TW200621161A - Manufacturing method of a level modeling cake and pastry material, and its finished product - Google Patents

Manufacturing method of a level modeling cake and pastry material, and its finished product

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Publication number
TW200621161A
TW200621161A TW093139249A TW93139249A TW200621161A TW 200621161 A TW200621161 A TW 200621161A TW 093139249 A TW093139249 A TW 093139249A TW 93139249 A TW93139249 A TW 93139249A TW 200621161 A TW200621161 A TW 200621161A
Authority
TW
Taiwan
Prior art keywords
modeling
cake
mold
pastry
manufacturing
Prior art date
Application number
TW093139249A
Other languages
Chinese (zh)
Other versions
TWI252735B (en
Inventor
Chiung-Hua Chen
Original Assignee
Shine House Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shine House Food Co Ltd filed Critical Shine House Food Co Ltd
Priority to TW93139249A priority Critical patent/TWI252735B/en
Application granted granted Critical
Publication of TWI252735B publication Critical patent/TWI252735B/en
Publication of TW200621161A publication Critical patent/TW200621161A/en

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  • Confectionery (AREA)

Abstract

This invention provides a manufacturing method of a level modeling cake and pastry material, and its finished product. Firstly, a first modeling mold, a second modeling mold, first food material intermixture, and second material intermixture are prepared. The first modeling mold has a symmetrical irregular junction plane with the second modeling mold. Further, the first food material intermixture is filled in the first modeling mold, and the second food material intermixture is filled in the second modeling mold, respectively. Therefore, a first modeling material and a second modeling material are formed, respectively. Finally, the second modeling material is stacked on the first modeling material, so a level modeling cake and pastry material is formed. Furthermore, the transversal cross-section of the level modeling cake and pastry material exhibits a special non-geometric configuration, which is attractive to consumers.
TW93139249A 2004-12-17 2004-12-17 Manufacturing method of a level modeling cake and pastry material, and its finished product TWI252735B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
TW93139249A TWI252735B (en) 2004-12-17 2004-12-17 Manufacturing method of a level modeling cake and pastry material, and its finished product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
TW93139249A TWI252735B (en) 2004-12-17 2004-12-17 Manufacturing method of a level modeling cake and pastry material, and its finished product

Publications (2)

Publication Number Publication Date
TWI252735B TWI252735B (en) 2006-04-11
TW200621161A true TW200621161A (en) 2006-07-01

Family

ID=37564854

Family Applications (1)

Application Number Title Priority Date Filing Date
TW93139249A TWI252735B (en) 2004-12-17 2004-12-17 Manufacturing method of a level modeling cake and pastry material, and its finished product

Country Status (1)

Country Link
TW (1) TWI252735B (en)

Also Published As

Publication number Publication date
TWI252735B (en) 2006-04-11

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Legal Events

Date Code Title Description
MM4A Annulment or lapse of patent due to non-payment of fees