RU2346697C9 - Biologically active supplement based on cysts of maxillopod artemia salina - Google Patents

Abstract

FIELD: food industry. ^ SUBSTANCE: invention relates to medicine and food industry and may be used to produce biologically active supplements (BAS) with the main reactant produced from cysts of Artemia salina maxillopod. Technical result is achieved by the fact that supplement additionally contains nutmeg fruits ground down to finely dispersed condition and pine nut shell ground down to finely dispersed condition at the following ratio of components, wt %: nutmeg powder - 4-6; powder of pine nut shell - 15-35; powder of dry cysts of Artemia salina - 60-80. Powder of dry cysts of Artemia salina may be ground by available methods and is fractionated so that particle size does not exceed 30 mcm. Soluble substances present in powder of specified dispersion quite easily dissolve in user's gastric juice, insoluble particles produce beneficial effect at intestine walls, cleaning them. Powder of pine nut shell and nutmeg may also be ground and fractionated so that particle size does not exceed 30 mcm. Soluble substances present in powder of specified dispersion quite easily dissolve in user's gastric juice, insoluble particles produce beneficial effect at intestine walls, cleaning them. Invention may be used to produce food supplements as prophylactics agent and as an auxiliary substance in treatment of avitaminosis, obesity, etc. ^ EFFECT: improved biological activity and efficiency, as well as wider range of general health-improving food supplements. ^ 4 cl

Description

The invention relates to medicine and the food industry and can be used to obtain biologically active additives (BAA) with the main active ingredient obtained from cysts of Artemia salina.

Known food additives from organisms that live in sea water, for example, "A method of obtaining a complex of biologically active products from holothuria", RU 2112527; “A method for the integrated processing of the internals of holothuria with the production of biologically active food additives and biologically active additives“ TINGOL-2 "AND" EROGOL "", RU 2215532; "Nutritional health-improving therapeutic additive", RU 2117435 and others.

A disadvantage of the known biologically active additives is the high cost and reduced effectiveness of the additives.

The high cost is determined by the high cost of the feedstock obtained from marine organisms, and the inaccessibility of the feedstock in the inland continent.

Reduced efficiency is determined by the specific composition of raw materials of marine origin.

Closest to the claimed food supplement is the "Dry form of a dietary supplement based on cysts of Artemia salina" (utility model patent No. 45270), characterized in that the cysts of Artemia crayfish are crushed to an ultrafine state and have a particle size of not more than 20 microns, and the dry form of the treatment and prophylactic preparation is a tablet made in the form of a monolithic disk-shaped solid body from ultrafine powder of Artemia cyst cyst, or a cylindrical hollow detachable capsule filled with ultra with an dispersed powder of Artemia cysts, or a gas-tight bag filled with ultrafine powder of an Artemia cysts under vacuum.

A disadvantage of the known biologically active additives is the low biological activity and effectiveness.

The technical effect of this invention is to increase the biological activity and effectiveness, as well as expanding the assortment of general health-improving nutritional supplements.

The technical effect is achieved by the fact that the additive additionally contains chopped to a finely dispersed state nutmeg fruits and crushed to a finely dispersed state pine nutshell in the following ratio, wt.%:

nutmeg powder 4-6;

pine nut shell powder 15-35;

dry cyst powder Artemia salina 60-80.

Powder dry cysts Artemia salina can be crushed by known methods and fractionated so that the particle size does not exceed 30 microns. The soluble substances present in the powder of the specified dispersion are quite easily dissolved in the gastric juice of the user, insoluble particles have a beneficial effect on the intestinal wall, cleansing them.

Pine nut shell powder and nutmeg powder can also be crushed and fractionated so that the particle size does not exceed 30 microns. The soluble substances present in the powder of the specified dispersion are quite easily dissolved in the gastric juice of the user, insoluble particles have a beneficial effect on the intestinal wall, cleansing them.

Artemia salina cysts contain almost the entire set of amino acids necessary for the vital functions of the human body. Amino acids are necessary for the full nutrition of the human body and are the main components and building blocks of a protein molecule

The content of total amino acids in cysts of Artemia salina,%:

Cystine 1.6-1.8;

Aspartic 10.6-22.8;

Threonine 0.01-1.9;

Serine 5.8-8.6;

Glutamine 15.2-19.5;

Proline 4.9-5.9;

Glycine 4.9-6.0;

Alanine 13.7-16.3;

Isoleucine 0.01-0.5;

Leucine 0.6-1.4;

Tyrosine 1.9-8.5;

Histidine 0.8-1.8;

Lysine 1.8-2.6;

Arginine 3.2-6.3;

Valine 0.02-2.0;

Phenylalanine 0.0-0.2;

Taurine 0.01-27.0.

The lipid composition of Artemia salina cysts (% of total lipids):

Phospholipids 14.6;

Cholesterol 10.6;

Free fatty acids 3.0;

Triglycerides 59.8;

Esters of cholesterol 12.0.

An analysis of the lipid composition of Artemia salina cysts shows that triglycerides are the main components of Artemia salina cysts.

Relatively large amounts of essential fatty acids are contained in Artemia salina cysts - c18: w6 (linoleic), c18: 3w3 (linolenic), c20: 4 (arachidonic). Of the unsaturated fatty acids, palmitic and stearic acids prevail in Artemia salina, of the monounsaturated fatty acids are oleic and palmitoleic, and of the polyunsaturated ones, eicosapentaenoic and linolenic.

The bulk of pine nutshells (91.73%) are carbohydrates, mainly fiber (69.06%). The presence of mineral substances (0.92%) and a high content of carbohydrates characterizes the shell of pine nuts as a source of carbohydrate-mineral complex and various organic substances.

The chemical composition of pine nutshells is: fiber 69%, cellulose 38.6%, lignins 23.8%, hemicellulose 7.7%, pentosans 22.67%, fats and resins up to 3.4%, proteins up to 1.8% , ash up to 0.9%, vitamin C 27 mg%, tarry substances, water-soluble up to 3.6%, insignificant amounts of essential oil are contained. The shell has a peculiar amino acid and macro-microelement composition, different from the kernel of pine nuts. In the amino acid composition, a slightly increased content of glutamic acid can be noted. It should be noted that the composition of macro- and micronutrients of the shell and pine kernel is different in the number of elements contained. No iodine, boron, cobalt, strontium — indispensable elements of the nucleus — were found in the shell. At the same time, the shell contains tin, titanium, vanadium and barium. The composition of the pine nut shell also contains coloring matter and tannins or tannins. Tannins of seeds of a pine nut shell belong to the pyrocatechol type. Tannids are able to enter into surface interaction with a very large number of substances. They can be adsorbed by many substances (coal, graphite, cellulose, etc.) and themselves adsorb truly dissolved substances on their surface, in particular sugars, phenols, anions of monobasic fatty acids (acetic and its homologs), sulfonic acids, etc.

Nutmeg contains essential oils (10%), which include pinene, geraniol, augenol, dipentene, camphene, linalool. It also contains fatty oils (40%) and starch, mucus, pectin substances and dyes. Basically, in medical practice, nutmeg is used to treat gastric diseases.

Thanks to the essential oils, the food supplement tastes good, which allows the use of a food supplement, for example, for the prevention of childhood vitamin deficiency. Due to the increased fiber content, the biological additive has a beneficial effect on intestinal motility and can be used as a sorbent of slag in the intestine. The proposed biologically active additive has a high balance of chemical composition, which leads to a synergistic effect of increasing biological activity and effectiveness.

The proposed biologically active additive is easily absorbed, has antitumor and immunomodulating effects, antimicrobial and antiviral activity.

The selected parameters, including the choice of raw materials, are optimal, and with exorbitant values of the selected parameters, the biological activity and effectiveness of the target product decreases.

Industrial application. The invention can be used for the production of food additives as a prophylactic and as an adjuvant in the treatment of vitamin deficiency, obesity, etc.

Claims (4)

1. A dietary supplement based on Artemia salina crushed to a finely dispersed state, characterized in that the additive additionally contains nutmeg fruits crushed to a finely dispersed state and cedar nuts crushed to a finely divided state in the following ratio, wt.%:
finely divided nutmeg fruit 4-6 finely ground pine nutshell 15-35 powdered to a fine state dry cysts Artemia salina 60-80 2. The dietary supplement according to claim 1, characterized in that the particle size of the dry cysts of Artemia salina is not more than 30 microns. 3. The dietary supplement according to claim 1, characterized in that the particle size of the nutmeg is not more than 30 microns. 4. The dietary supplement according to claim 1, characterized in that the particle size of the pine nut shell is not more than 30 microns.