US5561A - Atmospheric churn - Google Patents
Atmospheric churn Download PDFInfo
- Publication number
- US5561A US5561A US5561DA US5561A US 5561 A US5561 A US 5561A US 5561D A US5561D A US 5561DA US 5561 A US5561 A US 5561A
- Authority
- US
- United States
- Prior art keywords
- churn
- cream
- arms
- atmospheric
- air
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000006071 cream Substances 0.000 description 18
- 241001125877 Gobio gobio Species 0.000 description 4
- 235000014121 butter Nutrition 0.000 description 4
- 240000001973 Ficus microcarpa Species 0.000 description 2
- 230000001174 ascending Effects 0.000 description 2
- 230000005587 bubbling Effects 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 230000000875 corresponding Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/20—Mixing gases with liquids
- B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
- B01F23/233—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using driven stirrers with completely immersed stirring elements
- B01F23/2331—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using driven stirrers with completely immersed stirring elements characterised by the introduction of the gas along the axis of the stirrer or along the stirrer elements
Definitions
- my invention and improvement consists in a new combination and arrangement of known mechanical devices whereby cream is churned by mixing a stream of atmospheric air with it at the same time that it is subjected to agitation by a revolving dasher in the usual way.
- the churn may be made of any convenient form and of any suitable material
- the vessel A or body of the churn to contain the cream has a step in its bottom in which the gudgeon a of the revolving dasher is placed.
- an aperture is made for the vertical shaft of the dasher to pass through the gudgeon a' of the upper end of the vertical shaft C turns in a suitable hearing formed in the frame B; on the upper end of this shaft a pinion b is mounted which gears into the wheel c, the wheel is turned by the winch D secured to the end of its aXs.
- the shaft C is hollow, having holes e e near its upper end for the admission of atmospheric air which passes down through the hollow arms C' C' which communicate with it.
- the arms C' C' project from opposite sides of the lower end of the vertical shaft and their ends are sloped off obliquely as represented in order that when turned in the direction indicated by the arrow Fig. 3 a partial vacuum may be formed behind them in the cream into which the air may rush unobstructed from the hollow arms; it is manifest, that if the arms were turned in the opposite direction the cream would run into and choke up the apertures so that the air could not escape freely from them to mingle with the cream'.
- the cream is more thoroughly agitated and every particle of it is more efiectually mixed and brought into contact with the air; consequently the butter is sooner formed than by any other known churning machine; and in a'ddition to the superiority of my machine over others in the particulars before enumerated it possesses the merit of being operated with less force.
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Consolidation Of Soil By Introduction Of Solidifying Substances Into Soil (AREA)
- Mixers Of The Rotary Stirring Type (AREA)
Description
JOHNSON -& LEWIS.
- Churn. No. 5,561. Patented May 9, 1848.
a pa J UNITED STATLES PATENT QFFTCE.
WILLIS H. JOHNSON AND THOMAS LEWIS, OF SPRINGFIELD, ILLINOIS.
ArMosPHERIc CHURN.
Specification of Letters Patent No. 5,561, datecl May 9, 1848.
To all whom ?It may concern Be it known that we, WILLIS H. J OHNSON and THOMAS LEwIs, of Springfield, Sangamon count-y, in the State of Illinois, have invented certain new and useful Improvements in Churns, of which the following is a full, clear, and exact description, reference being had to the anneXed drawings of the same, making part of this specification, of which- Figure 1 is a front elevation of the churn. Fig. 2 is a section through the line :v m of Fig. l. Fig. 3 is a perspective view of the lower part ofthe dasher.
The same letters in the difi'erent figures' refer to corresponding parts' of the machine.
The nature of my invention and improvement consists in a new combination and arrangement of known mechanical devices whereby cream is churned by mixing a stream of atmospheric air with it at the same time that it is subjected to agitation by a revolving dasher in the usual way.
To enable others skilled in the art to make and use my invention I will proceed to describe its Construction and operation. The churn may be made of any convenient form and of any suitable material, the vessel A or body of the churn to contain the cream has a step in its bottom in which the gudgeon a of the revolving dasher is placed. Through the movable cover A' an aperture is made for the vertical shaft of the dasher to pass through the gudgeon a' of the upper end of the vertical shaft C turns in a suitable hearing formed in the frame B; on the upper end of this shaft a pinion b is mounted which gears into the wheel c, the wheel is turned by the winch D secured to the end of its aXs. The shaft C is hollow, having holes e e near its upper end for the admission of atmospheric air which passes down through the hollow arms C' C' which communicate with it. The arms C' C' project from opposite sides of the lower end of the vertical shaft and their ends are sloped off obliquely as represented in order that when turned in the direction indicated by the arrow Fig. 3 a partial vacuum may be formed behind them in the cream into which the air may rush unobstructed from the hollow arms; it is manifest, that if the arms were turned in the opposite direction the cream would run into and choke up the apertures so that the air could not escape freely from them to mingle with the cream'. To operate the churn the attendant lays hold of the winch and turns it, which revolves the wheel c and the pinion b which gears into it, together with its shaft C and the arms C', C'. In consequcnce of the pinion being much smaller than the wheel the arms are revolved rapidly which produces an active and thorough agitation of the cream and at the same time the air is discharged from the ends of the arms into the partial vacuum formed behind them from whence in consequence of ts levity it ascends to the surface of the cream in numerous small bubbles, being thus diffused throughout its entire mass. Thus by the combined action of the revolving -dashers and the bubbling or cffervescence produced by the ascending air, the cream is more thoroughly agitated and every particle of it is more efiectually mixed and brought into contact with the air; consequently the butter is sooner formed than by any other known churning machine; and in a'ddition to the superiority of my machine over others in the particulars before enumerated it possesses the merit of being operated with less force.
lVhat we claim as our invention and desire to secure by Letters Patent is- The process of making butter by the combined action of the hollow rotary shaft and radial arms as aforesaid, the arms agitating the cream and diflusing the air through the same simultaneously as herein set for-th.
In testimony whereof we have hereunto signed our names in presence of two subscribing witnesses this twenty siXth day of November A. D. 1847.
WILLIS H. JOHNSON. THOMAS LEl/VIS. VVtnesses:
THOMAS MOFFETT, HENRY H. BROWN.
Publications (1)
Publication Number | Publication Date |
---|---|
US5561A true US5561A (en) | 1848-05-09 |
Family
ID=2065862
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US5561D Expired - Lifetime US5561A (en) | Atmospheric churn |
Country Status (1)
Country | Link |
---|---|
US (1) | US5561A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0722250A3 (en) * | 1995-01-10 | 1999-10-20 | Sony Corporation | System for and method of processing image signal |
US8366312B1 (en) * | 2006-08-01 | 2013-02-05 | United Services Automobile Association (Usaa) | Systems to store and agitate fuel |
-
0
- US US5561D patent/US5561A/en not_active Expired - Lifetime
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0722250A3 (en) * | 1995-01-10 | 1999-10-20 | Sony Corporation | System for and method of processing image signal |
US8366312B1 (en) * | 2006-08-01 | 2013-02-05 | United Services Automobile Association (Usaa) | Systems to store and agitate fuel |
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