TWI555493B - Frothing device for drinks - Google Patents

Frothing device for drinks Download PDF

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Publication number
TWI555493B
TWI555493B TW103104829A TW103104829A TWI555493B TW I555493 B TWI555493 B TW I555493B TW 103104829 A TW103104829 A TW 103104829A TW 103104829 A TW103104829 A TW 103104829A TW I555493 B TWI555493 B TW I555493B
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TW
Taiwan
Prior art keywords
beverage
rotating shaft
stirring member
base
bubbler
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TW103104829A
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Chinese (zh)
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TW201531274A (en
Inventor
王賢明
王韋翔
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王賢明
王韋翔
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Priority to TW103104829A priority Critical patent/TWI555493B/en
Publication of TW201531274A publication Critical patent/TW201531274A/en
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Publication of TWI555493B publication Critical patent/TWI555493B/en

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Description

飲料打泡器Beverage bubbler

本發明係一種飲料打泡器,尤指一種藉由該攪拌件係設有複數穿孔,得產生極佳打泡效果且無破壞冰塊之虞者。The present invention relates to a beverage bubbler, and more particularly to a method in which a plurality of perforations are provided by the agitating member to produce an excellent foaming effect without damaging the ice.

按,一般市售紅茶或綠茶等茶葉飲品,為了增添整體風味與口感層次,同時為兼顧視覺上觀感,通常會以手動或電動之搖動方式,使該飲品產生細緻的氣泡效果,即為泡沫式飲料,其中,所述手動方式係指透過人工快速朝同一方向往復搖晃裝有飲料之容器,讓飲料可以產生香氣及泡沫,並可均勻添加於飲料之糖漿、果糖等調味物,此種人工手搖所製成之泡沫式飲料雖獨具風味,卻容易造成工作人員長期施力後,其手臂疲勞、酸痛之職業傷害,特別是在銷售額良好之店家,因所需搖動之飲料杯數愈多,工作人員所承受之傷害風險就越高。According to the general market, black tea or green tea and other tea drinks, in order to increase the overall flavor and taste level, while taking into account the visual sense, usually by manual or electric shaking, so that the drink produces a detailed bubble effect, that is, foam The beverage, wherein the manual mode means that the container containing the beverage is reciprocally shaken in the same direction by hand, so that the beverage can produce aroma and foam, and can be evenly added to the flavoring of the syrup, fructose, etc. of the beverage. Although the foamy beverage made by Shake is unique in flavor, it is easy to cause fatigue and sore occupational injuries after long-term exertion by the staff, especially in stores with good sales, because the number of cups to be shaken needs to be increased. More, the risk of injury to the staff is higher.

所述電動方式則係指藉由飲料打泡器達到氣泡效果,習用飲料打泡器主要係包含有一杯體、一阻隔罩及一承座,其中,該杯體係與該承座相互螺合固定者,該阻隔罩係蓋合於該承座並位於該杯體內部,且該阻隔罩表面係佈設有複數透孔,該承座係具有一承槽,並於中央穿設一軸桿,該軸桿係組設一攪拌葉片。The electric mode means that the bubble effect is achieved by the beverage bubbler. The conventional beverage bubbler mainly comprises a cup body, a barrier cover and a socket, wherein the cup system and the socket are screwed together. The barrier cover is attached to the socket and located inside the cup body, and the surface of the barrier cover is provided with a plurality of through holes, the socket has a bearing groove, and a shaft is disposed at the center, the shaft The rod system is provided with a stirring blade.

於使用時,工作人員係將該杯體連同承座放置於一機座,續驅使該機座之馬達帶動該軸桿及攪拌葉片旋轉,藉以對容裝於該杯體之飲料及調味物進行快速攪拌並產生泡沫;由於飲料如要有冰涼口感,通常會加入冰塊一併攪拌,習用飲料打泡器若未裝設該阻隔罩,當驅動該機座之馬達後,該攪拌葉片將快速旋轉並直接接觸冰塊,進而發生切削冰塊之情事,顯見設置該阻隔罩,以避免破壞冰塊為必要之結構,更導致整體體積龐大,以及該基座製造成本增加等問題,此外,習用飲料打泡器所產生之氣泡,係會受到該阻隔罩之遮擋,而降低泡沫細緻程度,意即存有打發氣泡效果不佳之缺失。In use, the staff places the cup and the seat on a base, and the drive drives the motor of the base to rotate the shaft and the stirring blade, thereby performing the beverage and the seasoning contained in the cup. Quickly stir and produce foam; because the beverage has a cool taste, it is usually added with ice cubes. If the barrier is not installed in the conventional beverage bubbler, the stirring blade will be fast when the motor of the base is driven. Rotating and directly contacting the ice block, and then cutting the ice block, it is obvious that the barrier cover is provided to avoid destroying the ice block as a necessary structure, and the overall bulk is large, and the manufacturing cost of the base is increased, and the like, The bubbles generated by the beverage bubbler are blocked by the barrier cover, and the foam is finely reduced, meaning that there is a lack of the effect of the bubble.

有鑑於此,吾等發明人乃潛心進一步研究飲料打泡器,並著手進行研發及改良,期以一較佳創作以解決上述問題,且在經過不斷試驗及修改後而有本發明之問世。In view of this, our inventors have devote themselves to further research on beverage bubblers, and have initiated research and development and improvement, with a better creation to solve the above problems, and the invention has been continuously tested and modified.

爰是,本發明之目的係為解決人工手搖所製成之泡沫式飲料,實係容易造成工作人員長期施力後,其手臂疲勞、酸痛之職業傷害之問題,而習用飲料打泡器雖係採用電力搖動方式,卻因該阻隔罩為防止冰塊受該攪拌葉片旋轉而破壞之必要設置,導致整體體積龐大,該基座製造成本增加,以及打發氣泡效果不佳之缺失。Therefore, the object of the present invention is to solve the foamy beverage made by artificial hand shaking, which is easy to cause the problem of occupational injury of the arm fatigue and sore after long-term exertion by the staff, while the conventional beverage bubbler is used. The electric power is shaken, but the barrier cover is necessary for preventing the ice from being damaged by the rotation of the stirring blade, resulting in a bulky body, an increase in the manufacturing cost of the base, and a lack of the effect of blowing bubbles.

為達致以上目的,吾等發明人係提供一種飲料打泡器,其係包含有:一基座,其係樞接有一轉軸,該轉軸之一端係組設一攪拌件,該攪拌件係設有複數穿孔。In order to achieve the above object, the inventors provide a beverage brewer, which comprises: a base pivotally connected to a rotating shaft, and one end of the rotating shaft is provided with a stirring member, and the stirring member is provided There are multiple perforations.

據上所述之飲料打泡器,其中,該攪拌件係延伸成型至少一凸柱。According to the beverage bubbler described above, the agitating member is formed by extending at least one stud.

據上所述之飲料打泡器,其中,該轉軸之另端係設置有一齒座,該齒座係對應裝設於一驅動裝置,該驅動裝置係供驅使該轉軸帶動該攪拌件旋轉者。According to the beverage brewer described above, the other end of the rotating shaft is provided with a toothed seat, and the toothed seat is correspondingly mounted on a driving device for driving the rotating shaft to rotate the stirring member.

據上所述之飲料打泡器,其中,該攪拌件為圓盤。According to the beverage brewer described above, the agitating member is a circular disc.

據上所述之飲料打泡器,更包含有一杯體,係於其底部延伸形成一連結部,並藉由該連結部而組設於該基座,使該攪拌件係位於該杯體內部者。The beverage brewer according to the above, further comprising a cup body extending from the bottom portion to form a joint portion, and the joint portion is disposed on the base portion, so that the stirring member is located inside the cup body By.

據上所述之飲料打泡器,其中,該連結部係形成一外螺紋段,且該基座係形成一對應該外螺紋段之內螺紋段。According to the beverage brewer described above, the joint portion forms an externally threaded section, and the base forms a pair of internally threaded sections which are to be externally threaded.

據上所述之飲料打泡器,其中,該連結部之底緣係設置有一墊體。According to the beverage bubbler described above, the bottom edge of the joint portion is provided with a cushion body.

藉由上述設置,與先前技術相較之下,本發明主要係設置有該攪拌件及其穿孔,於該杯體內部盛裝有紅茶或綠茶等茶葉飲料時,該轉軸將會帶動該攪拌件進行旋轉,令所述飲料產生良好的氣泡效果,再者,該攪拌件係透過該等凸柱之設置,而於所述飲料需添加蜂蜜、糖漿或奶精等調製物,以增進整體風味與口感時,得以協助混合所述飲料與調製物,且提升攪拌均勻度,俾具有構件精簡、操作便利及良好的打發氣泡之優點,若該杯體內部更容裝有冰塊時,係兼具有保持冰塊完整性之功效。With the above arrangement, compared with the prior art, the present invention mainly provides the stirring member and the perforation thereof. When the tea body is filled with tea beverage such as black tea or green tea, the rotating shaft will drive the stirring member. Rotating to produce a good bubble effect of the beverage. Further, the agitating member is disposed through the protrusions, and a preparation such as honey, syrup or creamer is added to the beverage to enhance the overall flavor and taste. At the same time, it is possible to assist in mixing the beverage and the preparation, and to improve the uniformity of the mixing, and has the advantages of simple structure, convenient operation and good foaming. If the inside of the cup is more filled with ice, the system has both Maintain the integrity of ice cubes.

關於吾等發明人之技術手段,茲舉數種較佳可行實施例配合圖式於下文進行詳細說明,俾供  鈞上深入了解並認同本發明。With regard to the technical means of the inventors, several preferred embodiments are described in detail below with reference to the drawings, and the present invention will be further understood and appreciated.

首先,請參閱第1圖至第3圖所示,本發明係一種飲料打泡器,其係包含有:First, referring to Figures 1 to 3, the present invention is a beverage bubbler comprising:

一基座1,其係直向樞接有一轉軸11,該轉軸11之一端係組設一攪拌件12,另端則係設置有一齒座13,該攪拌件12係圓盤並設有複數穿孔121,又,該基座1係形成一內螺紋段14,該攪拌件12係延伸成型至少一凸柱122,該轉軸11之齒座13係對應裝設於一驅動裝置4;A susceptor 1 is pivotally connected to a shaft 11 , and one end of the shaft 11 is provided with a stirring member 12 , and the other end is provided with a tooth holder 13 . The stirring member 12 is a disc and is provided with a plurality of perforations. The pedestal 1 is formed by an internal threaded section 14 , the agitating member 12 is extended to form at least one stud 122 , the toothed seat 13 of the rotating shaft 11 is correspondingly mounted on a driving device 4;

一杯體2,係於其底部延伸形成一連結部21,該連結部21係形成一對應該內螺紋段14之外螺紋段211,並藉由該連結部21而組設於該基座1,使該攪拌件12係位於該杯體2內部者;以及The cup body 2 is formed on the bottom portion thereof to form a joint portion 21, and the joint portion 21 forms a pair of outer threaded segments 211 of the inner threaded portion 14 and is assembled to the base portion 1 by the joint portion 21, Causing the agitating member 12 inside the cup 2;

一墊體3,其係設置於該連結部21之底緣。A pad body 3 is disposed on a bottom edge of the connecting portion 21.

接著,關於本發明之實際操作情形,請參見第2圖至第4圖所示,使用者係先將該杯體2螺合組設於該基座1,且該轉軸11之齒座13係對應裝設於該驅動裝置4,該驅動裝置4係供驅使該轉軸11帶動該攪拌件12旋轉者,續於該杯體2內部盛裝有紅茶或綠茶等茶葉飲料,亦可為達冰涼口感而加入複數冰塊,此時,該驅動裝置4將會提供動力予該轉軸11,使其帶動該攪拌件12進行旋轉,即係使該攪拌件12以其轉軸11為中心而旋轉,俾能快速攪動裝於該杯體2內部之飲料,令空氣經由該等穿孔121與飲料混合後,產生良好的氣泡效果,再者,該攪拌件12係透過該等凸柱122之設置,而於所述飲料需添加蜂蜜、糖漿或奶精等調製物,以增進整體風味與口感時,得以協助混合所述飲料與調製物,且大幅提升攪拌均勻度。Next, regarding the actual operation of the present invention, as shown in FIG. 2 to FIG. 4, the user first screws the cup 2 to the base 1 and the tooth holder 13 of the rotating shaft 11 is Correspondingly, the driving device 4 is configured to drive the rotating shaft 11 to rotate the stirring member 12, and the cup body 2 is filled with tea beverages such as black tea or green tea, and can also serve the cold taste. A plurality of ice cubes are added. At this time, the driving device 4 will supply power to the rotating shaft 11 to drive the stirring member 12 to rotate, that is, the stirring member 12 is rotated about the rotating shaft 11 thereof, so that the rotating shaft can be quickly rotated. Stirring the beverage contained in the interior of the cup 2 to allow the air to be mixed with the beverage through the perforations 121 to produce a good bubble effect. Further, the agitating member 12 is disposed through the protrusions 122, and When the beverage is added with a preparation such as honey, syrup or creamer to enhance the overall flavor and mouthfeel, it is possible to assist in mixing the beverage and the preparation, and greatly improve the uniformity of the mixing.

整體言之,本發明俾具有構件精簡、操作便利,良好的打發氣泡,以及保持冰塊完整性之優點及功效。In summary, the present invention has the advantages of streamlined components, convenient operation, good bubble generation, and the maintenance of ice integrity.

在此,本發明人需特別提出說明的是,該杯體2內部於本實施例,係茲舉盛裝有紅茶或綠茶等茶葉飲料為例,而實際應用並不以此作為限定,意即該杯體2內部亦可盛裝牛奶、果汁或咖啡等飲料,同樣能藉由本發明之技術手段達成打發氣泡與避免破壞冰塊等優點,故本發明係具有極為廣泛之應用範圍。Here, the present inventors need to specifically mention that the inside of the cup 2 is in this embodiment, and the tea beverage containing black tea or green tea is taken as an example, and the practical application is not limited thereto, that is, the The inside of the cup 2 can also contain beverages such as milk, juice or coffee, and the advantages of the present invention can be achieved by foaming and avoiding the destruction of ice. The invention has an extremely wide range of applications.

綜上所述,本發明所揭露之技術手段確能有效解決習知問題,並達致預期之目的與功效,且申請前未見諸於刊物、未曾公開使用且具長遠進步性,誠屬專利法所稱之發明無誤,爰依法提出申請,懇祈  鈞上惠予詳審並賜准發明專利,至感德馨。In summary, the technical means disclosed in the present invention can effectively solve the conventional problems and achieve the intended purpose and effect, and are not seen in the publication before publication, have not been publicly used, and have long-term progress, and are patents. The invention claimed by the law is correct, and the application is filed according to law, and the company is invited to give a detailed examination and grant a patent for invention.

惟以上所述者,僅為本發明之數種較佳實施例,當不能以此限定本發明實施之範圍,即大凡依本發明申請專利範圍及發明說明書內容所作之等效變化與修飾,皆應仍屬本發明專利涵蓋之範圍內。The above is only the preferred embodiments of the present invention, and the scope of the present invention is not limited thereto, that is, the equivalent changes and modifications made by the scope of the invention and the contents of the invention are all It should remain within the scope of this invention.

〔本發明〕
1‧‧‧基座
11‧‧‧轉軸
12‧‧‧攪拌件
121‧‧‧穿孔
122‧‧‧凸柱
13‧‧‧齒座
14‧‧‧內螺紋段
2‧‧‧杯體
21‧‧‧連結部
211‧‧‧外螺紋段
3‧‧‧墊體
4‧‧‧驅動裝置
〔this invention〕
1‧‧‧Base
11‧‧‧ shaft
12‧‧‧Stirring parts
121‧‧‧Perforation
122‧‧‧Bump
13‧‧‧ tooth holder
14‧‧‧Threaded section
2‧‧‧ cup body
21‧‧‧Connecting Department
211‧‧‧ external thread section
3‧‧‧ cushion body
4‧‧‧ drive

[第1圖]係本發明之立體分解示意圖。 [第2圖]係本發明裝設有驅動裝置之立體外觀示意圖。 [第3圖]係本發明之局部剖視示意圖。 [第4圖]係本發明之使用狀態示意圖。[Fig. 1] is a perspective exploded view of the present invention. [Fig. 2] is a schematic perspective view of the present invention equipped with a driving device. [Fig. 3] is a partial cross-sectional view showing the present invention. [Fig. 4] is a schematic view showing the state of use of the present invention.

1‧‧‧基座 1‧‧‧Base

11‧‧‧轉軸 11‧‧‧ shaft

12‧‧‧攪拌件 12‧‧‧Stirring parts

121‧‧‧穿孔 121‧‧‧Perforation

122‧‧‧凸柱 122‧‧‧Bump

13‧‧‧齒座 13‧‧‧ tooth holder

14‧‧‧內螺紋段 14‧‧‧Threaded section

2‧‧‧杯體 2‧‧‧ cup body

21‧‧‧連結部 21‧‧‧Connecting Department

211‧‧‧外螺紋段 211‧‧‧ external thread section

3‧‧‧墊體 3‧‧‧ cushion body

Claims (4)

一種飲料打泡器,其係包含有:一杯體,係於其底部延伸形成一連結部,並藉由該連結部而組設於一基座,該基座係樞接有一轉軸,該轉軸之一端係組設一攪拌件,該攪拌件係位於杯體內部之底端,該攪拌件係盤形之圓柱狀,且該攪拌件之頂面係呈平坦設置者,該攪拌件係設有複數穿孔;攪拌件係朝基座方向延伸成型至少一凸柱,所述凸柱係呈圓柱狀。 A beverage bubbler comprising: a cup body extending from a bottom portion thereof to form a joint portion, and being assembled on a base by the joint portion, the base body pivotally connected with a rotating shaft, the rotating shaft One end of the group is provided with a stirring member, the stirring member is located at the bottom end of the inside of the cup body, the stirring member is in the shape of a disk of a cylinder, and the top surface of the stirring member is flatly disposed, and the stirring member is provided with a plurality of And the agitating member extends at least one of the protrusions in the direction of the base, and the column is cylindrical. 如申請專利範圍第1項所述之飲料打泡器,其中,該轉軸之另端係設置有一齒座,該齒座係對應裝設於一驅動裝置,該驅動裝置係供驅使該轉軸帶動該攪拌件旋轉者。 The beverage brewer of claim 1, wherein the other end of the rotating shaft is provided with a toothed seat, the toothed seat is correspondingly mounted on a driving device, and the driving device is configured to drive the rotating shaft to drive the rotating shaft The stirrer rotates. 如申請專利範圍第1項所述之飲料打泡器,其中,該連結部係形成一外螺紋段,且該基座係形成一對應該外螺紋段之內螺紋段。 The beverage brewer of claim 1, wherein the joint forms an externally threaded section, and the base forms a pair of internally threaded sections that are to be externally threaded. 如申請專利範圍第1項所述之飲料打泡器,其中,該連結部之底緣係設置有一墊體。 The beverage bubbler of claim 1, wherein the bottom edge of the joint portion is provided with a cushion body.
TW103104829A 2014-02-14 2014-02-14 Frothing device for drinks TWI555493B (en)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN202375940U (en) * 2011-12-12 2012-08-15 赵纪周 Elastic stirring ball convenient to clean
CN202875002U (en) * 2012-07-09 2013-04-17 杨文焌 Tea extraction device

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN202375940U (en) * 2011-12-12 2012-08-15 赵纪周 Elastic stirring ball convenient to clean
CN202875002U (en) * 2012-07-09 2013-04-17 杨文焌 Tea extraction device

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