RU98120848A - METHOD OF OBTAINING NUT-LIKE MASS FROM PLANT RAW MATERIALS - Google Patents

METHOD OF OBTAINING NUT-LIKE MASS FROM PLANT RAW MATERIALS

Info

Publication number
RU98120848A
RU98120848A RU98120848/13A RU98120848A RU98120848A RU 98120848 A RU98120848 A RU 98120848A RU 98120848/13 A RU98120848/13 A RU 98120848/13A RU 98120848 A RU98120848 A RU 98120848A RU 98120848 A RU98120848 A RU 98120848A
Authority
RU
Russia
Prior art keywords
fatty
mass
raw materials
medium
plant raw
Prior art date
Application number
RU98120848/13A
Other languages
Russian (ru)
Other versions
RU2168918C2 (en
Inventor
В.И. Мартовщук
Т.Ю. Шапкун
Е.В. Мартовщук
Ю.А. Кирьянова
Original Assignee
Общество с ограниченной ответственностью "ТехноМиК"
Filing date
Publication date
Application filed by Общество с ограниченной ответственностью "ТехноМиК" filed Critical Общество с ограниченной ответственностью "ТехноМиК"
Priority to RU98120848/13A priority Critical patent/RU2168918C2/en
Priority claimed from RU98120848/13A external-priority patent/RU2168918C2/en
Publication of RU98120848A publication Critical patent/RU98120848A/en
Application granted granted Critical
Publication of RU2168918C2 publication Critical patent/RU2168918C2/en

Links

Claims (2)

1. Способ получения орехоподобной массы из растительного сырья, предусматривающий одновременное обжаривание и измельчение подсолнечного жмыха в аппарате, имеющем валки с продольными канавками, вращающимися в корпусе статора, образуя при этом полую зону для вакуумной среды и обеспечивающие в полой зоне перепад пульсирующего давления, причем процесс ведут до достижения степени дисперсности готового продукта 95-98%, отличающийся тем, что процесс ведут в жировой среде при соотношении жмых:жировая среда (1:0,5)-(1: 2)в течение 10-20 сек.1. A method of obtaining a nut-like mass from vegetable raw materials, involving simultaneous roasting and grinding of sunflower meal in an apparatus having rolls with longitudinal grooves rotating in the stator housing, thus forming a hollow zone for a vacuum medium and providing a pulsed pressure drop in the hollow zone lead to the degree of dispersion of the finished product 95-98%, characterized in that the process is carried out in a fatty environment with a ratio of meal: fatty medium (1: 0.5) - (1: 2) for 10-20 seconds. 2. Способ по п. 1, отличающийся тем, что в качестве жировой среды используют кондитерский жир в количестве до 10 мас.%
3. Способ по п. 1, отличающийся тем, что в качестве жировой среды используют кокосовое масло в количестве до 5 мас.%
2. The method according to p. 1, characterized in that as a fatty environment use confectionery fat in an amount up to 10 wt.%
3. The method according to p. 1, characterized in that as a fatty medium using coconut oil in an amount up to 5 wt.%
RU98120848/13A 1998-11-23 1998-11-23 Method for producing nutlike mass from raw plant material RU2168918C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU98120848/13A RU2168918C2 (en) 1998-11-23 1998-11-23 Method for producing nutlike mass from raw plant material

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU98120848/13A RU2168918C2 (en) 1998-11-23 1998-11-23 Method for producing nutlike mass from raw plant material

Publications (2)

Publication Number Publication Date
RU98120848A true RU98120848A (en) 2000-09-20
RU2168918C2 RU2168918C2 (en) 2001-06-20

Family

ID=20212445

Family Applications (1)

Application Number Title Priority Date Filing Date
RU98120848/13A RU2168918C2 (en) 1998-11-23 1998-11-23 Method for producing nutlike mass from raw plant material

Country Status (1)

Country Link
RU (1) RU2168918C2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD896Z (en) * 2014-06-02 2015-11-30 Технический университет Молдовы Process for producing halvah from walnut (Juglans regia L.)

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