SU1741768A1 - Device for roasting food products - Google Patents

Abstract

Use: for cooking kebabs or frying food in air. SUMMARY OF THE INVENTION: The device comprises a housing with a working chamber, a carrier for a product in the form of a skewer, a combustion chamber with a door located under the working chamber, a chimney pipe and reflectors located in the upper part of the chamber, and a grating for placing fruit tree branches on it. between the combustion chamber and the carriers. 2 hp f-ly. 2 Il.

Description

1

The invention relates to food industry products and can be used for cooking kebabs or frying food products.

A device for frying foodstuffs is known, comprising a housing inside which a working chamber with a carrier for the product is located, a combustion chamber with a grate and a smoke pipe.

A disadvantage of the known device is the low quality of the product being fried.

The purpose of the invention is to improve the quality of the fried product.

This goal is achieved by supplying the device with reflectors and a lid with handles made of thermal glass located in the upper part of the working chamber, and a grating for placing branches of fruit trees is installed between the combustion chamber and the carrier, while the carrier is made in the form of skewers.

Such a design of the device in comparison with the known will improve the quality of the product being fried.

FIG. 1 shows the device section; in fig. 2 - the same, side view.

The device for frying food products includes a housing 1, made in the form of a tank mounted on racks 2 attached to it. In the lower part of housing 1 there is a spool 3 with a door 4, and in the middle part there is a combustion chamber 5 with a grate 6, having a pro- air inlets through the door 4 and spool 3 to the combustion zone, and door 7 for fuel loading and slag discharge. To remove the flue gases, the furnace chamber 5 is equipped with a chimney pipe 8, the mouth level of which is located slightly higher than the other elements of the device. In the sidewalls of the upper part of the working chamber of the housing 1 in the transverse direction there are holes on one side round and on the opposite side of the longitudinal section in which carriers are installed, made in the form of skewers 9 with product 10 deposited on them. Between the furnace 5 and carrier 9 are The grill 11 is installed to place twigs of 12 fruit trees on it, which increase the taste of the product to be fried. Reflectors 13 are located in the upper part of the working chamber, which reflect the heat rays falling on them and direct them to opposite surfaces of the product from the furnace, improving the uniformity of their heating.

From above, the housing 1 is closed by a protective cover 14 made of heat-resistant glass 15 and provided with two handles 16.

The device works as follows.

Through the door 7, fuel is loaded into the combustion chamber 5 and the opening of the door 4 regulates the flow of air into the combustion zone,

ensuring a steady smoldering process. At the same time, flue gases from the combustion zone through the chimney 8 are removed from the combustion chamber 5 to a height at which they cannot affect the personnel. As the required heating of the surfaces of the working chamber is achieved, the cover 14 is removed and branches of 12 fruit trees are placed on the grate 11, and

9 with the product 10. After that, the cover 14 is installed on the housing 1, isolating the inner space of the working chamber from the environment. Current control and monitoring of the frying process is carried out visually through transparent heat-resistant glass 15. From the burning and glowing fuels, heat rays and streams of burning air will pass through the grid 11c above the branches of 12 fruit trees, saturating with specific odors and transferring them to products, while increasing the taste of the latter. In addition, the radiation rays, reflected from the screens 13, fall on

opposite to the heating side of the product surface, improving the uniformity of its heating and increasing the efficiency of using the heat of the combusted fuel. Periodic, necessary for more

frying the product evenly, turning the skewers 9 is easily done without removing the cover 14 by their handles located outside the working chamber. After roasting, the lid is removed.

and the skewers 9 together with the ready-to-eat product 10 are removed from the working chamber.

Ash from 11 branches burnt on the grid 11 falls through the holes in it and

in the grate 6 to the ashpit 3. From where, through the door 4, along with the ash, the fuel is removed to the outside.

Claims (3)

Claim 1, Device for frying food a housing with a working chamber, a carrier for the product, a combustion chamber with a door located under the working chamber, and a chimney pipe, characterized in that improving the quality of the fried product, it is provided with reflectors located in the upper part of the working chamber, and a grating is placed between the combustion chamber and the carrier for the product to place branches of fruit trees on it. 2. The device according to claim 1. characterized in that the carrier is made in the form of skewers. 3. The device according to claim 1. different from that. that it is equipped with a lid with handles made of heat-resistant glass. Phys. 1