Донецкий Национальный Университет Экономики И Торговли Имени Михаила Туган-Барановского
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Донецкий Национальный Университет Экономики И Торговли Имени Михаила Туган-БарановскогоfiledCriticalДонецкий Национальный Университет Экономики И Торговли Имени Михаила Туган-Барановского
Priority to UAU201312162UpriorityCriticalpatent/UA88344U/en
Publication of UA88344UpublicationCriticalpatent/UA88344U/en
A method for obtaining a half-finished product for milk cocktails on the basis of buttermilk with pectine includes preparing a solution of a stabilizing agent by means of dissolving, mixing and cooling thereof. In doing so preparing the solution of a stabilizing agent, where pectine is used as the stabilizing agent, is carried out in the mixture of buttermilk and its UV-concentrate, mixing thereof preliminary with sugar.
UAU201312162U2013-10-172013-10-17Method for obtaining a half-finished product for milk cocktails on the basis of buttermilk with pectine
UA88344U
(en)