SE303668B - - Google Patents
Info
- Publication number
- SE303668B SE303668B SE608961A SE608961A SE303668B SE 303668 B SE303668 B SE 303668B SE 608961 A SE608961 A SE 608961A SE 608961 A SE608961 A SE 608961A SE 303668 B SE303668 B SE 303668B
- Authority
- SE
- Sweden
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/10—Mixing apparatus; Roller mills for preparing chocolate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/042—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH657160A CH379248A (de) | 1960-06-09 | 1960-06-09 | Verfahren zur kontinuierlichen Verarbeitung von Kakaomassen |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SE303668B true SE303668B (OSRAM) | 1968-09-02 |
Family
ID=4311680
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SE608961A SE303668B (OSRAM) | 1960-06-09 | 1961-06-09 |
Country Status (4)
| Country | Link |
|---|---|
| BE (1) | BE604699A (OSRAM) |
| CH (1) | CH379248A (OSRAM) |
| GB (1) | GB930981A (OSRAM) |
| SE (1) | SE303668B (OSRAM) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1733625B1 (en) * | 2005-06-16 | 2008-08-13 | Kraft Foods R & D, Inc. Zweigniederlassung München | Process for producing granular chocolate base materials for chocolate production and products thereof |
| ES2310784T3 (es) * | 2005-06-16 | 2009-01-16 | KRAFT FOODS R & D, INC. ZWEIGNIEDERLASSUNG MUNCHEN | Proceso para moler cascaras de cacao y productos comestibles granulares de las mismas. |
| US8067051B2 (en) | 2006-06-19 | 2011-11-29 | Kraft Foods R & D, Inc. | Process for milling cocoa shells |
-
1960
- 1960-06-09 CH CH657160A patent/CH379248A/de unknown
-
1961
- 1961-06-07 BE BE604699A patent/BE604699A/fr unknown
- 1961-06-08 GB GB2082361A patent/GB930981A/en not_active Expired
- 1961-06-09 SE SE608961A patent/SE303668B/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| BE604699A (fr) | 1961-10-02 |
| CH379248A (de) | 1964-06-30 |
| GB930981A (en) | 1963-07-10 |