M348567 八、新型說明： 【新型所屬之技術領域】 本創作係關於―種用於烹調食物之裝置，特別是關於一 種鐵板燒機台之調控裝置。 【先前技術】 一種習用鐵板燒機台如第1圖所示，其包含-機座6、 -第-調控面板7、-第二調控面板8及—桌板9。該機座 6設有一控制單元61及—油煙處理單元62。該控制單元61 位於該機座6内部且電性連接該鐵板燒機台之各構件〔例 如：電熱管、鼓風扇等〕，以控制各該構件之運作；該油 煙處理單元62用以抽除烹調過程中所產生之高溫油煙，且 進一步過濾該高溫油煙之微小煙塵顆粒及微小油滴。該第 一調控面板7及該第二調控面板8皆位於該機座6之外侧 面上，且分別與該控制單元61及該油煙處理單元62電性 連接，以便使用者藉由該第一調控面板7調節控制該鐵板 燒機台之溫度’以及藉由該第二調控面板8控制該油煙處 理單元62之作動及油煙抽吸之運作❶該桌板9設有一吸風 口 91及一導風罩92。該桌板9係可藉由其底下之電熱管加 熱，以獲得烹煮時所需之熱源；該吸風口 91開設於該控制 單元61上方〔如第2圖所示〕，且該吸風口 91上設有該 導風罩92以導引氣體進入吸風口 91，以便將烹煮過程所產 生之高溫油煙通過該吸風口 91吸入至該油煙處理單元62 進行處理，以過濾該高溫油煙之煙塵及油潰。 一般而言，上述習用鐵板燒機台具有下列缺點，例如： M34S567 該第一調控面板7及該第二調控面板8係皆位於該桌板9 之下方，使用者必須彎下腰才能觸動該第一及第二調控面 板7、8 ’造成該習用鐵板燒機台之操作便利性不佳；再者 ，該控制單元61位於該吸風口 91至該油煙處理單元62之 抽風路控上’因而增加該鐵板燒機台抽風時之風阻。基於 上述原因，有必要進一步改良上述習用鐵板燒機台。 【新型内容】 本創作之主要目的係提供一種鐵板燒機台，其係利用一 ® 調控面板設於該鐵板燒機台之桌板，以便使用者於烹煮食 物時可同時藉由該調控面板以控制該鐵板燒機台之運轉狀 態，藉此本創作確實可提升該鐵板燒機台之使用便利性ώ 本創作之次要目的係提供一種鐵板燒機台，其係藉由該 鐵板燒機台之一控制單元設置於遠離其油煙處理單元至該 桌板之一吸風口的抽風路徑’以便降低該鐵板燒機台抽風 時之風阻’進而提升其抽風效率。 φ 補作之再—目的係提供—種鐵域機台，其係將所有 該鐵板燒機台之操作選擇整合於同一調控面板上，以提升 該鐵板燒機台之操作便利性。 本創作之又-目的係提供—麵板燒機台，其係使該調 ； ㈣板具有數個控制鍵之表面相對該桌板具有-傾斜角度 ，以供使用者更易於觀看及操作該調控面板。 根據本創作之輸燒機台，其包含—機座、—桌板及一 調控面板。該機座設有-控制單元及一油煙處理單元；該 桌板位於該機座之上方；該調控面板裳設於該桌板上且電 M348567 性連接該機座之該控制單元及該油煙處理單元，藉此，提 升該鐵板燒機台之操作便利性。 【實施方式】 為讓本創作之上述及其他目的、特徵、優點能更明顯易 懂，下文特舉本創作之較佳實施例，並配合所附圖式，作 詳細說明如下： 請參照第3及4圖所示，本創作第一實施例之鐵板燒機 台包含一機座1、一桌板2及一調控面板3。該機座1設有 一控制單元11及一油煙處理單元12。該控制單元n嵌設 於該機座1之一侧且電性連接該鐵板燒機台之鼓風機、靜 電處理機及電熱管等習用構件，以便致動各該構件之運作 •，該油煙處理單元12用以抽除料理時所產生之高溫油煙， 並且進一步過濾該高溫油煙之微小煙塵顆粒及微小油滴。 該桌板2設有一烹煮部21、一吸風口 22、一導風罩23 及一凹槽24，且該桌板2係固設於該機座1之上方。該烹 φ 煮部21之表面藉由其底下之電熱管加熱以烹煮食物；該吸 風口 22位於該桌板2之一侧，且該吸風口 22靠近該烹煮 • 部21，以便吸收烹煮時所產生之油煙；該導風罩23裝設於 該吸風σ 22上方，用以導人油煙進人該吸風口 22;該凹槽 24凹設於該桌板2靠近該導風罩23之一侧。另外，由於該 控制單元11係設置於該機座i之一侧，而非位於該吸風口 22至該油域理單元12找道_上，故可有效降低賴 板燒機台抽風時之風阻，進而提升其抽風效率。 請參照第3及4 _示，本創作第—實施例之調控面板 M348567 3谷设於該桌板2之凹槽24中，使該調控面板3朝向該桌 板2之頂面方向，且該調控面板3電性連接該控制單元u ，以便使用者利用該調控面板3調整該鐵板燒機台之使用 狀態。再者，亦可選擇於該桌板2上不凹設該凹槽24，而 直接將該調控面板3裝設於該桌板2上，以使該調控面板3 凸出於該桌板2且朝向該桌板2之頂面方向。該調控面板3 較佳係選自一觸控面板，其設有數個控制鍵，用以提供使 用者數種有關於該鐵板燒機台之操作模式選擇，例如，電 源之開啟與關閉、溫度之調整、該油煙處理單元12之搡作 、保溫模式之設定等，以及該烹煮部21於使用狀態下之溫 度顯不。藉此，即可將所有該鐵板燒機台之操作選擇整合 於該調控面板上’以便使用者僅透過該調控面板3便可同 時操作或調整各種設定值。 晴參照第5及6圖所示，本創作之第二實施例之鐵板燒 機台亦包含如第-實施例所揭示之機座卜桌板2及調控面 板3。_ ’本創作第二實施例之桌板2係省略該凹槽24 而另具有-承載座25，且該承載座25係凸設於該桌板2靠 近該導風罩23之-側。該承載座25制以承載該調控面 板3，且使該調控面板3具有該控制鍵之表面相對該桌板2 有傾斜角度α〔如第6目所示〕，以便使用者更易於 觀看及操作該調控面板3。 、 ，如上所述’本創作利用該調控面板3裝設於該桌板2上 ’以便使用者可方便調控該鐵板賴台之各部位的使用狀 藉此本創作確實可提升該鐵板燒機台之使用便利性。 ~ 8 — M348567 雖然本創作已利用上述較佳實施例揭示，然其並非用以 限定本創作，任何熟習此技藝者在不脫離本創作之精神和 範圍之内，相對上述實施例進行各種更動與修改仍屬本創 作所保護之技術範疇，因此本創作之保護範圍當視後附之 申請專利範圍所界定者為準。 M348567 【圖式簡單說明】 第1圖：習用鐵板燒機台之組合立體圖。 第2圖：習用鐵板燒機台之局部放大圖。 第3圖：本創作第一實施例之分解立體圖。 第4圖：本創作第一實施例之局部放大圖。 第5圖：本創作第二實施例之分解立體圖。 第6圖：本創作第二實施例之局部放大圖。 【主要元件符號說明】 1 機座 12 油煙處理單元 21烹煮部 23 導風罩 25 承載座 6 機座 62 油煙處理單元 8 第二調控面板 吸風口 11 控制單元 2 桌板 22 吸風口 24 凹槽 3 調控面板 61 控制單元 7 第一調控面板 9 桌板 92 導風罩 91M348567 VIII. New description: [New technical field] This creation is about a device for cooking food, especially for a control device for a teppanyaki machine. [Prior Art] A conventional teppanyaki machine is shown in Fig. 1, and includes a base 6, a first-control panel 7, a second regulating panel 8, and a table 9. The base 6 is provided with a control unit 61 and a soot processing unit 62. The control unit 61 is located inside the base 6 and electrically connected to the components of the teppanyaki machine (for example, electric heating tubes, blowers, etc.) to control the operation of each member; the soot processing unit 62 is used for pumping In addition to the high-temperature soot produced during the cooking process, the fine soot particles and minute oil droplets of the high-temperature soot are further filtered. The first control panel 7 and the second control panel 8 are located on the outer side of the base 6, and are electrically connected to the control unit 61 and the soot processing unit 62 respectively, so that the user can adjust the first The panel 7 adjusts and controls the temperature of the teppanyaki table and controls the operation of the soot processing unit 62 and the soot suction operation by the second regulating panel 8. The table 9 is provided with an air inlet 91 and an air guiding Cover 92. The table 9 can be heated by the electric heating tube underneath to obtain a heat source required for cooking; the air inlet 91 is opened above the control unit 61 (as shown in FIG. 2), and the air inlet 91 is provided. The air hood 92 is disposed to guide the gas into the air inlet 91, so that the high temperature oil smoke generated by the cooking process is sucked into the oil fume processing unit 62 through the air suction port 91 for processing to filter the high temperature oil smoke and the smoke. Oil collapse. In general, the above-mentioned conventional teppanyaki machine has the following disadvantages, for example: M34S567 The first regulating panel 7 and the second regulating panel 8 are all located below the table 9 and the user must bend down to touch the first The first and second regulating panels 7, 8' cause poor operation convenience of the conventional teppanyaki machine; further, the control unit 61 is located on the suction path of the air inlet 91 to the soot processing unit 62. Increase the wind resistance of the teppanyaki machine when it is exhausted. For the above reasons, it is necessary to further improve the above-described conventional teppanyaki machine. [New Content] The main purpose of this creation is to provide a teppanyaki machine that uses a ® control panel to be placed on the table of the teppanyaki machine so that the user can simultaneously cook the food. The control panel controls the operation state of the teppanyaki machine, and the creation can indeed improve the convenience of the use of the teppanyaki machine. The second purpose of the creation is to provide a teppanyaki machine, which is The control unit of the teppanyaki machine is arranged away from the exhaust path of the soot processing unit to one of the suction ports of the table to reduce the wind resistance of the teppanyaki machine when it is exhausted, thereby improving the ventilation efficiency. The re-creation of φ--the purpose is to provide a kind of iron field machine, which integrates the operation options of all the teppanyaki machines on the same control panel to improve the operation convenience of the teppanyaki machine. The purpose of this creation is to provide a panel burning machine, which is to adjust the adjustment; (4) the surface of the panel having a plurality of control keys has an inclination angle with respect to the table panel, so that the user can more easily view and operate the adjustment. panel. According to the creation of the burner platform, it comprises a base, a table and a regulating panel. The base is provided with a control unit and a fume processing unit; the table is located above the base; the control panel is disposed on the table and the M348567 is connected to the control unit of the base and the fume treatment The unit, thereby improving the operational convenience of the teppanyaki machine. [Embodiment] The above and other objects, features and advantages of the present invention will become more apparent and understood. The preferred embodiments of the present invention are described in detail below with reference to the accompanying drawings. As shown in FIG. 4, the teppanyaki machine of the first embodiment of the present invention comprises a base 1, a table 2 and a regulating panel 3. The base 1 is provided with a control unit 11 and a soot processing unit 12. The control unit n is embedded on one side of the base 1 and is electrically connected to a conventional member such as a blower, an electrostatic processor, and an electric heating tube of the iron burning machine to activate the operation of each member. The unit 12 is configured to remove high temperature soot generated during cooking, and further filter the fine soot particles and minute oil droplets of the high temperature soot. The table 2 is provided with a cooking portion 21, a suction opening 22, an air guiding cover 23 and a recess 24, and the table 2 is fixed above the base 1. The surface of the cooking portion 21 is heated by a heating tube underneath to cook food; the suction opening 22 is located on one side of the table 2, and the suction opening 22 is adjacent to the cooking portion 21 for absorption a fume generated during cooking; the air hood 23 is disposed above the suction σ 22 for guiding the oil fumes into the air inlet 22; the recess 24 is recessed in the table 2 adjacent to the air hood One side of 23. In addition, since the control unit 11 is disposed on one side of the base i, instead of being located on the air intake 22 to the oil leveling unit 12, the wind resistance of the Laibo burning machine can be effectively reduced. , thereby improving its ventilation efficiency. Referring to FIGS. 3 and 4, the control panel M348567 3 of the present invention is disposed in the recess 24 of the table 2 such that the regulating panel 3 faces the top surface of the table 2, and the The control panel 3 is electrically connected to the control unit u, so that the user can adjust the use state of the teppanyazer using the control panel 3. Furthermore, the groove 24 may not be recessed on the table 2, and the regulating panel 3 is directly mounted on the table 2 such that the regulating panel 3 protrudes from the table 2 and Facing the top surface of the table 2. The control panel 3 is preferably selected from a touch panel, and is provided with a plurality of control keys for providing a plurality of user operation mode selections for the teppanyaki machine, for example, power on and off, temperature The adjustment, the setting of the soot processing unit 12, the setting of the heat retention mode, and the like, and the temperature of the cooking portion 21 in the use state are not displayed. Thereby, all the operation options of the teppanyaki machine can be integrated on the control panel, so that the user can operate or adjust various setting values simultaneously through the control panel 3. Referring to Figures 5 and 6, the teppanyaki machine of the second embodiment of the present invention also includes a table top plate 2 and a regulating panel 3 as disclosed in the first embodiment. The table 2 of the second embodiment of the present invention omits the recess 24 and has a carrier 25 which is protruded from the side of the table 2 to the side of the air duct 23. The carrier 25 is configured to carry the control panel 3, and the surface of the control panel 3 having the control button is inclined at an angle α with respect to the table 2 (as shown in FIG. 6), so that the user can view and operate more easily. The control panel 3. As described above, 'this creation uses the control panel 3 to be mounted on the table 2' so that the user can conveniently adjust the use of the various parts of the iron plate, and the creation can indeed enhance the teppanyaki. The convenience of use of the machine. </ RTI> </ RTI> <RTIgt; </ RTI> <RTIgt; </ RTI> <RTIgt; </ RTI> <RTIgt; </ RTI> <RTIgt; </ RTI> <RTIgt; </ RTI> <RTIgt; </ RTI> </ RTI> <RTIgt; Modifications are still covered by the technical scope of this creation, and the scope of protection of this creation is subject to the definition of the scope of the patent application. M348567 [Simple description of the drawing] Figure 1: A perspective view of the combination of the conventional Teppanyaki machine. Figure 2: A partial enlarged view of a conventional teppanyaki machine. Fig. 3 is an exploded perspective view showing the first embodiment of the present creation. Fig. 4 is a partial enlarged view of the first embodiment of the present creation. Fig. 5 is an exploded perspective view showing the second embodiment of the present creation. Figure 6 is a partial enlarged view of the second embodiment of the present creation. [Main component symbol description] 1 Base 12 Soot processing unit 21 Cooking part 23 Air hood 25 Carrier 6 Base 62 Soot processing unit 8 Second control panel suction port 11 Control unit 2 Table 22 Air inlet 24 Groove 3 Control panel 61 Control unit 7 First control panel 9 Table board 92 Air hood 91