US3258406A - Process for improving cloud point of petroleum gas oil by hydrogenation thereof from hydrocarbon mixtures - Google Patents

Process for improving cloud point of petroleum gas oil by hydrogenation thereof from hydrocarbon mixtures Download PDF

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US3258406A
US3258406A US330525A US33052563A US3258406A US 3258406 A US3258406 A US 3258406A US 330525 A US330525 A US 330525A US 33052563 A US33052563 A US 33052563A US 3258406 A US3258406 A US 3258406A
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micro
organism
hydrogenation
oil
yeast
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Laine Bernard Maurice
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BP PLC
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    • CCHEMISTRY; METALLURGY
    • C10PETROLEUM, GAS OR COKE INDUSTRIES; TECHNICAL GASES CONTAINING CARBON MONOXIDE; FUELS; LUBRICANTS; PEAT
    • C10GCRACKING HYDROCARBON OILS; PRODUCTION OF LIQUID HYDROCARBON MIXTURES, e.g. BY DESTRUCTIVE HYDROGENATION, OLIGOMERISATION, POLYMERISATION; RECOVERY OF HYDROCARBON OILS FROM OIL-SHALE, OIL-SAND, OR GASES; REFINING MIXTURES MAINLY CONSISTING OF HYDROCARBONS; REFORMING OF NAPHTHA; MINERAL WAXES
    • C10G32/00Refining of hydrocarbon oils by electric or magnetic means, by irradiation, or by using microorganisms
    • CCHEMISTRY; METALLURGY
    • C10PETROLEUM, GAS OR COKE INDUSTRIES; TECHNICAL GASES CONTAINING CARBON MONOXIDE; FUELS; LUBRICANTS; PEAT
    • C10GCRACKING HYDROCARBON OILS; PRODUCTION OF LIQUID HYDROCARBON MIXTURES, e.g. BY DESTRUCTIVE HYDROGENATION, OLIGOMERISATION, POLYMERISATION; RECOVERY OF HYDROCARBON OILS FROM OIL-SHALE, OIL-SAND, OR GASES; REFINING MIXTURES MAINLY CONSISTING OF HYDROCARBONS; REFORMING OF NAPHTHA; MINERAL WAXES
    • C10G67/00Treatment of hydrocarbon oils by at least one hydrotreatment process and at least one process for refining in the absence of hydrogen only
    • C10G67/02Treatment of hydrocarbon oils by at least one hydrotreatment process and at least one process for refining in the absence of hydrogen only plural serial stages only
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/832Bacillus
    • Y10S435/837Bacillus megaterium
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/832Bacillus
    • Y10S435/839Bacillus subtilis
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/874Pseudomonas
    • Y10S435/875Pseudomonas aeruginosa
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/911Microorganisms using fungi
    • Y10S435/921Candida
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/911Microorganisms using fungi
    • Y10S435/921Candida
    • Y10S435/923Candida lipolytica
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/911Microorganisms using fungi
    • Y10S435/921Candida
    • Y10S435/924Candida tropicalis
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/911Microorganisms using fungi
    • Y10S435/944Torulopsis

Definitions

  • the petroleum fractions boiling below the gas oils for example, heavy naphthenes and kerosines also contain straight chain hydrocarbons which are potentially valuable for conversion to other products but hitherto, in general, utilisation of these hydrocarbons has been rendered difficult by the necessity of recovering these hydrocarbons from the petroleum fractions, in which they are contained, before they can be converted to other products.
  • a process which comprises, in a micro-organism growth stage, cultivating a micro-organism in the presence of a hydrocarbon feedstock consisting of a mixture of straight chain hydrocarbons with other hydrocarbons; in the presence of an aqueous nutrient medium; and in the presence of a gas containing free oxygen, thereafter separating the micro-organism from the hydrocarbon residue and subjecting said hydrocarbon residue to hydrogenation.
  • the feedstock is a petroleum fraction.
  • the process of the invention is of particular value for the treatment of petroleum gas oil fractions which contain straight chain hydrocarbons in the form of waxes, since by the process of the invention, a gas oil of improved pour point is obtained while the waxes are converted to a valuable product.
  • straight-chain hydrocarbons will be present in the feedstocks according to the invention as paraffins; however, the straight chain hydrocarbons may be present as olefins; also there may be used a mixture containing straight chain parafiins and olefins.
  • the percentage conversion of straight chain hydrocarbons which is achieved can be maintained at a value approaching without necessitating a very disproportionate expenditure of contact time to achieve small improvements. Furthermore, in the continuous process, this high percentage conversion can be achived without resorting to the use of a long reaction path.
  • Suitable feedstocks to the process of the invention include kerosine, gas oils and lubricating oils; these feedstocks may be unrefined or may have undergone some refinery treatment, but will usually be required to contain a proportion of straight chain hydrocarbons in order to fulfil the purpose of this invention.
  • the petroleum fraction will contain 345% by weight of straight chain hydrocarbons.
  • Micro-organisms which are cultivated as herein described may be yeasts, moulds or bacteria.
  • a yeast is employed this is of the family'Cryptococcaceae and particularly of the sub-family Cryptoccoccoideae; however, if desired there may be used, for example, ascosporogeneous yeasts of the sub-family Saccharomycoideae.
  • Preferred genera of the Cryptococcoideae sub-family are Torulopsis (also known as Torula) and Candida.
  • Preferred strains of yeast are as follows. In particular it is preferred to use the specific stock of indicated Baarn reference numbers; these reference numbers refer to stock held by the Centraal Bureau vor Schimmelculture, Baarn, Holland:
  • Candida lipolylicd Candida pwlcherrima CBS 610 Candida utilis Candida utilis, Variati major CBS 841 Candida lropicalis CBS 2317 Torulopsis collisculosa CBS 133 Hansennla anomala Oidium lactis Neurospora sitophila Of the above Candida lipolytica is particularly preferred.
  • the micro-organism may be a mould.
  • a suitable strain is Penicillium expansum.
  • the micro-organism may be a bacterium.
  • the bacteria are of one of the orders: Pseudomonadales, Eubacteriales and Actinomycetales.
  • the bacteria which are employed are of the family Bacillaceae and Pseud-omonadaceae.
  • Preferred species are Bacillus megatcrium, Bacillus subtilis and Pseudomonas aeruginosa.
  • Other strains which may be employed include:
  • Suitable moulds are of the family As-pergillaceae.
  • a suitable genus is Penicillium Preferably there is used Penicillium expansum.
  • cultivation is carried out in the presence of an aqueous nutrient medium.
  • an aqueous nutrient medium may be employed.
  • certain solid nutrient media may be employed.
  • Penicilliam expansum is suitable for cultivation in an aqueous nutrient medium containing hydrocarbons.
  • Penicillium roqueforti penicillium notataum, Aspergillus fussigatas and Aspergillus niger, Aspergillus versicolor may be used for cultivation on a solid agent containing hydrocarbons as feedstock.
  • an aqueous nutrient medium and a supply of oxygen preferably in the form of air.
  • a typical nutrient medium for the growth of Nocardia a genus in the Actinomycetales order, has the following composition:
  • a suitable nutrient medium has the composition:
  • a suitable nutrient medium for yeasts (and moulds) has the composition:
  • the growth of the micro-organism used is favoured by the addition to the culture medium of a very small proportion of extract of yeast (an industrial product rich in vitamins of group B obtained by the hydrolysis of a yeast) or more generally of vitamins of group B and/ or biotin.
  • This quantity is preferably of the order of 25 parts per million with reference to the aqueous fermentation medium. It can be higher or lower according to the conditions chosen for the growth.
  • the growth of the micro-organism takes place at the expense of the feedstock fraction with the intermediate production of bodies having an acid function, principally fatty acids, in such manner that the pH of the aqueous mineral medium progressively diminishes. If one does not correct it the growth is fairly rapidly arrested and the concentration of the micro-organism in the medium, that is cellular density, no longer increases so that there is reached a so-called stationary phase.
  • the aqueous nutrient medium is maintained at a desired pH by the step-wise or continuous addition of an aqueous medium of high pH value.
  • an aqueous medium of high pH value usually, when using moulds or yeasts and in particular when using Candida lipolytica, the pH of the nutrient medium will be maintained in the range 36 and preferably in the range 4-5. (Bacteria require a higher pH, usually 6.5-8.)
  • Suitable alkaline materials for addition to the growth mixture include sodium hydroxide, potassium hydroxide, disodium hydrogen phosphate and ammonia, either free or in aqueous solution.
  • the optimum temperature of the growth mixture will vary according to the type of micro-organism employed and will usually lie in the range 2535 C. When using Candida lipolytica the preferred temperature range is 28-32 C.
  • the take-up of oxygen is essential for the growth of the micro-organism.
  • the oxygen will usually be provided as air.
  • the air, used to provide oxygen should be present in the form of fine bubbles under the action of stirring.
  • the air may be introduced through a sintered surface. However there may be used the system of intimate aeration known as vortex aeration.
  • the micro-organism will usually grow initially at a low rate of increase in cellular density. (This period of growth is referred to as the lag phase). Subsequently the rate of growth will increase to a higher rate of growth; the period at the higher rate of growth is referred to as the exponential phase and subsequently again the cellular density will become constant (the stationary phase).
  • a supply of the micro-organism for starting the next batch will preferably be removed before the termination of the exponential phase.
  • the growth operation will usually be discontinued before the stationary phase.
  • the micro-organism will usually be separated from the bulk of the aqueous nutrient medium and from the bulk of the un-used feedstock fraction.
  • micro-organism may be subjected to autolysis before further purification of the product.
  • the major part of the continuous aqueous phase is first separated; preferably this is carried out by centrifuging or decanting.
  • the separated aqueous phase will usually contain a greater concentration of non-nutritive ions than can be tolerated in the recycle stream and when this is so, only a proportion of the recovered aqueous phase can be recycled.
  • the recycle stream is supplied with make-up quantities of the necessary nutrients and is returned to the fermenter;
  • make-up materials may be fed to the fermenter as a separate stream.
  • the process as applied to the cultivation of a yeast, may incorporate product separation stages as follows. In some cases micro-organisms other than yeasts may be separated in this manner.
  • a yeast cream consisting of yeast, having a quantity of oil fixed on to the cells, together with aqueous phase.
  • fraction (ii) fraction (iii) or a blend of fractions (i) and (iii) is mixed with an aqueous solution of a surfactant.
  • the purpose of this treatment is to separate the oil from the yeast cells; the oil being apparently held to the cells by adsorption.
  • an edible surfactant for example a saccharose ester, which makes it possible to reduce the subsequent Washing required to remove from the yeast a surfactant which is not edible.
  • the emulsion so formed is broken down by centrifuging toobtain three fractions.
  • a yeast cream consisting of yeast still contaminated by oil together with an aqueous surfactant phase.
  • the aqueous washing solution containing it is recycled.
  • Fraction (vi) may be further treated by alternate washing with surfactant and centrifuging until the oil content of the yeast has reached a desired low value.
  • the yeast cream now consisting of yeast and aqueous surfactant may now be washed with water and again centrifuged. If desired two or more washings may be given to this yeast cream. 7 these water washings (but preferably not the last) may make use of salt water (for example sea water); preferably the final wash is with soft water.
  • the whole of this water coming from the last washing is employed for making up the nutritive medium for the fermentation, where necessary at the stage of washing with the solution of surfactant, and the rest is sent to the salt water used for washing with a view to reducing its salt concentration.
  • the yeast may be dried under conditions suitable for its subsequent use as a foodstuff.
  • the recovered unmetabolised hydrocarbon with or without an intervening refining stage is subjected to hydrogenation.
  • Suitable catalysts for use in the hydrogenation stage are compounds of cobalt and molybdenum with or without iron, nickel metal, nickel/tungsten sulphide, or any other conventional hydrogenation or desulphurising catalyst.
  • the temperature may lie in the range 100500 C. according to the catalyst; pressure from 10-70 kgs./sq. cm.; space velocity from 1-10 vol./vol./hour, hydrogen/ hydrocarbon ratio in the range 0.1/1 to 5/1.
  • the hy- If desired, one or more of 6 drogenation stage may be carried out in liquid, gas or mixed phase.
  • cellular density is expressed as dry weight of yeast per litre of culture.
  • Example 1 Grams Diammonium phosphate 2 Potassium chloride 1.15 Magnesium sulphate, 7H O 0.65 Zinc sulphate 0.17 Manganese sulphate, 1H O 0.045 Ferrous sulphate, 7H O 0.068 Yeast extract 0.025 Tap Water 200 Distilled water add. 1000 ml.
  • the temperature of the culture was controlled at 30-* -1 C., pH 4, agitation and aeration were such that the rate of aeration was 3 millimoles 0 per litre of medium per minute.
  • An automatic pH controller added 10 N ammonia.
  • Example 2 A continuous culture in a litre fermenter containing 3 litres of culture was fed at a rate of 300 ml./ hr. with a medium containing by weight of heavy gas-oil emulsified in 90% of a mineral medium as given in Example 1.
  • the pH was held at 4:01 by the automatic addition of 10 N ammonia using a suitable apparatus. Temperature was maintained at 30 C.," and agitation and aeration were such that the aeration rate was 3 millimoles O per litre of medium per minute.
  • the cloud point was lowered from +21 to 0 C.
  • a process for the removal, at least in part, of waxes from a wax-containing petroleum gas oil which comprises, in a micro-organism growth stage, cultivating a straight chain hydrocarbon consuming-micro-organism in the presence of said wax-containing petroleum gas oil; in the presence of an aqueous nutrient medium; and in the presence of gas containing free oxygen, thereafter separating the micro-organism from the gas oil of reduced content of wax, and subjecting the gas oil to hydrogenation to reduce its cloud point.
  • yeast is of the sub-family Cryptococcoideae.
  • yeast is Candida lipolytica.

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  • Engineering & Computer Science (AREA)
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  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
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Description

United States Patent 3,258,406 PROCESS FOR IMPROVING CLOUD POINT OF PE- TROLEUM GAS OIL BY HYDROGENATION THEREOF FRQM HYDROCAREON MIXTURES Bernard Maurice Laine, Lavera, France, assignor to The British Petroleum Company Limited of Britannic House, London, England, a British joint-stock corporation No Drawing. Filed Dec. 16, 1963, Ser. No. 330,525 Claims priority, application Great Britain, Dec. 31, 1962, 49,055/ 62 13 Claims. (Cl. 195-3) This invention relates to a process for the Production of micro-organisms, for example, yeasts. This invention also relates to a process for the removal of straight chain hydrocarbons, wholly or in part, from mixtures of said hydrocarbons with other hydrocarbons.
It is well-known that certain petroleum fractions, particularly gas oils, contain straight chain hydrocarbons, mainly paraflins which are waxes and which have an adreverse effect upon the pour point of the fraction; that is to say, when these hydrocarbons are removed, wholly or in part, the pour point of the fraction is lowered. Usually the wax is removed by precipitation by means of solvents, the wax originally present in the fraction being recovered as such, that is, without conversion to more valuable products.
The petroleum fractions boiling below the gas oils, for example, heavy naphthenes and kerosines also contain straight chain hydrocarbons which are potentially valuable for conversion to other products but hitherto, in general, utilisation of these hydrocarbons has been rendered difficult by the necessity of recovering these hydrocarbons from the petroleum fractions, in which they are contained, before they can be converted to other products.
In a process in which a micro-organism is used for the removal, wholly or in part, of straight chain hydrocarbons from hydrocarbon mixtures it has been found that, in general, the process gives rise to the formation of carbon, hydrogen and oxygen containing by-products, for example esters. These by-products may remain in the hydrocarbon fraction which is separated from the microorganism and constitute a contaminant. In particular, 'when the feed stock is a Wax-containing gas oil, the recovered gas oil may have an unacceptably high cloud point by reason of the presence of these by-products.
In accordance with this invention it has been found that these by-products may be converted at least in part to less detrimental products by a process of hydrogenation.
According to the present invention there is provided a process which comprises, in a micro-organism growth stage, cultivating a micro-organism in the presence of a hydrocarbon feedstock consisting of a mixture of straight chain hydrocarbons with other hydrocarbons; in the presence of an aqueous nutrient medium; and in the presence of a gas containing free oxygen, thereafter separating the micro-organism from the hydrocarbon residue and subjecting said hydrocarbon residue to hydrogenation.
Preferably the feedstock is a petroleum fraction.
The process of the invention is of particular value for the treatment of petroleum gas oil fractions which contain straight chain hydrocarbons in the form of waxes, since by the process of the invention, a gas oil of improved pour point is obtained while the waxes are converted to a valuable product.
Usually the straight-chain hydrocarbons will be present in the feedstocks according to the invention as paraffins; however, the straight chain hydrocarbons may be present as olefins; also there may be used a mixture containing straight chain parafiins and olefins.
It is an important feature of this invention that when cultivating yeasts in the presence of the feedstocks hereinbefore described under conditions favouring the growth of the yeasts at the expense of the straight chain hydrocarbons, the other hydrocarbons, for example isoparaflins, naphthenes and aromatics are not metabolised or, at most, the proportion 'which is metabolised is very small. Fur thermore, unlike conventional chemical processes governed by the law of mass action, the rate of removal of straight chain hydrocarbons is not substantially reduced as the proportion of these hydrocarbons in the overall mixture of hydrocarbons decreases (except, of course, in the very final stages of removal). Thus, when desired, the percentage conversion of straight chain hydrocarbons which is achieved can be maintained at a value approaching without necessitating a very disproportionate expenditure of contact time to achieve small improvements. Furthermore, in the continuous process, this high percentage conversion can be achived without resorting to the use of a long reaction path.
By the application of this process under conditions which limit the metabolisation of the straight chain hydrocarbons it is possible to operate with the removal of only a desired proportion of these hydrocarbons.
Suitable feedstocks to the process of the invention include kerosine, gas oils and lubricating oils; these feedstocks may be unrefined or may have undergone some refinery treatment, but will usually be required to contain a proportion of straight chain hydrocarbons in order to fulfil the purpose of this invention. Suitably the petroleum fraction will contain 345% by weight of straight chain hydrocarbons.
Micro-organisms which are cultivated as herein described may be yeasts, moulds or bacteria.
Preferably when a yeast is employed this is of the family'Cryptococcaceae and particularly of the sub-family Cryptoccoccoideae; however, if desired there may be used, for example, ascosporogeneous yeasts of the sub-family Saccharomycoideae. Preferred genera of the Cryptococcoideae sub-family are Torulopsis (also known as Torula) and Candida. Preferred strains of yeast are as follows. In particular it is preferred to use the specific stock of indicated Baarn reference numbers; these reference numbers refer to stock held by the Centraal Bureau vor Schimmelculture, Baarn, Holland:
Candida lipolylicd Candida pwlcherrima CBS 610 Candida utilis Candida utilis, Variati major CBS 841 Candida lropicalis CBS 2317 Torulopsis collisculosa CBS 133 Hansennla anomala Oidium lactis Neurospora sitophila Of the above Candida lipolytica is particularly preferred.
If desired, the micro-organism may be a mould. A suitable strain is Penicillium expansum.
If desired, the micro-organism may be a bacterium. Suitably the bacteria are of one of the orders: Pseudomonadales, Eubacteriales and Actinomycetales.
Preferably the bacteria which are employed are of the family Bacillaceae and Pseud-omonadaceae. Preferred species are Bacillus megatcrium, Bacillus subtilis and Pseudomonas aeruginosa. Other strains which may be employed include:
Bacillus amylebacter Pseudomonas natriegens Arthrobacter sp.
M icrococcus sp. Corynebacterium sp. Pseudomonas syringae Xanthomonas bezoniae F lavobacteriam devorans Acetobacter sp.
Actinomyces sp.
Suitable moulds are of the family As-pergillaceae. A suitable genus is Penicillium Preferably there is used Penicillium expansum. An-
other suitable genus is Aspergillus.
Usually the cultivation is carried out in the presence of an aqueous nutrient medium. If desired, certain solid nutrient media may be employed.
In either case, a gas containing free oxygen must be provided.
Penicilliam expansum is suitable for cultivation in an aqueous nutrient medium containing hydrocarbons.
Penicillium roqueforti, penicillium notataum, Aspergillus fussigatas and Aspergillus niger, Aspergillus versicolor may be used for cultivation on a solid agent containing hydrocarbons as feedstock.
For the growth of the micro-organism it will be necessary to provide, in addition to the feedstock, an aqueous nutrient medium and a supply of oxygen, preferably in the form of air.
A typical nutrient medium for the growth of Nocardia, a genus in the Actinomycetales order, has the following composition:
Yeast extract 0.008 Distilled water (to make up to 1000 mls).
For other bacteria a suitable nutrient medium has the composition:
Monopotassium phosphate grams 7 Magnesium sulphate, 7H O do 0.2 Sodium chloride do 0.1 Ammonium chloride do 2.5 Tap water (trace elements) mls 100 Yeast extract grarns 0.025
Made up to 1000 mls. with distilled water.
A suitable nutrient medium for yeasts (and moulds) has the composition:
Grams Diammonium phosphate 2 Potassium chloride 1.15 Magnesium sulphate, 71-1 0.65 Zinc sulphate 0.17 Manganese sulphate, 1H O 0.045 Ferrous sulphate, 7H O 0.068 Tap water 200 Yeast extract 0.025
Distilled water (to make up to 1000 mls).
Micro-organisms, and in particular yeasts, when first cultivated with the use of hydrocarbon fractions as feedstock sometimes grow with difficulty and it is sometimes necessary to use an inoculum of a micro-organism which has previously been adapted for growth on the hydrocarbon fraction which it is intended to use. Furthermore the micro-organism although cultivated in the presence of an aqueous mineral medium containing the appropriate nutrient elements may grow with difficulty, because the hydrocarbon fraction does not contain the growth factors which exist in carbohydrate feedstocks, unless these growth factors are added.
The growth of the micro-organism used is favoured by the addition to the culture medium of a very small proportion of extract of yeast (an industrial product rich in vitamins of group B obtained by the hydrolysis of a yeast) or more generally of vitamins of group B and/ or biotin. This quantity is preferably of the order of 25 parts per million with reference to the aqueous fermentation medium. It can be higher or lower according to the conditions chosen for the growth.
The growth of the micro-organism takes place at the expense of the feedstock fraction with the intermediate production of bodies having an acid function, principally fatty acids, in such manner that the pH of the aqueous mineral medium progressively diminishes. If one does not correct it the growth is fairly rapidly arrested and the concentration of the micro-organism in the medium, that is cellular density, no longer increases so that there is reached a so-called stationary phase.
Preferably therefore the aqueous nutrient medium is maintained at a desired pH by the step-wise or continuous addition of an aqueous medium of high pH value. Usually, when using moulds or yeasts and in particular when using Candida lipolytica, the pH of the nutrient medium will be maintained in the range 36 and preferably in the range 4-5. (Bacteria require a higher pH, usually 6.5-8.) Suitable alkaline materials for addition to the growth mixture include sodium hydroxide, potassium hydroxide, disodium hydrogen phosphate and ammonia, either free or in aqueous solution.
The optimum temperature of the growth mixture will vary according to the type of micro-organism employed and will usually lie in the range 2535 C. When using Candida lipolytica the preferred temperature range is 28-32 C.
The take-up of oxygen is essential for the growth of the micro-organism. The oxygen will usually be provided as air. In order to maintain a rapid rate of growth the air, used to provide oxygen, should be present in the form of fine bubbles under the action of stirring. The air may be introduced through a sintered surface. However there may be used the system of intimate aeration known as vortex aeration.
It has been found that by the use of yeast of the strain Candida lipolytica in a process according to the invention in which aeration is effected by vortex aeration, a high growth rate is achieved whereby the generation time lies in the range 2-5 hours and the cell concentration is increased by a factor of up to 12 in two days.
In batch operation, the micro-organism will usually grow initially at a low rate of increase in cellular density. (This period of growth is referred to as the lag phase). Subsequently the rate of growth will increase to a higher rate of growth; the period at the higher rate of growth is referred to as the exponential phase and subsequently again the cellular density will become constant (the stationary phase).
A supply of the micro-organism for starting the next batch will preferably be removed before the termination of the exponential phase.
The growth operation will usually be discontinued before the stationary phase.
At this stage, the micro-organism will usually be separated from the bulk of the aqueous nutrient medium and from the bulk of the un-used feedstock fraction.
If desired the micro-organism may be subjected to autolysis before further purification of the product.
According to one method of treating the product the major part of the continuous aqueous phase is first separated; preferably this is carried out by centrifuging or decanting. The separated aqueous phase will usually contain a greater concentration of non-nutritive ions than can be tolerated in the recycle stream and when this is so, only a proportion of the recovered aqueous phase can be recycled. Thus it will usually be possible to separate ca. 96% by wt. of the aqueous phase which is present in the product, of which on the same percentage basis, ca. 20% by wt. will be discarded. The recycle stream is supplied with make-up quantities of the necessary nutrients and is returned to the fermenter;
if desired the make-up materials may be fed to the fermenter as a separate stream.
The process, as applied to the cultivation of a yeast, may incorporate product separation stages as follows. In some cases micro-organisms other than yeasts may be separated in this manner.
By centrifuging the product from the fermenter three fractions are recovered. These are in order of increasing density:
(i) An oil phase containing yeast cells (ii) A naqueous phase containing traces of oil and yeast,
and
(iii) A yeast cream consisting of yeast, having a quantity of oil fixed on to the cells, together with aqueous phase.
After recovery of fraction (ii), fraction (iii) or a blend of fractions (i) and (iii) is mixed with an aqueous solution of a surfactant.
The purpose of this treatment is to separate the oil from the yeast cells; the oil being apparently held to the cells by adsorption.
It may be advantageous to employ an edible surfactant, for example a saccharose ester, which makes it possible to reduce the subsequent Washing required to remove from the yeast a surfactant which is not edible.
The emulsion so formed is broken down by centrifuging toobtain three fractions.
'(iv) An oil phase (v) An aqueous phase containing surfactant ,which phase is recycled for the treatment of fractions (i) and (iii), and
(vi) A yeast cream, consisting of yeast still contaminated by oil together with an aqueous surfactant phase.
In order to reduce as far as possible the consumption of surfactant product, the aqueous washing solution containing it is recycled.
Fraction (vi) may be further treated by alternate washing with surfactant and centrifuging until the oil content of the yeast has reached a desired low value. The yeast cream now consisting of yeast and aqueous surfactant may now be washed with water and again centrifuged. If desired two or more washings may be given to this yeast cream. 7 these water washings (but preferably not the last) may make use of salt water (for example sea water); preferably the final wash is with soft water. With a view to economising the soft water necessary for the process, the whole of this water coming from the last washing is employed for making up the nutritive medium for the fermentation, where necessary at the stage of washing with the solution of surfactant, and the rest is sent to the salt water used for washing with a view to reducing its salt concentration. Finally the yeast may be dried under conditions suitable for its subsequent use as a foodstuff.
Other steps which may be taken to obtain a purified micro-organism or a product derived therefrom or to improve the process in respect of the production of the unmetabolised hydrocarbon fraction are described in the applications set out hereinafter.
The recovered unmetabolised hydrocarbon with or without an intervening refining stage is subjected to hydrogenation.
Suitable catalysts for use in the hydrogenation stage are compounds of cobalt and molybdenum with or without iron, nickel metal, nickel/tungsten sulphide, or any other conventional hydrogenation or desulphurising catalyst.
Preferably hydrogenation will be carried out under the following conditions.
The temperature may lie in the range 100500 C. according to the catalyst; pressure from 10-70 kgs./sq. cm.; space velocity from 1-10 vol./vol./hour, hydrogen/ hydrocarbon ratio in the range 0.1/1 to 5/1. The hy- If desired, one or more of 6 drogenation stage may be carried out in liquid, gas or mixed phase.
The invention is illustrated but not limited with reference to the following examples.
Throughout these examples cellular density is expressed as dry weight of yeast per litre of culture.
Example 1 Grams Diammonium phosphate 2 Potassium chloride 1.15 Magnesium sulphate, 7H O 0.65 Zinc sulphate 0.17 Manganese sulphate, 1H O 0.045 Ferrous sulphate, 7H O 0.068 Yeast extract 0.025 Tap Water 200 Distilled water add. 1000 ml.
20 litres of inoculum from a 24 hr. culture of Candida lipolytica on mixed C C normal parafiinic hydrocarbons were then added such that the cellular density was about 1 gram/litre.
1.03 litres of heavy gas-oil, (l5 grams/litre of fermenter) were then introduced into the fermenter, that is enough to carry the cellular density to 2 grams/litre.
The temperature of the culture was controlled at 30-* -1 C., pH 4, agitation and aeration were such that the rate of aeration was 3 millimoles 0 per litre of medium per minute. An automatic pH controller added 10 N ammonia.
When the flow of ammonia reached 20 ml. the batch wise addition of gas-oil was started at a rate determined by the theoretical needs of the culture, assuming a yield (IOOX of 10% and a cell division time of 3 hours. This addition took place every hour until a total of 250 grams/litre of gas-oil had been added, i.e. 17 litres.
Starting with a cellular density of 2 grams/litre, after 24 hours (at the end at the exponential growth phase) a cellular density of 18 grams/litre was obtained.
Characteristics of the heavy gas-oil used:
dry wt. of yeast, produced gas-oil required At 25 hours a quantity of culture was withdrawn from the fermenter, fro-m which 300 ml. of non-metabolised gas-oil was obtained by centrifuging at +5 C. The characteristics of this residual gas-oil are given below:
Density, 15 C./4 C. 0.890 Flash point, Afnor, C Above Cloud point, C. +5
7 Pour point -13 Percent N-paraffins, by wt. 2.1 Saybolt distillation:
Initial boiling point, C. 248 5%, C 300 50%, C. 368 70%, C. 381 90%, C. 395 95%, C 402 Final BP, C. Above 405 Percent residual, volume 1 Percent loss in volume The gas-oil recovered was washed with water and dried by means of phosphorus pentoxide.
It was then passed over 100 ml. of a conventional Co/ Mo hydrogenation catalyst at a rate of 400 ml. per hour at 390 C. and a pressure of 70 kg., with hydrogen at 100 ml. per hour.
After treatment the gas-oil showed a cloud point of 10 C.
Example 2 A continuous culture in a litre fermenter containing 3 litres of culture was fed at a rate of 300 ml./ hr. with a medium containing by weight of heavy gas-oil emulsified in 90% of a mineral medium as given in Example 1.
The gas-oil feed had the following characteristics:
The pH was held at 4:01 by the automatic addition of 10 N ammonia using a suitable apparatus. Temperature was maintained at 30 C.," and agitation and aeration were such that the aeration rate was 3 millimoles O per litre of medium per minute.
The cellular density became stabilised at the end of a few days at 10:1 gram dry matter per litre. Sufiicient 'culture was then withdrawn to obtain 300 ml. of nonmetabolised gas-oil by centrifuging at +5 C.
The residual gas-oil had the following characteristics:
Density, C./4 C. 0.888 Pour point, C 5 Cloud point, C. +21 Total sulphur, percent wt. 1.95 N-paraflins percent wt. 2.1 Afnor flash point 150 Saybolt distillation:
Initial BP, C. 265 5%, C 310 50%, C. 365 95%, C. 398 Final BP, C. Above 400 Residual volume, percent 1 Loss in volume, percent 0 This non-metabolised gas-oil was hydrogenated as described in Example 1.
The cloud point was lowered from +21 to 0 C.
I claim:
1. A process for the removal, at least in part, of waxes from a wax-containing petroleum gas oil which comprises, in a micro-organism growth stage, cultivating a straight chain hydrocarbon consuming-micro-organism in the presence of said wax-containing petroleum gas oil; in the presence of an aqueous nutrient medium; and in the presence of gas containing free oxygen, thereafter separating the micro-organism from the gas oil of reduced content of wax, and subjecting the gas oil to hydrogenation to reduce its cloud point.
2. A process according to claim 1 in which the hydrogenation is carried out in the presence of a catalyst containing cobalt and molybdenum.
3. A process according to claim 1 in which the hydrogenation temperature lies in the range -500 C.
4. A process according to claim 1 in which the hydrogenation is carried out at a pressure in the range 1070 kgs./sq. cm.
5. A process according to claim 1 in which the hydrogenation is carried out at a hydrogen/hydrocarbon ratio in the range 0.1/1 to 5/1.
6. A process according to claim 1 in which the hydrogenation is carried out at a space velocity in the range 1-10 vol./vol./hour.,
7. A process according to claim 1 in which the microorganism which is cultivated is a yeast.
8. A process according to claim 7 in which the yeast is of the family Cryptococcaceae.
9. A process according to claim 8 in which the yeast is of the sub-family Cryptococcoideae.
10. A process according to claim 9 in which the yeast is of the genus Torulopsis.
11. A process according to claim 8 in which the yeast is of the genus Candida.
12. A process according to claim 11 in which the yeast is Candida lipolytica.
13. A process according to claim 1 in which the micro-organism is a bacteria.
References Cited by the Examiner UNITED STATES PATENTS 1,345,589 7/1920 Ellis 260-667 2,373,501 4/1945 Peterson 260667 2,373,673 4/1945 Fuller et al. 260-666 2,697,061 12/1954 Harris et a1. l95l 2,697,062 12/1954 Cramer -1 2,742,398 4/1956- Zobell l953 2,982,692 5/1961 McDill l953 3,069,325 12/1962 Hitzman l952 OTHER REFERENCES Cook, The Chemistry and Biology of Yeasts, Academic Press, Inc., New York 1958, pages 648659.
Wickerham et al., Carbon Assimilation Tests for the Classification of Yeasts, Journal of Bacteriology, 56, 1948, pages 363-371.
A. LOUIS MONACELL, Primary Examiner.
D. M. STEPHENS, Assistant Examiner.

Claims (1)

1. A PROCESS FOR THE REMOVAL, AT LEAST IN PART, OF WAXES FROM A WAX-CONTAINING PETROLEUM GAS OIL, WHICH COMPRISES, IN A MICRO-ORGANISM GROWTH STAGE, CULTIVATING A STRAIGHT CHAIN HYDROCARBON CONSUMING-MICRO-ORGANISM IN THE PRESENCE OF SAID WAX-CONTAINING PETROLEUM GAS OIL; IN THE PRESENCE OF AN AQUEOUS NUTRIENT MEDIUM; AND IN THE PRESENCE OF GAS CONTAINING FREE OXYGEN, THEREAFTER SEPARATING THE MICRO-ORGANISM FROM THE GAS OIL OF REDUCED CONTENT OF WAX, AND SUBJECTING THE GAS OIL TO HYDROGENATION TO REDUCE ITS CLOUD POINT.
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Cited By (1)

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US3536585A (en) * 1966-02-03 1970-10-27 British Petroleum Co Cultivation and recovery of micro-organisms

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US1345589A (en) * 1912-03-29 1920-07-06 Ellis Carleton Process of hydrogenation
US2373501A (en) * 1942-04-18 1945-04-10 Du Pont Preparation of cyclohexane
US2373673A (en) * 1942-07-06 1945-04-17 Shell Dev Production of cyclohexane from petroleum
US2697062A (en) * 1951-03-30 1954-12-14 Texaco Development Corp Processing of hydrocarbons
US2697061A (en) * 1950-08-17 1954-12-14 Texaco Development Corp Processing of hydrocarbons
US2742398A (en) * 1951-06-09 1956-04-17 Texaco Development Corp Method of removing deposits of wax and like materials
US2982692A (en) * 1957-06-26 1961-05-02 Hardin B Mcdill Dewaxing of oils
US3069325A (en) * 1959-12-21 1962-12-18 Phillips Petroleum Co Treatment of hydrocarbons

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1345589A (en) * 1912-03-29 1920-07-06 Ellis Carleton Process of hydrogenation
US2373501A (en) * 1942-04-18 1945-04-10 Du Pont Preparation of cyclohexane
US2373673A (en) * 1942-07-06 1945-04-17 Shell Dev Production of cyclohexane from petroleum
US2697061A (en) * 1950-08-17 1954-12-14 Texaco Development Corp Processing of hydrocarbons
US2697062A (en) * 1951-03-30 1954-12-14 Texaco Development Corp Processing of hydrocarbons
US2742398A (en) * 1951-06-09 1956-04-17 Texaco Development Corp Method of removing deposits of wax and like materials
US2982692A (en) * 1957-06-26 1961-05-02 Hardin B Mcdill Dewaxing of oils
US3069325A (en) * 1959-12-21 1962-12-18 Phillips Petroleum Co Treatment of hydrocarbons

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3536585A (en) * 1966-02-03 1970-10-27 British Petroleum Co Cultivation and recovery of micro-organisms

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