SE332926B - - Google Patents

Info

Publication number
SE332926B
SE332926B SE00475/68A SE47568A SE332926B SE 332926 B SE332926 B SE 332926B SE 00475/68 A SE00475/68 A SE 00475/68A SE 47568 A SE47568 A SE 47568A SE 332926 B SE332926 B SE 332926B
Authority
SE
Sweden
Application number
SE00475/68A
Inventor
R Frank
O Mickelsen
Original Assignee
Morton Int Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Morton Int Inc filed Critical Morton Int Inc
Publication of SE332926B publication Critical patent/SE332926B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40Table salts; Dietetic salt substitutes
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/806Salt or mineral substitute

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
SE00475/68A 1967-01-16 1968-01-15 SE332926B (US06272168-20010807-M00014.png)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US60939667A 1967-01-16 1967-01-16

Publications (1)

Publication Number Publication Date
SE332926B true SE332926B (US06272168-20010807-M00014.png) 1971-02-22

Family

ID=24440628

Family Applications (1)

Application Number Title Priority Date Filing Date
SE00475/68A SE332926B (US06272168-20010807-M00014.png) 1967-01-16 1968-01-15

Country Status (13)

Country Link
US (1) US3514296A (US06272168-20010807-M00014.png)
AT (1) AT296734B (US06272168-20010807-M00014.png)
BE (1) BE709091A (US06272168-20010807-M00014.png)
CH (1) CH497135A (US06272168-20010807-M00014.png)
DE (1) DE1692729C3 (US06272168-20010807-M00014.png)
DK (1) DK129822B (US06272168-20010807-M00014.png)
ES (1) ES349280A1 (US06272168-20010807-M00014.png)
FI (2) FI45401C (US06272168-20010807-M00014.png)
FR (1) FR1550740A (US06272168-20010807-M00014.png)
GB (1) GB1160191A (US06272168-20010807-M00014.png)
LU (1) LU55272A1 (US06272168-20010807-M00014.png)
NL (1) NL142055B (US06272168-20010807-M00014.png)
SE (1) SE332926B (US06272168-20010807-M00014.png)

Families Citing this family (37)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4107346A (en) * 1976-09-02 1978-08-15 Kravitz Hilard L Dietary salt compositions
FI60107C (fi) * 1978-02-24 1982-12-13 Suomen Laeaeketehdas Oy Salco Som krydda eller som konserveringsmedel foer livsmedel anvaendbar bordssaltprodukt
US4220667A (en) * 1978-08-04 1980-09-02 The Procter & Gamble Company Zinc containing condiments
US4243691A (en) * 1979-05-18 1981-01-06 The Procter & Gamble Company Sodium-free salt substitute
US4473595A (en) * 1982-01-04 1984-09-25 Rood Robert P Low-sodium salt substitute
US5064663A (en) * 1982-08-23 1991-11-12 Burns Philp Food, Inc. Sodium chloride substitute containing autolyzed yeast and ammonium chloride
DE3473813D1 (en) * 1983-06-30 1988-10-13 Mallinckrodt Inc Coated-particle salt substitute containing potassium chloride coated with maltodextrin and method of preparation
EP0130822B1 (en) * 1983-06-30 1987-09-30 Mallinckrodt, Inc. (a Delaware corporation) Salt substitute blends of potassium chloride and maltodextrin and method of preparation
US4963373A (en) * 1989-04-17 1990-10-16 General Mills, Inc. R-T-E cereal composition and method of preparation
GB2237720B (en) * 1989-11-08 1993-12-15 Patrick Hylton Heron Potassium-enriched dietary salt substitute
US5288510A (en) * 1992-05-18 1994-02-22 George Gregory Palatable low salt substitutes
FR2698524B1 (fr) * 1992-11-27 1995-02-03 Salines Cerebos Sel alimentaire.
US5562942A (en) * 1993-10-05 1996-10-08 Koh; Hen-Sik Salt compositions
WO1995018546A1 (en) * 1994-01-11 1995-07-13 George Gregory Palatable low salt substitutes
JP2766176B2 (ja) * 1994-01-12 1998-06-18 油脂製品株式会社 機能性塩味組成物
ES2100128B1 (es) * 1995-09-28 1998-01-01 Alcalde Diez Luis Mariano Procedimiento de produccion de sales saborizadas y aromatizadas.
JP3549366B2 (ja) * 1996-06-20 2004-08-04 株式会社林原生物化学研究所 飲食物の塩から味及び/又は旨味増強方法
US5871803A (en) * 1997-05-30 1999-02-16 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
US6541050B1 (en) 1998-11-27 2003-04-01 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
US6743461B1 (en) * 2001-11-09 2004-06-01 Ecosalt Corporation Salt substitute compositions
US7402328B2 (en) * 2003-12-08 2008-07-22 Ramon Efrain Vasquez Stable sodium-free or low-sodium aqueous solution of agreeable saltiness taste
ATE475327T1 (de) * 2004-12-23 2010-08-15 Unilever Nv Geschmacksverstärker
US9629384B2 (en) 2005-09-14 2017-04-25 S & P Ingredient Development, Llc Low sodium salt composition
US20070059428A1 (en) * 2005-09-14 2007-03-15 Chigurupati Sambasiva R Low-sodium salt composition
EP2007226B1 (de) * 2006-04-11 2010-07-07 Jungbunzlauer Austria AG Salzersatzmischung mit vermindertem nacl-gehalt
US20070292592A1 (en) * 2006-06-15 2007-12-20 Mccormick & Company Salt replacing composition, process for its preparation and food systems containing such composition
US8802181B2 (en) 2006-10-05 2014-08-12 S & P Ingredient Development, Llc Low sodium salt composition
US7989016B2 (en) * 2006-10-05 2011-08-02 Sambasiva Rao Chigurupati Method for producing a low sodium salt composition
US20080199595A1 (en) * 2007-02-15 2008-08-21 Mccormick & Company Salt replacing composition, process for its preparation and food systems containing such composition
US20100075017A1 (en) * 2007-03-30 2010-03-25 Toshihide Nishimura Salty taste enhancer, food or drink and method for producing food or drink
US8277663B2 (en) * 2008-10-31 2012-10-02 North American Salt Company Blended salt composition and method of using
US20120034368A1 (en) * 2010-08-06 2012-02-09 Matsutani Chemical Industry Co., Ltd. Method for improving salty taste of food or beverage and salty taste improving agent
FR2989556B1 (fr) * 2012-04-24 2014-05-23 Midi & Salines Est Salins Substitut de sel
BR112015011764A2 (pt) 2012-11-21 2017-07-11 S&P Ingredient Dev Llc composições de baixo teor de sal de sódio e métodos de produção e utilização
US9247762B1 (en) 2014-09-09 2016-02-02 S & P Ingredient Development, Llc Salt substitute with plant tissue carrier
WO2017046620A1 (en) 2015-09-14 2017-03-23 Podravka D.D. Salt substitute composition, preparation and use thereof
CA3075623C (en) 2017-09-18 2023-11-14 S & P Ingredient Development, Llc Low sodium salt substitute with potassium chloride

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1978040A (en) * 1931-09-14 1934-10-23 Firm Daitz Patents Foundation Process for maintaining the sprinkling capability of finely granular table salt
US2742366A (en) * 1952-10-18 1956-04-17 Little Inc A Salt substitute and method of preparing the same

Also Published As

Publication number Publication date
CH497135A (de) 1970-10-15
DK129822B (da) 1974-11-25
AT296734B (de) 1972-02-25
LU55272A1 (US06272168-20010807-M00014.png) 1968-09-03
DK129822C (US06272168-20010807-M00014.png) 1975-05-05
FI45401C (fi) 1972-06-12
ES349280A1 (es) 1969-04-01
FI45401B (US06272168-20010807-M00014.png) 1972-02-29
DE1692729A1 (de) 1972-03-16
NL6800597A (US06272168-20010807-M00014.png) 1968-07-17
US3514296A (en) 1970-05-26
FR1550740A (US06272168-20010807-M00014.png) 1968-12-20
DE1692729C3 (de) 1975-05-07
NL142055B (nl) 1974-05-15
BE709091A (US06272168-20010807-M00014.png) 1968-07-09
DE1692729B2 (de) 1974-09-26
GB1160191A (en) 1969-07-30

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