TWM520337U - Electric pot - Google Patents

Description

Electric pot

The present invention relates to an electric cooker, especially an electric cooker which has low power consumption, can make the pot evenly heated, improves heating efficiency, and is easy to clean.

At present, the electric pan sold in the market only has the power adjustment and time control of the cooking. When the cooking is completed and jumps to the heat preservation mode, the power is still consumed, and the accumulation of the electricity is not only necessary for the user but also the waste of electricity. Not very environmentally friendly, this is one of the disadvantages of the habit.

Conventional electric cookers, whether they are traditional electric cookers or electronic electric cookers, have heating devices located at the bottom. However, the bottom heating method has the disadvantages of small area and poor heating efficiency, which is also a disadvantage that the creative office wants to improve. .

In view of the above disadvantages, the present invention includes a first container having a first receiving space in communication with the outside. And a second container having a second accommodating space communicating with the outside, and disposed in the first accommodating space, the outer wall of the second container is provided with at least one first heating element, the first The heating element is further electrically connected to a control unit to control the heating temperature of the first heating element to be in the range of 0 to 250 degrees Celsius, thereby cooking the cooking in a second container, including roasting, stewing, refining, and steaming, and The first heating element can make the second container heat evenly, improve the heating efficiency, and reduce the power consumption, thereby achieving the purpose of environmental protection.

The main purpose of the electric cooker is to have the functions of roasting, stewing, refining and cooking, and the first heating element can make the second container evenly heated, improve the heating efficiency, and reduce the power consumption, and achieve the purpose of environmental protection, and It is easy to clean after use and does not require electricity when it is kept warm.

1‧‧‧ electric cooker

10‧‧‧First container

11‧‧‧First accommodation space

12‧‧‧First protective layer

20‧‧‧Second container

21‧‧‧Second accommodation space

22‧‧‧ Cover

23‧‧‧First heating element

24‧‧‧Second protective layer

25‧‧‧Fixed components

30‧‧‧Control unit

31‧‧‧Power switch

32‧‧‧Timer

50‧‧‧ third container

60‧‧‧Drip unit

61‧‧‧Perforation

62‧‧‧Support

The first picture is a three-dimensional appearance of the creation.

The second picture is a three-dimensional exploded view of the creation.

The third figure is a cross-sectional view of the first container of the creation.

The fourth figure is a three-dimensional appearance of the second container of the creation.

The fifth picture is a schematic diagram of the state of use of the creation.

In order to make the reviewer understand the contents of the new model and the functions that can be achieved, the specific examples are listed with reference to the drawings. The details are as follows: Please refer to the first figure and the second figure for the creation of the electric cooker 1. The first container 10, the second container 20, and the control unit 30 are included, wherein each component structure and its corresponding relationship are as follows: the first container 10 has a first accommodating space communicating with the outside. 11. The outer side of the first container 10 is further covered with a first protective layer 12, and the first container 10 and the first protective layer 12 are made of heat insulating and insulating materials, thereby having the function of heat preservation.

The second container 20 has a second accommodating space 21 communicating with the outside, and further has a cover 22, thereby selectively closing the second accommodating space 21.

The second container 20 is disposed in the first accommodating space 11. The outer wall of the second container 20 is provided with at least one first heating element 23, and the outer side of the first heating element 23 is further covered with a heat insulating and insulating layer. The second protective layer 24 is provided with a fixing member 25 on the second protective layer 24.

The control unit 30 is electrically connected to a power switch 31 and a timer 32. The control unit 30 is electrically connected to the first heating element 23 to control the heating temperature range of the first heating element 23 to 0 degrees Celsius to 250 degrees Celsius. The degree and the setting of the heating time by the timer 32 cause the control unit 30 to turn off the power and stop the heating when the predetermined time is reached.

Moreover, the bottom of the second container 20 can also be provided with at least one second heating element (not shown) electrically connected to the control unit 30.

When the food is cooked by the present electric cooker 1, the user can also selectively provide a third container 50 in the second accommodating space 21 of the second container 20, and the third container 50 has a detachable type. The drip tray unit 60 is provided with a plurality of perforations 61 on the top surface thereof. The bottom surface of the drip tray unit 60 is provided with at least one support member 62. The support member 62 is disposed on the end edge of the bottom surface of the drip tray unit 60. This places the food item on the drip pan unit 60 in the third container 50.

With the above structure, the user can easily cook the ingredients by roasting, stewing, smelting and steaming.

The detailed description above is a detailed description of one of the possible embodiments of the present invention, and the embodiments are not intended to limit the scope of the present invention, and equivalent implementations or modifications that are not departing from the spirit of the present invention should be included in the present invention. In the scope of patents.

1‧‧‧ electric cooker

10‧‧‧First container

11‧‧‧First accommodation space

12‧‧‧First protective layer

20‧‧‧Second container

21‧‧‧Second accommodation space

22‧‧‧ Cover

23‧‧‧First heating element

24‧‧‧Second protective layer

25‧‧‧Fixed components

30‧‧‧Control unit

31‧‧‧Power switch

32‧‧‧Timer

Claims (9)

An electric cooker comprising: a first container having a first accommodating space communicating with the outside; and a second container having a second accommodating space communicating with the outside and disposed on In the first accommodating space, the outer wall of the second container is provided with at least one first heating element, and the first heating element is electrically connected to a control unit to control the heating temperature range of the first heating element to 0 degrees Celsius to 250 degrees Celsius. The electric cooker of claim 1, wherein the outer side of the first container is further covered with at least one first protective layer. The electric cooker according to claim 2, wherein the first container and the first protective layer are made of heat insulating and insulating materials. The electric cooker of claim 1, wherein the outer side of the first heating element of the second container is further covered with at least one second protective layer, and the outer outer ring of the second protective layer is provided with a fixing element. The electric cooker according to claim 4, wherein a cover body is more selectively disposed on the top surface of the second container, and the second accommodating space is closed by the cover body. The electric cooker according to claim 1, wherein the second container is further provided with a third container, and the third container has a drop plate unit, and the top surface thereof is provided. The plurality of perforations, the bottom surface of the drip tray unit is provided with at least one support member. The electric cooker according to claim 6, wherein the support member is disposed on an end edge of the bottom surface of the drip tray unit. The electric cooker according to claim 4, wherein the second protective layer is made of heat insulating and insulating material. The electric cooker of claim 1, wherein the control unit is electrically connected to a timer.