US7870A - Chubjst - Google Patents

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US7870A
US7870A US7870DA US7870A US 7870 A US7870 A US 7870A US 7870D A US7870D A US 7870DA US 7870 A US7870 A US 7870A
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cream
tube
cylinders
perforated
churn
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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F31/00Mixers with shaking, oscillating, or vibrating mechanisms
    • B01F31/40Mixers with shaking, oscillating, or vibrating mechanisms with an axially oscillating rotary stirrer

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  • Figure l is a vertical longitudinal section of the improved churn.
  • Fig. 2 is a horizontal section of ditto, showing the perforated pistons or plungers by dotted lines.
  • my improvements consists in having a horizontal cylinder ortube connecting a. double dasher churn, which is provided at each end with perforated plates or cutters.
  • This tube or cylinder serves as a receptacle and condenser of air; the perforated cutters answer the double purpose of cutting the cream in its passage to and fro and only allowing sufiicient cream to enter through the perforations at each stroke of the dashers to keep the tube half full or thereabout, thereby creating a partial vacuum in the tube, which becomes filled with air.
  • WVhen a rapid commotion is produced in the cream by the action of the dashers the air in the tube is forced to mingle with the cream and find its way out through the opposite end of the tube and from thence up through the cream in the churn.
  • A are the cylinders secured to a horizontal plank at any suitable distance apart, open at top and provided with movable covers B connected together at top by a tie C, and at bottom by a horizontal tube D, which I make about one fifth the capacity of the cylinders forming the churns through which they communicate with each other.
  • E are upright segmental slides perforated with a series of openings to admit the passage of the cream, and inserted into grooves on the inner circumference of the cylinders immediately opposite the ends of the tube, D.
  • a lever G is an upright rising from the base on which the cylinders rest and extending above said cylinders and having ears at its upper end between which a lever G is suspended on apin on which it moves as a fulcrum.
  • the operation is as follows: The cylinders bein filled to the proper heightwith cream, and the covers B placed over the same, the operator lays hold of the handle of the lever G and moves it up and down after the manner of operating a double cylinder pump, which causes the cream to be alternately forced through the openings in the segmental slides E and those in the pistons or plunger, I, thus agitating the cream in a great degree below the pistons, and causing it ,to be thrown up above the same, and the fatty substances contained therein to be exposed to the oxygen of the atmosphere and speedily converted into butter.

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  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Confectionery (AREA)

Description

STATES PAT i i. FIQE.
DANL. FISHER, OF COLLEGE CORNER, OHIO.
CHURN.
Specification of Letters Patent No. 7,870, dated January 1, 1851.
' ings making part of this specification.
Figure l is a vertical longitudinal section of the improved churn. Fig. 2 is a horizontal section of ditto, showing the perforated pistons or plungers by dotted lines.
The same letters in the figures refer to similar parts.
The nature of my improvements consists in having a horizontal cylinder ortube connecting a. double dasher churn, which is provided at each end with perforated plates or cutters. This tube or cylinder serves as a receptacle and condenser of air; the perforated cutters answer the double purpose of cutting the cream in its passage to and fro and only allowing sufiicient cream to enter through the perforations at each stroke of the dashers to keep the tube half full or thereabout, thereby creating a partial vacuum in the tube, which becomes filled with air. WVhen a rapid commotion is produced in the cream by the action of the dashers the air in the tube is forced to mingle with the cream and find its way out through the opposite end of the tube and from thence up through the cream in the churn.
I am aware that double dasher churns where the cream has been forced from one compartment to the otherhas been used, and I therefore confine myself to the improvement, to wit; the horizontal tube combined with. the perforated cutters communicating the same with two upright churns described as follows.
To enable others skilled in the art to make and use my invention, I will proceed to describe its construction, and operation.
A, are the cylinders secured to a horizontal plank at any suitable distance apart, open at top and provided with movable covers B connected together at top by a tie C, and at bottom by a horizontal tube D, which I make about one fifth the capacity of the cylinders forming the churns through which they communicate with each other.
E, are upright segmental slides perforated with a series of openings to admit the passage of the cream, and inserted into grooves on the inner circumference of the cylinders immediately opposite the ends of the tube, D.
F, is an upright rising from the base on which the cylinders rest and extending above said cylinders and having ears at its upper end between which a lever G is suspended on apin on which it moves as a fulcrum.
H, are rods attached to the lever G by pins at equal distances from the fulcrum, extending downward through openings in covers B into the cylinders and having perforated pistons or plungers I, secured to their lower ends.
The operation is as follows: The cylinders bein filled to the proper heightwith cream, and the covers B placed over the same, the operator lays hold of the handle of the lever G and moves it up and down after the manner of operating a double cylinder pump, which causes the cream to be alternately forced through the openings in the segmental slides E and those in the pistons or plunger, I, thus agitating the cream in a great degree below the pistons, and causing it ,to be thrown up above the same, and the fatty substances contained therein to be exposed to the oxygen of the atmosphere and speedily converted into butter.
Having thus fully described the construction and operation of my improved double dasher churn what I claim therein as new fully set forth.
DANIEL FISHER. Attest:
CHRISTIAN EBY,
J. A. HARTER.
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