US404143A - Beer-steaming apparatus - Google Patents
Beer-steaming apparatus Download PDFInfo
- Publication number
- US404143A US404143A US404143DA US404143A US 404143 A US404143 A US 404143A US 404143D A US404143D A US 404143DA US 404143 A US404143 A US 404143A
- Authority
- US
- United States
- Prior art keywords
- pipe
- steam
- water
- tank
- secured
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000010025 steaming Methods 0.000 title description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 34
- 238000010276 construction Methods 0.000 description 4
- 238000009835 boiling Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/20—Mixing gases with liquids
- B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
- B01F23/232—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using flow-mixing means for introducing the gases, e.g. baffles
- B01F23/2323—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using flow-mixing means for introducing the gases, e.g. baffles by circulating the flow in guiding constructions or conduits
- B01F23/23231—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using flow-mixing means for introducing the gases, e.g. baffles by circulating the flow in guiding constructions or conduits being at least partially immersed in the liquid, e.g. in a closed circuit
- B01F23/232311—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using flow-mixing means for introducing the gases, e.g. baffles by circulating the flow in guiding constructions or conduits being at least partially immersed in the liquid, e.g. in a closed circuit the conduits being vertical draft pipes with a lower intake end and an upper exit end
Definitions
- the object of this invention isto more evenly diffuse and spread heated Water among and around bottles and other articles in a steamtank or other vessels, so that the bottles at the outer edges of the tank shall be of an equal temperature, or nearly so,with those at or near the center.
- the invention consists in the peculiar construction and arrangement of a steam or hotwater tank and the combinations and arrangements of parts thereof, substantially as will be hereinafter set forth, and finally embodied in the clauses of the claim.
- Figure 1 is a central longitudinal section of a steam or hot-water tank embodying my improvement.
- Fig. 2 is an end section through line as.
- Fig. 3 is a top plan view of a lower bell-shaped cap, and
- Fig. 4 is a plan view from underneath of the upper bell-shaped cap with the spreader.
- a is a tank of ordinary construction.
- I) is an inner bottom having a gradual slope or depression from the center in all directions toward the side of the tank, as shown in Fig. 1.
- This inner bottom is supported, preferably, on standards 0 at its end, and is made a little shorter than the tank, so as to leave openings d, through which the water can flow from the inner bottom into the space a underneath.
- the sides of the inner bottom are secured to the sides of the tank.
- To the upper end of the pipe g are secured standards h h, Which support and carry an upper bell-shaped cap or disk, m, and a lower bell-shaped and perforated cap or disk, 71.
- a spreader 3. (Shown more clearly in Fig. 4.)
- This spreader can be made of any desired form; but I have found the form shown in the drawings to be the most useful.
- a steam-pipe, 19, connected with a steam-boiler, is introduced into the tank with its end turned upward and located directly under the central opening, 6, in the inner bottom, and having its extreme end a little below the line of the central opening, as shown in Fig. 1.
- the bottles or articles to be heated are placed on the inner bottom, I), and cold water is then introduced to the desired amount.
- the outer pipe, g, carrying the two caps m and n, is then adjusted on the inner pipe, f, in such manner that the outer edge only of the upper cap shall be covered by the Water, as shown in Fig. 1, the water-level being indicated by a dotted line.
- Steam is then introduced through the steam-pipe.
- the force of the steam against the water in the pipe carries the water with the steam up to the top and forces it out against the spreader and out between the caps, as indicated by the arrows in Fig. 1
- the water in the tank is gradually heated, the cooler portion descending and passing over the inner bottom into the space beneath, where it is again forced up and out between the caps until in a very short time all of the water is heated to a uniform degree throughout.
- An improved steam tank or vessel having an intermediate or double bottom tapering downward from the center and with openings at the ends thereof, a central upwardly-extending pipe secured to said intermediate bottom over acentral opening, an adjustable pipe fitting over said secured pipe, standards secured to said adj ustable pipe, bell-shaped caps secured to said standards, as shown, and a steam-pipe arranged under said intermediate bottom, as shown, and for the purposes set forth.
- An improved steam tank or vessel as herein described, having an intermediate or double bottom tapering downward from the center and, with openings at the ends or sides, a central upwardly-extendin g pipe secured to said intermediate bottom over a central openingtherein, bell-shaped caps secured to said pipes, as shown, and a steam-pipe arranged under said intermediate bottom, as shown, and for the purposes set forth.
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- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Cookers (AREA)
Description
(No Model.)-
W. J. WIRTZ.
BEER STEAMING APPARATUS.
Patented May 28, 1889.
4 fi/ I! I [III llllIl-lll w H c v WITNESSES:'
|NVENT0H- BY ATTY'S.
EEIcE.
PATENT IVILLIAM .I. \VIRTZ, OF NEIVARK, NEIV JERSEY.
BEER-STEAMING APPARATUS.
' SPECIFICATION forming part of Letters Patent No. 404,143, dated May'28, 1889.
Application filed December 29, 1888. Serial No. 294,935. (No model.)
To all whom it may concern.-
Be it known that 1, WILLIAM J. WIRTZ, a citizen of the United States, residing at Newark, in the county of Essex and State of New Jersey, have invented certain new and useful Improvements in Beer-Steaming Apparatus; and I do hereby declarethe following to be a full, clear, and exact description of the in vention, such as will enable others skilled in the art to which it appertains to make and use the same, reference being had to the accompanying drawings, and to letters of reference marked thereon, which form a part of this specification.
The object of this invention isto more evenly diffuse and spread heated Water among and around bottles and other articles in a steamtank or other vessels, so that the bottles at the outer edges of the tank shall be of an equal temperature, or nearly so,with those at or near the center.
The invention consists in the peculiar construction and arrangement of a steam or hotwater tank and the combinations and arrangements of parts thereof, substantially as will be hereinafter set forth, and finally embodied in the clauses of the claim.
Referring to the accompanying drawings, in which like letters of reference indicate similar parts in each of the several figures, Figure 1 is a central longitudinal section of a steam or hot-water tank embodying my improvement. Fig. 2 is an end section through line as. Fig. 3 is a top plan view of a lower bell-shaped cap, and Fig. 4 is a plan view from underneath of the upper bell-shaped cap with the spreader.
In said drawings, a is a tank of ordinary construction.
I) is an inner bottom having a gradual slope or depression from the center in all directions toward the side of the tank, as shown in Fig. 1. This inner bottom is supported, preferably, on standards 0 at its end, and is made a little shorter than the tank, so as to leave openings d, through which the water can flow from the inner bottom into the space a underneath. The sides of the inner bottom are secured to the sides of the tank. In the cenp p f- This pipe is secured to the inner bottom and the joint made water-tight in any desired manner. Surrounding the pipe J", an d sliding thereon, is another pipe, 9, with setscrew g. To the upper end of the pipe g are secured standards h h, Which support and carry an upper bell-shaped cap or disk, m, and a lower bell-shaped and perforated cap or disk, 71.
To the under side of the upper cap or disk, m, is soldered or secured in any desired manner a spreader, 3. (Shown more clearly in Fig. 4.) This spreader can be made of any desired form; but I have found the form shown in the drawings to be the most useful. A steam-pipe, 19, connected with a steam-boiler, is introduced into the tank with its end turned upward and located directly under the central opening, 6, in the inner bottom, and having its extreme end a little below the line of the central opening, as shown in Fig. 1.
In operation the bottles or articles to be heated are placed on the inner bottom, I), and cold water is then introduced to the desired amount. The outer pipe, g, carrying the two caps m and n, is then adjusted on the inner pipe, f, in such manner that the outer edge only of the upper cap shall be covered by the Water, as shown in Fig. 1, the water-level being indicated by a dotted line. Steam is then introduced through the steam-pipe. The force of the steam against the water in the pipe carries the water with the steam up to the top and forces it out against the spreader and out between the caps, as indicated by the arrows in Fig. 1 As the water is cooled, it falls down upon the inclined inner bottom and through the openings in the end into the chamber formed between the two bottoms of the tank. As the steam continues to enter through the pipe, the water in the tank is gradually heated, the cooler portion descending and passing over the inner bottom into the space beneath, where it is again forced up and out between the caps until in a very short time all of the water is heated to a uniform degree throughout.
In steam -tanks as heretofore constructed the temperature of the water at and near the edges would be from 12 to 15 colder than around the center of the tank.
In my improved tank the water is kept in continual circulation, and by reason of the double bottom the cooler portion is separated from the bottles or other articles, and a uniform heat is imparted to the Water in all parts of thetank. 1
I do not intendto limit myself'to tanks or tables for heating bottles, as my improvement can be applied to kettles or other vessels wherein the heat of boiling water is employed. Neither do I intend to limit myself to the securing of bell-shaped caps to an adjustable pipe, as the caps may be secured to the fixed pipe and the adjustable pipe be dispensed with. Neither do I intend to limit myself ,to the use of two caps, as one cap or more may be used,if desired, although Iprefer two. By constructing the caps bell-shaped the water and steam is thrown downward as it passes out from the pipe, while with fiat caps the water and steam is thrown in parallel lines, which is objectionable.
Having thus described my invention, what I claim as new, and desire to secure byLetters Patent, is
1. An improved steam tank or vessel, as herein described, having an intermediate or double bottom tapering downward from the center and with openings at the ends thereof, a central upwardly-extending pipe secured to said intermediate bottom over acentral opening, an adjustable pipe fitting over said secured pipe, standards secured to said adj ustable pipe, bell-shaped caps secured to said standards, as shown, and a steam-pipe arranged under said intermediate bottom, as shown, and for the purposes set forth.
2. An improved steam tank or vessel, as herein described, having an intermediate or double bottom tapering downward from the center and, with openings at the ends or sides, a central upwardly-extendin g pipe secured to said intermediate bottom over a central openingtherein, bell-shaped caps secured to said pipes, as shown, and a steam-pipe arranged under said intermediate bottom, as shown, and for the purposes set forth.
3. In a steam-tank provided with suitable steam-pipes, the combination of a centrallyperforated bottom, I), openings d, intermediate Ol1&lllb6l,'(b, vertical pipe f, bell-shaped cap m, secured to said pipe f, and spreader 8, secured to said pipe, as shown, and for the purposes set forth.
In testimony that I claim the foregoing I have hereunto set my hand this 26th day of December, 1888.
WILLIAM J. "WIRTZ.
Publications (1)
Publication Number | Publication Date |
---|---|
US404143A true US404143A (en) | 1889-05-28 |
Family
ID=2473093
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US404143D Expired - Lifetime US404143A (en) | Beer-steaming apparatus |
Country Status (1)
Country | Link |
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US (1) | US404143A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2582371A (en) * | 1948-10-18 | 1952-01-15 | Richard N Ball | Method for processing olives |
US2603238A (en) * | 1952-07-15 | Cooling and expansion tank fob | ||
US2630749A (en) * | 1948-10-18 | 1953-03-10 | Richard N Ball | Apparatus for processing olives |
US2872167A (en) * | 1956-09-24 | 1959-02-03 | Edmond O Pratt | Ether volatilizer |
-
0
- US US404143D patent/US404143A/en not_active Expired - Lifetime
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2603238A (en) * | 1952-07-15 | Cooling and expansion tank fob | ||
US2582371A (en) * | 1948-10-18 | 1952-01-15 | Richard N Ball | Method for processing olives |
US2630749A (en) * | 1948-10-18 | 1953-03-10 | Richard N Ball | Apparatus for processing olives |
US2872167A (en) * | 1956-09-24 | 1959-02-03 | Edmond O Pratt | Ether volatilizer |
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