TWM535627U - Multipurpose forceps - Google Patents

Description

Multi-purpose cookware

The utility model relates to a cookware for repairing facial acne, acne or acne, in particular to a cookware with a compact structure, convenient use and versatility.

According to the prior art, the existing cooker is mainly provided with a body having two clamping arms which can be relatively close to or away from each other and have a clamping effect. One ends of the two clamping arms are fixedly combined to form a joint portion, and the joint portion is available for use. The two clamping arms are respectively provided with a clamping portion away from the end of the coupling portion, and the clamping portion is gripped by the hand and applied to the two clamping arms during use, so that the two clamping members are The arms can be used relatively close to each other to hold the object.

However, the existing cookware can only provide a single clamping function, which not only relatively restricts the practicality of the cookware, but also needs to be replaced or purchased when the user wants to extrude acne, acne or blister on the face. Extruded structural appliances or equipment, which increase the inconvenience and cost of the user, further purchase or carry a plurality of tweezers and utensils at the same time, which also increases the inconvenience of storage and is easily lost. Therefore, the existing cooking utensils There are sincere improvements.

Therefore, in view of the lack and deficiency of the existing cookware in use, the present invention has finally developed a novel that can improve the existing defects through continuous experiment and research. The main purpose of the present invention is to provide a multi-purpose cookware. Through the structural arrangement, the cookware can not only provide the clamping function, but also provide the effect of extruding acne, acne or blister, thereby increasing the practicability and convenience of the cookware, thereby providing a structural simplification. Easy to use and versatile cookware.

In order to achieve the above object, the present invention provides a multi-purpose cooker, which is provided with: a body having two clamping arms that can be relatively close to or away from each other, and one ends of the two clamping arms are fixedly combined to form a joint portion. a clamping portion is respectively disposed at one end of the two clamping arms away from the joint portion; and an extrusion member is fixed on the body and located at the joint portion, and the extrusion member is provided with a pressing plate And a receiving hole, the one end of the pressing plate is fixedly coupled with the joint portion of the body, the end of the pressing plate away from the body joint portion is curved, and the receiving hole is bent through the pressing plate One end of the arc.

Further, the clamping portion of each of the clamp arms is a curved hook body.

Further, the clamping portion of each of the clamp arms is a straight and tapered needle body.

Preferably, the clamping portion of each of the clamp arms is a plate body having a convex portion on the inner surface.

Preferably, the body is provided with an abrading portion on the outer surface of each of the clamping arms, and each of the abutting portions is provided with a plurality of teeth protruding from the outer surface of the clamping arm.

Preferably, the body is provided with a holding positioning portion near the clamping portion of each clamping arm, the holding positioning portion is an annular structure, and a friction surface is disposed on the outer surface of the annular structure.

Preferably, the frictional surface of the grip positioning portion on each of the clamp arms is composed of a plurality of linear bodies arranged in a cross arrangement.

Preferably, the frictional surface of the grip positioning portion on each of the clamp arms is composed of a plurality of annularly arranged frame strips.

Preferably, the friction surface of the grip positioning portion on each of the clamp arms is composed of a plurality of spaced and wavy ribs.

According to the above technical features, the multi-purpose cooker of the present invention can be used not only through the clamping portion of each clamp arm but also through the pressing plate and the receiving hole of the extrusion member. Extrusion of acne, acne or blister does not require the purchase of multiple appliances or equipment, which reduces the inconvenience and cost of use, is convenient to store and is not easily lost, and is transmitted through the outer surface of each clamp arm. The wear-receiving portion provides a stable holding effect of the user. Further, when the user holds the two clamping arms, the finger can be placed at the holding positioning portion of each clamping arm, because each holding positioning portion is outside The surface is provided with a friction surface, which can effectively increase the friction between the user's finger and the clamp arms, so that the user can firmly hold the two clamp arms for use, thereby providing a compact structure, convenient use and versatility. Cookware.

In order to understand the technical features and practical functions of the present invention in detail and can be implemented according to the contents of the specification, the following further describes the preferred embodiment as shown in the following figure:

Referring to the first preferred embodiment shown in Figures 1 and 2, the novel multi-purpose cooker is provided with a body 10 and an extrusion member 20, wherein:

The body 10 has two clamping arms 11 which are relatively close to or away from each other and have a clamping effect. One ends of the two clamping arms 11 are fixedly combined to form a joint portion 111, and the joint portion 111 can be used by a user. The two ends of the two clamping arms 11 away from the joint portion are respectively provided with a clamping portion 112. The two clamping arms 11 have an elongated perforation in the direction from the joint portion 111 toward the two clamping portions 112. 113. Further, the clamping portion 112 of each of the clamp arms 11 is a curved hook body.

The extrusion member 20 is fixed on the body 10 and located at the joint portion 111. The extrusion member 20 is provided with a pressing plate 21 and a receiving hole 22, one end of the pressing plate 21 and the body 10 The joint portion 111 is fixedly coupled. Preferably, the pressing plate 21 and the one of the clamping arms 11 of the body 10 are integrally formed, and the other clamping arm 11 is further connected to the pressing plate 21. The clamping arm 11 is fixedly coupled, so that the pressing plate 21 is located at one end of the two clamping arms 11 when the two clamping arms 11 are combined, and the end of the pressing plate 21 away from the joint portion 111 of the body 10 is curved. The receiving hole 22 extends through the end of the pressing plate 21 in a curved shape.

Referring to FIG. 3, a second preferred embodiment of the present multi-purpose cooker differs from the first preferred embodiment shown in FIGS. 1 and 2 in that the clamping portion 112A of each clamp arm 11A is a straight and tapered needle body, further, as shown in FIG. 4, a third preferred embodiment of the novel multi-purpose cookware, and the first preferred embodiment shown in FIGS. 1 and 2. The difference is that the nip portion 112A' of each of the clamp arms 11A' is a plate body having a convex portion on its inner surface.

Referring to FIGS. 5 and 6, a fourth preferred embodiment of the multi-purpose cooker of the present invention differs from the first preferred embodiment shown in FIGS. 1 and 2 in that the body 10B is attached to each of the arms. The outer surface of the 11B is provided with a grinding abutting portion 12B, and each of the abutting portions 12B is provided with a plurality of teeth protruding from the outer surface of the clamping arm 11B, so that the user can provide a stable holding manner by abutting against the respective tooth bodies. Further, the body 10B is provided with a holding positioning portion 13B near the clamping portion 112B of each of the clamping arms 11B. The holding positioning portion 13B is an annular structure, and a friction surface is disposed on the outer surface of the annular structure. 131B, the friction surface 131B is composed of a plurality of line bodies arranged in a cross arrangement.

Referring to FIG. 7, the fifth preferred embodiment of the multi-purpose cooker of the present invention differs from the fourth preferred embodiment shown in FIGS. 5 and 6 in that the grip is located on each of the clamp arms 11C. The friction surface 131C of the positioning portion 13C is composed of a plurality of annularly arranged frame strips.

Referring to FIG. 8, a sixth preferred embodiment of the multi-purpose cooker of the present invention differs from the fourth preferred embodiment shown in FIGS. 5 and 6 in that the grip is located on each of the clamp arms 11D. The friction surface 131D of the positioning portion 13D is composed of a plurality of ribs arranged at intervals and having a wave shape.

Referring to Figures 1 to 4, the first, second and third preferred embodiments of the novel multi-purpose cookware are used, the user holds the outer surfaces of the two clamp arms 11, 11A, 11A', and After the two clamp arms 11, 11A, 11A' are applied, the two clamp arms 11, 11A, 11A' can be brought close to each other and the objects are clamped through the two clamping portions 112, 112A, 112A', and further, the user can pass the The pressing plate 21 of the extrusion member 20 abuts against the face of the user, and the receiving hole 22 is surrounded by the outside of the acne or the blister, and the acne and pox can be pushed through the pressing plate 21. Exfoliation of acne or blister, therefore, the novel multi-purpose cookware not only provides a clamping function, but also can extrude acne, acne or blister through the extrusion 20 without purchasing multiple appliances or The device relatively reduces the inconvenience in use and the cost required, and is convenient to store and is not easily lost, thereby providing a cookware with a compact structure, convenient use and versatility.

Further, please refer to FIGS. 5, 7 and 8 as shown in FIGS. 5, 7 and 8. The fourth, fifth and sixth preferred embodiments of the present multi-purpose cookware are used in a manner similar to the first, second and third preferred embodiments described above. The same, and further through the wear-receiving portion 12B provided on the outer surface of each of the clamp arms 11B, 11C, 11D, the user is provided with a stable holding effect, and the user holds the two clamp arms 11B, 11C, In the case of the 11D, the fingers can be disposed at the grip positioning portions 13B, 13C, and 13D of the respective clamp arms 11B, 11C, and 11D. Since each of the grip positioning portions 13B, 13C, and 13D is provided with a friction surface 131B, 131C on the outer surface, The 131D can effectively increase the friction between the user's fingers and the clamp arms 11B, 11C, and 11D, so that the user can firmly hold the two clamp arms 11B, 11C, and 11D for use.

In summary, the multi-purpose cooker of the present invention can be clamped and used not only through the clamping portions 112, 112A, 112A' of the clamp arms 11, 11A, 11A', 11B, 11C, 11D, but also Further, the squeezing, acne, or blister is extruded through the pressing plate 21 and the accommodating hole 22 of the extrusion member 20, and is provided through the abutting portion 12B provided on the outer surfaces of the respective clamp arms 11B, 11C, and 11D. The user can hold the two grip arms 11B'11C, 11D, and the fingers can be placed on the grip positioning portions 13B, 13C, 13D of the clip arms 11B, 11C, 11D. Since each of the grip positioning portions 13B, 13C, and 13D is provided with a friction surface 131B, 131C, and 131D on the outer surface, the friction between the user's finger and the clamp arms 11B, 11C, and 11D can be effectively increased. The two grip arms 11B, 11C, and 11D can be firmly held for use, thereby providing a compact, convenient, and versatile cookware.

The above description is only a preferred embodiment of the present invention, and is not intended to limit the present invention in any way. Any person having ordinary knowledge in the art can use the present invention without departing from the technical features of the present invention. Equivalent embodiments of the novel modifications or modifications made by the novel teachings are still within the scope of the novel features.

10, 10B‧‧‧ ontology
11, 11A, 11A', 11B, 11C, 11D‧‧‧ clip arm
111‧‧‧Combination Department
112, 112A, 112A'‧‧‧ gripping department
113‧‧‧Perforation
12B‧‧‧Abrasion Department
13B, 13C, 13D‧‧‧ Holding position
131B, 131C, 131D‧‧‧ friction surface
20‧‧‧Extrusion
21‧‧‧Squeeze plate
22‧‧‧ accommodating holes

BRIEF DESCRIPTION OF THE DRAWINGS Figure 1 is a perspective view of a first preferred embodiment of the present invention. Figure 2 is a side elevational view of the first preferred embodiment of the present invention. Figure 3 is a perspective view of a second preferred embodiment of the present invention. Figure 4 is a perspective view of a third preferred embodiment of the present invention. Figure 5 is a perspective view of a fourth preferred embodiment of the present invention. Figure 6 is a partial cross-sectional side view of a fourth preferred embodiment of the present invention. Figure 7 is a perspective view of a fifth preferred embodiment of the present invention. Figure 8 is a perspective view of a sixth preferred embodiment of the present invention.

10‧‧‧ Ontology

11‧‧‧ clip arm

111‧‧‧Combination Department

112‧‧‧Clamping Department

113‧‧‧Perforation

20‧‧‧Extrusion

21‧‧‧Squeeze plate

22‧‧‧ accommodating holes

Claims (13)

A multi-purpose cookware is provided with: a body having two clamping arms that can be relatively close to or away from each other, and one ends of the two clamping arms are fixedly combined to form a joint portion, and the two clamping arms are away from the combination One end of each of the portions is provided with a clamping portion; and an extrusion member is fixed on the body and located at the joint portion, the extrusion member is provided with a pressing plate and a receiving hole, the extrusion One end of the pressure plate is fixedly coupled with the joint portion of the body, and the end of the pressing plate away from the body joint portion is curved, and the receiving hole penetrates the curved end of the pressing plate. The multi-purpose cookware of claim 1, wherein the clamping portion of each of the clamp arms is a curved hook body. The multi-purpose cookware of claim 1, wherein the clamping portion of each of the clamping arms is a straight and tapered needle body. The multi-purpose cookware according to claim 1, wherein the clamping portion of each of the clamp arms is a plate body having a convex portion on the inner surface. The multi-purpose cookware according to any one of claims 1 to 4, wherein the body is provided with an abutting portion on an outer surface of each of the clamping arms, and each of the abutting portions is provided with a plurality of teeth protruding from the outer surface of the clamping arm. body. The multi-purpose cookware of claim 5, wherein the body is provided with a holding positioning portion near the clamping portion of each clamping arm, the holding positioning portion is an annular structure, and the outer surface of the annular structure is provided. There is a friction surface. The multi-purpose cookware according to claim 6, wherein the friction surface of the grip positioning portion on each of the clamp arms is composed of a plurality of line bodies arranged in a cross arrangement. The multi-purpose cookware of claim 6, wherein the friction surface of the grip positioning portion on each of the clamp arms is composed of a plurality of annularly arranged frame strips. The multi-purpose cookware of claim 6, wherein the frictional surface of the grip positioning portion on each of the clamp arms is composed of a plurality of spaced and wavy ribs. The multi-purpose cookware according to any one of claims 1 to 4, wherein the body is provided with a holding positioning portion at a clamping portion adjacent to each of the clamping arms, the holding positioning portion is an annular structure, The outer surface of the annular structure is provided with a friction surface. The multi-purpose cookware of claim 10, wherein the frictional surface of the grip positioning portion on each of the clamp arms is composed of a plurality of linear bodies intersecting. The multi-purpose cookware of claim 10, wherein the frictional surface of the grip positioning portion on each of the clamp arms is composed of a plurality of annularly arranged frame strips. The multi-purpose cookware of claim 10, wherein the frictional surface of the grip positioning portion on each of the clamp arms is composed of a plurality of spaced and wavy ribs.