USPP28756P3 - Strawberry plant named ‘PE-7.2059’ - Google Patents
Strawberry plant named ‘PE-7.2059’ Download PDFInfo
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- USPP28756P3 USPP28756P3 US14/545,859 US201514545859V USPP28756P3 US PP28756 P3 USPP28756 P3 US PP28756P3 US 201514545859 V US201514545859 V US 201514545859V US PP28756 P3 USPP28756 P3 US PP28756P3
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- 244000307700 Fragaria vesca Species 0.000 title 1
- 240000009088 Fragaria x ananassa Species 0.000 claims description 3
- 235000013399 edible fruits Nutrition 0.000 abstract description 20
- 241000196324 Embryophyta Species 0.000 abstract description 14
- 241000220223 Fragaria Species 0.000 abstract description 12
- 241001164374 Calyx Species 0.000 abstract description 10
- 229930002877 anthocyanin Natural products 0.000 abstract description 8
- 235000010208 anthocyanin Nutrition 0.000 abstract description 8
- 239000004410 anthocyanin Substances 0.000 abstract description 8
- 150000004636 anthocyanins Chemical class 0.000 abstract description 8
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 10
- 235000016623 Fragaria vesca Nutrition 0.000 description 8
- 210000004209 hair Anatomy 0.000 description 4
- 241000921769 Arabella Species 0.000 description 3
- 201000010099 disease Diseases 0.000 description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 3
- 230000007613 environmental effect Effects 0.000 description 3
- FOUWCSDKDDHKQP-UHFFFAOYSA-N flumioxazin Chemical compound FC1=CC=2OCC(=O)N(CC#C)C=2C=C1N(C1=O)C(=O)C2=C1CCCC2 FOUWCSDKDDHKQP-UHFFFAOYSA-N 0.000 description 3
- 238000003306 harvesting Methods 0.000 description 3
- 238000005259 measurement Methods 0.000 description 3
- 241001573881 Corolla Species 0.000 description 2
- 240000001140 Mimosa pudica Species 0.000 description 2
- 241001454293 Tetranychus urticae Species 0.000 description 2
- 241000607479 Yersinia pestis Species 0.000 description 2
- 230000001488 breeding effect Effects 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 238000003780 insertion Methods 0.000 description 2
- 230000037431 insertion Effects 0.000 description 2
- 239000002689 soil Substances 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 241001465180 Botrytis Species 0.000 description 1
- 241000123650 Botrytis cinerea Species 0.000 description 1
- 241000221785 Erysiphales Species 0.000 description 1
- 241001294742 Podosphaera macularis Species 0.000 description 1
- 241000589634 Xanthomonas Species 0.000 description 1
- 230000011681 asexual reproduction Effects 0.000 description 1
- 238000013465 asexual reproduction Methods 0.000 description 1
- 235000021028 berry Nutrition 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 239000008369 fruit flavor Substances 0.000 description 1
- 230000000644 propagated effect Effects 0.000 description 1
- 230000033458 reproduction Effects 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 230000017260 vegetative to reproductive phase transition of meristem Effects 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7409—Fragaria, i.e. strawberries
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- the present invention relates to a new and distinct strawberry variety named ‘PE-7.2059’.
- This new variety is a result of a controlled cross made in 2007 in an ongoing breeding program between strawberry selection designated ‘PS-7625’ (unpatented) and strawberry variety designated ‘VALOR’ (U.S. Plant Pat. No. 20,394). Due to the combining of the reciprocal seed lots, it is unknown as to which parent variety is the seed parent and which parent variety is the pollen parent.
- the variety is botanically known as Fragaria ananassa.
- the seedling resulting from the aforementioned cross was selected from a controlled breeding plot in Ventura County, Calif. in the fall of 2009. After its selection, the new variety was asexually propagated by stolons in both San Joaquin County, Calif. and Siskiyou County, Calif. The new variety was extensively tested over the next several years in fruiting fields in Ventura County, Calif. This propagation has demonstrated that the combination of traits disclosed herein as characterizing the new variety are fixed and remain true to type through successive generations of asexual reproduction.
- ‘PE-7.2059’ is primarily adapted to the climate and growing conditions of the central coast of California.
- the nearby Pacific Ocean provides the needed humidity and moderate temperatures to produce a strong vigorous plant and maintain fruit quality during the fall production months.
- the strawberry variety that is believed to be most closely related to the new variety ‘PE-7.2059’ is ‘ARABELLA’ (U.S. Plant Pat. No. 26,209).
- ‘ARABELLA’ U.S. Plant Pat. No. 26,209
- ‘PE-7.2059’ differs by the following combination of characteristics as described in Table 1.
- ‘PE-7.2059’ differs from its parents, ‘PS-7625’ and ‘VALOR’, by the following combination of characteristics as described in Table 2.
- FIG. 1 shows typical fruiting field characteristics of ‘PE-7.2059’, taken in the month of October 2014;
- FIG. 2 shows a close-up view of the typical leaf structure of ‘PE-7.2059’, taken in the month of October 2014;
- FIG. 3 shows typical mature and immature field fruit of ‘PE-7.2059’, taken in the month of October 2014;
- FIG. 4 shows typical internal and external mature fruit characteristics of ‘PE-7.2059’, taken in the month of October 2014.
- the new variety ‘PE-7.2059’ has not been observed under all possible environmental conditions.
- the characteristics of the new variety ‘PE-7.2059’ may vary in detail, depending upon variations in environmental factors, including weather (temperature, humidity and light intensity), day length, soil type and location.
- weather temperature, humidity and light intensity
- day length soil type and location.
- any parental variety or comparison variety included in Tables 1 and 2 of the present invention may vary in detail, depending upon variations in environmental factors, including weather (temperature, humidity and light intensity), day length, soil type and location.
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
Abstract
This invention relates to a new and distinct variety of strawberry plant named ‘PE-7.2059’. This new strawberry plant named ‘PE-7.2059’ is primarily adapted to the growing conditions of the central coast of California, and is primarily characterized by its large fruit size that is red in color, conical in shape with medium to strong gloss and a calyx that tends to be raised; seeds that range from level with to above the surface; medium plant size, with foliage that lacks gloss and has medium to strong interveinal blistering; fruiting truss pubescence that is strong and held strongly outward; and stolons, stipules and fruiting trusses that all lack anthocyanin coloration.
Description
Latin name of the genus and species of the plant claimed: Fragaria ananassa.
Variety denomination: ‘PE-7.2059’.
The present invention relates to a new and distinct strawberry variety named ‘PE-7.2059’. This new variety is a result of a controlled cross made in 2007 in an ongoing breeding program between strawberry selection designated ‘PS-7625’ (unpatented) and strawberry variety designated ‘VALOR’ (U.S. Plant Pat. No. 20,394). Due to the combining of the reciprocal seed lots, it is unknown as to which parent variety is the seed parent and which parent variety is the pollen parent. The variety is botanically known as Fragaria ananassa.
The seedling resulting from the aforementioned cross was selected from a controlled breeding plot in Ventura County, Calif. in the fall of 2009. After its selection, the new variety was asexually propagated by stolons in both San Joaquin County, Calif. and Siskiyou County, Calif. The new variety was extensively tested over the next several years in fruiting fields in Ventura County, Calif. This propagation has demonstrated that the combination of traits disclosed herein as characterizing the new variety are fixed and remain true to type through successive generations of asexual reproduction.
‘PE-7.2059’ is primarily adapted to the climate and growing conditions of the central coast of California. The nearby Pacific Ocean provides the needed humidity and moderate temperatures to produce a strong vigorous plant and maintain fruit quality during the fall production months.
The following traits have been repeatedly observed and are determined to be unique characteristics of ‘PE-7.2059’, which in combination distinguish this strawberry plant as a new and distinct variety:
-
- 1. Large fruit size that is red in color, conical in shape with medium to strong gloss and a calyx that tends to be raised;
- 2. Seeds that range from level with to above the surface;
- 3. Medium plant size, with foliage that lacks gloss and has medium to strong interveinal blistering;
- 4. Fruiting truss pubescence that is strong and held strongly outward; and
- 5. Stolons, stipules and fruiting trusses have anthocyanin colorations that are absent or very weak.
The strawberry variety that is believed to be most closely related to the new variety ‘PE-7.2059’ is ‘ARABELLA’ (U.S. Plant Pat. No. 26,209). In side-by-side comparisons to the similar strawberry variety ‘ARABELLA’, ‘PE-7.2059’ differs by the following combination of characteristics as described in Table 1.
TABLE 1 |
COMPARISON WITH THE STANDARD VARIETY |
‘ARABELLA’ | ||
(U.S. Plant | ||
Characteristic | ‘PE-7.2059’ | Pat. No. 26,209) |
Fruit: size | Large (23.4 grams) | Medium (22.5 grams) |
Fruit: L × W ratio | Slightly longer | As long as broad |
than broad | ||
Fruit: insertion of achenes | Level with to above | Level with to below |
the surface | the surface | |
Fruit: attitude of sepals | Ranges from | Outward |
outward to upward | ||
Fruit: flavor | Good | Very good |
Plant: size | Medium | Ranges from |
medium to large | ||
Foliage: number of leaflets | Ranges from 3 to 4 | 3 |
Foliage: shape in cross | Strongly to slightly | Slightly concave |
section | concave | to flat |
Fruiting truss: length | Medium | Ranges from |
medium to long | ||
Pedicel: attitude of hairs | Strongly outward | Upward |
For identification, a series of molecular markers have been determined for this new variety.
‘PE-7.2059’ differs from its parents, ‘PS-7625’ and ‘VALOR’, by the following combination of characteristics as described in Table 2.
TABLE 2 |
COMPARISON WITH THE PARENT VARIETIES |
Characteristic | ‘PE-7.2059’ | ‘PS-7625’ | ‘VALOR’ |
Type of bearing | Everbearing. | Summer bearing. | Everbearing. |
Plant size | Medium. | Large. | Medium. |
Fruit color | Medium red. | Medium red. | Ranges from |
medium to dark red. | |||
Fruit flavor | Good. | Very good. | Good. |
Disease reactions: | |||
angular leaf spot | Moderate. | Susceptible. | Susceptible. |
The accompanying color photographs illustrate the overall appearance of typical specimens of the new strawberry variety ‘PE-7.2059’, at various stages of development as true as it is reasonably possible with color reproductions of this type. Color in the photographs may differ slightly from the color value cited in the botanical descriptions which accurately describe the color of ‘PE-7.2059’. The depicted plant and plant parts of the new strawberry variety ‘PE-7.2059’ are between three and four months old. The photographs were taken in Ventura County, Calif.:
The new variety ‘PE-7.2059’ has not been observed under all possible environmental conditions. The characteristics of the new variety ‘PE-7.2059’ may vary in detail, depending upon variations in environmental factors, including weather (temperature, humidity and light intensity), day length, soil type and location. In addition, the characteristics of any parental variety or comparison variety included in Tables 1 and 2 of the present invention may vary in detail, depending upon variations in environmental factors, including weather (temperature, humidity and light intensity), day length, soil type and location.
The aforementioned photographs, together with the following description of the new variety ‘PE-7.2059’, unless otherwise noted, are based on observations taken during the 2014 growing season in Ventura County, Calif. These measurements and ratings were taken from plants of ‘PE-7.2059’ dug from a low-elevation nursery located in San Joaquin County, Calif. during January 2014 and planted six months later in Ventura County, Calif. The approximate age of the observed plants is between three and four months. Yield observations including average weight and marketable yield, along with fruit quality characteristics including soluble solids, are averaged from four years of data collected from the 2011 through 2014 growing seasons. Flower measurements and characteristics are from secondary flowers unless otherwise noted. Fruit characteristics and measurements are from secondary fruit unless otherwise noted.
Where noted, color terminology follows The Royal Horticultural Society Colour Chart, London (2007).
The following characteristics describe fruit, plant, stolon, foliage, fruiting truss, flower, and pest and disease characteristics of the new strawberry ‘PE-7.2059’.
- Fruit characteristics:
-
- Color of mature fruit.—RHS 46B (red).
- Color of internal flesh.—RHS 45B (ranges from medium red to dark red).
- Color of core.—RHS 44C (medium red).
- Length (cm).—4.6.
- Width (cm).—3.7.
- Size.—Large.
- Length/width ratio.—1.24 (slightly longer than broad).
- Calyx diameter (cm).—4.4.
- Season average weight (gm).—23.4.
- Achene color, shaded side.—RHS 160A (greyed yellow group).
- Achene color, sun-exposed side.—RHS 183B (greyed purple group).
- Achene weight (mg).—0.62.
- Achenes per berry.—358.
- Season marketable yield (gm/plant).—628.
- Predominant shape.—Conical.
- Difference in shape between primary and secondary fruit.—Moderate.
- Band without achenes.—Narrow.
- Evenness of surface.—Even or very slightly uneven.
- Evenness of color.—Even or very slightly uneven.
- Glossiness.—Strong.
- Insertion of achenes.—Ranges from level with surface to above surface.
- Position of calyx attachment.—Ranges from level to raised.
- Attitude of sepals.—Ranges from outward to upward.
- Size of calyx in relation to fruit diameter.—Slightly larger.
- Adherence of calyx (when fully ripe).—Strong.
- Firmness of flesh.—Medium.
- Distribution of red color of the flesh.—Marginal and central.
- Hollow center expression.—Ranges from weak to moderate.
- Flavor.—Good.
- Soluble solids (% Brix).—7.5.
- Time of first flowering.—Medium, August in Ventura County, Calif.
- Time of first harvesting.—Medium, September in Ventura County, Calif.
- Harvest period.—Late September to mid December, in Ventura County, Calif.
- Harvest maturity.—Mid season, November in Ventura County, Calif.
- Type of bearing.—Fully remontant.
-
- Plant characteristics:
-
- Height (cm).—21.4.
- Spread (cm).—32.3.
- Size.—Medium.
- Habit.—Upright.
- Density.—Medium.
- Vigor.—Strong.
-
- Stolon characteristics:
-
- Color.—RHS 146C (yellow green group).
- Anthocyanin coloration.—RHS 181D (greyed red group).
- Anthocyanin intensity.—Absent or very weak.
- Pubescence.—Dense.
- Attitude of hairs.—Slightly outward.
- Average quantity (nursery).—Medium (ranges from 5 to 7 runners per square foot).
- Average diameter at bract (mm).—3.9 (thick).
-
- Terminal leaflet characteristics:
-
- Length (cm).—7.9.
- Width (cm).—7.5.
- Length/width ratio.—1.05 (ranges from as long as broad to longer than broad).
- Shape of base.—Obtuse.
- Shape of teeth.—Rounded (crenate).
- Serrations per leaf.—23.6.
-
- Foliage characteristics:
-
- Color of upper surface.—RHS N137D (medium green).
- Color of underside.—RHS 147C (yellow green group).
- Number of leaflets.—Ranges from 3 to 4.
- Size.—Ranges from medium to small.
- Length (cm).—12.5.
- Width (cm).—14.5.
- Shape in cross section.—Strongly to slightly concave.
- Interveinal blistering.—Ranges from medium to strong.
- Leaf glossiness.—Absent or weak.
- Leaf texture (upper surface).—Medium to strong rugose.
- Leaf texture (underside).—Medium to strong rugose.
- Leaf variegation.—Absent.
-
- Petiole characteristics:
-
- Color.—RHS 146D (yellow green group).
- Length (cm).—13.3.
- Diameter (mm).—4.6.
- Attitude of hairs.—Slightly outward.
- Frequency of bract leaflets.—Occasionally.
- Bract leaflet size.—Small (ranges from 1.5 to 2.0 square cm).
- Pubescence.—Ranges from moderate to sparse.
- Petiolule color.—RHS 146D (yellow green group).
- Petiolule length (mm).—15.5.
-
- Stipule characteristics:
-
- Color.—RHS 146B (yellow green group).
- Anthocyanin coloration.—Absent or very weak.
- Anthocyanin intensity.—Absent or very weak.
- Length (mm).—21.1.
- Width (mm).—10.8.
-
- Fruiting truss characteristics:
-
- Anthocyanin coloration.—RHS 181D (greyed red group).
- Anthocyanin intensity.—Absent or very weak.
- Length at maturity (cm).—23.6.
- Position relative to foliage.—Level with.
- Number of flowers.—Medium (ranges from 25 to 30 per plant season long).
- Pedicel attitude of hairs.—Strongly outward.
- Pubescence.—Strong.
- Attitude at first pick.—Prostrate.
-
- Flower characteristics:
-
- Petal color.—RHS NN 155C (white group).
- Sepal color.—RHS 137A (green group).
- Receptacle color.—RHS 148B (yellow green group).
- Anther color.—RHS 13A (yellow group).
- Corolla diameter (mm).—33.5 (ranges from medium to large).
- Calyx diameter (mm).—35.2.
- Petal length (mm).—12.3.
- Petal width (mm).—12.1.
- Petal length/width ratio.—1.01 (as long as broad).
- Petals/flower.—6.8.
- Sepal length (mm).—12.1.
- Sepal width (mm).—6.3.
- Sepal length/width ratio.—1.91.
- Sepals/flower.—12.9.
- Size of calyx relative to corolla.—Ranges from same size to larger.
- Size of inner calyx relative to outer calyx.—Same.
- Relative position of petals (flowers with 5-6 petals).—Overlapping.
- Stamen.—Present.
-
- Pest and disease reactions:
-
- Powdery mildew (Sphaerotheca macularis).—Susceptible.
- Angular leaf spot (Xanthomonas fragaria).—Moderate.
- Botrytis fruit rot (Botrytis cinerea).—Moderately susceptible.
- Two-spotted spider mite (Tetranychus urticae).—Moderately susceptible.
-
Claims (1)
1. A new and distinct strawberry plant named ‘PE-7.2059’, as herein described and illustrated by the characteristics set forth above.
Priority Applications (1)
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US14/545,859 USPP28756P3 (en) | 2015-06-30 | 2015-06-30 | Strawberry plant named ‘PE-7.2059’ |
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US14/545,859 USPP28756P3 (en) | 2015-06-30 | 2015-06-30 | Strawberry plant named ‘PE-7.2059’ |
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US20170006747P1 US20170006747P1 (en) | 2017-01-05 |
USPP28756P3 true USPP28756P3 (en) | 2017-12-12 |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
USPP34915P2 (en) | 2022-07-22 | 2023-01-17 | Plant Sciences, Inc. | Strawberry plant named ‘PE-11.2171’ |
USPP34936P2 (en) | 2022-08-02 | 2023-01-24 | Plant Sciences, Inc. | Strawberry plant named ‘PE-11.2175’ |
USPP35168P2 (en) | 2022-06-03 | 2023-05-16 | Plant Sciences, Inc. | Strawberry plant named ‘PE-13.119.024’ |
USPP35657P2 (en) | 2023-05-04 | 2024-02-20 | Plant Sciences, Inc. | Strawberry plant named ‘PE-14.145.059’ |
-
2015
- 2015-06-30 US US14/545,859 patent/USPP28756P3/en active Active
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
USPP35168P2 (en) | 2022-06-03 | 2023-05-16 | Plant Sciences, Inc. | Strawberry plant named ‘PE-13.119.024’ |
USPP34915P2 (en) | 2022-07-22 | 2023-01-17 | Plant Sciences, Inc. | Strawberry plant named ‘PE-11.2171’ |
USPP34936P2 (en) | 2022-08-02 | 2023-01-24 | Plant Sciences, Inc. | Strawberry plant named ‘PE-11.2175’ |
USPP35657P2 (en) | 2023-05-04 | 2024-02-20 | Plant Sciences, Inc. | Strawberry plant named ‘PE-14.145.059’ |
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US20170006747P1 (en) | 2017-01-05 |
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AS | Assignment |
Owner name: PLANT SCIENCES, INC., CALIFORNIA Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNORS:ACKERMAN, STEPHEN M.;NELSON, STEVEN D.;NELSON, MICHAEL D.;SIGNING DATES FROM 20150611 TO 20150615;REEL/FRAME:036180/0712 |