TH19660U - The process of making herbal tea from wild peas. - Google Patents

Abstract

The process of producing herbal tea from wild peas, as described in this invention, begins with washing the wild pea plants. The roots, stems, leaves, and flowers are then separated and cut into sections for drying at 55-70 degrees Celsius. Leaves and flowers take 4-5 hours to dry, stems 6-8 hours, and roots 10-12 hours. These sections are then ground into a fine tea powder and packaged into 2-gram tea bags. This method produces high-quality, standardized herbal tea from wild peas and demonstrates the application of locally available herbs, developing traditional medicine into a value-added product.

Claims (2)

1. The process of producing herbal tea from wild peas involves the following steps: a. Washing and cleaning the wild pea plants. b. Separating the roots, stems, leaves, and flowers. c. Cutting them into sections for drying at 55-70 degrees Celsius. Leaves and flowers take 4-5 hours to dry, stems 6-8 hours, and roots 10-12 hours. d. Grinding the mixture into a fine tea powder. e. Packaging the powder into 2-gram tea bags. 2. The process for producing herbal tea from wild peas, as per claim 1, where the optimal drying temperature is 60 degrees Celsius.