TWM244269U - Improved structure for packing container - Google Patents

Improved structure for packing container Download PDF

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Publication number
TWM244269U
TWM244269U TW92212475U TW92212475U TWM244269U TW M244269 U TWM244269 U TW M244269U TW 92212475 U TW92212475 U TW 92212475U TW 92212475 U TW92212475 U TW 92212475U TW M244269 U TWM244269 U TW M244269U
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TW
Taiwan
Prior art keywords
dimples
packaging
broken
creation
container
Prior art date
Application number
TW92212475U
Other languages
Chinese (zh)
Inventor
Jan-Yu Chen
Original Assignee
Hsin Hsin Biotech Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hsin Hsin Biotech Co Ltd filed Critical Hsin Hsin Biotech Co Ltd
Priority to TW92212475U priority Critical patent/TWM244269U/en
Publication of TWM244269U publication Critical patent/TWM244269U/en

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M244269 五、創作說明(l) 〈新型所屬之技術領域〉 本創作係提供一種包 型之數凹窩,該數凹窩之 互連結及封裝,其特徵在 折斷痕,該虛線折斷痕之 線折斷痕及缺角,以方便 泡其内之飲料包(如咖_ 用,同時可取食其餘凹窩 者。 〈先前技術〉 盛-置點心或飲料之習 型之數凹窩,該數凹窩之 互連結及封裝,然而習用 之包裝方式,即,若為餅 類之包裝則分開包裝,而 内點心時間使用時,需要 時沖泡咖啡包)、餅乾及 沖泡咖啡杯(咖啡、奶精 )也需要攜帶二樣(即時 要’然而越多樣其攜帶上 多’亦造成使用不方便, 的垃圾不利於環保。 〈新型内容〉 本創作所欲解決之技 裝容器結 開口端設 於:該數 起端及終 折離其中 包等需加 内之點心 用包裝容 開口端設 之包裝容 乾等點心 攜帶外出 攜帶σ加啡 咖啡杯等 、砂糖預 沖泡咖啡 越不便利 並且包裝 構改良,其係 有突緣藉由該 凹窩間之突緣 端各設有缺角 為一體成 突緣以相 設有虛線 ’藉諸虛 之一凹窩,以供加水沖 包)飲 之點心) 水沖泡之飲料 包(如餅乾等 器其結 有突緣 器均為 類之包 登山、 罐、奶 多樣包 先盛置 杯及餅 ’使用 材料於 構上係 藉由該 盛置相 裝與咖 郊遊或 精、砂 裝或許 於杯子 乾)才 上需要 使用後 為一體成 突緣以相 同内容物 啡等飲料 於辦公室 糖(或即 使用即時 内之包裝 能滿足需 的步驟越 造成越多 術問題:M244269 V. Creation Instructions (l) <Technical Field of New Type> This creation is to provide a number of dimples, the interconnections and packaging of the dimples, which are characterized by break marks, and the line of the broken break mark is broken. Marks and missing corners to facilitate the soaking of the beverage package (such as coffee, and at the same time can eat the rest of the dimples. <Prior art> Sheng-the number of dimples for dim sum or drink, the number of dimples The interconnection and packaging, but the conventional packaging method, that is, if the packaging of cakes, separate packaging, and when using the snack time, brew coffee cups when needed), biscuits and brew coffee cups (coffee, creamer ) Also need to carry two (immediately 'however more diverse and more to carry' also causes inconvenience to use, and the garbage is not conducive to environmental protection. <New content> The opening end of the technical container that the creative wants to solve is set on: Count the beginning and end of the package, such as snacks that need to be added. Use the packaging to open the end. Packages can be dried and other snacks. Take out and carry σ plus brown coffee cups, etc., the more convenient the sugar pre-brewed coffee and the packaging. The structure is improved, and the flange is formed by forming a flange at each end of the flange between the dimples to form a flange so that a dotted line is formed by borrowing one of the dimples for filling with water. Desserts) Water-beverage beverage packages (such as biscuits and other devices with flanges are similar packages for mountain climbing, cans, and milk. Various packages first contain cups and cakes. The material used is structured by the containing phase. Packed with coffee or outing or refined, sanded, or dried in a cup). After use, it needs to be integrated into a flange with the same contents. Brown and other beverages can be used in the office sugar (or even if the use of instant packaging can meet the needs, the more steps the more Multisurgery questions:

M244269M244269

五、創作說明(2) 2. 裝 3· 裝 量 習】:包裝容器,對於多樣不同性質之内容 ^ ’使用上拆包步驟多使用上不方便。 刀開e 習用之包襞容器,對於多樣不同性質之 ,包裝材料於使用後造成越多的垃 ^,開έ 。 叹 +利於%保考 藉由簡易之分離得以利用V. Creative Instructions (2) 2. Packing 3. Packing Dimensions]: Packaging container, for a variety of different contents ^ ’The use of unpacking steps is inconvenient. Knife-opened conventional container, for a variety of different properties, the more wasteful the packaging material after use, open it. Sigh + conducive to security

、緣是’本創作之目的在於: 1 ·提供一種包裝容器結構改良, 為飲料包沖泡容器者。 2·提供一種包裝容器結構改良 一容器包裝以方便使用者。 3·提供一種包裝容器結構改良 一容器包裝以方便攜帶者。 4.提供一種包裝容器結構改良 一容器包裝以減少包裝廢棄垃 是而,創作人乃著手研究 用包裝容器之上述缺點加以改 裝容器之材料,使得本創作 〈實施方式〉 ,將不同性質之内容物以同 ’將不同性質之内容物以同 ’將不同性質之内容物以同 致有利於環保者。 ’並進行改良設計,針對習 良並以耐高溫之原料作為包 具實用價值者。The reason is that the purpose of this creation is: 1. To provide an improved packaging container structure for brewing containers for beverage packages. 2. Provide a packaging container structure improvement A container packaging for user convenience. 3. Provide a packaging container structure improvement A container packaging for the convenience of the carrier. 4. Provide a packaging container structure to improve a container packaging to reduce packaging waste. The creator set out to study the above-mentioned shortcomings of the packaging container and modify the material of the container, so that this creation <embodiment>, the content of different properties It is beneficial to environmentalists to use the same 'to the same content of different properties. ’And improve the design, targeting those who are good and use high temperature resistant materials as practical value.

合圖 茲為使能進一步瞭解本創作 式再予深入說明於後: 之結構設計及技術,僅配 睛參閱第 一圖,本創作 之立體圖 本創作一種包裝容In order to enable a better understanding of this creative style, I will explain it in depth later: The structural design and technology, please only refer to the first picture, the three-dimensional picture of this creation

M244269M244269

器結構改良,其係為一體成型之數凹窩u n,該數凹离u 之開口端設有突緣12藉由該突緣12以相互連結及封 :苗其;特徵在於:該數凹窩u n,間之突緣12設有虛線折 斷痕13,該虛線折斷痕13之起端及終端各設有缺14 14,, :該數數凹寓U Π’分別盛置如咖啡包等需加水沖泡之飲 料包及如餅乾等之點心包者。 睛參閱第二圖,本創作飲料包凹窩分離狀態圖,本創 作,種包裝容器結構改良,藉諸虛線折斷痕13及缺角Η 1 4,,以方便折離其中之一凹窩丨丨以供加水沖泡其 料包飲用。 请-參閱第三圖,本創作點心包凹窩分離狀態圖,本創 作,一種包裝容器結構改良,藉諸虛線折斷痕丨3及缺角i 4 14’ ,以方便折離並取用其餘凹窩n,内之點心包者。 以上揭之本創作包裝容器結構改良,經由結構之設 計’至少具有下列優點: 1 ·本創作提供一種包裝容器結構改良,其中之凹窩丨1藉由 虛線折斷痕13及缺角14 14,得以輕易折離而利用為飲料 包沖泡容器者。 2 ·本創作提供一種包裝容器結構改良,將不同性質之内容 物以同一容器包裝以方便使用者。 -3 ·本創作提供一種包裝容器結構改良,將不同性質之内容 物以同一容器包裝以方便攜帶者。 4 ·本創作提供一種包裝容器結構改良,將不同性質之内容 物以同一容器包裝以減少包裝廢棄垃圾有利於環保者。The structure of the device is improved, which is an integrally formed number of dimples un. The number of dimples from the open end of u is provided with a flange 12 to connect and seal each other by the flange 12: Miao Qi; Un, the broken edge 12 is provided with a broken line break mark 13 at the beginning and the end of the broken line break line 13 respectively. 14: The number of concave apartments U Π ′ are respectively filled with water such as coffee bags and so on. For brewed beverage packages and snack packages such as biscuits. Please refer to the second picture for the separation state of the dimples in the beverage package. In this creation, the packaging container structure is improved. The broken marks 13 and the missing corners Η 1 4 are used to facilitate the detachment of one of the dimples. 丨 丨For drinking with water to brew its package. Please refer to the third picture, the state of separation of the dimple package dimples in this creation. In this creation, a packaging container structure is improved. The broken lines are broken by the dotted lines 3 and the corner i 4 14 'to facilitate the removal and use of the remaining dimples. Nest n, those inside the snack package. The structure improvement of the packaging container of the above-disclosed creation has at least the following advantages through the design of the structure: 1. The creation provides a structural improvement of the packaging container, in which the dimples are broken by the broken line 13 and the notch 14 14, Easily detached and used for brewing containers of beverage packs. 2 · This creation provides a structural improvement of the packaging container. The contents of different properties are packed in the same container for the convenience of users. -3 · This creation provides a structural improvement of the packaging container. The contents of different properties are packed in the same container for the convenience of the carrier. 4 · This creation provides an improvement in the structure of packaging containers. It is beneficial to environmentalists to pack different contents in the same container to reduce packaging waste.

M244269 五、創作說明(4) 綜上所述,本創作誠具極佳之進步性,而其結構設計 就同類產品而言,乃為突破性之創新設計,不啻為一優 異、突出之設計,爰依法申請專利。M244269 V. Creation Instructions (4) In summary, this creation has excellent progress, and its structural design is a breakthrough innovative design for similar products. It is not an excellent and outstanding design.申请 Apply for a patent according to law.

第7頁 M244269 圖式簡單說明 〈 圖 式簡單說明 &gt; 第 圖 :係本創 作之 立體 圖 第 二 圖 :係本創 作之 飲料 包凹 窩 分離 狀態圖。 第‘ ’三 圖 :係本創 作之 點心 包凹 窩 分離 狀態圖。 &lt; 圖 式符號說明 &gt; 11 1 1, 凹窩 12 突緣 13 虛線折斷痕 14 14’ 缺角Page 7 M244269 Simple illustration of the diagram 〈Simple illustration of the diagram &gt; Figure: This is a perspective view of the original creation. The third picture: This is a state diagram of the separation of the dim sum and the dimple. &lt; Explanation of figure symbols &gt; 11 1 1, dimple 12 flange 13 broken line broken mark 14 14 ’notch

11^1 第8頁11 ^ 1 page 8

Claims (1)

M244269 六、申請專利範圍 一種包裝容器結構改良,其係為一體成型之數凹窩該 數凹窩之開口端設有突緣藉由該突緣以相互連結及封裝, 其特徵在於:該數凹窩間之突緣設有虛線折斷痕,該虛線 折斷痕之起端及終端各設有缺角,藉諸虚線折斷痕及缺 角,以方便折離其中之一凹窩(内置待沖泡飲料包 &gt;,以 供加水沖泡飲用,同時取用其餘凹窩(内置餅乾等之點心 包)内之點心者。M244269 6. Scope of patent application An improved packaging container structure, which is an integrally formed number of dimples. The open ends of the number of dimples are provided with flanges to connect and package with each other through the flanges. It is characterized by: Dotted break marks are provided on the protruding edges of the nests, and the start and end of the broken break marks are provided with cutouts. The broken breaks and cutouts are used to facilitate the break of one of the dimples (built-in to be brewed) Beverage packs> For drinking with water, and at the same time use the rest of the dimples (dim sum packs with built-in biscuits, etc.). 第9頁Page 9
TW92212475U 2003-07-08 2003-07-08 Improved structure for packing container TWM244269U (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9821951B2 (en) 2011-06-16 2017-11-21 Keurig Green Mountain, Inc. Compositions, systems and methods for portion-packaged soups and meals

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9821951B2 (en) 2011-06-16 2017-11-21 Keurig Green Mountain, Inc. Compositions, systems and methods for portion-packaged soups and meals

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