TR199600476A2 - The method for the production of canned fruit, vegetable or cabbage, especially cucumber canned. - Google Patents

The method for the production of canned fruit, vegetable or cabbage, especially cucumber canned.

Info

Publication number
TR199600476A2
TR199600476A2 TR96/00476A TR9600476A TR199600476A2 TR 199600476 A2 TR199600476 A2 TR 199600476A2 TR 96/00476 A TR96/00476 A TR 96/00476A TR 9600476 A TR9600476 A TR 9600476A TR 199600476 A2 TR199600476 A2 TR 199600476A2
Authority
TR
Turkey
Prior art keywords
canned
cabbage
vegetable
production
fruit
Prior art date
Application number
TR96/00476A
Other languages
Turkish (tr)
Inventor
Friedrich Wiedemann
Manfred Theis
Original Assignee
Manfred Theis
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Manfred Theis filed Critical Manfred Theis
Publication of TR199600476A2 publication Critical patent/TR199600476A2/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/10Preserving with acids; Acid fermentation
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
TR96/00476A 1995-06-06 1996-06-06 The method for the production of canned fruit, vegetable or cabbage, especially cucumber canned. TR199600476A2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19520066A DE19520066C2 (en) 1995-06-06 1995-06-06 Process for making pickled cucumbers

Publications (1)

Publication Number Publication Date
TR199600476A2 true TR199600476A2 (en) 1996-12-21

Family

ID=7763387

Family Applications (1)

Application Number Title Priority Date Filing Date
TR96/00476A TR199600476A2 (en) 1995-06-06 1996-06-06 The method for the production of canned fruit, vegetable or cabbage, especially cucumber canned.

Country Status (2)

Country Link
DE (1) DE19520066C2 (en)
TR (1) TR199600476A2 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19805773C2 (en) * 1997-07-16 1999-07-15 Sig Combibloc Gmbh Method and device for sterilizing individual portions
DE10028183C1 (en) * 2000-06-09 2001-08-23 Sig Combibloc Internat Systems Continuous sterilisation of fruit or vegetable products comprises feeding them in open containers into autoclave where they are sealed and steam is fed in, steam line then being removed and pressure restored to atmospheric with sterile air

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2137861A1 (en) * 1971-07-29 1973-02-22 Wolfgang Henning Pickling vegetables or fruit - using low hydrogen ion concn soln
FR2582484A1 (en) * 1985-06-04 1986-12-05 Felix Alexandre Method for preserving vegetables cut into pieces
US5151286A (en) * 1990-03-15 1992-09-29 Campbell Soup Company Process for packaging acidified vegetable
WO1995003970A1 (en) * 1993-07-30 1995-02-09 Herbert Muschitz Device for filling (elongated, fibrous, lumpy) foodstuffs into jars or cans

Also Published As

Publication number Publication date
DE19520066C2 (en) 1997-04-17
DE19520066A1 (en) 1996-12-12

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