TH1701001773A - Process for producing coffee substances using semi-carbonic massaciation (Preda process) - Google Patents

Abstract

------ 11/04/2019 ------ (OCR) page 1 of number 1 page invention summary. This invention relates to the semi-carbonic mass production of coffee compounds. (Semi-carbonicmaceration) (Preda process) is the fermentation of coffee to peel off the outer shell. Under conditions with carbon dioxide gas at specified temperature and for a short time This oxygen-free environment Will make some microorganisms unable to grow and produce unwanted substances Control the quality of the fermentation to not allow the coffee to rot until it deteriorates. The invention process consists of Bring the red ripe coffee to color the outer shell. Put the coffee in the fermentation tank. Add 0.003-0.010% sulfur dioxide, add 0.01-0.02% glucane, add more than enough carbon dioxide. Close the tank lid tightly. Incubated at 12-20 degrees Celsius for 3-7 days to control the slime with 0.5-1.0% acid content, so it was exposed to the sun for 5-10 days or until it was 9-13% moisture. Also known as kala, stored for 3-12 months, then the color will turn out to be a substance coffee ------------ (summary of the technical essence of the invention To understand And no more than 200 words) This invention relates to the semi-carbonic mass production process. (Semi-carbonic maceration) (Preda process) is the fermentation of coffee that peel off the outer shell. Under gas conditions Carbon dioxide at a specified temperature and for a short time This oxygen-free environment will cause Some microorganisms are unable to grow and produce unwanted substances. Control the quality of fermentation to prevent the coffee from rotting. Decompose The invention process consists of Bring the red ripe coffee to come out of the outer shell, pack the coffee in a fermentation tank. Add 0.003% - 0.010% sulfur dioxide, add 0.01 - 0.02% glucane, add more than enough carbon dioxide. Close the tank lid tightly. It was incubated at 12 - 20 degrees Celsius for 3 - 7 days. The slime was controlled to have 0.5 - 1.0 percent acid content, so it was exposed to the sun for 5 - 10 days or until moisture was 9 - 13 percent. Ori, called Kala, stored for 3 - 12 months, thus the color will turn out to be a coffee substance.

Claims (1)

: ------ 11/04/2019 ------ (OCR) page 1 of number 1 page invention summary. This invention relates to the semi-carbonic mass production of coffee compounds. (Semi-carbonicmaceration) (Preda process) is the fermentation of coffee to peel off the outer shell. Under conditions with carbon dioxide gas at specified temperature and for a short time This oxygen-free environment Will make some microorganisms unable to grow and produce unwanted substances Control the quality of the fermentation to not allow the coffee to rot until it deteriorates. The invention process consists of Bring the red ripe coffee to color the outer shell. Put the coffee in the fermentation tank. Add 0.003-0.010% sulfur dioxide, add 0.01-0.02% glucane, add more than enough carbon dioxide. Close the tank lid tightly. Incubated at 12-20 degrees Celsius for 3-7 days to control the slime with 0.5-1.0% acid content, so it was exposed to the sun for 5-10 days or until it was 9-13% moisture. Also known as kala, stored for 3-12 months, then the color will turn out to be a substance coffee ------------ (summary of the technical essence of the invention To understand And no more than 200 words) This invention relates to the semi-carbonic mass production process. (Semi-carbonic maceration) (Preda process) is the fermentation of coffee that peel off the outer shell. Under gas conditions Carbon dioxide at a specified temperature and for a short time This oxygen-free environment will cause Some microorganisms are unable to grow and produce unwanted substances. Control the quality of fermentation to prevent the coffee from rotting. Decompose The invention process consists of Bring the red ripe coffee to come out of the outer shell, pack the coffee in a fermentation tank. Add 0.003% - 0.010% sulfur dioxide, add 0.01 - 0.02% glucane, add more than enough carbon dioxide. Close the tank lid tightly. It was incubated at 12 - 20 degrees Celsius for 3 - 7 days. The slime was controlled to have 0.5 - 1.0 percent acid content, so it was exposed to the sun for 5 - 10 days or until moisture was 9 - 13 percent. Ori, called kala, stored for 3 - 12 months, thus the color is shifted to become a coffee substance. (Section one) which will appear on the advertisement page: ------ 11/04/2019 ------ (OCR) Page 1 of the number 1 page. 1. Process for producing coffee substances by semi-carbonic massaging method (Preda process) consists of steps: 1.1 Ripe red and dark red coffee collection 1.2 Bring the collected coffee to soak in water. Green or imperfect fruit are sorted out.1.3 Take good coffee to color the outer rind with a peeling machine 1.4 Add 0.003-0.010% sulfur dioxide, add tag: