SG11202000194SA - Composition containing fine particle composite and method for manufacturing the same - Google Patents
Composition containing fine particle composite and method for manufacturing the sameInfo
- Publication number
- SG11202000194SA SG11202000194SA SG11202000194SA SG11202000194SA SG11202000194SA SG 11202000194S A SG11202000194S A SG 11202000194SA SG 11202000194S A SG11202000194S A SG 11202000194SA SG 11202000194S A SG11202000194S A SG 11202000194SA SG 11202000194S A SG11202000194S A SG 11202000194SA
- Authority
- SG
- Singapore
- Prior art keywords
- manufacturing
- same
- composition containing
- fine particle
- containing fine
- Prior art date
Links
- 239000002131 composite material Substances 0.000 title 1
- 239000010419 fine particle Substances 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 239000000203 mixture Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/31—Mechanical treatment
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2018074231 | 2018-04-06 | ||
| PCT/JP2018/037964 WO2019193780A1 (en) | 2018-04-06 | 2018-10-11 | Composition containing fine particle complex and production method therefor |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SG11202000194SA true SG11202000194SA (en) | 2020-02-27 |
Family
ID=68100722
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SG11202000194SA SG11202000194SA (en) | 2018-04-06 | 2018-10-11 | Composition containing fine particle composite and method for manufacturing the same |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US11678686B2 (en) |
| EP (1) | EP3639679A4 (en) |
| KR (1) | KR102207648B1 (en) |
| CN (1) | CN111065282B (en) |
| AU (1) | AU2018417768C1 (en) |
| BR (1) | BR112020007094B1 (en) |
| CA (1) | CA3071083C (en) |
| PH (1) | PH12020500112A1 (en) |
| SG (1) | SG11202000194SA (en) |
| TW (1) | TWI687168B (en) |
| WO (1) | WO2019193780A1 (en) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2019235150A1 (en) * | 2018-06-08 | 2019-12-12 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | Fine particle composite-containing oil/fat composition and production method therefor |
| KR102338156B1 (en) * | 2019-01-23 | 2021-12-09 | 미쯔칸 홀딩즈 씨오., 엘티디. | Edible plant dry powder, food products and manufacturing method thereof |
| EP3915396A4 (en) * | 2020-02-03 | 2022-06-22 | Mizkan Holdings Co., Ltd. | Powder food containing insoluble dietary fiber-containing food material including localized insoluble dietary fiber regions, and beverage containing said powder food |
| JP6877726B1 (en) * | 2020-02-13 | 2021-05-26 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | Immature bean-containing powder with retained color, food and drink, and its manufacturing method |
| WO2021161558A1 (en) * | 2020-02-13 | 2021-08-19 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | Immature bean-containing powder maintaining color tone, food and beverage, and method for producing same |
| TW202226964A (en) * | 2020-09-02 | 2022-07-16 | 日商味滋康控股有限公司 | Liquid seasoning containing edible plant ingredients and production method therefor |
| CN113237817A (en) * | 2021-05-07 | 2021-08-10 | 山东大学 | Depolymerization observation method and application of benthic cyanobacteria algae pad |
Family Cites Families (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5861125A (en) | 1981-10-08 | 1983-04-12 | Mitsubishi Monsanto Chem Co | Preparation of molded thermoplastic resin article having modified surface |
| US5011701A (en) * | 1988-12-30 | 1991-04-30 | Kraft General Foods, Inc. | Low calorie food products having smooth, creamy, organoleptic characteristics |
| JPH03175951A (en) * | 1989-09-06 | 1991-07-31 | Terumo Corp | Insoluble edible fiber and same fiber-containing food |
| DE69229619T2 (en) * | 1991-09-30 | 2000-03-16 | Asahi Chemical Ind | Water dispersible complex and process for its preparation |
| JP3313391B2 (en) | 1992-03-02 | 2002-08-12 | 株式会社富士商事 | Pulp-like jelly and method for producing the same |
| JP4255619B2 (en) | 1997-12-04 | 2009-04-15 | 旭化成ケミカルズ株式会社 | Cellulose dispersion |
| TW408153B (en) * | 1998-01-09 | 2000-10-11 | Asahi Chemical Ind | Cellulose-containing composite, process for its preparation and use thereof |
| JP4169388B2 (en) * | 1998-04-24 | 2008-10-22 | 旭化成ケミカルズ株式会社 | Cellulose composite |
| JP2003210129A (en) * | 2002-01-18 | 2003-07-29 | Takara Holdings Inc | Fruit drink and method for producing the same |
| ES2595043T3 (en) * | 2004-10-11 | 2016-12-27 | Ravintoraisio Oy | Fiber composition in liquid form |
| JP4279244B2 (en) | 2004-11-19 | 2009-06-17 | オリエンタルフーズ株式会社 | Method for producing ground shiso leaves and genoa sauce |
| JP5192139B2 (en) | 2006-03-06 | 2013-05-08 | 賢次郎 牧野 | Method for producing soybean super finely pulverized product |
| CA2658416C (en) | 2006-07-19 | 2012-04-17 | Grain Foods Crc Ltd | A spreadable food product and a manufacturing process therefor |
| CN101142979B (en) * | 2006-09-14 | 2010-11-03 | 张英 | High-quality insoluble plant edible fiber micropowder and preparation method and application thereof |
| CN101528054B (en) * | 2006-10-17 | 2013-03-13 | 荷兰联合利华有限公司 | Food composition comprising gas bubbles and process for preparing it |
| MX2009003810A (en) | 2006-10-17 | 2009-04-22 | Unilever Nv | Frozen aerated food products comprising surface-active fibres. |
| WO2008046698A1 (en) | 2006-10-17 | 2008-04-24 | Unilever N.V. | Food composition comprising gas bubbles and process for preparing it |
| EP2081445A1 (en) | 2006-10-17 | 2009-07-29 | Unilever N.V. | Food composition comprising gas bubbles and process for preparing it |
| WO2008046699A1 (en) | 2006-10-17 | 2008-04-24 | Unilever N.V. | Aerated food product and process for preparing it |
| JP5475969B2 (en) | 2008-07-24 | 2014-04-16 | 旭化成株式会社 | Method for producing fine particle dispersion |
| JP4923070B2 (en) | 2009-01-19 | 2012-04-25 | 株式会社遠藤製餡 | Food made from legume skin and method for producing the food material |
| PL2272591T3 (en) * | 2009-07-06 | 2014-02-28 | Bachofen Willy A Ag | Stirring ball mill |
| SG194925A1 (en) * | 2011-05-13 | 2013-12-30 | Meiji Co Ltd | Viscous nutritional composition |
| JP6124806B2 (en) * | 2012-02-10 | 2017-05-10 | 大塚食品株式会社 | Dried vegetable powder and method for producing the same |
| EP3163998A4 (en) | 2014-07-03 | 2018-02-28 | Eetbe, Inc. | Textured ingestible products |
| DE202016103980U1 (en) * | 2016-06-10 | 2017-06-13 | Krüger Gmbh & Co. Kg | Agglomerates for instant beverage compositions |
| BR112019017483B1 (en) | 2017-02-22 | 2020-10-20 | Mizkan Holdings Co., Ltd. | oil / fat compositions containing fine food particles, methods for producing said compositions and methods for increasing the water absorption index, for increasing an opacity value, for accentuating the extent of flavor, for accentuating the sensation of swallowing and for to accentuate the stability, to improve the smoothness and to improve an initial flavor of the said compositions |
| JP6412297B1 (en) * | 2017-10-03 | 2018-10-24 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | COMPOSITION CONTAINING FOOD PARTICLE COMPOSITE AND METHOD FOR PRODUCING SAME |
| JP6471273B1 (en) * | 2018-01-12 | 2019-02-13 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | Food fine particle-containing paste and method for producing the same |
-
2018
- 2018-10-11 SG SG11202000194SA patent/SG11202000194SA/en unknown
- 2018-10-11 CA CA3071083A patent/CA3071083C/en active Active
- 2018-10-11 BR BR112020007094-7A patent/BR112020007094B1/en active IP Right Grant
- 2018-10-11 KR KR1020207004078A patent/KR102207648B1/en active IP Right Grant
- 2018-10-11 WO PCT/JP2018/037964 patent/WO2019193780A1/en unknown
- 2018-10-11 AU AU2018417768A patent/AU2018417768C1/en active Active
- 2018-10-11 EP EP18913761.5A patent/EP3639679A4/en active Pending
- 2018-10-11 CN CN201880055905.5A patent/CN111065282B/en active Active
-
2019
- 2019-04-01 TW TW108111484A patent/TWI687168B/en active
-
2020
- 2020-01-16 PH PH12020500112A patent/PH12020500112A1/en unknown
- 2020-02-20 US US16/796,650 patent/US11678686B2/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| KR102207648B1 (en) | 2021-01-25 |
| CN111065282A (en) | 2020-04-24 |
| AU2018417768A1 (en) | 2020-02-13 |
| EP3639679A4 (en) | 2020-08-05 |
| AU2018417768C1 (en) | 2020-07-02 |
| BR112020007094B1 (en) | 2022-09-27 |
| US20200187543A1 (en) | 2020-06-18 |
| TWI687168B (en) | 2020-03-11 |
| US11678686B2 (en) | 2023-06-20 |
| KR20200021541A (en) | 2020-02-28 |
| CN111065282B (en) | 2021-06-15 |
| CA3071083A1 (en) | 2019-10-10 |
| PH12020500112A1 (en) | 2020-09-14 |
| AU2018417768B2 (en) | 2020-03-19 |
| BR112020007094A2 (en) | 2020-09-08 |
| CA3071083C (en) | 2023-09-05 |
| WO2019193780A1 (en) | 2019-10-10 |
| EP3639679A1 (en) | 2020-04-22 |
| TW201943339A (en) | 2019-11-16 |
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