USPP10141P - Apple tree: `Fuji 216` - Google Patents
Apple tree: `Fuji 216` Download PDFInfo
- Publication number
- USPP10141P USPP10141P US08/539,612 US53961295V US10141P US PP10141 P USPP10141 P US PP10141P US 53961295 V US53961295 V US 53961295V US 10141 P US10141 P US 10141P
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- fuji
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- 244000141359 Malus pumila Species 0.000 title claims abstract description 36
- 235000011430 Malus pumila Nutrition 0.000 title claims abstract description 20
- 235000015103 Malus silvestris Nutrition 0.000 title claims abstract description 19
- 235000010724 Wisteria floribunda Nutrition 0.000 claims abstract description 48
- 235000013399 edible fruits Nutrition 0.000 abstract description 17
- 235000021016 apples Nutrition 0.000 description 16
- 241000207439 Myra Species 0.000 description 9
- 238000003306 harvesting Methods 0.000 description 7
- 238000005259 measurement Methods 0.000 description 6
- 238000012360 testing method Methods 0.000 description 5
- 240000001140 Mimosa pudica Species 0.000 description 4
- CEZCCHQBSQPRMU-UHFFFAOYSA-L chembl174821 Chemical compound [Na+].[Na+].COC1=CC(S([O-])(=O)=O)=C(C)C=C1N=NC1=C(O)C=CC2=CC(S([O-])(=O)=O)=CC=C12 CEZCCHQBSQPRMU-UHFFFAOYSA-L 0.000 description 4
- 241001164374 Calyx Species 0.000 description 3
- 230000035772 mutation Effects 0.000 description 3
- 102000011842 Serrate-Jagged Proteins Human genes 0.000 description 2
- 108010036039 Serrate-Jagged Proteins Proteins 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- 230000006578 abscission Effects 0.000 description 2
- 230000018109 developmental process Effects 0.000 description 2
- 239000002420 orchard Substances 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 238000003892 spreading Methods 0.000 description 2
- 235000019698 starch Nutrition 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 235000005087 Malus prunifolia Nutrition 0.000 description 1
- 244000070406 Malus silvestris Species 0.000 description 1
- 240000008790 Musa x paradisiaca Species 0.000 description 1
- 235000018290 Musa x paradisiaca Nutrition 0.000 description 1
- 230000011681 asexual reproduction Effects 0.000 description 1
- 238000013465 asexual reproduction Methods 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- 230000010152 pollination Effects 0.000 description 1
- 238000003908 quality control method Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 230000003442 weekly effect Effects 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7418—Malus domestica, i.e. apples
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- This invention relates to a new and distinct variety of apple tree.
- the new variety is denominated Fuji 216.
- the tree was discovered in September of 1993 in our cultivated apple orchard located at Vantage, Kittitas County, State of Washington. At that time we noticed a single limb mutation developed on a tree planted in 1991 on Mark rootstock. The tree is in a 21 acre block that was planted to a patented variety Tac 114 Fuji. At the time of discovery, we noticed that the single limb mutation on the 3-year-old Fuji tree had apples with significantly brighter color than the rest of the tree, as well as the other trees in the 21 acre block. The tree was flagged and we began monitoring the tree, and our quality control department began testing the apple for maturity.
- the apples of this new variety exhibit a more brilliant tone of red color.
- the apple color is a uniform blush, as compared to the narrow stripe on apples of the parent trees.
- the fruit of the new variety of Fuji apple are characterized by an advanced maturity. They developed a finished color and ripen from 5 to 21 days earlier than do the fruits of their predecessor Fuji strains. The early maturity of the fruits from the new Fuji 216 variety is of great economic importance, since it allows production of Fuji apples in areas where the growing season is too short for other Fuji strains to mature properly.
- FIG. 1 shows 12 apples all picked in block 216 on Sep. 7, 1995.
- numbers 1, 2, 3 and 4 are the new apples from the mutation limb.
- Numbers 1a, 2a, 3a and 4a are representative apples from other limbs of the same tree.
- Numbers 1b, 2b, 3b and 4b (bottom row) are representative apples from an adjacent tree.
- FIG. 2 shows three apples all picked in block 25 on Sep. 7, 1995.
- the red apple on the left is a second generation apple from the graft in block 25.
- the center apple is a representative apple from another ungrafted natural limb of the same tree.
- the right apple is a representative apple from another tree growing 15 feet away.
- FIG. 3A shows two cut apples from the Fuji 216 variety compared to Fuji apples (FIG. 3B) from the same area on Sep. 15, 1995.
- Tree Low vigor, spreading, moderately branched, productive.
- Trunk Stocky, smooth, gray green to light brown.
- Branches Spreading, wide angles, medium thick, lenticels medium, dispersed, white to light brown, branches moderately from leaf axillary buds.
- Internodes Average internode distance equals 16 mm., the same as other Fuji trees in the block.
- Leaves Primary.--Broad, dark green, glossy on upper surface, moderately pubescent lower surface. Length: 80 to 100 mm. Width: 50 to 65 mm. Petiole: Short (25-35 mm.), thin (2-3.5 mm.), pubescent. Margins: Serrate. Tip: Moderately pointed. Bracts: Prominent, borne in pairs, opposite, narrow, pointed, born 5-6 mm. from abscission zone.
- Stamen.--Single row anthers are yellow, turning dark brown with pollen shed.
- Pistil.--Stigmas broad, flat at top, rounded at base. Styles: medium long, fused at base.
- Flesh.--Creamy white (FIG. 3) turning very pale yellow with advanced maturity, juicy, sweet, smooth, tender, crisp, very fine.
- Standard Fuji has a significant degree of variation as to color pattern (some are striped and some blush). It apparently interacts with the growing conditions so that some years a given tree will produce both striped and/or blush fruit.
- Fuji Tac 114 exhibits a higher degree of red color development, a more consistent striped color pattern, and matures 10-14 days earlier than does standard Fuji.
- Heisei Fuji U.S. Plant Pat. No. 7,997
- the variety known as "Heisei Fuji” appears to have some color characteristics similar to the new Fuji 216 variety, but is stated to mature in 150 to 160 days from full bloom, as compared to 175 to 185 days for its parent.
- Fuji 216 has substantially brighter and more extensive coloration than the above varieties and matures in 145 to 150 days, substantially earlier than even "Heisei Fuji.”
- Myra Another new Fuji variety known as "Myra” is described in U.S. Plant Pat. No. 9,645.
- Myra trees were observed to bloom on Apr. 12, 1996, at approximately the same time as Tac 114 and Fuji 216.
- Some Fuji 216 apples were mature and ready for first harvest by Sep. 9, 1996, and harvesting continued until Sep. 23, 1996; Myra apples were mature and ready for first harvest on Oct. 1, 1996, with harvesting continued until Oct. 25, 1996; Tac 114 was mature and ready for first harvest on Oct. 3, 1996, with harvesting continuing until Nov. 2, 1996.
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
Abstract
The Fuji 216 apple tree variety is characterized by the intense red coloration of its fruit, the high percentage of coloration of its fruit, and the early maturity of its fruit.
Description
This invention relates to a new and distinct variety of apple tree. The new variety is denominated Fuji 216.
The tree was discovered in September of 1993 in our cultivated apple orchard located at Vantage, Kittitas County, State of Washington. At that time we noticed a single limb mutation developed on a tree planted in 1991 on Mark rootstock. The tree is in a 21 acre block that was planted to a patented variety Tac 114 Fuji. At the time of discovery, we noticed that the single limb mutation on the 3-year-old Fuji tree had apples with significantly brighter color than the rest of the tree, as well as the other trees in the 21 acre block. The tree was flagged and we began monitoring the tree, and our quality control department began testing the apple for maturity.
We have carefully reviewed the limb and tree characteristics since that time and have found no differences in the leaves or growth of the sport limb as compared to the rest of the limbs.
In September of 1994, we removed several buds from the tree and asexually reproduced the new Fuji 216 variety into 2 trees in block 25. In March of 1994, we grafted 44 trees at our Vantage location and 1 tree at our Orondo location in Douglas County, State of Washington. In 1995 we monitored the apple on the original tree and one blossom from the bud in block 25 very carefully. In the spring of 1996, we planted 111,950 rootstock, and in the fall of 1996 budded the rootstock to Fuji 216. Also in 1996, we monitored development of apples from the parent Tac 114 Fuji tree, an adjacent tree, and the new Fuji 216 tree. We found that the characteristics of the new variety have remained the same in the progeny trees for three generations.
This new variety of apple tree is distinguishable from the parental Tac 114 Fuji variety by its fruit:
First, the apples of this new variety exhibit a more brilliant tone of red color.
Second, the apple color is a uniform blush, as compared to the narrow stripe on apples of the parent trees.
Third, the red coloration covered from 90% to 100% of the total apple surface by Sep. 7, 1995, when we harvested the apples. The intense color makes the apple from the new variety much more attractive in appearance than are the fruits of the parent apple varieties.
Fourth, the amount of fruit surface covered with red color significantly exceeds that of the parent strains of Fuji.
Fifth, the fruit of the new variety of Fuji apple are characterized by an advanced maturity. They developed a finished color and ripen from 5 to 21 days earlier than do the fruits of their predecessor Fuji strains. The early maturity of the fruits from the new Fuji 216 variety is of great economic importance, since it allows production of Fuji apples in areas where the growing season is too short for other Fuji strains to mature properly.
FIG. 1 shows 12 apples all picked in block 216 on Sep. 7, 1995. In the top row, numbers 1, 2, 3 and 4 are the new apples from the mutation limb. Numbers 1a, 2a, 3a and 4a (middle row) are representative apples from other limbs of the same tree. Numbers 1b, 2b, 3b and 4b (bottom row) are representative apples from an adjacent tree.
FIG. 2 shows three apples all picked in block 25 on Sep. 7, 1995. The red apple on the left is a second generation apple from the graft in block 25. The center apple is a representative apple from another ungrafted natural limb of the same tree. The right apple is a representative apple from another tree growing 15 feet away.
FIG. 3A shows two cut apples from the Fuji 216 variety compared to Fuji apples (FIG. 3B) from the same area on Sep. 15, 1995.
The observed tree, limb, and leaf characteristics of this new variety are essentially identical to the parental Tac 114 Fuji variety.
Tree: Low vigor, spreading, moderately branched, productive.
Trunk: Stocky, smooth, gray green to light brown.
Branches: Spreading, wide angles, medium thick, lenticels medium, dispersed, white to light brown, branches moderately from leaf axillary buds.
Internodes: Average internode distance equals 16 mm., the same as other Fuji trees in the block.
Leaves:Primary.--Broad, dark green, glossy on upper surface, moderately pubescent lower surface. Length: 80 to 100 mm. Width: 50 to 65 mm. Petiole: Short (25-35 mm.), thin (2-3.5 mm.), pubescent. Margins: Serrate. Tip: Moderately pointed. Bracts: Prominent, borne in pairs, opposite, narrow, pointed, born 5-6 mm. from abscission zone.
Secondary.--Oval, dark green upper surface, moderately pubescent lower surface. Length: 80 to 90 mm. Width: 40 to 50 mm. Margins: Medium serrate. Tip: Pointed. Petiole: Medium long (25-30 mm.), thin (1-1.5 mm.). Bracts: Obscure, borne in pairs, opposite, hairlike, borne 3-5 mm. from abscission zone.
Flowers: Mid-season (Apr. 10-20, Vantage, Wash.).
Size.--Medium.
Color.--White.
Stamen.--Single row, anthers are yellow, turning dark brown with pollen shed.
Pistil.--Stigmas: broad, flat at top, rounded at base. Styles: medium long, fused at base.
Sepals.--Medium size, pubescent.
Fruit: Maturity as described below. Eating ripe after 60 days cold storage. Good keeping qualities, holds flavor well.
Size.--Medium (85 mm.) to large (100 mm.).
Form.--Oval, slightly flattened at stem and calyx ends.
Cavity.--Round, narrow, deep: apex acuminate, breadth 25-35 mm., moderately pubescent.
Stem.--Medium short 10-25 mm. moderately thin 4.0 to 7.0 mm., moderately pubescent.
Skin.--Smooth, glossy, red (5R 4/12)1 on red (5R 5/13) and yellow (Plate XVI, Color No. 21', Tone b)2. Red most prominent toward shoulder, thinning toward calyx, lenticels widely scattered, small. Red color covers 90 to 95% of the entire fruit surface (FIGS. 1 and 2) compared to 60 to 50% for standard Fuji in the same photo and 75 to 80% for a mature Tac 114.
Flesh.--Creamy white (FIG. 3) turning very pale yellow with advanced maturity, juicy, sweet, smooth, tender, crisp, very fine.
Aroma.--Distinct, sprightly, moderately strong.
Core.--Sharply oval bundle area medium, bundles--prominent.
Basin.--Smooth, shallow, rounded.
Calyx.--Lobes absent sepals small, clasping, inconspicuous. Seeds: Medium size (6-7 mm. long; 4-5 mm. wide).
Date of fruit maturity: Sep. 14, 1994 and Sep. 7, 1995 in Central Washington State, 145 to 150 days after full bloom.
Pollination: Is satisfied by other diploid strains such as Golden Delicious, Winter Banana and commonly used strains of crab apples.
Use: Fresh; dessert.
Testing conducted in 1996 confirmed the differences between the parental TAC 114 Fuji variety and the new FUJI 216 variety. Such tests were conducted approximately weekly on apples from the parent tree, an adjacent TAC 114 tree, and a tree of the new Fuji 216 variety. Table 1 indicates the measurements of firmness (standard pressure test):
TABLE 1
______________________________________
DATE TAC 114 (Adjacent Tree)
TAC 114 (Parent Tree)
FUJI 216
______________________________________
8/7/96
23 19.5 18.5
8/13/96
23 17 15.5
8/20/96
22 15 14.5
8/27/96
20.5 14.5 16.5
9/3/96
20 14.5 15
9/10/96
17.8 14 14.8
9/17/96
17.7 14 12.3
9/24/96
16.5 12.7 12.3
10/1/96
16.5 12.5 12.5
______________________________________
Table 2 indicates measurements of S.S. (standard soluble solids measurement):
TABLE 2
______________________________________
DATE TAC 114 (Adjacent Tree)
TAC 114 (Parent Tree)
FUJI 216
______________________________________
8/7/96
9.4 8.8 9.6
8/13/96
8.8 10 10.2
8/20/96
10.6 10 10.8
8/27/96
10.8 11 11
9/3/96
11.4 12.2 12
9/10/96
11.7 12.7 12.7
9/17/96
12.5 12.7 13.5
9/24/96
13 13.7 14.6
10/1/96
13.7 13.67 14.0
______________________________________
Table 3 indicates starch measurements:
TABLE 3
______________________________________
DATE TAC 114 (Adjacent Tree)
TAC 114 (Parent Tree)
FUJI 216
______________________________________
8/7/96
1 1 1
8/13/96
1 1.5 1.5
8/20/96
1 2 2
8/27/96
1.5 2.5 2.5
9/3/96
1.25 4 3
9/10/96
1.67 3.7 3.7
9/17/96
1.67 2.8 3.3
9/24/96
2.83 5.3 4.7
10/1/96
2.83 5.0 5.3
______________________________________
Table 4 indicates diameter (inches):
TABLE 4
______________________________________
DATE TAC 114 (Adjacent Tree)
TAC 114 (Parent Tree)
FUJI 216
______________________________________
8/7/96
2.9 2.9 3.1
8/13/96
2.7 32 3.1
8/20/96
3.1 3.2 3.3
8/27/96
3.3 3.1 3.0
9/3/96
3.3 3.5 3.4
9/10/96
3.1 3.3 3.3
9/17/96
3.3 3.2 3.3
9/24/96
3.3 3.4 3.4
10/1/96
3.5 3.5 3.6
______________________________________
Table 5 indicates weight measurements (grams):
TABLE 5
______________________________________
DATE TAC 114 (Adjacent Tree)
TAC 114 (Parent Tree)
FUJI 216
______________________________________
8/7/96
201.5 193.2 214.3
8/13/96
146.0 245.4 236.4
8/20/96
236 239.5 272.0
8/27/96
300.6 220.5 199.9
9/3/96
222.4 295.8 286.3
9/10/96
240.1 263.4 277.0
9/17/96
287.4 247.3 254.2
9/24/96
281.5 267.7 292.4
10/1/96
339.1 293.2 277.0
______________________________________
Table 6 indicates water core measurements:
TABLE 6
______________________________________
DATE TAC 114 (Adjacent Tree)
TAC 114 (Parent Tree)
FUJI 216
______________________________________
8/7/96
0 0 0
8/13/96
0 0 0
8/20/96
0 0 0
8/27/96
0 0 0
9/3/96
0 0 0
9/10/96
0 0 0
9/17/96
0 0 0
9/24/96
.67 2.67 .33
10/1/96
.67 1.67 .67
______________________________________
Table 7 indicates color observations:
TABLE 7
______________________________________
TAC 114
DATE (Adjacent Tree)
TAC 114 (Parent Tree)
FUJI 216
______________________________________
8/7/96 50% red, very green
30% red, seeds turning
65%, seeds
background brown turning brown
8/13/96
75% red, seeds not
30% red, seeds turning
75%, all seeds
turning brown
brown brown
8/20/96
65%-70% red 25% red 75%-80% red
8/27/96
60% red 30% red 90% red
9/3/96 50% red 35% red 95% red
9/10/96
50%-60% red 40%-50% red 95%-100% red
9/17/96
40% red 40% red 90%-100% red
9/24/96
60% red 40%-50% red 95%-100% red
10/1/96
90% red 40%-50% red 95%-100% red
______________________________________
The above tables confirm the greater extent of coloration and earlier maturity of the new variety as compared to the parental Tac 114. As to the more brilliant tone of red color, the coloration is similar to that stated in U.S. Plant Pat. No. 8,032 on the Tac 114 variety. However, we have had extensive experience with the Tac 114 variety and have not been able to produce a color as bright or with as high a degree of red as stated in that patent. The new variety exhibits a more uniform blush and a more brilliant tone of red color then the parental Tac 114 tree, adjacent trees, and all other Tac 114 trees with which we have experience.
Based on our tests and observation, and the disclosures of U.S. Plant Pat. Nos. 8,032 and 7,997, a comparison summary of the newly discovered Fuji 2216 variety with other established varieties of Fuji apple tree is as follows:
(1) Standard Fuji has a significant degree of variation as to color pattern (some are striped and some blush). It apparently interacts with the growing conditions so that some years a given tree will produce both striped and/or blush fruit.
(2) The variety known as "Fuji Red Sport Type II" typically has more red color than standard Fuji (30-45% of the fruit surface is covered by red stripes).
(3) Fuji Tac 114 exhibits a higher degree of red color development, a more consistent striped color pattern, and matures 10-14 days earlier than does standard Fuji.
(4) The variety known as "Heisei Fuji" (U.S. Plant Pat. No. 7,997) appears to have some color characteristics similar to the new Fuji 216 variety, but is stated to mature in 150 to 160 days from full bloom, as compared to 175 to 185 days for its parent.
(5) Fuji 216 has substantially brighter and more extensive coloration than the above varieties and matures in 145 to 150 days, substantially earlier than even "Heisei Fuji."
Another new Fuji variety known as "Myra" is described in U.S. Plant Pat. No. 9,645. We have nine Myra trees growing in the general location of Tac 114 and our new Fuji 216 varieties at our orchard in Vantage, Wash. Fruit was first harvested from the Myra trees in 1996. The Myra trees were observed to bloom on Apr. 12, 1996, at approximately the same time as Tac 114 and Fuji 216. Some Fuji 216 apples were mature and ready for first harvest by Sep. 9, 1996, and harvesting continued until Sep. 23, 1996; Myra apples were mature and ready for first harvest on Oct. 1, 1996, with harvesting continued until Oct. 25, 1996; Tac 114 was mature and ready for first harvest on Oct. 3, 1996, with harvesting continuing until Nov. 2, 1996. In all cases minimum harvest maturity was as follows: 12 Brix soluble solids; white to yellow ground color; seeds black; 2.0 starch conversion. At maturity, Myra was observed to have a dull light pink red color over about 70% of the surface of the fruit, as compared to Fuji 216 which had a bright red color over a greater proportion of the surface of the fruit as set forth above. Since Fuji 216 matured substantially in advance of Myra with greater coloring, we preferred Fuji 216 to Myra and did not keep additional detailed statistical information for Myra.
Claims (1)
1. A new and distinct variety of Fuji apple tree substantially as herein shown and described.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US08/539,612 USPP10141P (en) | 1995-10-04 | 1995-10-04 | Apple tree: `Fuji 216` |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US08/539,612 USPP10141P (en) | 1995-10-04 | 1995-10-04 | Apple tree: `Fuji 216` |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| USPP10141P true USPP10141P (en) | 1997-12-09 |
Family
ID=24151941
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US08/539,612 Expired - Lifetime USPP10141P (en) | 1995-10-04 | 1995-10-04 | Apple tree: `Fuji 216` |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | USPP10141P (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP11193P (en) * | 1997-10-31 | 2000-01-25 | Columbia & Okanagan Nursery | Apple tree named `Fiero` |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP7997P (en) * | 1989-01-13 | 1992-10-06 | Nakajima Tenkoen Co., Ltd. | Apple tree named `Heisei Fuji` |
| USPP8032P (en) * | 1990-11-05 | 1992-11-17 | T.A.C. Co. | Fuji apple tree: T.A.C. #114 strain |
| USPP9298P (en) * | 1994-05-03 | 1995-09-26 | Fukushima Tenkoen Co. Ltd. | Apple tree `Tensei` |
| USPP9508P (en) * | 1994-12-19 | 1996-04-16 | Lynd Fruit Farm, Inc. | `Fuji-Spike` apple tree |
| USPP9645P (en) * | 1995-07-06 | 1996-09-24 | Columbia & Okanagan Nursery | Apple tree named `Myra` |
-
1995
- 1995-10-04 US US08/539,612 patent/USPP10141P/en not_active Expired - Lifetime
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP7997P (en) * | 1989-01-13 | 1992-10-06 | Nakajima Tenkoen Co., Ltd. | Apple tree named `Heisei Fuji` |
| USPP8032P (en) * | 1990-11-05 | 1992-11-17 | T.A.C. Co. | Fuji apple tree: T.A.C. #114 strain |
| USPP9298P (en) * | 1994-05-03 | 1995-09-26 | Fukushima Tenkoen Co. Ltd. | Apple tree `Tensei` |
| USPP9508P (en) * | 1994-12-19 | 1996-04-16 | Lynd Fruit Farm, Inc. | `Fuji-Spike` apple tree |
| USPP9645P (en) * | 1995-07-06 | 1996-09-24 | Columbia & Okanagan Nursery | Apple tree named `Myra` |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| USPP11193P (en) * | 1997-10-31 | 2000-01-25 | Columbia & Okanagan Nursery | Apple tree named `Fiero` |
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| USPP29089P2 (en) | Apple tree named ‘RS103-110’ | |
| USPP10832P (en) | Apple tree named `Cumberland Spur` | |
| USPP10016P (en) | Apple variety baigent |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| AS | Assignment |
Owner name: AUVIL FRUIT COMPANY, INC., WASHINGTON Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:AUVIL, GRADY;REEL/FRAME:007725/0951 Effective date: 19951002 |
|
| AS | Assignment |
Owner name: NURSERY LICENSING ASSOCIATION, LLC, WASHINGTON Free format text: ASSIGNMENT OF CLAIMS FOR PATENT INFRINGEMENT;ASSIGNOR:VAN WELL NURSERY, INC.;REEL/FRAME:014491/0965 Effective date: 20030905 |