SE389793B - PRODUCT MAKE A PROTEIN COMPOSITION FOR USE AS A SUBSTITUTE FOR SKIMMED MILK - Google Patents

PRODUCT MAKE A PROTEIN COMPOSITION FOR USE AS A SUBSTITUTE FOR SKIMMED MILK

Info

Publication number
SE389793B
SE389793B SE7306519A SE7306519A SE389793B SE 389793 B SE389793 B SE 389793B SE 7306519 A SE7306519 A SE 7306519A SE 7306519 A SE7306519 A SE 7306519A SE 389793 B SE389793 B SE 389793B
Authority
SE
Sweden
Prior art keywords
substitute
skimmed milk
protein composition
product make
product
Prior art date
Application number
SE7306519A
Other languages
Swedish (sv)
Inventor
S I W Bosund
B L Bengtsson
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of SE389793B publication Critical patent/SE389793B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
    • A23C11/065—Microbial proteins, inactivated yeast or animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Dairy Products (AREA)
SE7306519A 1972-05-22 1973-05-09 PRODUCT MAKE A PROTEIN COMPOSITION FOR USE AS A SUBSTITUTE FOR SKIMMED MILK SE389793B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2400572A GB1383224A (en) 1972-05-22 1972-05-22 Protein composition

Publications (1)

Publication Number Publication Date
SE389793B true SE389793B (en) 1976-11-22

Family

ID=10204869

Family Applications (1)

Application Number Title Priority Date Filing Date
SE7306519A SE389793B (en) 1972-05-22 1973-05-09 PRODUCT MAKE A PROTEIN COMPOSITION FOR USE AS A SUBSTITUTE FOR SKIMMED MILK

Country Status (6)

Country Link
FR (1) FR2185363B1 (en)
GB (1) GB1383224A (en)
IN (1) IN137521B (en)
MY (1) MY7600131A (en)
NO (1) NO140809C (en)
SE (1) SE389793B (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3378102D1 (en) * 1982-06-16 1988-11-03 Taiyo Fishery Co Ltd Method for the production of protein food products or protein food materials in paste state and method for the production of food products from these materials

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1439936A (en) * 1965-03-08 1966-05-27 Process for valuing proteins and resulting food products
NL6907809A (en) * 1968-05-21 1969-11-25

Also Published As

Publication number Publication date
GB1383224A (en) 1975-02-05
NO140809C (en) 1979-11-21
FR2185363B1 (en) 1976-09-17
MY7600131A (en) 1976-12-31
FR2185363A1 (en) 1974-01-04
NO140809B (en) 1979-08-13
IN137521B (en) 1975-08-09

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