UA116561U - METHOD OF PRODUCTION OF DAIRY PROTEIN-BERRY BASE - Google Patents

METHOD OF PRODUCTION OF DAIRY PROTEIN-BERRY BASE

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Publication number
UA116561U
UA116561U UAU201612605U UAU201612605U UA116561U UA 116561 U UA116561 U UA 116561U UA U201612605 U UAU201612605 U UA U201612605U UA U201612605 U UAU201612605 U UA U201612605U UA 116561 U UA116561 U UA 116561U
Authority
UA
Ukraine
Prior art keywords
production
dairy protein
berry base
berry
coagulation
Prior art date
Application number
UAU201612605U
Other languages
Ukrainian (uk)
Inventor
Олена Вікторівна Грек
Олена Олександрівна Красуля
Тетяна Володимирівна Пшенична
Original Assignee
Національний Університет Харчових Технологій
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Національний Університет Харчових Технологій filed Critical Національний Університет Харчових Технологій
Priority to UAU201612605U priority Critical patent/UA116561U/en
Publication of UA116561U publication Critical patent/UA116561U/en

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  • Dairy Products (AREA)

Abstract

Спосіб виробництва молочної білково-ягідної основи включає нормалізацію, пастеризацію, коагуляцію молочних білків, відділення сироватки, самопресування, охолодження, фасування. Як коагулянт використовують гомогенізовану чорносмородинову пасту в кількості 5-9 %. Коагуляцію проводять за температури 73-77 °C з витримкою 1-3 хвилини.The method of production of milk protein-berry base includes normalization, pasteurization, coagulation of milk proteins, separation of whey, self-pressing, cooling, packaging. Homogenized blackcurrant paste in the amount of 5-9% is used as a coagulant. Coagulation is carried out at a temperature of 73-77 ° C for 1-3 minutes.

UAU201612605U 2016-12-12 2016-12-12 METHOD OF PRODUCTION OF DAIRY PROTEIN-BERRY BASE UA116561U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
UAU201612605U UA116561U (en) 2016-12-12 2016-12-12 METHOD OF PRODUCTION OF DAIRY PROTEIN-BERRY BASE

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
UAU201612605U UA116561U (en) 2016-12-12 2016-12-12 METHOD OF PRODUCTION OF DAIRY PROTEIN-BERRY BASE

Publications (1)

Publication Number Publication Date
UA116561U true UA116561U (en) 2017-05-25

Family

ID=74214246

Family Applications (1)

Application Number Title Priority Date Filing Date
UAU201612605U UA116561U (en) 2016-12-12 2016-12-12 METHOD OF PRODUCTION OF DAIRY PROTEIN-BERRY BASE

Country Status (1)

Country Link
UA (1) UA116561U (en)

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