystals require purity, but they can be easily crystallized in an environment of rare gas such as argon gas or nitrogen gas by blocking oxygen.

In an electric furnace, etc., it takes several hours to reach a high temperature of 1,000 ° C or more, and in the experiment, it takes a long time to wait until it reaches a high temperature, and there is a lot of wasted time. It has become.

A stable high temperature can be obtained in a short time with a small amount of electricity output, and the density of the wavelength region of 1 (THZ) is increased, enabling thermal radiation with high thermal efficiency.

[0 0 2 3]

Among food processing, when heat is applied to fruits and vegetables, fruit loses its commercial value due to loss of pigment and changes to brown. When the heat treatment is performed in the range of 80 ° C to 2 ° 0 ° C, the wavelength range of radiation is increased to 2.5 m to 20 μπι, in the infrared and far infrared, and the density is increased. When radiated in a short time, sterilization and inactivation of enzymes stabilize the pigment, maintain quality, and allow food processing.

Industrially, these operations are economically cheap and need to be processed continuously in large quantities at a low price. Above all, low energy costs are indispensable conditions.

Apples, pears, persimmons, grapes and citrus peel, which are wastes in the food processing process, are sterilized, inactivated, and reused and processed as food ingredients, poultry additives, and pigments. Yes. The reuse of food waste is one of the challenges for the entire food industry, as legislation is enacted. [0 0 2 4]

The traditional way to cook Japanese food is to take the broth first and cook it.

The soup stock of kelp dasha mochi is the basis of Japanese cuisine. To extract kelp stock, it has been a technique that has been inherited for many years. Seaweeds, including kelp, have a high calcium content, and since ancient times, the basic method was to take the soup stock over time at low temperatures. It is.

Seaweed including kelp, bonito contains calcium and abundant amino acids, and many amino acids are the center of taste.

The optimal wavelength range for extracting kelp, seaweed and bonito stock is 2.5 ju n! The optimal extraction temperature is between 50 ° C and 75 ° C. When the wavelength density is increased and wavelength oscillation is applied, soup stock with excellent taste can be extracted in a short time. The magnetic material at this time is selected from 0 0 2 1 to a Curie temperature of 2 ° 0 ° C or lower.

The stock can be extracted in a short time in a large pot or container.

[0 0 2 5]

Ingredient extracts in beef bones, bird bones, and pork bones are used as ramen noodles and side dishes. Bones are covered with calcium, and there is a problem that the extract inside the calcium cannot be extracted unless it is heated at low temperature for a long time. In many cases, it is continuously heated for 8 to 24 hours, and while it is heated, It was one of the difficult tasks to mechanize, because the extraction from the extract was continued manually.

The range of wavelengths irradiated from the water absorption wavelength to the organic absorption wavelength and calcium absorption wavelength within the Curie temperature of 80 ° C to 2550 ° C of the magnetic material 2.5 / ζ π! By increasing the wavelength density in the range of ~ 60 / zm, extract components contained in bone can be extracted in 30 minutes to 1 hour in a short time. The portion that becomes a crack caused by heating is separated and floated first by heating for about 5 to 10 minutes, and can be removed in a short time.

The optimum temperature during extraction is 60 ° C to 80 ° C.

In this case, when a magnetic substance of 0 21 is selected and used, extraction can be performed in a short time by wavelength oscillation.

[0 0 2 6]

In order to extract protein raw materials and mucopolysaccharide raw materials inside the chicken crown, cartilage, salmon cartilage, chicken bone, and salmon shell, enzymes have been used so far to decompose or pressurize proteins and mucopolysaccharides. It was separated and extracted by containing alcohol. Enzymatic degradation requires time. Extraction with alcohol under pressure requires the cost of pressurization equipment and pulverization, and the separation method uses the centrifugal separation method.

The wavelength of microwave is converted by a magnetic material, and the wavelength range is 2.5 B! Up to 60 / z m Heating temperature When the wavelength density is increased between 60 ° C and 100 ° C and heating is performed, decomposition and extraction can be performed in a short time of 1 to 50 minutes. The magnetic material used at this time is selected from a wavelength range of 2.5 m to 60 / xm within a Curie temperature range of 100 ° C. to 25 ° C. from 0 0 21.

[0 0 2 7]

When the components contained in the composition are extracted or separated, they are extracted by adding water or ethyl alcohol to obtain a powder processing state or a liquid state. When the wavelength region that matches the absorption wavelength of the substance constituting the substance extracted from the composition and the density is increased and the wavelength is vibrated directly at a certain temperature without adding water, the composition is The composition contained inside can be separated and extracted. Energy to heat the water to be hydrated can be reduced, and energy saving can be extracted.

[0 0 2 8] In farms such as scallops, pearl oysters, and oysters, the processing of shells requires a lot of cost for grinding. These shells have the same absorption wavelength as calcium, and the composition changes when irradiated with a wavelength range of 30 μηι to 60 / zm and a temperature of 100 to 200 ° C. Is possible.

Calcium powder and calcium powder processing can be simplified.

[0 0 2 9]

Extraction with ethyl alcohol is performed on many substances. In many cases, ethyl alcohol is separated after extraction with ethyl alcohol, and the separation is generally vaporized. When the extracted substance has a composition higher than the boiling point of ethyl alcohol, the boiling point temperature of ethyl alcohol is 78.3 2 ° C. Among the boiling points of ethyl alcohol, the absorption wave number is 10 8 0 to 1 0. Increasing the 50 V / cm— ¹ region and its density makes it easy to vaporize the alcohol and separate it from the substance to be extracted. The effective magnetic materials for vaporizing ethynole alcohol are manganese ferrite, manganese zinc ferrite, nickel ferrite, manganese nickel ferrite, etc., and the Curie temperature at this time is 10 0 ° (~ 2 0 0 ° C) The temperature can be easily controlled by selecting between the two.

Boiling point of Aseton which is used as solvent 5 6. 5 ° C absorption wave can be vaporized in the same manner is in the 1 4 5 0 v / cm one ¹ ethyl alcohol and similar locations.

[0 0 3 0]

When thawing a frozen product, heat is applied from the outside of the frozen product to defrost it. This often causes a temperature difference between the inside and outside, resulting in poor quality. Until now, it has been difficult to thaw the buttocks and the outside at the same time. Many methods of thawing frozen meat by microwave irradiation have failed and have not been seen recently.

The cause of the failure was partly high temperature, increased thawing unevenness, and lost commercial value.

Microphones are not used to thaw frozen tuna.

When a frozen large lump is produced, a magnetic sphere or a semi-spherical sphere is embedded in the frozen product and frozen, and when thawing, microwaves are irradiated from the outside of the magnetic container. It is converted into infrared and far-infrared wavelengths by the magnetic material of the container and radiates heat. At this time, if the structure of the magnetic substance inserted into the frozen product is higher than the magnetization of the magnetic substance in the container, the wavelength converted from the magnetic substance in the container is absorbed in a strong magnetization place, and the heat radiation However, thawing starts from the inside of the freezing cost. At this time, when the internal magnetic body reaches a certain temperature, heat radiation starts automatically from the internal magnetic body of the container and is defrosted entirely.

The Curie temperature of the magnetic material used becomes the maximum temperature for thawing, and the temperature can be controlled. The frozen product is thawed from the inside and thawed throughout the entire time.

In the structure where the magnetization of the magnetic material to be inserted into the frozen product is high, magnetization proceeds rapidly due to eddy current loss if a spherical or hemispherical magnetic material is inserted. Thawing large frozen products such as beef, pork and tuna in a short time without losing quality is always a challenge.

[0 0 3 1]

To date, there have been no examples of equipment development utilizing the fact that the wavelengths of infrared and far infrared of thermal energy cause the tunnel effect and propagate.

Wavelength radiated by ferromagnetic resonance of magnetic material is converted into infrared and far-infrared wavelengths and wavelength oscillation When radiated, the absorption wavelength of the heated material is matched and the oscillation wavelength is tuned, resulting in the energy tunneling effect.

The following experiment was conducted for this demonstration.

Using a microwave oven of 0.5 kW, the magnetic material was manganese zinc ferrite, the Curie temperature was 20 ° C., and the average particle size was 10 μ ιη. The container was made of heat-resistant ceramic, the average thickness of the ceramic was 5 mm, the container was divided into a lid part and a container, and the magnetic material was sintered inside the container with an average thickness of 20 μm. Other containers used were heat-resistant ceramic cups, heat-resistant paper cups, and PP resin containers.

When a magnetic container is heated by irradiating it with microwaves, a heat-resistant ceramic container inside the container sintered with a magnetic substance is used as a heat-resistant container such as PTFE, PP heat-resistant container, heat-resistant paper When the container is put in the container and heated, the inside of the magnetic container first changes to a high temperature. Next, when the food inside the heat-resistant container was put in and heated, only the food showed a rapid temperature rise. The temperature of the food in the heat-resistant container first rises, the heat absorption of the substance proceeds, and when the temperature rises, the temperature of the entire heat-resistant container increases, and the temperature of the entire heat-resistant container becomes high. The internal temperature has increased, and the temperature of the entire magnetic container has increased.

Next, put a little smaller magnetic container inside the magnetic container, put a heat resistant container in it, put food to heat inside the heat resistant container, and irradiate the microphone mouth wave from the outside of the magnetic container When heated, the temperature rises first in the food in the heat-resistant container, then the temperature in the small heat-resistant container inside becomes high, and the internal temperature of the small magnetic container that is put inside when the heat-resistant container becomes high in temperature. Becomes higher. At this time, the temperature of the outer surface of the external magnetic material container is small, there is little heat radiation, there is no heat radiation outside, and rather a role of heat insulation effect is seen. The small magnetic material became hot, and for the first time, the external magnetic container changed to a high temperature.

In the conventional method of heating from the outside, the temperature of the external container begins to become high and heat transfer is observed inside. However, when heating a ferromagnetic material using microwaves, the heat absorption wavelength of the material to be heated and the magnetic material are mixed. When the wavelength of heat radiated by the mouth wave is matched, the temperature rises from the inside, and the temperature of the internal magnetic container rises only when the heat absorption capacity of the internal substance decreases, and the internal magnetic container The temperature of the external magnetic container begins to rise only when it becomes higher. The energy effect is different from the conventional law of heat energy transfer.

[0 0 3 2]

Using the container of 0 0 3 1, potage soup was placed in a paper cup inside the ceramics sintered with magnetic material, and heated by microwaves in a microwave oven. The magnetic material used at this time was manganese ferrite with a Curie temperature of 200 ° C. The wavelength range of heat radiation and its peak were set in the wavelength range from 2.5 zm to 20 zm by changing the wavelength by microwave heating. The potage soup in a paper cup is 1 ◦ 0 g at a temperature of 15 ° C, heated at 0.7 kw for 120 seconds, and the potage soup temperature is 68 tons. The temperature was between 16 ° C and 26 ° C. This indicates that the heat-radiated wavelength passes through the paper cup and is absorbed by the potage soup inside.

The composition of potage soup is mainly composed of protein, carbohydrates, lipids, carbohydrates and moisture. Proteins, carbohydrates, lipids, carbohydrates, and water have a major absorption wavelength range of 2.5 m-20 μ πι, which is consistent with the wavelength range of heat radiation by magnetic materials. The conventional law of thermodynamics that heats from outside does not increase the temperature by absorbing heat from the central part of the material to be heated, but matches the wavelength of the magnetic material with the absorption wavelength of the material to be heated, and adjusts the wavelength density. It was proved that the heat was increased from the inside by absorption resonance when the value was increased.

It shows the tunnel effect of energy.

Next, the frozen thawed rice was confirmed. Frozen cooked rice is made of PP resin with a cold-resistant grade, and sushi shari is put in it and frozen. Shari is 20 ° C, 1 25 5 g is 10 in a magnetic container, heated in a microwave oven for 180 seconds, and thawed evenly throughout, thawing at 15 It had been. At this time, no alteration of PP resin was observed. Put frozen salmon, squid, hamachi nigiri nigiri sushi on frozen shari, and hang sushi on paper-coated sheet. It was put in a body container and heated in a microwave oven for 180 seconds. As a result, the sushi was thawed at 15 ° C, and the sushi material was at ◦ ° C.

Frozen products can also be thawed with temperature differences depending on the packaging.

The tunnel effect can be used widely such as food thawing and partial thawing of thawing products.

[0 0 3 3]

In the experiment of the magnetic container of 0 0 31, manganese zinc ferrite was used as the magnetic substance, and Curie temperature was 200 ° C. Two kinds of small containers were put in the buttock and heated by microwaves in a microwave oven. One small container used another manganese zinc ferrite with a Curie temperature of 25 ° C., and the other used the same manganese zinc ferrite with a Curie temperature of 200 ° C. as the outer container. Two small magnetic containers were made of the same pottery with the same shape, and the curative temperatures of the magnetic bodies sintered in the buttock were 2500 ° C and 2200 ° C. When a small container made of different magnetic materials was placed in a large ceramic ceramic with a Curie temperature of 20 ° C sintered at the same time, the small container sintered the magnetic material with a Curie temperature of 25 ° C. When the temperature of the container rises first, and the temperature rise of the small container slows down, the temperature of the small container starts at the Curie temperature of 200 ° C, and then the temperature of the external container rises. It was. When a magnetic container with different temperature zones and magnetizations is placed inside the same container, the temperature rises differently.

[0 0 3 4]

The phenomenon of 0 0 31, 0 0 3 2, 0 0 3 3 is caused by the consistency between the magnetic resonance of the ferromagnet and the heat absorption wavelength. When the ferromagnet is irradiated with microwaves, the wavelength density exhibited by blackbody radiation The wavelength density increases beyond this range. When the wavelength of the material to be heated oscillates and radiates in a state where the wavelength density is high, the wavelength is tuned between the radiated wavelength oscillation and absorption, indicating the energy tunneling effect.

The method of heating by applying heat from the outside has been widely used in the industry for a long time, but heat from outside the container to heat the material and bare forest increases the temperature of the entire atmosphere environment, Heat The energy radiated is growing. All of the heat energy radiated to the surroundings is useless energy. The energy radiated and diffused in the vicinity often exceeds the energy required for substantial heating, and heating using the tunneling phenomenon of energy has a significant energy saving effect.

Chemical synthesis, chemical decomposition, fusion, polymerization, resin molding, chemical fiber processing, metal crystals, metal synthesis, food processing, etc. are all external heating, and useless energy is diffused. Microwaves are irradiated from the outside of the magnetic material, and a substance to be heated in a separate container is confined to the collar of the magnetic material, and the structure of the container is a material that transmits the absorption wavelength of the material to be heated or similar. Composed of a material having an absorption wavelength, and aligning the wavelength range where the magnetic material radiates heat with the wavelength range absorbed by the substance to be heated, an energy tunnel effect occurs, and the substance to be heated is heated first. The heating temperature can be controlled by the Curie temperature of the magnetic material. The wavelength region of the magnetic material and its peak can be selected according to the magnetic material composition. To avoid changes in the composition due to oxidation or oxygen due to heating, make the magnetic body a double-soft structure, fill the space between the substance to be heated and the container, or the space between the magnetic body and the magnetic body with nitrogen gas or argon gas, and heat it. Infrared and far-infrared light can be heated in anoxic state through nitrogen and argon gas. Control of the heating temperature can be adjusted by the temperature of nitrogen gas and argon gas. All products require accuracy and purity. In external heating, products are made according to the ambient temperature, but when the absorption wavelength and optimum temperature are set and tuned by the vibration wavelength, and products are made by the tunnel effect, all products are mixed with the initial ingredients. A product with high accuracy and purity is created by the balance.

DISCLOSURE OF THE INVENTION

[0 0 3 5]

[Problems to be solved by the invention]

When using a cooking utensil made by applying a magnetic material to ceramics using a microwave oven, the temperature, temperature, and unevenness of the ceramics will vary depending on the shape, height, and size of the ceramics. Depending on the purpose of cooking, if it is cooked intensively from the center or local area, it will be delicious and efficient cooking will be possible in a short time.

If a sphere, semicircle, or cylinder made of the same magnetic composition is put inside the ceramic, the magnetization becomes fast and strong in the sphere, semicircle, or cylinder, and eddy current loss occurs in the sphere, semicircle, or cylinder. Occurs, electromagnetic waves are absorbed, and the temperature rises from that position. At this time, spheres and semicircular magnetic materials have earlier eddy current losses as the radius is smaller, and the temperature rises faster.

When a cooking utensil in which a magnetic material is sintered throughout the interior of a ceramic is heated by a microwave in a microwave, the magnetic material is magnetized by the microwave and a magnetic field is uniformly generated throughout the interior of the ceramic. The magnetic material is evenly applied to the surface of a spherical, hemispherical or cylindrical ceramic, sintered, and placed inside the ceramic container. The magnetic field is induced by a strong magnetic field. First, the position of the sphere, hemisphere, or cylinder becomes a strong magnetic field, and the temperature rises quickly. The temperature rises to a single temperature, and the position of the sphere or hemisphere changes. When the Curie temperature is reached, the temperature of the magnetic material sintered in the buttock of the ceramic container increases. At this time, the sphere or concave hemisphere radiates heat to the same surface as the concave lens reflection, and the convex hemisphere radiates heat outward. If the Curie temperature of a sphere, hemisphere, or cylindrical magnetic material is set as the optimum temperature for heating, the temperature can be controlled. When multiple spheres or concave semicircular magnetic bodies are arranged, the surface area of the entire container increases, and the temperature rises quickly.

When heating many materials with a spherical shape or irregularities at the same time, a uniform temperature can be heated by placing a spherical or semicircular structure between the materials.

[0 0 3 6]

Even in a container having the same volume using the same magnetic material, the surface area that generates heat increases if a large number of concave structures are provided inside the container. The larger the area that radiates heat, the higher the thermal efficiency. If a small concave semicircular structure is arranged in a fish scale like shape on the buttock of the same container, the magnetism becomes stronger in the semicircular location of each concave surface, heating due to eddy current loss occurs and the surface area for heat radiation increases, and the electron Spin resonance causes a rapid rise in temperature due to magnetic resonance heating and synergistic effects.

[0 0 3 7]

Microwave leakage does not occur if microwaves are absorbed into a magnetic material and heated in a container such as a microwave oven. This is because all the microwaves are absorbed by the magnetic material. The microphone mouth wave is absorbed by ferromagnetism and radiates heat from the wavelength change.

When cooking in a ceramic oven with a magnetic material sintered in a microwave oven, even if it is heated continuously for more than 2 hours, the microwave oven of the microwave oven is heated and the power supply is not cut off.

Put the cooked food in the conventional quartz glass and heat it as it is in the microwave! In the case of /, continuous use for about 20 minutes causes the microwave to become hot and the power is automatically shut off. This phenomenon indicates that the entire insulator range is hot and is loading the magnetron.

In the method of heating by irradiating a strong magnetic field with a microphone mouth wave, the magnetron is not loaded even if it is used continuously, indicating high thermal efficiency using a microwave oven.

[0 0 3 8]

The range of wavelengths that microwaves can be used in Japan is currently limited by licensing. Its wavelength is 2.45 GHz. The length of the wavelength is about 10 cm.

Due to the difference in the length and wavenumber of the microwave and the composition of the magnetic material, there is a drawback that experiments cannot be conducted in the private sector to confirm the wavelength range resulting from wavelength conversion.

Next, there is no device that measures the density of the wavelength derived when the wavelength of a magnetic material changes. There is no other way than to judge by the change of the heated material.

Microwaves oscillate from a magnetron and can be guided by aluminum waveguides, and can be guided without loss without leakage of radio waves.

Microwaves are affected and change their waves when ferromagnetism is applied to the outside of the waveguide. Between magnetic materials, it is attracted ferromagnetically. When absorbed by a magnetic material, the wavelength is changed to infrared or far-infrared heat. The temperature of the heat wavelength emitted at this time is the maximum temperature of the Curie temperature of the magnetic material. The position of the wavelength region and the highest density varies depending on the composition of the magnetic material. The density of the wavelength increases in parallel and increases as the output applied to the magneto aperture increases, and increases as the number of electron spins in the magnetic composition increases.

In order to radiate heat from the entire structure of a long cylindrical pipe, a magnetic substance is sintered inside and outside a cylindrical magnetic substance or ceramic cylindrical pipe, and microwaves induced from a waveguide are irradiated. Induction heating, heating due to eddy current loss, and magnetic resonance heating can be obtained from resonance due to atomic spin of a magnetic material, and heat radiation can be radiated from the entire long cylindrical structure. When irradiating the inside of a pipe with a microwave, the length of the wavelength is set to the pipe inner diameter of about 10 cm or more.

When microwaves are induced inside a cylindrical pipe, the opposite side of the induction is a sphere or semi-circular structure. Polarization occurs due to the magnetization of the sphere's magnetic material, resulting in an eddy current that increases the magnetization. At the heel part of the cylindrical pipe, the wavelength of the microphone mouth wave first concentrates on a highly magnetized sphere or hemisphere, and the temperature rises. When the sphere or hemisphere of the magnetic material reaches the Curie temperature, the magnetization decreases and the magnetic material of the cylindrical tube sequentially becomes microwaves. The heat radiation starts from the whole and radiates at a uniform temperature. The maximum temperature of the cylindrical tube can be controlled by the temperature of the magnetic material.

The position of the energy radiation can be determined by changing the wavelength of the microwave induced in the cylindrical pipe. In order to radiate heat from one side parallel to the length of the pipe, magnetic spheres or hemispheres are embedded in parallel at regular intervals in parallel with the pipe and installed along the parallel surface of the spheres or hemispheres. Radiates heat. The same effect can be obtained by cutting the pipe surface into a semispherical sphere. When spherical or hemispherical magnetic materials are arranged in a spiral on the surface of the pipe, heat is radiated in a spiral.

If a semispherical sphere is provided on the concave surface of the pipe, heat is radiated quickly to the outer surface of the pipe, and if a concave surface is provided on the inner surface of the pipe, heat is radiated toward the inner surface of the pipe.

[0 0 3 9]

A plurality of cylindrical pipes with the structure of 0 0 3 8 are installed on the top, bottom, left and right, a benolet conveyor is installed inside it, the whole is covered with aluminum material, and the material to be heated is arranged on the belt conveyor, When it is flowed, a continuous heating process can be performed.

Although there is always concern about leaking with microwave heating, the wavelength is converted by the magnetic material and the wavelength is converted to infrared and far-infrared in the heated state, and the entrance and exit of the belt conveyor is safe by opening it. Can operate.

Aluminum has a high thermal efficiency when it has a structure that reflects electromagnetic waves and converges the wavelength on a belt conveyor.

Heating, cooking, drying, sterilization, chemical reaction, synthesis, polymerization, chemical decomposition, extraction, composition separation, pigment extraction, composition enzyme deactivation treatment, resin molding, metal synthesis, etc. Technology development.

[0 0 4 0]

In the structure of 0 0 3 8, when a magnetic material is sintered inside a cylindrical pipe and used for melting snow, the Curie temperature of the magnetic material is changed from 100 ° C to 300 ° C, and the wavelength is changed from microwaves In the range of the radiated wavelength 2 · 5 / zm ~ 20 m, select a material with high wavelength density, such as manganese ferrite, mangan zinc ferrite, manganese nickel ferrite. The wavelength absorbed by water is the same as that absorbed by snow and ice, and is between 2.5 / zm and 6.8 / zm. And it melts into snow and turns into water.

Thawing and melting snow increases the density of wavelengths that match the wavelength range absorbed by water, and the wavelength radiation temperature is set to a temperature that can eliminate the risk of fire and other conditions. . The roof structure in the snowy area is made of ceramic tiles, galvanized iron plates, heat-resistant slate tiles, thatched roofs, and thats. The optimum temperature for these roof materials is less than 200 ° C, which reduces the risk of fire. If the roof is inclined on both slopes, it will be installed along both sides along the ridge. If it is a single roof, it will be installed along the ridge at the apex. Many roofs have slopes, and snow is piled along the roof slopes. If the angle of heat radiation of the pipe that radiates heat is parallel to the slope of the roof, fast snow melting can be achieved, and when snow melt flows, the snow increases in weight and falls along the slope of the roof. When small concave hemispherical magnetic bodies are sintered and arranged in a line in the length direction of the pipe and installed parallel to the slope of the roof, heat is radiated from the magnetic pipe parallel to the slope of the roof and snow is melted.

In a flat structure such as a raised roof, the pipes are moved in parallel to melt snow.

Snowy areas require a lot of money to dispose of snow after snow removal, and there is a need for a method of melting snow in the water. Yes.

Magnetic ferrite and ceramics are less affected by corrosion deterioration in the natural environment, and are excellent in corrosion resistance and durability.

Ceramics are vulnerable to impacts, and if Teflon resin or aluminum material is used as a force par for the outside of the ceramics, there is little effect on heat radiation and the strength against impact can be reinforced.

[0 0 4 1]

Prepared food processing, food processing, rice cooking, chemical synthesis, polymerization, drying, and degassing, etc. are heated with stirring a certain amount!] There are many ways to heat, pressurize and depressurize, and all heating systems with a pot structure are external There is a lot of heat energy loss due to the structure in which heat is transferred to the inside only when the kettle becomes hot. If microwaves can be radiated inside the kettle structure and heated by infrared rays or far infrared rays by changing the wavelength, it can be widely applied to industry. Conventionally, it was said that a substance to be heated enters the inside of the kettle, and when microwaves are directly irradiated into the pot, the wavelength of the microwave is absorbed by the substance to be heated directly. However, it was found that when a strong magnetic field is present inside the kettle, the material is transmitted and the wavelength gathers ferromagnetically, and the wavelength is changed. Also, when the microwave is guided from the waveguide and irradiates the inside of the pot, it is dispersed by stirring the wavelength with a small fan. When the kettle is finished with a magnetic structure, the microphone mouth wave is attracted to the magnetic material, and the microwave is absorbed at a position where the magnetic field is stronger, and the wavelength is converted and heat is radiated.

Heating always requires temperature control, and temperature control can be controlled stably by the Curie temperature of the magnetic material. Each substance to be heated has an absorption wavelength. When the composition of the magnetic material is selected from the range of the absorption wavelength, the absorption wavelength and the wavelength of heat radiation are synchronized, and heating with high thermal efficiency can be established. Unlike the method of external heating, this heating method absorbs thermal energy mainly in the material to be heated without raising the surrounding environment. Heat radiation to the surroundings caused by heating can be minimized, and ventilation energy can be greatly reduced.

Rotating kettles, kettles and containers are always made up of sealed lids rather than open. Microwaves are guided by the waveguide from the side of the container and part of the lid.

When the magnetic material is directly irradiated with microwaves, the microwaves interact with the electrons on the surface of the magnetic material, and the electrons on the surface are ejected, causing sputtering. In order to prevent this phenomenon, if the surface of the magnetic material is treated with Teflon resin, the sparging phenomenon can be prevented.

The heat-resistant temperature of Teflon resin is 2600 ° C, and if the temperature of selection when selecting a magnetic material is 2600 ° C or less, heat treatment below that temperature can be performed.

[0 0 4 2]

In the structure of 0 0 4 1, the microwave wavelength is directly irradiated into the container, the wavelength is converted by the magnetic material, and the material in the container part is heated by infrared and far infrared thermal radiation. can do.

In the structure of 0 0 4 1, the structure of 0◦ 3 5 and 0 0 3 6 is installed in the hook of the vessel and the container, the surface area is increased, and when microwave irradiation is performed, sputtering does not occur, induction heating, eddy current loss Heating by magnetic resonance and heating by magnetic resonance synergize with the resonance caused by the electron spin generated from the strong magnetic field, and can be heated quickly. If a pressurization system or a decompression system is installed in this structure, a method of heating while applying pressure or a method of heating while reducing pressure can be systematized.

[0 0 4 3] Irradiation of microwave wavelength C a F e ₄₀ C a F e ₃ 0 ₅ , calcium ferrite, calcium-substituted garnet, excitation of phonon and absorption of magnetic material by excitation of magnon of magnetic material The wavelength range, 30 / χ πι ~ 60 μ ιη, has a high density of wavelengths, and radiates by changing the wavelength.

Region of wavelengths in the low Curie temperature 100 ° C ~ 250 ° C of the magnetic substance, 30 μ ηι~6 O / z tn 1 the density of Oite wavelength ^{0 - 2 (. W / cm} 2 m) or more High radiation can break down or synthesize calcium, magnesium or chitin, and chitosan.

The range of wavelengths absorbed by calcium, magnesium or chitin, and chitosans is 30 μn! It exists at ~ 6 ° μm, and the peak is around 50 μηη.

When heating substances containing water or organic substances such as calcium, magnesium or chitin, or chitosan to extract organic substances contained in the solid or to separate the composition, 2.5 μπ! Increasing the wavelength density of ~ 60 μιη can extract organic substances and separate the composition by effective heating. In this case, if calcium is mixed in an amount of 5% to 2◦% with respect to the weight of the magnetic material of manganese ferrite, manganese nickel ferrite, or manganese zinc ferrite, high density thermal radiation is generated over a wide wavelength range. it can.

Calcium atoms in the magnetic material, calcium ions in the food, and magnesium ions resonate together, increasing the temperature of the food as shown in 0 0 1 5 and improving thermal efficiency. The heating efficiency is highest when the amount of calcium mixed per magnetic substance is 10%.

[0 0 4 4]

Elements that are not easily pyrolyzed, such as livestock bones, cartilage, fish bones, crustaceans, chitin, and chitosan, are 30 μn in black body radiation, which represents ideal heat energy! The density in the wavelength region of ~ 60 μm is extremely low, and the wavelength density when heated to 200 ° C is not significantly different from the density at room temperature, and the temperature dependence of thermal energy is low It is shown that.

In order to obtain thermal radiation at the same temperature and obtain a wavelength density higher than the ideal blackbody radiation, the magnetic material is irradiated with microwaves, excited by phonon, which is the lattice of the magnetic material, and the spin of the magnetic material. A high wavelength density is obtained when magnon is excited.

When a magnetic material of 0 0 4 3 is selected and the wavelength of the microwave is converted by the magnetic material, the absorption wavelength of calcium at 3 ° C / χ η at 1 0 0 ° C to 25 50 ° C ¾1! The density of ~ 60 / zm is higher than that of blackbody radiation, and the wavelength is absorbed by calcium, chitin, or chitosan. When extracting calcium, chitinous components, proteins, mucopolysaccharides, amino acids, and peptides, the wavelength can be increased by increasing the wavelength density from 2.5 im to 60 jm. The

The conventional heating method has poor heat conduction inside the bones and chicken crowns, and a long heating time is necessary, but the heat radiation from ferromagnetic materials is less than the temperature outside the bones and chicken crowns when radiated for a short time. The internal temperature rises, and the components inside the skeleton are heated and expanded, allowing rapid extraction.

When extracting livestock extracts, there are ingredients that become unreliable, and separation work is necessary, but when directly heating without adding water from the beginning, the reeds part is separated first, After that, a clear liquid can be taken out by extraction with warm water. Mucopolysaccharides removed from chicken crowns are clear and clear, and can be separated directly by heating. If the heating temperature exceeds 1300 ° C, no sterilization process is required. Heat at a temperature of 130 ° C or higher without adding water in the initial heating stage to maintain a constant temperature. When water is added after extraction, heat-resistant bacteria can be easily treated.

The remaining bone, cartilage, fish bone, and crustacean calcium from the livestock after extraction are continuous as they are, and when heated with this magnetic material, they decompose into wavelengths and can be used as calcium material instead of industrial waste. [0 0 4 5]

Magnetic material FeAl, aluminum ferrite, or Mn—Magnetic ferrite mixed with 5% to 20% aluminum by weight and magnetite mixed with 5% to 20% aluminum per weight When the mixture was mixed with magnetite and a mixture of 5% to 20% carbon per weight ratio was irradiated with microwaves, excitation from magnons to high temperatures was caused by excitation of phonon, which is a magnetic crystal lattice, and spin of magnetic materials. The temperature rises from 600 ° C to 160 ° C over 100 to 200 seconds, and the wavelength region is radiated by amplifying the wavelength density of ◦.2 zm to l .0 / x ni. To do. When heat radiation exceeds the wavelength density of 10 ° (W / cm ² .M m), the material materials can be combined, decomposed, fused, and crystallized.

[0 0 4 6]

When organic molecules are irradiated by the wavelength of the microphone G wave, the molecular bonds become energy due to the rotation of the dipole moment. When a protein is irradiated with microwaves, the dipole moment that stabilizes protein binding rotates and becomes unstable, and the protein is separated into amino acids. The amount of total protein is reduced.

Next, when the wavelength of microwaves is converted into infrared and far infrared rays by a magnetic material and the organic molecules are irradiated with infrared rays and far infrared rays, the vibration energy of the molecular bonds is increased by the vibration energy of the infrared and far infrared rays. The dipole moment changes, and amino acids are formed from the molecular composition.

When the wavelength is continuously irradiated, the number of peptides and proteins increases with the increase of amino acids.

The quality temperature at this time is 40 to 65 ° C.

[0 0 4 7]

In a magnetic device that converts the wavelength of microwaves and fruits and fruits, the Curie temperature is set to 13 ° C to 200 ° C, and the irradiation wavelength range is 2.5! When the density of ~ 20 μπι is increased and heat radiation is applied, the dye can be stabilized and quality can be maintained by sterilization and enzyme deactivation in a short time. The quality of fruits and vegetables deteriorates at high temperatures and their pigments change. The temperature is 80 ° C or higher. For sterilization and enzyme deactivation, Bacillus and the like are at 130 ° C for 5 seconds or longer.

For sterilization and enzyme deactivation, only the temperature has been defined so far, but the region of wavelength with respect to temperature and its density have not been defined. In foods with a high moisture content, the wavelength density in the wavelength region absorbed by water and the region absorbed by amino acid is increased, and a bactericidal effect can be seen even in a temperature range of 80 ° or lower. This temperature sterilization and enzyme deactivation can prevent quality deterioration and stable processing. Increasing the density of the wavelength in the time zone of 35 ° C to 45 ° C during the heating process increases the number of bacteria and confirms the enzyme activity.

The advantage of heating by radiating heat by ferromagnetism is that after a certain period of time, the buttocks temperature rises higher than the surface temperature of the heated material, and the overall temperature is high and uniform. [0 0 4 8]

Disinfecting and squeezing the squeezing force of apples, pears, persimmons, grapes and citrus peels and extracts that become waste in the food processing process, drying and powder processing, extraction of fats and oils, food materials It can also be used as a food additive, pigment, and fragrance. The wavelength of the microwave is converted by the magnetic material, and the heat of the magnetic material is radiated. Ft Suitable temperature is from 130 ° C to 200 ° C, and the wavelength range is 2 · 5 µ η! ~ 20 / zm, density increases due to wavelength conversion by magnetic material, sterilization and enzyme inactivation can be done in a short time, heating temperature is kept constant, and when wavelength irradiation time is slowed down, moisture separation by wavelength vibration is performed, Drying will be easier if you care. Oil and fat can be extracted at the same time when the moisture content is 30% or more, and the oil and fat can be extracted simultaneously. After extraction, the oil and fat are separated by centrifugation. The lower the temperature of oil and fat extraction, the less oxidation occurs, and the temperature control by item is indispensable. '[0 0 4 9]

Kelp has a high content of potassium, canoresium, magnesium, and amino acids, and has a composition that cannot be extracted deliciously even when heated to high temperatures. The kelp so far has been stocked in water at temperatures as low as 20 ° C for over 10 hours. The wavelength range of heat absorption of calcium is 2.5 m to 60 / z m.

The material containing a large amount of amino acids is heated at a low temperature and the optimum temperature is 50 to 65 ° C.

When extracting kombu and bonito soup stock, the wavelength of microwave is converted by the magnetic material of ◦04 3 3 and heat radiation is increased in the range of 2.5 jm to 60 / m wavelength, 40 ° C The temperature can be controlled at ~ 60 ° C, and the components that become the soup can be extracted in a short time of 3 to 18 ° C. To maintain the optimum temperature, the microwave wavelength is adjusted by the output.

[0 0 5 0]

When extracting protein raw material and mucopolysaccharide raw material existing in chicken crown, cartilage, salmon cartilage, chicken bone, salmon shell, microwave wavelength is absorbed by 0 0 4 3 magnetic substance, wavelength conversion wavelength In the range of 2.5 μιη˜60 / im, the optimum temperature for heating is in the range of 130 ° C. (˜25 ° C.), and the maximum temperature is selected from the Curie temperature of the magnetic material. When wavelength oscillations are applied in this temperature range, the heating time is 5 minutes to 20 minutes, and the components containing mucopolysaccharides are separated from the solids. If the structure is made, the part separated from the solid flows out into the lower part of the squirrel-like shape, and the solid and liquid part are separated and can be easily removed.The separated liquid is a clear liquid, a cloudy liquid and a two-layer force. ^ I have separated each, protein raw material, mucopolysaccharides are obtained from the supernatant The

When the clarified liquid is gelled and separated by adding a gelling agent, carrageenan, and agar, it is not necessary to create a sterilization process and the components can be easily separated after removal.

[0 0 5 1]

Many alcohol extractions are carried out in the field of chemical extraction. Alcohol extraction may be followed by a separation operation to vaporize the alcohol.

In many cases, it is vaporized by applying heat. Vaporization temperature of the ethyl alcohol Ri 7 8 3 ° C der, infrared absorption wavelength C-O stretching wavenumber, 1 0 8 0~:. L◦ 5◦ v a / cm ^1, optimal way the vaporization Select the optimum temperature and wavelength at which the contents are not denatured and radiate heat. When the wavelength of the microwave is converted by a magnetic material, the composition of the magnetic material is selected from the range of alcohol vaporization temperature and wavelength and heated. Magnetic materials that can be used at this time include manganese ferrite, manganese zinc ferrite, nickel ferrite, and manganese nickel ferrite. Select a magnetic material with a Curie temperature of 200 ° C or less, adjust the temperature control within the range of 70 ° C to 80 ° C with the microwave output, and the wavelength range twenty five ! Of wavelengths in the range of ~ 20 ju m Easily vaporize quickly with vibration.

[0 0 5 2]

Utilizing a magnetic material with a microwave wavelength of 0 0 4 3, scallop shells, oyster shells are heated at a temperature of 10 ° C to 20 ° C for 15 minutes to 20 minutes, and shells Changes to a shape that can be easily crushed. If it continues and heats for 30 minutes, the shape changes to a flip-flop state. The shape of calcium changed to a flip-flop shape in 1 hour at a total force of 5 ° C.

[0 0 5 3]

In order to thaw a frozen product with a large shape quickly and uniformly, the diameter of the center of the thawed product is 0.5 c n! Put a sphere or semi-sphere of ~ 5 cm in a magnetic material, put the frozen product in a magnetic material container, and irradiate it from the outside with a microwave. Microwaves are converted into infrared and far-infrared wavelengths by a magnetic material and emitted, and absorbed by a magnetic material with strong magnetization in a sphere or hemisphere to be emitted. If the sphere or hemisphere placed in the ridge of the frozen product is the same magnetic material as the container or a strong magnetic material, thawing starts from the center. The Curie temperature of the magnetic material is selected from the composition to be thawed. For foods, manganese fluorite and manganese zinc ferrite Curie temperatures between 180 ° C and 25 ° C allow safe, fast and uniform thawing.

A chicken with a bone weight of 500,000 g, put a magnetic sphere with a radius of 3 cm into it and freeze it at a temperature of 20 ° C. The Curie temperature of the magnetic substance is 20 When placed in a 0 ° C pan and thawed, the whole will thaw from the center in 5 minutes with an output of 0.7 kw. In direct heating with microwaves, when thawed, it is partially thawed and does not result in uniform thawing.

[0 0 5 4]

The thermal energy that is converted from the wavelength of the microwave by the magnetic material and radiated from the ferromagnetic material is tuned when the radiated vibration wavelength and the absorption wavelength of the heating material match, and the tunnel effect is the same as that of the energy .

The tunnel effect condition is tuned when the region of the heat radiating wavelength matches the region of the material that absorbs heat. Structurally, for the wavelength of the heat radiating, the tunnel effect is the wavelength generated from the resonance phenomenon. The higher the tuning rate, the higher the thermal efficiency.

[0 0 5 5]

In order to demonstrate the tunneling effect of energy resulting from ferromagnetism, the magnetic material was selected from manganese zinc ferrite and its composition was set to a Curie temperature of 200 ° C. The microwave wavelength is absorbed by the magnetic material, and the wavelength range by wavelength conversion is 2.5 ζ π! Adjusted to ~ 20 μππι. Inside the heat-resistant ceramic, the average particle size of manganese zinc ferrite was processed to 1 ° μιη, and the thickness was sintered to average 20 μμιη. The ceramic container was covered with a lid on a semicircular container with an inner diameter of 24 cm and a height of 21 era, and a magnetic material was sintered inside the ceramic container and the cover. The small container inside is made of the same ceramic material, with an outer shape of 9 cm and a height of 15 cm, and with two lids made of the same structure. Zinc ferrite was sintered, and the other was sintered at a temperature of 2550 ° C.

A microwave output of 0.7 kw was used, and pure water and potage soup were used for heating. In addition, a heat resistant glass cup and a paper cup with aluminum were used as comparative materials. Large and small containers with magnetic materials sintered are magnetic materials with the same Curie temperature, When heated in the child range, the internal temperature of the ceramic body showed 1800 ° C. A small container with a temperature of 2550 ° C has a temperature of 2 20 ° C in one minute. When the heat-resistant glass container was left in place and heated in the microwave, the temperature rose to 43 ° C in 1 minute.

Even if an aluminum paper cup is placed in the microwave oven, the temperature inside the aluminum surface does not increase. The heat-resistant glass weighs 1700 g, the two small containers of magnetic material are 3 10 g each, the paper cup is 8 g, and the large container weighs 1.2 kg. The temperature of the pure water was confirmed to be 15 ° C and the side temperature of the magnetic material container was 16 ° C. Pure water in a heat-resistant glass 1 4 0 cc, heated in a microwave for 2 minutes, heated to 8 7 ° C, then the magnetic material's Curie temperature 2 0 0 ° C in a small container 1 4 After putting 0 cc and heating in a microwave for 2 minutes, the temperature was the same 87 ° C. Curie temperature 2500 ° C The container rose to 92 ° C when heated for 2 minutes. Even if pure water 1 4 40 cc is placed in an aluminum paper cup and heated, no increase in temperature is observed.

A heat-resistant glass container was placed in a large magnetic container, pure water 140 c was added, and heated in a microwave for 2 minutes. The temperature of pure water at that time was 87 ° C. The rise in temperature of the magnetic material sintered on the inner surface of a large container rises from 16 ° C to 34 ° C and rises by 18 ° C.

Next, when water was placed in a small container with the same magnetic material in a large magnetic material container and water was heated for 2 minutes, the temperature was the same at 87 ° C. At this time, the temperature of the inner surface of the large container was 34 ° C and increased by 18 ° C, which was the same as that for heat-resistant glass.

Next, put 14 cc of water in an aluminum paper cojib in a large magnetic container and heat it in a microwave for 2 minutes. The water temperature is 10 ° C higher than the initial temperature. The inner surface of the container was 1800 ° C.

Next, a small magnetic material container was placed in a large magnetic material container, a heat-resistant glass container was placed in it, and Junagai 14 ◦ c c was placed, and heated in a microwave oven for 2 minutes. The temperature of pure water was 8 7.

The temperature rise of the two magnetic containers is 15 ° C at 3 1 ° C for the inner surface of the large container, and the temperature of the small container is 34 ° C at 18 ° C. It was a rise in C.

From this phenomenon, the magnetic substance changes the wavelength of the microwave, the wavelength passes through the space of the two magnetic containers, and is heated in synchronization with the water inside the container. It can be proved that the tunnel effect by the energy of the magnetic material is shown. The wavelength range where heat is radiated from a magnetic material is similar to the wavelength range where water is absorbed, indicating that it is synchronized and absorbs heat. Part of the wavelength that is not absorbed by water is the temperature rise on the side of the magnetic material.

Aluminum material reflects without absorbing the wavelength in this region. For this reason, the temperature of pure water in aluminum containers is small, indicating that it has only risen by radiant heat from the surroundings, and the temperature of the magnetic container is rising.

Next, two small containers with different Curie temperatures were placed in a large magnetic container, and pure water 140 c was added, and heated in a microwave for 2 minutes. The temperature of the container with a Curie temperature of 25 ° C is 48 ° C. The temperature of the container with the temperature of 20 ° C is the difference between the temperature of 44 ° C and 4 ° C. After that, continue heating until boiling. A container with a temperature of 2550 ° C reached 98 ° C in 2 10 seconds, and a container with a temperature of 2100 ° C reached 98 ° C in 2500 seconds.

Next, the same experiment was conducted using a potage soup with a lot of organic matter. The potage soup weighed 100 g each, and the change in temperature was observed with a heating time of 2 minutes each. When potage soup was placed in heat-resistant glass and placed in a microwave oven as it was, it boiled in 100 seconds and was not experimental. Bumping is a phenomenon in which a temperature difference occurs due to a partial rise in the temperature of a highly viscous liquid such as potage soup. Viscosity is strong, temperature becomes non-uniform, and if it is not stirred, it will be bumped and it will be difficult to heat it as it is.

Next, the potage soup, 100 g, was placed in a small container of magnetic material and heated for 2 minutes in a microwave oven. The temperature increased without bumping and showed 68 ° C.

Put 100 g of potage soup in heat-resistant glass in a large magnetic container and heat for 2 minutes to show 68 ° C. The internal temperature of the large magnetic container is from 16 ° C to 26 ° C. There was a temperature increase of 10 ° C.

Next, put a small magnetic container in the buttocks of a large magnetic container, put a container of heat-resistant glass in it, put 100 g of potage soup and heat for 2 minutes, showing the same 68 ° C, The inner surface of a large magnetic material increases from 16 ° C to 23 ° C, showing a temperature increase of 7 ° C, and the inner surface of a small container increases to 16 ° C 26 ° C and has a temperature of 10 ° C. It was an increase.

When heating potage soup, the side temperature rise of the magnetic container is less than when heating water. This phenomenon is thought to affect the width of the wavelength absorption region of potage soup.

These two experiments show that the wavelength of heat radiated from a ferromagnet matches the absorption wavelength, the wavelength tuning rate is high, and the energy tunneling effect is large, demonstrating the existence of the energy tunneling effect. ing.

There is a difference in the temperature rise between water and potage soup, and a little temperature rise in potage soup, which is less weight. This difference is considered to be a difference in absorbed energy resulting from the difference in composition. It was also shown that when different magnetic materials were placed inside the same container and microwaves were irradiated from the outside, there was a difference in temperature rise depending on the composition of the magnetic material.

[0 0 5 6]

[Means for solving the problems]

By irradiating a magnetic material with microwaves and changing the wavelength, the resulting heat radiation is heated by magnetic resonance due to induction heating, heating due to eddy current loss, and resonance of atomic spins caused by ferromagnetism. Magnetic material is irradiated by microwaves, infrared and far infrared rays are radiated by spin resonance of the magnetic material, and eddy currents flow through the magnetic material in a uniform magnetic field. The magnetic material is heated by magnetic resonance between the spin and infrared and far-infrared radiation. This principle is a quantum mechanical principle, not a classical thermodynamic law.

The generated thermal energy is amplified from the incident energy. When the ceramics coated with a magnetic material in layers and heated by microwaves are heated, a uniform magnetic field is generated inside the ceramics, and infrared and far infrared rays are radiated inside the ceramics. When an auxiliary device coated with a magnetic material and sintered inside the ceramic is placed, the auxiliary device coated with the magnetic material is heated by the magnetic resonance between the infrared radiation and the spin of magnetization caused by the eddy current of the auxiliary device. Utilizing this principle, microwaves are irradiated to a magnetic material, the heat energy efficiency of wavelength conversion and heat radiation is increased, food heating, processing, cooking, sterilization, drying, chemical reaction, chemical synthesis, decomposition, polymerization, enzyme Deactivation, pigment extraction, composition separation, crystallization, alloying. [0 0 5 7]

In order to cause eddy current loss by irradiating a magnetic material with microwaves, magnetization is generated by a structure in which the electromagnetic wave rotates in a certain direction, and when the magnetization becomes stronger, the electromagnetic wave is attracted to the magnetic field and a stronger magnetic field is created. The strength of magnetization increases as the radius of rotation of the magnetic material that generates the magnetization decreases, and the speed of heating increases. When the magnetic field of a magnetic material becomes strong and eddy current loss occurs, thermal radiation increases due to the resonance of atomic spins due to ferromagnetism. In curved magnetic materials such as spheres, circles, semicircles, cones, cylinders, concave surfaces, and convex surfaces, the smaller the radius of curvature, the faster the drift velocity of electromagnetic waves, the faster the magnetization, and the faster the temperature rises.

[0 0 5 8]

In order to demonstrate 0 0 5 7, manganese zinc ferrite, Curie temperature 2 0 0 and Curie temperature 2 5 0 C were powdered with an average particle size of 10 m. Make 1 piece of heat-resistant ceramic with a diameter of 24 cm, 21 cm with a height of 21 cm (Fig. 1—C) and 2 pieces with a diameter of 9 cm and a height of 15 cm (Fig. 1 with 1 D). The inside of one small ceramic was cured with a Curie temperature of 2 ° 0 ° C and the remaining small ceramic was sintered with a Curie temperature of 2550 ° C.

Using the same material as If thermal ceramics, semicircular magnetic bodies (Fig. 1-1 A), cylindrical magnetic bodies (Fig. 1-1 B) and 20 mm, 1 O mm spheres were produced. Figure 1-A is a 45 mm diameter hemisphere and a 5 mm thick double structure with a magnetic Curie temperature of 200 on the front and back surfaces. The cylindrical shape shown in Fig. 1-B has a magnetic material with a curing temperature of 200 on the outer surface of the bottom surface 3 O mm, top surface 2 O mm, height 55 mm, thickness 5 min. A spherical magnetic body was also coated with a magnetic material at a temperature of 200 ° C. and sintered.

Two microwave ovens, 0.5 kW and 0.7 kW, were used. Both are devices that can adjust the output.

Fig. 1-C shows the structure of a large ceramic container. When the container is emptied and heated in a microwave oven, the temperature rises quickly at the sides and lid and at the bottom. The same phenomenon occurs when the temperature of the bottom surface is delayed even when a substance is added and heated. When heating more than two, if two or more of them are put together, the temperature rise in the place where they overlap is slow. This is because the amount of heat radiation in the overlapping area is reduced.

When a ball of 2 O mm in diameter is placed in a large ceramic bowl and heated, the heating starts from the bottom, and the temperature rises on the side and lid. Next, when a hemispherical sphere (Fig. 1-11 A) is placed on the convex surface and heated, the bottom temperature rises faster than the sphere, and then the temperature rises in the side and lid states. If a hemispherical sphere (Fig. 11 A) is placed in the concave surface, the lid and sides will rise, and then the bottom will rise. When a cylinder is inserted, the side and bottom are raised almost the same, and then the lid is raised. The difference in the direction of heat radiation can be understood depending on the structure.

A 2 O mm sphere and a semicircular ceramic were placed in a convex shape and a cylinder at the same time in a large ceramic, and heated in a 0.7 kW microwave oven for 3 seconds. In the temperature state, only the sphere is hot, and the other magnetic materials have less heat radiation. Next, when the semispherical sphere is made concave, and three kinds of magnetic materials are added and heated for 30 seconds, the temperature of the sphere and the concave semicircular sphere rise quickly, and the temperature rise of the cylindrical shape is low.

Next, a 20 mm, 1 O mm sphere magnetic material was placed and heated for 20 seconds. The temperature of the 10 mm sphere increased and the temperature of 2 O mm did not increase that much.

For this reason, the wavelength converted from the microwave by the magnetic material is a small diameter sphere, semicircle It can be seen that the sphere structure is first magnetized and the temperature rises. When a sphere or hemisphere is attached to the concave surface, a rapid temperature rise is shown.

[0 0 5 9]

When 3 pieces are placed in a ceramic with a large magnetic body of 0 0 5 6 (Fig. 1—C) and heated at 0.7 kw, the three partitions heat up quickly along the outer circumference of the ceramic 3 The temperature rises slowly in the center where the two partitions overlap.

We saw a rise in temperature when a sphere, hemisphere, and cylinder of 0 0 5 6 were placed in the center of the three partitions.

The average temperature was 15 ° C, and the core temperature was 15 ° C.

The temperature was measured by measuring the inner side of each large ceramic (Figure 1-C), bottom, lid, surface of the surface facing the ceramic, the core temperature, and the location where the three potatoes are in contact.

The temperature increases every 30 seconds, 60 seconds, and 1800 seconds.

[Table 1] Temperature difference when paro 4 5 0 g is added and heated to seconds ° C

Without magnetic material, 20 mm sphere, concave, convex cylindrical

30 60 180 30 60 180 30 60 180 30 60 180 30 60 180 seconds Lid temperature 45 68 83 42 63 84 47 66 86 39 58 82 46 66 83 ° C Side temperature 47 68 83 41 60 82 46 66 85 49 68 82 47 66 83 Bottom temperature 38 52 74 52 70 88 43 55 76 56 72 89 39 53 76 Side of the plate 36 58 72 33 52 74 36 58 74 37 60 76 37 60 76 Inside of the plate 28 46 57 39 58 75 39 61 76 36 58 74 39 58 75 Pallet core temperature 26 54 72 27 56 74 27 56 75 27 58 75 27 57 75 When a magnetic material is placed in the center of the partition and potato, the heating temperature is reduced and the core temperature is stable. I understand what to do. In conventional external heating, there is a difference from the external temperature, but heating is performed in a state where the temperature difference between the side surface temperature of the magnetic material and the potato is small, and depending on the heating time, the core temperature may be higher than the temperature of the magnetic material. I solved it.

[0 0 6 0]

Fig. 1 of 0 0 5 8 Same as the 1-C pottery, the thin concave surface with a major axis of 5 miii and a depth of 2 mm was scraped into fish scales, and the same magnetic material was sintered and used in 0 0 5 8 The container and heating were compared. There was a difference in temperature between 5 2 ° C and 63 ° C when the water temperature was 15 ° C when water 300 ° c was added and heated in a microwave oven of 0.7 kw for 15 50 seconds. As for the temperature disparity, when the inside of the container was a concave fish scale structure, the temperature rose 11 ° C earlier. It was proved that the heating effect was enhanced by increasing the surface area for heat radiation.

[0 0 6 1]

Experiments on thawing frozen products were performed using the 2 O mm sphere and hemisphere of the magnetic material used in 0 0 5 8. Put a hemispherical magnetic Curie temperature 2◦ 0 ° C in the middle of water 300 cc in the middle and freeze it at -20 ° C, and hang it hollow in the middle of a large magnetic ceramic, Placed in a microwave oven with 7 kw output and heated. Ice fell from the magnetic material in the middle in 2 minutes and was almost thawed. When thawing ice, heat was radiated from the magnetic material in the ice and melted from the center of the ice. The shape of the ice that falls and remains is only the outer part as thin as 2 mm. It was found that the temperature of the container did not rise at all, and thawing at this time melted from the inside of the ice. Next, a spherical magnetic material of 2 O mm was placed inside 500 g of chicken, frozen at 120 ° C., and then thawed in a microwave oven. The microwave oven was heated for 5 minutes at an output of 0.7 kw. As a result, the area around the magnetic body was already discolored in the same state as cooking, and the outside of the chicken was in a thawed state and there was a temperature difference between the outside and the buttocks.

It has been found that if a magnetic material is placed in a frozen product, it can be thawed from the inside.

When thawing using a ferromagnetic material, it can be thawed from the inside of the frozen product, and the energy of thawing at this time is defrosted by the heat of melting and the energy of the microwave oven smaller than the heat energy required for thawing.

[0 0 6 2]

When a microphone thin film is applied to the inside of the ceramic, the magnetic thin film on the outside of the hemispherical ceramic is magnetically polarized by the magnetic field inside the ceramic, and eddy currents are generated. Flowed and induction heated. The magnetization generated at this time can be explained by the following equation.

The magnetic permeability of the magnetic material is μ, and the magnetic permeability of the sky is.を The uniform magnetic field inside the pottery. Then the magnetization 磁化 outside the hemisphere is

[Formula-1] Μ = _ο ³ , {^ — ^) _Β .

The magnetization of the magnetic layer on the outside of the hemispherical ceramic is polarized, eddy current flows, and is heated by induction. The magnetic layer on the outside of the hemispherical ceramic is 20 m, which is very thin, so even a magnetic material with high permeability will not shield the magnetic field. The interior of the hemispherical ceramic is magnetized by the magnetic field.

The hemispherical inner magnetic layer is further polarized by the magnetic field due to the polarization effect of the outer magnetic layer, causing eddy currents to flow, induction heating, and heating to a higher temperature than the outer magnetic layer.

The eddy current is generated by the polarization of the magnetic material, the magnetization is induced, and the magnetic resonance is induced by the influence of infrared rays and far infrared rays radiated inside the ceramic. It is heated efficiently by the synergistic effect. Also, the smaller the radius, the higher the eddy current speed due to the polarization of the magnetic material, and the higher the heating efficiency.

A magnetic material was applied in a layer form to a thickness of 20 μιη on the inside and outside of a cylindrical ceramic. A uniform magnetic field is generated by microwave heating inside the ceramic. As a result, since the cylindrical magnetic material is placed, the temperature is uniformly diffused inside the ceramic due to the influence of infrared rays radiated to the ceramic bowl and heated uniformly.

[0 0 6 3]

Heat radiation can be used as a continuous operation when microwave radiation is applied in the form of a long pipe, and the industrial application range is wide. In addition, when heat is radiated from a pipe, heat radiation is concentrated from one side, so when several pipes are combined, heat wavelengths are collected at the center, and heat treatment with high thermal efficiency can be performed.

In Japan, the frequency at which microwaves can be used is determined, 2.45 GHz, and a wavelength of about 10 cm. If the inner diameter of the pipe is not longer than this wavelength, the microwave does not pass through the pipe. When microwaves are transmitted through a pipe-shaped tube and a magnetic material is sintered on the outer periphery or the inner surface of the tube, the wavelength is converted by the magnetic material and heat is radiated. In order to propagate microwave wavelengths accurately between long distance spaces without leakage, it is stable to install a ferromagnetic material at the arrival point and maintain a high magnetization state. Fig. 1 shows a heat-resistant ceramic with an inner diameter of 105 mm, an outer diameter of 120 mm, a length of 150 mm, and two pipes with a length of 150 mm, and magnetic particles of manganese zinc ferrite and a Curie temperature of 200 ° C. The average thickness was 10 μηι, and the outside was sintered with an average thickness of 20 m. The structure shown in Fig. 1 has the same shape as the shape shown in Fig. 1, but a circular concave surface with a diameter of 7 mm is cut in a row at intervals of 50 mm. A magnetic material was sintered on the entire outer peripheral surface of the pipe.

In addition, a magnetic material was sintered on the inner surface and the surface of a semi-spherical ceramic with outer dimensions of 105 mm and 120 mm. The oscillator from the magnetron, which emits microwaves, has a structure that can adjust the output using 1.5 kW, and the space between the magnetron and the magnetic material is guided by a waveguide. Considering the worst danger, the whole pipe was clamped with anoremi pipe to prevent leakage.

At the end of the cylindrical pipe, a container on the heel side of a 105 mm hemispherical magnetic pipe was installed. When the magnetron output was 0.2 kW and heated for 5 minutes, only the magnetic material on the outlet side of the pipe became hot, and heat did not spread throughout the pipe.

Next, when the temperature was raised to 0.5 kW, the hemispherical magnetic body immediately became hot, and the temperature of the entire pipe began to rise gradually. Next, the temperature was raised to l k w, and after 5 minutes, the pipe temperature became high overall, and the pipe temperature was 14 3 ° C. Next, a hemisphere 1 2 O mm was attached outside and the same experiment was performed. As a result, the change in temperature was the same as when a hemisphere was placed inside. However, there is a partial temperature change in a part of the pipe, which is not constant and has a fluctuation. This paralysis is a phenomenon that arises from the fact that pipes are handmade and not uniform. Next, the same experiment was performed using a pipe with a semi-spherical magnetic material cut in a row on the side, as shown in Figure 1-3.

When heating of the magnetron output at 0.2 kw for 2 minutes is started, the microphone mouth wave close to the pipe and the waveguide is taken in from the waveguide. I didn't get it.

Next, when the output is increased to 0.5 kw and heated for 5 minutes, the temperature of the hemispherical magnetic material near the waveguide and the magnetic material at the outlet end of the pipe rises, and the temperature of the entire magnetic material increases. The rise of is not seen. Next, when the power was increased to 1 kW and 5 minutes passed, heat radiation was emitted in one direction from the location of the magnetic material at the end of the pipe and the magnetic material at the hemispherical shape. The heat at this time was 1800 ° C. From this experiment, a certain output from the magnetron is required to stabilize the heat radiation. With 1, 50 O mm pipes, if there is an output of 1 kW or more, thermal radiation stabilizes throughout the pipe. It is understood that when the heat energy radiated from the pipe is cut onto the concave surface of the hemisphere and a magnetic field is generated individually, it is understood that the heat is radiated individually from the magnetic material. Thus, it was found that the direction of heat radiation can be set freely.

Even in the shape of a long pipe, it is proved that the wavelength of the microwave can be absorbed by the magnetic material and the wavelength can be changed, and the output according to the length makes it long! /, It was shown that thermal radiation is stable even in the structure. [0 0 6 4]

From the experiment of 0 0 6 1 and the experiment of 0 0 6 3, the long pipe structure is stable and radiates heat, and refrigeration and snow melting are also effective. Can be installed. In the experiment, manganese zinc ferrite powder was sintered in ceramics, but the same effect can be obtained by using ferrite materials such as manganese zinc ferrite as they are. When using the ferrite as it is, make Teflon to prevent sputtering etc. And there is a preventive effect such as chicken droppings outdoors.

Figure 1-A shows the position of the roof when magnetic pipes are installed in snowmelt. Microwaves oscillated from a magnetron are guided from a waveguide to a magnetic pipe. The guidance from the waveguide is installed under the eaves etc. according to the roof structure, and the switchboard and controller are installed in the roof and controlled.

Magnetic pipes are vulnerable to impact, and as a precautionary effect, it is safe outdoors if you have an aluminum or stainless steel cover. When using aluminum or stainless steel force pars, arrange the apertures in the direction of heat radiation as shown in Fig. 4-B.

[0 0 6 5]

If you place the pipe in the structure that radiates heat from the magnetic material of the pipe 3 and arrange the number of pipes and the installation position in multiple according to the amount of material to be heated, the material to be heated flows in the center part A continuous heating line is created. In the case of a process that flows by a conveyor, if irradiation is performed along the conveyor line from the upper and lower parts of the conveyor to the central part at the position where heat is radiated from the pipe, uneven heating is reduced and stable radiation can be achieved.

Figure 5 shows the position of the pipes in a continuous production line.

The magnetic material of the pipe used at this time is selected from the absorption wavelength of the heating material, and the optimum temperature is controlled by the queue temperature.

A lot of organic matter is 2.5 / in! ~ 2 0 j m ^^ for chim, chitin, chitosan, etc. 30 μ n! ~ 60 / ζ ιη, for heating materials rich in calcium and organic matter, the wavelength of 2.5 ju m ~ 60 m, for other inorganic substances ◦. 1 / xm ~ l μ ιη is the wavelength density Selecting a material that peaks will increase thermal efficiency.

Continuous infrared and far-infrared heat radiation structure, food processing, sugar beet processing, vegetable and fruit sterilization, enzyme deactivation, pigment extraction, food material extraction, chemical synthesis, chemical reaction, chemical decomposition, Polymerization, melting, and drying can be performed by temperature and wavelength range and density.

[0 0 6 6]

Conventionally, the structure of a pot using a microwave and the structure of a rotary pot have been used mainly for drying by directly irradiating a microphone mouth wave.

It is not used by converting the wavelength to infrared or far-infrared using a magnetic substance using microwaves. When a metal is directly irradiated with microwaves, there is a defect that tends to cause sputtering. When a Teflon resin is processed on the surface of a magnetic material and microwaves are irradiated, the magnetic material absorbs the wavelength of the microphone mouth wave without sputtering, and the infrared and far-infrared wavelengths are converted to radiate heat.

Sputtering occurs when heated with the lid of a container with a magnetic material sintered in a ceramic, and that part is heated red at a stroke from the plasma reaction, and may exceed 1,00 ° C. When the surface of the ceramic material was heated with Teflon resin, no sputtering was observed on the surface of the magnetic material even when directly irradiated with the microphone mouth wave. This is thought to be due to the polarization of the microwave mouth wave caused by the teflon resin processing and no potential difference.

This makes it possible to use it as a large hook, pressure hook, decompression hook, and rotary hook by using magnetic ferrite for the hook structure and teflon processing.

Up to now, there was a concern that microwaves would leak from the open part when heating using a microphone mouth wave, and the structure opened by a conveyor or the like had a complicated structure for preventing leaks and did not advance industrialization. In the method of absorbing microwaves in the magnetic material, the wavelength of the microwaves has already been converted by the magnetic material, and there is no concern about microwave leakage, and the production line can be easily designed with an open structure. As shown in Fig. 1, when a semi-spherical cut surface is attached to the pipe, energy can be radiated from each pipe in the required direction, and in the process of continuous flow through the conveyor, heating is performed on the conveyor. When heat radiation is concentrated at the line position of the material, heat treatment with high thermal efficiency can be achieved.

[0 0 6 7]

Fig. 6 and Fig. 7 show the interior of the hook structure and the structure when it is made large as a rotary hook.

Fig. 6 shows a structure in which the inside of the kettle is processed on the surface of the magnetic ferrite with Teflon grease, and the stirring fin is also made with magnetic flight, and the surface is processed with Teflon resin. The heat efficiency increases due to heat radiation from the inside and heat radiation from the inside of the hook and the fins.

Figure 1 shows a structure in which a magnetic ferrite plywood and an interior of Teflon resin are processed inside an anoroleuminum, the stirring fins are made of magnetic ferrite, and the surface is processed with Teflon resin to cause microwave wavelengths to be sputtered. It shows a structure that absorbs light without any change, changes wavelength, and emits heat.

Microwaves are guided from the magnetron by a waveguide, and introduced into the kettle from the lid position and irradiated. Microwave diffuses to the periphery when a small stirring fin is attached and irradiates the heel of the magnetic pot. If the magnetic material is processed with Teflon, it is absorbed by the magnetic material without sputtering, and the wavelength is changed depending on the composition of the magnetic material. When adding a large amount of material to be heated or drying, heat the agitator with a stirrer at the bottom of the kettle and rotate it to make the whole temperature uniform. When the stirrer is rotated, the heated material rises along the side of the kettle, and if a small stirrer is attached to the side of the kettle to be heated, the whole is stirred, and more stable heating proceeds.

If the pressure is reduced with this structure, drying will be faster, and if the pressure is increased, the heating time will be shortened.

In the case of reduced pressure, drying is stabilized by heating at a constant temperature while degassing with a vacuum pump as shown in Fig. 8. In the case of pressurization, the structure of the lid is raised and the internal pressure does not leak. The wavelength range when the wavelength is changed from microwave to magnetic material is selected from the composition of the magnetic material. The absorption wavelength of the main composition is from 2.5 β m to 20 i ra for materials containing organic matter, amino acids and water, and manganese ferrite, manganese zinc ferrite, Nikkeno ferrite, nickel zinc ferrite in the case of And nickel manganese ferrite. Calcium and chitosan, chitosan, etc. are 3◦! Depending on the magnetic substance of ~ 60 zm, 0 04 3, most of the inorganic substances are 0.2 im ~ 1 .0 im, 0 0 45 5 and the magnetic substance of canorecicum is rich in amino acids, proteins, and lipids. 2! Select a magnetic material of ~ 60 / z m, 0◦ 43.

When the absorption wavelength of the material to be heated matches the wavelength at which the magnetic substance changes the wavelength, the wavelength is tuned, and absorption resonance occurs and heats up quickly. The composition of the magnetic material is selected according to organic matter, inorganic matter, calcium, chitin, etc.

In order to increase the thermal efficiency, if the concave surface indicated by 0 0 5 8 is placed in a fish scale shape on the bottom of the kettle, the surface area of the kettle increases and the heating efficiency becomes faster.

Figure 1 shows a device for reducing the pressure and drying from the generation of the microphone mouth wave when the microwave wave is converted by a magnetic material and heated using a rotary pot. A microwave is generated by a microwave generator, and the microwave is introduced from the waveguide into the hook of the hook. Stir the microwaves with the fins on the top. The pot is made of manganese zinc ferrite. The inside is surface-treated by Teflon processing. There is a rotating fin in the pan to stir the dry substance. When agitated, the dry substance rises along the kettle, and from the side, agitates with the fins on the side from the chopper motor to promote homogenization. Depending on the dry substance, stirring in vacuum at low temperature will result in uniform drying. Deaerate with a vacuum pump. In the case of decompression, drying of Teflon resin material, drying of food material, sterilization, deactivation of enzyme, extraction of pigments, extraction of fragrance components of fragrances, in the case of pressurization, uniform heating, extraction of components, chemical Can be used for reaction, chemical synthesis, polymerization, melting, reaction, etc.

[0 0 6 8]

Fig. 9 shows a structure in which a magnetic material is sintered inside a ceramic, and a cocoon is placed on the bottom inside the ceramic. The salmon is coated with a magnetic material and sintered, and the cormorant has a concave hole in a fish scale shape. Figure 10 shows that the area of the concave hole where the magnetic material is coated and sintered is induction-heated by eddy current loss, and the heating efficiency is increased by thermal radiation.

When the fish, livestock, vegetables, and food ingredients are directly placed and heated in the structure containing this cocoon candy, the extraction and separation of moisture, water separation, steaming process, drying, and the temperature range are determined within a certain temperature range. The component can be separated easily and quickly by increasing the wavelength density with wavelength oscillation.

The composition of the magnetic material is selected from the absorption wavelength of the substance contained therein. The selection of the absorption wavelength is the same as the selection method indicated by Q 0 6 6.

When extracting components from bones of fish and livestock products, if they are heated for a certain period of time, they will be removed first, and then heated in warm water to extract the components contained in the bones in a short time. There is no need to continue to work for this work.

[0 0 6 9]

In the structure of the container shown in FIG. 9 or the container shown in FIG. 10, the magnetic substance calcium ferrite was powdered with an average particle size of 10 / im and sintered inside the container with an average thickness of 20 / Xm. The Curie temperature of canoleum ferrite is 2400 ° C.

In this container, 1 kg of oyster shell was put and heated in a microwave oven ◦ 7 kW for 5 minutes. The temperature rose to 82 ° C. It was taken out and confirmed to be broken by hand, but it was not yet easily broken by hand. After that, it was heated for an additional 5 minutes. The temperature of the oyster shell rose to 1550 ° C. When it was broken down by hand in a low temperature state, it changed to a state where crackles and rice crackers could be easily broken. Next, 1 kg of scallop shells were placed in the same container, placed in a microwave oven, and easily broken apart by hand, just like an oyster shell heated for 10 minutes.

This phenomenon occurs when calcium ferrite is used as a magnetic substance, in the wavelength range where calcium absorbs, 3◦ !!! ~ 60 μ ιη is the density in the wavelength range at the temperature indicated by blackbody radiation. Exceeding the indicated range, it is shown that heat is radiated and the calcium composition structure of the shell changes. Even if the shell is placed on the gas con- tainer and heated at a temperature of 500 ° C for 10 minutes, it will break only at the thin shell. Next, the temperature was set to 1, 0 00 ¾ and heated for 10 minutes. From this phenomenon, even when the black body radiation reaches 500 ° C, the wavelength density in the wavelength range from 30 0 i m to 60 xm does not exceed 10 — ² (W / cm ² , ja m). Calcium does not decompose at 500 ° C. calcium Decomposition begins only when the temperature at which it decomposes exceeds 1,00 ° C. The density of the wavelength at this time is ^{^{10- 2 (W / cm 2.}} M) or more. For this reason, the density of the wavelength of the calcium ferrite that is converted and radiated by the microwave is 10 to ^{2 in} the state where the temperature is 180 ° C to 250 ° C, which is lower than the definition of blackbody radiation. It can be proved that it is more than (W / cm ² .m).

Next, using this container, the saury that had been heated with saury bones was heated in 4 min. The small bones of saury were eaten as they were and softened. Fish ossicles were eaten when heated for about 4 minutes and were shown to have broken down into a soft, crushed state.

Next, in the two containers shown in Fig. 9 or Fig. 10, 50% canoleum ferrite, 50% manganese zinc ferrite, 20% canoremium ferrite, and 80% manganese zinc ferrite are the same 10 m. The particles were pulverized and sintered on the inner surface of the container in Figure 9 with an average thickness of 20 im.

The condition of bone heating was compared with the container sintered with canoresim ferrite and manganese zinc ferrite.

Two saury 180 g were put and heated for 4 minutes each. Saury ossicles, when heated by 20% and 50% canoleum ferrite, are softer to eat and have no significant difference in bone softness. It was in a state of being crushed as it was. The sense of sensation was very good, and this balance was optimal for the chewing feel. When heated in a 100% calcium ferrite container, the small bones of saury can be eaten, but another difference in taste. There is a clear difference between 50% canoresitic ferrite and 20% canoresitic ferrite. Heated saury has many amino acids 2.5 Density of wavelengths from 5 / zm to 20 / zm is an indispensable condition. When heating the composition of the bone heel, Clearly, there is a difference from the wavelength range. To extract the composition of the heel of the bone from this, the wavelength region of manganese zinc ferrite etc. 2.5 11! It is considered optimal to add 50% or more of ferrite with a high wavelength density of ~ 20 // m.

One of the children's dislikes about fish is small bones, which can be eaten without removing small bones by adding 20% canoleum ferrite and the other mixed with manganese zinc ferrite.

The cooking of fish is an effective cooking heating that also serves as calcium intake.

Next, two chicken bones are placed in the container shown in Fig. 9 in 100% lucium ferrite, 20% calcium ferrite, 80% manganese zinc ferrite, 50% calcium ferrite, 50% manganese zinc ferrite, canolesi In a container in which 0% lumferrite is pulverized to an average particle size of 10 m and sintered in each container, heat for 5 minutes, then remove the water, heat to 60 ° C for 1 minute, 500 cc for 10 minutes, microwave output 0 The extraction status of the broth was confirmed at 3 kw. Every magnetic substance jumps out first, and the extract containing the part that gets wet, moisture and some fat is extracted first. The amount of odorous components extracted by the first heating was approximately 40 g, which was almost the same for 20% and 50% chanoleum ferrite. Calcium ferrite ◦% is the least 25 g, followed by 100% calcium ferrite 28 g. The components that become unclear are extracted by the wavelength vibration of calcium and the wavelength vibration of amino acids, and it is shown that calcium fluoride and manganese zinc ferrite alone do not have sufficient wavelength vibration for the entire composition. Yes. Then, in the taste test after heating each, 20% and 50% of the water after heating had no turbidity and a transparent extract could be extracted. Calcium Ferrite 0% and Canoleum Ferrite 100% have a certain transparency, but each has a different color tone, Calcium Ferrite 100% has a little bone scent, and Kanolesum Ferrite 0% Is a unique taste of chicken.

For extraction of extracts contained in the calcium composition such as bone, the blending ratio of manganese zinc ferrite and manganese ferrite 5: 1 or 10: 1 is an effective blending ratio of magnetic substances. Similar to calcium ferrite, ferrite containing canoleum converts the wavelength in the same wavelength region and absorbs the microphone mouth wave, and radiates heat.

Fig. 11 Using the apparatus shown in Fig. 11, two types of canoleum were added to the magnetic material of Μη- Ζ η ferrite by adding 10% and 20% of the weight, applying a molten and alloyed magnetic material, and sintering at 1250. Apply the same kind of Μη- Ζη ferrite magnetic material without ceramic and calcium, place a beaker inside the sintered ceramic, and an aqueous solution with an ion value of 1 100 pm containing calcium ions and magnesium ions in the beaker 100 cc was added, heated for 1 minute by microwave 700OW, and heated for 5 minutes by 350W, the temperature rose, and the ion value was compared. The data of the experimental results are shown in Figs. The temperature rise is higher at the same time by 10 ° C or more for ceramics using magnetic forests with added calcium than for ceramics without added calcium, and calcium ions and magnesium ions are Ceramics using the added magnetic forest had a higher ion value by about 10% than ceramics without calcium, and the temperature rose and the ionic value showed the highest value for ceramics with 10% calcium added. By irradiating a Mic-Zn calcium material with a Mic mouth wave, a wavelength density higher than that of blackbody radiation is radiated, synchronized with calcium and magnesium ions in water, and resonated. It has been shown that thermal efficiency is increased. In addition, when 100 cc each of the cocoon products and soybeans were heated by the above experimental method, the method using ceramics with a Ca content of 10% did not increase in temperature within the same time when heated at 700 W for 1 minute and 350 W for 5 minutes. The earliest, compared to heating only the magnetic material of Mn—Zn ferrite, the temperature rise was different by about 10 ° C, and the heating efficiency increased to 90 ° C and the time was improved by about 10%.

[0070]

A large amount of raw materials for proteins and mucopolysaccharides are extracted from chicken crowns. Among them, high-molecular-weight hyaluronic acid health foods are extracted. High molecular weight hyaluronic acid is a water-soluble component, so far it has been crushed, added to ethyl alcohol, heated and extracted. In the extraction by wavelength, it is not necessary to add water and heat, so it is not pulverized and directly put into the container shown in Fig. 9. The wavelength range radiated by microwave from the container is 2.5 / ζιη When set to ~ 60 μιη and the optimal temperature is oscillated at a wavelength of 60 ~ 80 ° C, the protein is separated from the short crown. At this time, if sterilization is required at the final finishing stage at 1300 ° C for 3 to 10 seconds, complete sterilization can be obtained.

A 1 kg chicken crown was heated in a microwave oven at 7 kw using the blend ratio of 50% of the magnetic substance calcium ferrite and manganese zinc ferrite shown in Fig. 9 or Fig. 10. A heat-resistant glass container was placed under the cage in Fig. 9 or Fig. 10 for easy removal. After 7 minutes of heating, the quality temperature reached 70 and the output was switched to 0.3 kw and continued for 10 minutes. Underneath the cocoons, there are two layers of liquid sediment and liquid. Remove the chicken crown and extract the extracted extract Thereafter, the mixture was sterilized by heating at 0.7 kw for 1 minute. The weight of the extracted extract was 2 47 g, and the gelling agent jelly rice in powder form was put in this and lightly stirred to precipitate and gelled. The gelation state is divided into three layers; the upper clear water is high molecular protein, muco other sugars, the lower clear water is low molecular protein and moisture, and the white and cloudy precipitate layer is It is a part and can be easily cut with a paper knife.

Proteins and mucopolysaccharides can be separated by a single heating process, which contains small molecules of hyaluronic acid, macromolecules, chondroitin, heparin, chitin, and collagen as active ingredients. It can be used as a health food cosmetic material.

These components have a drawback of rapid quality deterioration. The initial sterilization heating eliminates the need for post-treatment of residual bacteria. Immobilization with a gelling agent provides long-term quality stability in the chinoredo zone. Gelling agents can be selected according to their use, and carrageenan and agar are also effective methods and can be used for food and cosmetic materials.

[0 0 7 1]

The temperature rise was confirmed by placing a small heat-resistant ceramic container with a diameter of 9 omni in a container with the structure shown in Fig. 9 in which no magnetic material was sintered. Inside the two small heat-resistant ceramics, FeAl and magnetite were average particles 10 / x m and sintered with an average thickness of 20 μ ηι. FeAl and magnetite require a large heat-resistant container in order to reach a high temperature in a short period of time. Use the container structure shown in Fig. 9 as a heat-resistant container, remove the cocoon bar, and place a small heat-resistant ceramic container inside. Put microwave oven 0.

Heated at 5 kw. The thermometer was measured with a platinum thermocouple. After 60 seconds, the temperature of the FeAl sintered container was 840 ° C, and the magnetite container was 760 ° C. After 10:00 seconds, it showed 1480 ° C and 1 1300 ° C, after which it was difficult to measure. In a FeAl cup, put lime at a rate of 7% in a powder of iron and stir to make a total of 100 g. Add nitrogen gas from the outside of the microwave oven with a Teflon tube and inside the large container. The inside of the container was filled and heated by 0.5 kw electron range. Show 1 4 80 ° C in 3 00 seconds, switch to weak 3 5 0 w Keep field temperature uniform to maintain temperature, switch to strong 10 minutes later, ◦ 7 kw for 5 seconds, later Removed. Iron powder and lime melted to form a crystal structure.

It was shown that crystallization from iron and lime is possible in a short time.

[0 0 7 2]

Fig. 9 or Fig. 1 In a container with 1 ◦ cocoons, the magnetic material was manganese zinc ferrite and Curie temperature was 20 ° C.

The microwave oven uses a structure that can adjust the output with 1 kW output.

When fruits and vegetables are sterilized, they can be used directly for the distribution of fruits and vegetables, and when heated, the value of fruits and vegetables is impaired. Apples and tangerine peels have high utility value for flavors, coloring agents, etc., if the enzyme is inactivated and the pigment is left behind. For sterilization and enzyme deactivation, the amount of processing and the density of the wavelength are important, and how quickly the surface temperature rises and sterilization by temperature is possible. If the temperature is kept between 30 and 40 ° C, the enzyme activity increases and the number of bacteria increases.

The sterilization of chemicals changes the material when strong chemicals are used, and the resistance of bacteria is created. It remains at low concentrations, but it can be sterilized by repeating different sterilization methods in low concentrations and repeating environmental changes. In many cases, highly resistant bacteria rarely survive.

For sterilization by temperature, 100 ° C or higher 20 seconds, 20 ° C or lower 20 seconds, 100 ° C or higher 20 seconds When the environment is created, the bactericidal effect is enhanced, and the enzyme can be deactivated as well. Creating this environment is very difficult.

In order to quickly rise to high temperatures, the first output is important, and how the radiant heat spreads over the entire volume and volume.

In the experiment, we started with the use of a potato, washing the epidermis, and even having a water part. For the 600 g container, the container shown in Fig. 9 or Fig. 10 was used, and the magnetic substance was manganese zinc ferrite and the Curie temperature was 200. Since a quick rise was necessary, the container was first heated for 2 minutes, and the temperature of the container was raised to conduct the experiment.

In the bacterial count experiment, the number of untreated bacteria, microwave output, 0.5 kW, 30 seconds, and microwave output 1 kW were confirmed for 1 s, 2 s, 30 s.

In the untreated group, the coliform group was 10 x 1, the number of common bacteria was 10 ^s x 4 / l, and yeast 10 ² x 3 1 The temperature of the potato epidermis was 18 ° C.

0.5 kw for 30 seconds is 10 x 1 coliform bacteria, 10 ³ x 5 / l

Yeast 10 ² X 4 Z 1

The surface temperature of the partition at this time was 43 ° C.

l kwl O s is coliform group 5, general viable count is 10 ² x 5 -1, yeast 10 ² x 3/1 l kw 20 sec is coliform group ◦ general viable count is 10 x 2, yeast 8

l kw for 30 seconds is 0 coliforms, —the number of common bacteria is 0, yeast 0

As a result, at 0.5 kw for 30 seconds and at 1 kw for 10 seconds, a sterilizing effect is seen at 1 kw for 30 seconds, and it can be seen that the sterilizing treatment is more effective for 20 seconds. Irradiation for 1 kw for 30 seconds results in zero coliforms, general bacterial counts, and yeast. However, the heating time is a little longer, and the surface of the partition has begun to turn white. It is a processed product, not a state of fruits and vegetables.

Therefore, the method of 1 kW for 20 seconds, cold air for 30 seconds, and 1 kW for 20 seconds was adopted. The cold air was 0 ° C differential pressure cold air. As a result, the number of coliforms, general viable bacteria, and yeast became zero. At this time, the surface temperature has risen to 73 ° C, and the core temperature has risen to 46 ° C. As fruits and vegetables, the temperature must be lowered quickly with cold air, and management with vacuum packaged vegetables is necessary.

Next, 50 g of apple peel was put in the same container and the effect was seen. The purpose of the experiment is to leave the dye and the enzyme inactivated after treatment in l kw for 20 seconds. Using a microwave oven of 1 kw, put it in the container of Fig. 9 and put it in the container for 20 seconds. The product was taken out and placed in a dryer, and the moisture content was 5%, and the product was stored in a dry state for 1 month. As a result, the dye remained completely, and the results of the bacterial count test were coliforms, and the yeast remained in the state of 0-general bacterial count. Although the number of general bacteria remains, it can be commercialized in terms of quality if controlled at low temperatures.

Infrared and far-infrared sterilization using a strong magnetic field has a close relationship between the volume and density and the wavelength density, and can quickly sterilize and deactivate the enzyme.

[0073]

Using the container in Fig. 9, the magnetic substance was manganese zinc ferrite and the Curie temperature was 200 ° C, and the tunnel effect caused by ferromagnetism was confirmed for each container.

Five types of containers were used: a heat-resistant ceramic cup, a heat-resistant glass cup, a Pyrex glass cup, a paper cup with an interior coating, and a heat-resistant PF cup. Container weight is heat resistant ceramic cup, 320 g, heat resistant glass cup, 310 g, Pyrex glass cup, 280 g, anoremi-coated paper cup, 8 g, PP cup, 4 g, microwave oven is 0.7 kw , Heating time is 120 seconds, each cup contains 140 cc water, water temperature 15 ° C, side temperature of magnetic material 16 ° C, side temperature where water temperature and magnetic material of magnetic container are sintered did.

A cup was placed in the center of the container, and the gap between the cojib and the container was about 5 Omm.

Water temperature after heating for 120 seconds is: heat-resistant ceramic, 80 ° C, heat-resistant glass, 87 ° C, pyrex glass 88 ° (, aluminum-coated paper cup, 24 ° C, PP cup, 83.C, magnetic Side temperature of body container is: heat-resistant ceramic, 34 ° C, heat-resistant glass, 34 ° C, Pyrex glass, 33 ° C, aluminum coated paper cup, 182 ° C, PP cup, 33 ° C, water temperature The range of the rise is as high as 9 ° C for the aluminum coated paper cup, and the other water temperature is 65 ° C to 71 ° C higher than the temperature of the magnetic material sintered in the container. On the other hand, the temperature of the side of the magnetic body of the container of the aluminum paper cup has risen significantly as a result of this experiment, and as a result of this experiment, the tunneling effect of energy is not achieved unless certain conditions are met. I can explain that there is no aluminum coated cup. Reflects without absorbing the wavelength radiated from the sex body, the wavelength is not absorbed by the water in the Kojib, and the magnetic material and the knit coat are coated! The other container absorbs the wavelength radiated from the magnetic material and is absorbed by the water inside the container, and the temperature of the water is getting higher. As a result, the temperature rises completely different from that of the conventional external heating, and the heating is very different.

Next, an experiment was conducted to see if the same effect would occur even if the structure of the double magnetic material was passed through.

Using the same container shown in Fig. 9, put a small cup with a magnetic material on the collar shown in Fig. 1 into a large container in a magnetic manganese zinc ferrite and Curie temperature of 200 ° C. Five kinds of cups were put in, such as heat-resistant ceramic, heat-resistant glass, Pyrex glass, paper coated with anoremi-coated, and PP cup, and 140 cc of water was tested in the same way. Microwave oven output was the same 0.7 kw, heated for 20 seconds. The temperature was measured at three locations: the side of the large magnetic body, the side of the small magnetic cup, and the water temperature.

As a result, the water temperature is heat-resistant ceramic, 81 ° C, heat-resistant glass 87 ° C, Pyrex glass

89 ° C, aluminum coated paper zip, 25 ° C, PP cup 84 ° C.

The side temperature of large containers is 33 ° C for heat-resistant ceramics and 3 for heat-resistant glass.

1.Pyrex glass is 30 ° C, aluminum coated paper cup is 178 ° C, PP cojib is 31 ° C, and the side of small magnetic container is heat resistant ceramic In the case of 37. C, 35 ° C for heat-resistant glass, 32 ° C for Pyrex glass, 182 for an anoremi-coated paper cup. In the case of C and PP cups, 33 ° C was indicated. There is a temperature difference, but the difference in the composition of the cup can be predicted as a temperature difference. The wavelength is changed by the magnetic material at the beginning of the microwave wavelength, propagates between the next magnetic materials, and is absorbed by the water in the Kosip. Wavelengths propagated between the two magnetic materials, indicating that a tunnel effect exists.

[0074] Sterile cooked rice sold at convenience stores using the manganese zinc ferrite of Fig. 1 9 or Fig. 10 used in 0 0 73 was put into a container as it was and heated. Containers compatible with microwave ovens can be used as they are. However, the taste is completely different from the direct heating method in a microwave oven, and the cooked rice in this magnetic container absorbs infrared and far infrared rays and is very delicious. There is a big difference from direct microwave heating.

The same is true for lunchboxes containing sugar beet, so conventional containers can be used as they are, and even if a vegetable and rice with a lot of oils and fats are placed at the same time, they can be heated without temperature differences.

Potage soup can be heated without bumping.

Raw fish, pickles, etc. do not change in quality in the raw state, even if they are heated simultaneously with a sheet of aluminum coated paper and heated.

The frozen porridge was then thawed. We experimented with pork cutlet and eel crab.

These two wells are being thawed with hot water, and in the thawing of the microwave oven, the pork power eel is heated first, and the cooked rice underneath remains frozen. The problem of non-uniformity remained. Thawing with hot water takes time, and quick defrosting is required at side dishes stores, restaurants, and prepared meals.

The hemispherical magnetic material used in Fig. 1-A was placed in the bottom of the same container in Fig. 9 or Fig. 10 into the concave surface, and frozen pork cutlet and eel porridge were placed on top of each and heated. The frozen products were frozen at 120 ° C, and the weights of 3 10 g and 3 0 5 g containers were made of pp resin coated with foamed urethane resin. Thawed uniformly by heating in a microwave oven at 0.7 kW for 5 minutes. There was no temperature difference between pork cutlet or eel and cooked rice.

Fig. 11 A frozen container is placed in a magnetic porcelain with a fish scale-like concave surface at the bottom in the C container structure, and when heated for 5 minutes in the same way, the temperature rises from the bottom and hits the bottom of the tool. It was possible to prevent the thawing of the part at a low temperature.

[0 0 7 5]

When microwaves are used, the wavelength is changed by a magnetic material, and when radiated, the density of the wavelength increases. The tunneling phenomenon of energy that occurs in the material to be heated is the absorption wavelength and magnetism due to the chemical potential of the energy of the heated material. Occurs when the resonance frequency is tuned.

When a magnetic layered film is irradiated with microwaves, the energy generated by spin resonance tunnels through the magnetic film. The tunneling Schrodinger equation is expressed by Equation 1 below.

[Formula-2]-^^ (-^-S B-V (τ)) φ

8 π m 2 ιη π

h: Planck's constant, π: pi, m: electron mass, Φ: wave equation, e: electron charge,

S: Spin of magnetic material, B: Magnetic field, V: Potential of magnetic material barrier, r: Distance The first term on the left-hand side of this equation-2 means the wave of Schrodinger equation, and the first term on the right-hand side is magnetic material The second term on the right-hand side means the potential due to the magnetic barrier. This equation indicates that the microwave resonates with the magnetic material to cause a tunneling phenomenon that penetrates the barrier wall due to the magnetic material. At that time, the wavelength is changed by the resonance of the magnetic substance by the microwave, beyond the barrier by the layered film of the magnetic substance, and the radiated energy causes a tunnel phenomenon, and the radiated energy is black. The energy density that is higher than the body radiation and is radiated is expressed by the following equation (13). Λ-„, ― 1-

[Formula-3] Ρ = (——-.) ^Z- ~ — a

h 2 π ΐ)

Ρ radiated energy, / i, magnetic moment, B r f, magnetic field, h, Planck's constant, frequency transitioned by atoms of magnetic material ω radiated frequency η, number of transitioned atoms

This Equation 13 indicates that the microwave is absorbed by the magnetic material, the frequency is shifted to infrared and far infrared, and the electromagnetic wave is amplified and radiated more than blackbody radiation.

A tunneling phenomenon occurs when the wavelength of electromagnetic waves such as infrared rays and far infrared rays radiated at an energy density higher than blackbody radiation by the magnetic resonance due to the spin is synchronized with the absorption wavelength of the heated object to be absorbed by food. In that case, the absorption of electromagnetic waves by the chemical potential of the energy of chemicals such as foods that absorb and absorb electromagnetic waves such as infrared rays and far infrared rays is synchronized with the energy of infrared rays and far infrared rays radiated by magnetic resonance. The distribution function of the chemical substance of the energy of molecular vibration due to electromagnetic waves such as infrared rays and far infrared rays is expressed by the following equation (14).

[Formula-4] q = q e x p (― (n + l / 2) 1ιω / ΚΤ)

q: partition function, n: number of molecules, h: Planck constant, ω: frequency of molecular vibration, 、: Boltzmann constant, Τ: temperature

The free energy of Helmholtz is expressed by the following equation (15) according to the partition function of vibration. [Formula-5] F = NKT 1 n q

F: free energy of Helmholtz, N: number of chemical particles

The chemical potential is expressed by the following formula 1 by the free energy of Helmholtz.

[Equation 1] _β = (^-)

d N

The chemical potential due to the energy of chemical substances and the relational expression when electromagnetic waves such as infrared rays, far infrared rays, and microwaves are absorbed by chemical substances such as foods are expressed by the following formula (17).

[Formula 7] μ (/), Τ) = μ ₀ ( _Ρ , Τ) ― ”— Σω'Ό ^$ '

4 π 3 ρ

4 π

D:

Ρ: Chemical density, f: Dielectric constant function

Formula 1 7 The first term on the left side represents the chemical potential when the electromagnetic wave is absorbed, the first term on the right side represents the chemical potential before absorbing the electromagnetic wave, and the second term on the right side represents the absorption due to resonance between the electromagnetic wave and the chemical substance.

This equation represents the relationship between the chemical potential due to the free energy of a chemical substance and the absorption of the electromagnetic wave when the electromagnetic wave is absorbed by the chemical substance.

When the frequency ω of the absorbed electromagnetic wave in Equation 1 and the frequency of the solution of the Schrodinger equation that derived the tunneling phenomenon of the magnetic film by magnetic resonance in Equation 1 are synchronized, the chemical potential of the chemical energy Of infrared rays and far infrared rays radiated by magnetic resonance Thermal energy causes a tunnel phenomenon.

【The invention's effect】

[0 0 7 6]

All industrial and home appliances that use thermal energy are required to save energy. The energy saving effects are all directly or indirectly linked to the reduction of CO 2 generation, and are national and national issues, and the technology is demanded by the world.

Except for heating methods that do not use an internal combustion machine, there are many external heatings, and the problem of external heating is that heat is radiated from outside through some kind of container. Much wasteful energy is radiated to the heat energy required for direct thermal processing of materials.

Direct heating with a microphone mouth wave reduces the wasted energy, which is a major improvement in heat energy, but on the other hand, the composition is often decomposed or denatured during heating, and food heating There are health problems. Microwave wavelengths use frictional heat between molecules by molecular rotation.

Converts microwave wavelengths to infrared and far-infrared wavelengths, converts them to the heat absorption wavelength of the material to be heated, and heat does not generate heat due to molecular rotation, but because of vibrational heat generated from molecular vibration, thermal efficiency is high The improvement was proved by the pan structure of Japanese Patent Application 2 0 0 5-7 1 8 8 5.

With this heating method, cooking was possible with about 40% of the energy of the IH electric kettle for cooking rice and 15% of energy for gas cooking for cooking pigs.

Since this heating method is possible for all external heating, structural improvements, industrialization and enlargement, and expansion of other applications were devised in order to further increase thermal efficiency.

In order to improve the temperature variation, the structure to advance the magnetization from the magnetic material and the method of selecting the place to radiate, the method of uniformly radiating the heat with the tunnel type structure, the structure of the pot like a rotary hook is enlarged, Microwave mouth wave was directly irradiated inside, and the wavelength was changed by the magnetic material.

As new applications, we have developed new materials that increase the density of the wavelength region where calcium is absorbed by the wavelength region and the wavelength region where the inorganic metal is absorbed.

[0 0 7 7]

Snow removal work on roofs, outdoors, and roads accompanying the aging of snow-covered areas has become a major social problem every year in Hokuriku, Joshinetsu, Tohoku, and Hokkaido.

There is no place to dispose of the roof after snow removal.

There is a limit to snow removal, and a living space cannot be established unless the snow is completely melted. Fortunately, the power situation in this area has improved recently, and there is room for power.

So far, it has been said that hot water is the most suitable method for thawing and melting snow because of the heat heat rate, but it has been found that the thermal efficiency is higher than that of hot water when the heat is absorbed by increasing the density of the wavelength absorbed by water. There is an energy source in the heat energy itself that makes hot water.

When a microphone is irradiated with a magnetic substance, the temperature can be easily controlled, and if the structure is made of ceramic, it is excellent in durability and slows down even when left outdoors.

Magnetoton can be manufactured at a very low price recently, and cheap products can be obtained from overseas. The temperature sensor and the weight sensor for the amount of snow are also simplified, so it is possible to melt snow outdoors in a short time, and the energy cost is radiated by heat when it snows. Just don't need much. Rather, it leads to new industrial development in snowy areas.

[0 0 7 8]

Almost 40 years have passed since the invention of the tunnel effect of energy, the tunnel diode, and the Ezaki diode, but the commercialization has not progressed 1 /.

The application range of energy tunneling is very wide. In particular, this wavelength is a wavelength in the infrared and far-infrared range, and is consistent with the absorption wavelength of many organic substances, and there are many factors that can be tuned. In addition, the oscillation wavelength is the optimum wavelength for tuning because of the size of the wavelength. There are elements that are difficult to tune because the wavelength of microwaves is large and the energy of rotation is large, not vibration.

Only the substance present in a small container is raised to a certain temperature, and heat energy is applied in a confined state, making it easy to perform heat treatment, synthesis, polymerization, reaction, sterilization, etc. Thermal energy can be greatly improved by heating only a portion of the interior of a large container. It is lacking in making products with high cleanliness.

In the prevention of oxidation and temperature control with argon gas and nitrogen gas, only the wavelength density can be increased, and the range of application in industry is immeasurable.

[Brief description of the drawings]

Figure 1

The structure of the magnetic substance put in the container and the structure of the ceramics are shown.

A— indicates a hemispherical structure.

1) Ceramic, 2—Magnetic body sintered on the outer surface, 3—Magnetic body B—laminated on the inner surface, shows a cylindrical structure.

4-is a ceramic material part, 5-is a part sintered with a magnetic material,

6- is a magnetic material sintered inside,

C— indicates the structure of a ceramic container.

Ceramics are divided into a lid part and a container part.

7—Ceramic container lid, 8—Magnetic body with sintered lid, 9—Container base,

1 0—the part where the magnetic material inside the container is sintered 1 1—the ceramic material part of the container of the container D—is the structure of a small ceramic

Figure 1

A structure in which a magnetic material is sintered to a cylindrical pipe is shown.

A and B guide the microwave from the waveguide and irradiate the inside of the pipe with the microphone mouth wave.

A is a structure in which a semi-spherical sphere is installed in a concave shape on the outer surface of the pipe,

B is a structure in which a semispherical sphere of magnetic material is installed on the concave surface toward the inside of the pipe,

1 2—Convex hemispherical magnetic body installed on the pipe,

1 3—Convex magnetic body is applied and sintered inside and outside

D 4—A part where the magnetic material is applied to the surface of the pipe and sintered,

1 5—Microphone Guidance of sine wave from waveguide to pipe and joint

1 6—Surface of ceramic pipe, 1 7—Part of heat-resistant material to fix the pipe

1 8—Temperometer inlet, 1 9—Part of hemispherical magnetic body installed on the concave surface of the pipe 2 0—Left end of the pipe, part closed inside by a hemisphere Fig. 3

A structure in which small hemispheres are arranged in one direction on a magnetic pipe to radiate heat.

2 1 Structure of a ceramic pipe, 2 2—Parts coated and sintered on the outer surface of the pipe, 2 3—Structure of a hemispherical magnetic body

Fig. 4

A—Shows the roof position structure when using magnetic pipes for melting snow.

B—Indicates the structure of heat radiation when a magnetic pipe is force par with aluminum or stainless steel.

2 4—Roof, 2 5—Magnetic pipe,

2 6—Structure of aluminum or stainless steel cover for heat radiation from magnetic pipe

Fig. 5

Fig. 2 and Fig. 1 are schematic diagrams showing the position of the belt conveyor and pipe in the continuous operation of the magnetic pipe shown in Fig. 1;

2 7—To prevent heat radiation from the continuous work process of the magnetic pipe, it is processed with force par, anorium, stainless steel, etc. that covers the entire heat radiation part.

2 8—Magnetic pipe, 2 9—Belt conveyor

Fig. 6

The magnetic body structure of the magnetic pot and the stirring device inside is shown.

3 0—Agitator, 3 1—Fin of agitator, 3 2—Teflon resin, 3 3—Magnetic hook Figure 1

This shows the structure of a hook with a magnetic material attached to an aluminum structure and the magnetic structure of a stirring device.

3 4—Kanoleminium pot, 3 5—Teflon processing of the hook, 3 6—Magnetic material attached to the hook

Fig. 8

The structure of a drying device using a magnetic pot is shown.

3 7—Discharge chute, 3 8—Vacuum gauge, 3 9—Bag filter with heater,

4 0—Main valve, 4 1 Single wave guide, 4 2—Power monitor, 4 3—Iso-letter, 1 4 4—Thermometer, 4 5—Chopper motor, 4 6—Microwave generator, 4 7— Fin, 4 8—Fin, 4 9 One fin, 5 0—Motor, 5 1—Motor, 5 2—Vacuum pump, 5 3—Drain

Fig. 9

Shows the structure of heating, extraction and drying using magnetic materials.

5 4—A structure in which a ceramic is coated with a magnetic material and sintered.

5 5 Porcelain plate with a magnetic material applied on the surface and sintered in a structure with an opening in the shape of a saw blade,

Fig. 1 0

5 7—A circular concave opening in a spider

Fig. 1 Experimental apparatus for heating effect of magnetic ceramics added with 1 calcium

Fig. 1 1 2 Addition of ceramics sintered with magnetic material by adding calcium by 700 W Experimental results of thermal effect

Fig. 13 Experimental results of the heating effect of ceramics made by adding calcium by 300W microwave and sintering magnetic materials

Claims

The scope of the claims

[Claim 1]

When using a microwave oven and cooking utensils with magnetic ferrite sintered inside a ceramic, adjust the temperature distribution inside the container against the uneven temperature distribution that occurs inside the container when heated. And a structure that creates temperature differences when partial temperature changes are required.

[Claim 2]

In a structure where a magnetic material is irradiated with a microwave and heated, heat is generated by induction heating, heating due to eddy current loss, and magnetic resonance generated by resonance of the atomic spin of a ferromagnetic material. When a magnetic material generates heat due to eddy current loss, the magnetization of the magnetic material increases. The greater the magnetization of the magnetic material, the more microwaves are absorbed by the magnetic field of the magnetic material and the faster the temperature rises. If a spherical, semi-circular, or cylindrical structure of a magnetic material with a smaller diameter than the structure is created and installed in the same magnetic material structure, eddy current loss occurs quickly in the spherical or hemispherical location, resulting in high magnetization and rapid A temperature rise is obtained, and in the case of a cylindrical shape, the thermal radiation of the surroundings becomes faster. The smaller the radius of the sphere or semicircle, the faster the magnetization becomes, and the temperature of that part rises faster. Even if the same magnetic material is used, if a plurality of magnetic bodies having a small spherical or hemispherical radius are installed, a rapid temperature rise is observed in that part. Spherical, cylindrical, and semispherical concave structures radiate heat to the entire container, resulting in rapid temperature rise. When a magnetic material is placed on the inner surface of a convex semicircle, heat is concentrated on the inner surface.

Even within the same volume, the larger the surface area of the magnetic material that radiates heat, the faster the temperature inside the container rises, and a concave semicircular magnetic material with a small diameter is attached to the inner surface of the container in a fish scale shape. As a result, the surface area of the inside increases, the area for heat radiation increases, and the thermal efficiency increases.

Inside a container coated with magnetic material and sintered, a hole on a concave surface with a small diameter is drilled, and a slatted metal is applied and sintered. Eddy current loss occurs due to the area of the hole, and it is stabilized by thermal radiation. When a substance containing moisture, fat, etc. is heated by heating the top surface of the slats, the moisture and fats are separated and dropped to the bottom of the slats, and uniform heat radiation is continued to increase thermal efficiency. The It is possible to simultaneously heat, mix, react, and fuse liquids and materials that are placed under the slats and materials that are different from the materials that are placed above the slats.

A method of creating a temperature distribution by installing or sintering a spherical, hemispherical, cylindrical, concave, or convex structure inside a magnetic container.

[Claim 3]

A structure in which microwaves are irradiated to a magnetic material and heated, and a structure in which heat is radiated from the entire cylindrical long pipe shape can be created. When a pipe is magnetically bonded to the inner surface, heat can be radiated toward the outer surface, and when it is sintered to the outer surface of the eve, heat can be radiated toward the outer surface.

The diameter of the cylindrical tube that matches the wavelength of the microwave is selected from the wavelength of the microwave, and the microwave is induced and irradiated inside the cylindrical tube, and a magnetic material is applied to the inner surface and the outer surface of the cylindrical structure. Then, the wavelength of the microwave can be absorbed by the magnetic material, the wavelength of the microwave can be converted from the composition of the magnetic material, and infrared and far-infrared wavelengths can be radiated from the cylindrical tube.

Microwave is absorbed in a long cylindrical pipe with magnetism and converted to infrared and far-infrared wavelengths, heating, cooking, evaporation, drying, polymerization, chemical synthesis, sterilization, decomposition, chemical reaction, composition Extraction, separation, pigment extraction, enzyme deactivation treatment, etc. are methods that efficiently increase continuous work by vibration of the wavelength.

[Claim 4]

A structure that maintains a uniform temperature distribution of heat radiation from the inside and outside of the cylindrical pipe structure of claim 3 and a case where the temperature rises quickly from a part of the pipe or a part requires a high temperature There is. When the sphere of claim 2 and the concave hemisphere are formed on the outer surface of a cylindrical pipe, rapid heating due to eddy current loss occurs at that location. In addition to arranging spheres and concave hemispheres in parallel on the outer surface of the pipe, if multiple are installed at a position where heat is needed quickly, heat radiation will start from that position to the outside and heating efficiency will increase. On the contrary, if a concave hemispherical magnetic structure is installed on the inner surface of a cylindrical tube, heat is radiated toward the inner surface of the tube. Since the composition of the magnetic material sintered in the pipe and the composition having different Curie temperatures are sintered, the difference in the maximum temperature for heating can be controlled.

A method of efficiently operating the position and temperature of heat radiation by converting the wavelength of microwaves by installing a spherical and concave magnetic structure on a cylindrical tube.

[Claim 5]

By using the structure of claim 3 and claim 4 and installing it on the roof of a building, road, outdoor facility, snow and ice can be thawed and melted in a short time. In the case of an inclined roof, cylindrical pipes are installed along the roof ridge, and in the cylindrical pipes, magnetic materials are arranged in parallel in the length direction by cutting them into concave hemispheres, Heat radiation from the concave hemisphere along the sloped surface of the roof can efficiently melt the snow on the entire roof. The composition of the magnetic material can be melted quickly because ice and snow are vibrated with a wavelength by a composition that radiates heat with a high density in the wavelength range of 2.5 m to 6.8 μιη which is absorbed by water. Set the Curie temperature of the magnetic material within the range of 100 ° C to 300 ° C without risk of fire.

A method in which thawing and melting snow can be performed at a low energy cost, with excellent water and corrosion resistance, safe construction, and low energy costs when magnetic lights and ceramics are sintered.

[Claim 6]

Using the structure of the container and kettle and the rotary kettle, the microwave wavelength is converted to infrared and far-infrared rays by magnetic materials, heating, cooking and heating, drying, sterilization, decomposition, polymerization, chemical synthesis, chemical reaction, When performing composition extraction, separation, pigment extraction, or enzyme deactivation, a magnetic ferrite, magnetic layer, or magnetic film is sintered inside a container, kettle, or rotary kettle, and exposed to microwaves. Coat with Teflon oil. Microwaves are guided by a waveguide and directly radiated into the container or kettle, and the microwaves are absorbed by the magnetic material through Teflon resin, and the wavelength is changed and heated.

The temperature and wavelength range of the container can be controlled by the Curie temperature from the composition of the magnetic material. The maximum temperature is controlled by the Curie temperature of the magnetic material, and the density of temperature and wavelength can be selected from the output of the magnetron and the composition of the magnetic material. When the wavelength region and the density of the heat radiated from the magnetic material are selected from the composition of the magnetic material according to the absorption wavelength of the material to be heated, the thermal efficiency becomes high.

When the microwave wave is induced by the waveguide and irradiated inside the container, the magnetic material is attracted and eddy current loss occurs inside the kettle, and by the heating due to the resonance generated from the electron spin of the magnetic material, the microphone mouth wave Is converted into heat energy by the magnetic substance.

Depending on the composition of the magnetic material used at this time, it can be converted into infrared rays and far infrared rays and radiated to obtain continuous thermal energy.

If the magnetic material is installed inside the container in a fish scale shape having the structure of claim 2, the thermal efficiency is increased.

Heating by microwave wavelength conversion using the magnetic material inside the container, the pot and the rotary pot Law.

[Claim 7]

Claim 1, claim 2, claim 3, claim 4, in the structure of claim 6, calcium ferrite composition of the magnetic material utilized and Ca Fe ₄ 0 Ca F e ₃ 〇 _E, calcium-substituted garnet preparative or Mn — When a microwave material is irradiated with a microwave material mixed with 5% to 20% calcium by weight with Zn ferrite, the wavelength range is 30 / zm to 60 jum. It emits higher at the same temperature than the body. The highest radiation wavelength density is 10% to 15% of calcium content per magnetic substance. When the density of this wavelength region is radiated with high density, calcium, magnesium, and a composition with a high content of calcium and magnesium, or a wavelength region that chitin and chitosan absorb, canoleum, magnesia, or chitin, chitosan It is possible to extract a substance containing N, magnesium, or chitin in the composition from the temperature, its wavelength region and density by wavelength oscillation. A method to increase the efficiency of heating seaweed, soy milk, soy products, milk, dairy products, leaf vegetables, bones and fish containing calcium and magnesium.

A method of decomposing and extracting a composition containing calcium and magnesium, a composition containing a lot of calcium, magnesium, or chitin, and chitosan by irradiating with an increased wavelength density of calcium absorption wavelength and oscillating wavelength.

[Claim 8]

In the structure of claim 1, claim 2, claim 3, claim 4, and claim 6, the magnetic material that performs microwave wavelength conversion is FeAl, aluminum ferrite, magnetite, or Mn-Zn ferrite. When using a magnetic material mixed with 5% to 20% aluminum per weight or a material mixed with 5% to 20% carbon by weight and magnetized with magnetite, the wavelength range is the same at the same temperature. In the range of 0.2 / im to l., The wavelength density is high.

When an inorganic material has an absorption wavelength peak of 0.2 m to l. 0 / im and is decomposed, reacted, melted, alloyed, crystallized, or generated, it uses a magnetic forest to generate wavelength vibrations. To increase heat efficiency.

[Claim 9]

In the device according to claim 1, claim 2, claim 3, claim 4, and claim 6, the wavelength range of fruits and vegetables is 2.5 m to 20 / im, Controls the temperature range required for, and the wavelength range of heat radiation from the magnetic material is 2.5 μη! ~ 20 / im Infrared, far infrared Infrared, far-infrared, radiate, sterilization and deactivation of enzymes by wavelength vibration, stabilize pigment, maintain quality, and process food .

[Claim 10]

In the structure of claim 1, claim 2, claim 3, claim 4, claim 6, claim 9 sterilization of apple, pear, straw, buddock and citrus peel that becomes waste in the food processing process A method of inactivating enzymes, processing as food materials and food additives, and extracting and processing oils and fats with increased wavelength vibration.

[Claim 1 1]

In the structure of claim 1, claim 2, claim 3, claim 4, claim 6 and magnetic body of claim 7, A method of extracting components that become soup in a short time by increasing the range of wavelengths to be irradiated and the density at a constant temperature when extracting the soup stock from kelp and bonito.

[Claim 1 2]

The structure of claim 1, claim 2, claim 3, claim 4, claim 6 and the magnetic material of claim 7 are used to make chicken crown, cow bone, bird bone, pig bone, salmon shell, salmon cartilage This is a method of extracting and separating the component extracts, protein raw materials, and mucopolysaccharide raw materials at a constant temperature, increasing the wavelength region and its density, and increasing the wavelength vibration.

[Claim 1 3]

Using the structure of claim 1, claim 2, claim 3, claim 4, and claim 6 and the magnetic material of claim 7, shellfish, livestock bones, salmon shells, shrimp shells, In this method, the wavelength density is increased and decomposition is performed by wavelength oscillation.

[Claim 1 4]

Fatty acids contained in fish salmon, salmon, salmon, saury using the structure of claim 1, claim 2, claim 3, claim 4, claim 6, and claim 7 A method in which acid fatty acids are extracted by wavelength oscillation by increasing the density and density of a certain temperature and wavelength.

[Claim 1 5]

A method for thawing by wavelength vibration from the inside of a frozen forest using the structure of claim 2. [Claim 1 6]

A machine that performs continuous tunnel-type heat processing using a plurality of cylindrical cylinders of magnetic material using the structure of claim 3 and claim 4 and the magnetic material of claim 7 and claim 8

[Claim 1 7]

In the energy tunnel effect, thermal radiation by magnetic material radiates infrared and far-infrared wavelengths, matches the region of the wavelength that vibrates and radiates with the region of the absorption wavelength of the material, and the density of the radiated wavelength is a black body When the material is radiated to a density higher than that of radiation, absorption resonance occurs in the material at a temperature lower than the temperature of the radiated wavelength, and the radiation is oscillated and the wavelength is tuned between the absorption and the heat transfer. When the wavelength is tuned by vibration, even if a magnetic substance or a substance with a similar absorption wavelength exists between the radiating wavelength and absorption, the radiating wavelength is transmitted through the substance, indicating wavelength absorption, and having the same energy. Shows the tunnel effect.

Heating a material by thermal radiation of a magnetic material using the tunneling effect of energy can raise the temperature of only the material to be heated directly, and the heating structure has high energy efficiency.

[Claim 1 8]

In microwave heating, the region of the wavelength of heat radiated from the magnetic material is matched with the region of the heat absorption wavelength of the heated material inside the magnetic material container, and the magnetic material container is placed in a separate container and heated. Then, the substance in the inner container can be heated first. The container is made of a material that transmits or absorbs radiated wavelengths, such as ceramics, heat-resistant glass, Pyrex glass, paper, PP resin, nylon, and Teflon.

[Claim 1 9]

Using microwaves in microwave ovens, fast food and meal lunch boxes, side dishes, rice balls, soups are packaged at room temperature, chinoledo, and frozen, with infrared rays in a magnetic container, A method that can be heated by far infrared rays. [Claim 2◦]

A method in which a plurality of substances with different heating temperatures are placed in the same container in a magnetic container, and the magnetic container is heated at different temperatures simultaneously.

[Claim 2 1]

The structure shown in claim 17 when a magnetic material is heated by microwaves shows the phenomenon of tunneling effect similar to that of magnetic resonance.

The region of the wavelength of vibration radiation from the magnetic material and its density increase, and when the heat absorption wavelength of the material to be heated is synchronized, the magnetic resonance energy tunnel effect occurs, and the magnetic material and its structure covering the material to be heated Faster than the target temperature.

Even in the wall structure of double or multiple magnetic materials, the phenomenon of the tunnel effect of the energy of magnetic resonance can be seen, and it can be heated at the target temperature even if it is placed in an anti-oxidation structure or a nitrogen substitution structure.

[Claim 2 2] Wavelength is determined by blending 10% to 2◦% by weight of metal such as calcium, magnesium, ano-reminium, etc. into the magnetic material, applying and sintering inside the ceramic, and irradiating with microwaves. A method of increasing the processing and heating efficiency by radiating the density more than black body radiation, synchronizing with the metal ions in the workpiece in the ceramic, and resonating.