SU1626500A1 - KNIFE TO DEVICES FOR CRUSHING PRODUCTS, PRIOR MEAT - Google Patents

KNIFE TO DEVICES FOR CRUSHING PRODUCTS, PRIOR MEAT

Info

Publication number
SU1626500A1
SU1626500A1 SU4446183/33A SU4446183A SU1626500A1 SU 1626500 A1 SU1626500 A1 SU 1626500A1 SU 4446183/33 A SU4446183/33 A SU 4446183/33A SU 4446183 A SU4446183 A SU 4446183A SU 1626500 A1 SU1626500 A1 SU 1626500A1
Authority
SU
USSR - Soviet Union
Prior art keywords
knife
devices
blade
windows
center
Prior art date
Application number
SU4446183/33A
Other languages
Russian (ru)
Inventor
В.В. Илюхин
Original Assignee
Московский технологический институт мясной и молочной промышленности
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Московский технологический институт мясной и молочной промышленности filed Critical Московский технологический институт мясной и молочной промышленности
Priority to SU4446183/33A priority Critical patent/SU1626500A1/en
Application granted granted Critical
Publication of SU1626500A1 publication Critical patent/SU1626500A1/en

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  • Crushing And Pulverization Processes (AREA)

Abstract

1. Нож к устройствам для измельчения продуктов, преимущественно мяса, состоящий из ступицы и криволинейных лопастей с режущими кромками на торцовых поверхностях, отличающийся тем, что, с целью увеличения срока службы и снижения металлоемкости, каждая лопасть выполнена с окнами, разделенными между собой ребрами жесткости, при этом торцовые поверхности лопасти внутри окон и ребра жесткости выполнены по направлению вращения ножа с режущими кромками.2. Нож по п.1, отличающийся тем, что ширина каждой лопасти и ребра жесткости увеличивается по их длине от периферии к центру, а по толщине - от центра к его торцам.1. Knife to devices for grinding products, mainly meat, consisting of a hub and curved blades with cutting edges on the end surfaces, characterized in that, in order to increase service life and reduce metal consumption, each blade is made with windows, separated by ribs , while the end surfaces of the blade inside the windows and stiffeners are made in the direction of rotation of the knife with cutting edges. The knife according to claim 1, characterized in that the width of each blade and the ribs increases along their length from the periphery to the center, and in thickness from the center to its ends.

SU4446183/33A 1988-06-22 1988-06-22 KNIFE TO DEVICES FOR CRUSHING PRODUCTS, PRIOR MEAT SU1626500A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SU4446183/33A SU1626500A1 (en) 1988-06-22 1988-06-22 KNIFE TO DEVICES FOR CRUSHING PRODUCTS, PRIOR MEAT

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU4446183/33A SU1626500A1 (en) 1988-06-22 1988-06-22 KNIFE TO DEVICES FOR CRUSHING PRODUCTS, PRIOR MEAT

Publications (1)

Publication Number Publication Date
SU1626500A1 true SU1626500A1 (en) 2001-12-27

Family

ID=60521387

Family Applications (1)

Application Number Title Priority Date Filing Date
SU4446183/33A SU1626500A1 (en) 1988-06-22 1988-06-22 KNIFE TO DEVICES FOR CRUSHING PRODUCTS, PRIOR MEAT

Country Status (1)

Country Link
SU (1) SU1626500A1 (en)

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