WO2003062077A1 - Angled sealing pattern for retort pouch to create cold corners - Google Patents

Angled sealing pattern for retort pouch to create cold corners Download PDF

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Publication number
WO2003062077A1
WO2003062077A1 PCT/US2003/001142 US0301142W WO03062077A1 WO 2003062077 A1 WO2003062077 A1 WO 2003062077A1 US 0301142 W US0301142 W US 0301142W WO 03062077 A1 WO03062077 A1 WO 03062077A1
Authority
WO
WIPO (PCT)
Prior art keywords
bag
retort
comer
cold
handling
Prior art date
Application number
PCT/US2003/001142
Other languages
French (fr)
Inventor
Alana E. Bell
Original Assignee
Mars, Incorporated
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mars, Incorporated filed Critical Mars, Incorporated
Publication of WO2003062077A1 publication Critical patent/WO2003062077A1/en

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52Details
    • B65D75/58Opening or contents-removing devices added or incorporated during package manufacture
    • B65D75/5805Opening or contents-removing devices added or incorporated during package manufacture for tearing a side strip parallel and next to the edge, e.g. by means of a line of weakness
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/008Standing pouches, i.e. "Standbeutel"
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3446Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
    • B65D81/3461Flexible containers, e.g. bags, pouches, envelopes

Definitions

  • the present invention relates to an easy to handle retort bag. More specifically, the retort bag has a cold corner to prevent scalding of the person handling the bag.
  • Microwave packages for food products are well known and used in the food packaging art.
  • the packages are generally formed from thermoplastic materials.
  • Microwave packages which use microwave energy to heat and cook food products, become extremely hot. Since the packaging is extremely hot, the consumer must result to an awkward manipulation of the hot package with consequent risk of spillage and/or scalding of the person manipulating the package.
  • a microwave cooking package system which may be used to cook a fresh, frozen or refrigerated, cooked or uncooked food item in a microwave oven that is safe to be held by the consumer upon withdrawing the food item package from the microwave oven, does not burn the consumer, and is easy to open.
  • the present invention allows for immediate handling of the package and eliminates the need for additional utensils to open the package.
  • the present invention is directed to a retort bag having a top, a bottom and coplanar side edges.
  • the top and bottom edges have transverse seals.
  • the top transverse seal is angled to provide a cold corner for handling the bag.
  • Another embodiment of the present invention is a method of sealing a retort bag having a cold corner by sealing a top portion of the retort bag in an angle to provide a cold corner for handling the bag.
  • FIG. 1 illustrates a front view of the retort bag according to the present invention
  • FIG. 2 illustrates a side view of a retort bag containing a cooked food item
  • FIG. 3 shows a side view of a retort bag being handled by a cold corner
  • FIG. 4 is a side view of a retort bag being opened
  • FIG. 5 is a side view of an opened retort bag
  • FIG. 6 shows the gussett bottom of a retort bag.
  • the retort bag (10) is formed from a thermoplastic film, such as a polyethylene film.
  • the bag contains a top (17), a bottom (18) and coplanar sides (19).
  • the top (17) and bottom (18) sides have transverse seals.
  • the bag (10) is sealed using standard techniques that are well known and used in the art of packaging.
  • the top transverse seal is angled to provide a corner (11) for handling the bag (10).
  • the corner is sealed with a thermal resistant film creating a cold corner.
  • the cold corner (11) provides a point of handling for a consumer such that the consumer may use the cold corner (11) to open the bag without scalding of the fingers and/or hands.
  • the angled seal that produces the cold corner (11) is typically wider than the side transverse seals, but generally not wider than one and half times the length of the cold corner (11).
  • the length of the cold corner (11) will depend upon the size of the retort bag (10), however, it is contemplated that the cold corner (11) can generally be between 1 V 2 to 2 l ⁇ inches in length.
  • the sealing pattern of the top transverse seal and the angled seal results in a corner that has dimensions that enable a consumer to handle the bag without scalding the person.
  • a horizontal heat seal (13) extends along the top of the bag to complete the sealing of the bag.
  • a nip (12) is provided at the top (17) of the bag (10).
  • An additional smaller nip (14) may also be provided at the top (17) of the bag.
  • the nips are V-shaped cutouts extending horizontally from the top (17) of the bag (10). The nips are used to initiate tearing along a horizontal line of weakness (not shown).
  • the bottom transverse seal (15) preferably extends in a curve downwardly and inwardly from at least one edge of the bag (10).
  • the shape of the bottom transverse seal increases the ease of emptying the contents of the bag.
  • vents (16) may be included in the bottom transverse seal. It is well known to those skilled in the art that as the pressure inside a sealed bag (10) rises, the temperatures of vapors inside the sealed bag (10) also rises. To release pressure in the bag, a number of vents (16) typically are positioned in the bag to order to rupture and vent the bag during cooking.
  • Figure 2 and Figure 6 show the preferred embodiment of a bottom gusset (20). Gussets are widely used in the packaging industry to provide flexible packaging.
  • the bottom gusset (20) may comprise edge folds (18) and an inwardly directed center fold (21). Prior to cooking, the bag (10) is generally in a collapsed state, as shown in Figure 1. Upon cooking, the bottom gusset (22) expands to increase the size of the bag (10) to contain the cooked food item, as shown in Figure 2.
  • the consumer can use the point of handling, the cold corner (11) to remove the bag (10) from the microwave.
  • the cold corner (11) remains cool to the touch during the cooking process and, thus provides a point of handling without scalding the consumer.
  • the nip (12, 14) is provided at the top of the bag (10) and is located within the cold corner (11). Thus, the consumer holds the bag at the cold corner and utilizes the nip to begin tearing or opening the bag.
  • the nips (12,14) are V-shaped cut-outs extending horizontally from the top edge of the bag.
  • the nips are used to initiate tearing along a horizontal line of weakness (not shown), which is below the horizontal seal (13) of the bag (11), resulting in easy opening of the bag (10). It is contemplated that other means for opening the bag may be used in the present invention, for example, but not limited to the use of a perforated edge.
  • the top of the bag may contain a perforated line extending horizontally from the top edge of the bag below the horizontal seal.
  • the perforated line may also include a tab, which extends outward from the bag or a nip.

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Packages (AREA)
  • Bag Frames (AREA)

Abstract

A retort bag (10) that is easy to handle has a cold corner (11) to provide a point of contact for the consumer, thus preventing scalding of the person handling the bag.

Description

ANGLED SEALING PATTERN FOR RETORT POUCH TO CREATE COLD CORNERS
BACKGROUND OF THE INVENTION
Field of the invention
[0001] The present invention relates to an easy to handle retort bag. More specifically, the retort bag has a cold corner to prevent scalding of the person handling the bag.
Related Art
[0002] Microwave packages for food products are well known and used in the food packaging art. The packages are generally formed from thermoplastic materials. Microwave packages, which use microwave energy to heat and cook food products, become extremely hot. Since the packaging is extremely hot, the consumer must result to an awkward manipulation of the hot package with consequent risk of spillage and/or scalding of the person manipulating the package.
[0003] Therefore, there is a need in the art for a microwave cooking package system which may be used to cook a fresh, frozen or refrigerated, cooked or uncooked food item in a microwave oven that is safe to be held by the consumer upon withdrawing the food item package from the microwave oven, does not burn the consumer, and is easy to open. Thus, the present invention allows for immediate handling of the package and eliminates the need for additional utensils to open the package.
BRIEF SUMMARY OF THE INVENTION
[0004] The present invention is directed to a retort bag having a top, a bottom and coplanar side edges. The top and bottom edges have transverse seals. In specific aspects, the top transverse seal is angled to provide a cold corner for handling the bag.
[0005] Another embodiment of the present invention is a method of sealing a retort bag having a cold corner by sealing a top portion of the retort bag in an angle to provide a cold corner for handling the bag.
[0006] The foregoing has outlined rather broadly the features and technical advantages of the present invention in order that the detailed description of the invention that follows may be better understood. Additional features and advantages of the invention will be described hereinafter which form the subject of the claims of the invention. It should be appreciated by those skilled in the art that the conception and specific embodiment disclosed may be readily utilized as a basis for modifying or designing other structures for carrying out the same purposes of the present invention. It should also be realized by those skilled in the art that such equivalent constructions do not depart from the spirit and scope of the invention as set forth in the appended claims. The novel features which are believed to be characteristic of the invention, both as to its organization and method of operation, together with further objects and advantages will be better understood from the following description when considered in connection with the accompanying figures. It is to be expressly understood, however, that each of the figures is provided for the purpose of illustration and description only and is not intended as a definition of the limits of the present invention.
BRIEF DESCRIPTION OF THE DRAWINGS
[0007] For a more complete understanding of the present invention, reference is now made to the following descriptions taken in conjunction with the accompanying drawing, in which:
[0008] FIG. 1 illustrates a front view of the retort bag according to the present invention;
[0009] FIG. 2 illustrates a side view of a retort bag containing a cooked food item;
[0010] FIG. 3 shows a side view of a retort bag being handled by a cold corner;
[0011] FIG. 4 is a side view of a retort bag being opened;
[0012] FIG. 5 is a side view of an opened retort bag;
[0013] FIG. 6 shows the gussett bottom of a retort bag.
DETAILED DESCRIPTION OF THE INVENTION
[0014] It is readily apparent to one skilled in the art that various embodiments and modifications can be made to the invention disclosed in this Application without departing from the scope and spirit of the invention. [0015] As used herein, the use of the word "a" or "an" when used in conjunction with the term "comprising" in the sentences and/or the specification can mean "one," but it is also consistent with the meaning of "one or more," "at least one," and "one or more than one."
[0016] Referring to Figure 1, the retort bag (10) is formed from a thermoplastic film, such as a polyethylene film. The bag contains a top (17), a bottom (18) and coplanar sides (19). The top (17) and bottom (18) sides have transverse seals. The bag (10) is sealed using standard techniques that are well known and used in the art of packaging.
[0017] The top transverse seal is angled to provide a corner (11) for handling the bag (10). The corner is sealed with a thermal resistant film creating a cold corner. The cold corner (11) provides a point of handling for a consumer such that the consumer may use the cold corner (11) to open the bag without scalding of the fingers and/or hands. The angled seal that produces the cold corner (11) is typically wider than the side transverse seals, but generally not wider than one and half times the length of the cold corner (11). The length of the cold corner (11) will depend upon the size of the retort bag (10), however, it is contemplated that the cold corner (11) can generally be between 1 V2 to 2 lΛ inches in length. Thus, the sealing pattern of the top transverse seal and the angled seal results in a corner that has dimensions that enable a consumer to handle the bag without scalding the person.
[0018] A horizontal heat seal (13) extends along the top of the bag to complete the sealing of the bag. A nip (12) is provided at the top (17) of the bag (10). An additional smaller nip (14) may also be provided at the top (17) of the bag. The nips are V-shaped cutouts extending horizontally from the top (17) of the bag (10). The nips are used to initiate tearing along a horizontal line of weakness (not shown).
[0019] Referring to Figures 1 and 2, the bottom transverse seal (15) preferably extends in a curve downwardly and inwardly from at least one edge of the bag (10). The shape of the bottom transverse seal increases the ease of emptying the contents of the bag. Also, vents (16) may be included in the bottom transverse seal. It is well known to those skilled in the art that as the pressure inside a sealed bag (10) rises, the temperatures of vapors inside the sealed bag (10) also rises. To release pressure in the bag, a number of vents (16) typically are positioned in the bag to order to rupture and vent the bag during cooking. [0020] Figure 2 and Figure 6 show the preferred embodiment of a bottom gusset (20). Gussets are widely used in the packaging industry to provide flexible packaging. The bottom gusset (20) may comprise edge folds (18) and an inwardly directed center fold (21). Prior to cooking, the bag (10) is generally in a collapsed state, as shown in Figure 1. Upon cooking, the bottom gusset (22) expands to increase the size of the bag (10) to contain the cooked food item, as shown in Figure 2.
[0021] Referring to Figures 3, 4 and 5, after cooking the food item, the consumer can use the point of handling, the cold corner (11) to remove the bag (10) from the microwave. The cold corner (11) remains cool to the touch during the cooking process and, thus provides a point of handling without scalding the consumer. The nip (12, 14) is provided at the top of the bag (10) and is located within the cold corner (11). Thus, the consumer holds the bag at the cold corner and utilizes the nip to begin tearing or opening the bag. The nips (12,14) are V-shaped cut-outs extending horizontally from the top edge of the bag. The nips are used to initiate tearing along a horizontal line of weakness (not shown), which is below the horizontal seal (13) of the bag (11), resulting in easy opening of the bag (10). It is contemplated that other means for opening the bag may be used in the present invention, for example, but not limited to the use of a perforated edge. The top of the bag may contain a perforated line extending horizontally from the top edge of the bag below the horizontal seal. The perforated line may also include a tab, which extends outward from the bag or a nip.
[0022] Although the present invention and its advantages have been described in detail, it should be understood that various changes, substitutions and alterations can be made herein without departing from the spirit and scope of the invention as defined by the appended claims. Moreover, the scope of the present application is not intended to be limited to the particular embodiments of the process, machine, manufacture, composition of matter, means, methods and steps described in the specification. As one of ordinary skill in the art will readily appreciate from the disclosure of the present invention, processes, machines, manufacture, compositions of matter, means, methods, or steps, presently existing or later to be developed that perform substantially the same function or achieve substantially the same result as the corresponding embodiments described herein may be utilized according to the present invention. Accordingly, the appended claims are intended to include within their scope such processes, machines, manufacture, compositions of matter, means, methods, or steps.

Claims

CLAIMSWhat is claimed is:
1. A retort bag comprising a top and bottom and coplanar side edges, the top and bottom having transverse seals, wherein the top transverse seal is angled to provide a cold comer for handling the bag.
2. The retort bag of claim 1, wherein the comer for handling is at least one and a half times as long as wide.
3. The retort bag of claim 1, wherein the bottom transverse seal extends in a curve downwardly and inwardly from at least one edge of the bag.
4. The retort bag of claim 1 , wherein the comer comprises a nip for easy tearing of the bag.
5. The retort bag of claim 5, wherein the nip is a substantially V- shaped cut-out.
6. The retort bag of claim 1 , wherein the comer is sealed with a thermal resistant film.
7. The retort bag of claim 6, wherein the comer is cool to touch after heating the bag.
8. The retort bag of claim 7, wherein the comer reduces scalding of a person handling the bag.
9. A method of sealing a retort bag having a cold comer comprising the step sealing a top portion of the retort bag in an angle to provide a cold comer for handling the bag.
10. The method of claim 8, wherein the cold comer is sealed with a thermal resistant film.
11. The method of claim 8, wherein the comer comprises a nip for easy tearing of the bag.
12. The method of claim 11 , wherein the nip is a substantially V- shaped cut-out.
PCT/US2003/001142 2002-01-22 2003-01-15 Angled sealing pattern for retort pouch to create cold corners WO2003062077A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US10/054,066 2002-01-22
US10/054,066 US20030138169A1 (en) 2002-01-22 2002-01-22 Angled sealing pattern for retort pouch to create cold corners

Publications (1)

Publication Number Publication Date
WO2003062077A1 true WO2003062077A1 (en) 2003-07-31

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Country Status (2)

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WO (1) WO2003062077A1 (en)

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EP1522503A1 (en) * 2003-10-07 2005-04-13 Sika Technology AG Method for processing a material and packaging container for carrying out the method
WO2006023519A2 (en) * 2004-08-18 2006-03-02 Progressive Produce Corporation Microwave vegetable preparation
US8251568B2 (en) 2003-10-07 2012-08-28 Sika Technology Ag Method for processing a material and packing container for carrying out this method

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US20050276885A1 (en) * 2004-06-10 2005-12-15 Bennett James A Self-venting microwaveable pouch, food item, and method of preparation
DE102004036606A1 (en) * 2004-07-28 2006-03-23 Henkel Kgaa packaging
FR2876359B1 (en) * 2004-10-11 2007-02-09 Panzani Soc Par Actions Simpli FOOD PACKAGING BAG AND METHOD OF MANUFACTURING SUCH A BAG
DE102005020756B4 (en) 2005-05-02 2007-07-26 Adtracon Gmbh Packaging, process for further processing the hotmelt adhesive in the hotmelt-containing packaging, process for feeding the packaging
WO2008033919A2 (en) * 2006-09-12 2008-03-20 General Mills, Inc. Pouch opening feature
US20090056281A1 (en) * 2007-08-27 2009-03-05 Pouch Pac Innovations, Llc Shaped Flexible Pouch With Elongated Neck And Method Of Manufacture
US9309036B2 (en) * 2012-10-25 2016-04-12 Mark Steele Package with enclosed utensil
GB2514152A (en) * 2013-05-15 2014-11-19 Birds Eye Ipco Ltd A package for a food product, a method of packaging and cooking a food product and means for carrying out the method
GB2532061A (en) * 2014-11-07 2016-05-11 Dubble Bubble Ltd Packaging system and method
US10793334B2 (en) * 2015-04-16 2020-10-06 Toyo Seikan Co., Ltd. Packaging bag
JP7158644B2 (en) * 2018-07-30 2022-10-24 キョーラク株式会社 packaging bag

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US5060803A (en) * 1991-01-17 1991-10-29 Beer Jeffrey S Gussetted flexible package with tear notch to form pour spout

Cited By (7)

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EP1522503A1 (en) * 2003-10-07 2005-04-13 Sika Technology AG Method for processing a material and packaging container for carrying out the method
WO2005035384A1 (en) * 2003-10-07 2005-04-21 Sika Technology Ag Method for processing a material and packing container for carrying out this method
US8251568B2 (en) 2003-10-07 2012-08-28 Sika Technology Ag Method for processing a material and packing container for carrying out this method
WO2006023519A2 (en) * 2004-08-18 2006-03-02 Progressive Produce Corporation Microwave vegetable preparation
WO2006023519A3 (en) * 2004-08-18 2007-04-19 Progressive Produce Corp Microwave vegetable preparation
AU2005277483B2 (en) * 2004-08-18 2011-07-28 Progressive Produce Corporation Microwave vegetable preparation
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