TWI363025B - Container sealing machine for freshness extension and cooking - Google Patents

Container sealing machine for freshness extension and cooking Download PDF

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TWI363025B
TWI363025B TW98131311A TW98131311A TWI363025B TW I363025 B TWI363025 B TW I363025B TW 98131311 A TW98131311 A TW 98131311A TW 98131311 A TW98131311 A TW 98131311A TW I363025 B TWI363025 B TW I363025B
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sealing
film
machine
container
fresh
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TW98131311A
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TW201111236A (en
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David Lin
Irene Lin
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David Lin
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1363025 五、發明說明: 【發明所屬之技術領域】 本發明是提供—紐食辟批域魏調鱗 ,用容器之封口機,主要是對盛裝以繼冷藏 裔其開口所覆設的封口膜藉由本發明之封口機再由充填食了= 設在f先ΐίί】封明的封合触是採—貫作*設計者。一 按目别業界用在作為封合各式冷康、藏σ 組趙形態通㈣細瓣 將其間盛裝人預作冷;東或冷藏的食品該容器置放在封口機其 位置,之後1動封口機即可使架設—端的封口膜其_層朝外 引伸出並行經容ϋ上方,在藉—封合機構將該覆設在容器上方的 膜層予以熱壓封合在容⑸扣部位,另對容騎合與冲切多餘外 引伸出且雜為封合在容II上方卿成的膜層廢制是由封口機 另端所架設的廢料複捲軸予以捲收起,依此來對各式盛褒有須作 冷凍或冷藏的食品該容器其開口進行封口實施。 β早期,欲延長蔬果保鮮期與維持好品質,降低保存環境溫度 -種方法’低溫魏下,可崎低絲活體之贿代謝速率, 蔬果體内之有機醣類、澱粉與脂肪的氧化消耗速率將減緩,此將 延緩蔬果早熟與黃變’另外在數十年前即有人發現,調整改變生 鮮蔬果周圍氣體中氧氣與二氧化碳濃度也可以減緩其新陳代謝速 率和延長S亥4果貯藏儲運間壽命與好品質,事實上氣調貯藏技術 疋在冷藏基礎上的進一步提高貯藏保鮮效果的結合應用,使兼具 有冷藏與氣調雙重延長保鮮蔬果之功能,自此以後有關氣調保鮮 4 丄.3630251363025 V. INSTRUCTIONS: [Technical field to which the invention pertains] The present invention provides a sealing machine for a container, which is mainly used for a sealing film which is covered by the opening of a refrigerated person. The sealer of the present invention is further filled with food = set at f first ΐ ί ί 】 】 】 】 】 】 】 】 】 】 】 】 】 】 】 】 】 】 】 】 According to the industry, it is used as a seal for all kinds of cold Kang, Tibetan σ group Zhao form (4) small flaps to pre-fill the person in the cold; East or refrigerated food the container placed in the sealing machine its position, after 1 move The sealing machine can make the erecting-end sealing film protrude from the lining to the top of the lining, and the film layer overlying the container is heat-sealed and sealed at the (5) buckle portion by a lapping-sealing mechanism. In addition, for the Rongqihe and the punching, the extra-external extension and the miscellaneous sealing of the film layer above the Rong II are rolled up by the scrap re-roller erected at the other end of the sealing machine, and accordingly There is a food that needs to be frozen or refrigerated. The opening of the container is sealed. In the early stage of β, it is necessary to prolong the preservation period of fruits and vegetables and maintain good quality, and reduce the temperature of preservation environment. The method of 'low temperature Wei, the rate of bribe metabolism in the living body, the rate of oxidation consumption of organic sugars, starch and fat in fruits and vegetables. It will slow down, which will delay the early maturing and yellowing of fruits and vegetables. In addition, it was discovered decades ago that adjusting the oxygen and carbon dioxide concentrations in the gas around fresh fruits and vegetables can also slow down its metabolic rate and prolong the life of storage and storage in Shai 4 fruit storage and transportation. Combined with good quality, in fact, the application of the modified atmosphere storage technology on the basis of refrigeration to further improve the storage and preservation effect, the combination of refrigerating and air-conditioning has the function of double-preserving fresh fruits and vegetables, and since then, it has been kept fresh. 363025

其接觸空氣可藉以呼吸之外表面積不同其新 盡相同,需總氧量與排放二氧化碳量亦不 貯藏儲運之研究蓬勃發展 如葉菜類與根莖類,其接觸 陳代謝呼吸速率也不盡相同 UΓ般而言,葉菜類蔬果其表面積比較大,新陳代謝啤吸所需 二Γ大:相對福老化與黃魏耗較快’為降低新陳代謝坪 一、率餅所㈣湖之顺溫度與氧氣濃度需低和有較 :之-氧化碳濃度’ _於塊根球$賴果_只斜表皮面積 、軍=㈤氧衫⑥觸境之氧紐錢化也較稀感,所以於貯 立環境溫度、氧氣與二氧化碳濃度的變化需求不高,-般大氣環 &中約含魏氣濃度2G. 9%與二氧化韻獻G3%,在盛裝以生鮮 蔬,並且將贿環麟度調域氏㈣制冷藏溫度,以及降低 乳氣濃度為2至15%與提高二氧化碳濃度為5至· 鮮娜—天大大辟錢天-,崎於 貝丁運配銷之大陸國家或長距離運銷應用有幫助,對於容易受到 天候變化地區與品質保鮮要求高之蔬果產品,此—氣調保鮮用包 裝材料之曝有其重要性,因此全球各國無不大力投人研發特殊 蔬果包裝卿μ目神場上對於縣解醜財法可以分兩大 類’其-為提供-主動式可控制空間環境内各種氣體濃度,藉由 偵測設備與由外界提供外加魏與二氧化碳使調節控制環境有一 穩定氧氣與二氧化碳濃度用已降低蔬菜之呼吸代謝速率,使得該 環境下之縣得雜長簡期缝良品質,此稱為絲式氣調 制⑹—⑽伽础邱㈤巧主動式的軟硬體控制系統成 本較高’另-種為被動式氣體調控包裝(mQdified atm〇s細e packaging, MAP),藉使用-特殊氣體透氣率包震材料包裝該生鮮 5 溫打顏林权概铺射吸作用 、枓本身具有之特殊氣體透氣率,而 氧氣與二氧化碳縣_進行响漸達到所需保件 本較=動態平衡氣體濃、度值,此被動式保鮮包裝材料的應用成 …t述兩觀長生鮮絲保朗之軟硬體與包紐料應用,雖 β 乂提供延長铸縣的鱗舰,但均無法提供—種如本發明 ,揭露之包裝材料_具有延長保鮮的氣體調控功能與可以直接 ,波加熱該蔬果而具有自動調節高溫高壓熱統的魏,一般而 了’具有氣調保鮮功能之包裝材料,各種生鮮蔬果所需包材之氧 乳透過率約介·至2G_ CG/(day · m2 · atm · 25。⑺間,但此 種氣調保2之整體透氣調節總量無法提供作為微波加熱過程中蔬 果因受熱‘f、調其間所產生釋放出大量高溫高壓熱蒸氣之調節,此 必導致包紉料的氣職破觀象,市社f見生鮮蔬果包 裝材料具有鱗透氣㈣聚乙烯或料稀姻袋,雖具有氣調保 2性但無法直接細於賴式包打之微波加熱直接烹調應用',、 意即無法調節縣受織加熱所_產生之A量高溫高壓熱蒸氣 為其限制。 ' 上述值閉封合之食品,若為生鮮蔬果内容物,於貯運過程中 仍為活體植物,常因容器内氧氣耗盡與二氧化碳濃度過高而開始 腐壞、黃變與產生異味,為防止缺氧腐壞,業者常藉機械冲孔加 工’使容n内靴氣得錄速大量齡界A氣交換,活體蔬果得 以存活,但a此大量氣體交換環境之下舞内與容科之氧氣與 二氧化碳氣體濃度相近,二氧化碳濃度〇 023%與氧氣濃度2〇 9%, 1363025 貯放於類似大氣環境下蔬果以正常之呼吸代謝逮率,此類包裝則 無有明顯延長保鮮期限功能。 截至目前’有職果之氣雛鮮應用大多採用具有透氣性的 .混練高分子㈣’藉由共押出或吹賴雜術,由T_die拉伸 ;延^波膜技術使成―透氣性膜,製程上有其複雜性,對於各種蔬 果氣體調控所需之透氧率與透二氧化碳率不能一體適用,更重要 '的是,這些具有呼吸透紐均餘提供麵式微波加熱環境 • 下戶”高溫高屋熱蒸氣之大透氣量之調節功能,下列材料為 市场上常見之透氣性材料,但無法承受密閉式微波加熱烹調,具 有特殊透氣性薄膜蔬果包褒材料之製造方法,目前較常見之產品 有·· 1· >塑膠原料掺混一無機粉末原料,均勾混練後藉吹袋(Βι_) 或T-die押出與單或雙軸延伸拉伸機台(〇ne 〇r切〇 di_i〇nai axml tenter),製得一透氣性薄臈材料,常見例子如一種藉將無 機材料粉末,例如碳酸)、氧化鈦(Ti〇2)或氧化紹, _ (A12G3) ’均特縫有機高分子材料巾,如聚乙稀然後押出成 膜’如美國專利號碼3,⑽,540、4,187,390、4, 350, 655、 ;4,棚,93卜4, 777, 073和5,謂,646案所揭露之技術,一般而古, 該類材料雖具有特殊透氣性,可以達到氣體調控包裝環境 (Mod^ed Atmosphere packaging,Mp)功能需求,但密閉式包 裝下之微波直接加熱應用條件則無,理由:【―】為薄膜材料機 械強度弱。【二】材料炫點低,一般使用材料均為低溶點之聚乙 稀或聚丙烯’於摻練献率之無機粉末_含量下延伸度不得太 高或材料結晶度魏太大,實務上_易祕伸加,程破裂, 7 ⑽機粉末也㈣落。【三】原料配方中常需加入其他添加劑如 :小此添加之滑劑或上述之無機粉末的轉移或接觸食品,均於 桃1調财對人體產生不佳之貞面辟,_杨劑如蠕成份 2微波加細财,也常造成不驗的^unple咖t odo小 材科本身具有較弱機顧度與雜偏低,無法翻於密閉式包裝 下微波加熱_ ’魏麵能力从㈣會導致_㈣過程中 有過度延伸與爆裂之虞。 2. 〉轉原料摻混—低分子量成份,如義,製膜後可以藉 特殊溶劑加以淬取洗出該礦油成份,實務製程上塑膠原料與礦油 均勻鱗後藉T-die或casting製膜後再經溶劑淬取洗出該礦油成 份’製得-透氣性薄膜材料’製造原理屬於—種利用不相容之材 料此練後製成薄膜’再使用溶劑萃取方法將其中某一成份溶洗 出而升y成具有孔洞狀結構之薄膜,如美國專利號碼3, 378, 5〇了、 3’ 310, 505、3’ 607, 793、3’ 812, 224、4247498、4, 466, 931 和 5’928’582案所揭露之技術’—般而言,鋪材料雖具有特殊透氣 性’可以達到氣體調控包裝環境(M〇difiedAtm〇spherePackaging, MAP)功能需求,同樣的當於密閉式包裝下之微波加熱應用條件, 仍無法調節大IS溫高壓減氣量^會有爆破之虞,同樣的,是 否會有殘餘的未洗淨的躺成份與食品接綱題,與持續高溫受 熱下之材料過度延伸與爆裂現象,均必須被考慮。 3. 〉另-種透氣性材料,如美國專利號碼5,865,926案所揭露 之技術’肢湘具有透紐質之不織布献齡布。然而這些 方法都會使得ϋ氣性薄膜具有巨孔洞(macr〇p_s),在食品包裝 應用上,美食與能源有效使用上均不佳。 1363025 除了上述之材料僅具有氣調保鮮功能但無密閉式微波加熱自 動調壓功能,另一方面,為了避免微波加熱或其他烹煮物品時, 因食品受熱產生大量熱蒸氣與膨脹現象而導致的氣爆現象,大多 利用機械式微孔加工薄膜(microperforated film),或藉由機械 冲孔(die cutting)加工方式,使包裝材料或盤具上具有實際巨觀 孔洞(macro hole, aperture or stoma)2^M(pressure release) 用結構’具有巨觀孔洞之透氣性包裝材料,一般為尺寸大於1麵以 上之孔洞,雖然可以進行密閉式微波加熱烹調,但因其高氣體透 籲氣率的包裝材料特性’結果均會變成一高透氣性包裝材料,而導 致食品之失水與變乾,蔬果保鮮應用實務上,較無法長期保鮮貯 存,另外一般利用機械冲孔包裝材料做為蔬果包裝,由於具有極 雨透氣率,此時除了蔬果周圍之各種氣體濃度幾乎與外界大氣之 各氣體濃錢乎姻外,包裝袋外若有小昆蟲與_亦可以輕易 進出該孔洞,再者其巨觀之孔洞結構,當於有不當的微波過長的 加熱過程(abuse overtime microwave cooking)時,食品仍有因 • 加熱過程失水過多而有變乾變硬之虞。 之透氣性·浦造製财法均屬習純術,但均 不適合物品同時具有密閉式微波加熱與氣調保鮮用包裝材料應 . 用,更重要的是其製造成本很高。 〜 【發明内容】 本發明人則-直針對食品微波加熱用之包裝材料與製程改善 之另-衍生技術應用,尤其為方便使用容器作為冷來或冷藏之: =或熟食食品具魏長轉與可㈣微波加_理之容器 機結合應用均非上述先前技術所揭露。 9 1363025 發月即疋依既有作為封合各式須冷;東或冷藏的食品該容器 的封口機來作另一新形態設計,以其該覆設在容器其開口上方的 封膜再由製造至與容器上方作封合的過程是採一貫作業,以巧 化封:實施的架設及拆取封口膜設置,熱封覆蓋封口膜後之容器 =食。-’可以依需求而有不同功能性的訴求:㈠食品冷;東或冷 二品完全密射_免長齡雜存之失水祕表面自化現象, 由冷雜接精微波域烹峨食料;㈡生鮮蔬果 Ι = 保鮮貯運,且可以直接微波力顧峨食享用;㈢ 生鮮蔬果冷趣延長保鮮與直接棚,例 與真空預冷之生鮮截切蔬菜(produce)沙拉直接食用。| “心 $明所揭露之可氣調延長保鮮包裝$可微波加熱自動調節 融冲孔=3=1=材Γ之熱針冲孔膜組可定量控制熱 一 〃 S上盍膜材上之孔控大小與冲孔數目,使具有 :二透氣性複合膜材料於不同類別與不同重量 鮮蔬果包裝上達到延長保鮮期限翻,另-方面,容器上蓋 1膜上多缝式_孔絲朗躲觀料 ==?程中則提供一快逮調節加熱過程中瞬: 防止容器之氣爆現象’此多線段式間隙孔 透:Πΐ'遠大於氣調延長保鮮生鮮蔬果所需之微少 再者,右谷器内包裝物為冷雜食品,則本發明封口機 二之組:以不作動,或將熱融婦於氣密熱封條 包於冷_射可防止長時間揮發乾燥失 水變乾硬自狀絲絲(iGe burn),此賴式 依 1363025The contact with air can be different from the surface area of the breath. The total amount of oxygen and the amount of carbon dioxide emitted are not stored and stored. The research is flourishing, such as leafy vegetables and roots, and the metabolic rate of exposure to the Chen is not the same. In terms of leafy vegetables, the surface area of the vegetables is relatively large, and the metabolic beer needs to be as large as two: large relative to aging and yellow Wei. 'To reduce the metabolism, the rate is low, and the temperature and oxygen concentration of the lake are low. Compared with: - carbon oxide concentration ' _ in the root ball $ Lai _ only oblique skin area, military = (five) oxygen shirt 6 touch oxygen oxygen is also relatively thin, so in storage environment temperature, oxygen and carbon dioxide concentration The demand for change is not high, and the general atmospheric ring & contains about 2G. 9% of the Wei gas concentration and G3% of the oxidized rhyme, which is used to contain fresh vegetables, and will be used to refrigerate the temperature. As well as reducing the concentration of milk to 2 to 15% and increasing the concentration of carbon dioxide to 5 to · Da Na - Tian Da Qian Qian Tian -, the help of the mainland countries or long-distance transportation applications of the distribution of Beiding, help for the weather Change area and product The quality of fresh fruits and vegetables products are high in quality preservation. This is the importance of the packaging materials for air-conditioning preservation. Therefore, all countries in the world are investing heavily in research and development of special fruits and vegetables, and they can be divided into two categories. It provides a - active controllable space environment for various gas concentrations, by detecting the device and providing externally supplied Wei and carbon dioxide to adjust the control environment to have a stable oxygen and carbon dioxide concentration, thereby reducing the respiratory metabolic rate of the vegetable, such that The county under the environment has a long and short period of good quality. This is called silk gas modulation. (6)—(10) Jia Chuqiu (5) Qiao active active hardware and software control system is costly. 'Another type is passive gas control packaging (mQdified Atm〇s fine e packaging, MAP), by using - special gas permeability rate shock-absorbing material packaging the fresh 5 warming Yan Linquan summary injection, 枓 itself has a special gas permeability, and oxygen and carbon dioxide county _ rang Gradually reach the required warranty. Compared with the dynamic balance gas concentration and degree, the application of this passive fresh-keeping packaging material is... Body and package materials application, although β 乂 provides extended scale ship of Castan County, but can not provide - such as the invention, the disclosed packaging material _ has extended gas preservation function and can directly, wave heating the fruit and vegetable The automatic adjustment of the high temperature and high pressure heat system, generally, the packaging material with the atmosphere preservation function, the oxygen transmission rate of the various packaging materials required for fresh fruits and vegetables is about 2G_ CG/(day · m2 · atm · 25. (7), but the total amount of ventilation adjustment of the gas-regulating 2 cannot be provided as a regulation of the release of a large amount of high-temperature and high-pressure hot steam generated by the fruits and vegetables during the microwave heating process, which will lead to the wrapping of the materials. The gas service breaks the image, the city community f see fresh vegetable and fruit packaging materials with scales and breathable (four) polyethylene or material rare bag, although it has the characteristics of gas-conditioning, but can not be directly finer than the Lai-style microwave heating direct cooking application', That is to say, it is impossible to adjust the amount of high-temperature and high-pressure hot steam generated by the county's woven heating. 'The above-mentioned values of sealed foods, if they are fresh fruits and vegetables, are still living plants during storage and transportation. They are often spoiled, yellowed and odorous due to oxygen depletion in the container and excessive concentration of carbon dioxide. To prevent oxygen deficiency and spoilage, the industry often uses mechanical punching to process 'there is a large number of age-a-gas exchanges, and the living fruits and vegetables can survive. But in this large gas exchange environment, the dance and the Rongke The oxygen and carbon dioxide gas concentrations are similar, the carbon dioxide concentration is 〇023% and the oxygen concentration is 2〇9%. 1363025 is stored in a similar atmosphere, and the fruits and vegetables have a normal respiratory metabolic rate. Such packaging has no obvious function of extending the shelf life. Up to now, most of the fresh-blooded applications have used gas permeability. The compound polymer (4) is stretched by T_die by co-extrusion or blowing, and the film is made into a gas-permeable film. It has its complexity, and it is not suitable for the oxygen permeability and the carbon dioxide permeability required for the regulation of various fruits and vegetables. More importantly, these have a microwave-heating environment that provides a surface microwave heating environment. The regulation function of the large air permeability of the hot steam, the following materials are common breathable materials on the market, but can not withstand the closed microwave heating cooking, and have a special gas permeable film and vegetable packaging material manufacturing method, currently more common products have · 1· > Plastic raw materials blended with an inorganic powder raw material, all mixed and blown by blow bag (Βι_) or T-die extrusion with single or double-axis stretching machine (〇ne 〇r cut 〇di_i〇nai axml Tenter), a gas permeable thin enamel material is prepared, and a common example is an organic material powder such as an inorganic material powder such as carbonic acid, titanium oxide (Ti〇2) or oxidized _ (A12G3) , Polyethylene is then extruded into a film such as U.S. Patent Nos. 3, (10), 540, 4, 187, 390, 4, 350, 655, 4, shed, 93, 4, 777, 073 and 5, said, the technology disclosed in 646, Generally, although this type of material has special gas permeability, it can meet the functional requirements of Mod^ed Atmosphere packaging (Mp), but the microwave direct heating application conditions under closed packaging are not available. Reasons: [―] The mechanical strength of the film material is weak. [2] The material has low glare, and the general use of materials is low melting point of polyethylene or polypropylene 'in the inorganic powder with the content of _ content, the elongation should not be too high or material crystallization Wei Wei is too big, practically _ easy secret extension, Cheng rupture, 7 (10) machine powder is also (four) falling. [three] raw materials are often required to add other additives such as: this added slip agent or the transfer of the above inorganic powder or Contact with food, all in the peach 1 money control on the human body to produce a bad face, _ Yang agent such as creeping components 2 microwave plus fine money, also often caused by the non-testing ^unple coffee t odo small wood itself has a weak machine Low degree of mismatch and can not be turned over under closed packaging Wave heating _ 'Wei surface ability from (4) will lead to over-extension and bursting in the process of _ (4). 2. 〉Transfer raw material blending—low molecular weight component, if it is formed, it can be extracted by special solvent after filming. The mineral oil component, the plastic material and the mineral oil are evenly scaled in the practical process, and then the T-die or casting film is formed, and then the solvent is extracted and the mineral oil component is prepared to produce the gas-permeable film material. Using an incompatible material, the film is formed into a film, and then a certain solvent is eluted to form a film having a hole-like structure, such as U.S. Patent No. 3, 378, 5, 3 The techniques disclosed in the '310, 505, 3' 607, 793, 3' 812, 224, 4247498, 4, 466, 931 and 5'928'582 cases - in general, the paving material has a special breathability' To meet the functional requirements of the gas-controlled packaging environment (M〇dified Atm〇spherePackaging, MAP), the same microwave heating application conditions under the closed packaging, still can not adjust the large IS temperature and high pressure gas reduction ^ there will be blasting, the same, Will there be any residual unwashed Lying ingredients and food joints, and excessive elongation and bursting of materials under continuous high temperature heating must be considered. 3. 〉Another type of breathable material, such as the technique disclosed in U.S. Patent No. 5,865,926, which is a non-woven cloth of ageing cloth. However, these methods make the helium film have macropores (macr〇p_s), which are not good for food and packaging applications. 1363025 In addition to the above-mentioned materials, it only has the function of air-conditioning and fresh-keeping, but it does not have the function of automatic microwave heating and pressure regulation. On the other hand, in order to avoid microwave heating or other cooking, it is caused by a large amount of heat vapor and expansion caused by food heat. The phenomenon of gas explosion mostly uses a mechanical microperforated film or a mechanical die cutting method to make a macro hole, aperture or stoma on a packaging material or a disk. 2^M(pressure release) The structure's breathable packaging material with giant pores is generally a hole larger than one surface. Although it can be closed microwave heating, it is packaged with high gas permeability. The results of the material properties will become a highly permeable packaging material, which will lead to the loss of water and dryness of the food. The practical application of the fruits and vegetables will not be stored for a long time. In addition, the mechanical punching packaging materials are generally used as the packaging of fruits and vegetables. It has a very rainy air permeability, in which the concentration of various gases around the fruits and vegetables is almost concentrated with the gases of the outside atmosphere. Outside the marriage, if there are small insects and _ outside the bag, you can easily enter and exit the hole, and then the pore structure of the giant view, when there is improper over-frequency microwave cooking, the food is still Causes • The heating process loses too much water and becomes dry and hard. The gas permeability and the Pu manufacturing method are all purely pure, but they are not suitable for articles and have closed microwave heating and modified atmosphere packaging materials. More importantly, the manufacturing cost is high. ~ [Summary of the Invention] The present inventors directly target the application of packaging materials and process improvement for food microwave heating, especially for the convenience of using containers as cold or refrigerated: = or cooked foods with Wei Chang and The combined application of the (four) microwave plus container machine is not disclosed in the prior art. 9 1363025 The month of the month is the same as the sealing of all kinds of foods; the east or the refrigerated food container sealer is used for another new design, so that the sealing film over the opening of the container is The process of manufacturing to seal with the top of the container is a consistent operation, with a clever seal: the installation of the erection and the removal of the sealing film, and the sealing of the container after the sealing film is sealed. - 'There can be different functional requirements according to the demand: (1) food cold; East or cold two products completely dense shot _ free of long-term miscellaneous water loss surface self-chemical phenomenon, from cold mixed fine microwave field cooking food (2) Fresh fruits and vegetables Ι = fresh-keeping storage and transportation, and can be directly used for microwave food; (3) Fresh fruits and vegetables are cold and prolonged to keep fresh and direct shed, for example, freshly cut vegetables (produce) salads with vacuum pre-cooling. "Heart $ Ming revealed that the atmosphere can be extended to keep fresh packaging. Microwave heating can automatically adjust the melt punching hole = 3 = 1 = the hot needle punching film group of the material can quantitatively control the heat one 〃 S 盍 盍 盍The size of the hole control and the number of punching holes make it possible to: extend the shelf life of the two gas permeable composite film materials on different types and different weights of fresh fruits and vegetables, and on the other hand, the container cover 1 has a multi-slot on the film. In the process of viewing ==?, the process provides a quick catch to adjust the heating process: to prevent the gas explosion of the container. 'This multi-line segment clearance hole penetration: Πΐ' is much larger than the air conditioning to extend the freshness of fresh fruits and vegetables. The package in the right bar is cold and mixed food, then the group of the sealing machine of the invention is: no action, or the hot melted woman is wrapped in a cold heat seal to prevent cold evaporation, dryness, dryness and hardening. IGe burn, this Laiyi 1363025

求進行盤内低真空包裝或替換充填惰性氣體包裝應用,此一 设計包震容器食品,於微波加熱過程中,食品受熱所產生。曰 瞬間熱蒸氣將藉由該多數線段式間隙孔加以調節而益有氣爆之置 虞,同時更可確保微波加熱過程中,食品内含之水份可被大 ^其含有之汁液不會喷濺於微波爐内,減少耗時清洗與水資源 浪費成本。更重要的是,此—可逆性自動透氣麵魏包裝 於微波加熱前處於密赋結構;於加熱過財可自動瓣篡氣璧 力避免容减包裝材料爆裂,容器内食物本身則處於—持續縛 的加熱調理狀態;於微波加熱中止時的冷卻過程,材料會恢復至 -類似封合密躲構與壓力溫度相關之可逆性結構特性咬 計使得該材料具有可重複再加熱使用之特性,和傳統預先打開或 割開食品包裝後進行微波加紐用方式有極大不同點。 另外’發明人於食品微波加熱包騎料方面之核心技術已經 先後取得多國之發明專利如,台灣發明專利策丽5^隱 唬、日本特許專利第3747004號、美國發明專利7〇77923和^ 7208215韓國發明專利第0536896號、加拿大發明專利238H46、 澳洲發明專利第7_6號等’而本發明則進一步結合熱封合機之 機械硬體與封嗔料整合剌,使各麵食品廠商可以依其不同 產品規模需求’於食品可微波加熱調理與延長保鮮作選擇性結合 彈性包裝應用。 ° 本發明所揭露之可氣調延長保鮮包裝或可微波加熱自動調節 壓力之食品包裝容ϋ封口機,封σ機可以熱封之容^可以是下述 材料:塑膠、木材、紙、合錢、陶賴上述材料之組合。封口 膜和密封條材料至少是含有—層具延伸方向性職以上,射選 11 1363025 自由烯烴聚合物(polyolefin)、聚酯類(polyester)、聚丙烯 (polypropylene, PP)、聚乙稀(polyethylene,PE)、聚苯乙烯、 聚氯乙稀、聚碳酸酯(polycarbonate, PC)、聚酿胺(polyamide)、 尼龍(ny 1 on)、聚對笨二甲酸二乙酯(po 1 yethy 1 ene terephtha 1 ate, PET)、聚乙豨醇(polyvinyl alcohol, PVA)、乙烯乙酸乙酯It is recommended to carry out low-vacuum packaging in the tray or to replace the filling method of inert gas packaging. This design contains the container food, and the food is heated during the microwave heating process.曰Instantaneous thermal vapor will be adjusted by the majority of the line-type clearance holes to ensure the explosion of the gas, and at the same time, it can ensure that the moisture contained in the food can be prevented by the juice contained in the microwave heating process. Splash in the microwave to reduce the cost of time-consuming cleaning and water waste. More importantly, this-reversible automatic air-permeable surface Wei package is in a dense structure before microwave heating; in the case of heating, the automatic flapping force can prevent the packaging material from bursting, and the food itself in the container is in continuous restraint. The state of the heating conditioning; the cooling process during the suspension of microwave heating, the material will return to - similar to the sealing and sealing structure and the reversible structural characteristics related to the pressure temperature, the material has the characteristics of repeatable reheating, and the tradition There are great differences in the way microwaves are added before opening or cutting food packaging. In addition, the inventor's core technology in food microwave heating package riding has successively obtained invention patents in many countries, such as Taiwan invention patent Celi 5^ concealed, Japanese licensed patent No. 3747004, U.S. invention patent 7〇77923 and ^ 7208215 Korean invention patent No. 05368896, Canadian invention patent 238H46, Australian invention patent No. 7_6, etc. and the present invention further integrates the mechanical hardware of the heat sealing machine with the sealing material, so that all food manufacturers can The demand for different product scales can be selectively combined with elastic packaging applications for food microwave heating conditioning and extended preservation. The air-conditioning extended fresh-keeping package disclosed in the present invention or the food-packing capacity sealing machine capable of automatically adjusting the pressure by microwave heating, the sealed σ machine can be heat-sealed, and can be the following materials: plastic, wood, paper, and money. , Tao Lai combination of the above materials. The sealing film and the sealing strip material are at least one layer containing the extending direction of the job, and the shooting is 11 1363025 free olefin polymer (polyolefin), polyester (polyester), polypropylene (polypropylene, PP), polyethylene (polyethylene) , PE), polystyrene, polyvinyl chloride, polycarbonate (PC), polyamide, nylon (ny 1 on), poly-p-ethyl benzoate (po 1 yethy 1 ene Terephtha 1 ate, PET), polyvinyl alcohol (PVA), ethyl acetate

(ethylene-vinyl acetate,EVA)、乙烯-乙烯醇共聚合物 (ethylene vinyl alcohol, EVOH)、聚二氯乙烯(polyvinyl dichloride,PVDC)、乙烯苯乙烯共聚合物(ethylene-styrene copolymer,ES)、堰紙、合成紙(synthetic paper)、玻璃紙 (glassine paper)、高分子材料披覆之紙材、紙等材料或由以上 材料所組合之一族群。 本發明之主要目的,是對盛裝以冷凍、冷藏食品的容器其開 口進行封合的封口機是包含有一封口膜透氣孔加工單元、一將氣 密封條黏貼在封口膜的結合單元、一將封口膜覆設在容器其開口 上方的熱封單元;其中,該封口膜透氣孔加工單元是將一捲筒狀 膜卷的封α膜細層作利伸出至機纟,並使組設在機台其間的 間隙孔冲切刀組及熱釘組作—上下位移,來對行經其間的膜層表 ,預設部位冲㈣線段式嶋孔與雜氣調聽孔;對該完成透 ^孔加工的膜層繼而進人下—步驟的結合單元,以藉由架設在機 台上方的該鋪狀_卷密封_下引伸出職合行經而過的膜 ^作一^設將封口職_其間織的線段式間隙孔予以遮 麻^耆再藉H在機台其間的鐘封合組將底部具轉的氣密 式間隙膜層作—方位結合;之後,對該結合有覆蓋線段 -乱在封條的封口膜之複合膜層則接續引伸人作為容器開 12 1363025 封δ的”,、封單元,以使其間盛裝入冷凍、冷藏食品的容器置放 在機台其A#框架之間,來配合練㈣的封口膜制層作一方 ,覆設’在剌組設在勤其職熱封絲將覆财_膜層與 各益其開π上方可熱封邊緣作一封合,而對使用過的膜層容器開 邊緣冲切後練馳熱封單元另—端架複捲树一捲收; ,該覆設在容H其開σ上方的封口膜再由製造至與容器上方作封 二的過程是採-貫作業,以有效簡化封口實施及封口膜的更換架 设0(ethylene-vinyl acetate, EVA), ethylene vinyl alcohol (EVOH), polyvinyl dichloride (PVDC), ethylene-styrene copolymer (ES), A paper, a synthetic paper, a glassine paper, a material coated with a polymer material, paper, or the like, or a group of the above materials. The main purpose of the present invention is to seal a mouth of a container for freezing or refrigerating food, which comprises a film venting processing unit, a bonding unit for adhering the gas sealing strip to the sealing film, and a sealing unit. The film is coated on the heat sealing unit above the opening of the container; wherein the sealing film venting unit is formed by extending a thin layer of the α film of the roll of the roll film to the casing, and setting the set on the machine The gap hole punching knife group and the hot nail group are arranged to move up and down, and the film layer table between the lines is passed through, and the preset part is punched (four) line segment type pupil and miscellaneous gas tuning hole; The film layer then enters the lower-step combination unit, and the film is formed by the film-like seal which is placed above the machine table and protrudes from the bottom of the machine. The line-type clearance hole is covered with 麻 耆 耆 耆 耆 耆 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在 在The composite film of the sealing film is connected to the extension as a container 12 1363025 Sealing the δ", sealing unit, so that the container filled with frozen and refrigerated food is placed between the A# frame of the machine, and the sealing film layer of the training (4) is used as one side, and the unit is covered. The group is set up in the service of the heat sealing wire to cover the wealth _ film layer and each of the benefits of the open π above the heat sealable edge as a joint, and the used film container open edge punching and then rushing heat sealing unit another - The end frame rewinding tree has a roll; the process of covering the sealing film above the opening σ and then sealing it from the top of the container is a continuous operation to effectively simplify the sealing implementation and the sealing film. Replacement erection 0

本發明中熱針融穿點狀氣調透氣孔之大小可以藉細長尖圓狀 =耐高溫熱針雜觸錢直深度變化麵定,融穿冷卻之孔洞 =後不會鮮而成-開放式微量可定量透氣之結構總透氣需 2可依包裝容H内充填之生鮮蔬果_、總重量與貯運溫度盘 蚊侧之大小缝目,触化絲輸鏡與透氣儀 2疋置測試分析其孔洞大小與透氣量,熱溶點狀冲孔大小範圍 "於0.1mm 至l.5mm間。 ^發^封口機峨釘域冲切作動時,騎合後之食品容 等=供一完全密閉式、亦可以一預設定之氮氣與二氧化碳 生混合氣體置換容器内原有含氧空氣、或以真空加工等食品 ^方式結合’另-方面於微波加熱調理過程中,容器内食物 ==溫高壓熱蒸氣得以由上蓋封膜上之線段細孔 本發明之_機_料紐之料考量 其間組設Γ間隙孔冲切刀組及熱釘組的外周是可=一 喊罩體,㈣作人_作過輯壓傷就傷等斜傷害。 13 1363025 本發明之封口機於操作安全性之另一設計考量,是對封口機該结 合單元其間組設以熱壓封合組的外周是可加設一防護罩體,以防 止操作人員手部遭壓傷。 在此先以一截切蔬菜實施例—新鮮採收 '清洗、截切、離心 • 脫水、真空預冷等前處理後之截切青江菜(babylon),置入一長寬 高各為140mmx200inmx50mm可微波加熱用聚丙烯(pp)盤具 内,使用一 PET/PP 複合膜上蓋封口膜(laminated c〇ver Udding film) .卷寬220mm自放料軸捲出,經由冲刀組與熱針組加工,得一列等 間隔線段長為7mm間隙孔與相隔三公分平行等距離外之另一列間 隔點狀氣調透氣孔,其中每-袭填生鮮截切蔬菜盤具上方之封口 膜上含有8個7mm間隙孔與1〇侃點狀氣調透氣孔,孔洞大小為 〇.15mm之熱融穿洞,该等間隔間隙孔列上方結合覆蓋有一寬 2〇_之氣密罐,職合有氣㈣條的和膜最後藉熱封單元熱 封合於裝填有生戦切蔬菜容器上方邊緣之封口上,整個上蓋封 口膜上僅留有10個大小為⑽聰之透氣制提供為氣調保鮮之 藝應用,至於冷藏5°Cte室兩個星期後,蔬菜無黃變並且無發黴 ”、、味’進-步以1100瓦特(喊)功率微波爐微波加熱烹素5分 鐘’加熱過程中盤内產生之大量高壓熱蒸氣得以藉由該20mm寬 乳密封條下8個7mm間隙加以自動調節部分熱蒸氣而無爆膜或爆 異臭味,進一步以1100 F姓丄办灿》__________ ...In the present invention, the size of the hot needle through the point-shaped air-conditioning vent hole can be determined by the slender pointed shape = high temperature resistant hot needle, and the depth of the surface is changed, and the hole is cooled and melted = no fresh after opening - open Type of micro-quantitative and breathable structure, total ventilation, 2 can be filled with fresh fruits and vegetables, filled with H, _, total weight and storage temperature, the size of the mosquito side, the touch screen and the gas meter 2 test analysis The pore size and the amount of gas permeation, and the range of hot-melt point-like punching holes are between 0.1 mm and 1.5 mm. ^When the machine is used for punching and cutting, the food capacity after riding is equal to that of a fully enclosed type, or a pre-set nitrogen and carbon dioxide mixed gas to replace the original oxygen-containing air in the container, or vacuum Processing and other foods ^ way combined with 'other aspects' in the microwave heating conditioning process, the food inside the container == warm high pressure hot steam can be obtained from the upper section of the sealing film on the line segment of the pores of the present invention The outer circumference of the gap hole punching knife group and the hot nail group can be = a shouting body, (4) being a person _ for a series of crushing injuries and other oblique injuries. 13 1363025 Another design consideration of the sealing safety of the sealing machine of the present invention is that a protective cover can be added to the outer circumference of the sealing unit of the sealing unit to prevent the operator from being armed. Being crushed. Here, a cut-off vegetable example - freshly harvested 'cleaning, cutting, centrifuging · dehydration, vacuum pre-cooling and other pre-treatment cuts of the babylon (babylon), placed in a length and width of 140mmx200inmx50mm In the polypropylene (pp) disc for microwave heating, a PET/PP composite film capping film (laminated c〇ver Udding film) is used. The roll width is 220 mm, which is taken out from the discharge shaft and processed through the punching group and the hot needle set. A row of equally spaced segments having a length of 7 mm and a further interval of equidistant equidistant distances of three centimeters apart from each other are spaced apart, wherein each of the sealing films on the freshly cut vegetable tray has eight 7 mm. The clearance hole and the 1〇侃 point-shaped air-conditioning vent hole, the hole size is 〇.15mm hot-melt hole, and the above-mentioned interval gap hole column is covered with a width 2〇_ of the airtight tank, and the gas (4) Finally, the film and the film are heat-sealed by the heat sealing unit on the sealing edge of the upper edge of the container for filling the raw simmered vegetables, and only 10 pieces of the size of the entire upper sealing film are provided for the air-conditioning preservation application. As for the two weeks after refrigerating the 5°Cte room, the vegetables are not Change and no mold", taste 'step-step with 1100 watts (shouting) power microwave oven microwave heating for 5 minutes' heating process, a large amount of high-pressure hot steam generated in the disk can be obtained by the 20mm wide milk seal 8 8mm The gap is automatically adjusted to partially heat the steam without exploding the film or exploding the odor, further to the 1100 F surname __________ ...

主要是對盛裝以冷凍、冷藏食品的容器(7)苴 進行封合的封π機⑷扯含有—封口膜透^ 本發明設計的具氣娜鮮效果之封口機(如圖—及圖五), ‘ 其開口端可熱封之邊緣 口膜透氣孔加工單元(1)、一 14 1363025 將氣密封條(6)黏貼在封口膜⑸的結合單元⑵、一將封口膜⑸ 覆設在容器⑺其開口上方的熱封單元⑶,·其中, 該封口膜透氣孔加工單元⑴(如圖-)是將-架設在轴桿(⑴其 間該容器封口膜⑸膜卷捲出,其上蓋膜層⑻作外引伸出至機台 • (12),並使、组設在機台(12)其間的透氣孔加工單元〇3)作一垂 直上下位移冲切;透氣孔加工單元(13)包含間隙孔冲切刀組⑽) 及熱釘組(132),可因内部褒置的食材之需求,做出不同的加工方 鲁^例如=部裝置的食材只需氣調延長保鮮的效果,麵利用透 氣孔加工單元(13)之熱她(132)對行經其間的上蓋膜層⑸)表 面預設部位熱融點切出點狀氣調透氣孔⑽,另、如内部裝置的 食材只需微波加熱烹煮’則翻用透氣孔加玉單元(13)之間隙 孔冲切刀組(131)来對行經其間的上蓋膜層⑽表面預設部位冲、 切出所須的間隙切孔(52),或者内部裝置的食材同時需要氣調延 長保鮮與微波加熱烹煮,則需利用透氣孔加工單元(13)之間隙 孔冲切刀組(131)與熱釘組(132)對行經其間的上蓋膜層⑸)表 φ 面預設部位點切出所須的間隙切孔⑽與點狀氣調透氣孔⑽ (如圖二),及在封口膜透氣孔加工單元(1)其間組設以透氣孔加 ' 工單元(13)的外周是可加設一防護罩體(15),以避免人手部被 * 扎的意外傷害。 對該元成透氣孔加工的上蓋膜層(51)繼續進入下一步驟的結 合單元(2)(如圖一),以藉由架設在機台(22)上方該軸桿(21) 其間的氣捃封條(6)膜卷朝下引伸出以配合行經而過的上蓋膜層 ⑼作一覆蓋封合’以將封口膜⑸該上蓋膜層⑻其間形成的間隙 切孔(52)予以遮覆(如圖二),-併在藉乡且設在機台⑽其間的 1363025 合組⑽將底部具黏膠的氣密封條⑹來與相應的上蓋膜 :方,t,而對結合私⑵其間組設以熱壓封合組⑽ 、》疋可加女全防護罩體(24),以防止操作者肢體遭麼傷。 ^,對該結合魏密封條⑹的上_層⑼職-步引伸進入 作為充填完食品後容器開口邊緣的封合的熱封單元⑶(如圖 :於以使翔盛裝人冷;東、冷藏食品的容器⑺置放在機台㈤ =撐框架⑽之間,來配合行經而過的上蓋膜綱作一方位覆 如沾圖·^在透過儿又在機台(31)其_熱雜⑶)來將覆設 ^的t盖膜層⑼與容器⑺之開口⑺)熱封邊緣(72)作-封合 =四)’而對熱封合後與容器⑺熱封邊緣(72)外側冲切剩留的 =層⑻外緣冲切後廢料⑽則朝熱封單元⑶另一端架設的 ,捲軸(34)作-捲收(如圖―);使該覆設在容器⑺其開口⑻ =封明⑸(如圖五)在由容騎口_触至與容器⑺ 中切、冲孔、氣密封合、容器熱封邊封合與冲切後廢棄膜 的過程是採一貫作業,以有效簡化封口實施及封口膜的更 雖絲伽⑽―雛實補揭露如上财轉用以限定 米明’任何抑此技藝者,在不脫離本㈣之精神和範圍内, =作各種之更動與潤飾’因此本發明之保護細當視後附 δ月專利範圍所界定者為準。 【圖式簡單說明】 圖一:本發明封口機的流程示意 圖 本發明封口膜結合氣密封條的示意 圖三:本發明封口膜與容器在未封合之前的示意 16 1363025 圖四:本發明封口膜與容器在完成封合的示意 圖五:本發明封口膜上方的氣密封條作撕下的示意 【主要元件符號說明】 U)封口膜透氣孔加工單元 (11、21)軸桿The utility model relates to a sealing machine (4) which is sealed with a container for freezing and refrigerating foods, and is sealed with a sealing film. The sealing machine with the effect of the invention is designed as shown in the figure (Fig. 5 and Fig. 5). , 'The open end of the heat sealable edge film venting processing unit (1), a 14 1363025 paste the gas seal strip (6) on the sealing unit (5) of the bonding unit (2), a sealing film (5) is placed on the container (7) a heat sealing unit (3) above the opening, wherein the sealing film venting unit (1) (Fig. -) is to be mounted on the shaft ((1) the container sealing film (5) is wound up, and the upper cover layer (8) Extending outward to the machine table (12), and venting the venting processing unit 〇3) disposed between the machine table (12) for vertical vertical displacement; the venting hole processing unit (13) includes a clearance hole The punching knife set (10)) and the hot nailing set (132) can be made to have different processing conditions due to the demand for the ingredients in the internal setting. For example, the ingredients of the device can be extended to maintain the fresh-keeping effect, and the surface is breathable. The heat of the hole processing unit (13) pre-predicts the surface of the upper cover film layer (5) passing through it The hot melt point of the part cuts out the point-shaped air-conditioning vent (10), and the food of the internal device only needs to be heated by microwave heating, and then the vent hole and the jade unit (13) are used to punch the knife group (131). The venting hole processing unit is required to punch and cut the required gap cut hole (52) on the surface of the upper cover film layer (10), or the food of the internal device needs to be modified by air conditioning and microwave heating. 13) The clearance hole punching cutter group (131) and the hot nailing group (132) pass through the upper cover film layer (5)) and the predetermined portion of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface of the surface layer (10) (Fig. 2), and a protective cover body (15) may be added to the outer periphery of the venting hole venting unit (1) with a venting hole and a working unit (13) to avoid the hand being * Accidental injuries. The upper cover film layer (51) processed into the vent hole continues to the bonding unit (2) of the next step (as shown in FIG. 1) by being mounted on the shaft (21) above the machine table (22). The gas seal (6) is rolled downward to cover the passing upper cover film layer (9) as a cover seal to cover the gap cut-out (52) formed between the upper cover film layer (8) of the cover film (5). (Figure 2), - and in the borrowing of the machine (10) in the 1363025 group (10) in the machine (10), the bottom of the adhesive seal (6) with the corresponding cover film: square, t, and the combination of private (2) The group is equipped with a heat-pressure sealing group (10) and a female full protective cover (24) to prevent the operator from being injured. ^, the upper-layer (9) job-step extension of the combined Wei seal (6) enters the sealed heat seal unit (3) as the edge of the container opening after filling the food (as shown in the figure: to make the Xiangsheng people cold; East, cold storage The food container (7) is placed between the machine (5) and the support frame (10) to match the passing film of the upper cover film. The orientation of the cover film is as shown in the figure. ^In the transmission and on the machine (31), the heat (3) ) to cover the cover film layer (9) and the opening (7) of the container (7) to heat seal the edge (72) to - seal = four) ' and heat seal the outer edge of the container (7) after heat sealing (72) Cut the remaining layer = (8) the outer edge of the blank (10) is erected toward the other end of the heat sealing unit (3), the reel (34) is made - coiled (as shown in Figure _); the cover (7) is placed in the container (7) its opening (8) = Feng Ming (5) (Figure 5) is a consistent operation in the process of cutting, punching, sealing, sealing and sealing the container with the container (7). Simplify the implementation of the sealing and the sealing film. Although it is the same as the financial conversion used to limit Mi Ming's any skill, it does not deviate from the spirit and scope of this (4). = Make various modifications and variations of the 'present invention therefore of protecting the fine view of the attachment when patentable scope δ months and their equivalents. BRIEF DESCRIPTION OF THE DRAWINGS Fig. 1: Schematic diagram of the sealing machine of the present invention. Schematic diagram of the sealing film of the present invention in combination with the gas sealing strip: Figure 16 1363025 of the sealing film and container of the present invention before being sealed. Figure 4: Sealing film of the present invention Schematic diagram 5 of the completion of the sealing with the container: the sealing of the gas sealing strip above the sealing film of the present invention [main symbol description] U) sealing film venting processing unit (11, 21) shaft

(12、22、31)機台 (131)間隙孔沖切刀組 (14)熱釘組 (2) 結合單元 (3) 熱封單元 (33)熱封組 (4) 封口機 (51)上蓋膜層 (53)點狀氣調透氣孔 (6)氣密封條 (71)開口 (13)透氣孔加工單元 (132)熱釘組 (15、24)防護罩體 (23)熱壓封合組 (32)支撐框架 (34)捲軸 (5)封口臈 (52)間隙切孔 (54)廢料 (7)容器 (72)熱封邊緣 17(12, 22, 31) machine table (131) clearance hole punching knife set (14) hot nail group (2) combined unit (3) heat sealing unit (33) heat sealing group (4) sealing machine (51) upper cover Film layer (53) point gas venting hole (6) gas sealing strip (71) opening (13) venting hole processing unit (132) hot nail group (15, 24) protective cover body (23) hot pressing sealing group (32) Support frame (34) Reel (5) Seal 臈 (52) Clearance cut hole (54) Waste (7) Container (72) Heat seal edge 17

Claims (1)

x^3〇25 六、申請專利範圍: 1. 一種具氣調保鮮效果之封口機,是包含有一封口膜透氣孔 加工單元、一將氣密封條黏貼在封口膜的結合單元、一將封口膜 覆设在容器其開口上方的熱封單元;其中, • 該封口膜透氣孔加工單元是將一捲筒狀的膜卷封口臈其膜層 作外引伸出至機台’並使組設在機台其間的透氣孔加工單元得以 行動作來對行經其間的上盍膜層表面預設部位冲切出線段式 ^ 間隙孔或點狀氣調透氣孔; 對該元成透軋孔加工的膜層繼續進入下一步驟的結合單元, 以藉由架設在機台上方驗氣㈣細卷朝下餅一配合行經 而過的上細層作-覆設,崎口膜將該上蓋膜層上所形成的間 隙心又式切孔予以遮覆’一併在藉組設在機台其間的熱壓封合也 將底部具黏膠的氣密封條來與相應的上蓋膜層作一方位結合;、 之後’對該結合有氣密封條賴口臈其上蓋膜層紹丨伸進入 作為容關Π封合的熱封單S,以使其間盛裝有料、冷藏食品 #的容器置放在機台其支撐框架之間,來配合行經而過的封口膜盆 .t膜層作—方位覆設’在透過組設在機台其間的熱封組來將覆 -上蓋膜層與容器其開Π之熱封邊緣作—封合,而對使用 j上盍朗冲_餘廢侧她料元另—縣·複捲抽作 捲收, 設在容糊口上方的封鳴由製造至與容器上戈 採—貫作業,以有_化封口實施及封口膜的突 2·如申請專利範圍第1項所述具氣調保鮮效果之封口機,其^ 1363025 該封口膜透氣孔加. f工早兀之間隙加工組系可為埶 3. 如申請專·賺酬述魏娜·果_ 4. 如申明專利範圍第1項所述具氣調保鮮效果之封口機,其中 ,封口膜透祕响彻純㈣_續孔 切刀組。 5. 如申請專利範圍第丨項所述具氣調保鮮效果之封口機,其中x^3〇25 VI. Patent application scope: 1. A sealing machine with modified atmosphere preservation effect, which comprises a membrane venting processing unit, a bonding unit for adhering the gas sealing strip to the sealing film, and a sealing film. a heat sealing unit disposed above the opening of the container; wherein, the sealing film venting unit is to project a roll of the film roll and its film layer to the machine table and set the machine on the machine The venting hole processing unit between the stages can be operated to punch out the line segment type clearance hole or the point shape air venting hole for the predetermined part of the surface of the upper lining film layer passing therethrough; the film layer processed by the element into the through hole Continue to the bonding unit of the next step, by using the upper layer of the gas detector (4), which is mounted on the top of the machine, and the upper layer of the lower layer of the cake, and the upper layer is formed on the upper cover layer. The gap between the core and the hole is covered by the cover. The heat seal between the machine and the bottom of the machine also combines the adhesive seal on the bottom with the corresponding cover film layer; 'There is a gas seal on the combination. The upper cover film layer is stretched into the heat seal sheet S which is sealed as a seal, so that the container containing the material and the refrigerated food # is placed between the support frames of the machine table to cooperate with the sealed film pot. The .t film layer is used to seal the heat-sealing edge of the cover-up film layer with the container, and the heat-sealing edge of the container is sealed by the heat seal group disposed between the machine sets. The rushing_the waste side of her material is another yuan-county·rewinding and collecting, and the sealing sound placed above the mouth is made from the manufacturing to the container, and the sealing is carried out. 2. If the sealing machine with air-conditioning and fresh-keeping effect mentioned in the first paragraph of the patent application, ^ 1363025, the sealing film venting hole plus the f-work early gap processing group can be 埶 3. If applying for special reward Said Wei Na· Fruit _ 4. As stated in the scope of claim 1 of the patent scope, the sealing machine with the effect of fresh-keeping and fresh-keeping effect, wherein the sealing film is transparent to the pure (4) _ continuous hole cutter group. 5. A sealing machine with a modified atmosphere and fresh effect as described in the scope of the patent application, 該封口膜透纽加卫單元其間組設則猶加卫組的外周是可加設 一防護罩體。 6. 如申請專利範圍第1項所述具氣調保鮮效果之封口機,其中 該封口機其結合單元組設以紐封合組料周是可加設—防護罩 7·如申請專利範圍第1項所述具氣調保鮮效果之封口機,其中 該膜卷封口膜係可選自由烯烴聚合物(poly〇lefin)、聚酯類 (polyester)、聚丙烯(p〇lyproPyiene,pP)、聚乙烯(p〇lye1;hylene, PE)、聚本乙烯、聚氯乙烯、聚碳酸g旨(p〇lyCarb〇nate,PQ、聚 醯胺(polyamide)、尼龍(nylon)、聚對苯二曱酸二乙酯 (polyethylene terephthalate,PET)、聚乙烯醇(polyvinyl alcohol, PVA)、乙稀乙酸乙酯(ethylene-vinyl acetate,EVA)、 乙稀-乙烯醇共琴合物(ethylene vinyl alcohol, EVOH)、聚二氯 乙稀(polyvinyl dichloride, PVDC)、乙稀苯乙烯共聚合物 (ethylene-styrene copolymer, ES)、躐紙、合成紙(synthetic paper)、玻璃紙(glassine paper)、高分子材料彼覆之紙材、紙 等材料或由以上材料所組合之一族群。 19The sealing film is arranged in the middle of the Guardian unit, and a protective cover can be added to the outer periphery of the Guardian group. 6. The sealing machine with the modified atmosphere fresh-keeping effect as described in the first paragraph of the patent application, wherein the sealing unit of the sealing unit is provided with a sealing material group, and the protective cover can be added. The sealing machine with the modified atmosphere fresh-keeping effect, wherein the film sealing film is selected from the group consisting of olefin polymer (poly〇lefin), polyester (polyester), polypropylene (p〇lyproPyiene, pP), and poly Ethylene (p〇lye1; hylene, PE), polyethene, polyvinyl chloride, polycarbonate (p〇lyCarb〇nate, PQ, polyamide, nylon, poly-terephthalic acid) Polyethylene terephthalate (PET), polyvinyl alcohol (PVA), ethylene-vinyl acetate (EVA), ethylene vinyl alcohol (EVOH) , polyvinyl dichloride (PVDC), ethylene-styrene copolymer (ES), crepe paper, synthetic paper, glassine paper, polymer materials Materials such as paper, paper, etc. or a group of the above materials.
TW98131311A 2009-09-17 2009-09-17 Container sealing machine for freshness extension and cooking TWI363025B (en)

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TWI363025B true TWI363025B (en) 2012-05-01

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