TWI753314B - Rice cracker puffing processing device with compound taste - Google Patents

Abstract

The present invention provides a rice cracker puffing and processing device with compound taste, which mixes a variety of rice cracker edible materials and heats and puffs. The puffing and processing device at least includes a mixing device, a puffing heating device and a discharging and cutting device constituted;

By the mixing device, a variety of rice cracker edible materials are uniformly mixed into a mixed material, and the puffing heating device is used to pressurize and heat the mixed material at the same time, so that the water in the mixed material is in a superheated state, forming a The puffed puffed food is then cut off by the discharging and cutting device, so that the puffed food is puffed into a puffed rice cracker product with a complex taste.

Description

Rice cracker puffing processing device with compound taste

The present invention relates to a rice cracker puffing processing device with compound taste, especially a puffing processing device which can mix various rice cracker edible materials, process them by puffing, and cut them to provide a rice cracker puffing product with compound taste.

It is reported that since the western way of eating pastries and snacks has prevailed, the demand of Chinese people for snacks has been increasing day by day. Western pastries and snacks are mostly made of flour and can be made into various biscuits or pastries. Taiwan is located in the tropical and subtropical regions, and there is abundant rainfall. It is very suitable for rice cultivation. However, the processing and manufacturing of rice in Taiwan is not as rich as that of flour. In order to improve the economy of rice, many manufacturers will puff the rice into puffed food and sell it.

The puffed food is processed by frying, baking, microwave or extrusion, etc. With heating and pressure, the moisture inside the food is overheated. When the food returns to normal pressure, it is in the original state. The overheated water will instantly vaporize, causing the food to expand rapidly, thereby changing the external structure of the food, resulting in a puffing effect.

When the puffed food is processed, if the pressure or temperature is too high, the food will be carbonized, and if the pressure or temperature is insufficient, the puffing effect will be reduced. Therefore, each kind of food has different characteristics, so the existing puffed food is all It is made by puffing a single food material, and the taste is monotonous. In order to provide a variety of flavors, the industry usually adds multiple processes to contaminate the puffed food and coat it with various food additives for seasoning.

Of course, increasing the number of processes will increase the production cost, and adding the food additive and the ingredients for processing before puffing will cause the ingredients to lose their original flavor during puffing.

Therefore, how to solve the above-mentioned conventional problems and deficiencies is the direction that the inventor of the present invention and related manufacturers in the industry are eager to research and improve.

Therefore, the inventor of the present invention, in view of the above deficiencies, collected relevant information, evaluated and considered from various parties, and based on years of experience accumulated in this industry, through continuous trial production and modification, before designing such an invention patent.

The invention provides a rice cracker puffing processing device with compound taste, which is to mix various rice cracker edible materials by a mixing device, process it with a puffing heating device, and cut it into an appropriate size with a discharging and cutting device, so as to achieve Those who provide puffed rice crackers with complex flavors.

In order to achieve the above and other purposes, the present invention is a rice cracker puffing and processing device with a compound taste, which can mix and heat a variety of rice cracker edible materials, and the puffing processing device at least includes: The fruit edible materials are uniformly mixed into a mixed material, the input end of the mixing device is connected to at least one feeding hopper for pouring a variety of rice cracker edible materials, the output end of the mixing device is connected to at least one dropping hopper, and the mixing device is a hopper. There is at least one mixing screw, which uses the mixing screw to rotate and mixes a variety of rice cracker edible materials into a mixed material, and at the same time pushes the mixed material to the hopper; a puffing heating device, the puffing heating device input The end is corresponding to the hopper, for the mixed material to enter the puffing and heating device. The puffing and heating device has a heating screw, which is used to pressurize and heat the mixed material by rotating the heating screw, so that the mixed material is heated in the heating The puffed food that is about to be puffed at the screw and, a discharging and cutting device, the feeding port of the discharging and cutting device is corresponding to the puffing heating device, and the discharging port of the discharging and cutting device is at least provided with a discharging mold, a heat preservation fixture and A cutting tool, the discharge mold has a plurality of discharge holes for the puffed food material to be extruded from the discharge holes to be formed, wherein the heat preservation fixture is clamped on the discharge mold, so that the puffed food is formed. The discharge mold is kept at a certain temperature, and the cutting tool is arranged on the outside of the discharge mold to cut the puffed ingredients that are about to be puffed, so that the puffed ingredients are puffed into a puffed rice cracker product with a complex taste.

According to the above-mentioned main features, the mixing device, the puffing heating device and the discharging and cutting device can control the operating speed and speed according to the characteristics of the poured rice cracker edible material.

10: Mixing device

11: into the hopper

12: drop hopper

13: Mixing screw

20: Expansion heating device

21: Heating screw

30: discharge cutting device

31: Discharge mold

311: discharge hole

32: Insulation fixture

33: Cutting tool

Fig. 1 is a schematic diagram of a preferred embodiment of the rice cracker puffing and processing device of the present invention; Fig. 2 is a cross-sectional view of a preferred embodiment of the rice cracker puffing and processing device of the present invention; Fig. 3 is the present invention An exploded schematic diagram of the inventive discharging and cutting device.

To achieve the above or other purposes and effects, the technical means and structures adopted by the present invention are described in detail with reference to the preferred embodiments of the present invention, and the features and functions are as follows, so as to be fully understood.

Please refer to Figures 1 to 3. Figure 1 is a schematic diagram of a preferred embodiment of the rice cracker puffing processing device of the present invention; Figure 2 is a preferred implementation of the rice cracker puffing processing device of the present invention. The sectional view of the example; Figure 3 is an exploded schematic view of the discharging and cutting device of the present invention.

As shown in these figures, a rice cracker puffing processing device with a compound taste of the present invention can mix a variety of rice cracker edible materials and heat and puff it. The device 20 and a discharging and cutting device 30 are formed; the input end of the mixing device 10 is connected to at least one feeding hopper 11, the discharging end of the mixing device 10 is connected to at least one dropping hopper 12, and the mixing device 10 has at least one feeding hopper 12. A mixing screw 13, the mixing device 10 is used to uniformly mix a variety of rice cracker edible materials into a mixed material; the input end of the puffing heating device 20 corresponds to the hopper 12, and the puffing heating device 20 has a The heating screw 21, the puffing heating device 20 pressurizes and heats the mixed ingredients at the same time, so that the water in the mixed ingredients is in a superheated state to form the puffed ingredients to be puffed; the feeding port of the discharge cutting device 30 Corresponding to the puffing heating device, the discharge port of the discharging and cutting device 30 is at least provided with a discharging mold 31, a heat preservation fixture 32 and a cutting tool 33, so as to cut the puffed food material into a composite Flavored rice cracker puffed product.

The discharge mold 31 has a plurality of discharge holes 311 for the puffed food material to be extruded from the discharge holes 311 to form, and the heat preservation fixture 32 is clamped around the discharge mold 31 for making The discharge mold 31 is maintained at a certain temperature, and the cutting tool 33 is disposed outside the discharge mold 31 for cutting the puffed food.

More specifically, the rice cracker edible materials can be various kinds of grains, roots and vegetables, and other food materials. When various rice cracker edible materials are poured into the hopper 11 and entered into the mixing device 10, they pass through the mixing screw. 13 rotation, a variety of rice cracker edible materials are extruded and mixed into one, forming a mixed material, and the mixed material is pushed to the hopper 12, so that the mixed material enters the puffing heating device 20, the puffing heating device 20 is matched with the mixing speed of the mixing screw 13, and the mixed material is pressurized and heated at the same time by the rotation of the heating screw 21, so that the mixed material is formed at the heating screw 21. The puffed food is pushed to the discharging and cutting unit 30, extruded from the discharge hole 311 of the discharging die 31, and then cut off by the cutting knife 33 to make the cut puffed After the ingredients are separated from the discharging and cutting device 30, they are instantly puffed into a puffed rice cracker product with a compound taste.

And in the preferred embodiment of the present invention, the mixing screw 13, the heating screw 21 and the cutting tool 30 are based on the characteristics of the various rice cracker edible materials poured into the hopper 11 to control the mixing speed, Feeding speed, applied pressure, heating temperature and cutting time, etc., can provide the most appropriate mixing and puffing effect of the various rice cracker edible materials, so as to directly provide rice cracker puffed products with complex flavors.

However, the above descriptions are only preferred embodiments of the present invention, which do not limit the patent scope of the present invention. Therefore, any simple modifications and equivalent structural changes made by using the contents of the description and drawings of the present invention shall be the same as The rationale is included in the scope of the patent of the present invention and is hereby stated.

10‧‧‧Mixing device

11‧‧‧Into the hopper

12‧‧‧Blowing hopper

20‧‧‧Expansion heating device

30‧‧‧Outlet cutting device

31‧‧‧Discharge mold

32‧‧‧Insulation fixture

Claims (2)

A rice cracker puffing and processing device with compound taste, which can mix and heat a variety of rice cracker edible materials. The input end of the mixing device is connected to at least one feeding hopper for pouring a variety of rice cracker edible materials, the output end of the mixing device is connected to at least one dropping hopper, and the mixing device has at least one mixing screw that utilizes the The mixing screw rotates and mixes a variety of rice cracker edible materials into a mixed material, and at the same time pushes the mixed material to the hopper; a puffing heating device, the input end of the puffing heating device is corresponding to the hopper for the feeding hopper. The mixed material enters the puffing and heating device. The puffing and heating device has a heating screw, which uses the heating screw to pressurize the mixed material and heat it at the same time, so that the mixed material reaches the puffing state at the heating screw. food; and, a discharging and cutting device, the feeding port of the discharging and cutting device is corresponding to the puffing heating device, and the discharging port of the discharging and cutting device is at least provided with a discharging mold, a heat preservation fixture and A cutting tool, the discharge mold has a plurality of discharge holes for the puffed food material to be extruded from the discharge holes to be formed, wherein the heat preservation fixture is clamped on the discharge mold, so that the puffed food is formed. The discharge mold is kept at a certain temperature, and the cutting tool is arranged on the outside of the discharge mold to cut the puffed food that is about to be puffed, so that the puffed food can be puffed into a puffed rice cracker product with a complex taste. For the rice cracker puffing and processing device with compound taste as described in item 1 of the scope of the patent application, wherein the mixing device, the puffing heating device and the discharging and cutting device can be based on the characteristics of the poured rice cracker edible material, To control the operating speed and speed.

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