SE0000377L - Preparation of sugar - Google Patents

Preparation of sugar

Info

Publication number
SE0000377L
SE0000377L SE0000377A SE0000377A SE0000377L SE 0000377 L SE0000377 L SE 0000377L SE 0000377 A SE0000377 A SE 0000377A SE 0000377 A SE0000377 A SE 0000377A SE 0000377 L SE0000377 L SE 0000377L
Authority
SE
Sweden
Prior art keywords
sugar
molasses
crystals
purified
recover
Prior art date
Application number
SE0000377A
Other languages
Swedish (sv)
Other versions
SE522434C2 (en
SE0000377D0 (en
Inventor
Claes Gudmundson
Henrik Kockum
Lars Bo Joergensen
Torben Boech Andersen
Kaj Thomsen
Peter Rasmussen
Original Assignee
Danisco Sugar Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Danisco Sugar Ab filed Critical Danisco Sugar Ab
Priority to SE0000377A priority Critical patent/SE522434C2/en
Publication of SE0000377D0 publication Critical patent/SE0000377D0/en
Publication of SE0000377L publication Critical patent/SE0000377L/en
Publication of SE522434C2 publication Critical patent/SE522434C2/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B20/00Purification of sugar juices
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B20/00Purification of sugar juices
    • C13B20/16Purification of sugar juices by physical means, e.g. osmosis or filtration
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B30/00Crystallisation; Crystallising apparatus; Separating crystals from mother liquors ; Evaporating or boiling sugar juice

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Water Supply & Treatment (AREA)
  • Extraction Or Liquid Replacement (AREA)
  • Fats And Perfumes (AREA)

Abstract

Purification and concentration of the molasses is carried out by treatment with carbon dioxide at high pressure to form gas hydrate crystals, which are separated to give a purified sugar solution. A method for preparing sugar from sugar beet or sugarcane comprises extracting the sugar with water to form a sugar-containing molasses which is then purified and concentrated in order to recover the sugar by crystallisation. Purification and concentration of the molasses is carried out by treating it with liquid or gaseous carbon dioxide at -10 to +12 deg.C and 1-10 MPa to form gas hydrate crystals. These crystals are separated from the molasses, forming a purified sugar solution with an increased sugar content, which is further treated to recover the sugar crystals.
SE0000377A 2000-02-08 2000-02-08 Preparation of sugar from sugar beet or sugarcane, by treating molasses with carbon dioxide at high pressure and separating gas hydrate crystals SE522434C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SE0000377A SE522434C2 (en) 2000-02-08 2000-02-08 Preparation of sugar from sugar beet or sugarcane, by treating molasses with carbon dioxide at high pressure and separating gas hydrate crystals

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE0000377A SE522434C2 (en) 2000-02-08 2000-02-08 Preparation of sugar from sugar beet or sugarcane, by treating molasses with carbon dioxide at high pressure and separating gas hydrate crystals

Publications (3)

Publication Number Publication Date
SE0000377D0 SE0000377D0 (en) 2000-02-08
SE0000377L true SE0000377L (en) 2001-08-09
SE522434C2 SE522434C2 (en) 2004-02-10

Family

ID=20278357

Family Applications (1)

Application Number Title Priority Date Filing Date
SE0000377A SE522434C2 (en) 2000-02-08 2000-02-08 Preparation of sugar from sugar beet or sugarcane, by treating molasses with carbon dioxide at high pressure and separating gas hydrate crystals

Country Status (1)

Country Link
SE (1) SE522434C2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110541049B (en) * 2019-09-12 2021-02-19 淮阴工学院 Method for removing soluble starch in crude sucrose

Also Published As

Publication number Publication date
SE522434C2 (en) 2004-02-10
SE0000377D0 (en) 2000-02-08

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Legal Events

Date Code Title Description
NUG Patent has lapsed