US20210369694A1 - Clevidipine emulsion formulations containing antimicrobial agents - Google Patents
Clevidipine emulsion formulations containing antimicrobial agents Download PDFInfo
- Publication number
- US20210369694A1 US20210369694A1 US17/303,803 US202117303803A US2021369694A1 US 20210369694 A1 US20210369694 A1 US 20210369694A1 US 202117303803 A US202117303803 A US 202117303803A US 2021369694 A1 US2021369694 A1 US 2021369694A1
- Authority
- US
- United States
- Prior art keywords
- oil
- formulation
- clevidipine
- sodium
- pharmaceutical formulation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 239000000203 mixture Substances 0.000 title claims abstract description 103
- 238000009472 formulation Methods 0.000 title claims abstract description 89
- 229960003597 clevidipine Drugs 0.000 title claims abstract description 53
- KPBZROQVTHLCDU-GOSISDBHSA-N clevidipine Chemical compound CCCC(=O)OCOC(=O)C1=C(C)NC(C)=C(C(=O)OC)[C@H]1C1=CC=CC(Cl)=C1Cl KPBZROQVTHLCDU-GOSISDBHSA-N 0.000 title claims abstract description 51
- 239000004599 antimicrobial Substances 0.000 title claims description 24
- 239000000839 emulsion Substances 0.000 title description 47
- 230000000813 microbial effect Effects 0.000 claims abstract description 37
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 30
- 239000008194 pharmaceutical composition Substances 0.000 claims abstract description 25
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical class OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 claims description 53
- PEDCQBHIVMGVHV-UHFFFAOYSA-N glycerol group Chemical group OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 36
- 150000003839 salts Chemical class 0.000 claims description 22
- 150000002632 lipids Chemical class 0.000 claims description 21
- -1 propylene glycol diesters Chemical class 0.000 claims description 19
- 235000011187 glycerol Nutrition 0.000 claims description 17
- 239000003549 soybean oil Substances 0.000 claims description 16
- 235000012424 soybean oil Nutrition 0.000 claims description 16
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 claims description 15
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 claims description 15
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 claims description 15
- 239000005642 Oleic acid Substances 0.000 claims description 15
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 claims description 15
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 claims description 15
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 claims description 15
- 239000001509 sodium citrate Substances 0.000 claims description 15
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 claims description 15
- 239000003963 antioxidant agent Substances 0.000 claims description 14
- 230000003078 antioxidant effect Effects 0.000 claims description 14
- 235000006708 antioxidants Nutrition 0.000 claims description 14
- 239000003995 emulsifying agent Substances 0.000 claims description 13
- 239000007957 coemulsifier Substances 0.000 claims description 12
- 239000008344 egg yolk phospholipid Substances 0.000 claims description 11
- 229940068998 egg yolk phospholipid Drugs 0.000 claims description 11
- 150000002148 esters Chemical class 0.000 claims description 11
- 239000008181 tonicity modifier Substances 0.000 claims description 11
- 239000002738 chelating agent Substances 0.000 claims description 10
- 235000010378 sodium ascorbate Nutrition 0.000 claims description 8
- PPASLZSBLFJQEF-RKJRWTFHSA-M sodium ascorbate Substances [Na+].OC[C@@H](O)[C@H]1OC(=O)C(O)=C1[O-] PPASLZSBLFJQEF-RKJRWTFHSA-M 0.000 claims description 8
- 229960005055 sodium ascorbate Drugs 0.000 claims description 8
- PPASLZSBLFJQEF-RXSVEWSESA-M sodium-L-ascorbate Chemical compound [Na+].OC[C@H](O)[C@H]1OC(=O)C(O)=C1[O-] PPASLZSBLFJQEF-RXSVEWSESA-M 0.000 claims description 8
- DNIAPMSPPWPWGF-UHFFFAOYSA-N monopropylene glycol Natural products CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 claims description 7
- 239000004322 Butylated hydroxytoluene Substances 0.000 claims description 6
- NLZUEZXRPGMBCV-UHFFFAOYSA-N Butylhydroxytoluene Chemical compound CC1=CC(C(C)(C)C)=C(O)C(C(C)(C)C)=C1 NLZUEZXRPGMBCV-UHFFFAOYSA-N 0.000 claims description 6
- ZTHYODDOHIVTJV-UHFFFAOYSA-N Propyl gallate Chemical compound CCCOC(=O)C1=CC(O)=C(O)C(O)=C1 ZTHYODDOHIVTJV-UHFFFAOYSA-N 0.000 claims description 6
- 235000010354 butylated hydroxytoluene Nutrition 0.000 claims description 6
- 229940095259 butylated hydroxytoluene Drugs 0.000 claims description 6
- GVJHHUAWPYXKBD-UHFFFAOYSA-N d-alpha-tocopherol Natural products OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims description 6
- GEHJYWRUCIMESM-UHFFFAOYSA-L sodium sulfite Chemical compound [Na+].[Na+].[O-]S([O-])=O GEHJYWRUCIMESM-UHFFFAOYSA-L 0.000 claims description 6
- 235000019282 butylated hydroxyanisole Nutrition 0.000 claims description 4
- KXGVEGMKQFWNSR-UHFFFAOYSA-N deoxycholic acid Natural products C1CC2CC(O)CCC2(C)C2C1C1CCC(C(CCC(O)=O)C)C1(C)C(O)C2 KXGVEGMKQFWNSR-UHFFFAOYSA-N 0.000 claims description 4
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 4
- 229930195729 fatty acid Natural products 0.000 claims description 4
- 239000000194 fatty acid Substances 0.000 claims description 4
- 229920001223 polyethylene glycol Polymers 0.000 claims description 4
- 235000010384 tocopherol Nutrition 0.000 claims description 4
- 239000011732 tocopherol Substances 0.000 claims description 4
- 229930003799 tocopherol Natural products 0.000 claims description 4
- 229960001295 tocopherol Drugs 0.000 claims description 4
- URAYPUMNDPQOKB-UHFFFAOYSA-N triacetin Chemical compound CC(=O)OCC(OC(C)=O)COC(C)=O URAYPUMNDPQOKB-UHFFFAOYSA-N 0.000 claims description 4
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 claims description 4
- 235000010388 propyl gallate Nutrition 0.000 claims description 3
- 239000000473 propyl gallate Substances 0.000 claims description 3
- 229940075579 propyl gallate Drugs 0.000 claims description 3
- 235000013772 propylene glycol Nutrition 0.000 claims description 3
- 229940001482 sodium sulfite Drugs 0.000 claims description 3
- 235000010265 sodium sulphite Nutrition 0.000 claims description 3
- QIJRTFXNRTXDIP-UHFFFAOYSA-N (1-carboxy-2-sulfanylethyl)azanium;chloride;hydrate Chemical compound O.Cl.SCC(N)C(O)=O QIJRTFXNRTXDIP-UHFFFAOYSA-N 0.000 claims description 2
- BHQCQFFYRZLCQQ-UHFFFAOYSA-N (3alpha,5alpha,7alpha,12alpha)-3,7,12-trihydroxy-cholan-24-oic acid Natural products OC1CC2CC(O)CCC2(C)C2C1C1CCC(C(CCC(O)=O)C)C1(C)C(O)C2 BHQCQFFYRZLCQQ-UHFFFAOYSA-N 0.000 claims description 2
- 239000004380 Cholic acid Substances 0.000 claims description 2
- QAQJMLQRFWZOBN-LAUBAEHRSA-N L-ascorbyl-6-palmitate Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](O)[C@H]1OC(=O)C(O)=C1O QAQJMLQRFWZOBN-LAUBAEHRSA-N 0.000 claims description 2
- 239000011786 L-ascorbyl-6-palmitate Substances 0.000 claims description 2
- 235000019483 Peanut oil Nutrition 0.000 claims description 2
- 229920001214 Polysorbate 60 Polymers 0.000 claims description 2
- 235000019486 Sunflower oil Nutrition 0.000 claims description 2
- 235000010385 ascorbyl palmitate Nutrition 0.000 claims description 2
- BHQCQFFYRZLCQQ-OELDTZBJSA-N cholic acid Chemical compound C([C@H]1C[C@H]2O)[C@H](O)CC[C@]1(C)[C@@H]1[C@@H]2[C@@H]2CC[C@H]([C@@H](CCC(O)=O)C)[C@@]2(C)[C@@H](O)C1 BHQCQFFYRZLCQQ-OELDTZBJSA-N 0.000 claims description 2
- 235000019416 cholic acid Nutrition 0.000 claims description 2
- 229960002471 cholic acid Drugs 0.000 claims description 2
- 235000005687 corn oil Nutrition 0.000 claims description 2
- 239000002285 corn oil Substances 0.000 claims description 2
- 235000012343 cottonseed oil Nutrition 0.000 claims description 2
- 239000002385 cottonseed oil Substances 0.000 claims description 2
- 229960001305 cysteine hydrochloride Drugs 0.000 claims description 2
- KXGVEGMKQFWNSR-LLQZFEROSA-N deoxycholic acid Chemical compound C([C@H]1CC2)[C@H](O)CC[C@]1(C)[C@@H]1[C@@H]2[C@@H]2CC[C@H]([C@@H](CCC(O)=O)C)[C@@]2(C)[C@@H](O)C1 KXGVEGMKQFWNSR-LLQZFEROSA-N 0.000 claims description 2
- 229960003964 deoxycholic acid Drugs 0.000 claims description 2
- 239000001087 glyceryl triacetate Substances 0.000 claims description 2
- 235000013773 glyceryl triacetate Nutrition 0.000 claims description 2
- 229960002969 oleic acid Drugs 0.000 claims description 2
- 239000004006 olive oil Substances 0.000 claims description 2
- 235000008390 olive oil Nutrition 0.000 claims description 2
- 239000000312 peanut oil Substances 0.000 claims description 2
- 229920001983 poloxamer Polymers 0.000 claims description 2
- 229920001987 poloxamine Polymers 0.000 claims description 2
- 229920000136 polysorbate Polymers 0.000 claims description 2
- 229940068965 polysorbates Drugs 0.000 claims description 2
- 239000008349 purified phosphatidyl choline Substances 0.000 claims description 2
- 239000003813 safflower oil Substances 0.000 claims description 2
- 239000008159 sesame oil Substances 0.000 claims description 2
- 235000011803 sesame oil Nutrition 0.000 claims description 2
- HRZFUMHJMZEROT-UHFFFAOYSA-L sodium disulfite Chemical compound [Na+].[Na+].[O-]S(=O)S([O-])(=O)=O HRZFUMHJMZEROT-UHFFFAOYSA-L 0.000 claims description 2
- 229940001584 sodium metabisulfite Drugs 0.000 claims description 2
- 235000010262 sodium metabisulphite Nutrition 0.000 claims description 2
- KDYFGRWQOYBRFD-UHFFFAOYSA-L succinate(2-) Chemical compound [O-]C(=O)CCC([O-])=O KDYFGRWQOYBRFD-UHFFFAOYSA-L 0.000 claims description 2
- 239000002600 sunflower oil Substances 0.000 claims description 2
- 239000008348 synthetic phosphatidyl choline Substances 0.000 claims description 2
- 229960002622 triacetin Drugs 0.000 claims description 2
- OGBUMNBNEWYMNJ-UHFFFAOYSA-N batilol Chemical class CCCCCCCCCCCCCCCCCCOCC(O)CO OGBUMNBNEWYMNJ-UHFFFAOYSA-N 0.000 claims 1
- 230000003111 delayed effect Effects 0.000 claims 1
- 239000008350 hydrogenated phosphatidyl choline Substances 0.000 claims 1
- 229940057917 medium chain triglycerides Drugs 0.000 claims 1
- 150000008105 phosphatidylcholines Chemical class 0.000 claims 1
- 229960004063 propylene glycol Drugs 0.000 claims 1
- WBHQBSYUUJJSRZ-UHFFFAOYSA-M sodium bisulfate Chemical compound [Na+].OS([O-])(=O)=O WBHQBSYUUJJSRZ-UHFFFAOYSA-M 0.000 claims 1
- 229910000342 sodium bisulfate Inorganic materials 0.000 claims 1
- 229940100996 sodium bisulfate Drugs 0.000 claims 1
- 229960001790 sodium citrate Drugs 0.000 claims 1
- 235000011083 sodium citrates Nutrition 0.000 claims 1
- 239000008347 soybean phospholipid Substances 0.000 claims 1
- 229940086735 succinate Drugs 0.000 claims 1
- 239000012535 impurity Substances 0.000 abstract description 5
- 230000015572 biosynthetic process Effects 0.000 abstract description 3
- 229940009662 edetate Drugs 0.000 description 42
- 235000002639 sodium chloride Nutrition 0.000 description 19
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 15
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 12
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 10
- 238000011109 contamination Methods 0.000 description 10
- 244000005700 microbiome Species 0.000 description 10
- WVDDGKGOMKODPV-UHFFFAOYSA-N Benzyl alcohol Chemical compound OCC1=CC=CC=C1 WVDDGKGOMKODPV-UHFFFAOYSA-N 0.000 description 9
- 239000007764 o/w emulsion Substances 0.000 description 9
- 239000003921 oil Substances 0.000 description 9
- 235000019198 oils Nutrition 0.000 description 9
- 239000012071 phase Substances 0.000 description 9
- 230000005764 inhibitory process Effects 0.000 description 7
- WEVYAHXRMPXWCK-UHFFFAOYSA-N Acetonitrile Chemical compound CC#N WEVYAHXRMPXWCK-UHFFFAOYSA-N 0.000 description 6
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 6
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- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 6
- 238000000034 method Methods 0.000 description 6
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 5
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- 239000008346 aqueous phase Substances 0.000 description 4
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- KPBZROQVTHLCDU-UHFFFAOYSA-N clevidipine Chemical compound CCCC(=O)OCOC(=O)C1=C(C)NC(C)=C(C(=O)OC)C1C1=CC=CC(Cl)=C1Cl KPBZROQVTHLCDU-UHFFFAOYSA-N 0.000 description 4
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- 229960005359 propylparaben sodium Drugs 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 150000003212 purines Chemical class 0.000 description 1
- 230000002829 reductive effect Effects 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 239000012449 sabouraud dextrose agar Substances 0.000 description 1
- 150000003335 secondary amines Chemical class 0.000 description 1
- WXMKPNITSTVMEF-UHFFFAOYSA-M sodium benzoate Chemical compound [Na+].[O-]C(=O)C1=CC=CC=C1 WXMKPNITSTVMEF-UHFFFAOYSA-M 0.000 description 1
- 235000010234 sodium benzoate Nutrition 0.000 description 1
- 239000004299 sodium benzoate Substances 0.000 description 1
- 229960003885 sodium benzoate Drugs 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 235000019259 sodium dehydroacetate Nutrition 0.000 description 1
- 229940079839 sodium dehydroacetate Drugs 0.000 description 1
- APSBXTVYXVQYAB-UHFFFAOYSA-M sodium docusate Chemical compound [Na+].CCCCC(CC)COC(=O)CC(S([O-])(=O)=O)C(=O)OCC(CC)CCCC APSBXTVYXVQYAB-UHFFFAOYSA-M 0.000 description 1
- JXKPEJDQGNYQSM-UHFFFAOYSA-M sodium propionate Chemical compound [Na+].CCC([O-])=O JXKPEJDQGNYQSM-UHFFFAOYSA-M 0.000 description 1
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- 239000004324 sodium propionate Substances 0.000 description 1
- 229960003212 sodium propionate Drugs 0.000 description 1
- 159000000000 sodium salts Chemical class 0.000 description 1
- DSOWAKKSGYUMTF-GZOLSCHFSA-M sodium;(1e)-1-(6-methyl-2,4-dioxopyran-3-ylidene)ethanolate Chemical compound [Na+].C\C([O-])=C1/C(=O)OC(C)=CC1=O DSOWAKKSGYUMTF-GZOLSCHFSA-M 0.000 description 1
- IXMINYBUNCWGER-UHFFFAOYSA-M sodium;4-propoxycarbonylphenolate Chemical compound [Na+].CCCOC(=O)C1=CC=C([O-])C=C1 IXMINYBUNCWGER-UHFFFAOYSA-M 0.000 description 1
- 230000006641 stabilisation Effects 0.000 description 1
- 238000011105 stabilization Methods 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000008117 stearic acid Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 150000003890 succinate salts Chemical class 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- LSNNMFCWUKXFEE-UHFFFAOYSA-L sulfite Chemical class [O-]S([O-])=O LSNNMFCWUKXFEE-UHFFFAOYSA-L 0.000 description 1
- 239000011593 sulfur Substances 0.000 description 1
- 229910052717 sulfur Inorganic materials 0.000 description 1
- 229960005349 sulfur Drugs 0.000 description 1
- 235000001508 sulfur Nutrition 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 150000003892 tartrate salts Chemical class 0.000 description 1
- 150000003512 tertiary amines Chemical class 0.000 description 1
- 229960004559 theobromine Drugs 0.000 description 1
- 229960000790 thymol Drugs 0.000 description 1
- 150000003611 tocopherol derivatives Chemical class 0.000 description 1
- YFTHZRPMJXBUME-UHFFFAOYSA-N tripropylamine Chemical compound CCCN(CCC)CCC YFTHZRPMJXBUME-UHFFFAOYSA-N 0.000 description 1
- LENZDBCJOHFCAS-UHFFFAOYSA-N tris Chemical compound OCC(N)(CO)CO LENZDBCJOHFCAS-UHFFFAOYSA-N 0.000 description 1
- 229960000281 trometamol Drugs 0.000 description 1
- 239000006150 trypticase soy agar Substances 0.000 description 1
- 239000005526 vasoconstrictor agent Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 238000000733 zeta-potential measurement Methods 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/33—Heterocyclic compounds
- A61K31/395—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins
- A61K31/435—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins having six-membered rings with one nitrogen as the only ring hetero atom
- A61K31/44—Non condensed pyridines; Hydrogenated derivatives thereof
- A61K31/4422—1,4-Dihydropyridines, e.g. nifedipine, nicardipine
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N37/00—Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids
- A01N37/44—Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids containing at least one carboxylic group or a thio analogue, or a derivative thereof, and a nitrogen atom attached to the same carbon skeleton by a single or double bond, this nitrogen atom not being a member of a derivative or of a thio analogue of a carboxylic group, e.g. amino-carboxylic acids
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/33—Heterocyclic compounds
- A61K31/395—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins
- A61K31/435—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins having six-membered rings with one nitrogen as the only ring hetero atom
- A61K31/44—Non condensed pyridines; Hydrogenated derivatives thereof
- A61K31/4418—Non condensed pyridines; Hydrogenated derivatives thereof having a carbocyclic group directly attached to the heterocyclic ring, e.g. cyproheptadine
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/10—Dispersions; Emulsions
- A61K9/107—Emulsions ; Emulsion preconcentrates; Micelles
Definitions
- the instant invention relates to an oil-in-water clevidipine emulsion formulation that is stable and resistant to microbial growth.
- Clevidipine is a dihydropyridine calcium channel blocker that reduces blood pressure in a subject to which it is administered. It is characterized as a short-acting, highly selective drug that is typically used in a hospital setting due to its rapid metabolism, exhibiting an initial phase half-life of about one minute and a terminal half-life of approximately 15 minutes. More detailed information on short-acting dihydropyridines can be found in U.S. Pat. No. 5,856,346, the entire disclosure of which is incorporated by reference herein as if set forth in its entirety.
- Clevidipine is further characterized by having low solubility in water and moderate to high solubility in lipids. When clevidipine is dissolved in oil-in-water emulsions, it results in better solubility and/or less side effects than when other conventional solution formulations are utilized.
- Cleviprex® is a clevidipine oil-in-water emulsion formulation approved by the U.S. FDA for intravenous administration in the treatment of acute hypertension, primarily in the emergency room and intensive care unit, and in pre-, peri-, and post-operative settings.
- Cleviprex® can support microbial growth since it contains soybean oil and egg yolk phospholipids. Therefore, clevidipine oil-in-water emulsion formulations require strict aseptic technique during handling and administration to avoid microbial contamination that can cause infections among patients. To minimize the possibility of microbial contamination, it is recommended that such formulations be discarded four hours after opening. Such a requirement places a burden on health care providers in that fresh vials of the drug must be continually obtained and set up while the patient is being treated. Accordingly, there exists a need for a stable clevidipine emulsion formulation that is resistant to microbial growth, thereby diminishing the risk of microbial contamination in patients and providing greater ease in handling. Such a formulation would also result in cost savings to the health care providers and patients in decreasing the wastage of clevidipine and reducing the time-consuming efforts involved with manipulation and replacement of vials containing the drug.
- clevidipine emulsion formulation that is not only stable against formation of impurities but having a reduced propensity for microbial contamination.
- a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, a lipid, an emulsifier, a tonicity modifier and water.
- the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water.
- a lipid such as soy bean oil
- the tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation in the event of accidental extrinsic contamination.
- the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water.
- a lipid such as soy bean oil
- the tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA and sodium citrate sufficient to inhibit growth of microorganisms in the formulation in the event of accidental extrinsic contamination.
- a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, a lipid, an emulsifier, a co-emulsifier, a tonicity modifier and water.
- the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water, and wherein the emulsion is further stabilized by the co-emulsifier oleic acid.
- a lipid such as soy bean oil
- the tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation.
- the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water, and wherein the emulsion is further stabilized by the co-emulsifier oleic acid.
- a lipid such as soy bean oil
- the tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA and sodium citrate sufficient to inhibit growth of microorganisms in the formulation in the event of accidental extrinsic contamination.
- a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, an antioxidant, a lipid, an emulsifier, a tonicity modifier and water.
- the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water and stabilized by the antioxidant sodium ascorbate.
- a lipid such as soy bean oil
- the tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation.
- a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, an antioxidant, a lipid, an emulsifier, a co-emulsifier, a tonicity modifier and water.
- the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water and wherein the emulsion is further physically stabilized by the co-emulsifier oleic acid and chemically stabilized by the antioxidant sodium ascorbate.
- a lipid such as soy bean oil
- the tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation.
- the antioxidant reduces the formation of oxidative degradants H324/78 and H152/66
- the antimicrobial agent is an alcohol or a chelating agent. More preferably, the antimicrobial agent is disodium edetate (EDTA) or sodium citrate, or both.
- EDTA disodium edetate
- the pharmaceutical formulation is sterile. In the event of accidental contamination, the pharmaceutical formulation will retard the growth of microorganisms to no more than 1 log within at least about 24 hours.
- clevidipine and the emulsion maintain their stability in the formulation.
- the pharmaceutical formulation is for parenteral administration.
- the pharmaceutical formulation will have a pH that ranges from about 6.0 to about 8.8.
- FIG. 1 clevidipine degradation pathway.
- clevidipine shall mean and include all varieties or forms of clevidipine. Unless otherwise specified, examples of such forms include all pharmaceutically acceptable salts, esters, isomers, stereo isomers, crystalline and amorphous forms.
- clevidipine butyrate is clevidipine butyrate.
- the amount of clevidipine in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of clevidipine in the formulation will generally range from about 0.005 to about 1.0% w/v, and includes ranges of from about 0.03 to about 0.5% w/v, and from about 0.01 to about 1.0% w/v. In particular embodiments, the amount of clevidipine in the formulation will be about 0.05, 0.1, or 0.3% w/v.
- salts shall refer to salts prepared from pharmaceutically acceptable non-toxic bases or acids including inorganic or organic bases and inorganic or organic acids.
- examples of salts derived from inorganic bases include aluminum, ammonium, calcium, copper, ferric, ferrous, lithium, magnesium, manganic salts, manganous, potassium, sodium, zinc, and the like. Particularly preferred are the ammonium, calcium, magnesium, potassium, and sodium salts.
- Salts derived from pharmaceutically acceptable organic non-toxic bases include salts of primary, secondary, and tertiary amines, substituted amines including naturally occurring substituted amines, cyclic amines, and basic ion exchange resins, such as arginine, betaine, caffeine, choline, N,N′-dibenzylethylenediamine, diethylamine, 2-diethylaminoethanol, 2-dimethylaminoethanol, ethanolamine, ethylenediamine, N-ethyl-morpholine, N-ethylpiperidine, glucamine, glucosamine, histidine, hydrabamine, isopropylamine, lysine, methylglucamine, morpholine, piperazine, piperidine, polyamine resins, procaine, purines, theobromine, triethylamine, trimethylamine, tripropylamine, tromethamine, and the like.
- basic ion exchange resins such as
- esters prepared by reaction of an oxo-acid with a compound containing a hydroxyl group.
- esters are derived from an inorganic or organic acid and an alcohol. More commonly esters are prepared by condensing an organic acid and an alcohol.
- suitable esters include butyric acid esters, such as those prepared in accordance with teachings in U.S. Pat. Nos. 5,856,346, 5,739,152, 6,350,877 and the like.
- Clevidipine is manufactured by reaction of 4-(2′,3′-dichlorophenyl)-1,4-dihydro-5-methoxycarbonyl-2,6-dimethyl-3-pyridinecarboxylic acid with chloromethyl butyrate to obtain clevidipine.
- This reaction can be done optionally in the presence of a corresponding hydrogen carbonate, such as KHCO3, in refluxing acetonitrile.
- Inorganic salts can be removed by filtration and the product is crystallized by the addition of isopropanol and water with subsequent cooling. It can also be crystallized by exchanging solvent from acetonitrile to a mixture of alcohol, such as ethanol or isopropanol, and water with repeated evaporations.
- clevidipine In the further purification of the product the crystals are washed with a mixture of water and ethanol or isopropanol. The product can be dissolved in refluxing isopropanol, crystallized by cooling, isolated by filtration and finally washed with a water and isopropanol mixture.
- a more detailed description of the manufacturing process of clevidipine can be found in U.S. Pat. No. 6,350,877, the entire disclosure of which is incorporated by reference herein as if set forth in its entirety.
- the range of clevidipine that may be used in the formulations includes a range of from about 0.005% to about 1% w/v.
- compositions containing clevidipine as an active ingredient are sensitive to water, heat, and light. Clevidipine degrades under adverse conditions into several impurities that compromise the potency of clevidipine.
- a degradation pathway of clevidipine is shown in FIG. 1 . This pathway identifies a number of clevidipine degradation products, including for example, H152/81, H168/79, H207/59, H324/78 and H152/66.
- the level of clevidipine impurities in the composition is as low as possible. Therefore, while various exemplary embodiments of pharmaceutical compositions include levels of impurities within acceptable and effective ranges for the compositions as a whole, the more pure the composition, the more desirable the composition.
- the amount of clevidipine degradation products present in the formulations of the present invention is less than about 5%, 3%, 2%, 1%, 0.9%, 0.8%, 0.7%, 0.6%, 0.5%, 0.4%, 0.3%, or 0.2%, or even less.
- the pharmaceutical formulations of the present invention are emulsion formulations.
- emulsions offer much better solubility, and stability than conventional aqueous solutions.
- Oil-in-water emulsions also prevent the compound from adherence to plastic infusion sets that are to be used when administering the compound. Further information regarding the formulation of clevidipine can be found in U.S. Pat. No. 5,739,152, the entire disclosure of which is incorporated by reference herein as if set forth in its entirety.
- antimicrobial agent means an agent that inhibits the growth of microorganisms such as bacteria and fungi (molds and yeast).
- antimicrobial agents include chelating agents and alcohols.
- Chelating agents include, but are not limited to, ethylenediamine tetraacetic acid (EDTA) and salts thereof, citric acid and salts thereof, and the like.
- Exemplary chelating agents are disodium edetate and sodium citrate.
- Alcohols include, but are not limited to, benzyl alcohol and chlorobutanol.
- antimicrobial agents include EDTA, ascorbic acid, BHA/BHT, benzyl alcohol, benzoic acid, citric acid, edetic acid, parabens, phenol, propyl gallate, sorbic acid, sodium bisulfite, sodium sulfite, benzoic acid, chlorobutanol, chlorocresol, cresol, dehydroacetic acid, phenol, potassium benzoate, potassium sorbate, sodium benzoate, sodium dehydroacetate, sodium propionate, sorbic acid, thymol, benzalkonium chloride, benzethonium chloride, butyl paraben, cetylpyridinium chloride, ethylparaben, methylparaben, methylparaben sodium, propylparaben, propylparaben sodium, chlorocresol, cresol, dehydroacetic acid, ethylparaben, methylparaben, methylparaben sodium, phenol, potassium sorb
- EDTA means ethylenediamine tetraacetic acid and its derivatives and salts thereof. Particular derivative of use in the present invention includes disodium edetate. The nature of the EDTA derivative or salt is not critical, provided that it inhibits growth of microorganisms in the formulations of the present invention.
- the amount of antimicrobial agent in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of the antimicrobial agent in the formulation will generally range from about 0.001 to about 1.5% w/v, and includes from about 0.005 to about 0.5% w/v, from about 0.001 to about 0.1% w/v, from about 0.01 to about 0.1% w/v, and from about 0.1 to about 1% w/v. In particular embodiments, the amount of the antimicrobial agent in the formulation will be about 0.1, 0.2, or 0.4% w/v.
- the amount of chelating agent in the formulation will generally range from about 0.001% to about 0.5% w/v.
- the antimicrobial agent may comprise one, or more than one agent, such as two, three, four, etc., different antimicrobial agents.
- antioxidant in the formulations includes sodium ascorbate, cysteine hydrochloride, sodium bisulfite, sodium metabisulfite, sodium sulfite, ascorbyl palmitate, butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), propyl gallate, tocopherol, and their pharmaceutically acceptable salts.
- An exemplary antioxidant is sodium ascorbate.
- the amount of antioxidant in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components.
- the amount of the antioxidant in the formulation will generally range from about 0.01 to about 1.0% w/v, and includes from about 0.05 to about 1.0% w/v, and from about 0.05 to about 0.5% w/v. In particular embodiments, the amount of antioxidant in the formulation will be about 0.1% w/v.
- the term “lipid” in the formulations is any pharmaceutically acceptable oil, preferably a triglyceride such as soybean oil, safflower seed oil, olive oil, cottonseed oil, sunflower oil, sesame oil, peanut oil, corn oil, a medium chain triglyceride (such as MiglyolTM 812 or 810) or triacetin.
- the lipid may also be a propylene glycol diester or monoglyceride (such as acetylareal monoglyceride).
- the lipid can also be a mixture of one or more of these lipids.
- An exemplary lipid is soybean oil.
- the amount of lipid in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components.
- the amount of lipid in the formulation will generally range from about 2 to about 30% w/v, and includes from about 5 to about 30% w/v, and from about 10% to about 20% w/v. In particular embodiments, the amount of lipid in the formulation will be about 20% w/v.
- the term “emulsifier” represents suitable pharmaceutically acceptable surfactants used in the formulations, preferably naturally occurring phospholipids extracted from egg yolk or soy bean, synthetic phosphatidyl cholines or purified phosphatidyl cholines from vegetable origin. Hydrogenated derivatives can also be used, such as phosphatidyl choline hydrogenated (egg) and phosphatidyl choline hydrogenated (soya).
- egg phosphatidyl choline hydrogenated
- sia phosphatidyl choline hydrogenated
- the amount of phospholipid emulsifier in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components.
- the amount of emulsifier in the formulation will generally range from about 0.2 to about 2.0% w/v, and includes from about 0.5 to about 1.5% w/v. In particular embodiments, the amount of emulsifier in the formulation will be about 1.2% w/v.
- co-emulsifier represents a second pharmaceutically acceptable surfactant that may be included in the formulations of the invention.
- surfactants include synthetic nonionic surfactants such as poloxamers (for example Poloxamer 188 and 407), CremophorTM, poloxamines, polyoxyethylene stearates, polyoxyethylene sorbitan fatty acid esters or sorbitan fatty acid esters, derivatives of tocopherol such as tocopherol PEG succinate, long chain fatty acids such as oleic acid, stearic acid, palmitic acid, bile acids such as cholic acid and deoxycholic acid or surface active derivatives, and pharmaceutically acceptable salts thereof.
- synthetic nonionic surfactants such as poloxamers (for example Poloxamer 188 and 407), CremophorTM, poloxamines, polyoxyethylene stearates, polyoxyethylene sorbitan fatty acid esters or sorbitan fatty acid esters, derivatives of tocopherol such
- An exemplary surfactant is oleic acid.
- the amount of co-emulsifier in the formulations of the present invention, when present, can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of surfactant in the formulation will generally range from about 0.005 to about 2% w/v, and includes from about 0.01 to about 2% w/v, and from about 0.01 to about 1.0% w/v. In particular embodiments, the amount of surfactant in the formulation will be about 0.03% w/v.
- the term “tonicity modifier” in the formulations of the present invention includes sodium chloride, potassium chloride, mannitol, sucrose, lactose, fructose, maltose, dextrose, dextrose anhydrous, propylene glycol, glycerol and glycerin.
- An exemplary tonicity modifier is glycerin.
- the amount of tonicity modifier in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of tonicity modifier in the formulation will generally range from about 2 to about 3% w/v, and includes from about 2 to about 2.75% w/v. In particular embodiments, the amount of tonicity modifier in the formulation will be about 2.25% w/v.
- the terms “tonicity modifier” and “isotonicity adjuster” are used herein interchangeably.
- the amount of water in the formulations of the present invention is used to make up the volume to 100% w/v and can vary depending on the total overall volume of the formulation and the concentration of the other components.
- additional components used in parenteral formulations may be included.
- additional components include stabilizing agents (e.g. carbohydrates, amino acids and polysorbates, such as 5% dextrose), solubilizing agents (e.g. cetrimide, sodium docusate, glyceryl monooleate, polyvinylpyrolidone (PVP) and polyethylene glycol (PEG), buffers (e.g. acetates, citrates, phosphates, tartrates, lactates, succinates, amino acids and the like), preservatives (e.g.
- stabilizing agents e.g. carbohydrates, amino acids and polysorbates, such as 5% dextrose
- solubilizing agents e.g. cetrimide, sodium docusate, glyceryl monooleate, polyvinylpyrolidone (PVP) and polyethylene glycol (PEG)
- buffers e.g. acetates, citrates, phosphates, tartrates, lactates,
- BHA BHA, BHT, gentisic acids, vitamin E, ascorbic acid, sodium ascorbate and sulfur containing agents such as sulfites, bisulfites, metabisulfites, thioglycerols, thioglycolates and the like), suspending or viscosity agents, chelating agents, and administration aids (e.g. local anesthetics, anti-inflammatory agents, anti-clotting agents, vaso-constrictors for prolongation and agents that increase tissue permeability).
- agents such as sulfites, bisulfites, metabisulfites, thioglycerols, thioglycolates and the like
- suspending or viscosity agents e.g. local anesthetics, anti-inflammatory agents, anti-clotting agents, vaso-constrictors for prolongation and agents that increase tissue permeability.
- Parenteral modes of administration include without limitation, intradermal, subcutaneous (s.c., s.q., sub-Q, Hypo), intramuscular (i.m.), intravenous (i.v.), intraperitoneal (i.p.), intra-arterial, intramedulary, intracardiac, intra-articular (joint), intrasynovial (joint fluid area), intracranial, intraspinal, and intrathecal (spinal fluids). Any known device useful for parenteral injection or infusion of drug formulations can be used to effect such administration.
- a sterile formulation of the present invention can be dissolved or suspended in any of the commonly used sterile intravenous fluids and administered by infusion.
- Intravenous fluids include, without limitation, physiological saline, phosphate buffered saline, 5% dextrose in water or Ringer'sTM solution.
- the parenteral dosage form of formulations of the present invention can also be a ready-to-use solution in sterile sealed vials, hermetically sealed ampoules or in sterile pre-filled syringes, for example.
- the sterile pre-filled syringes are syringes that contain a unit dose of a pharmaceutical formulation of the present invention. Suitable syringes are widely available and well known to the skilled artisan.
- An exemplary sterile pre-filled syringe is one that has been loaded with a unit dose of the pharmaceutical formulation and that is enclosed in an opaque, sealed package from which oxygen has been excluded. For example, oxygen may be displaced with CO 2 and/or N 2 .
- the pharmaceutical formulations of the present invention will have a pH that ranges from about 6.0 to about 8.8. In particular embodiments, the pH ranges from about 6.5 to about 8.0. In particular embodiments, the pH is 6.2, 6.5, 6.75, 7.0, or 7.5. Bases such as NaOH, KOH, and Ca(OH)2 may be used to achieve the desired pH.
- the terms “inhibit”, “inhibiting” and “inhibition” have their ordinary and customary meanings, and include inhibiting the growth of a bacteria or fungus in the formulations of the present invention. Such inhibition may be described as no more than about 10 fold growth for at least 24 hours following a low level (1-1000 Cfu/mL) of extrinsic contamination. Such growth may be determined, for example, by determining the number of colony forming units in the formulation when cultured at room temperature.
- duration of time over which inhibition of microbial growth is maintained will vary depending on the environmental conditions to which the formulation is exposed, e.g., the conditions under which a sterile vial of the formulation is pierced by a needle or sterility is otherwise breached.
- microbial growth is inhibited for at least about 24 or more hours after the formulation is exposed to low level extrinsic microbial contamination.
- clevidipine formulations may be prepared using art-accepted means for preparing emulsion formulations.
- a general procedure for preparing clevidipine formulations is described as follows: an oil phase containing soybean oil, clevidipine and egg yolk phospholipids is mixed with an aqueous phase containing glycerin, at approximately 70° C. to form a coarse emulsion. The pH of the coarse emulsion is adjusted using sodium hydroxide. Following pH adjustment, the coarse emulsion is homogenized under high pressure to produce a fine particle size and thus a stable emulsion. The emulsion is filled into appropriate containers and sterilized in an autoclave.
- Example 1 Formulations containing antimicrobial agents as shown in Table 1 below were prepared by adding stock solutions of anti microbial agent at appropriate concentration to clevidipine emulsions.
- Example Example Example Example Function 1 2 3 4 5 Active Clevidipine 0.05 0.05 0.05 0.05 0.05 0.05 ingredient butyrate Oil phase Soybean oil 20 20 20 20 20 20 Isotonicity Glycerin 2.25 2.25 2.25 2.25 2.25 adjuster Microbial Disodium 0 0.005 0.01 0 0.005 Growth Edetate Retardant Microbial Benzyl 0 0 0 0.4 0.1 Growth Alcohol Retardant Emulsifier Purified egg 1.2 1.2 1.2 1.2 1.2 1.2 1.2 1.2 1.2 phospholipids pH adjuster Sodium q.s q.s q.s q.s q.s hydroxide Aqueous Water for q.s to q.s to q.s to q.s to Phase Injection 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100%
- Sterile clevidipine oil-in-water compositions prepared as described above were evaluated for microbial growth. Microbial growth inhibition was tested using standard UPS test organisms. Each formulation was tested against five standard USP test organisms: S. aureus (SA, ATCC #6538), P. aeruginosa (PA, ATCC #9027), E. coli (EC, ATCC #8739), C. albicans (CA, ATCC #10231), and A. niger (AN, ATCC #16404). Formulations were inoculated with suspensions of each organism in an amount that recovers less than 100 CFU (colony forming units) per filter. Inoculations for each formulation were conducted in triplicate.
- SA S. aureus
- PA P. aeruginosa
- E. coli E. coli
- CA C. albicans
- AN ATCC #16404
- Test samples were stored at 20-25° C. for the duration of the study. Testing was performed at Time 0, 24, and 48 hours after inoculation. At appropriate time points, the samples were filtered through a 0.45 micrometer membrane filter and washed with 0.1% sterile peptone solution to remove the preservatives for the purpose of recovering the microorganisms. The washed filters were aseptically removed and placed on appropriate microbiological growth medium.
- S. aureus, P. aeruginosa and E. coli were plated on tripticase soy agar and incubated aerobically at 30-35° C. for 2 days or until countable colonies were formed, whichever occurred first.
- C. albicans and A. niger were plated on sabouraud dextrose agar and aerobically incubated at 20-25° C. for 7 days or until countable colonies were formed, whichever occurred first.
- Microbial inhibition was considered resistant to microbial growth if there was a delay in onset or retardation of growth such that there was less than 10-fold (1 log) increase in viable colonies over a 24-hour period.
- Example 2 Formulations containing antimicrobial agents as shown in Table 3 below were prepared by adding stock solutions of anti microbial agent at appropriate concentration to clevidipine emulsions.
- Example 7 Active Clevidipine 0.05 0.05 ingredient butyrate Oil phase Soybean oil 20 20 Isotonicity Glycerin 2.25 2.25 adjuster Microbial Disodium 0.005 0.005 Growth Edetate Retardant Microbial Sodium Citrate 0.1 0 Growth Retardant Antioxidant Sodium 0 0.1 Ascorbate Emulsifier Purified egg 1.2 1.2 yolk phospholipids pH adjuster Sodium q.s q.s hydroxide Aqueous Water for q.s to q.s to Phase Injection 100% 100%
- compositions described above were evaluated for microbial growth following the procedure described previously.
- the effectiveness of EDTA in combination with sodium citrate or sodium ascorbate in retarding microbial growth over a 24 hour period is demonstrated in Table 4 below. From these experiments it can be concluded that the presence of EDTA in combination with sodium citrate or sodium ascorbate demonstrated microbial retardation capabilities.
- Example 3 Clevidipine emulsion formulations were exposed to high intensity light (combination of cool white fluorescent and near UV light) in an effort to demonstrate the impact of light on the chemical stability and the results are shown in Table 5 below:
- Example 4 Clevidipine emulsion formulations with EDTA alone or in combination with sodium citrate were prepared by adding EDTA and/or sodium citrate as a part of the emulsion process in order to confirm the antimicrobial characteristics previously observed when added as a solution to a prepared emulsion.
- the emulsion formulations shown below were prepared as follows: The oil phase containing soybean oil and egg yolk phospholipids was mixed with the aqueous phase containing glycerin, disodium edetate with or without sodium citrate and water at approximately 70° C. to form a coarse emulsion. The pH of the coarse emulsion was adjusted using sodium hydroxide. Following pH adjustment, the coarse emulsion was homogenized under high pressure to produce a fine particle size and thus a stable emulsion. The emulsion was filled into appropriate containers and sterilized in an autoclave.
- Example 5 The physical stability of emulsions with anti microbial agents was evaluated via zeta potential measurement.
- the zeta potential which is a measure of charge around the oil droplet, was determined to evaluate the physical stability of emulsion formulations containing antimicrobial agents.
- a larger absolute value of zeta potential results in increased electrostatic repulsion between oil droplets and is indicative of enhanced physical stability.
- Clevidipine emulsion with oleic acid as shown in the example below was manufactured using the following process: The oil phase containing soybean oil, clevidipine, egg yolk phospholipids and oleic acid was mixed with the aqueous phase containing glycerin, disodium edetate and water at approximately 70° C. to form a coarse emulsion. The pH of the coarse emulsion was adjusted using sodium hydroxide. Following pH adjustment, the coarse emulsion was homogenized under high pressure to produce a fine particle size and thus a stable emulsion. The emulsion was filled into appropriate containers and sterilized in an autoclave.
- the above composition was evaluated for zeta potential and microbial growth inhibition.
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Abstract
Description
- This application is a Continuation of U.S. patent application Ser. No. 14/149,712, filed Feb. 6, 2014, which is a Continuation of U.S. patent application Ser. No. 13/765,613, filed Feb. 12, 2013, which is a Continuation-in-Part of U.S. patent application Ser. No. 13/270,004, filed Oct. 10, 2011, which claims the benefit of provisional U.S. Patent Application No. 61/382,294, filed Oct. 12, 2010. Each of these applications is hereby incorporated by reference herein in its entirety.
- The instant invention relates to an oil-in-water clevidipine emulsion formulation that is stable and resistant to microbial growth.
- Clevidipine is a dihydropyridine calcium channel blocker that reduces blood pressure in a subject to which it is administered. It is characterized as a short-acting, highly selective drug that is typically used in a hospital setting due to its rapid metabolism, exhibiting an initial phase half-life of about one minute and a terminal half-life of approximately 15 minutes. More detailed information on short-acting dihydropyridines can be found in U.S. Pat. No. 5,856,346, the entire disclosure of which is incorporated by reference herein as if set forth in its entirety.
- Clevidipine is further characterized by having low solubility in water and moderate to high solubility in lipids. When clevidipine is dissolved in oil-in-water emulsions, it results in better solubility and/or less side effects than when other conventional solution formulations are utilized. Cleviprex® is a clevidipine oil-in-water emulsion formulation approved by the U.S. FDA for intravenous administration in the treatment of acute hypertension, primarily in the emergency room and intensive care unit, and in pre-, peri-, and post-operative settings.
- Cleviprex® can support microbial growth since it contains soybean oil and egg yolk phospholipids. Therefore, clevidipine oil-in-water emulsion formulations require strict aseptic technique during handling and administration to avoid microbial contamination that can cause infections among patients. To minimize the possibility of microbial contamination, it is recommended that such formulations be discarded four hours after opening. Such a requirement places a burden on health care providers in that fresh vials of the drug must be continually obtained and set up while the patient is being treated. Accordingly, there exists a need for a stable clevidipine emulsion formulation that is resistant to microbial growth, thereby diminishing the risk of microbial contamination in patients and providing greater ease in handling. Such a formulation would also result in cost savings to the health care providers and patients in decreasing the wastage of clevidipine and reducing the time-consuming efforts involved with manipulation and replacement of vials containing the drug.
- Based on the state of the art, it is the object of the present invention to provide a clevidipine emulsion formulation that is not only stable against formation of impurities but having a reduced propensity for microbial contamination.
- In a first embodiment of the present invention, there is provided a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, a lipid, an emulsifier, a tonicity modifier and water.
- In one aspect of this embodiment, the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water. The tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation in the event of accidental extrinsic contamination.
- In second aspect of this embodiment, the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water. The tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA and sodium citrate sufficient to inhibit growth of microorganisms in the formulation in the event of accidental extrinsic contamination.
- In a second embodiment of the invention, there is provided a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, a lipid, an emulsifier, a co-emulsifier, a tonicity modifier and water.
- In one aspect of this embodiment, the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water, and wherein the emulsion is further stabilized by the co-emulsifier oleic acid. The tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation.
- In a second aspect of this embodiment, the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water, and wherein the emulsion is further stabilized by the co-emulsifier oleic acid. The tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA and sodium citrate sufficient to inhibit growth of microorganisms in the formulation in the event of accidental extrinsic contamination.
- In a third embodiment of the invention, there is provided a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, an antioxidant, a lipid, an emulsifier, a tonicity modifier and water.
- In one aspect of this embodiment, the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water and stabilized by the antioxidant sodium ascorbate. The tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation.
- In a fourth embodiment of the invention, there is provided a pharmaceutical formulation comprising clevidipine, or a pharmaceutically acceptable salt or ester thereof, an antimicrobial agent, an antioxidant, a lipid, an emulsifier, a co-emulsifier, a tonicity modifier and water.
- In one aspect of this embodiment, the present invention provides an oil-in-water emulsion wherein clevidipine is dispersed or dissolved in a lipid, such as soy bean oil, which in turn is emulsified with egg yolk phospholipids in water and wherein the emulsion is further physically stabilized by the co-emulsifier oleic acid and chemically stabilized by the antioxidant sodium ascorbate. The tonicity of emulsion is adjusted with glycerin and further comprises an amount of EDTA sufficient to inhibit growth of microorganisms in the formulation.
- In aspects of embodiments where the formulation comprises an antioxidant, the antioxidant reduces the formation of oxidative degradants H324/78 and H152/66
- In preferred aspects of each embodiment of the invention, the antimicrobial agent is an alcohol or a chelating agent. More preferably, the antimicrobial agent is disodium edetate (EDTA) or sodium citrate, or both.
- In preferred aspects of each embodiment of the invention, the pharmaceutical formulation is sterile. In the event of accidental contamination, the pharmaceutical formulation will retard the growth of microorganisms to no more than 1 log within at least about 24 hours.
- In each embodiment of the invention, clevidipine and the emulsion maintain their stability in the formulation. In each embodiment of the invention, the pharmaceutical formulation is for parenteral administration. In each embodiment of the invention, the pharmaceutical formulation will have a pH that ranges from about 6.0 to about 8.8.
- Understanding of the present invention will be facilitated by consideration of the following detailed description of the embodiments of the present invention taken in conjunction with the accompanying drawings:
-
FIG. 1 : clevidipine degradation pathway. - It is to be understood that the figures and descriptions of the present invention have been simplified to illustrate elements that are relevant for a clear understanding of the present invention, while eliminating, for the purpose of clarity, many other elements found in typical pharmaceutical compositions and methods of stabilization. Those of ordinary skill in the art will recognize that other elements and/or steps are desirable and/or required in implementing the present invention. However, because such elements and steps are well known in the art, and because they do not facilitate a better understanding of the present invention, a discussion of such elements and steps is not provided herein. The disclosure herein is directed to all such variations and modifications to such elements and methods known to those skilled in the art. Furthermore, the embodiments identified and illustrated herein are for exemplary purposes only, and are not meant to be exclusive or limited in their description of the present invention.
- As used herein, the term “clevidipine” shall mean and include all varieties or forms of clevidipine. Unless otherwise specified, examples of such forms include all pharmaceutically acceptable salts, esters, isomers, stereo isomers, crystalline and amorphous forms. One particular example is clevidipine butyrate. The amount of clevidipine in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of clevidipine in the formulation will generally range from about 0.005 to about 1.0% w/v, and includes ranges of from about 0.03 to about 0.5% w/v, and from about 0.01 to about 1.0% w/v. In particular embodiments, the amount of clevidipine in the formulation will be about 0.05, 0.1, or 0.3% w/v.
- As used herein, the term “pharmaceutically acceptable salt” shall refer to salts prepared from pharmaceutically acceptable non-toxic bases or acids including inorganic or organic bases and inorganic or organic acids. Examples of salts derived from inorganic bases include aluminum, ammonium, calcium, copper, ferric, ferrous, lithium, magnesium, manganic salts, manganous, potassium, sodium, zinc, and the like. Particularly preferred are the ammonium, calcium, magnesium, potassium, and sodium salts. Salts derived from pharmaceutically acceptable organic non-toxic bases include salts of primary, secondary, and tertiary amines, substituted amines including naturally occurring substituted amines, cyclic amines, and basic ion exchange resins, such as arginine, betaine, caffeine, choline, N,N′-dibenzylethylenediamine, diethylamine, 2-diethylaminoethanol, 2-dimethylaminoethanol, ethanolamine, ethylenediamine, N-ethyl-morpholine, N-ethylpiperidine, glucamine, glucosamine, histidine, hydrabamine, isopropylamine, lysine, methylglucamine, morpholine, piperazine, piperidine, polyamine resins, procaine, purines, theobromine, triethylamine, trimethylamine, tripropylamine, tromethamine, and the like.
- As used herein, the term “pharmaceutically acceptable ester” shall refer to esters prepared by reaction of an oxo-acid with a compound containing a hydroxyl group. Generally esters are derived from an inorganic or organic acid and an alcohol. More commonly esters are prepared by condensing an organic acid and an alcohol. Examples of suitable esters that may be used in the formulations of the present invention include butyric acid esters, such as those prepared in accordance with teachings in U.S. Pat. Nos. 5,856,346, 5,739,152, 6,350,877 and the like.
- Clevidipine is manufactured by reaction of 4-(2′,3′-dichlorophenyl)-1,4-dihydro-5-methoxycarbonyl-2,6-dimethyl-3-pyridinecarboxylic acid with chloromethyl butyrate to obtain clevidipine. This reaction can be done optionally in the presence of a corresponding hydrogen carbonate, such as KHCO3, in refluxing acetonitrile. Inorganic salts can be removed by filtration and the product is crystallized by the addition of isopropanol and water with subsequent cooling. It can also be crystallized by exchanging solvent from acetonitrile to a mixture of alcohol, such as ethanol or isopropanol, and water with repeated evaporations. In the further purification of the product the crystals are washed with a mixture of water and ethanol or isopropanol. The product can be dissolved in refluxing isopropanol, crystallized by cooling, isolated by filtration and finally washed with a water and isopropanol mixture. A more detailed description of the manufacturing process of clevidipine can be found in U.S. Pat. No. 6,350,877, the entire disclosure of which is incorporated by reference herein as if set forth in its entirety. As used herein, the range of clevidipine that may be used in the formulations includes a range of from about 0.005% to about 1% w/v.
- Compositions containing clevidipine as an active ingredient are sensitive to water, heat, and light. Clevidipine degrades under adverse conditions into several impurities that compromise the potency of clevidipine. A degradation pathway of clevidipine is shown in
FIG. 1 . This pathway identifies a number of clevidipine degradation products, including for example, H152/81, H168/79, H207/59, H324/78 and H152/66. - As with any of the exemplary embodiments of pharmaceutical compositions described herein, it is preferred that the level of clevidipine impurities in the composition is as low as possible. Therefore, while various exemplary embodiments of pharmaceutical compositions include levels of impurities within acceptable and effective ranges for the compositions as a whole, the more pure the composition, the more desirable the composition. The amount of clevidipine degradation products present in the formulations of the present invention is less than about 5%, 3%, 2%, 1%, 0.9%, 0.8%, 0.7%, 0.6%, 0.5%, 0.4%, 0.3%, or 0.2%, or even less.
- The pharmaceutical formulations of the present invention are emulsion formulations. For compounds that have poor solubility and stability in water, emulsions offer much better solubility, and stability than conventional aqueous solutions. Oil-in-water emulsions also prevent the compound from adherence to plastic infusion sets that are to be used when administering the compound. Further information regarding the formulation of clevidipine can be found in U.S. Pat. No. 5,739,152, the entire disclosure of which is incorporated by reference herein as if set forth in its entirety.
- As used herein, the term “antimicrobial agent” means an agent that inhibits the growth of microorganisms such as bacteria and fungi (molds and yeast). Particular classes of antimicrobial agents include chelating agents and alcohols. Chelating agents include, but are not limited to, ethylenediamine tetraacetic acid (EDTA) and salts thereof, citric acid and salts thereof, and the like. Exemplary chelating agents are disodium edetate and sodium citrate. Alcohols include, but are not limited to, benzyl alcohol and chlorobutanol. Representative antimicrobial agents include EDTA, ascorbic acid, BHA/BHT, benzyl alcohol, benzoic acid, citric acid, edetic acid, parabens, phenol, propyl gallate, sorbic acid, sodium bisulfite, sodium sulfite, benzoic acid, chlorobutanol, chlorocresol, cresol, dehydroacetic acid, phenol, potassium benzoate, potassium sorbate, sodium benzoate, sodium dehydroacetate, sodium propionate, sorbic acid, thymol, benzalkonium chloride, benzethonium chloride, butyl paraben, cetylpyridinium chloride, ethylparaben, methylparaben, methylparaben sodium, propylparaben, propylparaben sodium, chlorocresol, cresol, dehydroacetic acid, ethylparaben, methylparaben, methylparaben sodium, phenol, potassium sorbate, thimersol and the various salt forms for these compounds.
- In general the term “EDTA” means ethylenediamine tetraacetic acid and its derivatives and salts thereof. Particular derivative of use in the present invention includes disodium edetate. The nature of the EDTA derivative or salt is not critical, provided that it inhibits growth of microorganisms in the formulations of the present invention.
- The amount of antimicrobial agent in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of the antimicrobial agent in the formulation will generally range from about 0.001 to about 1.5% w/v, and includes from about 0.005 to about 0.5% w/v, from about 0.001 to about 0.1% w/v, from about 0.01 to about 0.1% w/v, and from about 0.1 to about 1% w/v. In particular embodiments, the amount of the antimicrobial agent in the formulation will be about 0.1, 0.2, or 0.4% w/v. Where a chelating agent is used as the antimicrobial agent, the amount of chelating agent in the formulation will generally range from about 0.001% to about 0.5% w/v. The antimicrobial agent may comprise one, or more than one agent, such as two, three, four, etc., different antimicrobial agents.
- As used herein, the term “antioxidant” in the formulations includes sodium ascorbate, cysteine hydrochloride, sodium bisulfite, sodium metabisulfite, sodium sulfite, ascorbyl palmitate, butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), propyl gallate, tocopherol, and their pharmaceutically acceptable salts. An exemplary antioxidant is sodium ascorbate. The amount of antioxidant in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of the antioxidant in the formulation will generally range from about 0.01 to about 1.0% w/v, and includes from about 0.05 to about 1.0% w/v, and from about 0.05 to about 0.5% w/v. In particular embodiments, the amount of antioxidant in the formulation will be about 0.1% w/v.
- As used herein, the term “lipid” in the formulations is any pharmaceutically acceptable oil, preferably a triglyceride such as soybean oil, safflower seed oil, olive oil, cottonseed oil, sunflower oil, sesame oil, peanut oil, corn oil, a medium chain triglyceride (such as Miglyol™ 812 or 810) or triacetin. The lipid may also be a propylene glycol diester or monoglyceride (such as acetylareal monoglyceride). The lipid can also be a mixture of one or more of these lipids. An exemplary lipid is soybean oil. The amount of lipid in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of lipid in the formulation will generally range from about 2 to about 30% w/v, and includes from about 5 to about 30% w/v, and from about 10% to about 20% w/v. In particular embodiments, the amount of lipid in the formulation will be about 20% w/v.
- As used herein, the term “emulsifier” represents suitable pharmaceutically acceptable surfactants used in the formulations, preferably naturally occurring phospholipids extracted from egg yolk or soy bean, synthetic phosphatidyl cholines or purified phosphatidyl cholines from vegetable origin. Hydrogenated derivatives can also be used, such as phosphatidyl choline hydrogenated (egg) and phosphatidyl choline hydrogenated (soya). The amount of phospholipid emulsifier in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of emulsifier in the formulation will generally range from about 0.2 to about 2.0% w/v, and includes from about 0.5 to about 1.5% w/v. In particular embodiments, the amount of emulsifier in the formulation will be about 1.2% w/v.
- As used herein, the term “co-emulsifier” represents a second pharmaceutically acceptable surfactant that may be included in the formulations of the invention. Such surfactants include synthetic nonionic surfactants such as poloxamers (for example Poloxamer 188 and 407), Cremophor™, poloxamines, polyoxyethylene stearates, polyoxyethylene sorbitan fatty acid esters or sorbitan fatty acid esters, derivatives of tocopherol such as tocopherol PEG succinate, long chain fatty acids such as oleic acid, stearic acid, palmitic acid, bile acids such as cholic acid and deoxycholic acid or surface active derivatives, and pharmaceutically acceptable salts thereof. An exemplary surfactant is oleic acid. The amount of co-emulsifier in the formulations of the present invention, when present, can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of surfactant in the formulation will generally range from about 0.005 to about 2% w/v, and includes from about 0.01 to about 2% w/v, and from about 0.01 to about 1.0% w/v. In particular embodiments, the amount of surfactant in the formulation will be about 0.03% w/v.
- As used herein, the term “tonicity modifier” in the formulations of the present invention includes sodium chloride, potassium chloride, mannitol, sucrose, lactose, fructose, maltose, dextrose, dextrose anhydrous, propylene glycol, glycerol and glycerin. An exemplary tonicity modifier is glycerin. The amount of tonicity modifier in the formulations of the present invention can vary depending on the total overall volume of the formulation and the concentration of the other components. However, the amount of tonicity modifier in the formulation will generally range from about 2 to about 3% w/v, and includes from about 2 to about 2.75% w/v. In particular embodiments, the amount of tonicity modifier in the formulation will be about 2.25% w/v. The terms “tonicity modifier” and “isotonicity adjuster” are used herein interchangeably.
- The amount of water in the formulations of the present invention, such as water-for-injections, is used to make up the volume to 100% w/v and can vary depending on the total overall volume of the formulation and the concentration of the other components.
- As the formulations are intended for parenteral administration, the skilled artisan will understand that one or more additional components used in parenteral formulations may be included. Such additional components include stabilizing agents (e.g. carbohydrates, amino acids and polysorbates, such as 5% dextrose), solubilizing agents (e.g. cetrimide, sodium docusate, glyceryl monooleate, polyvinylpyrolidone (PVP) and polyethylene glycol (PEG), buffers (e.g. acetates, citrates, phosphates, tartrates, lactates, succinates, amino acids and the like), preservatives (e.g. BHA, BHT, gentisic acids, vitamin E, ascorbic acid, sodium ascorbate and sulfur containing agents such as sulfites, bisulfites, metabisulfites, thioglycerols, thioglycolates and the like), suspending or viscosity agents, chelating agents, and administration aids (e.g. local anesthetics, anti-inflammatory agents, anti-clotting agents, vaso-constrictors for prolongation and agents that increase tissue permeability).
- Parenteral modes of administration include without limitation, intradermal, subcutaneous (s.c., s.q., sub-Q, Hypo), intramuscular (i.m.), intravenous (i.v.), intraperitoneal (i.p.), intra-arterial, intramedulary, intracardiac, intra-articular (joint), intrasynovial (joint fluid area), intracranial, intraspinal, and intrathecal (spinal fluids). Any known device useful for parenteral injection or infusion of drug formulations can be used to effect such administration.
- In intravenous use, a sterile formulation of the present invention can be dissolved or suspended in any of the commonly used sterile intravenous fluids and administered by infusion. Intravenous fluids include, without limitation, physiological saline, phosphate buffered saline, 5% dextrose in water or Ringer's™ solution. The parenteral dosage form of formulations of the present invention can also be a ready-to-use solution in sterile sealed vials, hermetically sealed ampoules or in sterile pre-filled syringes, for example.
- The sterile pre-filled syringes are syringes that contain a unit dose of a pharmaceutical formulation of the present invention. Suitable syringes are widely available and well known to the skilled artisan. An exemplary sterile pre-filled syringe is one that has been loaded with a unit dose of the pharmaceutical formulation and that is enclosed in an opaque, sealed package from which oxygen has been excluded. For example, oxygen may be displaced with CO2 and/or N2.
- The pharmaceutical formulations of the present invention will have a pH that ranges from about 6.0 to about 8.8. In particular embodiments, the pH ranges from about 6.5 to about 8.0. In particular embodiments, the pH is 6.2, 6.5, 6.75, 7.0, or 7.5. Bases such as NaOH, KOH, and Ca(OH)2 may be used to achieve the desired pH.
- As used herein, the terms “inhibit”, “inhibiting” and “inhibition” have their ordinary and customary meanings, and include inhibiting the growth of a bacteria or fungus in the formulations of the present invention. Such inhibition may be described as no more than about 10 fold growth for at least 24 hours following a low level (1-1000 Cfu/mL) of extrinsic contamination. Such growth may be determined, for example, by determining the number of colony forming units in the formulation when cultured at room temperature.
- The duration of time over which inhibition of microbial growth is maintained will vary depending on the environmental conditions to which the formulation is exposed, e.g., the conditions under which a sterile vial of the formulation is pierced by a needle or sterility is otherwise breached. However, in one embodiment of the invention, microbial growth is inhibited for at least about 24 or more hours after the formulation is exposed to low level extrinsic microbial contamination.
- The skilled artisan will understand that the pharmaceutical formulations of the present invention may be prepared using art-accepted means for preparing emulsion formulations. A general procedure for preparing clevidipine formulations is described as follows: an oil phase containing soybean oil, clevidipine and egg yolk phospholipids is mixed with an aqueous phase containing glycerin, at approximately 70° C. to form a coarse emulsion. The pH of the coarse emulsion is adjusted using sodium hydroxide. Following pH adjustment, the coarse emulsion is homogenized under high pressure to produce a fine particle size and thus a stable emulsion. The emulsion is filled into appropriate containers and sterilized in an autoclave.
- The invention is described in greater detail by reference to the following non-limiting examples.
- Example 1—Formulations containing antimicrobial agents as shown in Table 1 below were are prepared by adding stock solutions of anti microbial agent at appropriate concentration to clevidipine emulsions.
-
TABLE 1 (% w/v) Example Example Example Example Example Function 1 2 3 4 5 Active Clevidipine 0.05 0.05 0.05 0.05 0.05 ingredient butyrate Oil phase Soybean oil 20 20 20 20 20 Isotonicity Glycerin 2.25 2.25 2.25 2.25 2.25 adjuster Microbial Disodium 0 0.005 0.01 0 0.005 Growth Edetate Retardant Microbial Benzyl 0 0 0 0.4 0.1 Growth Alcohol Retardant Emulsifier Purified egg 1.2 1.2 1.2 1.2 1.2 yolk phospholipids pH adjuster Sodium q.s q.s q.s q.s q.s hydroxide Aqueous Water for q.s to q.s to q.s to q.s to q.s to Phase Injection 100% 100% 100% 100% 100% - Sterile clevidipine oil-in-water compositions prepared as described above were evaluated for microbial growth. Microbial growth inhibition was tested using standard UPS test organisms. Each formulation was tested against five standard USP test organisms: S. aureus (SA, ATCC #6538), P. aeruginosa (PA, ATCC #9027), E. coli (EC, ATCC #8739), C. albicans (CA, ATCC #10231), and A. niger (AN, ATCC #16404). Formulations were inoculated with suspensions of each organism in an amount that recovers less than 100 CFU (colony forming units) per filter. Inoculations for each formulation were conducted in triplicate.
- Test samples were stored at 20-25° C. for the duration of the study. Testing was performed at Time 0, 24, and 48 hours after inoculation. At appropriate time points, the samples were filtered through a 0.45 micrometer membrane filter and washed with 0.1% sterile peptone solution to remove the preservatives for the purpose of recovering the microorganisms. The washed filters were aseptically removed and placed on appropriate microbiological growth medium.
- S. aureus, P. aeruginosa and E. coli were plated on tripticase soy agar and incubated aerobically at 30-35° C. for 2 days or until countable colonies were formed, whichever occurred first. C. albicans and A. niger were plated on sabouraud dextrose agar and aerobically incubated at 20-25° C. for 7 days or until countable colonies were formed, whichever occurred first.
- Microbial inhibition was considered resistant to microbial growth if there was a delay in onset or retardation of growth such that there was less than 10-fold (1 log) increase in viable colonies over a 24-hour period.
- The effectiveness of EDTA alone or in combination with benzyl alcohol on in microbial inhibition over a 24-hour period is demonstrated in Table 2 below. From these experiments, it can be concluded that the presence of EDTA and benzyl alcohol either alone or in combination demonstrated microbial retardation capabilities.
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TABLE 2 Microbial Time Formulation Retardant (% w/v) Point EC SA PA CA AN Example 1 None 0 21 32 7 29 14 24 hours TNTC >300 210 TNTC 19 48 hours C TNTC C C 35 Example 2 0.005% EDTA 0 30 24 11 35 36 24 hours 2 21 2 233 30 48 hours 0.3 14 5 310 25 Example 3 0.01% EDTA 0 23 5 5 20 31 24 hours 4 15 0.1 77 17 48 hours 3 16 0 250 40 Example 4 0.4% Benzyl 0 26 21 17 22 16 Alcohol 24 hours 63 34 2 45 19 48 hours 102 66 1 910 37 Example 5 0.1% Benzyl 0 26 19 15 34 38 Alcohol/ 24 hours 0.3 10 0.3 300 36 0.005% EDTA 48 hours 2 5 0 370 51 TNTC = too numerous to count C = Confluent growth - Example 2—Formulations containing antimicrobial agents as shown in Table 3 below were prepared by adding stock solutions of anti microbial agent at appropriate concentration to clevidipine emulsions.
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TABLE 3 (% w/v) Function Example 6 Example 7 Active Clevidipine 0.05 0.05 ingredient butyrate Oil phase Soybean oil 20 20 Isotonicity Glycerin 2.25 2.25 adjuster Microbial Disodium 0.005 0.005 Growth Edetate Retardant Microbial Sodium Citrate 0.1 0 Growth Retardant Antioxidant Sodium 0 0.1 Ascorbate Emulsifier Purified egg 1.2 1.2 yolk phospholipids pH adjuster Sodium q.s q.s hydroxide Aqueous Water for q.s to q.s to Phase Injection 100% 100% - Compositions described above were evaluated for microbial growth following the procedure described previously. The effectiveness of EDTA in combination with sodium citrate or sodium ascorbate in retarding microbial growth over a 24 hour period is demonstrated in Table 4 below. From these experiments it can be concluded that the presence of EDTA in combination with sodium citrate or sodium ascorbate demonstrated microbial retardation capabilities.
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TABLE 4 Microbial Time Formulation Retardant (% w/v) Point EC SA PA CA AN Example 1 None 0 21 32 7 29 14 24 hours TNTC >300 210 TNTC 19 48 hours C TNTC C C 35 Example 6 0.005% EDTA/ 0 19 14 9 25 31 0.1% Sodium 24 hours 2 5 4 55 39 Citrate 48 hours 0 3 23 85 34 Example 7 0.005% EDTA/ 0 25 30 16 29 34 0.1% Sodium 24 hours 0 25 26 209 37 Ascorbate 48 hours 0 19 42 3 > 300 45 TNTC—too numerous to count C = Confluent growth - Example 3—Clevidipine emulsion formulations were exposed to high intensity light (combination of cool white fluorescent and near UV light) in an effort to demonstrate the impact of light on the chemical stability and the results are shown in Table 5 below:
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TABLE 5 Oxidative Degradants Microbial Light Exposure Retardant Antioxidant (1.2 Million Lux Hours) Formulation (% w/v) (% w/v) H324/78 H152/66 Example 1 None None 0.2 0.4 Example 2 0.005% EDTA None 0.2 0.2 Example 7 0.005% EDTA 0.1% Sodium <0.1 Not Ascorbate Detected
It was unexpectedly found that the addition of ascorbic acid in the presence of EDTA was effective in inhibition of photodegradation of clevidipine in the emulsion, without counteracting the antimicrobial effectiveness of EDTA. - Example 4—Clevidipine emulsion formulations with EDTA alone or in combination with sodium citrate were prepared by adding EDTA and/or sodium citrate as a part of the emulsion process in order to confirm the antimicrobial characteristics previously observed when added as a solution to a prepared emulsion. The emulsion formulations shown below were prepared as follows: The oil phase containing soybean oil and egg yolk phospholipids was mixed with the aqueous phase containing glycerin, disodium edetate with or without sodium citrate and water at approximately 70° C. to form a coarse emulsion. The pH of the coarse emulsion was adjusted using sodium hydroxide. Following pH adjustment, the coarse emulsion was homogenized under high pressure to produce a fine particle size and thus a stable emulsion. The emulsion was filled into appropriate containers and sterilized in an autoclave.
- These formulations were evaluated for microbial growth inhibition and the results are shown in Table 6 below.
-
TABLE 6 Microbial Time Formulation Retardant (% w/v) Point EC SA PA CA AN Example 2 0.005% EDTA 0 25 37 27 24 37 24 hours 1 30 2 75 44 48 hours 1 22 1 99 50 Example 8 0.025% EDTA 0 29 42 23 26 35 24 hours 1 38 1 82 32 48 hours 1 26 2 112 30 Example 9 0.001% EDTA 0 29 41 15 29 40 24 hours 2 42 0 115 39 48 hours 1 26 0 133 39 Example 10 0.0025% EDTA/ 0 30 45 7 29 38 0.02% Sodium 24 hours 2 32 2 68 37 Citrate 48 hours 1 29 0 85 88 Example 11 0.0025% EDTA/ 0 26 32 29 22 40 0.02% Sodium 24 hours 1 39 0 64 41 Citrate 48 hours 1 26 7 40 41 - The results demonstrate that varying concentrations of EDTA either alone or in combination with sodium citrate were effective in retarding microbial growth when added as a part of the manufacturing process.
- Example 5—The physical stability of emulsions with anti microbial agents was evaluated via zeta potential measurement. The zeta potential, which is a measure of charge around the oil droplet, was determined to evaluate the physical stability of emulsion formulations containing antimicrobial agents. A larger absolute value of zeta potential results in increased electrostatic repulsion between oil droplets and is indicative of enhanced physical stability. The results demonstrated that the absolute value of zeta potential decreased in presence of EDTA alone or in combination with sodium citrate which was surprising given that their concentrations were low.
- In an attempt to improve the physical stability of emulsions, use of oleic acid a co-emulsifier was investigated. Clevidipine emulsion with oleic acid as shown in the example below was manufactured using the following process: The oil phase containing soybean oil, clevidipine, egg yolk phospholipids and oleic acid was mixed with the aqueous phase containing glycerin, disodium edetate and water at approximately 70° C. to form a coarse emulsion. The pH of the coarse emulsion was adjusted using sodium hydroxide. Following pH adjustment, the coarse emulsion was homogenized under high pressure to produce a fine particle size and thus a stable emulsion. The emulsion was filled into appropriate containers and sterilized in an autoclave.
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TABLE 7 (% w/v) Function Example 12 Active ingredient Clevidipine butyrate 0.05 Oil phase Soybean oil 20 Isotonicity adjuster Glycerin 2.25 Microbial Growth Disodium Edetate 0.005 Retardant Coemulsifier Oleic acid 0.03 Emulsifier Purified egg yolk 1.2 phospholipids pH adjuster Sodium hydroxide qs Aqueous Phase Water for Injection q.s to100% - The above composition was evaluated for zeta potential and microbial growth inhibition.
- Inhibition of microbial growth for the above Example is shown in Table 8 below for 12, 24, and 30 hours.
-
TABLE 8 Challenge CFU/5 mL Organism 0 Hours 12 Hours 24 Hours 30 Hours S. marsacens (SM) 29 32 32 40 Staph. epidermidis (SE) 30 6 5 5 - The results for zeta potential are shown in Table 9 below and demonstrate that inclusion of oleic acid at a low concentration unexpectedly showed a substantial increase in zeta potential and physical stability of the emulsion compared to emulsions comprising EDTA alone or in combination with sodium citrate.
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TABLE 9 Microbial Zeta Retardant Co-emulsifier Potential Formulation (% w/v) (% w/v) (mV) pH Example 1 None None −25.6 7.7 Example 2 0.005% EDTA None −24.8 7.7 (Lab scale) Example 2 0.005% EDTA None −17.6 7.7 (pilot scale) Example 11 0.001% EDTA/ None −18.3 7.4 0.02% SC Example 12 0.005% EDTA 0.03% Oleic acid −36.1 8.0 - In addition as demonstrated in Table 10 below, oleic acid did not impact the antimicrobial effectiveness of EDTA.
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TABLE 10 Microbial Time Formulation Retardant (% w/v) Point EC SA PA CA AN Example 2 0.005% EDTA 0 25 37 27 24 37 24 hours 1 30 2 75 44 48 hours 1 22 1 99 50 24 hours 2 32 2 68 37 48 hours 1 29 0 85 88 Example 11 0.005% EDTA/ 0 39 32 35 70 50 0.03% Oleic Acid 24 hours 1 49 49 305 75 48 hours 0 41 70 395 40
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