RU94032688A - Balsam "yarilo" - Google Patents
Balsam "yarilo"Info
- Publication number
- RU94032688A RU94032688A RU94032688/13A RU94032688A RU94032688A RU 94032688 A RU94032688 A RU 94032688A RU 94032688/13 A RU94032688/13 A RU 94032688/13A RU 94032688 A RU94032688 A RU 94032688A RU 94032688 A RU94032688 A RU 94032688A
- Authority
- RU
- Russia
- Prior art keywords
- balsam
- root
- honey
- lungwort
- dal
- Prior art date
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
FIELD: food industry; particularly, alcoholic beverages. SUBSTANCE: balsam comprises the following ingredients for 1000 dal of beverage: golden root, 50.0-60.0; burdock root, 80.0-100.0; licorice, 50.0-60.0; alsike clover, 80.0-100.0; lungwort, 80.0-100.0; sakhandali, 5.0-5.5; natural honey, 230-250.0; aqueous-alcoholic liquid, the balance. Composition of medical grasses ensures set of vitamins, amino acids and biologically active elements. Balsam has honey-grass flavor. EFFECT: higher tastiness.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU94032688A RU2064496C1 (en) | 1994-08-24 | 1994-08-24 | Composition for balsam "yarilo" |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU94032688A RU2064496C1 (en) | 1994-08-24 | 1994-08-24 | Composition for balsam "yarilo" |
Publications (2)
Publication Number | Publication Date |
---|---|
RU94032688A true RU94032688A (en) | 1996-07-10 |
RU2064496C1 RU2064496C1 (en) | 1996-07-27 |
Family
ID=20160303
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU94032688A RU2064496C1 (en) | 1994-08-24 | 1994-08-24 | Composition for balsam "yarilo" |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2064496C1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2545390C1 (en) * | 2013-12-13 | 2015-03-27 | Ольга Владимировна Шайдуллова | Bitter liqueur preparation method |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2544955C1 (en) * | 2013-10-21 | 2015-03-20 | Ольга Владимировна Шайдуллова | Bitter liqueur preparation method |
RU2555471C1 (en) * | 2013-12-19 | 2015-07-10 | Государственное бюджетное учреждение Башкирский научно-исследовательский центр по пчеловодству и апитерапии | Food product based on honey with ambrosia |
RU2554489C1 (en) * | 2014-09-29 | 2015-06-27 | Алексей Михайлович Егоров | Alcohol containing beverage preparation method and alcohol containing beverage |
-
1994
- 1994-08-24 RU RU94032688A patent/RU2064496C1/en active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2545390C1 (en) * | 2013-12-13 | 2015-03-27 | Ольга Владимировна Шайдуллова | Bitter liqueur preparation method |
Also Published As
Publication number | Publication date |
---|---|
RU2064496C1 (en) | 1996-07-27 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA2371696A1 (en) | Composition for an infant formula having a low threonine content | |
TW366286B (en) | Flavour-masked pharmaceutical compositions | |
HK1014159A1 (en) | Therapeutic uses of bactericidal/permeability-increasing protein dimer products | |
CA2369007A1 (en) | Powdered human milk fortifier | |
HK1050614A1 (en) | Primary composition containing a lipophilic bioactive compound | |
CA2215210A1 (en) | Polyphenol fractions of tea, the use thereof and formulations containing them | |
DE69931907D1 (en) | HAGA BUTTER COMPOSITIONS AS AN ANTI-INFLAMMABLE NATURAL MEDICAMENT TO FACILITATE / REDUCE SYMPTOMS RELATING TO INFLAMMATION AND ARTHRITIS | |
EP1535929A3 (en) | Megakaryocyte stimulating factors | |
MX225103B (en) | COMPOSITIONS INCLUDING SOLUBLE VITAMINS IN FAT. | |
DE60200256D1 (en) | Fraction of basic proteins from milk as an active ingredient for reducing high blood pressure | |
HUP0003840A2 (en) | Controlled released medical formulation | |
ES2195902T3 (en) | COMPOSITION THAT INCLUDES ALKALINE SPHINGOMYELINASE FOR USE AS A DIETETIC PREPARATION, FOOD SUPPLEMENT OR PHARMACEUTICAL PRODUCT. | |
RU94032688A (en) | Balsam "yarilo" | |
DE3750426D1 (en) | Means to improve specific properties of the blood. | |
GR3030650T3 (en) | Use of a decapeptide with a benzodiazepine activity for the preparation of medicaments and dietary supplements | |
Zimmer et al. | Interaction between orally administered tyramine and moclobemide | |
WO1998006411A3 (en) | Use of lactobacillus gg in the rehydrating solution | |
DE60018699D1 (en) | Medicinal composition for the treatment and / or prevention of malnutrition | |
RU2128217C1 (en) | Special vodka "staraya krepost" | |
Yano et al. | An increase of acidic isoform of catalase in red blood cells from HIV (+) population | |
US20010011070A1 (en) | Use of threonine for the treatment of phenylketonuria | |
Han et al. | Response of the erythron and erythropoietin to autologous blood donations in paediatric subjects. Is erythropoietin supplement necessary? | |
SU797642A1 (en) | Balsam for preparing tea drink | |
RU92000573A (en) | COMPOSITION OF INGREDIENTS FOR THE TONING BALSAM "SYMECHIN ERCHIM" | |
RU95103237A (en) | Composition of ingredients for alcoholic beverage "kalina krasnaya" |