SU1659006A1 - Container for thermal treatment of food products - Google Patents

Abstract

The invention relates to catering, namely, equipment for the preparation and heat treatment of food products. The purpose of the invention is to reduce fuel consumption. Cookware for heat treatment of food products contains a thermal insulation jacket 1, made in the form of a truncated cone. Thermal insulation casing 1 is fitted with a gap 2, capacity 3 with knobs 4 and a cover 5. In clearance 2, a thermal guide 6 is fixed on the thermal insulation casing 1, made in the form of a truncated cone, the larger base of which is facing down bottom 8 of the container 3. The diameter of the base 7 of the casing 1 e is 1.3-1.4 times the diameter of the container. Thermal insulation casing 1 has lower 9 and upper 10 holes. 2 Il.

Description

ABOUT

se o o o o

ON

The invention relates to catering, namely, equipment for the preparation and heat treatment of food products.

The purpose of the invention is to reduce fuel consumption.

Figure 1 shows the dishes, a general view; figure 2 is the same, top view.

Cookware for heat treatment of food products contains a thermal insulation casing 1, made in the form of a truncated casing. In the thermal insulation casing 1 there is a container 3 with a gap 2 with handles 4 and a cover 5. In the insulation 2 on the thermal insulation casing 1 a guide 6 is fixed, made in the form of a truncated cone, the larger base of which is facing downwards, while the base 7 of the casing located below the bottom 8 of the container 3. The diameter of the base 7 of the casing 1 is 1.3-1.4 times the diameter of the container 1. The thermal insulation casing 1 has lower 9 and upper 10 holes. The guide 6 is made of polished material.

Cookware for heat treatment of food products works as follows.

A container 3 with a cover 5 and a thermal insulation casing 1 is installed on the gas stove and the burner is lit. The burner flame partially covers the bottom 8 of the tank 3 and heats it, the other part of the flame dissipates in space without creating a heat effect - idle operation without a thermal insulation casing 1. Since the thermal insulation casing 1 has a base 7, 1.3-1.4 times greater bottom 8 capacity

3 and located below it, all the heat released during the combustion of gas in the burner is collected and directed upwards to the outlet openings, while the capacity of the 3 is heated more intensively, the time spent on cooking decreases, and consequently the gas consumption. The guide 6 serves to direct the heated air closer to the walls of the container 3, and since it is made of polished metal, it will also contribute to a more intense reflection of heat from the walls of the container 3, which increases heat transfer. The heated air gets up and out through the holes 10, which are not located all over the diameter and are missing above the handles 4, therefore the latter are not heated, as a result of which work with such dishes creates convenience. The openings 9 serve for the access of oxygen and the combustion of gas (Figures 1, 2).

The use of dishes for the heat treatment of food products of the proposed design will save gas, different fuels.

Claims (1)

DETAILED DESCRIPTION OF THE INVENTION Cookware for heat treatment of foodstuffs, containing a thermally insulated housing open in the form of a truncated cone and a container with handles and a lid installed therein with a gap, which in order to reduce fuel consumption, a guide is fixed in the gap on the housing in the form of a truncated cone, the larger base of which is facing down, while the base of the casing is located below the bottom of the container, and its diameter is 1.3-1.4 times larger than the diameter of the container.