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Application filed by Національний Університет Харчових ТехнологійfiledCriticalНаціональний Університет Харчових Технологій
Priority to UAU201502968UpriorityCriticalpatent/UA101438U/en
Publication of UA101438UpublicationCriticalpatent/UA101438U/en
Fish minced mass with a filler comprises fish fillets without skin and bones or boneless fillets with skin, a filler. Sea buckthorn puree, boiled pulpified carrots and potatoes are used as the filler.
UAU201502968U2015-03-312015-03-31Fish minced mass with a filler
UA101438U
(en)