US119733A - Improvement in vegetable-cutters - Google Patents
Improvement in vegetable-cutters Download PDFInfo
- Publication number
- US119733A US119733A US119733DA US119733A US 119733 A US119733 A US 119733A US 119733D A US119733D A US 119733DA US 119733 A US119733 A US 119733A
- Authority
- US
- United States
- Prior art keywords
- vegetable
- knives
- shaft
- cutters
- frame
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013311 vegetables Nutrition 0.000 description 16
- 230000001105 regulatory Effects 0.000 description 4
- 235000007575 Calluna vulgaris Nutrition 0.000 description 2
- 240000002804 Calluna vulgaris Species 0.000 description 2
- 230000001174 ascending Effects 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 239000011435 rock Substances 0.000 description 2
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
- B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
- B26D1/12—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
- B26D1/25—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member
- B26D1/26—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut
- B26D1/28—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut and rotating continuously in one direction during cutting
- B26D1/29—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut and rotating continuously in one direction during cutting with cutting member mounted in the plane of a rotating disc, e.g. for slicing beans
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T83/00—Cutting
- Y10T83/647—With means to convey work relative to tool station
- Y10T83/6656—Rectilinear movement only
- Y10T83/6657—Tool opposing pusher
- Y10T83/6665—Spring or gravity urged
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T83/00—Cutting
- Y10T83/869—Means to drive or to guide tool
- Y10T83/8821—With simple rectilinear reciprocating motion only
- Y10T83/8841—Tool driver movable relative to tool support
- Y10T83/8845—Toggle links, one link pivoted to tool support
Definitions
- the object of my invention is to provide a simple and effectual machine for cutting vegetables rapidly.
- a frame-work in the center of which are placed rods and levers, which connect with and give motion to a vertical sliding frame working flush against the box or trough of the machine.
- This sliding frame is provided with a series of knives, as will be more fully described hereafter.
- Motion is given to the levers by means of gearing.
- Figure 1 is a side view of my invention.
- Fig. 2 is a front view of my invention, showing position of the knives.
- Fig. 3 is a sectional view of same on the line A B, Fig. 2.
- Fig. 4 is a detached and enlarged sectional view ofthe sliding frame, showing the arrangement of the knives, rubber cushions, and set-screws for regulating knives.
- Fig. 5 is a de'- tached and top view of the upper braces, showing the arrangement of the shaft and gearing secured thereon.
- the frame -work of my machine is composed of four posts, P, P1, P2, and P3,which are placed at an angle so as to incline inward at the top.
- On the upper part of the frame is arranged a feeding-box, F B, on the back part of which is a sliding end, S E, provided with a handle for pressing the vegetable to be cut against the knives.
- a portion of the feeding-box F B is covered by a lid, L.
- On the front part of the posts P1 and P2 are secured grooved uprights U and U.
- a sliding frame, S F composed of the tongued uprights T and T', braced at the top and bottom by the triangular- ,shaped braces b and b.
- a series of knives, K, K1, and K2 Fastened on the back of the uprights T and T', so as to come iiush with the front of the feeding-box F B, is a series of knives, K, K1, and K2, said knives being secured at the upper part by means of rivets and screws, and at the lower part by means of setscrews S, in order to gauge the knives to suit the thickness of slices of the vegetable to be cut.
- the vegetable to be cut is placed in the feedboX F B.
- the sliding end S E is now pressed against the vegetable, which brings it (the vegetable) up against the sliding frame S F.
- the machine is now put in operation by means of the crank on the end of the shaft F.
- the crank on being turned imparts motion to the wheel W and communicates it to the pinion N on the end of the shaft M.
- the said shaft now revolves and raises and lowers the lever It, which in turn rocks the treadle D on the shaft H and communicates a direct up-and-down motion to the sliding frame S F by being connected to the toggle-joint J in the center of said frame.
- the knives K, K1, and K2 are regulated to cut any thickness of slices of the vegetables by means of the set-screws S. The rapid ascending and descending of the frame S F will cut the vegetables very rapidly and eftectually.
- a ily-wheel can be placed on the end of the shaft F to insure a more rapid motion.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Forests & Forestry (AREA)
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Harvesting Machines For Root Crops (AREA)
Description
PATENT QFFICE.
CHARLES O. G. ARMERLING, OF PHILADELPHIA, PENNSYLVANIA.
IMPROVEMENT IN VEGETABLE-CUTTERS.
Specification forming part of Letters Patent No. 119,733, dated October 10, 1871.
To all whom it may concern:
Beit known that I, CHARLES C. G. ARMER- LING, of the city and county of Philadelphia, Pennsylvania, have invented an Improved Vegetable-Cutter, of which the following is a speciication:
The object of my invention is to provide a simple and effectual machine for cutting vegetables rapidly. To accomplish the above I employ a frame-work, in the center of which are placed rods and levers, which connect with and give motion to a vertical sliding frame working flush against the box or trough of the machine. This sliding frame is provided with a series of knives, as will be more fully described hereafter. Motion is given to the levers by means of gearing.
In the accompanying drawing, Figure 1 is a side view of my invention. Fig. 2 is a front view of my invention, showing position of the knives. Fig. 3 is a sectional view of same on the line A B, Fig. 2. Fig. 4 is a detached and enlarged sectional view ofthe sliding frame, showing the arrangement of the knives, rubber cushions, and set-screws for regulating knives. Fig. 5 is a de'- tached and top view of the upper braces, showing the arrangement of the shaft and gearing secured thereon.
The frame -work of my machine is composed of four posts, P, P1, P2, and P3,which are placed at an angle so as to incline inward at the top. On the sides and ends of the posts, and at proper distances, are secured braces B, B1, B2, B3, B4, B5, and B6. On the upper part of the frame is arranged a feeding-box, F B, on the back part of which is a sliding end, S E, provided with a handle for pressing the vegetable to be cut against the knives. A portion of the feeding-box F B is covered by a lid, L. On the front part of the posts P1 and P2 are secured grooved uprights U and U. Fitting and sliding freely in the grooves of said uprights is a sliding frame, S F, composed of the tongued uprights T and T', braced at the top and bottom by the triangular- ,shaped braces b and b. Fastened on the back of the uprights T and T', so as to come iiush with the front of the feeding-box F B, is a series of knives, K, K1, and K2, said knives being secured at the upper part by means of rivets and screws, and at the lower part by means of setscrews S, in order to gauge the knives to suit the thickness of slices of the vegetable to be cut. On the under and lower part of the knives are placed pieces of rubber, r, to act as a spring and press the lower part of the knives off from the uprights T and T. lower part of the sliding frame S F is hinged a toggle-joint, J, in which is pivoted a treadle, D, the said treadle being centered and swinging on a shaft, H, working in suitable bearings secured on the braces B2 and B4. Between the braces B and B1, and revolving on the shaftF, which works in a suitable journal-box and bearing, is placed a geared wheel, W, which imparts motion to the pinion N secured on the end of the shaft M. The said shaft also works in suitable journalboxes and bearings secured on the braces B and B3. On the end of the treadle D is pivoted a lever, B, and the opposite end of said leverencircles and is connected to the center of the shaft M by means of a metallic band.
The vegetable to be cutis placed in the feedboX F B. The sliding end S E is now pressed against the vegetable, which brings it (the vegetable) up against the sliding frame S F. The machine is now put in operation by means of the crank on the end of the shaft F. The crank on being turned imparts motion to the wheel W and communicates it to the pinion N on the end of the shaft M. The said shaft now revolves and raises and lowers the lever It, which in turn rocks the treadle D on the shaft H and communicates a direct up-and-down motion to the sliding frame S F by being connected to the toggle-joint J in the center of said frame. The knives K, K1, and K2 are regulated to cut any thickness of slices of the vegetables by means of the set-screws S. The rapid ascending and descending of the frame S F will cut the vegetables very rapidly and eftectually.
lf desired, a ily-wheel can be placed on the end of the shaft F to insure a more rapid motion. 1
In the center and on the` Ido not claim, broadly, the sliding frame or knives attached thereto, as I om aware that the sinne has been used for cutting-boxes; neither do I claim separately the mechanical movement for operating the sanne.
Having thus described my invention, its construction and operation, what I claim, and desire to secure by Letters Patent, is
The arrangement of the sliding frame S F,
knives K, K1, and K2 rubber cushion 'r,`,set screws S,j,oint J, treat 1e D, shaft H, lever It, shaft M, pinion N, Wheel W, shaft F, feed-box F B, and sliding end S E, all combined and operating as specified.
CHARLES C. G. ARMERLING. Witnesses:
WM. B. L. PRICE, FRANK SToUT.
Publications (1)
Publication Number | Publication Date |
---|---|
US119733A true US119733A (en) | 1871-10-10 |
Family
ID=2189181
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US119733D Expired - Lifetime US119733A (en) | Improvement in vegetable-cutters |
Country Status (1)
Country | Link |
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US (1) | US119733A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3353269A (en) * | 1964-10-06 | 1967-11-21 | Nat Dairy Prod Corp | Method of and apparatus for handling cheese curd |
-
0
- US US119733D patent/US119733A/en not_active Expired - Lifetime
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3353269A (en) * | 1964-10-06 | 1967-11-21 | Nat Dairy Prod Corp | Method of and apparatus for handling cheese curd |
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