TWM651684U - Nougat squeeze pouch - Google Patents

Abstract

The invention discloses a nougat squeeze bag, which includes: a pipe mouth structure, the body of which is a circular pipe, an external thread is formed above the circular pipe, and a plurality of fixed ribs perpendicular to the circular pipe are formed below the circular pipe. , a blocking flange is formed between the external thread and the fixed ribs; a round cover, the inner edge of which forms an internal thread adapted to the external thread, so that it can be detachably and rotationally installed on the nozzle structure, and The blocking flange prevents rotation; and a bag body is formed by folding a rectangular plastic film in half and then heat-pressing three sides, and has an opening. The fixed ribs of the tube mouth structure are placed at the opening for heat sealing, and the plastic film near the opening shrinks inward and tightly covers the fixed ribs, thereby forming a bag with only the round tube facing the outside. Connected enclosed space for filling soft nougat.

Description

Nougat Squeeze Bag

This invention is a squeeze bag structure, especially a squeeze bag used to encapsulate nougat. When needed, an appropriate number of nougat squeeze bags can be squeezed out according to needs.

Nougat is a common candy that originated in Italy and is popular around the world. It's usually made from sugar, honey, sunflower oil, egg whites, and crushed nuts (usually almonds, walnuts, or peanuts). The ingredients are heated and stirred, then pressed into a syrupy mixture, sometimes with flavors and food coloring added to add texture and color. During the nougat making process, the mixture is flattened and then cut into small pieces to make it easier to portion and eat.

Nougat comes in two different textures, hard and soft. When making hard nougat, the mixture is cooked for a longer period of time to make it harder and crispier. Soft nougat adds a small amount of starch or gum during the cooking process to keep it soft and easy to chew. Nougat is usually packaged and sealed in small plastic bags after cutting. The sealed small packages are then put into gift boxes or large packaging bags. If the nougat is not separated, the nougat will easily stick to each other, causing trouble when eating. The small plastic bag packaging method is very convenient and easy to use for hard nougat, but it is not necessarily beneficial for soft nougat. Due to the soft and easy-to-shape characteristics of soft nougat, it can be eaten in many ways, such as as a biscuit filling. If each soft nougat is packaged in a small plastic bag in a certain amount, you will have to use several portions of soft nougat for larger biscuits, and unpacking is time-consuming.

The present invention proposes a new packaging type of soft nougat, which is beneficial to eating nougat under different circumstances or processing nougat as food material.

This paragraph extracts and compiles some features of this new model. Other features will be revealed in subsequent paragraphs. It is intended to cover various modifications and similar arrangements within the spirit and scope of the appended claims.

The invention discloses a nougat squeeze bag, which includes: a pipe mouth structure, the body of which is a circular pipe, an external thread is formed above the circular pipe, and a plurality of fixed ribs perpendicular to the circular pipe are formed below the circular pipe. , a blocking flange is formed between the external thread and the fixed ribs; a round cover, the inner edge of which forms an internal thread adapted to the external thread, so that it can be detachably and rotationally installed on the nozzle structure, and The blocking flange prevents rotation; and a bag body is formed by folding a rectangular plastic film in half and then heat-pressing three sides, and has an opening. The fixed ribs of the tube mouth structure are placed at the opening for heat sealing, and the plastic film near the opening shrinks inward and tightly covers the fixed ribs, thereby forming a bag with only the round tube facing the outside. Connected enclosed space for filling soft nougat.

According to the present invention, a clamping plate can be further formed between the external thread and the fixed ribs for the user to lift the nougat squeeze bag containing the soft nougat by clamping it with his fingers.

In one embodiment, the number of fixed ribs is four, each fixed rib has the same shape and size, and the shape of the fixed rib is a rhombus.

According to the present invention, the material of the nozzle structure is polyethylene terephthalate (PET), the material of the round cover is polyethylene terephthalate, and the material of the bag body is also polyethylene terephthalate. Ethylene dicarboxylate.

According to the present invention, the bag body is elastic, so that after the soft nougat inside is extruded through the round tube, soft nougat or other fluid substances can be backfilled through the round tube.

The combination of the nozzle structure and the bag body allows the soft nougat to be easily squeezed out of the bag body, and the owner can decide how much they want, and is no longer limited by the fixed length of traditional packaging.

The present invention will be described in more detail with reference to the following examples.

Please refer to Figures 1 and 2. Figure 1 is a front view of a nougat squeeze bag 1 according to an embodiment of the present invention, and Figure 2 is an exploded view of the nougat squeeze bag 1. The nougat squeeze bag 1 can be filled with soft nougat N as a disposable package or a reusable package of the soft nougat N. The main components of the nougat squeeze bag 1 include a spout structure 10, a round cover 20 and a bag body 30. The types, materials and functions of these technical components, as well as the use of the nougat squeeze bag 1, will be described in detail below with the help of relevant drawings.

The body of the nozzle structure 10 is a round tube 11 . An external thread 12 is formed above the circular tube 11 , and several fixed ribs 13 perpendicular to the circular tube 11 are formed below the circular tube 11 . The fixed rib plate 13 is designed to be closely connected with the bag body 30. In this embodiment, the number of fixed ribs 13 is four. In addition, the shape and size of each fixed rib 13 are the same. Taking into account the effect of thermoplastic bonding with the bag body 30, the shape of the fixed rib 13 is a rhombus. A blocking flange 14 is formed between the external thread 12 and the fixed ribs 13 . The blocking flange 14 is used to prevent the dome cover 20 from excessively covering the opening of the round tube 11 . A clamping plate 15 is also formed between the external thread 12 and the fixed ribs 13. The clamping plate 15 can be grasped by the user's fingers to lift the nougat squeeze bag 1 containing soft nougat. .

In terms of materials, considering that the soft nougat N will not cause toxic effects on the human body after being consumed and can be environmentally friendly, the material of the nozzle structure 10 is polyethylene terephthalate (PET).

The round cap 20 is designed to seal the nozzle structure 10 , and its inner edge forms an internal thread 21 that matches the external thread 12 . In FIG. 2 , since the internal thread 21 cannot be seen from the outside of the dome cover 20 , the shape and position of the internal thread 21 are shown using lines. Based on the design of the internal thread 21, the dome cover 20 can be detachably and rotationally installed on the nozzle structure 10, and is set in the tightest combined position to prevent the flange 14 from rotating. In terms of material, the round cover 20 is also made of polyethylene terephthalate.

The bag body 30 is formed by folding a rectangular plastic film in half and then heat-pressing three sides, and has an opening 31 . The fixed ribs 13 of the nozzle structure 10 are placed at the opening 31 for heat sealing. The plastic film near the opening 31 shrinks inward and tightly covers the fixed ribs 13 , thereby forming only the round tube 11 in the bag 30 The enclosed space S connected to the outside world (in each figure, the range of the enclosed space S is marked with a dotted line) is used to fill the soft nougat N. Similarly, the bag body 30 is also made of polyethylene terephthalate.

Please see Figure 3, which illustrates the use of the nougat squeeze bag 1. To take out the soft nougat N in the closed space S, first rotate and remove the round cover 20 from the opening of the round tube 11 of the nozzle structure 10, press the bag 30 with your fingers, and the soft nougat N will pass through the round tube. The opening of tube 11 slowly flows out. Since the material of Soft Nougat N is highly adhesive, it is like squeezing out toothpaste. You can squeeze out as much as you want to use (eat). Compared with the traditional quantitative packaging method, the new nougat squeeze bag 1 is much more flexible in use. In addition, since the bag body 30 has elasticity, after the soft nougat N inside can be extruded through the round tube 11 , the soft nougat N or other fluid substances can be backfilled through the round tube 11 .

Although the present invention has been disclosed in the above embodiments, it is not intended to limit the present invention. Anyone with ordinary knowledge in the technical field can make some modifications and modifications without departing from the spirit and scope of the present invention. Therefore, The scope of protection of the present invention shall be determined by the appended patent application scope.

1: Nougat squeeze bag 10: Nozzle structure 11:Round tube 12: External thread 13:Fixed ribs 14: Stop flange 15: Clamping plate 20:Round cover 21: Internal thread 30: Bag body 31:Open your mouth N:Soft Nougat S: Confined space

Figure 1 is a front view of a nougat squeeze bag according to an embodiment of the present invention.

Figure 2 is an exploded view of the nougat squeeze bag.

Figure 3 illustrates the use of the nougat squeeze bag.

1: Nougat squeeze bag

10: Nozzle structure

11:Round tube

12: External thread

13:Fixed ribs

14: Stop flange

15: Clamping plate

20:Round cover

21: Internal thread

30: Bag body

31:Open your mouth

S: Confined space

Claims (9)

A nougat squeeze bag containing: A nozzle structure, the body of which is a round tube, an external thread is formed above the round tube, a plurality of fixed ribs perpendicular to the round tube are formed below the round tube, and a gap is formed between the external thread and the fixed ribs. stop flange; A round cover, the inner edge of which is formed with an internal thread adapted to the external thread, so that it can be detachably and rotationally installed on the nozzle structure, and the blocking flange prevents rotation; and A bag body is formed by folding a rectangular plastic film in half and then heat-pressing the three sides, and has an opening. The fixed ribs of the tube mouth structure are placed at the opening for heat sealing, and the plastic film near the opening shrinks inward and tightly covers the fixed ribs, thereby forming only the round tube in the bag. A closed space connected to the outside world for filling soft nougat. The nougat squeeze bag of claim 1, wherein a clamping plate is further formed between the external thread and the fixed ribs for the user to hold with fingers to lift the soft nougat bag. Rolled sugar squeeze bags. The nougat squeeze bag as described in claim 1, wherein the number of fixed ribs is 4. The nougat squeeze bag according to claim 1, wherein each fixed rib has the same shape and size. The nougat squeeze bag according to claim 4, wherein the fixed rib is in a diamond shape. The nougat squeeze bag as described in claim 1, wherein the mouth structure is made of polyethylene terephthalate (PET). The nougat squeeze bag according to claim 1, wherein the round cover is made of polyethylene terephthalate. The nougat squeeze bag according to claim 1, wherein the bag body is made of polyethylene terephthalate. The nougat squeeze bag according to claim 1, wherein the bag body is elastic, so that after the soft nougat inside is extruded through the round tube, the soft nougat can be backfilled through the round tube or Other fluid substances.