US20140262895A1 - Systems for containing food for transport and consumption - Google Patents

Systems for containing food for transport and consumption Download PDF

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Publication number
US20140262895A1
US20140262895A1 US13/835,990 US201313835990A US2014262895A1 US 20140262895 A1 US20140262895 A1 US 20140262895A1 US 201313835990 A US201313835990 A US 201313835990A US 2014262895 A1 US2014262895 A1 US 2014262895A1
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United States
Prior art keywords
bag
plate
container
food items
items during
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Abandoned
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US13/835,990
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Todd Michael MACEIRA
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Individual
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Individual
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Publication date
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Priority to US13/835,990 priority Critical patent/US20140262895A1/en
Priority to PCT/US2014/030952 priority patent/WO2015034554A1/en
Publication of US20140262895A1 publication Critical patent/US20140262895A1/en
Abandoned legal-status Critical Current

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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D33/00Details of, or accessories for, sacks or bags

Definitions

  • FIG. 1 illustrates exemplary embodiment of a bag adapted to receive a plate slid against an interior surface of the bag.
  • FIG. 3 a illustrates an exemplary side view of a container adapted to be formed into one or more eating surfaces.
  • bag 300 may have a substantially closed bottom portion 302 , a substantially open top portion 304 , a bottom flap 306 and a perforation 308 . Further, top flap 310 may be disposed on an interior portion of bag 300 . Perforation 308 may run around the entirety of the bag, allowing it to be separated completely in half.
  • FIG. 3 d which is a side view
  • flap 306 is opened outwards, forming flap 318 with sections 306 a and 306 b .
  • flap 310 may still be seen as unfolded, on an interior portion of bag 300 .
  • FIG. 5 e shows a top-down view of bag 300 after it has been separated and substantially opened. Additionally, in this view, flaps 306 , 314 and 318 are opened. Then flap 310 and interior bag portion 320 are opened, forming sections 310 a and 310 b , as well as flap 322 . Further, center area, or depressed container area 330 may then be substantially formed with wall sections 314 , 316 , 318 and 322 .
  • a plate may be formed in the side of a bag or box.
  • bag 400 may be similar in size, shape, and structure to that described with respect to bag 110 in exemplary FIG. 1 .
  • bag 400 may be shown on a side portion, or may have been otherwise detached from other sides and a bottom portion of bag 400 .
  • bag 400 may have plate 410 formed therein.
  • Plate 410 may be any size, for example sized to fit within the dimensions of a side portion of bag 400 .
  • plate 410 may be formed in any desired shape, for example substantially rectangular, substantially oval, or any other size or shape.
  • Plate 410 may be formed to be at least partially depressed into an interior portion of bag 400 , or may be formed so as to be at least partially protruding from an exterior portion of bag 400 . This may allow for the plate 410 to have sidewalls 420 which can allow for the containment of food or other items when the plate 410 is used for eating.

Abstract

Containers are disclosed. A container includes a plate adapted to receive food items during consumption, and a bag adapted to receive food items during transport. The bag includes a hollow portion with an open end, and is further adapted to at least partially receive the plate. Another container includes a bag adapted to receive food items during transport. The bag is convertible into a plate adapted to receive food items during consumption. The bag includes a hollow portion with an open end, and a first cutting line intersecting at a non-zero angle with a periphery of the open end of the hollow portion. Yet another container is adapted to serve either as a bag or as two plates.

Description

    BACKGROUND
  • Customers of take-out restaurants, fast food establishments, or similar businesses conventionally receive their purchase items in one or more bags. Customers sometimes plan to consume their purchased items at a location where tables are unavailable or when a proper eating surface or surface for food are not commonly found. Such a location may lack a hygienic and convenient place to support or rest the purchased items during consumption.
  • During transport, food items are conventionally protected by wrappers, or are otherwise more structurally sound than during consumption. As a result, food items during consumption typically require more support than they do during transport. However, conventional bags do not provide adequate support for food items during consumption. Specifically, materials and designs typically used for manufacturing bags are typically maladapted for containing food items without softening or ripping.
  • SUMMARY
  • An exemplary embodiment of a container may include a plate adapted to receive food items during consumption, and a bag adapted to receive food items during transport. The bag may include a hollow portion with an open end, and may be further adapted to at least partially receive the plate.
  • Another exemplary embodiment of a container may be include a bag adapted to receive food items during transport. The bag may be convertible into a plate adapted to receive food items during consumption. The bag may include a hollow portion with an open end, and a first cutting line intersecting at a non-zero angle with a periphery of the open end of the hollow portion.
  • Yet another exemplary embodiment of a container may be adapted to serve either as a bag or as two plates.
  • BRIEF DESCRIPTION OF THE DRAWINGS
  • The present embodiments are illustrated by way of example and not limitation in the figures of the accompanying drawings, in which like references indicate similar elements.
  • FIG. 1 illustrates exemplary embodiment of a bag adapted to receive a plate slid against an interior surface of the bag.
  • FIG. 2 a illustrates an exemplary embodiment of a container adapted to serve either as a bag or as a plate, in bag mode.
  • FIG. 2 b illustrates an exemplary embodiment of a container adapted to serve either as a bag or as a plate, in plate mode.
  • FIG. 3 a illustrates an exemplary side view of a container adapted to be formed into one or more eating surfaces.
  • FIG. 3 b illustrates an exemplary side view of a container adapted to be formed into one or more eating surfaces after being separated from another portion of the container.
  • FIG. 3 c illustrates an exemplary top down view of the container as portions are opened.
  • FIG. 3 d illustrates an exemplary side view of the container as portions are opened.
  • FIG. 3 e illustrates an exemplary view of the container in a substantially open format.
  • FIG. 3 f illustrates an exemplary view of the container in an open format with a depressed container area.
  • FIG. 4 a illustrates an exemplary embodiment of a container formed with a plate therein.
  • FIG. 4 b illustrates an exemplary embodiment of a container with a plate detached therefrom.
  • DETAILED DESCRIPTION
  • Aspects of the present invention are disclosed in the following description and related figures directed to specific embodiments of the invention. Those skilled in the art will recognize that alternate embodiments may be devised without departing from the spirit or the scope of the claims. Additionally, well-known elements of exemplary embodiments of the invention will not be described in detail or will be omitted so as not to obscure the relevant details of the invention.
  • As used herein, the word “exemplary” means “serving as an example, instance or illustration.” The embodiments described herein are not limiting, but rather are exemplary only. It should be understood that the described embodiments are not necessarily to be construed as preferred or advantageous over other embodiments. Moreover, the terms “embodiments of the invention”, “embodiments” or “invention” do not require that all embodiments of the invention include the discussed feature, advantage or mode of operation.
  • Embodiments disclosed herein may provide systems for containing food for transport and consumption. For example, a container adapted to contain food items for transport may be converted into or may serve as a container adapted to contain food items for consumption. An exemplary embodiment of a bag may be adapted to receive a plate slid against an interior surface of the bag. Another exemplary embodiment of a container may be adapted to serve either as a bag or as a plate. Yet another exemplary embodiment of a container may be adapted to serve either as a bag convert or as two plates. Exemplary embodiments herein may assist a user in both transporting food items and consuming them.
  • FIG. 1 shows an exemplary embodiment 100 of a bag 110 adapted to receive a plate 120 slid against an interior surface of the bag 110. The bag 110 may include a hollow portion with one open end. The bag 110 may be rigid, semi-rigid or flexible, and may be polyhedral, prismic, or of any regular or irregular shape known in the art.
  • The plate 110 may be of any shape known in the art, and may be flat, or with raised and/or angled edges, and/or ridged edges. The plate 120 may be structurally reinforced or otherwise adapted to receive food items. A surface of the plate 120 may be of a material adapted to contain food items without softening or ripping. The plate 120 may alternatively be adapted to be partially cut, torn and/or folded to form edges, and may include, for example, cutting lines. Additionally, it is noted that the plate 120 could be any shape or size, depending on the size of the bag 110 or box containing the plate 120. In some exemplary embodiments, the plate may be substantially square, substantially rectangular, substantially circular, substantially oval, or any other shape, as desired.
  • The plate 110 may be wrapped, for example, in a paper or plastic wrapper, for hygienic purposes, and/or to reduce exposure to the elements. The plate 120 may be adapted to slide against an interior surface of the bag 110. When inside or partially inside the bag 110, the plate 120 may be coupled to an interior surface of the bag 110, using adhesive coupling means, magnetic coupling means, hook-and-loop coupling means, or any coupling means known in the art. Additionally, the plate 120 may be secured by folding top portions of bag 110 inward or plate 120 may have some additional flaps that may be used to fold over and secure bag 110. Alternatively, the plate 120 may be loosely inserted into the bag 110.
  • FIGS. 2 a-b show an exemplary embodiment 200 of a container 210 adapted to serve either as a bag or as a plate. FIG. 2 a shows the container 210 in bag mode. FIG. 2 b shows the container 210 in plate mode. The container 210 in bag mode may be partially cut or torn to open up the container 210 and convert into plate mode.
  • Cutting or tearing may be effected along one or more cutting lines 220. A cutting line 220 may include a pre-cut portion, a pre-folded portion, or any other cutting line known in the art. Alternatively, a cutting line 220 may be a marking along which a cut may be performed. A cutting line 220 may span one or more sides or edges of a bag 210.
  • One or more portions or sides of the container 210, such as side panel 230 in exemplary embodiment 200, may be reinforced or otherwise adapted to receive food items. One or more portions or sides of the container 210, such as side panel 230 in exemplary embodiment 200, may alternatively be adapted to be partially cut, torn and/or folded to form edges, and may include, for example, cutting lines.
  • FIG. 3 shows an exemplary embodiment of a container, such as a bag 300, adapted to serve either as a bag convert or as two plates. The bag may be symmetrically cut into halves. Flaps on two sides of each bag half may be adapted to convert each bag half into a plate, and it may be noted that flaps on one side of bag 300 may have corresponding sections on an opposite side. Referring now to exemplary FIGS. 3 a-f, another embodiment of a multi-use food container may be shown. In this example, bag 300 may be formed in any desired manner, such as a similar manner to that described with exemplary FIGS. 1 and 2. Additionally, it may be appreciated that bag 300 could, alternatively, be a box or any other type of food container, as desired. In this exemplary embodiment bag 300 may have a substantially closed bottom portion 302, a substantially open top portion 304, a bottom flap 306 and a perforation 308. Further, top flap 310 may be disposed on an interior portion of bag 300. Perforation 308 may run around the entirety of the bag, allowing it to be separated completely in half.
  • FIG. 3 b shows an exemplary side view of bag 300 after it has been separated along perforation 308. It is noted that there could be a second half of bag 300, after it is separated along perforation 308, that the second half of the bag could be utilized in a similar manner as described herein. In exemplary FIG. 3 c, bottom flap 306 is opened to form sections 306 a and 306 b, and, along with a portion of bag 300 that was separated, forms flap 314. Additionally, flap 310 disposed on an interior portion proximate open top portion 304 is opened to form flap 320.
  • As shown in FIG. 3 d, which is a side view, flap 306 is opened outwards, forming flap 318 with sections 306 a and 306 b. Additionally, in this view, flap 310 may still be seen as unfolded, on an interior portion of bag 300. Exemplary FIG. 5 e then shows a top-down view of bag 300 after it has been separated and substantially opened. Additionally, in this view, flaps 306, 314 and 318 are opened. Then flap 310 and interior bag portion 320 are opened, forming sections 310 a and 310 b, as well as flap 322. Further, center area, or depressed container area 330 may then be substantially formed with wall sections 314, 316, 318 and 322. It may be noted that the flaps described herein may substantially fold in place to form a substantially permanent and impermeable border. Alternatively, in some exemplary embodiments, any flaps may be fitted with any other coupling mechanisms, for example adhesives, male and female couplings, and the like.
  • As shown in exemplary FIG. 3 f, bag 300 has now been folded to form substantially depressed container area 330 with perimeter walls 314, 316, 318, and 322 coupled to form perimeter wall 328 disposed there around. Food placed within eating area 330 may be substantially contained therein by way of substantially impermeable perimeter wall 328, which is formed through the folding and coupling of various flaps.
  • In another exemplary embodiment, and as shown in FIG. 4, a plate may be formed in the side of a bag or box. In this example, bag 400 may be similar in size, shape, and structure to that described with respect to bag 110 in exemplary FIG. 1. Here, it may be noted that bag 400 may be shown on a side portion, or may have been otherwise detached from other sides and a bottom portion of bag 400. Further, bag 400 may have plate 410 formed therein. Plate 410 may be any size, for example sized to fit within the dimensions of a side portion of bag 400. Additionally, plate 410 may be formed in any desired shape, for example substantially rectangular, substantially oval, or any other size or shape. Plate 410 may be formed to be at least partially depressed into an interior portion of bag 400, or may be formed so as to be at least partially protruding from an exterior portion of bag 400. This may allow for the plate 410 to have sidewalls 420 which can allow for the containment of food or other items when the plate 410 is used for eating.
  • Additionally, the plate 410 may be formed out of any of a variety of materials. For example, the plate 410 can be formed such that it is a thicker version of the material or materials used to form bag 400. Thus, plate 410 could be formed out of any paper, cardboard, plastic, or any other desired material that may be used to form traditional disposable plates. Additionally, the plate 410 may be formed or otherwise coupled with the bag 400 in any desired manner and the plate 410 and the bag 400 may be formed out of separate materials. For example, the bag 400 may be formed from plastic and the plate 410 may be formed from a reinforced paper, although any combination of materials is envisioned.
  • In a further exemplary embodiment of FIG. 4, the plate 410 may be formed with bag 400 such that plate 410 is removable or detachable from the bag 400. In such an embodiment, the plate 410 may be formed with the bag 400 having a substantially precut perimeter that allows the plate 410 to be quickly and easily removed or detached from the bag 400. Alternatively, the plate 410 could be coupled or otherwise attached to the bag 400 in any desired manner, for example through the use of an adhesive.
  • The foregoing description and accompanying figures illustrate the principles, preferred embodiments and modes of operation of the invention. However, the invention should not be construed as being limited to the particular embodiments discussed above. Additional variations of the embodiments discussed above will be appreciated by those skilled in the art.
  • Therefore, the above-described embodiments should be regarded as illustrative rather than restrictive. Accordingly, it should be appreciated that variations to those embodiments can be made by those skilled in the art without departing from the scope of the invention as defined by the following claims.

Claims (5)

What is claimed is:
1. A container comprising:
a plate adapted to receive food items during consumption; and
a bag adapted to receive food items during transport, and further adapted to at least partially receive the plate, the bag comprising a hollow portion with an open end.
2. The container of claim 1,
wherein the bag further comprises at least one interior surface adapted to couple to the plate, and
wherein the plate further comprises at least one surface adapted to couple to the bag.
3. A container comprising a bag adapted to receive food items during transport, the bag convertible into a plate adapted to receive food items during consumption, the bag comprising:
a hollow portion with an open end; and
a first cutting line intersecting at a non-zero angle with a periphery of the open end of the hollow portion.
4. The container of claim 3, further comprising a second cutting line intersecting at a non-zero angle with the first cutting line.
5. The container of claim 3, wherein at least one of the first cutting line and the second cutting line comprises at least one of a pre-cut portion and a pre-folded portion.
US13/835,990 2013-03-15 2013-03-15 Systems for containing food for transport and consumption Abandoned US20140262895A1 (en)

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US13/835,990 US20140262895A1 (en) 2013-03-15 2013-03-15 Systems for containing food for transport and consumption
PCT/US2014/030952 WO2015034554A1 (en) 2013-03-15 2014-03-18 Systems for containing food for transport and consumption

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US13/835,990 US20140262895A1 (en) 2013-03-15 2013-03-15 Systems for containing food for transport and consumption

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US20140262895A1 true US20140262895A1 (en) 2014-09-18

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20150114873A1 (en) * 2013-10-28 2015-04-30 Charles Edwin Vestweber Paper plate and plastic sandwich bag insert and combination
US10479550B2 (en) 2012-03-26 2019-11-19 Kraft Foods R & D, Inc. Packaging and method of opening
US10507970B2 (en) 2013-03-07 2019-12-17 Mondelez Uk R&D Limited Confectionery packaging and method of opening
US10513388B2 (en) 2013-03-07 2019-12-24 Mondelez Uk R&D Limited Packaging and method of opening

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110024413A1 (en) * 2008-09-17 2011-02-03 Cole Lorin R Construct for Browning and Crisping a Food Item in a Microwave Oven

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR0135098Y1 (en) * 1996-04-23 1999-03-30 이윤중 Melody cake box
JP3050154U (en) * 1997-12-24 1998-06-30 朋和産業株式会社 Food packaging bags
KR200380053Y1 (en) * 2004-12-22 2005-03-25 이상영 a cake box
US20130034314A1 (en) * 2011-02-18 2013-02-07 Peacock C Glen Convertible fast food package

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20110024413A1 (en) * 2008-09-17 2011-02-03 Cole Lorin R Construct for Browning and Crisping a Food Item in a Microwave Oven

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10479550B2 (en) 2012-03-26 2019-11-19 Kraft Foods R & D, Inc. Packaging and method of opening
US10507970B2 (en) 2013-03-07 2019-12-17 Mondelez Uk R&D Limited Confectionery packaging and method of opening
US10513388B2 (en) 2013-03-07 2019-12-24 Mondelez Uk R&D Limited Packaging and method of opening
US20150114873A1 (en) * 2013-10-28 2015-04-30 Charles Edwin Vestweber Paper plate and plastic sandwich bag insert and combination
US9119451B2 (en) * 2013-10-28 2015-09-01 Charles Edwin Vestweber Paper plate and plastic sandwich bag insert and combination

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