SE306003B - - Google Patents
Info
- Publication number
- SE306003B SE306003B SE772661A SE772661A SE306003B SE 306003 B SE306003 B SE 306003B SE 772661 A SE772661 A SE 772661A SE 772661 A SE772661 A SE 772661A SE 306003 B SE306003 B SE 306003B
- Authority
- SE
- Sweden
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
- A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
- A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB2660860A GB952204A (en) | 1960-07-29 | 1960-07-29 | Meat products |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SE306003B true SE306003B (enrdf_load_html_response) | 1968-11-11 |
Family
ID=10246298
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SE772661A SE306003B (enrdf_load_html_response) | 1960-07-29 | 1961-07-28 |
Country Status (2)
| Country | Link |
|---|---|
| GB (1) | GB952204A (enrdf_load_html_response) |
| SE (1) | SE306003B (enrdf_load_html_response) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH616057A5 (enrdf_load_html_response) * | 1977-01-31 | 1980-03-14 | Battelle Memorial Institute | |
| GB2116818A (en) * | 1982-03-15 | 1983-10-05 | Unilever Plc | A method of preparing a dry food product |
| GB8420946D0 (en) * | 1984-08-17 | 1984-09-19 | Unilever Plc | Meat product |
-
1960
- 1960-07-29 GB GB2660860A patent/GB952204A/en not_active Expired
-
1961
- 1961-07-28 SE SE772661A patent/SE306003B/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| GB952204A (en) | 1964-03-11 |