SI2672837T1 - Prehranski sestavki in njihove uporabe - Google Patents

Prehranski sestavki in njihove uporabe

Info

Publication number
SI2672837T1
SI2672837T1 SI201231609T SI201231609T SI2672837T1 SI 2672837 T1 SI2672837 T1 SI 2672837T1 SI 201231609 T SI201231609 T SI 201231609T SI 201231609 T SI201231609 T SI 201231609T SI 2672837 T1 SI2672837 T1 SI 2672837T1
Authority
SI
Slovenia
Prior art keywords
nutritional compositions
nutritional
compositions
Prior art date
Application number
SI201231609T
Other languages
English (en)
Other versions
SI2672837T2 (sl
Inventor
Brenda Mossel
Glenn Elliott
Sarah Crennan
Craig Patch
Original Assignee
Clover Corporation Limited
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=46638081&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=SI2672837(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from AU2011900451A external-priority patent/AU2011900451A0/en
Application filed by Clover Corporation Limited filed Critical Clover Corporation Limited
Publication of SI2672837T1 publication Critical patent/SI2672837T1/sl
Publication of SI2672837T2 publication Critical patent/SI2672837T2/sl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053Compositions other than spreads
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00Preserving by using additives, e.g. anti-oxidants
    • C11B5/0021Preserving by using additives, e.g. anti-oxidants containing oxygen
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219Chemically modified starch; Reaction or complexation products of starch with other chemicals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12Fatty acids or derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Molecular Biology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Dispersion Chemistry (AREA)
  • Pediatric Medicine (AREA)
  • Emergency Medicine (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Edible Oils And Fats (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicinal Preparation (AREA)
SI201231609T 2011-02-11 2012-02-10 Prehranski sestavki in njihove uporabe SI2672837T2 (sl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
AU2011900451A AU2011900451A0 (en) 2011-02-11 Nutritional compositions and uses thereof
EP12745154.0A EP2672837B2 (en) 2011-02-11 2012-02-10 Nutritional compositions and uses thereof
PCT/AU2012/000135 WO2012106777A1 (en) 2011-02-11 2012-02-10 Nutritional compositions and uses thereof

Publications (2)

Publication Number Publication Date
SI2672837T1 true SI2672837T1 (sl) 2019-09-30
SI2672837T2 SI2672837T2 (sl) 2022-11-30

Family

ID=46638081

Family Applications (1)

Application Number Title Priority Date Filing Date
SI201231609T SI2672837T2 (sl) 2011-02-11 2012-02-10 Prehranski sestavki in njihove uporabe

Country Status (13)

Country Link
US (1) US20140030412A1 (sl)
EP (1) EP2672837B2 (sl)
CN (1) CN103501630A (sl)
AU (1) AU2012214120B2 (sl)
DK (1) DK2672837T4 (sl)
ES (1) ES2729708T5 (sl)
HU (1) HUE044068T2 (sl)
LT (1) LT2672837T (sl)
PL (1) PL2672837T5 (sl)
PT (1) PT2672837T (sl)
SI (1) SI2672837T2 (sl)
TR (1) TR201908153T4 (sl)
WO (1) WO2012106777A1 (sl)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
HUE044068T2 (hu) 2011-02-11 2019-09-30 Clover Corporation Ltd Táplálékkompozíciók és azok alkalmazásai
US9832256B1 (en) * 2013-09-20 2017-11-28 Ca, Inc. Assigning client virtual machines based on location
US20210093578A1 (en) * 2017-04-27 2021-04-01 Clover Corporation Limited Encapsulated nutritional and pharmaceutical compositions
WO2020019019A1 (en) 2018-07-24 2020-01-30 Clover Corporation Limited Protein encapsulation of nutritional and pharmaceutical compositions
BR112022007096A2 (pt) 2019-10-16 2022-07-05 Clover Corporation Ltd Encapsulamento de proteínas de composições nutricionais e farmacêuticas

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4670285A (en) * 1982-08-06 1987-06-02 The University Of Toronto Innovations Foundation Infant formula
IT1212960B (it) * 1983-10-25 1989-12-07 Russo Vera Firenze Via D Panch Metodo di fabbricazione per terminazioni a microlente per fibre ottiche,particolarmente per uso biomedico e/o chirurgico, e dispositivo per effettuare detto metodo
US4670268A (en) * 1985-01-29 1987-06-02 Abbott Laboratories Enteral nutritional hypoallergenic formula
AUPN137895A0 (en) * 1995-02-27 1995-03-16 Clover Corporation Pty Ltd Composition and method
AU736348B2 (en) * 1997-10-31 2001-07-26 Corn Products Development, Inc. Use of an enzymatically-converted starch derivative as an encapsulating agent
US6077558A (en) * 1998-12-23 2000-06-20 Bristol-Myers Squibb Company Elemental nutritional products
EP1066761B1 (en) 1999-07-06 2004-09-29 DSM IP Assets B.V. Compositions containing fat-soluble substances in a carbohydrate matrix
US6638557B2 (en) * 2001-08-14 2003-10-28 Cerestar Holding B.V. Dry, edible oil and starch composition
AU2003251557A1 (en) * 2002-06-28 2004-01-19 Richard C. Theuer Fat compositions for infant formula and methods therefor
EP1616486A1 (en) * 2004-07-13 2006-01-18 Friesland Brands B.V. Powdered compositions containing an edible oil and their use in food products
US7534461B2 (en) 2004-08-17 2009-05-19 Kraft Foods Holdings, Inc. Non-protein foaming compositions and methods of making the same
EA200870001A1 (ru) * 2005-05-12 2009-10-30 Мартек Байосайенсиз Корпорейшн Гидролизат биомассы, его применение и производство
CA2620507C (en) 2005-08-30 2011-07-19 Firmenich Sa Encapsulated active ingredients, methods of preparation and their use
CN101365745B (zh) * 2005-11-04 2011-06-08 嘉吉有限公司 含有卵磷脂的淀粉组合物,其制备方法以及具有耐油脂性和/或防粘性的纸制品
EP1966299B1 (en) * 2005-11-04 2018-06-06 Cargill, Incorporated Lecithin-starches compositions, preparation thereof and paper products having oil and grease resistance, and/or release properties
US8524294B2 (en) 2006-03-03 2013-09-03 Symrise Ag Pressed agglomerates suitable for consumption having retarded aroma release
EP1969952A1 (en) 2007-03-07 2008-09-17 Friesland Brands B.V. Allergen-free or dairy free LCPUFA powdered compositions and the use thereof in food products and especially infant formulas
EP1969953A1 (en) * 2007-03-13 2008-09-17 Friesland Brands B.V. Allergen-free, protein-free or at least dairy free powdered nutritional compositions and the use thereof in food products
WO2008155536A1 (en) * 2007-06-18 2008-12-24 Danisco A/S Animal feed product
EP2070421B1 (de) 2007-12-13 2016-09-14 Cognis IP Management GmbH Ein lipophiles antioxidans
US20110059164A1 (en) 2008-01-04 2011-03-10 Aveka, Inc. Encapsulation of oxidatively unstable compounds
HUE044068T2 (hu) 2011-02-11 2019-09-30 Clover Corporation Ltd Táplálékkompozíciók és azok alkalmazásai

Also Published As

Publication number Publication date
WO2012106777A1 (en) 2012-08-16
EP2672837B2 (en) 2022-06-22
LT2672837T (lt) 2019-07-25
AU2012214120B2 (en) 2013-10-03
EP2672837B1 (en) 2019-04-03
EP2672837A4 (en) 2017-04-19
EP2672837A1 (en) 2013-12-18
CN103501630A (zh) 2014-01-08
NZ615307A (en) 2015-09-25
ES2729708T3 (es) 2019-11-05
SI2672837T2 (sl) 2022-11-30
DK2672837T4 (da) 2022-09-26
AU2012214120A1 (en) 2013-01-24
TR201908153T4 (tr) 2019-06-21
PT2672837T (pt) 2019-07-12
US20140030412A1 (en) 2014-01-30
DK2672837T3 (da) 2019-06-24
PL2672837T3 (pl) 2019-09-30
PL2672837T5 (pl) 2022-11-14
HUE044068T2 (hu) 2019-09-30
ES2729708T5 (es) 2022-11-14

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