TH153203A - Lipase in the esterification process of short chain fatty acids. - Google Patents
Lipase in the esterification process of short chain fatty acids.Info
- Publication number
- TH153203A TH153203A TH1401007907A TH1401007907A TH153203A TH 153203 A TH153203 A TH 153203A TH 1401007907 A TH1401007907 A TH 1401007907A TH 1401007907 A TH1401007907 A TH 1401007907A TH 153203 A TH153203 A TH 153203A
- Authority
- TH
- Thailand
- Prior art keywords
- fatty acid
- lipase
- patatin
- alkyl ester
- acid alkyl
- Prior art date
Links
- 229940040461 Lipase Drugs 0.000 title claims abstract 9
- 239000004367 Lipase Substances 0.000 title claims abstract 9
- 102000004882 lipase Human genes 0.000 title claims abstract 9
- 235000019421 lipase Nutrition 0.000 title claims abstract 9
- 108090001060 lipase Proteins 0.000 title claims abstract 9
- 238000005886 esterification reaction Methods 0.000 title claims abstract 5
- 238000000034 method Methods 0.000 title 1
- 235000021391 short chain fatty acids Nutrition 0.000 title 1
- 150000004666 short chain fatty acids Chemical class 0.000 title 1
- 235000014113 dietary fatty acids Nutrition 0.000 claims abstract 12
- 239000000194 fatty acid Substances 0.000 claims abstract 12
- 101700082982 PAT0 Proteins 0.000 claims abstract 8
- 150000004665 fatty acids Chemical class 0.000 claims abstract 6
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract 4
- 240000001016 Solanum tuberosum Species 0.000 claims abstract 4
- 238000006243 chemical reaction Methods 0.000 claims abstract 4
- 238000004519 manufacturing process Methods 0.000 claims abstract 4
- 235000012015 potatoes Nutrition 0.000 claims abstract 4
- 150000001298 alcohols Chemical class 0.000 claims 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims 1
- 239000007788 liquid Substances 0.000 claims 1
Abstract
DC60 (29/12/57) ปาตาติน, ไลเปสที่สามารถถูกได้มาจากมันฝรั่งได้ถูกพบว่ามีข้อได้เปรียบในปฏิกิริยา เอสเตอริฟิเคชันของแฟตตี้แอซิดเพื่อให้แฟตตี้แอซิดอัลคิลเอสเตอร์ วิธีสำหรับการประยุกต์ใช้ แอคทิวิตี้ของไลเปสนี้ถูกอธิบาย, เช่นเดียวกับการใช้ปาตาตินในกระบวนการทางอุตสาหกรรมต่างๆ ปาตาติน,ไลเปสที่สามารถถูกได้มาจากมันฝรั่งได้ถูกพบว่ามีข้อได้เปรียบในปฏิกิริยา เอสเตอริฟิเคชันของแฟตตี้แอซิดเพื่อให้แฟตตี้แอซิดอัลคิลเอสเตอร์ วิธีสำหรับการประยุกต์ใช้ แอคทิวิตี้ของไลเปสนี้ถูกอธิบาย,เช่นเดียวกับการใช้ปาตาตินในกระบวนการทางอุตสาหกรรมต่างๆ DC60 (29/12/57) Patatin, lipase that can be obtained from potatoes, has been found to be advantageous in the reaction. Fatty acid esterification to make the Fatty acid alkyl ester Method for application The activity of this lipase is described, as is the use of patatin in various industrial processes. Patatin, lipase that can be obtained from potatoes, has been found to be advantageous in the reaction. Fatty acid esterification to make the Fatty acid alkyl ester Method for application The activity of this lipase is described, as is the use of patatin in various industrial processes.
Claims (1)
Publications (2)
| Publication Number | Publication Date |
|---|---|
| TH153203A true TH153203A (en) | 2016-06-17 |
| TH1401007907A TH1401007907A (en) | 2016-06-17 |
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